{"title":"Food Glue and Tylo Powder","description":"\u003cstyle\u003e\n.patissland-collection{font-family:'Helvetica Neue',Arial,sans-serif;color:#2a2419;line-height:1.7;width:100%;max-width:1200px;margin:0 auto;box-sizing:border-box}\n.patissland-collection *{box-sizing:border-box}\n.patissland-collection .pl-intro{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 100%);padding:24px 28px;border-radius:14px;border-left:5px solid #b98b35;margin:0 0 28px;box-shadow:0 2px 12px rgba(185,139,53,.08)}\n.patissland-collection .pl-intro p{margin:0;font-size:16px;color:#2a2419}\n.patissland-collection .pl-intro strong{color:#b98b35}\n.patissland-collection .pl-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:14px;margin:18px 0}\n.patissland-collection .pl-card{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;padding:16px;transition:.2s}\n.patissland-collection .pl-card:hover{border-color:#d7b36a;box-shadow:0 2px 10px rgba(185,139,53,.12)}\n.patissland-collection 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.pl-grid{grid-template-columns:repeat(2,1fr)}}\n\u003c\/style\u003e\n\n\u003cdiv class=\"patissland-collection\"\u003e\n\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cp\u003eDiscover our selection of \u003cstrong\u003eedible glues\u003c\/strong\u003e and \u003cstrong\u003eTylo powder\u003c\/strong\u003e (CMC), the essential technical ingredients for professional and amateur cake design. Assemble decorative fondant pieces, fix figurines on your cakes, strengthen gum paste and flower pastes: these products turn your fragile decorations into solid and durable pieces. Compliant with European food standards, affordably priced, they meet the quality requirements of contemporary cake design.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"pl-grid\"\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eEasy assembly\u003c\/strong\u003e\u003cspan\u003ePrecise brush application\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eTylo powder (CMC)\u003c\/strong\u003e\u003cspan\u003eStrengthens fondants and fondant sheets\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eHomemade recipe\u003c\/strong\u003e\u003cspan\u003eCreate your glue with water + Tylo\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eFood safety\u003c\/strong\u003e\u003cspan\u003e100% edible, EU standards\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eProfessional cake design\u003c\/strong\u003e\u003cspan\u003eFigurines, flowers, straight letters\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eDurable hold\u003c\/strong\u003e\u003cspan\u003eLong-term strength guaranteed\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdetails class=\"pl-section\" open\u003e\n\u003csummary\u003eOur range: edible glue and Tylo powder\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eReady-to-use edible glue\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eready-to-use edible glue\u003c\/strong\u003e comes in a bottle with an integrated brush, ready to use without preparation. Ideal for pastry chefs and cake designers who want to save time on orders:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle with brush\u003c\/strong\u003e: direct and precise application\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStable texture\u003c\/strong\u003e: neither too liquid nor too thick, adheres immediately\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasteless\u003c\/strong\u003e: does not alter decoration flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOdorless\u003c\/strong\u003e: compatible with all pastries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong shelf life\u003c\/strong\u003e: 12 to 18 months before opening, 6 months after opening if sealed tightly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady in 2 seconds\u003c\/strong\u003e: no need to mix, dissolve, or wait\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eApplication: assembling fondant figurines, attaching gum paste flowers, gluing fondant ribbons, sealing tier edges, fixing letters and numbers on cake toppers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eTylo powder (CMC): the must-have for cake design\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eTylo powder\u003c\/strong\u003e (carboxymethylcellulose or CMC) is the absolute reference for professional cake design. See our \u003ca class=\"pl-link\" href=\"\/en\/products\/poudre-tylo\"\u003ePatissland Tylo powder\u003c\/a\u003e at a competitive price. This white, odorless, and tasteless powder:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrengthens fondants\u003c\/strong\u003e: added in small amounts, it transforms soft fondant into ultra-strong flower paste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllows homemade gum paste\u003c\/strong\u003e production from classic fondant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreates a homemade edible glue\u003c\/strong\u003e: mixed with water, becomes a strong adhesive\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDries quickly\u003c\/strong\u003e: Tylo-reinforced decorations harden in a few hours\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery long shelf life\u003c\/strong\u003e: 24 to 36 months in a sealed dry jar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEconomical\u003c\/strong\u003e: 1 teaspoon is enough for 250 g fondant, a jar lasts for months\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEssential for making fine and durable sugar flowers, letters and numbers that stand upright on cakes, detailed figurines that do not collapse over time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eAlternatives: tragacanth gum\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003etragacanth gum\u003c\/strong\u003e is the traditional natural alternative to Tylo powder, see our \u003ca class=\"pl-link\" href=\"\/en\/products\/gomme-adragante\"\u003ePatissland tragacanth gum\u003c\/a\u003e. Derived from the sap of shrubs of the Astragalus genus:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% natural origin\u003c\/strong\u003e: preferred by organic and natural pastry chefs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimilar texture\u003c\/strong\u003e to Tylo powder once hydrated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlightly more expensive\u003c\/strong\u003e but more traditional\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSame application\u003c\/strong\u003e: 5 g tragacanth gum per 500 g fondant to transform into gum paste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHomemade glue recipe\u003c\/strong\u003e: 1 tsp tragacanth gum + 100 ml warm water = natural glue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChoice between Tylo (CMC) and tragacanth gum according to your preferences: Tylo dissolves faster, tragacanth gum is 100% natural. Both give equivalent results in cake design.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"pl-section\"\u003e\n\u003csummary\u003eHow to make your homemade edible glue\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\" open\u003e\n\u003csummary\u003e\u003cstrong\u003eThe official recipe: homemade edible glue with Tylo\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eSimple recipe to make your own \u003cstrong\u003ehomemade edible glue\u003c\/strong\u003e with \u003ca class=\"pl-link\" href=\"\/en\/products\/poudre-tylo\"\u003eTylo powder\u003c\/a\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1\/4 cup of hot water (about 60 ml)\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon of tylose powder (CMC)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1\u003c\/strong\u003e: pour hot water into a small clean container\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2\u003c\/strong\u003e: gradually add Tylo powder while whisking vigorously\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3\u003c\/strong\u003e: stir until the powder is completely dissolved (about 1 minute)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4\u003c\/strong\u003e: cover the container and let rest for at least 1 hour at room temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5\u003c\/strong\u003e: the glue is ready, apply with a fine brush\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eImportant notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe created substance must rest for \u003cstrong\u003eat least 1 hour\u003c\/strong\u003e before use to reach the right texture\u003c\/li\u003e\n\u003cli\u003eHomemade glue keeps for \u003cstrong\u003e1 to 2 weeks\u003c\/strong\u003e in the refrigerator in an airtight container\u003c\/li\u003e\n\u003cli\u003eThe \u003cstrong\u003ehomemade glue lasts less time\u003c\/strong\u003e than ready-to-use commercial glue, ideal for immediate assemblies to be used within the following days\u003c\/li\u003e\n\u003cli\u003eIf it becomes too thick during storage, add a few drops of water and whisk\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eVariations of the homemade glue recipe\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eSeveral \u003cstrong\u003evariations of the basic recipe\u003c\/strong\u003e according to your specific needs:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore liquid glue\u003c\/strong\u003e (hard-to-reach areas): double the water (1\/2 cup + 1\/2 tsp Tylo)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThicker glue\u003c\/strong\u003e (bulky joints): double the Tylo (1\/4 cup + 1 tsp Tylo)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpress glue\u003c\/strong\u003e (emergency): use boiling water, rest only 30 min\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lasting glue\u003c\/strong\u003e: add 1 teaspoon of food-grade burning alcohol (neutral vodka, mouth alcohol)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavored glue\u003c\/strong\u003e: replace part of the water with lemon juice for a subtle taste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlue without Tylo\u003c\/strong\u003e: replace with 1 tsp of \u003ca class=\"pl-link\" href=\"\/en\/products\/gomme-adragante\"\u003etragacanth gum\u003c\/a\u003e in the same amount of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eStorage of homemade edible glue\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eConditions\u003c\/th\u003e\n\u003cth\u003eShelf life\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSealed container in the refrigerator\u003c\/td\u003e\n\u003ctd\u003e1 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOpen container at room temperature\u003c\/td\u003e\n\u003ctd\u003e2 to 3 days maximum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWith added food-grade burning alcohol\u003c\/td\u003e\n\u003ctd\u003e3 to 4 weeks refrigerated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf you see mold or smell changes\u003c\/td\u003e\n\u003ctd\u003eDiscard immediately, remake\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eReady-to-use commercial edible glue remains more practical for \u003cstrong\u003eprofessionals in shops\u003c\/strong\u003e who have regular orders. Homemade glue is perfect for \u003cstrong\u003eoccasional amateurs\u003c\/strong\u003e who make 1-2 cakes per month.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"pl-section\"\u003e\n\u003csummary\u003eHow to use Tylo powder in cake design\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eReinforce classic sugar paste\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eTo \u003cstrong\u003etransform classic sugar paste into solid flower paste\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1\u003c\/strong\u003e: weigh the sugar paste (for example 250 g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2\u003c\/strong\u003e: sprinkle 1 level teaspoon of Tylo powder (about 3-4 g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3\u003c\/strong\u003e: knead the paste vigorously to incorporate the powder evenly (5 minutes)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4\u003c\/strong\u003e: let the paste rest in the refrigerator for at least 30 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5\u003c\/strong\u003e: the paste is now transformed into homemade gum paste, ideal for sugar flowers, letters, detailed figurines\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis technique is \u003cstrong\u003e3 times more economical\u003c\/strong\u003e than buying ready-to-use gum paste directly. Also see our \u003ca class=\"pl-link\" href=\"\/en\/products\/gum-paste-blanche\"\u003eready-to-use white gum paste\u003c\/a\u003e and our \u003ca class=\"pl-link\" href=\"\/en\/products\/pate-de-modelage-blanche\"\u003ewhite modeling paste\u003c\/a\u003e to compare options.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eModel detailed figurines\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eTo \u003cstrong\u003emodel durable figurines that do not sag\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTylo reinforced paste\u003c\/strong\u003e: add 1 tsp per 250 g of sugar paste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShaping\u003c\/strong\u003e: shape bodies, heads, limbs separately\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntermediate drying\u003c\/strong\u003e: let dry 4-6 hours before assembly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly\u003c\/strong\u003e: use ready-to-use or homemade edible glue to join parts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal details\u003c\/strong\u003e: paint eyes, mouth, clothes after complete drying (24h)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFigurines made with Tylo-reinforced dough keep for \u003cstrong\u003eseveral months\u003c\/strong\u003e away from humidity, unlike simple fondant figurines which collapse in a few weeks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eMake letters and numbers stand straight\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor \u003cstrong\u003eletters and numbers in fondant\u003c\/strong\u003e that must stand straight on the cake:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReinforced dough\u003c\/strong\u003e: 250 g fondant + 1.5 tsp Tylo (slightly more than for figurines)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting\u003c\/strong\u003e: use alphabet cutters on dough rolled to 4-5 mm thickness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlat drying\u003c\/strong\u003e: let dry 24h flat on silicone paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInserting a stem\u003c\/strong\u003e: for large letters, insert an \u003ca class=\"pl-link\" href=\"\/en\/products\/tiges-easy-cut-4-pieces\"\u003eEasy Cut stem\u003c\/a\u003e or toothpick at the back before complete drying\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFixing\u003c\/strong\u003e: use edible glue at the base to fix the letter vertically on the cake\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTylo letters and numbers stand \u003cstrong\u003eperfectly straight\u003c\/strong\u003e even on tall wedding cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCreate sturdy sugar flowers\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eSugar flowers\u003c\/strong\u003e require an ultra-fine and strong dough:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReinforced flower dough\u003c\/strong\u003e: 250 g fondant + 2 tsp Tylo (maximum dose)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery thin rolling\u003c\/strong\u003e: 1-2 mm thickness for translucent petals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting and veining\u003c\/strong\u003e: with flower cutters and veiners\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying in shape\u003c\/strong\u003e: on curved supports (spoons, silicone molds) for 24-48h\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly\u003c\/strong\u003e: edible glue to assemble petals, sepals, stamens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinishing\u003c\/strong\u003e: \u003ca class=\"pl-link\" href=\"\/en\/products\/peinture-comestible-rose-gold-14ml\"\u003eedible paint\u003c\/a\u003e or edible powder for nuanced effects\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSee also our \u003ca class=\"pl-link\" href=\"\/en\/collections\/feuilles-or-paillettes\"\u003egold leaf and glitter collection\u003c\/a\u003e for premium finishing of sugar flowers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDosage chart according to uses\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eUse\u003c\/th\u003e\n\u003cth\u003eFondant\u003c\/th\u003e\n\u003cth\u003eTylo powder to add\u003c\/th\u003e\n\u003cth\u003eRest before use\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCake covering\u003c\/td\u003e\n\u003ctd\u003e500 g\u003c\/td\u003e\n\u003ctd\u003e0 (keep flexible)\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSimple flat decorations\u003c\/td\u003e\n\u003ctd\u003e250 g\u003c\/td\u003e\n\u003ctd\u003e1\/2 tsp\u003c\/td\u003e\n\u003ctd\u003e30 min\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSimple figurines\u003c\/td\u003e\n\u003ctd\u003e250 g\u003c\/td\u003e\n\u003ctd\u003e1 tsp\u003c\/td\u003e\n\u003ctd\u003e30 min\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStraight letters and numbers\u003c\/td\u003e\n\u003ctd\u003e250 g\u003c\/td\u003e\n\u003ctd\u003e1.5 tsp\u003c\/td\u003e\n\u003ctd\u003e1 h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFine sugar flowers\u003c\/td\u003e\n\u003ctd\u003e250 g\u003c\/td\u003e\n\u003ctd\u003e2 tsp\u003c\/td\u003e\n\u003ctd\u003e2 h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHighly detailed pieces\u003c\/td\u003e\n\u003ctd\u003e250 g\u003c\/td\u003e\n\u003ctd\u003e2-3 tsp\u003c\/td\u003e\n\u003ctd\u003e2 h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eImportant: \u003cstrong\u003ethe more Tylo you add, the faster the dough dries\u003c\/strong\u003e. Work quickly and keep the rest covered with cling film to avoid premature drying.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"pl-section\"\u003e\n\u003csummary\u003eHow to apply edible glue\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eStep-by-step method to assemble with edible glue\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eProfessional procedure to \u003cstrong\u003eassemble sugar paste decorations\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSurface preparation\u003c\/strong\u003e: both pieces to be glued must be clean and slightly dry on the surface (not wet)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlue application\u003c\/strong\u003e: with a clean fine brush, apply a thin layer of glue on one of the two surfaces (not too much, or it will overflow)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImmediate assembly\u003c\/strong\u003e: position pieces within 30 seconds after application\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHolding\u003c\/strong\u003e: hold pieces together 1 to 2 minutes for initial setting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal drying\u003c\/strong\u003e: let dry 30 minutes to 1 hour before handling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReinforcement\u003c\/strong\u003e: for heavy pieces (large figurines), insert a toothpick inside to strengthen the bond\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCommon mistakes to avoid\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe 6 most common mistakes with edible glue:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToo much glue\u003c\/strong\u003e: glue overflows and stains sugar paste. Apply in a very thin layer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWet surface\u003c\/strong\u003e: sugar paste still sticky = glue won’t set. Wait at least 1 hour drying\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot enough waiting\u003c\/strong\u003e: moving pieces before setting = detachment. Minimum 1-2 minutes of stillness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDirty brush\u003c\/strong\u003e: transmits bacteria and odors. Always rinse between uses\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld glue\u003c\/strong\u003e: homemade glue over 2 weeks old = loss of adhesion. Make fresh glue\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePieces too heavy\u003c\/strong\u003e: large figurines glued only = fall. Combine glue + toothpick or wooden skewer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eSpecial cases: large pieces and difficult joints\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor \u003cstrong\u003ecomplex cake design cases\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge pieces\u003c\/strong\u003e: combine glue + rod (toothpick, food-grade wooden skewer, \u003ca class=\"pl-link\" href=\"\/en\/products\/tiges-easy-cut-4-pieces\"\u003eEasy Cut rod\u003c\/a\u003e) inserted into both pieces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVertical joints\u003c\/strong\u003e: apply glue, hold with a temporary support (sugar paste wedge, book) until dry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarnished or painted surfaces\u003c\/strong\u003e: lightly sand the bonding area for optimal adhesion\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInvisible joints\u003c\/strong\u003e: use a little pure water instead of glue to avoid marks (only on small assemblies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePost-drying repair\u003c\/strong\u003e: soften the area with a warm damp cloth, then re-glue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"pl-section\"\u003e\n\u003csummary\u003eWho these products are for\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eProfessional cake designers\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor \u003cstrong\u003ecake designers\u003c\/strong\u003e, edible glue and Tylo powder are the basic technical tools:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-end wedding cakes with figurines, flowers, sugar calligraphy\u003c\/li\u003e\n\u003cli\u003eEvent tiered cakes with sturdy vertical decorations\u003c\/li\u003e\n\u003cli\u003eQuick customization for urgent orders (birthday, baby shower)\u003c\/li\u003e\n\u003cli\u003eSturdy cake toppers that survive transport\u003c\/li\u003e\n\u003cli\u003eStrengthening homemade gum paste (cost-saving vs ready-made gum paste)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eProfessional pastry chefs and shops\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor \u003cstrong\u003eshop pastry chefs\u003c\/strong\u003e, these products allow you to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOffering a range of decorated cakes made to order (weddings, birthdays)\u003c\/li\u003e\n\u003cli\u003eCreating signature decorative pieces that last several days in the display window\u003c\/li\u003e\n\u003cli\u003eDifferentiating the shop from neighborhood bakeries without advanced cake design\u003c\/li\u003e\n\u003cli\u003eSaving time with ready-to-use glue vs repeated homemade preparation\u003c\/li\u003e\n\u003cli\u003eTraining apprentices in professional cake design techniques\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eIndividuals and cake design enthusiasts\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor \u003cstrong\u003ehome cake design enthusiasts\u003c\/strong\u003e, it’s the tool that takes you from \"beginner\" to \"impressing my family\":\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChildren's birthdays with figurines of favorite characters\u003c\/li\u003e\n\u003cli\u003eHomemade wedding cakes for close weddings\u003c\/li\u003e\n\u003cli\u003eSugar floral arrangements to give as gifts\u003c\/li\u003e\n\u003cli\u003eGradual learning of cake design techniques\u003c\/li\u003e\n\u003cli\u003eAffordable cost: a jar of Tylo lasts 6-12 months with regular use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"pl-section\"\u003e\n\u003csummary\u003eFrequently asked questions\u003c\/summary\u003e\n\u003cdiv class=\"pl-section-body\"\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhat is the difference between edible glue and Tylo powder?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eedible glue\u003c\/strong\u003e is a ready-to-use product, packaged in a bottle with a brush, to be used directly to fix decorations together. \u003cstrong\u003eTylo powder\u003c\/strong\u003e is an ingredient to dissolve in water to make your own glue, or to incorporate into fondant to strengthen it. The glue is more convenient for assembling; Tylo is more versatile (strengthening doughs + glue).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhat is the difference between Tylo (CMC) and tragacanth gum?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eTylo (CMC)\u003c\/strong\u003e is carboxymethylcellulose, derived from plant cellulose. \u003cstrong\u003eTragacanth gum\u003c\/strong\u003e comes from the sap of shrubs of the Astragalus genus. Both give equivalent results in cake design (strengthening doughs, homemade glue). Tylo dissolves faster, tragacanth gum is 100% natural. Choice depends on personal preference: Tylo is more practical for professionals, tragacanth gum preferred by organic hobbyists.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eIs edible glue really edible?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eYes, the edible glue is \u003cstrong\u003e100% edible and compliant with EU standards\u003c\/strong\u003e. It is made of water and Tylo powder (CMC E466) or tragacanth gum (E413), both authorized food additives. It is tasteless, odorless, and poses no risk for consumption. You can eat it just like the rest of the cake.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow long does a glued decoration last?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eWith \u003cstrong\u003eready-to-use edible glue\u003c\/strong\u003e, decorations hold for several weeks or even months on the cake (limit: the cake’s own shelf life). With \u003cstrong\u003ehomemade Tylo + water glue\u003c\/strong\u003e, the hold lasts 1 to 2 weeks (ideal for cakes to be consumed within a few days). For wedding cakes or pieces that must travel long distances, always prefer ready-to-use glue.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCan pure water be used instead of glue?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eYes, for \u003cstrong\u003esmall assemblies\u003c\/strong\u003e on fresh fondant (still slightly moist), a simple brush dipped in water may suffice. But for solid assemblies, decorations that must last, or large figurines, edible glue is essential. Pure water does not provide the necessary adhesion for load-bearing or vertical pieces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow to soften paste that is too dry after adding Tylo?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eIf the Tylo-reinforced paste becomes \u003cstrong\u003etoo dry during work\u003c\/strong\u003e, several solutions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd a few drops of edible glycerin and knead\u003c\/li\u003e\n\u003cli\u003eAdd a pinch of fat (Crisco, melted butter) and knead\u003c\/li\u003e\n\u003cli\u003eWork the paste between warm hands for 1 minute to warm it up\u003c\/li\u003e\n\u003cli\u003eCover with a damp film for a few minutes to rehydrate the surface\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePrevention: always \u003cstrong\u003ekeep the paste under plastic wrap\u003c\/strong\u003e during work, only take out the needed portion.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eAre there allergy risks?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eTylo (CMC E466) and tragacanth gum are among the \u003cstrong\u003eleast allergenic additives\u003c\/strong\u003e. Ready-to-use edible glues are made from these same ingredients diluted in water. No significant known allergies to date. For ultra-sensitive individuals, check the label for possible traces of added allergens (rare).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePatissland Tip:\u003c\/strong\u003e To \u003cstrong\u003estart cake designing\u003c\/strong\u003e, first invest in 2 essential products: \u003cstrong\u003e1 bottle of ready-to-use edible glue\u003c\/strong\u003e (time-saving guaranteed) and \u003cstrong\u003e1 jar of Tylo powder\u003c\/strong\u003e to turn your fondant into homemade gum paste (70% savings compared to buying ready-made gum paste). With these 2 products, you can create detailed figurines, straight letters, sturdy sugar flowers, decorated wedding cakes, and event centerpieces. To go further, also see our \u003ca class=\"pl-link\" href=\"\/en\/products\/gum-paste-blanche\"\u003eready-to-use white gum paste\u003c\/a\u003e and our \u003ca class=\"pl-link\" href=\"\/en\/products\/pate-de-modelage-blanche\"\u003ewhite modeling paste\u003c\/a\u003e for specific uses, as well as our \u003ca class=\"pl-link\" href=\"\/en\/collections\/aide-a-la-preparation\"\u003eComplete Preparation Aid collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","products":[{"product_id":"colle-alimentaire","title":"Food Glue (integrated brush)","description":"\u003cp\u003e\u003cstrong\u003eFunCakes Edible Glue\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003cbr\u003eFunCakes edible glue is a must-have for any baking enthusiast. It is specially designed to bond decorative pieces, whether made of fondant or marzipan, ensuring a strong hold. Add a professional touch to your creations by easily and securely attaching decorations to your cakes, cupcakes, and more. With its small brush built into the cap, application is a breeze!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eVersatility:\u003c\/strong\u003e Ideal for bonding decorations made of fondant, marzipan, or any other decorative element on your pastries.\u003cbr\u003e \u003cstrong\u003eConvenience:\u003c\/strong\u003e Thanks to the brush integrated into the cap, application is precise and clean.\u003cbr\u003e \u003cstrong\u003eSafety:\u003c\/strong\u003e The formula is completely edible, ensuring the safety of your creations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003cli\u003eEmulsifier: E466\u003c\/li\u003e\n\u003cli\u003ePreservative: E211\u003c\/li\u003e\n\u003cli\u003eAcidity regulator: E330\u003c\/li\u003e\n\u003cli\u003eFlavoring\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Tips:\u003c\/strong\u003e\u003cbr\u003eFor best results, apply a small amount of glue to the desired area using the built-in brush, then attach the decoration. Let dry for a few moments for optimal adhesion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cbr\u003eTo preserve the quality of the glue, it is recommended to keep it away from light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003cbr\u003e22-gram bottle.\u003c\/p\u003e\n\u003cp\u003eFunCakes edible glue is the perfect partner to perfect your pastry decorations. It provides a strong hold while being completely edible, for creations that are as beautiful as they are delicious.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":21624317935716,"sku":"F54750","price":2.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-brosse-integree-fun-cakes-1.png?v=1772133991"},{"product_id":"poudre-tylo","title":"Tylo Powder - PME Cake","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eTylo Powder - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): pastry glucose syrup for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eTylo Powder - PME Cake is a cake design accessory made by PME Cake, a British reference brand for decorative pastry tools and food cutters. Designed for pastry glucose syrup, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n\u003cp\u003eMaterial: food ingredient. Compatible with: fondant, gum paste, marzipan. Reference tool for professional cake design, to include in your pastry decorator toolbox.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e pastry glucose syrup\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food ingredient\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFondant preparation:\u003c\/strong\u003e functional ingredient for homemade fondant making.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEdible decoration fixing:\u003c\/strong\u003e food glue for assembling pieces on cake design.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSyrups and toppings:\u003c\/strong\u003e functional ingredients for pastries and entremets.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing for cookies:\u003c\/strong\u003e raw material for decorative icing preparation.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e reference ingredients for workshops and artisanal productions.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for tylo powder\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eStore your raw material in a dry place, away from moisture and direct light. PME Cake guarantees premium food quality.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: pastry glucose syrup\u003c\/li\u003e\n            \u003cli\u003eMaterial: food ingredient\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover \u003ca href=\"\/en\/products\/shortening-pme-petal-base\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother PME raw materials\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for application, use \u003ca href=\"\/en\/products\/outil-de-modelage-flower-and-leaf\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME modeling tools\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":23934638882916,"sku":"104FP002","price":3.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-tylo-pme-1.jpg?v=1772134136"},{"product_id":"poudre-tylose-cmc","title":"Tylose CMC Powder","description":"\u003ch3 data-mce-fragment=\"1\"\u003eCMC Powder - FunCakes Tylose 60g\u003c\/h3\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eDescription\u003c\/strong\u003e: Transform fondant into a moldable dough with FunCakes CMC Powder - Tylose. Perfect for creating figures and decorations that hold their shape, this powder is essential for bakers looking to craft more complex edible works.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eUses\u003c\/strong\u003e:\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTo harden fondant\u003c\/strong\u003e: Add 3g (one teaspoon) per 250g of fondant.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTo create edible glue\u003c\/strong\u003e: Mix one part CMC powder with 30 parts water and let rest overnight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eIngredients\u003c\/strong\u003e: 100% carboxymethylcellulose (E466), food safe.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eContent\u003c\/strong\u003e: 60 grams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCMC Powder - Tylose is a must-have for creating pastry designs with precision and creativity.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":39568310173738,"sku":"F54865","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-tylose-cmc-fun-cakes-1.jpg?v=1772139960"},{"product_id":"colle-alimentaire-50g","title":"Food Glue - 50g","description":"\u003ch2\u003eFunCakes Edible Glue\u003c\/h2\u003e\n\u003cp\u003eCreate culinary masterpieces without hassle with FunCakes edible glue! Designed to attach sugar sheets or delicate decorations onto fondant or slightly hardened buttercream icing, this clear glue is a must-have for cake, cupcake, cookie decorators, and more. Its application is simple: just add a few small dots using a decorating brush, attach your decorations, and let dry for a perfect hold.\u003c\/p\u003e\n\u003ch3\u003e Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Application\u003c\/strong\u003e: The clear glue allows discreet and effective attachment of decorations, becoming invisible once dry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Safe\u003c\/strong\u003e: Made with 100% food-grade ingredients, this glue is safe for all your edible creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: For optimal shelf life, store this product away from direct light.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e Details and Recommendations\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Water, emulsifier: E466 (carboxymethylcellulose), preservative: E211 (sodium benzoate), acidity regulator: E330 (citric acid), flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContent\u003c\/strong\u003e: 50 grams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e Usage\u003c\/h3\u003e\n\u003cp\u003eThis edible glue is the ideal tool for baking enthusiasts who want to ensure their decorations stay in place without compromising the look of their creations. Whether you’re preparing a birthday cake, themed cupcakes, or personalized cookies, FunCakes edible glue guarantees a professional and lasting finish.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eAdd FunCakes Edible Glue to your baking kit and turn your creative ideas into sweet realities, with the assurance that every decoration will stay perfectly in place.\u003c\/strong\u003e\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":39628946112554,"sku":"F54755","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-50g-fun-cakes-1.jpg?v=1772140412"},{"product_id":"pinceau-a-colle","title":"Glue Brush","description":"\u003ch3\u003eEdible Glue with Brush\u003c\/h3\u003e\n\u003cp\u003eApply edible decorations effortlessly with this edible glue with brush. A super strong, ready-to-use edible glue to beautifully enhance your wonderful cakes with precision and ease.\u003c\/p\u003e\n\u003ch4\u003eInstructions for Use:\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Simply remove the cap.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApplication:\u003c\/strong\u003e Twist the tip until the glue fills the brush tip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaning:\u003c\/strong\u003e Wipe the tip with a clean, damp cloth to remove any excess glue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Click the lid back into place after use.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4\u003eFeatures:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Edible:\u003c\/strong\u003e Safe for human consumption.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Kosher certified, suitable for vegetarians and vegans.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store at room temperature for optimal use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eIngredients:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003cli\u003eThickener: E466\u003c\/li\u003e\n\u003cli\u003eAcidity regulator: E260\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAllergens:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMay contain traces of soy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBenefits:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecision:\u003c\/strong\u003e The integrated brush allows precise application of the glue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenience:\u003c\/strong\u003e Easy to use and clean, this product is perfect for decorators of all levels.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality:\u003c\/strong\u003e Super strong edible glue for durable decorations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdd this edible glue with brush to your decorating toolkit to create beautiful and perfectly decorated cakes. It is ideal for attaching edible decorations such as pearls, glitter, sugar flowers, and much more. Simplify your decorations with this practical and effective product!\u003c\/p\u003e","brand":"RAINBOW DUST","offers":[{"title":"Default Title","offer_id":40419270459434,"sku":"RD7198 - CE-EG-CTB","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pinceau-a-colle-rainbow-dust-1.jpg?v=1772143536"},{"product_id":"colle-alimentaire-60g","title":"PME Cake Petal Glue - Edible Glue 60g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Petal Glue - Edible Glue 60g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): pastry glucose syrup for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe PME Cake Petal Glue - Edible Glue 60g is a cake decorating accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for pastry glucose syrup, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: food ingredient. Compatible with: fondant, gum paste, marzipan. Reference tool for professional cake design, to include in your pastry decorator toolbox.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e pastry glucose syrup\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food ingredient\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFondant preparation:\u003c\/strong\u003e functional ingredient for homemade fondant making.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEdible decoration fixing:\u003c\/strong\u003e food glue for assembling pieces on cake design.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSyrups and toppings:\u003c\/strong\u003e functional ingredients for pastries and entremets.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing for cookies:\u003c\/strong\u003e raw material for decorative icing preparation.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e reference ingredients for workshops and artisanal productions.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Petal Glue - Edible Glue 60g\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eStore your raw material in a dry place, away from moisture and direct light. PME Cake guarantees premium food quality.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: pastry glucose syrup\u003c\/li\u003e\n            \u003cli\u003eMaterial: food ingredient\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover \u003ca href=\"\/en\/products\/shortening-pme-petal-base\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother PME raw materials\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for application, use \u003ca href=\"\/en\/products\/outil-de-modelage-flower-and-leaf\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME modeling tools\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":40505618137130,"sku":"104FP006","price":2.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pme-petal-glue-colle-comestible-60g-pme-1.jpg?v=1772144753"},{"product_id":"piping-gel-325g","title":"Piping Gel 325g - PME Cake","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePiping Gel 325g - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): pastry glucose syrup for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Piping Gel 325g - PME Cake is a cake decorating accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for pastry glucose syrup, it is intended for professional pastry chefs, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: food ingredient. Compatible with: fondant, gum paste, marzipan. Reference tool for professional cake design, to include in your pastry decorator toolbox.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e pastry glucose syrup\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food ingredient\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFondant preparation:\u003c\/strong\u003e functional ingredient for homemade fondant making.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEdible decoration fixing:\u003c\/strong\u003e food glue for assembling pieces on cake design.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSyrups and toppings:\u003c\/strong\u003e functional ingredients for pastries and entremets.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing for cookies:\u003c\/strong\u003e raw material for decorative icing preparation.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e reference ingredients for workshops and artisanal productions.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Piping Gel 325g\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eStore your raw material in a dry place, away from moisture and direct light. PME Cake guarantees premium food quality.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: pastry glucose syrup\u003c\/li\u003e\n            \u003cli\u003eMaterial: food ingredient\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover \u003ca href=\"\/en\/products\/shortening-pme-petal-base\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother PME raw materials\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for application, use \u003ca href=\"\/en\/products\/outil-de-modelage-flower-and-leaf\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME modeling tools\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":47815794426195,"sku":"PG210","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/piping-gel-325g-pme-1.jpg?v=1772150608"},{"product_id":"colle-alimentaire-choisir-le-format","title":"Food Glue (choose the size)","description":"\u003ch3\u003eRD Essentials Edible Glue - Weight Options: 25g or 50g\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eRD Essentials Edible Glue\u003c\/strong\u003e is the perfect tool to \u003cstrong\u003eassemble\u003c\/strong\u003e and \u003cstrong\u003esecure\u003c\/strong\u003e your marzipan or fondant creations. Designed to provide quick and effective adhesion, this edible glue is essential for creating complex and neat decorations on your cakes, cupcakes, and other desserts. Whether you are a professional pastry chef or an enthusiast, this glue guarantees flawless results.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFast and Effective Bonding:\u003c\/strong\u003e\u003cbr\u003eThe edible glue securely fixes your elements made of \u003cstrong\u003efondant\u003c\/strong\u003e, \u003cstrong\u003emarzipan\u003c\/strong\u003e, or other edible decorations. It is ideal for assembling \u003cstrong\u003efine details\u003c\/strong\u003e or larger components on your pastry creations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Application with a Brush:\u003c\/strong\u003e\u003cbr\u003eThis glue can be applied using a \u003cstrong\u003efine brush\u003c\/strong\u003e, ensuring \u003cstrong\u003eprecise\u003c\/strong\u003e and even application. This helps avoid excess glue and achieves a clean result.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGradual Drying:\u003c\/strong\u003e\u003cbr\u003eRD Essentials edible glue adapts to your needs: for \u003cstrong\u003ecomplex assemblies\u003c\/strong\u003e, you can hold the pieces in place until the glue is completely dry. 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It is an essential ingredient for preparing \u003cstrong\u003emodeling paste\u003c\/strong\u003e or \u003cstrong\u003eflower paste\u003c\/strong\u003e, as it allows the fondant to harden once shaped. Gum tragacanth is especially appreciated by pastry chefs for creating \u003cstrong\u003edelicate flowers\u003c\/strong\u003e, \u003cstrong\u003efigurines\u003c\/strong\u003e, or \u003cstrong\u003edetailed decorations\u003c\/strong\u003e, ensuring perfect and lasting hold. 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It is also suitable for \u003cstrong\u003evegetarians\u003c\/strong\u003e and \u003cstrong\u003evegans\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable Sizes:\u003c\/strong\u003e\u003cbr\u003e50g, 80g, or 120g.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eUsage Tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eThickening Fondant (Modeling Paste):\u003c\/strong\u003e\u003cbr\u003eAdd 1 teaspoon of Tylo powder to 200-250g of fondant, knead well, and let the dough rest for a few hours to obtain a \u003cstrong\u003efirmer paste\u003c\/strong\u003e that is easy to model.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation of Edible Glue:\u003c\/strong\u003e\u003cbr\u003eMix 1 part Tylo powder with 30 parts water. Let the mixture rest overnight. If necessary, add more water to adjust the glue’s consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RAINBOW DUST","offers":[{"title":"50g","offer_id":49499289813331,"sku":"CE-TYL-50GM","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"80g","offer_id":49499289846099,"sku":"CE-TYL-80GM","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"120g","offer_id":49499310293331,"sku":"CE-TYL-120GM","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-tylo-choisir-le-format-rainbow-dust-1.webp?v=1772152441"},{"product_id":"piping-gel-transparent-350g","title":"Piping Gel Transparent 350g","description":"\u003ch3 data-end=\"53\" data-start=\"0\"\u003e\u003cstrong data-end=\"51\" data-start=\"4\"\u003eFunCakes Transparent Piping Gel - 350 g \u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-end=\"114\" data-start=\"55\"\u003e\u003cstrong data-end=\"112\" data-start=\"60\"\u003eThe Essential Multi-Use Gel in Pastry!\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"457\" data-start=\"115\"\u003eThe \u003cstrong data-end=\"143\" data-start=\"118\"\u003eFunCakes piping gel\u003c\/strong\u003e is a \u003cstrong data-end=\"181\" data-start=\"151\"\u003eversatile transparent gel\u003c\/strong\u003e, ideal for enhancing your cakes and giving a \u003cstrong data-end=\"258\" data-start=\"228\"\u003eshiny and realistic effect\u003c\/strong\u003e to your decorations. Perfect for creating \u003cstrong data-end=\"339\" data-start=\"301\"\u003ewater, mist, or glass effects\u003c\/strong\u003e, it is also used to fix \u003cstrong data-end=\"434\" data-start=\"376\"\u003efondant, marzipan, or edible images\u003c\/strong\u003e onto your pastries.\u003c\/p\u003e\n\u003cp data-end=\"692\" data-start=\"459\"\u003eEasy to handle, it can be \u003cstrong data-end=\"502\" data-start=\"492\"\u003ecolored\u003c\/strong\u003e and applied with a \u003cstrong data-end=\"543\" data-start=\"524\"\u003epiping bag\u003c\/strong\u003e to draw outlines and subtle details. \u003cstrong data-end=\"623\" data-start=\"595\"\u003eHalal and Kosher certified\u003c\/strong\u003e, this gel is an essential ally for all cake designers!\u003c\/p\u003e\n\u003chr data-end=\"697\" data-start=\"694\"\u003e\n\u003ch3 data-end=\"734\" data-start=\"699\"\u003e\u003cstrong data-end=\"732\" data-start=\"703\"\u003e Possible Uses\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1196\" data-start=\"735\"\u003e \u003cstrong data-end=\"758\" data-start=\"737\"\u003eDecorative effects\u003c\/strong\u003e: Create realistic effects of \u003cstrong data-end=\"833\" data-start=\"791\"\u003ewater droplets, shine, or glass\u003c\/strong\u003e.\u003cbr data-end=\"837\" data-start=\"834\"\u003e \u003cstrong data-end=\"857\" data-start=\"839\"\u003eIdeal fixer\u003c\/strong\u003e: Allows adhesion of \u003cstrong data-end=\"931\" data-start=\"877\"\u003efondant, marzipan, and edible prints\u003c\/strong\u003e.\u003cbr data-end=\"935\" data-start=\"932\"\u003e \u003cstrong data-end=\"960\" data-start=\"937\"\u003ePastry modeling\u003c\/strong\u003e: Lubricates polystyrene mannequins before covering.\u003cbr data-end=\"1024\" data-start=\"1021\"\u003e \u003cstrong data-end=\"1063\" data-start=\"1026\"\u003eOutline for edible paint\u003c\/strong\u003e: Define an area before filling it with color.\u003cbr data-end=\"1119\" data-start=\"1116\"\u003e \u003cstrong data-end=\"1146\" data-start=\"1121\"\u003ePerfect transparency\u003c\/strong\u003e: Does not mask printed or embossed patterns.\u003c\/p\u003e\n\u003chr data-end=\"1201\" data-start=\"1198\"\u003e\n\u003ch3 data-end=\"1252\" data-start=\"1203\"\u003e\u003cstrong data-end=\"1250\" data-start=\"1207\"\u003e Advantages of FunCakes Piping Gel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1583\" data-start=\"1253\"\u003e \u003cstrong data-end=\"1269\" data-start=\"1255\"\u003eVersatile\u003c\/strong\u003e – Fixing, decorating, texturizing… a multifunctional gel!\u003cbr data-end=\"1334\" data-start=\"1331\"\u003e \u003cstrong data-end=\"1361\" data-start=\"1336\"\u003eTransparent and Neutral\u003c\/strong\u003e – Does not alter the colors and textures of your creations.\u003cbr data-end=\"1422\" data-start=\"1419\"\u003e \u003cstrong data-end=\"1445\" data-start=\"1424\"\u003eEasy to Use\u003c\/strong\u003e – Simple application with a spatula or piping bag.\u003cbr data-end=\"1510\" data-start=\"1507\"\u003e \u003cstrong data-end=\"1539\" data-start=\"1512\"\u003eKosher \u0026amp; Halal Certified\u003c\/strong\u003e – Suitable for all dietary needs.\u003c\/p\u003e\n\u003chr data-end=\"1588\" data-start=\"1585\"\u003e\n\u003ch3 data-end=\"1637\" data-start=\"1590\"\u003e\u003cstrong data-end=\"1635\" data-start=\"1594\"\u003e Nutritional Values per 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1845\" data-start=\"1638\"\u003e\n\u003cli data-end=\"1674\" data-start=\"1638\"\u003e\n\u003cstrong data-end=\"1651\" data-start=\"1640\"\u003eEnergy\u003c\/strong\u003e: 1025 kJ \/ 241 kcal\u003c\/li\u003e\n\u003cli data-end=\"1746\" data-start=\"1675\"\u003e\n\u003cstrong data-end=\"1697\" data-start=\"1677\"\u003eFat\u003c\/strong\u003e: 0.5 g\n\u003cul data-end=\"1746\" data-start=\"1710\"\u003e\n\u003cli data-end=\"1746\" data-start=\"1710\"\u003eOf which saturated fatty acids: 0.1 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1799\" data-start=\"1747\"\u003e\n\u003cstrong data-end=\"1761\" data-start=\"1749\"\u003eCarbohydrates\u003c\/strong\u003e: 60.0 g\n\u003cul data-end=\"1799\" data-start=\"1775\"\u003e\n\u003cli data-end=\"1799\" data-start=\"1775\"\u003eOf which sugars: 50.0 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1825\" data-start=\"1800\"\u003e\n\u003cstrong data-end=\"1815\" data-start=\"1802\"\u003eProteins\u003c\/strong\u003e: 0.0 g\u003c\/li\u003e\n\u003cli data-end=\"1845\" data-start=\"1826\"\u003e\n\u003cstrong data-end=\"1835\" data-start=\"1828\"\u003eSalt\u003c\/strong\u003e: 0.0 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1850\" data-start=\"1847\"\u003e\n\u003ch3 data-end=\"1876\" data-start=\"1852\"\u003e\u003cstrong data-end=\"1874\" data-start=\"1856\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1983\" data-start=\"1877\"\u003eGlucose syrup, water, sucrose, gelling agent: \u003cstrong data-end=\"1932\" data-start=\"1924\"\u003eE406\u003c\/strong\u003e, acidifier: \u003cstrong data-end=\"1955\" data-start=\"1947\"\u003eE330\u003c\/strong\u003e, preservative: \u003cstrong data-end=\"1980\" data-start=\"1972\"\u003eE202\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"2078\" data-start=\"1985\"\u003e \u003cem data-end=\"2076\" data-start=\"1988\"\u003eMay contain traces of: soy, milk, sulfur dioxide and sulfites (E220-E228).\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"2159\" data-start=\"2080\"\u003e\u003cstrong data-end=\"2099\" data-start=\"2083\"\u003eStorage\u003c\/strong\u003e: Store in a \u003cstrong data-end=\"2156\" data-start=\"2122\"\u003ecool, dry place (15-20°C)\u003c\/strong\u003e.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":50499308814675,"sku":"F54410","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/piping-gel-transparent-350g-fun-cakes-1.jpg?v=1772155661"},{"product_id":"poudre-cmc-tylo-40g","title":"Tylo CMC Powder - 40g","description":"\u003ch3 data-start=\"763\" data-end=\"796\"\u003eTylo CMC Powder Wilton – 40 g\u003c\/h3\u003e\n\u003cp data-start=\"798\" data-end=\"1222\"\u003eThe \u003cstrong data-start=\"801\" data-end=\"827\"\u003eWilton Tylo CMC Powder\u003c\/strong\u003e is the secret ingredient of the most demanding cake decorators. By adding a small amount to your fondant, you instantly transform its texture for \u003cstrong data-start=\"1004\" data-end=\"1032\"\u003efirm and precise modeling\u003c\/strong\u003e. Perfect for creating \u003cstrong data-start=\"1063\" data-end=\"1093\"\u003eflowers, bows, characters\u003c\/strong\u003e, or any decoration requiring structure, this edible powder is an essential ally for professional finishes.\u003c\/p\u003e\n\u003cp data-start=\"1224\" data-end=\"1434\"\u003eBut that’s not all: the \u003cstrong data-start=\"1252\" data-end=\"1259\"\u003eCMC\u003c\/strong\u003e can also be diluted with water to become an \u003cstrong data-start=\"1318\" data-end=\"1347\"\u003eeffective edible glue\u003c\/strong\u003e, ideal for assembling decorative elements on your entremets, cupcakes, and cakes.\u003c\/p\u003e\n\u003chr data-start=\"1436\" data-end=\"1439\"\u003e\n\u003ch3 data-start=\"1441\" data-end=\"1472\"\u003eProduct Features\u003c\/h3\u003e\n\u003cul data-start=\"1474\" data-end=\"1803\"\u003e\n\u003cli data-start=\"1474\" data-end=\"1498\"\u003e\n\u003cp data-start=\"1476\" data-end=\"1498\"\u003e\u003cstrong data-start=\"1476\" data-end=\"1491\"\u003eNet weight:\u003c\/strong\u003e 40 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1499\" data-end=\"1557\"\u003e\n\u003cp data-start=\"1501\" data-end=\"1557\"\u003e\u003cstrong data-start=\"1501\" data-end=\"1512\"\u003eUse:\u003c\/strong\u003e fondant hardener or edible glue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1558\" data-end=\"1591\"\u003e\n\u003cp data-start=\"1560\" data-end=\"1591\"\u003e\u003cstrong data-start=\"1560\" data-end=\"1576\"\u003eIngredient:\u003c\/strong\u003e E466 (100%)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1592\" data-end=\"1621\"\u003e\n\u003cp data-start=\"1594\" data-end=\"1621\"\u003e\u003cstrong data-start=\"1594\" data-end=\"1607\"\u003eOrigin:\u003c\/strong\u003e Wilton, USA\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1622\" data-end=\"1677\"\u003e\n\u003cp data-start=\"1624\" data-end=\"1677\"\u003e\u003cstrong data-start=\"1624\" data-end=\"1640\"\u003eCompatible:\u003c\/strong\u003e Halal certified, vegan, vegetarian\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1678\" data-end=\"1761\"\u003e\n\u003cp data-start=\"1680\" data-end=\"1761\"\u003e\u003cstrong data-start=\"1680\" data-end=\"1698\"\u003eStorage:\u003c\/strong\u003e in a dry place, away from heat and humidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1762\" data-end=\"1803\"\u003e\n\u003cp data-start=\"1764\" data-end=\"1803\"\u003e\u003cstrong data-start=\"1764\" data-end=\"1785\"\u003ePackaging:\u003c\/strong\u003e resealable bottle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1805\" data-end=\"1808\"\u003e\n\u003ch3 data-start=\"1810\" data-end=\"1834\"\u003eMain Advantages\u003c\/h3\u003e\n\u003cul data-start=\"1836\" data-end=\"2234\"\u003e\n\u003cli data-start=\"1836\" data-end=\"1941\"\u003e\n\u003cp data-start=\"1838\" data-end=\"1941\"\u003e\u003cstrong data-start=\"1838\" data-end=\"1873\"\u003eFondant reinforcement\u003c\/strong\u003e: prevents sagging and helps maintain complex shapes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1942\" data-end=\"2028\"\u003e\n\u003cp data-start=\"1944\" data-end=\"2028\"\u003e\u003cstrong data-start=\"1944\" data-end=\"1962\"\u003eFast drying\u003c\/strong\u003e: significantly reduces the drying time of your decorations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2029\" data-end=\"2127\"\u003e\n\u003cp data-start=\"2031\" data-end=\"2127\"\u003e\u003cstrong data-start=\"2031\" data-end=\"2046\"\u003eVersatile\u003c\/strong\u003e: usable as a \u003cstrong data-start=\"2066\" data-end=\"2088\"\u003ehardening powder\u003c\/strong\u003e or \u003cstrong data-start=\"2092\" data-end=\"2126\"\u003ehomemade edible glue\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2128\" data-end=\"2234\"\u003e\n\u003cp data-start=\"2130\" data-end=\"2234\"\u003e\u003cstrong data-start=\"2130\" data-end=\"2154\"\u003eEasy to use\u003c\/strong\u003e: a small amount is enough (about 1 teaspoon for 250 g of fondant).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2236\" data-end=\"2239\"\u003e\n\u003ch3 data-start=\"2241\" data-end=\"2258\"\u003eInstructions for Use\u003c\/h3\u003e\n\u003col data-start=\"2260\" data-end=\"2542\"\u003e\n\u003cli data-start=\"2260\" data-end=\"2351\"\u003e\n\u003cp data-start=\"2263\" data-end=\"2351\"\u003e\u003cstrong data-start=\"2263\" data-end=\"2287\"\u003eFondant hardener:\u003c\/strong\u003e Add the powder directly to the fondant and knead well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2352\" data-end=\"2542\"\u003e\n\u003cp data-start=\"2355\" data-end=\"2542\"\u003e\u003cstrong data-start=\"2355\" data-end=\"2378\"\u003eEdible glue:\u003c\/strong\u003e Dilute 1\/4 teaspoon of powder in 2 tablespoons of warm water. Let rest for several hours (or overnight) to obtain a homogeneous glue.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469601734995,"sku":"04-0-0520","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-cmc-tylo-40g-wilton-1.jpg?v=1772158304"},{"product_id":"poudre-cmc-tylo-100g","title":"Tylo CMC Powder - 100g","description":"\u003ch3 data-start=\"774\" data-end=\"835\"\u003eCMC Tylo Wilton – Hardening Powder for Fondant – 100 g\u003c\/h3\u003e\n\u003cp data-start=\"837\" data-end=\"1097\"\u003eStrengthen the structure of your sweet decorations with the \u003cstrong data-start=\"895\" data-end=\"927\"\u003eCMC Tylo Wilton powder 100 g\u003c\/strong\u003e, the essential ally of cake designers. Added to fondant, it improves firmness and speeds up drying, allowing you to create precise and durable decorations.\u003c\/p\u003e\n\u003cp data-start=\"1099\" data-end=\"1381\"\u003eThis edible powder is ideal for making 3D elements such as flowers, figurines, or bows that need to keep their shape. Mixed with a little water, it becomes an \u003cstrong data-start=\"1294\" data-end=\"1323\"\u003eeffective edible glue\u003c\/strong\u003e, perfect for safely assembling your creations.\u003c\/p\u003e\n\u003ch4 data-start=\"1383\" data-end=\"1429\"\u003eAdvantages of CMC Tylo Wilton powder:\u003c\/h4\u003e\n\u003cul data-start=\"1430\" data-end=\"1751\"\u003e\n\u003cli data-start=\"1430\" data-end=\"1500\"\u003e\n\u003cp data-start=\"1432\" data-end=\"1500\"\u003e\u003cstrong data-start=\"1432\" data-end=\"1460\"\u003eStrengthens fondant\u003c\/strong\u003e for clean modeling without sagging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1501\" data-end=\"1550\"\u003e\n\u003cp data-start=\"1503\" data-end=\"1550\"\u003e\u003cstrong data-start=\"1503\" data-end=\"1526\"\u003eSpeeds up drying\u003c\/strong\u003e of decorative elements\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1551\" data-end=\"1609\"\u003e\n\u003cp data-start=\"1553\" data-end=\"1609\"\u003e\u003cstrong data-start=\"1553\" data-end=\"1571\"\u003eDual use:\u003c\/strong\u003e hardening agent or edible glue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1610\" data-end=\"1649\"\u003e\n\u003cp data-start=\"1612\" data-end=\"1649\"\u003e\u003cstrong data-start=\"1612\" data-end=\"1628\"\u003eFine texture\u003c\/strong\u003e, easy to incorporate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1650\" data-end=\"1697\"\u003e\n\u003cp data-start=\"1652\" data-end=\"1697\"\u003e\u003cstrong data-start=\"1652\" data-end=\"1685\"\u003eFood safe\u003c\/strong\u003e, 100% E466\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1698\" data-end=\"1751\"\u003e\n\u003cp data-start=\"1700\" data-end=\"1751\"\u003e\u003cstrong data-start=\"1700\" data-end=\"1751\"\u003eSuitable for halal, vegetarian, and vegan diets\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1753\" data-end=\"1756\"\u003e\n\u003ch3 data-start=\"1758\" data-end=\"1773\"\u003eIngredients\u003c\/h3\u003e\n\u003cul data-start=\"1774\" data-end=\"1813\"\u003e\n\u003cli data-start=\"1774\" data-end=\"1813\"\u003e\n\u003cp data-start=\"1776\" data-end=\"1813\"\u003eCarboxymethylcellulose (E466) – 100%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1815\" data-end=\"1818\"\u003e\n\u003ch3 data-start=\"1820\" data-end=\"1846\"\u003eUsage Instructions\u003c\/h3\u003e\n\u003cul data-start=\"1847\" data-end=\"2090\"\u003e\n\u003cli data-start=\"1847\" data-end=\"1921\"\u003e\n\u003cp data-start=\"1849\" data-end=\"1921\"\u003e\u003cstrong data-start=\"1849\" data-end=\"1872\"\u003eRecommended dosage:\u003c\/strong\u003e about 1 teaspoon for 250 g of fondant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1922\" data-end=\"2090\"\u003e\n\u003cp data-start=\"1924\" data-end=\"2090\"\u003eTo make a \u003cstrong data-start=\"1942\" data-end=\"1970\"\u003ehomemade edible glue\u003c\/strong\u003e, mix 1\/4 teaspoon of CMC with 2 tablespoons of water, let rest for 30 minutes until thickened.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2092\" data-end=\"2095\"\u003e\n\u003ch3 data-start=\"2097\" data-end=\"2129\"\u003eAdditional Information\u003c\/h3\u003e\n\u003cul data-start=\"2130\" data-end=\"2330\"\u003e\n\u003cli data-start=\"2130\" data-end=\"2155\"\u003e\n\u003cp data-start=\"2132\" data-end=\"2155\"\u003e\u003cstrong data-start=\"2132\" data-end=\"2147\"\u003eNet weight:\u003c\/strong\u003e 100 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2156\" data-end=\"2222\"\u003e\n\u003cp data-start=\"2158\" data-end=\"2222\"\u003e\u003cstrong data-start=\"2158\" data-end=\"2176\"\u003eStorage:\u003c\/strong\u003e in a dry place, away from heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2223\" data-end=\"2252\"\u003e\n\u003cp data-start=\"2225\" data-end=\"2252\"\u003e\u003cstrong data-start=\"2225\" data-end=\"2237\"\u003eBrand:\u003c\/strong\u003e Wilton (USA)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2283\" data-end=\"2330\"\u003e\n\u003cp data-start=\"2285\" data-end=\"2330\"\u003e\u003cstrong data-start=\"2285\" data-end=\"2305\"\u003eCertifications:\u003c\/strong\u003e Halal, vegetarian, vegan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2332\" data-end=\"2335\"\u003e\n\u003ch3 data-start=\"2337\" data-end=\"2352\"\u003eIdeal for…\u003c\/h3\u003e\n\u003cul data-start=\"2353\" data-end=\"2532\"\u003e\n\u003cli data-start=\"2353\" data-end=\"2394\"\u003e\n\u003cp data-start=\"2355\" data-end=\"2394\"\u003eCake design and fondant modeling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2395\" data-end=\"2421\"\u003e\n\u003cp data-start=\"2397\" data-end=\"2421\"\u003eHomemade edible glue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2422\" data-end=\"2470\"\u003e\n\u003cp data-start=\"2424\" data-end=\"2470\"\u003eComplex or volumetric edible decorations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2471\" data-end=\"2532\"\u003e\n\u003cp data-start=\"2473\" data-end=\"2532\"\u003ePastry instructors, cake designers, creative workshops\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469622411603,"sku":"04-0-0519","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-cmc-tylo-100g-wilton-1.jpg?v=1772158306"},{"product_id":"poudre-cmc-pure-50g","title":"Pure CMC Powder - 50g","description":"\u003ch3 data-start=\"687\" data-end=\"723\"\u003eWilton Pure CMC Powder – 50 g\u003c\/h3\u003e\n\u003cp data-start=\"725\" data-end=\"1025\"\u003eImprove the texture, firmness, and shelf life of your pastry preparations with Wilton's Pure CMC powder. This technical ingredient, made of 100% carboxymethylcellulose (E466), is used in cake batters, biscuits, cupcakes, or cookie doughs to achieve optimal results.\u003c\/p\u003e\n\u003cp data-start=\"1027\" data-end=\"1312\"\u003eThanks to its thickening action, CMC powder allows for more homogeneous textures, prevents ingredient separation, and extends the freshness of your pastries. It is also used to reinforce certain edible decorations or to stabilize emulsions.\u003c\/p\u003e\n\u003chr data-start=\"1314\" data-end=\"1317\"\u003e\n\u003ch3 data-start=\"1319\" data-end=\"1353\"\u003eMain features:\u003c\/h3\u003e\n\u003cul data-start=\"1355\" data-end=\"1774\"\u003e\n\u003cli data-start=\"1355\" data-end=\"1418\"\u003e\n\u003cp data-start=\"1357\" data-end=\"1418\"\u003e\u003cstrong data-start=\"1357\" data-end=\"1394\"\u003eThickening and stabilizing agent\u003c\/strong\u003e for mixtures and doughs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1419\" data-end=\"1477\"\u003e\n\u003cp data-start=\"1421\" data-end=\"1477\"\u003e\u003cstrong data-start=\"1421\" data-end=\"1446\"\u003eExtends freshness\u003c\/strong\u003e and softness of pastries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1478\" data-end=\"1537\"\u003e\n\u003cp data-start=\"1480\" data-end=\"1537\"\u003e\u003cstrong data-start=\"1480\" data-end=\"1506\"\u003eStabilizes mixtures\u003c\/strong\u003e for better uniformity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1538\" data-end=\"1589\"\u003e\n\u003cp data-start=\"1540\" data-end=\"1589\"\u003e\u003cstrong data-start=\"1540\" data-end=\"1560\"\u003eRecommended dosage\u003c\/strong\u003e : 1 to 2 g per 100 g of dough\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1590\" data-end=\"1628\"\u003e\n\u003cp data-start=\"1592\" data-end=\"1628\"\u003e\u003cstrong data-start=\"1592\" data-end=\"1613\"\u003eSingle ingredient\u003c\/strong\u003e : E466 (100 %)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1629\" data-end=\"1683\"\u003e\n\u003cp data-start=\"1631\" data-end=\"1683\"\u003e\u003cstrong data-start=\"1631\" data-end=\"1649\"\u003eHalal certified\u003c\/strong\u003e, \u003cstrong data-start=\"1651\" data-end=\"1665\"\u003evegetarian\u003c\/strong\u003e and \u003cstrong data-start=\"1669\" data-end=\"1683\"\u003evegan\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1684\" data-end=\"1744\"\u003e\n\u003cp data-start=\"1686\" data-end=\"1744\"\u003e\u003cstrong data-start=\"1686\" data-end=\"1702\"\u003eStorage\u003c\/strong\u003e : keep away from moisture and heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1745\" data-end=\"1774\"\u003e\n\u003cp data-start=\"1747\" data-end=\"1774\"\u003e\u003cstrong data-start=\"1747\" data-end=\"1767\"\u003eNet content\u003c\/strong\u003e : 50 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1776\" data-end=\"1779\"\u003e\n\u003ch3 data-start=\"1781\" data-end=\"1812\"\u003eUsage suggestions:\u003c\/h3\u003e\n\u003cp data-start=\"1814\" data-end=\"2076\"\u003eIdeal for demanding professionals or amateurs, Pure CMC powder is a discreet but essential ingredient in technical pastry. It is often used in recipes where a more stable mixture, a smooth finish, or optimized drying is desired.\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469658784083,"sku":"04-0-0518","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-cmc-pure-50g-wilton-1.jpg?v=1772158308"},{"product_id":"poudre-cmc-pure-250g","title":"Pure CMC Powder - 250g","description":"\u003ch2 data-start=\"600\" data-end=\"642\"\u003e\u003cstrong data-start=\"603\" data-end=\"640\"\u003eWilton Pure CMC Powder – 250 g\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"644\" data-end=\"982\"\u003eThe \u003cstrong data-start=\"647\" data-end=\"679\"\u003eWilton Pure CMC Powder 250 g\u003c\/strong\u003e is the ideal ally for pastry chefs and cake designers looking to perfect the texture and stability of their creations. Used as a \u003cstrong data-start=\"816\" data-end=\"853\"\u003estabilizing and thickening agent\u003c\/strong\u003e, it allows for firmer, more flexible, and easier-to-work preparations while extending their freshness.\u003c\/p\u003e\n\u003ch3 data-start=\"984\" data-end=\"1035\"\u003e\u003cstrong data-start=\"988\" data-end=\"1033\"\u003eBenefits of Wilton CMC Powder 250 g:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1036\" data-end=\"1379\"\u003e\n\u003cli data-start=\"1036\" data-end=\"1107\"\u003e\n\u003cp data-start=\"1038\" data-end=\"1107\"\u003eImproves the texture and structure of doughs, creams, and mixtures.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1108\" data-end=\"1174\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1174\"\u003eKeeps your cakes and biscuits \u003cstrong data-start=\"1144\" data-end=\"1171\"\u003emoist longer\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1175\" data-end=\"1247\"\u003e\n\u003cp data-start=\"1177\" data-end=\"1247\"\u003ePrevents separation of mixtures thanks to its stabilizing function.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1248\" data-end=\"1313\"\u003e\n\u003cp data-start=\"1250\" data-end=\"1313\"\u003e\u003cstrong data-start=\"1250\" data-end=\"1269\"\u003eSimple dosage:\u003c\/strong\u003e 1 to 2 g per 100 g of dough or mixture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1314\" data-end=\"1379\"\u003e\n\u003cp data-start=\"1316\" data-end=\"1379\"\u003ePerfect for \u003cstrong data-start=\"1329\" data-end=\"1376\"\u003ebiscuits, cupcakes, fondant, and cookies\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1381\" data-end=\"1417\"\u003e\u003cstrong data-start=\"1385\" data-end=\"1415\"\u003eProduct features:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1418\" data-end=\"1639\"\u003e\n\u003cli data-start=\"1418\" data-end=\"1445\"\u003e\n\u003cp data-start=\"1420\" data-end=\"1445\"\u003e\u003cstrong data-start=\"1420\" data-end=\"1436\"\u003eContent:\u003c\/strong\u003e 250 g.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1446\" data-end=\"1479\"\u003e\n\u003cp data-start=\"1448\" data-end=\"1479\"\u003e\u003cstrong data-start=\"1448\" data-end=\"1464\"\u003eIngredient:\u003c\/strong\u003e E466 (100%).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1480\" data-end=\"1552\"\u003e\n\u003cp data-start=\"1482\" data-end=\"1552\"\u003e\u003cstrong data-start=\"1482\" data-end=\"1495\"\u003eQuality:\u003c\/strong\u003e Halal certified, suitable for vegetarians and vegans.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1553\" data-end=\"1639\"\u003e\n\u003cp data-start=\"1555\" data-end=\"1639\"\u003e\u003cstrong data-start=\"1555\" data-end=\"1573\"\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from moisture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1641\" data-end=\"1644\"\u003e\n\u003ch3 data-start=\"1646\" data-end=\"1680\"\u003e\u003cstrong data-start=\"1650\" data-end=\"1678\"\u003eUsage tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col data-start=\"1681\" data-end=\"1889\"\u003e\n\u003cli data-start=\"1681\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1684\" data-end=\"1742\"\u003eAdd the recommended dose directly into your dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"1792\"\u003e\n\u003cp data-start=\"1746\" data-end=\"1792\"\u003eMix well for even distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1793\" data-end=\"1889\"\u003e\n\u003cp data-start=\"1796\" data-end=\"1889\"\u003eFor fondant, add the powder to make it firmer and easier to shape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"1891\" data-end=\"1894\"\u003e\n\u003ch3 data-start=\"1896\" data-end=\"1944\"\u003e\u003cstrong data-start=\"1900\" data-end=\"1942\"\u003eWhy choose Wilton CMC 250 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1945\" data-end=\"2114\"\u003e\n\u003cli data-start=\"1945\" data-end=\"1984\"\u003e\n\u003cp data-start=\"1947\" data-end=\"1984\"\u003eRecognized and professional brand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1985\" data-end=\"2030\"\u003e\n\u003cp data-start=\"1987\" data-end=\"2030\"\u003eLarge capacity for regular use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2031\" data-end=\"2114\"\u003e\n\u003cp data-start=\"2033\" data-end=\"2114\"\u003eIdeal for \u003cstrong data-start=\"2045\" data-end=\"2071\"\u003eoptimizing textures\u003c\/strong\u003e in modern and traditional pastry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469667402067,"sku":"04-0-0517","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-cmc-pure-250g-wilton-1.jpg?v=1772158310"},{"product_id":"colle-alimentaire-avec-pinceau-22g","title":"Food Glue with Brush - 22g","description":"\u003ch2 data-start=\"684\" data-end=\"718\"\u003eWilton Edible Glue – 22 g\u003c\/h2\u003e\n\u003ch3 data-start=\"720\" data-end=\"772\"\u003eAttach your decorations with precision and cleanliness\u003c\/h3\u003e\n\u003cp data-start=\"774\" data-end=\"1110\"\u003eWilton Edible Glue 22 g is the ideal solution for all cake decorators, whether beginners or experienced. Formulated to be edible and effective, it allows you to easily attach elements made of fondant, gum paste, or other edible decorations on your cakes, cupcakes, cookies, and tiered creations.\u003c\/p\u003e\n\u003ch3 data-start=\"1112\" data-end=\"1158\"\u003eAdvantages of Wilton Edible Glue:\u003c\/h3\u003e\n\u003cul data-start=\"1160\" data-end=\"1636\"\u003e\n\u003cli data-start=\"1160\" data-end=\"1251\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1251\"\u003e\u003cstrong data-start=\"1162\" data-end=\"1185\"\u003eEnhanced adhesion\u003c\/strong\u003e: securely holds decorative elements, even in relief.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1252\" data-end=\"1338\"\u003e\n\u003cp data-start=\"1254\" data-end=\"1338\"\u003e\u003cstrong data-start=\"1254\" data-end=\"1272\"\u003eQuick drying\u003c\/strong\u003e: reduces waiting time for fast and efficient assembly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1339\" data-end=\"1429\"\u003e\n\u003cp data-start=\"1341\" data-end=\"1429\"\u003e\u003cstrong data-start=\"1341\" data-end=\"1363\"\u003eInvisible finish\u003c\/strong\u003e: dries clear for a clean and neat result.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1430\" data-end=\"1536\"\u003e\n\u003cp data-start=\"1432\" data-end=\"1536\"\u003e\u003cstrong data-start=\"1432\" data-end=\"1455\"\u003ePrecise application\u003c\/strong\u003e: bottle with built-in brush for easy, mess-free application.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1537\" data-end=\"1636\"\u003e\n\u003cp data-start=\"1539\" data-end=\"1636\"\u003e\u003cstrong data-start=\"1539\" data-end=\"1554\"\u003eVersatile\u003c\/strong\u003e: suitable for all sweet creations requiring food-safe adhesion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1638\" data-end=\"1655\"\u003eIngredients:\u003c\/h3\u003e\n\u003cp data-start=\"1656\" data-end=\"1738\"\u003eWater, thickener: E466, preservative: E211, acidity regulator: E330, flavoring.\u003c\/p\u003e\n\u003ch3 data-start=\"1740\" data-end=\"1774\"\u003eAdditional information:\u003c\/h3\u003e\n\u003cul data-start=\"1775\" data-end=\"1958\"\u003e\n\u003cli data-start=\"1775\" data-end=\"1797\"\u003e\n\u003cp data-start=\"1777\" data-end=\"1797\"\u003eNet content: 22 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1798\" data-end=\"1838\"\u003e\n\u003cp data-start=\"1800\" data-end=\"1838\"\u003eCertified: Halal, vegan, vegetarian\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1839\" data-end=\"1883\"\u003e\n\u003cp data-start=\"1841\" data-end=\"1883\"\u003eStore in a cool, dry place\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1884\" data-end=\"1958\"\u003e\n\u003cp data-start=\"1886\" data-end=\"1958\"\u003eFor decorative use only, without altering the taste of preparations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1960\" data-end=\"1963\"\u003e\n\u003ch3 data-start=\"1965\" data-end=\"1992\"\u003eUsage advice:\u003c\/h3\u003e\n\u003cp data-start=\"1993\" data-end=\"2209\"\u003eApply a thin layer on the surface to be glued using the built-in brush. Hold for a few seconds until the glue starts to set. Ideal for attaching flowers, pearls, ribbons, or sugar details.\u003c\/p\u003e\n\u003chr data-start=\"2211\" data-end=\"2214\"\u003e\n\u003cp data-start=\"2216\" data-end=\"2372\"\u003e\u003cstrong data-start=\"2216\" data-end=\"2372\"\u003eAdd the finishing touch to your creations with a reliable, discreet, and easy-to-use glue. An essential in every pastry decorating kit.\u003c\/strong\u003e\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469678903635,"sku":"04-0-0516","price":2.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-avec-pinceau-22g-wilton-1.jpg?v=1772158313"},{"product_id":"colle-alimentaire-50g-wilton","title":"Food Glue - 50g","description":"\u003ch2 data-start=\"702\" data-end=\"751\"\u003eWilton Edible Glue – 50 g\u003c\/h2\u003e\n\u003ch3 data-start=\"753\" data-end=\"834\"\u003eAn effective, discreet edible glue suited for demanding decorations\u003c\/h3\u003e\n\u003cp data-start=\"836\" data-end=\"1142\"\u003eWilton Edible Glue 50 g is the ideal solution for cleanly attaching your sugar paste or gum paste elements. Thanks to its edible and safe formula, it ensures durable adhesion on all your pastry creations: tiered cakes, cupcakes, assembled pieces, decorated cookies, etc.\u003c\/p\u003e\n\u003cp data-start=\"1144\" data-end=\"1337\"\u003eThis brushless version is perfect for professional or intensive use, allowing customized dosing with your own tools (pipette, fine brush, or food syringe).\u003c\/p\u003e\n\u003ch3 data-start=\"1339\" data-end=\"1391\"\u003eThe benefits of Wilton Edible Glue 50 g:\u003c\/h3\u003e\n\u003cul data-start=\"1393\" data-end=\"1749\"\u003e\n\u003cli data-start=\"1393\" data-end=\"1488\"\u003e\n\u003cp data-start=\"1395\" data-end=\"1488\"\u003e\u003cstrong data-start=\"1395\" data-end=\"1413\"\u003eFast drying\u003c\/strong\u003e: speeds up the assembly of your decorations and ensures quick setting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1489\" data-end=\"1572\"\u003e\n\u003cp data-start=\"1491\" data-end=\"1572\"\u003e\u003cstrong data-start=\"1491\" data-end=\"1514\"\u003eEnhanced adhesion\u003c\/strong\u003e: firmly holds both small and large elements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1573\" data-end=\"1648\"\u003e\n\u003cp data-start=\"1575\" data-end=\"1648\"\u003e\u003cstrong data-start=\"1575\" data-end=\"1593\"\u003eClean finish\u003c\/strong\u003e: dries clear, without visible marks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1649\" data-end=\"1749\"\u003e\n\u003cp data-start=\"1651\" data-end=\"1749\"\u003e\u003cstrong data-start=\"1651\" data-end=\"1679\"\u003eConvenient packaging\u003c\/strong\u003e: 50 g bottle without brush, ideal for flexible use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1751\" data-end=\"1754\"\u003e\n\u003ch3 data-start=\"1756\" data-end=\"1773\"\u003eIngredients:\u003c\/h3\u003e\n\u003cp data-start=\"1774\" data-end=\"1856\"\u003eWater, thickener: E466, preservative: E211, acidity regulator: E330, flavoring.\u003c\/p\u003e\n\u003chr data-start=\"1858\" data-end=\"1861\"\u003e\n\u003ch3 data-start=\"1863\" data-end=\"1897\"\u003eAdditional information:\u003c\/h3\u003e\n\u003cul data-start=\"1898\" data-end=\"2104\"\u003e\n\u003cli data-start=\"1898\" data-end=\"1920\"\u003e\n\u003cp data-start=\"1900\" data-end=\"1920\"\u003eNet content: 50 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1921\" data-end=\"1974\"\u003e\n\u003cp data-start=\"1923\" data-end=\"1974\"\u003eHalal \u003cstrong data-start=\"1931\" data-end=\"1940\"\u003eproduct\u003c\/strong\u003e, \u003cstrong data-start=\"1942\" data-end=\"1956\"\u003evegetarian\u003c\/strong\u003e and \u003cstrong data-start=\"1960\" data-end=\"1972\"\u003evegan\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1975\" data-end=\"2019\"\u003e\n\u003cp data-start=\"1977\" data-end=\"2019\"\u003eStore in a cool, dry place\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2020\" data-end=\"2104\"\u003e\n\u003cp data-start=\"2022\" data-end=\"2104\"\u003eUsage: pastry decorations (not intended to replace icings or glazes)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2106\" data-end=\"2109\"\u003e\n\u003cp data-start=\"2111\" data-end=\"2231\"\u003e\u003cstrong data-start=\"2111\" data-end=\"2231\"\u003eStick your sugar creations precisely and confidently with this professional quality edible glue.\u003c\/strong\u003e\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469709246803,"sku":"04-0-0515","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-50g-wilton-1.jpg?v=1772158316"},{"product_id":"colle-alimentaire-100g","title":"Food Glue - 100g","description":"\u003ch2 data-start=\"688\" data-end=\"723\"\u003eWilton Edible Glue – 100 g\u003c\/h2\u003e\n\u003ch3 data-start=\"725\" data-end=\"778\"\u003eAttach your decorations with precision and reliability\u003c\/h3\u003e\n\u003cp data-start=\"780\" data-end=\"1132\"\u003eThe \u003cstrong data-start=\"783\" data-end=\"817\"\u003eWilton edible glue 100 g\u003c\/strong\u003e is the essential ally for demanding decorators. It securely fixes sugar paste or gum paste decorations on all your sweet creations: cakes, cupcakes, cookies, tiered cakes, etc. Packaged in a generous size, it is ideal for professional or intensive use.\u003c\/p\u003e\n\u003cp data-start=\"1134\" data-end=\"1275\"\u003eIts food-safe formula ensures risk-free use, while its fluid texture allows for easy and clean application.\u003c\/p\u003e\n\u003ch3 data-start=\"1277\" data-end=\"1312\"\u003eAdvantages of the 100 g size:\u003c\/h3\u003e\n\u003cul data-start=\"1314\" data-end=\"1622\"\u003e\n\u003cli data-start=\"1314\" data-end=\"1381\"\u003e\n\u003cp data-start=\"1316\" data-end=\"1381\"\u003e\u003cstrong data-start=\"1316\" data-end=\"1334\"\u003eFast drying\u003c\/strong\u003e: significantly reduces setting time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1382\" data-end=\"1461\"\u003e\n\u003cp data-start=\"1384\" data-end=\"1461\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1403\"\u003eStrong adhesion\u003c\/strong\u003e: perfect for delicate as well as bulky elements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1462\" data-end=\"1547\"\u003e\n\u003cp data-start=\"1464\" data-end=\"1547\"\u003e\u003cstrong data-start=\"1464\" data-end=\"1486\"\u003eInvisible finish\u003c\/strong\u003e: dries clear for a professional look.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1548\" data-end=\"1622\"\u003e\n\u003cp data-start=\"1550\" data-end=\"1622\"\u003e\u003cstrong data-start=\"1550\" data-end=\"1571\"\u003eEconomy size\u003c\/strong\u003e: suitable for workshops, pastry chefs, and enthusiasts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1624\" data-end=\"1627\"\u003e\n\u003ch3 data-start=\"1629\" data-end=\"1646\"\u003eIngredients:\u003c\/h3\u003e\n\u003cp data-start=\"1647\" data-end=\"1729\"\u003eWater, thickener: E466, preservative: E211, acidity regulator: E330, flavoring.\u003c\/p\u003e\n\u003chr data-start=\"1731\" data-end=\"1734\"\u003e\n\u003ch3 data-start=\"1736\" data-end=\"1770\"\u003eAdditional information:\u003c\/h3\u003e\n\u003cul data-start=\"1771\" data-end=\"1950\"\u003e\n\u003cli data-start=\"1771\" data-end=\"1794\"\u003e\n\u003cp data-start=\"1773\" data-end=\"1794\"\u003eNet content: 100 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1795\" data-end=\"1848\"\u003e\n\u003cp data-start=\"1797\" data-end=\"1848\"\u003eHalal \u003cstrong data-start=\"1805\" data-end=\"1814\"\u003eproduct\u003c\/strong\u003e, \u003cstrong data-start=\"1816\" data-end=\"1830\"\u003evegetarian\u003c\/strong\u003e and \u003cstrong data-start=\"1834\" data-end=\"1846\"\u003evegan\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1849\" data-end=\"1893\"\u003e\n\u003cp data-start=\"1851\" data-end=\"1893\"\u003eStore in a cool, dry place\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1894\" data-end=\"1950\"\u003e\n\u003cp data-start=\"1896\" data-end=\"1950\"\u003eDo not freeze – reseal carefully after use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1952\" data-end=\"1955\"\u003e\n\u003cp data-start=\"1957\" data-end=\"2109\"\u003e\u003cstrong data-start=\"1957\" data-end=\"2109\"\u003eReliably stick all your sweet decorations with Wilton edible glue 100 g, the essential tool for professional decorators.\u003c\/strong\u003e\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51469748896083,"sku":"04-0-0514","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-100g-wilton-1.jpg?v=1772158318"},{"product_id":"colle-alimentaire-super-forte-50-g","title":"Super Strong Food-Grade Glue – 50 g","description":"\u003ch3 data-start=\"789\" data-end=\"838\"\u003eSuper Strong Edible Glue – Wilton – 50 g\u003c\/h3\u003e\n\u003cp data-start=\"840\" data-end=\"1082\"\u003eSecure your pastry decorations safely with the \u003cstrong data-start=\"900\" data-end=\"939\"\u003eWilton super strong edible glue\u003c\/strong\u003e. Its concentrated fast-drying formula guarantees \u003cstrong data-start=\"993\" data-end=\"1021\"\u003eultra-effective adhesion\u003c\/strong\u003e, even on complex surfaces or bulky shapes.\u003c\/p\u003e\n\u003cp data-start=\"1084\" data-end=\"1251\"\u003eIdeal for decorations in sugar paste, gum paste, fondant, or pastillage, this glue is perfect for figurines, bows, flowers, and other decorative elements.\u003c\/p\u003e\n\u003ch4 data-start=\"1253\" data-end=\"1285\"\u003eTechnical specifications\u003c\/h4\u003e\n\u003cul data-start=\"1286\" data-end=\"1511\"\u003e\n\u003cli data-start=\"1286\" data-end=\"1302\"\u003e\n\u003cp data-start=\"1288\" data-end=\"1302\"\u003eContent: 50 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1303\" data-end=\"1344\"\u003e\n\u003cp data-start=\"1305\" data-end=\"1344\"\u003eTexture: dense liquid, easy to dose\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1345\" data-end=\"1394\"\u003e\n\u003cp data-start=\"1347\" data-end=\"1394\"\u003eEthanol-based formula for quick drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1395\" data-end=\"1434\"\u003e\n\u003cp data-start=\"1397\" data-end=\"1434\"\u003eColor: transparent once dry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1435\" data-end=\"1472\"\u003e\n\u003cp data-start=\"1437\" data-end=\"1472\"\u003eApplication: brush or fine tip\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1473\" data-end=\"1511\"\u003e\n\u003cp data-start=\"1475\" data-end=\"1511\"\u003eOrigin: Wilton brand (United States)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1513\" data-end=\"1538\"\u003eProduct benefits\u003c\/h4\u003e\n\u003cul data-start=\"1539\" data-end=\"1760\"\u003e\n\u003cli data-start=\"1539\" data-end=\"1595\"\u003e\n\u003cp data-start=\"1541\" data-end=\"1595\"\u003eEnhanced adhesion thanks to a sugar-rich formula\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1596\" data-end=\"1646\"\u003e\n\u003cp data-start=\"1598\" data-end=\"1646\"\u003eFast drying for smooth and continuous work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1647\" data-end=\"1697\"\u003e\n\u003cp data-start=\"1649\" data-end=\"1697\"\u003eOdorless and does not affect taste or texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1698\" data-end=\"1760\"\u003e\n\u003cp data-start=\"1700\" data-end=\"1760\"\u003eCompatible with vegetarian and vegan creations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1762\" data-end=\"1765\"\u003e\n\u003ch3 data-start=\"1767\" data-end=\"1782\"\u003eIngredients\u003c\/h3\u003e\n\u003cp data-start=\"1783\" data-end=\"1831\"\u003eWater, sugar, ethanol, thickener: E466, flavor.\u003c\/p\u003e\n\u003chr data-start=\"1833\" data-end=\"1836\"\u003e\n\u003ch3 data-start=\"1838\" data-end=\"1870\"\u003eAdditional information\u003c\/h3\u003e\n\u003cul data-start=\"1871\" data-end=\"1981\"\u003e\n\u003cli data-start=\"1871\" data-end=\"1912\"\u003e\n\u003cp data-start=\"1873\" data-end=\"1912\"\u003eSuitable for vegetarians and vegans\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1913\" data-end=\"1953\"\u003e\n\u003cp data-start=\"1915\" data-end=\"1953\"\u003eStore in a cool, dry place\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1954\" data-end=\"1981\"\u003e\n\u003cp data-start=\"1956\" data-end=\"1981\"\u003eClose well after use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1983\" data-end=\"1986\"\u003e\n\u003ch3 data-start=\"1988\" data-end=\"2014\"\u003eUsage advice\u003c\/h3\u003e\n\u003cul data-start=\"2015\" data-end=\"2221\"\u003e\n\u003cli data-start=\"2015\" data-end=\"2073\"\u003e\n\u003cp data-start=\"2017\" data-end=\"2073\"\u003eApply a thin layer on both surfaces to be glued\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2074\" data-end=\"2125\"\u003e\n\u003cp data-start=\"2076\" data-end=\"2125\"\u003eHold the parts together for a few seconds\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2126\" data-end=\"2156\"\u003e\n\u003cp data-start=\"2128\" data-end=\"2156\"\u003eLet air dry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2157\" data-end=\"2221\"\u003e\n\u003cp data-start=\"2159\" data-end=\"2221\"\u003eClean the tip after each use to prevent clogging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":51584615514451,"sku":"04-0-0521","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colle-alimentaire-super-forte-50-g-wilton-1.jpg?v=1772158903"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/collections\/colle-alimentaire-et-poudre-tylo-patissland.png?v=1777551645","url":"https:\/\/patistopsland.com\/en\/collections\/edible-glue.oembed","provider":"Patissland","version":"1.0","type":"link"}