{"title":"Funcakes","description":"\u003cstyle\u003e .p-w{width:100vw;position:relative;left:50%;right:50%;margin-left:-50vw;margin-right:-50vw;padding:64px max(4vw,40px);background:#faf7f0;color:#2a2419;font-family:Montserrat,-apple-system,BlinkMacSystemFont,Segoe UI,sans-serif;line-height:1.65;box-sizing:border-box} .p-in{max-width:1800px;margin:0 auto} .p-h{text-align:center;margin-bottom:48px;padding-bottom:32px;border-bottom:2px solid #d7b36a} .p-cart{display:inline-block;font-size:13px;font-weight:500;letter-spacing:4px;text-transform:uppercase;color:#b98b35;margin-bottom:18px} .p-h2{font-size:32px;font-weight:600;color:#2a2419;margin:0 0 14px;letter-spacing:-0.5px} .p-chapo{font-size:15px;font-style:italic;color:#5c5247;max-width:780px;margin:0 auto 28px;line-height:1.7} .p-jump{display:inline-flex;align-items:center;gap:8px;padding:14px 32px;background:#b98b35;color:#fff;text-decoration:none;font-size:13px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;border-radius:4px;transition:background .2s} .p-jump:hover{background:#9a7220;color:#fff} .p-intro{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:12px;padding:32px 36px;margin-bottom:32px} .p-intro p{margin:0;font-size:16px;line-height:1.75;color:#3a3128} .p-sec{margin-bottom:32px} .p-h3{font-size:21px;font-weight:600;color:#2a2419;margin:0 0 14px;padding-bottom:10px;border-bottom:1px solid #eadfcb} .p-sec p{margin:0 0 12px;font-size:15px;line-height:1.75;color:#3a3128} .p-sec strong{color:#2a2419;font-weight:600} .p-faq{margin-top:8px} .p-faq details{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;margin-bottom:10px;padding:0;overflow:hidden} .p-faq summary{padding:18px 24px;cursor:pointer;font-size:15px;font-weight:600;color:#2a2419;list-style:none;display:flex;justify-content:space-between;align-items:center} .p-faq summary::-webkit-details-marker{display:none} .p-faq summary::after{content:\"+\";font-size:22px;font-weight:300;color:#b98b35;transition:transform .2s} .p-faq details[open] summary::after{content:\"−\"} .p-faq details\u003ediv{padding:0 24px 22px;font-size:14px;line-height:1.7;color:#3a3128} .p-pal{background:#fdfaf2;border:1px solid #eadfcb;border-radius:12px;padding:28px 32px;margin-top:32px;text-align:center} .p-pal-h{font-size:13px;font-weight:600;letter-spacing:3px;text-transform:uppercase;color:#b98b35;margin:0 0 12px} .p-pal-p{margin:0;font-size:14px;line-height:1.8;color:#3a3128} .p-pal a{color:#9a7220;font-weight:500;text-decoration:underline} .p-anchor{display:block;height:1px;scroll-margin-top:80px} html{scroll-behavior:smooth} @media (max-width:768px){.p-w{padding:32px 18px}.p-h2{font-size:24px}.p-h3{font-size:18px}.p-intro{padding:22px 20px}.p-intro p{font-size:14px}.p-sec p{font-size:14px}} \u003c\/style\u003e\u003cdiv class=\"p-w\"\u003e\u003cdiv class=\"p-in\"\u003e\n\u003cdiv class=\"p-h\"\u003e\n\u003cdiv class=\"p-cart\"\u003ePatissland - Cake Design Brand\u003c\/div\u003e\n\u003ch2 class=\"p-h2\"\u003eFuncakes, Dutch cake design\u003c\/h2\u003e\n\u003cp class=\"p-chapo\"\u003eFuncakes, Dutch cake design brand: fondant, marzipan, colorings, velvet sprays, molds, decoration kits. Professional quality at an affordable price.\u003c\/p\u003e\n\u003ca href=\"#allproducts\" class=\"p-jump\"\u003eView all products ↓\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-intro\"\u003e\u003cp\u003eThe \u003cstrong\u003eFuncakes collection\u003c\/strong\u003e includes the full range from the Dutch leading brand in \u003cstrong\u003eaccessible cake design\u003c\/strong\u003e. \u003cstrong\u003eSoft gluten-free fondants\u003c\/strong\u003e, \u003cstrong\u003e50% almond marzipan\u003c\/strong\u003e, \u003cstrong\u003egel and liquid colorings\u003c\/strong\u003e, \u003cstrong\u003eedible velvet sprays\u003c\/strong\u003e, \u003cstrong\u003esilicone and aluminum molds\u003c\/strong\u003e, \u003cstrong\u003ethemed decoration kits\u003c\/strong\u003e (Christmas, Easter, birthdays). Unbeatable value for amateur and semi-professional bakers.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-sec\"\u003e\n\u003ch3 class=\"p-h3\"\u003eWhy Funcakes became popular\u003c\/h3\u003e\n\u003cp\u003eIn 10 years, Funcakes has become the \u003cstrong\u003ereference brand for accessible cake design\u003c\/strong\u003e in Europe. \u003cstrong\u003eProfessional quality\u003c\/strong\u003e: sourced ingredients, gluten-free fondant, palm oil-free in many products. \u003cstrong\u003eComplete palette\u003c\/strong\u003e: 50+ fondant colors, 30+ colorings, velvet sprays in all shades, molds and accessories. \u003cstrong\u003eAffordable prices\u003c\/strong\u003e: 20-30% cheaper than Saracino or Renshaw at equivalent quality. \u003cstrong\u003eGluten-free\u003c\/strong\u003e: most Funcakes fondants are certified gluten-free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-sec\"\u003e\n\u003ch3 class=\"p-h3\"\u003eFuncakes fondants and marzipan\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eFuncakes covering fondant\u003c\/strong\u003e comes in 50+ colors, 250g and 1kg sizes: white, ivory, black, reds, pinks, blues, metallics. Soft to roll, holds well over time, gluten-free. The \u003cstrong\u003e50% almond Funcakes marzipan\u003c\/strong\u003e is suitable for modeling and covering, available in 250g and 500g. Marshmallow paste (fondant made from marshmallows) for quick effect.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-sec\"\u003e\n\u003ch3 class=\"p-h3\"\u003eFuncakes colorings, sprays, and accessories\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuncakes colorings\u003c\/strong\u003e are available as \u003cstrong\u003econcentrated gel\u003c\/strong\u003e (12 essential colors), \u003cstrong\u003eliquid airbrush\u003c\/strong\u003e (for creative hobby airbrushing), \u003cstrong\u003elustre powder\u003c\/strong\u003e (gold, silver, pearl). \u003cstrong\u003eFuncakes velvet sprays\u003c\/strong\u003e come in compact 100ml sizes, perfect for occasional use: red, white, black, brown, pastels. The \u003cstrong\u003ethemed decoration kits\u003c\/strong\u003e include mold + colorings + cupcake liners + decorations to create complete themed cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eFuncakes or Saracino, which brand to choose?\u003c\/summary\u003e\u003cdiv\u003e\n\u003cstrong\u003eFuncakes\u003c\/strong\u003e: unbeatable value, ideal for amateurs and semi-pros, gluten-free, wide palette. \u003cstrong\u003eSaracino\u003c\/strong\u003e: premium professional quality, superior texture, ideal for high-volume workshops and competitions. Professional bakers often mix both: Saracino for signature pieces, Funcakes for regular production.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs Funcakes fondant gluten-free?\u003c\/summary\u003e\u003cdiv\u003eYes, \u003cstrong\u003emost Funcakes fondants are certified gluten-free\u003c\/strong\u003e. Check the label of each product (rare exceptions are noted). This is a major advantage of the brand in Europe, making it ideal for special diet orders.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs the 100ml Funcakes velvet spray enough?\u003c\/summary\u003e\u003cdiv\u003eThe \u003cstrong\u003e100ml Funcakes\u003c\/strong\u003e size is designed for occasional use: about 8-10 desserts on average. For regular production, prefer 250ml Velly Food or 400ml Decora sizes. To test a color before buying in bulk: the 100ml Funcakes is ideal.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhere are Funcakes products made?\u003c\/summary\u003e\u003cdiv\u003eFuncakes is a \u003cstrong\u003eDutch\u003c\/strong\u003e brand (Netherlands), subsidiary of the Modecor group. Production is done in Europe (Netherlands, Italy, Belgium depending on the product). Fully compliant with European food standards (E171 banned, full traceability, IFS and BRC certifications for production).\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-pal\"\u003e\n\u003ch4 class=\"p-pal-h\"\u003eTo go further\u003c\/h4\u003e\n\u003cp class=\"p-pal-p\"\u003eAlso discover our collections of \u003ca href=\"\/en\/collections\/pates-a-sucre\"\u003efondants\u003c\/a\u003e · \u003ca href=\"\/en\/collections\/cake-design\"\u003ecake design universe\u003c\/a\u003e · \u003ca href=\"\/en\/collections\/colorants\"\u003efood colorings\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003cspan id=\"allproducts\" class=\"p-anchor\"\u003e\u003c\/span\u003e","products":[{"product_id":"funcakes-mix-pour-biscuits-1kg","title":"Cookie Mix","description":"\u003cp\u003e \u003cstrong\u003eCookie Mix\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eWith this cookie mix, you can quickly prepare delicious crunchy cookies. Thanks to its improved recipe, you will be able to make cookies with a perfect shape. Feel free to customize them to your taste!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePossible Uses\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional cookies\u003c\/li\u003e\n\u003cli\u003eAlmond paste-filled cookies\u003c\/li\u003e\n\u003cli\u003eApple pie\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Instructions\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMake sure all ingredients are at room temperature.\u003c\/li\u003e\n\u003cli\u003eIn a bowl, mix 500 g of the mix with 150 g of (cream) butter and 1 egg (50 g).\u003c\/li\u003e\n\u003cli\u003eKnead until you get a smooth dough.\u003c\/li\u003e\n\u003cli\u003eRefrigerate the dough for 1 hour.\u003c\/li\u003e\n\u003cli\u003ePreheat your oven to 180°C (160°C for a fan oven).\u003c\/li\u003e\n\u003cli\u003eOn a floured work surface, roll out the dough to about 3 mm thickness.\u003c\/li\u003e\n\u003cli\u003eCut your cookies with cookie cutters.\u003c\/li\u003e\n\u003cli\u003eBake in the oven for 12 minutes.\u003c\/li\u003e\n\u003cli\u003eLet cool and decorate as you like.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eYield\u003c\/strong\u003e: About 25 cookies of 7-10 cm, depending on thickness and shape.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWheat \u003cstrong\u003eflour\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eSugar\u003c\/li\u003e\n\u003cli\u003eDextrose (wheat)\u003c\/li\u003e\n\u003cli\u003eGlucose syrup (dehydrated)\u003c\/li\u003e\n\u003cli\u003eLeavening agents: E450, E500\u003c\/li\u003e\n\u003cli\u003eFlavoring (milk)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: To identify allergens, refer to the ingredients in bold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarning\u003c\/strong\u003e: May contain traces of egg, soy, and lupin.\u003c\/p\u003e\n\u003cp\u003eEnjoy and let your pastry creativity run free with this cookie mix!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"500g","offer_id":39539293945898,"sku":"F10110","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":39539293978666,"sku":"F10510","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-biscuits-fun-cakes-1.jpg?v=1772133742"},{"product_id":"funcakes-mix-pour-cupcakes-500g","title":"Mix for Cupcakes","description":"\u003cp\u003e \u003cstrong\u003eEasy and Delicious Preparation for Cupcakes and Cakes\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eOur cupcake mix is the perfect ally to create delicious cupcakes and tasty cakes with ease. This quick and easy preparation guarantees a moist and irresistible result with every bite.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eInstructions\u003c\/strong\u003e :\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the oven to 180°C (160°C for a fan oven). Make sure all ingredients are at room temperature.\u003c\/li\u003e\n\u003cli\u003eFor 20-24 cupcakes, mix 500 g of mix, 250 g of butter (cream), and 5 eggs (250 g) for 4 minutes at low speed until you get a smooth batter.\u003c\/li\u003e\n\u003cli\u003ePlace paper liners in a muffin tin and fill them halfway with the batter.\u003c\/li\u003e\n\u003cli\u003eBake the cupcakes for about 18-20 minutes in the oven.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003cstrong\u003eTips\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd a FunCakes flavor of your choice, such as passion fruit or raspberry, for a touch of originality.\u003c\/li\u003e\n\u003cli\u003eTo prepare a cake, bake for about 70 to 75 minutes in a preheated oven at 160°C (140°C for a fan oven).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e : Sugar, wheat flour, raising agents: E450, E500, emulsifier: E472b (palm, turnip seeds), E477 (palm), glucose syrup (dehydrated), skimmed milk powder, preservative: E202, thickener: E415, flavor (milk), coloring: E160b.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAllergens\u003c\/strong\u003e : Contains wheat and milk. May contain traces of egg, soy, and lupin. For more allergen details, see the ingredients in bold.\u003c\/p\u003e\n\u003cp\u003eEnjoy and impress your loved ones with delicious cupcakes and cakes thanks to our convenient and tasty mix!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"500g","offer_id":39539295256618,"sku":"F10105","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":39539295289386,"sku":"F10505","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"10kg NO SHIPPING: SOLD ONLY via Click and Collect 🛍️","offer_id":39588465541162,"sku":"F10905","price":49.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-cupcakes-fun-cakes-1.jpg?v=1772133746"},{"product_id":"funcakes-mix-pour-genoise-deluxe-1kg","title":"Deluxe Genoise Mix","description":"\u003cstyle\u003e\n  .patissland-accordions {\n    max-width: 100%;\n    margin: 32px 0;\n    font-family: inherit;\n    color: #2b2b2b;\n  }\n\n  .patissland-accordion {\n    border: 1px solid #eadfcb;\n    border-radius: 14px;\n    margin-bottom: 12px;\n    background: #fff;\n    overflow: hidden;\n  }\n\n  .patissland-accordion summary {\n    cursor: pointer;\n    list-style: none;\n    padding: 18px 22px;\n    font-weight: 700;\n    font-size: 16px;\n    color: #2b2b2b;\n    display: flex;\n    align-items: center;\n    justify-content: space-between;\n    gap: 16px;\n  }\n\n  .patissland-accordion summary::-webkit-details-marker {\n    display: none;\n  }\n\n  .patissland-accordion summary::after {\n    content: \"+\";\n    width: 28px;\n    height: 28px;\n    min-width: 28px;\n    border-radius: 50%;\n    background: #d7b36a;\n    color: #fff;\n    display: inline-flex;\n    align-items: center;\n    justify-content: center;\n    font-size: 20px;\n    line-height: 1;\n    font-weight: 500;\n  }\n\n  .patissland-accordion[open] summary::after {\n    content: \"−\";\n  }\n\n  .patissland-accordion-content {\n    padding: 0 22px 22px;\n    font-size: 15px;\n    line-height: 1.75;\n    color: #444;\n  }\n\n  .patissland-accordion-content p {\n    margin: 0 0 14px;\n  }\n\n  .patissland-accordion-content ul {\n    margin: 8px 0 0;\n    padding-left: 20px;\n  }\n\n  .patissland-accordion-content li {\n    margin-bottom: 8px;\n  }\n\n  .patissland-accordion-content a {\n    color: #b98b35;\n    text-decoration: underline;\n    font-weight: 600;\n  }\n\n  .patissland-accordion-content a:hover {\n    color: #8a6624;\n  }\n\n  .patissland-highlight {\n    color: #b98b35;\n    font-weight: 700;\n  }\n\n  @media (max-width: 768px) {\n    .patissland-accordion summary {\n      padding: 16px 18px;\n      font-size: 15px;\n    }\n\n    .patissland-accordion-content {\n      padding: 0 18px 20px;\n      font-size: 14px;\n    }\n  }\n\u003c\/style\u003e\n\n\u003cdiv class=\"patissland-accordions\"\u003e\n\n  \u003cdetails class=\"patissland-accordion\" open\u003e\n    \u003csummary\u003eDeluxe Sponge Mix FunCakes, professional preparation for soft and firm sponge cake\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cp\u003e\n        Succeed with your cake bases every time with the \u003cstrong\u003eDeluxe Sponge Mix\u003c\/strong\u003e.\n        This professional preparation was designed to offer a reliable and quick alternative\n        to the traditional recipe, while guaranteeing a \u003cspan class=\"patissland-highlight\"\u003eincredibly light, soft, and firm\u003c\/span\u003e texture.\n        It is the ideal base for your \u003cstrong\u003eLayer Cakes, birthday cakes, and tiered cakes\u003c\/strong\u003e\n        requiring a stable structure for decoration with sugar paste or buttercream.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        The Deluxe Mix is the ally of pastry chefs who want to ensure a consistent result in\n        reception, in-store or in cake design. For those who prefer the traditional version\n        hand-whipped, find our\n        \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eclassic Patissland sponge cake recipe\u003c\/a\u003e\n        detailed step-by-step on the blog.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eWhy choose the Deluxe Sponge Mix\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eConsistent result,\u003c\/strong\u003e no more sinking sponge cakes. This mix guarantees even rising and an airy crumb with every bake, essential in professional production where every failure costs time and raw materials\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePrecious time saver,\u003c\/strong\u003e no need to whip egg whites or sift flour extensively. Just add eggs and a little water to get a batter ready to bake in under 10 minutes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eIdeal structure for cake design,\u003c\/strong\u003e its firm texture allows clean cutting into several layers without crumbling, making filling and smoothing with buttercream or ganache easier\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eNeutral and customizable taste,\u003c\/strong\u003e a delicate flavor that leaves room for your creativity. You can flavor it with citrus zest, vanilla extracts, or concentrated FunCakes aromas\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eReproducible consistency,\u003c\/strong\u003e each packet delivers the same result, unlike the homemade recipe which depends on egg freshness, flour quality, and sifting precision\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eReady-to-use mix vs traditional recipe, the right choice\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cp\u003e\n        Understand when to use a ready-to-use mix and when to prefer the traditional recipe\n        is essential to optimize your production:\n      \u003c\/p\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eDeluxe FunCakes Mix (this sheet),\u003c\/strong\u003e ideal for mass production, repetitive layer cakes, pre-ordered wedding cakes, cake design workshops with beginners, situations where consistency is key\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eTraditional homemade recipe,\u003c\/strong\u003e ideal for signature artisanal pastries, gourmet creations, authentic flavor research, full control of ingredients (farm eggs, organic flour, etc.). Follow our \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eclassic traditional sponge cake recipe\u003c\/a\u003e for this approach\u003c\/li\u003e\n      \u003c\/ul\u003e\n      \u003cp\u003e\n        Many professionals have both options, the mix for quick bulk orders\n        and the traditional recipe for signature creations sold above. Both\n        approaches are complementary, not opposed.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eTechnical features and allergens\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e FunCakes (Dutch cake design reference)\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Deluxe Sponge Cake Mix\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e ready-to-use powder mix\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eTarget texture:\u003c\/strong\u003e light, soft, firm\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e neutral, customizable\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eQuality:\u003c\/strong\u003e Halal certified formula\u003c\/li\u003e\n      \u003c\/ul\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, WHEAT flour, WHEAT starch, emulsifiers (E472b,\n        E477), raising agents (E500, E341, E450, E336, E575), dehydrated glucose syrup, milk\n        skimmed milk powder, salt, flavoring, thickener (E415).\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eAllergens:\u003c\/strong\u003e contains wheat (gluten) and milk. May contain traces\n        egg, soy, and lupin. To be reported to severely allergic customers before production.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003ePreparation tips for optimal results\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003col\u003e\n        \u003cli\u003e\n\u003cstrong\u003eMixing,\u003c\/strong\u003e preheat your oven to 170-175°C (varies according to the dosage chart on the package). Mix the mix with eggs and water (see the dosage chart on the packaging according to your mold size)\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eWhipping,\u003c\/strong\u003e beat at \u003cstrong\u003emaximum speed for 7 to 8 minutes\u003c\/strong\u003e, then at low speed for 2 minutes to stabilize the air bubbles. This step is crucial, do not shorten it, it is what gives the airy texture\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBaking,\u003c\/strong\u003e put in the oven immediately after mixing to avoid losing the incorporated air bubbles. For an even softer sponge cake, \u003cspan class=\"patissland-highlight\"\u003eavoid opening the oven door during the first 20 minutes\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSoaking,\u003c\/strong\u003e once cooled, soak your sponge cake with a simple sugar syrup for an even more melting taste. You can flavor the syrup with zest, vanilla, strong coffee, or a FunCakes flavor\u003c\/li\u003e\n      \u003c\/ol\u003e\n      \u003cp\u003e\n        For \u003cstrong\u003e4-tier layer cakes\u003c\/strong\u003e, double the quantities or use several\n        molds in parallel to produce all layers at the same time and ensure\n        perfect uniformity of the layers.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eUsage ideas and aromatic variations\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cp\u003e\n        Le goût neutre du Mix Deluxe en fait une base parfaite pour \u003cstrong\u003etoutes vos déclinaisons\n        aromatic\u003c\/strong\u003e :\n      \u003c\/p\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eClassic vanilla sponge cake,\u003c\/strong\u003e add 1 teaspoon of natural vanilla extract to the mixture, universal base for birthdays and wedding cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eLemon sponge cake,\u003c\/strong\u003e add the grated zest of 2 yellow lemons to the mixture, ideal for lemon-red fruit layer cakes and modern lemon meringue pies\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCocoa sponge cake,\u003c\/strong\u003e replace 30 g of the mix with 30 g of unsweetened cocoa powder, base for chocolate layer cakes and Black Forest cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCoffee sponge cake,\u003c\/strong\u003e dissolve 2 teaspoons of strong coffee extract in the recipe water, ideal for mocha and tiramisu layer cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRum-orange sponge cake,\u003c\/strong\u003e add the zest of 2 oranges + 2 tablespoons of rum to the soaking syrup, base for reimagined Christmas logs\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePistachio sponge cake,\u003c\/strong\u003e incorporate 30 g of pistachio paste into the batter, base for trendy pistachio-raspberry layer cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSponge cake for Black Forest,\u003c\/strong\u003e perfect base for the \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-foret-noire\"\u003ePatissland Black Forest recipe\u003c\/a\u003e\n\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSponge cake for Fraisier,\u003c\/strong\u003e ideal structure for the \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-du-frasi-1\"\u003epatistopsland.comaisier recipe\u003c\/a\u003e\n\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eCompatibility with layer cakes and fondant structure\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cp\u003e\n        The Mix Deluxe is \u003cstrong\u003especifically formulated\u003c\/strong\u003e to meet cake needs\n        modern design:\n      \u003c\/p\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eFirm texture supporting decoration weight,\u003c\/strong\u003e can hold a thick layer of Renshaw fondant, sugar paste flowers, figurines, without collapsing\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eClean cutting into multiple layers,\u003c\/strong\u003e structure allowing the cake to be cut into 3 or 4 equal layers for a perfectly even 4-5 tier layer cake\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eNo excessive crumbling\u003c\/strong\u003e when cutting, unlike classic sponge cakes that can crumble into the buttercream\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePerfect adhesion to ganache\u003c\/strong\u003e and buttercream for crumb coating and final smoothing\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eTransport resistance\u003c\/strong\u003e in a cake box, the cake does not collapse under its own weight\u003c\/li\u003e\n      \u003c\/ul\u003e\n      \u003cp\u003e\n        For baking, choose our \u003ca href=\"https:\/\/patistopsland.com\/products\/moule-genoise\"\u003ePatissland round sponge cake mold\u003c\/a\u003e\n        or the \u003ca href=\"https:\/\/patistopsland.com\/products\/moule-a-genoise-40-x-30-cm\"\u003erectangular 40 × 30 cm sponge cake mold\u003c\/a\u003e\n        depending on the format of your project (round for classic layer cake, rectangular for sheet cake and number cake).\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eRecommended professional uses\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eIn-store cake designers\u003c\/strong\u003e who produce layer cakes in series, pre-ordered for birthdays and events\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eEvent pastry chefs\u003c\/strong\u003e responsible for multi-tiered wedding cakes where structural stability is critical\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eHigh-end caterers and hotels\u003c\/strong\u003e that must ensure consistent results for buffets and banquets\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003ePastry schools and cake design workshops\u003c\/strong\u003e where learners need a reliable base to focus on decorations\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSpecialty bakeries\u003c\/strong\u003e offering sheet cakes (generous rectangular cakes) for family buffets\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eGourmet restaurants\u003c\/strong\u003e that use sponge cake as a base for contemporary desserts (reimagined number cakes, signature layer cakes)\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eAdvanced amateur cooks\u003c\/strong\u003e who want to guarantee perfect success for a wedding or important birthday\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eTips for an even more successful sponge cake\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eEggs at room temperature,\u003c\/strong\u003e take them out 30 minutes before use for optimal whipping\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eClean bowl and whisk,\u003c\/strong\u003e no trace of grease should be present, which would prevent egg foaming\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eLight sifting of the mix\u003c\/strong\u003e before folding in to avoid lumps, even if the mix is already finely ground\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eDo not tap the pan\u003c\/strong\u003e on the work surface to remove bubbles, as you might deflate the incorporated air\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBake on the middle rack\u003c\/strong\u003e for even baking, avoid the lower position which overcooks the bottom\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eToothpick test\u003c\/strong\u003e in the center, it should come out dry and clean when baking is done\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eWarm unmolding\u003c\/strong\u003e on a rack, not immediately, to avoid breaking the still fragile airy crumb\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eComplete cooling for at least 2-3 hours\u003c\/strong\u003e before cutting into layers to avoid crumbling\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCutting with a sponge cake lyre\u003c\/strong\u003e for perfectly even and smooth layers\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003ePatissland complementary products\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRound and rectangular sponge cake pans\u003c\/strong\u003e in various sizes, find the \u003ca href=\"https:\/\/patistopsland.com\/products\/moule-genoise\"\u003eclassic round sponge cake pan\u003c\/a\u003e and the \u003ca href=\"https:\/\/patistopsland.com\/products\/moule-a-genoise-40-x-30-cm\"\u003erectangular sponge cake pan 40 × 30 cm\u003c\/a\u003e\n\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSponge cake lyre\u003c\/strong\u003e for clean cutting into several perfectly even layers\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eTurntable for cake decorating\u003c\/strong\u003e essential for smoothing buttercream\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eAngled spatulas in various sizes\u003c\/strong\u003e for crumb coating and final smoothing\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eReady-to-use buttercream and ganache\u003c\/strong\u003e FunCakes in professional sizes for extra time saving\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRenshaw Extra white fondant\u003c\/strong\u003e in 1 kg or 10 kg formats for covering\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eWhite PME cake drums\u003c\/strong\u003e in various diameters for a solid base of layer cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eThin cake boards\u003c\/strong\u003e for separating tiers in wedding cakes\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eLarge format cake boxes\u003c\/strong\u003e rectangular and square for secure transport\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eColour Mill liposoluble colorings\u003c\/strong\u003e to color buttercream and fondant\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eFunCakes concentrated flavors\u003c\/strong\u003e to flavor sponge cake batter (vanilla, lemon, raspberry, pistachio, etc.)\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eInspiring recipes,\u003c\/strong\u003e \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eclassic traditional sponge cake\u003c\/a\u003e, \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-foret-noire\"\u003eBlack Forest\u003c\/a\u003e and \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-du-frasi-1\"\u003eStrawberry cake\u003c\/a\u003e\n\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-accordion\"\u003e\n    \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-accordion-content\"\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eHow many sponge cakes can be made with one sachet?\u003c\/strong\u003e\u003cbr\u003e\n        It depends on the size of your mold and the dosage indicated on the packet. For a layer\n        standard 20 cm diameter cake 3 layers, count on 1 average use of the packet.\n        Refer to the precise dosage chart on the sachet packaging.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eIs it really necessary to beat for 7-8 minutes?\u003c\/strong\u003e\u003cbr\u003e\n        Yes, it is crucial. The aerated structure of the sponge cake depends entirely on the amount\n        of air incorporated during mixing. Under-beating results in a dense and flat sponge cake,\n        over-beating results in a dry sponge cake after baking. The 7-8 minutes at maximum speed window\n        + 2 minutes at slow speed is precisely calibrated by FunCakes.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eCan I prepare the batter in advance?\u003c\/strong\u003e\u003cbr\u003e\n        No, the batter must be baked immediately after mixing. If you wait, the bubbles\n        air bubbles collapse and the sponge cake will be flat. Prepare it just before baking, do not store\n        not in the fridge.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eIs the mix suitable for special diets?\u003c\/strong\u003e\u003cbr\u003e\n        Le mix est \u003cspan class=\"patissland-highlight\"\u003ecertifié Halal\u003c\/span\u003e. Il \u003cstrong\u003econtient\n        wheat (gluten) and milk\u003c\/strong\u003e, so unsuitable for gluten-free and lactose-free diets.\n        May contain traces of egg, soy, and lupin for severe allergies.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eHow long does the sponge cake keep after baking?\u003c\/strong\u003e\u003cbr\u003e\n        At room temperature wrapped, maximum 2 days. In the fridge wrapped, 3 to 4 days. In the freezer\n        hermetically wrapped, up to 2 months. Many professionals prepare sponge cake layers\n        in advance, freeze them individually wrapped, and thaw them in the fridge the day before\n        of assembling the layer cake.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eCan water be replaced with milk or cream?\u003c\/strong\u003e\u003cbr\u003e\n        Yes, you can replace the water in the recipe with milk for a moister sponge cake,\n        or with a milk+cream mix for an even richer version. The result will be slightly\n        denser but still successful.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eDifference from my traditional sponge cake recipe?\u003c\/strong\u003e\u003cbr\u003e\n        The Deluxe Mix is faster, more consistent, and firmer (ideal for cake design). The \u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eclassic traditional sponge cake\u003c\/a\u003e\n        is lighter, more fragile, and more authentic in taste. Both approaches are\n        additional depending on the project.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eHow to soak the sponge cake without making it soggy?\u003c\/strong\u003e\u003cbr\u003e\n        Use a simple sugar syrup (50% water + 50% sugar + flavorings of choice), warmed to 30°C.\n        Apply with a food brush in a thin layer on each layer, do not saturate. For\n        layer cakes intended for cake design with fondant, very light soaking only\n        to avoid softening the structure.\n      \u003c\/p\u003e\n      \u003cp\u003e\n        \u003cstrong\u003eWhy does my sponge cake collapse when unmolding?\u003c\/strong\u003e\u003cbr\u003e\n        Possible causes, oven opened during baking (temperature drop), incomplete baking\n        (interior still raw), unmolding too early (crumb still warm and fragile), temperature\n        too high baking temperature (crust bakes too fast, interior collapses when cooling). Follow\n        strictly follow the FunCakes dosage and baking chart.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"500g","offer_id":39539295977514,"sku":"F10100","price":4.49,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":39539296010282,"sku":"F10500","price":6.29,"currency_code":"EUR","in_stock":true},{"title":"4kg","offer_id":49217245118803,"sku":"F10800","price":23.39,"currency_code":"EUR","in_stock":true},{"title":"10 kg","offer_id":50454773399891,"sku":"F10900","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-genoise-deluxe-fun-cakes-1.jpg?v=1772133752"},{"product_id":"funcakes-mix-pour-macarons-sans-gluten-300g","title":"Gluten-Free Macaron Mix - 300g","description":"\u003cp\u003e \u003cstrong\u003eGluten-Free Macaron Mix\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eEasily make delicious homemade macarons with this gluten-free mix from the FunCakes brand.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eThe Magic of Macarons\u003c\/strong\u003e: Create perfect gluten-free macarons with remarkable ease using this mix. FunCakes is committed to producing gluten-free mixes in dedicated facilities, ensuring these products contain less than 20 mg \/ 20 ppm of gluten per kg. Most people with celiac disease or gluten sensitivity will not experience any symptoms with this low amount. Therefore, anyone following a strict gluten-free diet can safely enjoy FunCakes mixes.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: Sugar, starch (corn, rice), almond powder, powdered egg white, rice protein, coloring: E170, flavoring, acidity regulator: E575.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAllergens\u003c\/strong\u003e: For allergens, see the ingredients in bold. This product may contain traces of soy and milk.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eStorage\u003c\/strong\u003e: Store this mix in a dry place at room temperature. Avoid temperature fluctuations and heat sources.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eContents\u003c\/strong\u003e: Each package contains 300 grams of gluten-free macaron mix, enough to delight your taste buds.\u003c\/p\u003e\n\u003cp\u003eEnjoy divinely gluten-free macarons with this FunCakes mix. 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Designed to create a light, creamy cream with a gentle chocolate aroma, this mix allows you to make delicious fillings and decorations in no time. Ideal for cakes, cupcakes, and desserts, this chocolate version is lighter than traditional buttercream while remaining incredibly flavorful.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Choose the Chocolate Enchanted Cream Mix?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eLight and creamy texture\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Perfect for filling and decorating your desserts.\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eQuick and easy preparation\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Ready in just 3 minutes!\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eVersatility\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Usable immediately after preparation, ideal for cakes, cupcakes, and more.\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eConvenient storage\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Keeps for several days in the refrigerator.\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eCustomization\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Can be prepared with milk, water, or a mix of both.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to Use the Chocolate Enchanted Cream Mix?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMix\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: 150 g of mix, 100 mL of milk, and 100 mL of water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWhip\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: At high speed for about 3 minutes until you get a light and creamy texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Immediately to fill or decorate your cakes and cupcakes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStore\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: In the refrigerator for several days. Stir before reuse.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTip\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: You can prepare the cream using only milk (200 mL) or water (200 mL) according to your preference.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eYield\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e1 serving\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Enough to fill 2 layers and cover 1 cake (Ø25 cm).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCupcakes\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Enough to pipe swirls on about 24-30 cupcakes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSugar, glucose syrup (dehydrated), cocoa powder (low fat), partially hydrogenated oil (palm), emulsifiers: E471, E472f, hydrogenated vegetable fat (coconut), milk proteins, dextrose, stabilizers: E450, E263, E339, E516, thickeners: E401, E464, anti-caking agent: E341.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eMilk proteins\u003c\/strong\u003e.\u003cbr\u003e\u003cstrong\u003eMay contain traces of\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Gluten, egg, soy, lupin.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTechnical Specifications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eContent\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: 450 grams.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Store in a cool, dry place.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Ideal for cakes, cupcakes, and chocolate desserts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003eOur Chocolate Enchanted Cream Mix is designed to simplify baking while delivering professional results. 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Let dry for a few moments for optimal adhesion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cbr\u003eTo preserve the quality of the glue, it is recommended to keep it away from light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003cbr\u003e22-gram bottle.\u003c\/p\u003e\n\u003cp\u003eFunCakes edible glue is the perfect partner to perfect your pastry decorations. 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Add a touch of enchantment to your desserts!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"50g","offer_id":49905134666067,"sku":"F52810","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"150g","offer_id":49905134698835,"sku":"F52811","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/flocons-de-neige-blanc-et-bleu-fun-cakes-1.jpg?v=1772133996"},{"product_id":"mix-pour-dentelle-blanche","title":"Mix for White Lace - Gluten Free","description":"\u003cp\u003e \u003cstrong\u003eWhite Lace Mix - Decorate with Elegance!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate beautiful, gluten-free lace decorations with this FunCakes mix! The white lace has a delicious caramel flavor and is perfect for adding a touch of elegance to your cakes, cupcakes, and other pastry creations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails and Recommendations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar (38%), starch (corn, potato), glucose syrup, modified starch (corn), maltodextrin, emulsifier: E471, coloring: E170, thickener: E401, acidity regulator: E339, thickener: E415, flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e \u003cstrong\u003eAllergens:\u003c\/strong\u003e May contain traces of egg, soy, and milk.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCertifications:\u003c\/strong\u003e This product is wheat gluten-free.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e \u003cstrong\u003eContent:\u003c\/strong\u003e 400 grams.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTurn your desserts into works of art with this delicious, gluten-free white lace. Ideal for people with celiac disease or following a strict gluten-free diet. Get creative with your decorations!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":21626479706212,"sku":"F11120","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-dentelle-blanche-sans-gluten-fun-cakes-1.jpg?v=1772133999"},{"product_id":"mix-pour-glacage-royal-900g","title":"Mix for Royal Icing","description":"\u003cp\u003e\u003cstrong\u003eFunCakes Royal Icing Mix\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003cbr\u003eFunCakes Royal Icing Mix is the secret to achieving a perfectly smooth and firm icing. With its ability to harden completely, it is ideal for covering your cakes, decorating cookies, and creating detailed designs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistency\u003c\/strong\u003e: Firm and air-hardening.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse\u003c\/strong\u003e: Perfect for cake icing, cookie decoration, and making elaborate decorations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSimply add water to the mix to get the desired royal icing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar.\u003c\/li\u003e\n\u003cli\u003eGlucose syrup (dehydrated).\u003c\/li\u003e\n\u003cli\u003eEgg white (dehydrated).\u003c\/li\u003e\n\u003cli\u003eAcidifier: E330.\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: Allergenic ingredients are highlighted in bold. May contain traces of gluten, milk, soy, and lupin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor a professional and glossy finish, FunCakes Royal Icing Mix is the essential choice. Its simple and quick preparation allows even baking beginners to create designs worthy of top chefs. Get inspired and unleash your creativity with this exceptional mix!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"450g","offer_id":39515687059498,"sku":"F10140","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":39515687092266,"sku":"F10555","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"10kg NO SHIPPING: SOLD ONLY via Click and Collect 🛍️","offer_id":49706675077459,"sku":"F10920","price":64.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-glacage-royal-fun-cakes-1.jpg?v=1772134005"},{"product_id":"granules-de-sucre-argentes","title":"Mini Beads - Silver","description":"\u003cstyle\u003e\n.mb-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.mb-w 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a:hover{color:#8a6d28}\n@media(max-width:680px){.mb-w{padding:20px 16px}.mb-pastille-zone{flex-direction:column;text-align:center}.mb-tech-zone{flex-direction:column}.mb-grid{grid-template-columns:repeat(auto-fit,minmax(62px,1fr));gap:6px}.mb-sw{width:32px;height:32px}.mb-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"mb-w\"\u003e\n\u003cdiv class=\"mb-h\"\u003e\n\u003cdiv class=\"mb-c\"\u003eFun Cakes Mini Beads\u003c\/div\u003e\n\u003ch2 class=\"mb-t\"\u003eMini Beads Silver 80g\u003c\/h2\u003e\n\u003cp class=\"mb-tg\"\u003eSilver mini beads for elegant finishes and prestige drip cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003cp class=\"mb-intro\"\u003eThe \u003cstrong\u003eFun Cakes silver mini beads 80g\u003c\/strong\u003e add a touch of metallic shine to cakes, cupcakes, and entremets. Ideal for wedding cakes and high-end event creations.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003eSilver \u003cstrong\u003ecatches the light in display\u003c\/strong\u003e and photographs beautifully on pastel or dark backgrounds.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003eThis discovery format for \u003cstrong\u003eartisans and occasional creations\u003c\/strong\u003e: suitable for birthdays, baby showers, family events, occasional cake design.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"mb-pastille-zone\"\u003e\n\u003cdiv class=\"mb-pastille\" style=\"background:#c0c0c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-pastille-info\"\u003e\n\u003cstrong\u003eSilver 80g\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: sugar + silver coloring E555\u003c\/p\u003e\n\u003cp\u003eHard sweet mini beads Fun Cakes, resealable pouch format, for uniform decorative sprinkling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-format-zone\"\u003e\n\u003ch4\u003eOther sizes available\u003c\/h4\u003e\n\u003cdiv class=\"mb-formats\"\u003e\n\u003cspan class=\"mb-format-link mb-format-current\"\u003e80g\u003c\/span\u003e\u003ca href=\"\/en\/products\/mini-billes-silver-800g-funcakes\" class=\"mb-format-link\"\u003e800g\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eTechnical characteristics\u003c\/h3\u003e\n\u003cdiv class=\"mb-tech-zone\"\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e2-3 mm\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eStandard mini bead\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e80g\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eContent\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eResealable pouch\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003eSugar\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eIngredients\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eCrunchy hardness\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eCompatible with\u003c\/h3\u003e\n\u003cul class=\"mb-compat-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eFondant covering:\u003c\/strong\u003e Sprinkling on covered cake for decorative relief.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoyal icing and buttercream:\u003c\/strong\u003e Apply at the last moment before crystallization.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGanaches and whipped cream:\u003c\/strong\u003e Light sprinkling on cupcakes and entremets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip cakes and chocolate drips:\u003c\/strong\u003e Apply while the drip is still liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eDiscover the Fun Cakes Mini Beads range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e21 solid color mini bead references in the catalog. Click to explore the palette.\u003c\/p\u003e\n\u003cdiv class=\"mb-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-blanches-80g\" class=\"mb-link\" title=\"Blanc\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eWhite\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"mb-link mb-cur\"\u003e\n\u003cdiv class=\"mb-sw\" style=\"background:#c0c0c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eSilver\u003c\/div\u003e\n\u003cdiv class=\"mb-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/mini-billes-noir-80g\" class=\"mb-link\" title=\"Noir\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-rose-80g-1\" class=\"mb-link\" title=\"Rose\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#e88aa6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-rose-clair-80g\" class=\"mb-link\" title=\"Rose Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#f4cad6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-rouge-80g\" class=\"mb-link\" title=\"Rouge\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-jaune-80g\" class=\"mb-link\" title=\"Jaune\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-orange-80g\" class=\"mb-link\" title=\"Orange\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ee9152\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-or-80g\" class=\"mb-link\" title=\"Or\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d4a847\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGold\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-bronze-80g\" class=\"mb-link\" title=\"Bronze\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a87838\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBronze\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-vert-80g\" class=\"mb-link\" title=\"Vert\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-vert-clair-800g\" class=\"mb-link\" title=\"Vert Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a8d048\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-bleu-80g\" class=\"mb-link\" title=\"Bleu\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#3470b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-light-blue-80g\" class=\"mb-link\" title=\"Bleu Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a9c7e6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-purple-80g\" class=\"mb-link\" title=\"Violet\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#9a7fc8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eCreative signature ideas\u003c\/h3\u003e\n\u003cul class=\"mb-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrestige wedding cake:\u003c\/strong\u003e Silver border on white covering for elegant wedding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNew Year's drip cake:\u003c\/strong\u003e Generous sprinkling on black cake for festive effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e50th birthday cake:\u003c\/strong\u003e Silver decoration on raised number.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWedding cupcakes:\u003c\/strong\u003e Silver touch on ganache for reception.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature macarons:\u003c\/strong\u003e A few silver beads on whipped ganache.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e80g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eSugar, corn starch, food colorings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003esugar + silver coloring E555\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended use\u003c\/td\u003e\n\u003ctd\u003eCake decoration, cupcakes, icing, drip cake, cake design finishing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eGluten-free. Possible traces of almonds depending on process.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003ePrepare the covered cake or cupcake with fresh icing (still slightly wet).\u003c\/li\u003e\n\u003cli\u003ePour the mini beads into a small dish to facilitate dosing.\u003c\/li\u003e\n\u003cli\u003eSprinkle by hand or spoon, in steady movements, for even distribution.\u003c\/li\u003e\n\u003cli\u003eFor a border effect, place manually along the edge with a fine spatula.\u003c\/li\u003e\n\u003cli\u003ePress lightly so the beads stick to the icing before full crystallization.\u003c\/li\u003e\n\u003cli\u003eKeep leftover beads in the original resealable pouch for later use.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eRoom temperature (15-25 °C), protected from direct light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eMoisture (beads become sticky), exposure to sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eOriginal resealable pouch: 12 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDecorated cake\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated for 2 to 3 days, protected from moisture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Keep the silver mini beads dry: moisture dulls the metallic shine within a few hours.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"mb-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow many cakes can be decorated with one bag?\u003c\/summary\u003e\n\u003cp\u003eAn 80g bag covers 4 to 8 cakes with a light dusting, 2 to 4 cakes with generous decoration. An 800g bag (workshop size) covers 40 to 80 cakes depending on decoration density.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to prevent the beads from becoming sticky?\u003c\/summary\u003e\n\u003cp\u003ePour at the last moment before serving. Keep the bag tightly sealed. Store away from moisture, ideally in a closed dry cupboard.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCompatible with which type of icing?\u003c\/summary\u003e\n\u003cp\u003eCompatible with fondant, ganache, whipped cream, royal icing, and drip cake. The beads stick better on icing that is still slightly wet, before full crystallization.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from Granules or Vermicelli?\u003c\/summary\u003e\n\u003cp\u003eMini Beads are spherical (2-3mm), Granules are irregular (~1mm), Vermicelli are elongated (~5mm). Choose Mini Beads for a spherical decorative effect, Vermicelli for an elongated confetti effect.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eSilver tip?\u003c\/summary\u003e\n\u003cp\u003eKeep the silver mini beads dry: moisture dulls the metallic shine within a few hours.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your decoration palette with \u003ca href=\"\/en\/products\/mini-billes-blanches-80g\"\u003eWhite\u003c\/a\u003e, \u003ca href=\"\/en\/products\/mini-billes-noir-80g\"\u003eBlack\u003c\/a\u003e, \u003ca href=\"\/en\/products\/minis-perles-en-sucre-couleurs-vives-80g\"\u003eBright Color Mix\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/decors-comestibles\"\u003eEdible Decorations collection\u003c\/a\u003e Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":21627712012388,"sku":"F51600","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mini-billes-silver-fun-cakes-1.jpg?v=1772134010"},{"product_id":"glacage-miroir-glaze","title":"Mirror Glaze","description":"\u003cp data-start=\"540\" data-end=\"819\"\u003eThe \u003cstrong data-start=\"543\" data-end=\"586\"\u003eFunCakes ready-to-use mirror glaze\u003c\/strong\u003e is designed to ensure a \u003cstrong data-start=\"615\" data-end=\"657\"\u003esmooth, shiny, and even finish\u003c\/strong\u003e on your pastry creations. It is suitable for both demanding amateur bakers and professionals seeking a reliable, fast, and consistent product.\u003c\/p\u003e\n\u003cp data-start=\"821\" data-end=\"1129\"\u003eNo complex preparation is necessary: simply \u003cstrong data-start=\"881\" data-end=\"920\"\u003estir the glaze before use\u003c\/strong\u003e to achieve a homogeneous texture, perfectly suited for coating cakes and desserts of all shapes. Its neutral base also allows for \u003cstrong data-start=\"1065\" data-end=\"1093\"\u003ecustom coloring\u003c\/strong\u003e using food colorings.\u003c\/p\u003e\n\u003chr data-start=\"1131\" data-end=\"1134\"\u003e\n\u003ch2 data-start=\"1136\" data-end=\"1153\"\u003eKey Benefits\u003c\/h2\u003e\n\u003cp data-start=\"1155\" data-end=\"1422\"\u003e• Ready-to-use mirror glaze, no cooking required\u003cbr data-start=\"1201\" data-end=\"1204\"\u003e• Simple and quick application when cold\u003cbr data-start=\"1242\" data-end=\"1245\"\u003e• Shiny and uniform finish\u003cbr data-start=\"1277\" data-end=\"1280\"\u003e• Base compatible with food colorings\u003cbr data-start=\"1329\" data-end=\"1332\"\u003e• Consistent professional result\u003cbr data-start=\"1365\" data-end=\"1368\"\u003e• Suitable for cakes, entremets, and modern desserts\u003c\/p\u003e\n\u003chr data-start=\"1424\" data-end=\"1427\"\u003e\n\u003ch2 data-start=\"1429\" data-end=\"1458\"\u003eUsage Instructions\u003c\/h2\u003e\n\u003cp data-start=\"1460\" data-end=\"1699\"\u003eStir the glaze thoroughly before use to obtain a homogeneous consistency. Apply directly onto a well-chilled dessert using a spatula or palette knife. Smooth gently to preserve the mirror effect.\u003c\/p\u003e\n\u003chr data-start=\"1701\" data-end=\"1704\"\u003e\n\u003ch2 data-start=\"1706\" data-end=\"1720\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"1722\" data-end=\"1852\"\u003eWater, glucose syrup, gelling agents (E440, E415, E407), acidity regulators (E575, E331, E509), preservative (E202), flavoring.\u003c\/p\u003e\n\u003chr data-start=\"1854\" data-end=\"1857\"\u003e\n\u003ch2 data-start=\"1859\" data-end=\"1872\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"1874\" data-end=\"1943\"\u003eMay contain traces of gluten, soy, nuts, and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"1945\" data-end=\"1948\"\u003e\n\u003ch2 data-start=\"1950\" data-end=\"1977\"\u003eStorage Advice\u003c\/h2\u003e\n\u003cp data-start=\"1979\" data-end=\"2133\"\u003eStore in a cool place after opening. Best consumed within one week after opening to preserve the quality and shine of the product.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"325g","offer_id":39723340103722,"sku":"F54775","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":39723340136490,"sku":"F54780","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-fun-cakes-1.jpg?v=1772134019"},{"product_id":"spray-de-graissage","title":"200ml Lubricating Spray","description":"\u003cp\u003e\u003cstrong\u003eFunCakes Release Spray\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eGet a perfect release every time with FunCakes release spray. Made from vegetable oil, this spray is a baker's ally, offering quick and easy application on molds, trays, and other baking utensils. No more broken or stuck cakes!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eShake well before use.\u003c\/li\u003e\n\u003cli\u003eHold the spray upright.\u003c\/li\u003e\n\u003cli\u003eSpray from 25-30 cm away from the mold for an even layer.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegetable oil (rapeseed seeds).\u003c\/li\u003e\n\u003cli\u003eEthanol.\u003c\/li\u003e\n\u003cli\u003eEmulsifier: E322 (soy).\u003c\/li\u003e\n\u003cli\u003ePropellant gas: E290.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens in bold.\u003c\/strong\u003e May contain traces of milk, sulfur dioxide, and sulfites (E220-E228).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003cbr\u003e Flammable aerosol. May burst if heated. Keep out of reach of children. Protect from sunlight. Do not expose to temperatures \u0026gt; 50°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003cbr\u003eThe propellant agent E-290 complies with Regulation (EC) No 1333\/2008, suitable for daily use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContent:\u003c\/strong\u003e\u003cbr\u003e200 ml.\u003c\/p\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":21700305748068,"sku":"F54100","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spray-de-graissage-200ml-fun-cakes-1.jpg?v=1772134029"},{"product_id":"cake-dummies-ronds-hauteur-7cm-diametres","title":"Round Cake Dummy - Height 7cm - (Choose the diameter)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePolystyrene Cake Stand - 7cm High Round\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eAre you looking to create a sophisticated fake tiered cake for your special events? These polystyrene Cake Dummies are perfect for making a solid base for your decorative cakes. They are made from expanded polystyrene (EPS), making them lightweight and easy to handle.\u003c\/p\u003e\n\u003cp\u003eEach fake cake from the FunCakes brand is individually wrapped in a thin plastic film to ensure they stay clean and intact, reducing the risk of contamination from food products.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDetails:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeight: 7 cm\u003c\/li\u003e\n\u003cli\u003eShape: Round\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUse these polystyrene cake stands to create spectacular tiered cakes that will surely impress your guests!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"7cm -Ø10cm","offer_id":23834781548644,"sku":"F82000","price":0.99,"currency_code":"EUR","in_stock":true},{"title":"7cm -Ø12.5cm","offer_id":39689725083690,"sku":"F82005","price":1.49,"currency_code":"EUR","in_stock":true},{"title":"7cm -Ø15cm","offer_id":23834781614180,"sku":"F82010","price":1.99,"currency_code":"EUR","in_stock":false},{"title":"7cm -Ø20cm","offer_id":23834781646948,"sku":"F82015","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"7cm -Ø25cm","offer_id":23834781745252,"sku":"F82020","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"7cm -Ø30cm","offer_id":23834781778020,"sku":"F82025","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cake-dummy-rond-hauteur-7cm-choisir-le-diametre-fun-cakes-1.jpg?v=1772134043"},{"product_id":"cake-dummy-carre-hauteur-10cm-choix-diametre","title":"Square Cake Dummy - Height 10cm - (Choose the diameter)","description":"\u003cp\u003e \u003cstrong\u003eSquare Fake Cake - The Perfect Element for Your Creations\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eDo you dream of creating a stunning tiered cake that will impress all your guests? This square fake cake from FunCakes is the ideal tool for making sophisticated dummy cakes. Made of expanded polystyrene (EPS), it is lightweight, easy to handle, and provides a solid base for your creations.\u003c\/p\u003e\n\u003cp\u003eUse this dummy cake as a practice support to perfect your cake decorating techniques. Each FunCakes fake cake is carefully individually sealed to prevent any risk of damage when in contact with food products.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDetails:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShape: Square\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUnleash your creativity and create limitless cake masterpieces with this square fake cake!\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h3\u003e","brand":"FUN CAKES","offers":[{"title":"15 x 15 cm","offer_id":40301818216490,"sku":"F82060","price":1.99,"currency_code":"EUR","in_stock":false},{"title":"20 x 20 cm","offer_id":40301815758890,"sku":"F82065","price":2.99,"currency_code":"EUR","in_stock":false},{"title":"25 x 25 cm","offer_id":40301821165610,"sku":"F82070","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cake-dummy-carre-hauteur-10cm-choisir-le-diametre-fun-cakes-1.jpg?v=1772134046"},{"product_id":"cake-dummy-carre-7cm","title":"Square Cake Dummy - Height 7cm - (Choose the diameter)","description":"\u003cp\u003e \u003cstrong\u003eSquare Fake Cake - Your Canvas for Creativity\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eLooking to bring spectacular cake creations to life? Look no further than this FunCakes square cake dummy. Made from expanded polystyrene (EPS), this fake cake is the perfect tool for creating sophisticated fake tiered cakes that will dazzle your guests.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eOutstanding Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eSturdy Support:\u003c\/strong\u003e The cake dummy provides a solid base for your decorating projects. It won’t sag and perfectly maintains its shape.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eCreative Versatility:\u003c\/strong\u003e Use it as a canvas to test new decorating techniques, from sugar ornaments to elaborate glazes.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eMaximum Protection:\u003c\/strong\u003e Each FunCakes fake cake is individually wrapped, ensuring it stays intact and preserved, even in contact with food products.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you’re an aspiring amateur baker or a seasoned professional, this square fake cake is your blank canvas for creating breathtaking designs. Let your imagination run free and get creative!\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShape: Square\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSo, ready to bring your boldest cake dreams to life? Get this square cake dummy now and let your creativity flourish!\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h3\u003e","brand":"FUN CAKES","offers":[{"title":"10 x 10cm","offer_id":39562446340138,"sku":"F82075","price":1.29,"currency_code":"EUR","in_stock":false},{"title":"15 x 15 cm","offer_id":40301829554218,"sku":"F82080","price":1.99,"currency_code":"EUR","in_stock":false},{"title":"20 x 20 cm","offer_id":40301829586986,"sku":"F82085","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"25 x 25 cm","offer_id":40301829619754,"sku":"F82090","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"30 x 30cm","offer_id":39562446372906,"sku":"F82095","price":4.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cake-dummy-carre-hauteur-7cm-choisir-le-diametre-fun-cakes-1.jpg?v=1772134048"},{"product_id":"support-gateau-rond-drum-silver-choix-taille","title":"Round Cake Stand - Drum SILVER (choose size)","description":"\u003ch2\u003eSilver Cake Support \"Drum\", 1.2 cm thickness, textured finish\u003c\/h2\u003e\n\n\u003cp\u003eGive a \u003cstrong\u003eprestigious and secure base\u003c\/strong\u003e to your finest creations with the \u003cstrong\u003eSilver Cake Support \"Drum\"\u003c\/strong\u003e. Unlike standard thin supports, the \"Drum\" has a \u003cstrong\u003e12 mm thickness\u003c\/strong\u003e that provides absolute rigidity. It is the ideal platform to support the weight of tiered cakes, dense wedding cakes, or fondant-covered cakes, with no risk of bending during transport. Its \u003cstrong\u003etextured silver finish with floral pattern\u003c\/strong\u003e reflects light and enhances any cake placed on it, especially sought after for weddings and prestigious events.\u003c\/p\u003e\n\n\u003cp\u003eAt \u003cstrong\u003ePatissland\u003c\/strong\u003e, this silver drum holds a special place in our cake design support range. While a white drum offers a minimalist and contemporary look, the \u003cstrong\u003esilver drum adds a chic and event-worthy dimension\u003c\/strong\u003e that immediately evokes wedding receptions, galas, or high-end ceremonies. Its embossed coating with a discreet floral pattern highlights the cake colors without ever overshadowing the creation itself. Available in several diameters to fit all cake sizes, from individual desserts to multi-tiered cakes.\u003c\/p\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"caracteristiques-title\"\u003e\n  \u003ch2 id=\"caracteristiques-title\" class=\"patissland-faq__title\"\u003eDrum features and quality\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003e12 mm thickness, absolute rigidity\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe \u003cstrong\u003e12 mm thickness\u003c\/strong\u003e fundamentally distinguishes a \"drum\" from a simple thin base (4 mm or 6 mm). This thickness provides:\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eAbsolute rigidity\u003c\/strong\u003e, no bending even under the weight of several kilos\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eStability during transport\u003c\/strong\u003e, the cake remains perfectly flat even on bumpy roads\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eMulti-tier capacity\u003c\/strong\u003e, supports 2, 3, or 4 cake tiers without deforming\u003c\/p\u003e\n      \u003cp\u003eFor a wedding cake or a dense tiered cake, the 12 mm thickness is the professional standard. A thinner thickness could bend under the weight and compromise the cake's visual and structural integrity.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eTextured silver finish with floral pattern\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe silver food-grade aluminum coating features a \u003cstrong\u003ediscreet floral or textured embossed pattern\u003c\/strong\u003e. This texture:\u003c\/p\u003e\n      \u003cp\u003eReflects light elegantly without creating harsh glare\u003c\/p\u003e\n      \u003cp\u003eEnhances the colors and decorations of the cake placed on it\u003c\/p\u003e\n      \u003cp\u003eResistant to grease and moisture from creams (the coating is a waterproof barrier)\u003c\/p\u003e\n      \u003cp\u003eGives an impression of quality and prestige perfectly suited for ceremonies, weddings, and high-end events\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eReinforced internal structure \"Heavy L\"\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe \u003cstrong\u003ereinforced internal structure\u003c\/strong\u003e is designed to support multiple tiers without deforming, ensuring your smoothing and decorations remain intact from production to tasting. Unlike entry-level supports where compressed cardboard can bend under 3-4 kg, our silver drum maintains absolute flatness even with heavy loads. This allows cake designers to confidently deliver complete tiered cakes without transport worries.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eMaterial, high-density compressed cardboard + food-grade aluminum\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003e\u003cstrong\u003eCore\u003c\/strong\u003e: high-density compressed cardboard (several layers of cardboard glued under pressure for maximum rigidity)\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eCoating\u003c\/strong\u003e: food-grade aluminum covered with a shiny silver layer with textured pattern\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eFood contact\u003c\/strong\u003e: compliant with European food standards, no migration to the cake placed on it\u003c\/p\u003e\n      \u003cp\u003eThis sandwich construction provides a support that is both rigid (thanks to high-density cardboard) and visually luxurious (thanks to the aluminum coating), combining the advantages of both materials.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eReusable with care\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThanks to its quality aluminum coating, this drum can be \u003cstrong\u003ecleaned with a damp sponge\u003c\/strong\u003e after use for reuse. Conditions for optimal reuse:\u003c\/p\u003e\n      \u003cp\u003eCareful handling (avoid impacts on the edges)\u003c\/p\u003e\n      \u003cp\u003eNo deep cuts on the silver surface (a knife cutting through the cake and biting into the drum damages the coating)\u003c\/p\u003e\n      \u003cp\u003eGentle cleaning without full immersion in water (the inner cardboard does not tolerate prolonged moisture)\u003c\/p\u003e\n      \u003cp\u003eIn practice, a well-maintained silver drum can be used 3 to 5 times before showing visible signs of wear.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"difference-title\"\u003e\n  \u003ch2 id=\"difference-title\" class=\"patissland-faq__title\"\u003eSilver drum vs white drum, which to choose?\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhen to choose the silver drum rather than white?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe silver drum is essential in the following contexts:\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eWeddings and ceremonies\u003c\/strong\u003e, silver immediately evokes celebration and prestige, especially on white or pastel wedding cakes\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eGala events\u003c\/strong\u003e, corporate parties, prestigious birthdays, high-end baptisms\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eColorful cakes\u003c\/strong\u003e, the neutral silver base highlights all color palettes (pink, red, blue, gold)\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003e\"Glamorous\" and \"chic\" themes\u003c\/strong\u003e, prestigious Christmas, New Year's, premium Valentine's Day\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhen to prefer the white drum?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe white drum remains preferable for:\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eContemporary minimalist cake design\u003c\/strong\u003e, Scandinavian or Japanese style playing on clean lines\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eDaily shop display\u003c\/strong\u003e, rotation of varied cakes where the neutrality of white helps visual consistency\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eVery colorful or heavily decorated cakes\u003c\/strong\u003e, where a neutral white base avoids visual overload\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eSoft pastel themes\u003c\/strong\u003e, powder pink baby shower, children's birthday\u003c\/p\u003e\n      \u003cp\u003eThe choice between silver and white is a matter of \u003cstrong\u003estyle and context\u003c\/strong\u003e, not quality; both drums are technically identical (12 mm thickness, high-density cardboard, reinforced structure).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhy not both in my professional collection?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eMany professional cake designers keep \u003cstrong\u003eboth versions in stock\u003c\/strong\u003e to adapt according to the order. Wedding client? Silver drum. Daily shop client? White drum. Colorful children's birthday client? White drum. Corporate event client? Silver drum. This flexibility allows always offering the most suitable support for the client's visual universe without stock breaks and without aesthetic compromise.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"tailles-title\"\u003e\n  \u003ch2 id=\"tailles-title\" class=\"patissland-faq__title\"\u003eSize guide and chef's advice\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003ePro tip, choosing the right drum diameter\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eBasic rule: choose a drum with a \u003cstrong\u003ediameter 4 to 6 cm larger\u003c\/strong\u003e than your cake. Concrete example:\u003c\/p\u003e\n      \u003cp\u003eCake Ø 20 cm, choose a drum Ø 24 to 26 cm\u003c\/p\u003e\n      \u003cp\u003eCake Ø 25 cm, choose a drum Ø 29 to 31 cm\u003c\/p\u003e\n      \u003cp\u003eCake Ø 30 cm, choose a drum Ø 34 to 36 cm\u003c\/p\u003e\n      \u003cp\u003eThis 2 to 3 cm space all around serves to:\u003c\/p\u003e\n      \u003cp\u003eBase decoration (cream piping, pearls, sugar paste flowers, satin ribbons)\u003c\/p\u003e\n      \u003cp\u003eHandling during transport and manipulation\u003c\/p\u003e\n      \u003cp\u003eVisual balance: a cake touching the edges of the drum looks \"squashed\"\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eAvailable sizes in the range\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eWe offer this silver drum in \u003cstrong\u003eseveral diameters\u003c\/strong\u003e to suit all your projects, from individual cakes to the wedding centerpiece. Check the available size selection directly on the product page to choose the one that fits your needs. For multi-tier projects, it is common to order several diameters at once: a large drum for the base (e.g., 35 cm) and smaller (intermediate) diameters to elevate each tier if you use the \"separator\" technique.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eSize and serving correspondence\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eGuideline to estimate the number of servings based on cake size (and therefore the drum to choose +4 to +6 cm):\u003c\/p\u003e\n      \u003cp\u003eCake Ø 15 cm, about 6-8 servings, drum Ø 20 cm\u003c\/p\u003e\n      \u003cp\u003eCake Ø 20 cm, about 10-12 servings, drum Ø 25 cm\u003c\/p\u003e\n      \u003cp\u003eCake Ø 25 cm, about 16-20 servings, drum Ø 30 cm\u003c\/p\u003e\n      \u003cp\u003eCake Ø 30 cm, about 25-30 servings, drum Ø 35 cm\u003c\/p\u003e\n      \u003cp\u003eFor centerpieces, add the portions of the different tiers and choose a base drum that comfortably supports the widest tier.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"usages-title\"\u003e\n  \u003ch2 id=\"usages-title\" class=\"patissland-faq__title\"\u003eRecommended professional uses\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWedding cakes and wedding centerpieces\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eFlagship use of the silver drum, the \u003cstrong\u003emulti-tier wedding cakes\u003c\/strong\u003e. The silver finish perfectly matches traditional wedding cakes (white, ivory, nude, pastel) as well as more contemporary trends (nude cake, semi-naked cake, drip cake). For a classic 3-tier cake, a silver drum Ø 35 to 40 cm as a base provides a stable and aesthetically flawless support. The subtle floral pattern gently evokes the wedding theme without competing with the cake's decorations.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eCeremonial cakes and prestigious events\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eFor \u003cstrong\u003eceremonial cakes\u003c\/strong\u003e (prestigious birthdays, corporate events, galas, jubilees), the silver drum adds the expected touch of solemnity. A corporate cake for a company anniversary, placed on a silver drum Ø 30 cm, immediately conveys a message of quality and respect for the event. The same applies to high-end baptisms where the family expects decorations worthy of the celebration.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eFondant-covered cakes\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003e\u003cstrong\u003eFondant-covered cakes\u003c\/strong\u003e are particularly heavy (fondant adds several hundred grams extra to a standard cake). The 12 mm thickness of the drum is essential here; a thinner support would sag under the weight. Absolute rigidity also ensures that your hours of smoothing and decorating work are not compromised by support deformation during delivery. For a fondant cake, never skip using a 12 mm drum.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eFake wedding cakes and decorated dummies\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eFor \u003cstrong\u003efake wedding cakes\u003c\/strong\u003e made on polystyrene cake dummies covered with fondant (shop displays, trade shows, portfolio photo shoots), the silver drum provides the complete visual base that transforms a simple technical demonstration into an impressive presentation piece. A dummy placed without a drum looks \"bare,\" a dummy on a silver drum becomes a true exhibition piece.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eSafe transport and delivery\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eOne of the major advantages of the 12 mm drum is \u003cstrong\u003esecurity during transport\u003c\/strong\u003e. A cake placed on a thick drum can be carried by holding the edges of the drum firmly, without ever touching the cake itself. To deliver wedding cakes or ceremonial cakes over sometimes long distances (up to several tens of kilometers for an event), this stability is essential. The drum absorbs road vibrations and protects the integrity of the decorations during transit.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"associes-title\"\u003e\n  \u003ch2 id=\"associes-title\" class=\"patissland-faq__title\"\u003ePatissland complementary products\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhite 12 mm drum (alternative version)\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eIf you are looking for the \u003cstrong\u003ewhite\u003c\/strong\u003e version of the same drum (same 12 mm thickness, same rigidity, same build quality), Patissland also offers the \u003cstrong\u003ewhite 12 mm drum\u003c\/strong\u003e. Choose it for cakes with a minimalist contemporary style, for daily shop displays, or as a complement to the silver drum in your professional stock to cover all customer requests.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003e4 mm rectangular silver boards\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eIn addition to the drum, Patissland offers \u003cstrong\u003e4 mm silver boards in rectangular format\u003c\/strong\u003e. Different use from the drum, the thin boards are used to place a cake without adding visual height, perfect for individual desserts, yule logs, trays of petits fours. Do not confuse with the 12 mm drum which is made for weight and rigidity.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eSupport rods for multi-tiered cakes\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eTo create a \u003cstrong\u003emulti-tiered wedding cake\u003c\/strong\u003e placed on your silver drum, you need through-support rods to stabilize the whole. Patissland offers several options: PME 30 cm wooden rods pack of 12, Wilton hollow rods 32 cm, Décora sticks 16 and 30 cm, PME Easy Cut rods. The silver drum holds the base, the rods support the upper tiers.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eBasic ribbons and decorations\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eTo decorate the edge of your silver drum, place a \u003cstrong\u003esatin ribbon\u003c\/strong\u003e matching the event theme (white, ivory, wedding color) glued with a drop of glucose or edible glue. This final touch transforms an already elegant drum into an element perfectly integrated into the cake decoration. Patissland stocks several widths and colors of ribbons for cake design.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003ePolystyrene cake dummies for displays\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eTo create \u003cstrong\u003ewedding cake dummies\u003c\/strong\u003e for display windows or presentations, Patissland offers polystyrene cake dummies in various diameters, stackable for tiered cakes. Placed on your silver drum, they allow you to create visually spectacular pieces that last indefinitely without risk of deterioration (ideal for wedding displays, portfolio exhibitions).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eFondants for covering\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eCakes placed on a silver drum are very often \u003cstrong\u003ecovered with fondant\u003c\/strong\u003e (the \"silver drum + smooth fondant\" combo is the hallmark of classic cake design). Patissland offers a wide range of professional-quality fondants: Saracino, Azucren Elite, Massa Ticino. Choose according to your technique, Saracino Pasta Model for complex modeling, Azucren Elite for a smooth, shiny finish.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003csection class=\"patissland-faq\" aria-labelledby=\"faq-title\"\u003e\n  \u003ch2 id=\"faq-title\" class=\"patissland-faq__title\"\u003eFrequently asked questions\u003c\/h2\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhat is the difference between a 12 mm drum and a 4 mm board?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eTwo products for two completely different uses:\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003e12 mm Drum\u003c\/strong\u003e (this product), rigid, designed to support heavy weight (wedding cakes, tiered cakes, multi-layer fondant cakes). Stable base for transport.\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003e4 mm base\u003c\/strong\u003e, flexible, designed for individual desserts, yule logs, petit fours, light desserts. Just a visual support without structural role.\u003c\/p\u003e\n      \u003cp\u003eDon't confuse the two; an individual 200 g dessert doesn't need a 12 mm drum (overkill), a 3 kg wedding cake would collapse on a 4 mm base (fatal).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eCan you place a cake directly on the drum?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eYes, absolutely. The silver food-grade aluminum coating is \u003cstrong\u003ecompliant with direct food contact\u003c\/strong\u003e. You can place your cake without an interlayer. For very creamy or very moist cakes, some professionals place a small cardboard round the exact size of the cake to facilitate later cutting (the cake is lifted with its interlayer round without stressing the drum). This tip is optional, not mandatory.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eHow to clean the drum for reuse?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003e1. Wait until the drum is completely empty (cake consumed or transferred)\u003c\/p\u003e\n      \u003cp\u003e2. Scrape off any residue with a flexible, non-sharp spatula\u003c\/p\u003e\n      \u003cp\u003e3. Use a \u003cstrong\u003esoft, slightly damp cloth\u003c\/strong\u003e with a little mild soap\u003c\/p\u003e\n      \u003cp\u003e4. Wipe immediately with a second dry cloth\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eNever immerse\u003c\/strong\u003e the drum in water; the inner cardboard would absorb moisture and the drum would deform. Never use abrasive sponges that would scratch the silver coating. With these precautions, a silver drum can be used 3 to 5 times.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eDoes the drum withstand the heat of a cake straight from the oven?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eNo. The drum is designed to hold \u003cstrong\u003ecooled or cold cakes\u003c\/strong\u003e, not hot cakes straight from the oven. The heat could damage the internal glue of the high-density cardboard and compromise rigidity. Always let your cakes cool completely on a rack before transferring them to the drum. However, the drum perfectly supports refrigeration (cake placed on it for several hours to set) and freezing (for desserts to be frozen).\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eCan you cut directly on the drum?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eYes, but with precautions. A knife with a smooth blade poses no problem; the rounded tip prevents cutting the coating. However, a \u003cstrong\u003every sharp knife that cuts entirely through the cake\u003c\/strong\u003e can scratch the silver coating. To preserve the drum for reuse, use a flat-blade knife like a \"service knife\" that slides without cutting. For wedding cakes, some caterers use the stands directly as table displays and do the cutting in the kitchen, which preserves the drum.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eWhat is the maximum load the 12 mm drum can support?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe 12 mm drum comfortably supports up to \u003cstrong\u003e5-8 kg\u003c\/strong\u003e Depending on the diameter. For reference, a standard 3-tier wedding cake weighs about 4 to 6 kg. A 2-tier fondant cake weighs 2 to 3 kg. A covered dummy cake weighs 1 to 2 kg. In all these cases, the 12 mm drum offers a comfortable safety margin. For even heavier pieces (massive 5-tier wedding cake), consider using two stacked drums or reinforcing the internal structure with an additional wooden board under the visible drum.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eIs the drum compatible with food safety standards?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eYes, the drum is \u003cstrong\u003ecompliant with European food safety standards\u003c\/strong\u003e for direct contact with food. The aluminum coating used is food grade certified and does not cause any substance migration to the cake placed on it. You can use this drum safely, including for sensitive events (pregnancy, children, immunocompromised people). For professionals subject to HACCP audits, technical data sheets for the drums are available on request to support your documentation.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eHow to store unused drums?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eStore drums \u003cstrong\u003eflat, stacked\u003c\/strong\u003e, in a dry, temperate place (ideally with relative humidity below 60%). Avoid damp cellars or poorly ventilated spaces, as humidity would degrade the high-density cardboard over time and the drum would lose its rigidity. Optimal storage is on a dedicated shelf outside the production area (to avoid splashes). Properly stored, drums remain usable for several years without any visible degradation.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eIs there a visible pattern or is it uniform?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eThe drum features a \u003cstrong\u003etextured finish with a subtle raised floral pattern\u003c\/strong\u003e, not a flat uniform surface. This pattern is subtle enough not to distract from the cake placed on it, but present enough to give an impression of quality and elegance. From a distance, the drum appears uniformly shiny silver. Up close, you can see the decorative relief that plays with the light. This dual effect is what makes the textured silver drum popular in event cake design.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\n  \u003cdetails class=\"patissland-faq__item\"\u003e\n    \u003csummary class=\"patissland-faq__question\"\u003e\u003cstrong\u003eCan the drum be cut to fit a specific diameter?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cdiv class=\"patissland-faq__answer\"\u003e\n      \u003cp\u003eTechnically yes, with a good cutter or a fine saw, but \u003cstrong\u003eit is not recommended\u003c\/strong\u003e. Cutting leaves uncoated edges (exposed raw cardboard) that break the silver aesthetic. For a specific diameter, order the drum closest to your need directly from the available size range. If you really need to adjust, you can hide the cut edges with satin ribbon or a decorative strip glued around the perimeter.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/details\u003e\n\u003c\/section\u003e\n\n\u003cstyle\u003e\n  .patissland-faq {\n    margin: 2.5rem 0;\n    font-family: -apple-system, BlinkMacSystemFont, \"Segoe UI\", Roboto, sans-serif;\n    max-width: 100%;\n  }\n  .patissland-faq__title {\n    font-size: 1.5rem;\n    font-weight: 600;\n    margin-bottom: 1.25rem;\n    color: #2c1810;\n    border-bottom: 2px solid #8B4513;\n    padding-bottom: 0.5rem;\n  }\n  .patissland-faq__item {\n    border: 1px solid #e5e0d8;\n    border-radius: 8px;\n    margin-bottom: 0.75rem;\n    background: #fdfaf5;\n    overflow: hidden;\n    transition: box-shadow 0.2s ease;\n  }\n  .patissland-faq__item[open] {\n    box-shadow: 0 2px 8px rgba(139, 69, 19, 0.08);\n    border-color: #8B4513;\n  }\n  .patissland-faq__question {\n    padding: 1rem 1.25rem 1rem 2.5rem;\n    cursor: pointer;\n    font-size: 1rem;\n    color: #2c1810;\n    list-style: none;\n    position: relative;\n    padding-right: 2.5rem;\n    user-select: none;\n    transition: background-color 0.2s ease;\n  }\n  .patissland-faq__question strong { font-weight: 600; }\n  .patissland-faq__question:hover { background-color: #f5efe5; }\n  .patissland-faq__question::-webkit-details-marker { display: none; }\n  .patissland-faq__question::marker { display: none; content: \"\"; }\n  .patissland-faq__question::before {\n    content: \"\";\n    position: absolute;\n    left: 1.1rem;\n    top: 50%;\n    width: 8px;\n    height: 8px;\n    border-right: 2px solid #8B4513;\n    border-bottom: 2px solid #8B4513;\n    transform: translateY(-70%) rotate(-45deg);\n    transition: transform 0.2s ease;\n  }\n  .patissland-faq__item[open] .patissland-faq__question::before {\n    transform: translateY(-30%) rotate(45deg);\n  }\n  .patissland-faq__question::after {\n    content: \"+\";\n    position: absolute;\n    right: 1.25rem;\n    top: 50%;\n    transform: translateY(-50%);\n    font-size: 1.5rem;\n    font-weight: 300;\n    color: #8B4513;\n    line-height: 1;\n  }\n  .patissland-faq__item[open] .patissland-faq__question::after { content: \"−\"; }\n  .patissland-faq__answer {\n    padding: 0 1.25rem 1.25rem 2.5rem;\n    color: #4a3c2e;\n    line-height: 1.65;\n    font-size: 0.95rem;\n  }\n  .patissland-faq__answer p { margin: 0 0 0.75rem 0; }\n  .patissland-faq__answer p:last-child { margin-bottom: 0; }\n  @media (max-width: 640px) {\n    .patissland-faq__title { font-size: 1.25rem; }\n    .patissland-faq__question { font-size: 0.95rem; padding: 0.875rem 1rem 0.875rem 2.25rem; padding-right: 2.25rem; }\n    .patissland-faq__answer { padding: 0 1rem 1rem 2.25rem; font-size: 0.9rem; }\n  }\n\u003c\/style\u003e","brand":"FUN CAKES","offers":[{"title":"Ø12.5CM","offer_id":39417850691626,"sku":"F80780","price":1.99,"currency_code":"EUR","in_stock":true},{"title":"Ø15CM","offer_id":23858063769700,"sku":"F80785","price":1.99,"currency_code":"EUR","in_stock":true},{"title":"Ø17.5CM","offer_id":39417851609130,"sku":"F80790","price":1.99,"currency_code":"EUR","in_stock":true},{"title":"Ø20CM","offer_id":23858063802468,"sku":"F80795","price":2.09,"currency_code":"EUR","in_stock":true},{"title":"Ø22.5CM","offer_id":39551604260906,"sku":"F80800","price":2.29,"currency_code":"EUR","in_stock":true},{"title":"Ø25CM","offer_id":23858063835236,"sku":"F80805","price":2.49,"currency_code":"EUR","in_stock":true},{"title":"Ø27.5CM","offer_id":39496822128682,"sku":"F80890","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"Ø30.5CM","offer_id":23858063868004,"sku":"F80895","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"Ø33CM","offer_id":39417853050922,"sku":"F80810","price":3.29,"currency_code":"EUR","in_stock":true},{"title":"Ø35CM","offer_id":23858063900772,"sku":"F80815","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"Ø40.5CM","offer_id":40001982824490,"sku":"F80825","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"Ø45.5CM","offer_id":40465957290026,"sku":"F80830","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"Ø50.5CM Available ONLY in Click and Collect 🛍️","offer_id":39417861701674,"sku":"F80835","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/support-a-gateau-rond-drum-silver-choisir-la-taille-fun-cakes-1.png?v=1772134083"},{"product_id":"boite-a-gateau-hauteur-choix","title":"Layer Cake Box with Removable Lid","description":"\u003cstyle\u003e\n.patissland-product{font-family:'Helvetica Neue',Arial,sans-serif;color:#2a2419;line-height:1.7;width:100%;max-width:1200px;margin:0 auto;box-sizing:border-box}\n.patissland-product *{box-sizing:border-box}\n.patissland-product .pl-intro{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 100%);padding:24px 28px;border-radius:14px;border-left:5px solid #b98b35;margin:0 0 28px;box-shadow:0 2px 12px rgba(185,139,53,.08)}\n.patissland-product .pl-intro p{margin:0;font-size:16px;color:#2a2419}\n.patissland-product .pl-intro strong{color:#b98b35}\n.patissland-product h2.pl-h2{color:#b98b35;font-size:22px;font-weight:700;margin:32px 0 18px;padding-bottom:10px;border-bottom:2px solid #d7b36a;display:flex;align-items:center;gap:10px}\n.patissland-product .pl-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:14px;margin:18px 0}\n.patissland-product .pl-card{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;padding:16px;transition:.2s}\n.patissland-product .pl-card:hover{border-color:#d7b36a;box-shadow:0 2px 10px rgba(185,139,53,.12)}\n.patissland-product .pl-card strong{color:#b98b35;display:block;font-size:14px;text-transform:uppercase;letter-spacing:.5px;margin-bottom:6px}\n.patissland-product .pl-card span{font-size:15px;color:#2a2419}\n.patissland-product .patissland-accordion{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;margin:10px 0;overflow:hidden;transition:.2s}\n.patissland-product .patissland-accordion[open]{border-color:#d7b36a;box-shadow:0 2px 12px rgba(185,139,53,.1)}\n.patissland-product .patissland-accordion summary{padding:16px 20px;cursor:pointer;font-weight:600;color:#2a2419;font-size:15px;list-style:none;display:flex;justify-content:space-between;align-items:center;transition:.2s}\n.patissland-product .patissland-accordion summary::-webkit-details-marker{display:none}\n.patissland-product .patissland-accordion summary:hover{background:#eadfcb}\n.patissland-product .patissland-accordion summary::after{content:\"+\";color:#b98b35;font-size:24px;font-weight:300;transition:.2s}\n.patissland-product .patissland-accordion[open] summary::after{content:\"−\"}\n.patissland-product .patissland-accordion summary strong{color:#2a2419}\n.patissland-product .patissland-accordion[open] summary{background:#eadfcb;color:#b98b35}\n.patissland-product .patissland-accordion .pl-acc-body{padding:18px 22px;background:#fff;border-top:1px solid #eadfcb}\n.patissland-product .patissland-accordion .pl-acc-body p{margin:0 0 12px}\n.patissland-product .patissland-accordion .pl-acc-body p:last-child{margin-bottom:0}\n.patissland-product .patissland-accordion .pl-acc-body ul{margin:8px 0;padding-left:22px}\n.patissland-product .patissland-accordion .pl-acc-body li{margin:6px 0}\n.patissland-product a.pl-link{color:#b98b35;text-decoration:none;font-weight:600;border-bottom:1px solid #d7b36a;transition:.2s}\n.patissland-product a.pl-link:hover{color:#9a7220;border-bottom-color:#9a7220}\n.patissland-product .pl-tip{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 50%);padding:18px 22px;border-radius:10px;margin:18px 0;border-left:4px solid #b98b35}\n.patissland-product .pl-tip strong{color:#b98b35}\n.patissland-product .pl-table{width:100%;border-collapse:collapse;margin:14px 0;background:#fff;border-radius:10px;overflow:hidden;box-shadow:0 1px 6px rgba(0,0,0,.04)}\n.patissland-product .pl-table th{background:#b98b35;color:#fff;padding:12px 14px;text-align:left;font-weight:600;font-size:14px}\n.patissland-product .pl-table td{padding:11px 14px;border-bottom:1px solid #eadfcb;font-size:14px}\n.patissland-product .pl-table tr:last-child td{border-bottom:none}\n.patissland-product .pl-table tr:nth-child(even) td{background:#fdfaf5}\n@media(max-width:768px){.patissland-product .pl-grid{grid-template-columns:1fr}.patissland-product h2.pl-h2{font-size:19px}}\n@media(min-width:769px) and (max-width:1024px){.patissland-product .pl-grid{grid-template-columns:repeat(2,1fr)}}\n\u003c\/style\u003e\n\u003cdiv class=\"patissland-product\"\u003e\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes White Cake Box with Separate Lid\u003c\/strong\u003e is the signature transport packaging for cake designers and professional pastry chefs who create \u003cstrong\u003edecorated layer cakes\u003c\/strong\u003e, \u003cstrong\u003ecakes with large toppers\u003c\/strong\u003e, and \u003cstrong\u003eentremets with generous piping\u003c\/strong\u003e. Its unique design with a \u003cstrong\u003eremovable lid completely separate from the base\u003c\/strong\u003e allows \u003cstrong\u003eside insertion of the cake\u003c\/strong\u003e, avoiding frequent handling accidents common with top-opening standard boxes. The \u003cstrong\u003e15.2 cm height\u003c\/strong\u003e far exceeds classic 10 cm boxes, freeing the space needed for vertical decorations (fondant flowers, buttercream piping, custom toppers). Available in \u003cstrong\u003e6 square sizes from 20.3 cm to 40 cm\u003c\/strong\u003e, made of \u003cstrong\u003ewhite high-density cardboard suitable for direct food contact\u003c\/strong\u003e. Delivered flat for minimal workshop storage, quick assembly by folding without adhesive.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eIn brief\u003c\/h2\u003e\n\u003cdiv class=\"pl-grid\"\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e\u003cspan\u003eFunCakes (Netherlands)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e\u003cspan\u003eCake box with separate lid\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eHeight\u003c\/strong\u003e\u003cspan\u003e15.2 cm (height)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eAvailable sizes\u003c\/strong\u003e\u003cspan\u003e6 square sizes from 20.3 to 40 cm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e\u003cspan\u003eNeutral white\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003cspan\u003eFood-grade high-density cardboard\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eDetailed information\u003c\/h2\u003e\n\u003cdetails class=\"patissland-accordion\" open=\"\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhy choose this FunCakes tall box with separate lid?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes 15.2 cm high box with separate lid\u003c\/strong\u003e stands out with 6 advantages that make it a reference for cake designers and pastry chefs specializing in large decorated cakes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExclusive 15.2 cm height\u003c\/strong\u003e: generous dimension, well above standard 10 cm boxes. Ideal for accommodating \u003cstrong\u003e3 to 4-layer cakes\u003c\/strong\u003e, \u003cstrong\u003ecakes decorated with custom toppers\u003c\/strong\u003e, and \u003cstrong\u003eentremets with voluminous buttercream or whipped ganache piping\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature removable lid system\u003c\/strong\u003e: the base and lid are \u003cstrong\u003etwo completely separate pieces\u003c\/strong\u003e. You place the cake on the base, then lower the walls and close from the top, ensuring vertical decorations remain intact during handling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSecure side insertion\u003c\/strong\u003e: unlike top-opening boxes where the cake must be lifted to enter, this design prevents common accidents (falling, decoration crushing, slipping) when placing finished creations in the box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRobust high-density cardboard\u003c\/strong\u003e: rigid structure that withstands the weight of dense cakes (soaked sponge + buttercream + fondant + toppers) without collapsing. Optimal protection against shocks during transport\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 square sizes from 20.3 to 40 cm\u003c\/strong\u003e: full coverage of all Cake Board formats and cake supports on the market. You will find exactly the size matching your creation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick folding assembly\u003c\/strong\u003e: delivered flat for minimal workshop storage (space saving), assembly in seconds by folding edges without the need for adhesive or glue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo explore the full range of cake boxes and packaging, see the \u003ca class=\"pl-link\" href=\"\/en\/collections\/boites-a-gateaux\"\u003ePatissland Cake Boxes collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDetailed technical features\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFunCakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct type\u003c\/td\u003e\n\u003ctd\u003eCake box with independent lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e15.2 cm (all sizes combined)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eSquare\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOpening system\u003c\/td\u003e\n\u003ctd\u003eRemovable lid with side insertion\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColor\u003c\/td\u003e\n\u003ctd\u003eNeutral white\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eHigh-density cardboard suitable for food contact\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivery\u003c\/td\u003e\n\u003ctd\u003eFlat (folding assembly)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdhesive required\u003c\/td\u003e\n\u003ctd\u003eNo (assembly without glue)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eFunCakes design Netherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eGuide to the 6 available sizes\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eChoose the size suitable for your \u003cstrong\u003ecake support (Cake Board)\u003c\/strong\u003e for perfect stability during transport. All sizes share the same height of 15.2 cm:\u003c\/p\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eDimensions\u003c\/th\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003cth\u003ePreferred use\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e20,3 × 20,3 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eIndividual layer cakes, cakes for 4-6 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25,4 × 25,4 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eBirthday layer cakes for 8-10 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e28,2 × 28,2 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eDecorated cakes for 12-15 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e30,4 × 30,4 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eEvent cakes for 15-20 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e35,0 × 35,0 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eLow tier wedding cakes, creations for 25-30 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e40,0 × 40,0 cm\u003c\/td\u003e\n\u003ctd\u003e15.2 cm\u003c\/td\u003e\n\u003ctd\u003eXL tiered cakes, wedding cakes for 35-50 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePatissland tip:\u003c\/strong\u003e always use a \u003cstrong\u003eCake Board the same size as your box\u003c\/strong\u003e to prevent the cake from sliding during transport. A Cake Board that is too small leaves the cake free inside the box, increasing the risk of sliding, tipping, and decoration damage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDifferentiation: independent lid vs other Patissland boxes\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003ePatissland offers several ranges of cake boxes. Here is how to position this \u003cstrong\u003eFunCakes tall 15.2 cm with independent lid\u003c\/strong\u003e compared to other catalog references:\u003c\/p\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eBox\u003c\/th\u003e\n\u003cth\u003eFormat\u003c\/th\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003cth\u003eOpening system\u003c\/th\u003e\n\u003cth\u003ePreferred use\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFunCakes square H 15.2 (THIS PRODUCT)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e6 squares 20.3 to 40 cm\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e15.2 cm tall\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eIndependent lid\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDecorated layer cakes, large toppers, versatility\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAzucren independent lid\u003c\/td\u003e\n\u003ctd\u003eTo be identified according to availability\u003c\/td\u003e\n\u003ctd\u003eVariable\u003c\/td\u003e\n\u003ctd\u003eIndependent lid\u003c\/td\u003e\n\u003ctd\u003ePremium cake designers, Hispanic signature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStandard SME box\u003c\/td\u003e\n\u003ctd\u003eVariable sizes\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eTop opening\u003c\/td\u003e\n\u003ctd\u003eUK cake design, moderate decorated cakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFunCakes Bento 20.8 × 22.1\u003c\/td\u003e\n\u003ctd\u003eSmall rectangular\u003c\/td\u003e\n\u003ctd\u003eLow standard\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eBento to share 1-2 people\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFunCakes Bento 15 × 15\u003c\/td\u003e\n\u003ctd\u003eMini square 15 cm\u003c\/td\u003e\n\u003ctd\u003eLow standard\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eMini individual Korean cake\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFunCakes 40 × 30 × 20\u003c\/td\u003e\n\u003ctd\u003eRectangular XL\u003c\/td\u003e\n\u003ctd\u003e20 cm very tall\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eVery large XL pieces\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eFunCakes square choice criteria H 15.2 cm independent lid:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003edecorated layer cakes\u003c\/strong\u003e with 3 or 4 tiers featuring large piping or vertical decorations that cannot withstand crushing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003ecakes with personalized toppers\u003c\/strong\u003e (figurines, letters, vertical sugar paste structures, sugar flowers mounted on stems) where side insertion preserves the decoration’s integrity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003eevent orders\u003c\/strong\u003e requiring long-distance transport (weddings, outdoor birthdays) with cake stability and finish preservation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003efreelance cake designers\u003c\/strong\u003e delivering at home who need a sturdy, professional box to showcase the quality of their work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor \u003cstrong\u003especialized Bento Cake boxes\u003c\/strong\u003e (individual mini cakes), choose the \u003ca class=\"pl-link\" href=\"\/en\/products\/10-boites-a-bento-cake-21x22cm\"\u003eBento FunCakes 20.8 × 22.1 cm\u003c\/a\u003e or \u003ca class=\"pl-link\" href=\"\/en\/products\/10-boites-bento-cake-15x15cm\"\u003eBento FunCakes 15 × 15 cm\u003c\/a\u003e. For \u003cstrong\u003eextra tall pieces\u003c\/strong\u003e requiring 20 cm height, see the \u003ca class=\"pl-link\" href=\"\/en\/products\/boite-funcakes-40x30x20\"\u003eFunCakes box 40 × 30 × 20 cm\u003c\/a\u003e. All these references complement each other in a workshop packaging range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhy the independent lid changes everything for your decorations\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eindependent lid\u003c\/strong\u003e system is a technical innovation often underestimated by beginner pastry chefs, but it makes a major difference in \u003cstrong\u003epreserving fragile decorations\u003c\/strong\u003e. Here’s why professional cake designers prefer this system:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe problem with classic top-opening boxes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe cake must be \u003cstrong\u003elifted vertically\u003c\/strong\u003e and lowered into the box from the top\u003c\/li\u003e\n\u003cli\u003eRisk of \u003cstrong\u003ecatching vertical decorations\u003c\/strong\u003e (flowers, toppers, piping) against the rigid walls during lowering\u003c\/li\u003e\n\u003cli\u003eDelicate handling with \u003cstrong\u003e2 hands lifting the cake\u003c\/strong\u003e, impossible to use a spatula or transport support\u003c\/li\u003e\n\u003cli\u003eRisk of \u003cstrong\u003eslipping or falling\u003c\/strong\u003e if the cake is not perfectly centered before placement\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe advantage of the FunCakes independent lid:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe cake is \u003cstrong\u003efirst placed on the flat base\u003c\/strong\u003e (direct step without acrobatic handling)\u003c\/li\u003e\n\u003cli\u003eThe \u003cstrong\u003ewalls are then slid around the cake\u003c\/strong\u003e without direct contact with the decorations\u003c\/li\u003e\n\u003cli\u003eThe lid is placed \u003cstrong\u003elast from the top\u003c\/strong\u003e without rubbing against the side decorations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e360° protection\u003c\/strong\u003e of the cake throughout the boxing process\u003c\/li\u003e\n\u003cli\u003eHandling \u003cstrong\u003epossible with one hand only\u003c\/strong\u003e or with a spatula, freeing the other hand to stabilize\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003eConcrete case:\u003c\/strong\u003e for a 4-tier layer cake with a cascade of sugar paste flowers on the sides and a \"Happy Birthday\" topper on top, a standard top-opening box would \u003cstrong\u003ecrush the side decorations\u003c\/strong\u003e by sliding the walls or risk \u003cstrong\u003etearing the topper\u003c\/strong\u003e by friction. With the separate lid, you place the cake on the base, gently lower the 4 walls without touching the flowers, then close from the top without contact with the topper. No decoration compromised.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003ePreferred professional applications\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes box 15.2 cm high with separate lid\u003c\/strong\u003e covers 7 major categories of professional uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEvent cake design:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBirthday layer cakes\u003c\/strong\u003e: 3 to 4 tier cakes with buttercream piping, sugar paste decoration, sugar flowers, and personalized toppers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow-tier wedding cakes\u003c\/strong\u003e: secure transport of individual tiers to be assembled on site on the big day (sizes 35 and 40 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCakes for baby showers and baptisms\u003c\/strong\u003e: themed creations with vertical decorations (sugar paste booties, modeled plush toys, names in raised letters)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCorporate and gala cakes\u003c\/strong\u003e: signature pieces with logo toppers, personalized branding, visual preservation for official photos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBoutique pastry:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecorated entremets in display\u003c\/strong\u003e: shop-to-customer home transport with preservation of mirror glaze finishes, tempered chocolate decorations, and floral arrangements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustom decorated cakes\u003c\/strong\u003e: series production of personalized cakes delivered in individual signature boxes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFreelance cake designers:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHome delivery by car\u003c\/strong\u003e: cake stability during the journey, alternative to basic boxes that do not offer sufficient protection\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo complete your transport, pair with \u003cstrong\u003eCake Boards\u003c\/strong\u003e of the same size as the box. For \u003cstrong\u003evertical sugar paste decorations\u003c\/strong\u003e, see the \u003ca class=\"pl-link\" href=\"\/en\/collections\/pate-a-sucre\"\u003eSugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003ePatissland usage tips\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003col style=\"padding-left:22px;margin:8px 0\"\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eChoice of support (Cake Board)\u003c\/strong\u003e: always use a Cake Board of the \u003cstrong\u003esame size as your box\u003c\/strong\u003e to prevent the cake from sliding during transport. A Cake Board that is too small will create play in the box that will damage the decorations\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eHygiene and food contact\u003c\/strong\u003e: the cardboard is \u003cstrong\u003ecertified for direct food contact\u003c\/strong\u003e, ensuring healthy preservation of pastries during transport. No interposing parchment paper is strictly necessary\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eStorage of blank boxes\u003c\/strong\u003e: keep your boxes \u003cstrong\u003eflat in a dry place\u003c\/strong\u003e to preserve the stiffness of the cardboard fibers. Ambient humidity softens the cardboard and compromises its protective structure\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eAssembly at order time\u003c\/strong\u003e: assemble the box \u003cstrong\u003ejust before placing the cake inside\u003c\/strong\u003e, do not store pre-assembled boxes that would take up unnecessary space in the workshop\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eCake centering\u003c\/strong\u003e: position the Cake Board (with cake on top) exactly in the center of the box base before lowering the walls. This step prevents lateral contact between the cake and the walls\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eTransport conditions\u003c\/strong\u003e: transport flat on a flat seat or in a stabilized trunk. Avoid prolonged slopes and sudden braking. For long trips in summer, air-condition the vehicle\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eExterior customization\u003c\/strong\u003e: the neutral white cardboard is perfect for customization with stickers, workshop stamps, handwritten labels with recipient’s name or your brand logo\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFrequently asked questions for professionals\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat box size should I choose for my cake?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose a box \u003cstrong\u003ethe same size as your Cake Board\u003c\/strong\u003e. For an 18 cm Ø cake on a 25 cm Cake Board, take the 25.4 × 25.4 cm box. For a 25 cm Ø layer cake on a 30 cm Cake Board, take the 30.4 × 30.4 cm box. The rule is clear: Cake Board + box with the same external dimensions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy choose a height of 15.2 cm instead of the standard 10 cm?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe standard 10 cm boxes are suitable for \u003cstrong\u003eclassic cakes without vertical decoration\u003c\/strong\u003e (iced sponge cake, flat cake). The 15.2 cm boxes are essential for \u003cstrong\u003e3 to 4 tier layer cakes\u003c\/strong\u003e, cakes with custom toppers, large buttercream or ganache piping, and any creation where the cake height exceeds 8-9 cm including decorations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between this FunCakes box and the Azucren version?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth brands offer a comparable independent lid system, but \u003cstrong\u003eFunCakes (Netherlands)\u003c\/strong\u003e provides a \u003cstrong\u003eEuropean accessible\u003c\/strong\u003e positioning with wide distribution and excellent value for money. \u003cstrong\u003eAzucren (Spain)\u003c\/strong\u003e is positioned in the \u003cstrong\u003epremium Hispanic cake design\u003c\/strong\u003e segment with sometimes specific finishes or dimensions. The choice depends on your clientele and your workshop’s visual style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the cardboard in direct contact with the cake?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, FunCakes cardboard is \u003cstrong\u003ecertified safe for direct food contact\u003c\/strong\u003e. However, in professional practice, the cake is usually placed on a \u003cstrong\u003eCake Board\u003c\/strong\u003e which sits between the cake and the bottom of the box, adding extra protection and making the final presentation easier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to assemble the box?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe boxes are delivered flat. Assembly in a few seconds: 1) unfold the bottom base, fold the side flaps to form the base, 2) do the same with the 4 side walls and the top flaps to form the base+walls, 3) assemble the lid separately using the same principle. No tools or glue needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the box protect the cake during long transport?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, the high-density cardboard offers effective protection against side shocks and vertical pressure. For \u003cstrong\u003elong-distance transport or hot summer conditions\u003c\/strong\u003e, add a \u003cstrong\u003ethermal bag\u003c\/strong\u003e over the box and prefer transport early in the morning or late in the day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long can the cake stay in the box?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe box is designed for \u003cstrong\u003eimmediate transport and presentation\u003c\/strong\u003e, not for long-term storage. The cake should be consumed within 24 to 48 hours after boxing, kept refrigerated in the meantime. Remove the cake 30 minutes before tasting to reveal the aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the box be customized with a logo or message?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, the neutral white cardboard is \u003cstrong\u003eperfectly suited for customization\u003c\/strong\u003e: printed stickers, workshop stamps, handwritten labels, ribbons, Polaroid photos can be applied on the lid or sides. Ideal size for event orders with personalized branding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy does the cake sometimes slip during transport?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThree main causes: 1) the Cake Board is too small compared to the box (creating play), 2) the cake is not exactly centered on the Cake Board, 3) the transport is too unstable (rough road, sudden braking). To fully stabilize, some pastry chefs add a \u003cstrong\u003efood-grade non-slip support\u003c\/strong\u003e between the cake and the Cake Board.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003ch2 class=\"pl-h2\"\u003eComplete your cake design packaging arsenal\u003c\/h2\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003eTo develop a complete packaging offer at Patissland, complement these 15.2 cm high boxes with other sizes from the \u003ca class=\"pl-link\" href=\"\/en\/collections\/boites-a-gateaux\"\u003ePatissland Cake Boxes collection\u003c\/a\u003e. For \u003cstrong\u003eindividual mini Bento cakes\u003c\/strong\u003e, choose the \u003ca class=\"pl-link\" href=\"\/en\/products\/10-boites-bento-cake-15x15cm\"\u003eBento 15 × 15 cm\u003c\/a\u003e (authentic Korean size) or \u003ca class=\"pl-link\" href=\"\/en\/products\/10-boites-a-bento-cake-21x22cm\"\u003eBento 20.8 × 22.1 cm\u003c\/a\u003e (sharing size). For \u003cstrong\u003eextra tall pieces\u003c\/strong\u003e at 20 cm, see the \u003ca class=\"pl-link\" href=\"\/en\/products\/boite-funcakes-40x30x20\"\u003eFunCakes box 40 × 30 × 20 cm\u003c\/a\u003e. For matching \u003cstrong\u003eCake Boards\u003c\/strong\u003e (essential for these boxes), find the dedicated collection. For \u003cstrong\u003einterior decorations\u003c\/strong\u003e and toppers, explore the \u003ca class=\"pl-link\" href=\"\/en\/collections\/decorations-comestibles\"\u003eEdible Decorations collection\u003c\/a\u003e and the \u003ca class=\"pl-link\" href=\"\/en\/collections\/pate-a-sucre\"\u003eFondant collection\u003c\/a\u003e. For \u003cstrong\u003efood colorings\u003c\/strong\u003e to customize your creams and fondants, see the \u003ca class=\"pl-link\" href=\"\/en\/collections\/colorants-alimentaires\"\u003eFood Colorings collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-tip\" style=\"margin-top:24px;text-align:center;background:linear-gradient(135deg,#eadfcb 0%,#d7b36a 100%);border-left:none;border:1px solid #b98b35\"\u003e\n\u003cp style=\"font-size:15px;color:#2a2419\"\u003e\u003cem\u003ePatissland, partner of demanding pastry chefs.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"20x20cm","offer_id":39551603245098,"sku":"F80175","price":1.99,"currency_code":"EUR","in_stock":true},{"title":"25x25cm","offer_id":39551603277866,"sku":"F80180","price":2.29,"currency_code":"EUR","in_stock":true},{"title":"28x28cm","offer_id":39732323450922,"sku":"F80185","price":2.49,"currency_code":"EUR","in_stock":true},{"title":"30x30cm","offer_id":39551603310634,"sku":"F80190","price":2.59,"currency_code":"EUR","in_stock":true},{"title":"35x35cm","offer_id":39955497058346,"sku":"F80195","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"40x40cm","offer_id":46536236892499,"sku":"F80200","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/boite-a-gateaux-choisir-la-taille-fun-cakes-1.png?v=1772134102"},{"product_id":"boite-a-gateau-hauteur-25cm","title":"Cake Box 25.5x25.5x25cm","description":"\u003cp\u003e\u003cstrong\u003eBox for Tall Cake Creations\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e:\u003cbr\u003eSpecifically designed for tall and decorated cakes, this cake box is an essential accessory for any baker wanting to transport their creations safely. Its refined design and functionality make it an ideal choice for presenting and moving your cakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Features\u003c\/strong\u003e:\u003cbr\u003e \u003cstrong\u003eSturdy structure\u003c\/strong\u003e: Made with quality materials, this box provides optimal protection for your cake during transport.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAesthetic\u003c\/strong\u003e: Its square shape and neutral color highlight your cakes without overshadowing them.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eBuilt-in handles\u003c\/strong\u003e: Thanks to its integrated handles, it offers an easy grip, making transport easier.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eReusable\u003c\/strong\u003e: Under normal use conditions, this cake box with lid is designed to be reused, offering good value for money.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: Approximately 25.5 x 25.5 x 25 cm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight\u003c\/strong\u003e: 25 cm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRecommendations\u003c\/strong\u003e:\u003cbr\u003eAfter each use, gently clean the box to remove any cake or icing residue. Store it in a dry place to ensure its longevity.\u003c\/p\u003e\n\u003cp\u003eWhether you are a professional pastry chef or a passionate amateur, this cake box is the perfect tool to transport your culinary masterpieces. It combines practicality, aesthetics, and durability, ensuring your cake arrives at its destination in the best possible condition. So, don’t miss the chance to make your transport easier with this high-end cake box!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":23932917842020,"sku":"F80160","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/boite-a-gateau-255x255x25cm-fun-cakes-1.jpg?v=1772134113"},{"product_id":"boites-x3-de-mini-cupcakes","title":"3 Boxes of Cupcakes","description":"\u003ch2 data-section-id=\"1cmj7c0\" data-start=\"0\" data-end=\"68\"\u003eSet of 3 cupcake boxes with inserts – 12 cupcakes per box\u003c\/h2\u003e\n\u003ch3 data-section-id=\"hxsibk\" data-start=\"70\" data-end=\"87\"\u003eDescription\u003c\/h3\u003e\n\u003cp data-start=\"88\" data-end=\"347\"\u003eTransport and display your cupcakes with elegance thanks to this box set specially designed for pastry. Ideal for protecting your creations while ensuring a neat presentation, this set is suitable for both professionals and individuals.\u003c\/p\u003e\n\u003cp data-start=\"349\" data-end=\"499\"\u003eEach box is equipped with an insert to keep the cupcakes in place and prevent any movement or damage during transport.\u003c\/p\u003e\n\u003chr data-start=\"501\" data-end=\"504\"\u003e\n\u003ch3 data-section-id=\"1gek3xq\" data-start=\"506\" data-end=\"528\"\u003eFeatures\u003c\/h3\u003e\n\u003cul data-start=\"530\" data-end=\"787\"\u003e\n\u003cli data-section-id=\"h5412b\" data-start=\"530\" data-end=\"587\"\u003eCapacity: 12 standard cupcakes or muffins per box\u003c\/li\u003e\n\u003cli data-section-id=\"y581f4\" data-start=\"588\" data-end=\"629\"\u003eDimensions: approximately 33 x 24 x 7.5 cm\u003c\/li\u003e\n\u003cli data-section-id=\"g8gs3j\" data-start=\"630\" data-end=\"674\"\u003eContents:\n\u003cul data-start=\"646\" data-end=\"674\"\u003e\n\u003cli data-section-id=\"debb5m\" data-start=\"646\" data-end=\"658\"\u003e3 boxes\u003c\/li\u003e\n\u003cli data-section-id=\"1pi7wov\" data-start=\"661\" data-end=\"674\"\u003e3 inserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zkqro\" data-start=\"675\" data-end=\"723\"\u003eMaterial: food-grade cardboard\u003c\/li\u003e\n\u003cli data-section-id=\"1lpnvew\" data-start=\"724\" data-end=\"759\"\u003eUse: cupcakes, muffins\u003c\/li\u003e\n\u003cli data-section-id=\"15dm1yq\" data-start=\"760\" data-end=\"787\"\u003eSimple and elegant design\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"789\" data-end=\"792\"\u003e\n\u003ch3 data-section-id=\"zmalju\" data-start=\"794\" data-end=\"809\"\u003eBenefits\u003c\/h3\u003e\n\u003cul data-start=\"811\" data-end=\"1023\"\u003e\n\u003cli data-section-id=\"1mpa4qo\" data-start=\"811\" data-end=\"856\"\u003eOptimal stability thanks to included inserts\u003c\/li\u003e\n\u003cli data-section-id=\"10oriul\" data-start=\"857\" data-end=\"901\"\u003eEffective protection during transport\u003c\/li\u003e\n\u003cli data-section-id=\"1vyfny9\" data-start=\"902\" data-end=\"944\"\u003eClean and professional presentation\u003c\/li\u003e\n\u003cli data-section-id=\"s6fduj\" data-start=\"945\" data-end=\"978\"\u003eEasy to assemble and use\u003c\/li\u003e\n\u003cli data-section-id=\"18c1xcz\" data-start=\"979\" data-end=\"1023\"\u003eIdeal for events, sales, or gifts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1025\" data-end=\"1028\"\u003e\n\u003ch3 data-section-id=\"117hh95\" data-start=\"1030\" data-end=\"1059\"\u003eRecommended Use\u003c\/h3\u003e\n\u003cp data-start=\"1061\" data-end=\"1233\"\u003ePerfectly suited for pastry chefs, cake designers, caterers, or individuals who want to transport and display their cupcakes in a practical and attractive packaging.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":23933051011172,"sku":"F80325","price":7.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/3-boites-a-cupcakes-fun-cakes-1.png?v=1777667458"},{"product_id":"perles-en-sucre-7mm","title":"Large Sugar Pearls - White","description":"\u003ch2\u003eWhite Edible Pearls\u003c\/h2\u003e\n\u003cp\u003eFunCakes White Edible Pearls add a touch of elegance and refinement to your cakes, cupcakes, cookies, and other sweet creations. Use them to create delicate patterns or add a sophisticated pearl border around your cakes.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Uses:\u003c\/strong\u003e Ideal for decorating and adding finishing touches to various pastries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient Packaging:\u003c\/strong\u003e Easy to use and store.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, rice flour, glucose syrup, wheat starch, inverted sugar syrup, salt, coating agents E903 and E904.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuestions \u0026 Answers:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e What is special about these white pearls?\n\u003cul\u003e\n\u003cli\u003e Their white color and shine bring a touch of elegance and delicacy to any pastry creation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e How can I use them to decorate my desserts?\n\u003cul\u003e\n\u003cli\u003e Perfect for outlining cakes or adding delicate details like hearts and flowers on your desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e How should I store them for optimal use?\n\u003cul\u003e\n\u003cli\u003e Keep them in their convenient packaging, in a cool, dry place to maintain their quality and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith FunCakes White Edible Pearls, transform your pastries into works of art by adding a touch of sophistication and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/Captured_ecran2022-10-21a13.58.32_480x480.png?v=1666353528\"\u003e\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31100842999850,"sku":"F53060","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/perles-en-sucre-large-blanc-fun-cakes-1.jpg?v=1772134169"},{"product_id":"perles-en-sucre-pure-blancheur-7mm","title":"Medium Beads - White 4mm","description":"\u003cp\u003e \u003cstrong\u003eWhite Edible Pearls - FunCakes\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e Decorate your cakes, cupcakes, and cookies with these sparkling white pearls! Perfect for adding a touch of elegance to all your sweet creations.\u003c\/p\u003e\n\u003cp\u003e Whether to adorn heart or flower patterns or to create a beautiful pearl border around your dessert, they are the essential accessory.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSweetness \u0026amp; Taste\u003c\/strong\u003e: Made from dextrose, sugar, and more, these pearls add not only aesthetics but also a gentle flavor.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eConvenient Packaging\u003c\/strong\u003e: Store and preserve easily thanks to their functional packaging.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003edextrose, sugar, rice flour, glucose syrup, thickener: E414, salt, flavoring, acidity regulator: E330, glazing agents: E903, E904.. (May contain traces of \u003cstrong\u003esoy, milk\u003c\/strong\u003e).\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eContents\u003c\/strong\u003e: Each pack contains 80 grams of pure decorative magic.\u003c\/p\u003e\n\u003cp\u003eHighlight your creations with a sparkling finish thanks to FunCakes!\u003c\/p\u003e\n\u003cp\u003eContents: 80 grams.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101241425962,"sku":"F51810","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/perles-medium-blanc-4mm-fun-cakes-1.png?v=1772134173"},{"product_id":"perles-en-sucre-metallic-gold-4mm-1","title":"Medium Sugar Pearls - Metallic Gold 4mm","description":"\u003ch2\u003eMedium Sugar Pearls - Metallic Gold FunCakes\u003c\/h2\u003e\n\u003cp\u003eThe Medium Metallic Gold Sugar Pearls from FunCakes provide a luxurious and elegant finish to your pastry creations. With their golden shine and 4 mm diameter, these pearls are perfect for adding a festive and refined touch to your cakes, cupcakes, and more.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Metallic gold, for a touch of luxury.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUses:\u003c\/strong\u003e Ideal for flower centers, cake borders, and other decorations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient Packaging:\u003c\/strong\u003e Bottle that makes dosing and reuse easy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, starch (wheat, corn), coating agent E904, colorants E174, E100, glucose syrup, bovine gelatin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuestions\/Answers:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHow can these golden pearls enhance my desserts?\n\u003cul\u003e\n\u003cli\u003eThey bring rich elegance and a festive sparkle to any sweet creation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eHow can I use them effectively?\n\u003cul\u003e\n\u003cli\u003ePerfect for fine details like flower centers or to add a sophisticated, shiny border around cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eWhat are the best storage practices?\n\u003cul\u003e\n\u003cli\u003eStore them in a dry place at a temperature of 8 to 24 ºC to preserve their color and texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith FunCakes Medium Metallic Gold Sugar Pearls, every dessert becomes a celebration of taste and opulence.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101252927530,"sku":"F51650","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/perles-en-sucre-medium-metallic-gold-4mm-fun-cakes-1.png?v=1772134178"},{"product_id":"perles-en-sucre-metallic-blue-4mm","title":"Medium Sugar Pearls - Metallic Blue 4mm","description":"\u003ch2\u003eMedium Sugar Pearls - Metallic Blue FunCakes\u003c\/h2\u003e\n\u003cp\u003eAdd a touch of celestial elegance to your pastry creations with FunCakes Medium Metallic Blue Sugar Pearls. These 4 mm diameter sugar pearls, in a beautiful metallic blue shade, are perfect for creating striking decorative elements on your cakes, cupcakes, and other treats.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Metallic blue, for a captivating visual effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUses:\u003c\/strong\u003e Perfect for flower centers, cake borders, and other decorations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient Packaging:\u003c\/strong\u003e Bottle that makes dosing and reuse easy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, starch (wheat, corn), glucose syrup, colorants E174, E131, coating agent E904, bovine gelatin, vegetable fats (coconut).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuestions\/Answers:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWhat do these pearls add to my pastry creations?\n\u003cul\u003e\n\u003cli\u003eThey add a touch of sparkle and sophistication with their unique metallic blue color.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eHow to incorporate them into my creations?\n\u003cul\u003e\n\u003cli\u003eUse them to highlight details like flower centers or elegant borders on your cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eWhat are the storage precautions?\n\u003cul\u003e\n\u003cli\u003eKeep them in a dry place at a temperature of 8 to 24 ºC to maintain their quality and shine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFunCakes Medium Metallic Blue Sugar Pearls are an exquisite choice for those looking to add a touch of magic and elegance to their desserts.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101468344362,"sku":"F51655","price":4.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/perles-en-sucre-medium-metallic-blue-4mm-fun-cakes-1.png?v=1772134183"},{"product_id":"perles-en-sucre-metallic-pink-4mm","title":"Medium Sugar Pearls - Metallic Pink 4mm","description":"\u003ch2\u003eMedium Sugar Pearls - Metallic Pink\u003c\/h2\u003e\n\u003cp\u003eAdd a touch of sweetness and glamour to your pastries with FunCakes Medium Metallic Pink Sugar Pearls. These charming metallic pink pearls, 4 mm in diameter, are perfect for creating delicate decorative elements, such as flower centers or elegant borders on your cakes.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Metallic pink, for a feminine and elegant touch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUses:\u003c\/strong\u003e Perfect for decorating flower centers, cake borders, and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient Packaging:\u003c\/strong\u003e Bottle for easy dosing and reuse.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, starch (wheat, corn), glucose syrup, colorants E174, E120, coating agent E904, bovine gelatin, vegetable fats (coconut).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQuestions\/Answers:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e What do these pink pearls add to my pastry creations?\n\u003cul\u003e\n\u003cli\u003e They add a touch of romance and finesse, perfect for special occasions like weddings or parties.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e How to use them to beautify my desserts?\n\u003cul\u003e\n\u003cli\u003e Sprinkle them on your creations for a shiny and refined effect, ideal for fine details or elegant borders.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e How to best store them?\n\u003cul\u003e\n\u003cli\u003e Keep them in a dry place at a temperature of 8 to 24 ºC to maintain their quality and shine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFunCakes Medium Metallic Pink Sugar Pearls are the perfect choice for those looking to add a touch of refinement and charm to their desserts.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101480796202,"sku":"F51665","price":4.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/perles-en-sucre-medium-metallic-pink-4mm-fun-cakes-1.png?v=1772134187"},{"product_id":"perles-en-sucre-metallic-silver-8mm","title":"Large Sugar Pearls - Metallic Silver","description":"\u003cp\u003e \u003cstrong\u003eMaxi Sugar Pearls - Metallic Silver\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eAdd a touch of elegance to your sweet creations with these beautiful \u003cstrong\u003eFunCakes edible sugar pearls\u003c\/strong\u003e in silver color! These pearls have a generous diameter of \u003cstrong\u003e8mm\u003c\/strong\u003e, perfect for creating impressive decorations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy choose these sugar pearls?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eElegant\u003c\/strong\u003e: Their silver color adds a touch of glamour to your creations.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eVersatile\u003c\/strong\u003e: Perfect for shaping decorative elements like the center of a flower or the edge of a cake.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003ePractical\u003c\/strong\u003e: Packaged in a bottle for easy dosing and convenient reuse.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eQuality Ingredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar\u003c\/li\u003e\n\u003cli\u003eStarch (wheat, corn)\u003c\/li\u003e\n\u003cli\u003eColorant: E174\u003c\/li\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eBovine gelatin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese sugar pearls are certified \u003cstrong\u003eHalal\u003c\/strong\u003e and are ideal for adding a touch of shine to your pastry creations. Store them in a dry place at a temperature of 8 to 24 ºC to keep them intact.\u003c\/p\u003e\n\u003cp\u003eMake your sweet creations shine with these Maxi Metallic Silver FunCakes sugar pearls!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContents\u003c\/strong\u003e: 80 grams\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101486858282,"sku":"F51765","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/perles-en-sucre-large-metallic-silver-fun-cakes-1.png?v=1772134192"},{"product_id":"mini-perles-en-sucre-couleurs-vives","title":"Mini Sugar Pearls - Color Mix 250g","description":"\u003cp\u003e\u003cstrong\u003e Assortment of Mini Sugar Pearls \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e FunCakes – Color bursts!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e \u003cem\u003eEnhance your pastry creations with this generous bottle of sugar pearls!\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Ideal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e Ice creams\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e Cakes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e Cupcakes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e Cookies\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Details \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e FunCakes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContent:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Ingredients \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar, starch (\u003cstrong\u003ewheat\u003c\/strong\u003e, \u003cstrong\u003ecorn\u003c\/strong\u003e), glucose syrup, currant extract, radish, lemon and safflower, vegetable oil (coconut).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoating agent:\u003c\/strong\u003e E901\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColorants:\u003c\/strong\u003e E100, E101, E120, E131, E132.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eAllergens:\u003c\/strong\u003e see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDue to natural colorants, colors may vary.\u003c\/li\u003e\n\u003cli\u003e Avoid exposure to direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Storage \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep between 8°C and 24°C.\u003c\/li\u003e\n\u003cli\u003e Store in a dry place.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMake every creation even more special with FunCakes!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31101492723754,"sku":"F51605","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mini-perles-en-sucre-mix-de-couleurs-250g-fun-cakes-1.jpg?v=1772134196"},{"product_id":"agar-agar-50g","title":"Agar Agar - Plant-Based Gelling Agent","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003c!-- HEADER SOBRE (premium editorial, without gold background, without H1\/H2 tag) --\u003e\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eFunCakes\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eAgar Agar 50 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eNatural plant-based gelling agent, alternative to gelatin\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- SHORT DESCRIPTION --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eFunCakes Agar Agar is a 100% plant-based gelling agent extracted from red algae, a natural alternative to animal gelatin. Versatile and powerful, it is used both in pastry (mousses, panna cotta, jams, glazes) and in savory cooking (terrines, aspics, thickened sauces). Its neutral taste and color make it the ideal ally for vegetarian, vegan, and halal kitchens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- MAIN FEATURES --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eMain features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e FunCakes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e Resealable 50 g pouch\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrigin:\u003c\/strong\u003e 100% plant-based, extracted from red algae\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTaste:\u003c\/strong\u003e neutral, flavorless\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e colorless, does not alter the color of the preparation\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDiet:\u003c\/strong\u003e vegetarian, vegan, halal, kosher\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAdditive code:\u003c\/strong\u003e E406\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- RECOMMENDED USES --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended uses\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGelled desserts:\u003c\/strong\u003e panna cotta, flans, bavarois, fruit mousses\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eJams and jellies:\u003c\/strong\u003e shiny texture and perfect firmness\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMirror glazes and toppings:\u003c\/strong\u003e smooth and shiny finishes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInserts for entremets:\u003c\/strong\u003e gelled fruity or creamy centers\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSavory cooking:\u003c\/strong\u003e terrines, aspics, thickened sauces\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMolecular cuisine:\u003c\/strong\u003e agar pearls, gelled spaghetti, spherifications\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- INSTRUCTIONS FOR USE --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-bottom: 10px;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cp\u003eAgar agar requires a cooking step to activate its gelling properties. Dilute the powder in cold liquid (water, juice, milk, cream), then bring to a boil for 2 minutes while stirring constantly. Then pour into your molds or containers and let set.\u003c\/p\u003e\n        \u003cp\u003eIndicative dosage: 2 g of agar agar for 500 ml of liquid for a soft set, up to 4 g for a firm set. Unlike gelatin, agar agar sets at room temperature in just a few minutes. For easy unmolding, keep the preparation refrigerated until serving.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- NOTE BOX --\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\n            \u003cstrong\u003eGood to know:\u003c\/strong\u003e Agar agar has a gelling power 8 times greater than animal gelatin. If you adapt a traditional recipe, divide the quantity by 6 to 8 and adjust according to the desired texture. The resealable pouch preserves the product quality between uses.\n        \u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- TO GO FURTHER --\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n        \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your selection of technical ingredients for creative pastry:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover all \u003ca href=\"\/en\/collections\/funcakes\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eFunCakes products\u003c\/a\u003e for home baking.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e section to gel, stabilize, and texture your preparations.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Achieve flawless finishes with our range of \u003ca href=\"\/en\/collections\/glacages-miroir\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003emirror glazes\u003c\/a\u003e.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103616057386,"sku":"F54860","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/agar-agar-gelifiant-vegetal-fun-cakes-1.jpg?v=1772134239"},{"product_id":"bicarbonate-de-soude","title":"Baking Soda 100g","description":"\u003c!-- ========================================================================\n     PATISSLAND - Product sheet v6 gold\n     Product: Sodium Bicarbonate 100g\n     Target cluster: ~3,000 vol\/month targetable pastry\n       - food-grade sodium bicarbonate 880\n       - sodium bicarbonate usage 1000\n       - how to use sodium bicarbonate 880\n       - difference sodium bicarbonate soda (cluster) ~2,800\n       - baking soda pastry 110 + variants 200\n     STRATEGY: avoid medical cluster (mouthwash, danger)\n     ======================================================================== --\u003e\n\u003cstyle\u003e\n  .pl-produit { font-family: 'Helvetica Neue', Arial, sans-serif; color: #2d2d2d; line-height: 1.65; max-width: 900px; margin: 0 auto; padding: 12px 16px; }\n  .pl-produit .pl-intro { font-size: 1.05rem; color: #2d2d2d; margin-bottom: 1.5em; padding: 1.2em 1.4em; background: linear-gradient(180deg, #faf6ed 0%, #fdfaf2 100%); border-left: 3px solid #b8973f; border-radius: 4px; }\n  .pl-produit h2 { font-family: 'Playfair Display', Georgia, serif; color: #b8973f; font-size: 1.35rem; font-weight: 600; margin-top: 1.6em; margin-bottom: 0.6em; padding-bottom: 0.3em; border-bottom: 1px solid #e8d9b0; }\n  .pl-produit h3 { font-family: 'Playfair Display', Georgia, serif; color: #2d2d2d; font-size: 1.1rem; font-weight: 600; margin-top: 1.2em; margin-bottom: 0.4em; }\n  .pl-produit p { margin-bottom: 0.9em; }\n  .pl-produit a { color: #b8973f; text-decoration: none; font-weight: 500; border-bottom: 1px dotted #b8973f; transition: all 0.2s; }\n  .pl-produit a:hover { color: #8d7430; border-bottom-style: solid; }\n  .pl-produit details { margin: 0.5em 0; padding: 0.8em 1em; background: #fcfaf4; border: 1px solid #e8d9b0; border-radius: 4px; }\n  .pl-produit details:hover { border-color: #b8973f; }\n  .pl-produit details[open] { background: #faf6ed; }\n  .pl-produit summary { cursor: pointer; font-weight: 600; color: #2d2d2d; padding: 0.2em 0; outline: none; list-style: none; position: relative; padding-left: 1.4em; }\n  .pl-produit summary::-webkit-details-marker { display: none; }\n  .pl-produit summary::before { content: '+'; position: absolute; left: 0; color: #b8973f; font-weight: 700; font-size: 1.15em; line-height: 1; }\n  .pl-produit details[open] summary::before { content: '−'; }\n  .pl-produit .pl-specs { display: grid; grid-template-columns: max-content 1fr; gap: 0.4em 1.2em; margin: 1em 0; padding: 1em 1.2em; background: #fcfaf4; border-left: 3px solid #b8973f; border-radius: 4px; font-size: 0.95rem; }\n  .pl-produit .pl-specs dt { font-weight: 600; color: #b8973f; }\n  .pl-produit .pl-specs dd { margin: 0; }\n  .pl-produit ul { padding-left: 1.4em; margin-bottom: 0.9em; }\n  .pl-produit ul li { margin-bottom: 0.3em; }\n  .pl-produit strong { color: #2d2d2d; font-weight: 600; }\n\u003c\/style\u003e\n\u003cdiv class=\"pl-produit\"\u003e\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cstrong\u003eFood-grade sodium bicarbonate 100 g, professional pastry quality.\u003c\/strong\u003e A natural and essential leavening agent for soda breads, scones, fluffy pancakes, shortbread, and light tarts. Reacts with the acidic ingredients in your recipe to release CO₂ and aerate the dough. Compact 100 g packaging, ideal for pastry chefs who want a reliable product without overpackaging.\u003c\/div\u003e\n\u003ch2\u003eProduct Features\u003c\/h2\u003e\n\u003cdl class=\"pl-specs\"\u003e\n\u003cdt\u003eComposition\u003c\/dt\u003e\n\u003cdd\u003e100% sodium bicarbonate (E500)\u003c\/dd\u003e\n\u003cdt\u003ePackaging\u003c\/dt\u003e\n\u003cdd\u003e100 g box\u003c\/dd\u003e\n\u003cdt\u003eQuality\u003c\/dt\u003e\n\u003cdd\u003eFood-grade, pastry quality\u003c\/dd\u003e\n\u003cdt\u003eOrigin\u003c\/dt\u003e\n\u003cdd\u003eNatural salt, controlled traceability\u003c\/dd\u003e\n\u003cdt\u003eStorage\u003c\/dt\u003e\n\u003cdd\u003eDry and cool place, protected from humidity\u003c\/dd\u003e\n\u003cdt\u003eAllergens\u003c\/dt\u003e\n\u003cdd\u003eNone\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003ch2\u003eWhy use sodium bicarbonate in pastry\u003c\/h2\u003e\n\u003cp\u003eSodium bicarbonate is a \u003cstrong\u003enatural and powerful leavening agent\u003c\/strong\u003e. Under the effect of an acidic ingredient in the recipe (yogurt, buttermilk, lemon juice, vinegar, honey, cocoa, acidic fruits), it breaks down and releases carbon dioxide which forms bubbles in the dough. The result: an airy, light crumb and a softer texture in the mouth.\u003c\/p\u003e\n\u003cp\u003eKey advantage: it acts \u003cstrong\u003eas soon as it is mixed\u003c\/strong\u003e with the acidic liquid, unlike baking powder which combines bicarbonate and acid in powder form. Therefore, you must bake quickly after mixing to fully benefit from the leavening effect.\u003c\/p\u003e\n\u003ch2\u003eEssential pastry uses\u003c\/h2\u003e\n\u003ch3\u003eQuick breads and viennoiseries\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoda bread\u003c\/strong\u003e (Irish soda bread) is the emblematic use of sodium bicarbonate: no sourdough or baker’s yeast, just flour, buttermilk, and bicarbonate. Quick baking, dense and flavorful crumb. Also suitable for scones, muffins, banana bread.\u003c\/p\u003e\n\u003ch3\u003eFluffy pancakes and crepes\u003c\/h3\u003e\n\u003cp\u003eA pinch of sodium bicarbonate in a pancake batter with buttermilk guarantees \u003cstrong\u003eultra-fluffy and puffed pancakes\u003c\/strong\u003e. The result is incomparable compared to a batter without leavening agent.\u003c\/p\u003e\n\u003ch3\u003eSoft cookies and shortbread\u003c\/h3\u003e\n\u003cp\u003eFor \u003cstrong\u003esoft cookies\u003c\/strong\u003e (American style), sodium bicarbonate is preferred over baking powder because it promotes controlled spreading and a tender texture. Often paired with brown sugar or raw sugar which provides the necessary acidity.\u003c\/p\u003e\n\u003ch3\u003eCocoa and chocolate cakes\u003c\/h3\u003e\n\u003cp\u003eSince cocoa powder is naturally acidic, it pairs perfectly with sodium bicarbonate for \u003cstrong\u003every airy and soft chocolate cakes\u003c\/strong\u003e. Typical recipes: devil’s food cake, soufflé brownie, marble cake.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdetails\u003e\n\u003csummary\u003eWhat is the difference between sodium bicarbonate and baking soda\u003c\/summary\u003e\n\u003cp\u003eNone. \u003cstrong\u003e\"Sodium bicarbonate\" and \"baking soda\" refer to exactly the same chemical product\u003c\/strong\u003e (formula NaHCO₃). \"Soda\" is the traditional French name inherited from historical soda ash, while \"sodium\" is the exact chemical name. Both terms are perfectly interchangeable in pastry and cooking.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eSodium bicarbonate or baking powder: which to choose in pastry\u003c\/summary\u003e\n\u003cp\u003e\u003cstrong\u003eSodium bicarbonate\u003c\/strong\u003e requires an acidic ingredient in the recipe (buttermilk, lemon, honey, cocoa, vinegar) to activate its leavening effect. \u003cstrong\u003eBaking powder\u003c\/strong\u003e already contains an integrated acid and therefore works with any preparation. Generally: bicarbonate alone for acidic recipes, baking powder for neutral recipes. Some recipes use both for maximum leavening effect.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eWhat is the dosage of sodium bicarbonate in pastry\u003c\/summary\u003e\n\u003cp\u003eStandard dosage: \u003cstrong\u003e1 teaspoon (5 g) for 250 g of flour\u003c\/strong\u003e. More precisely:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePancakes \/ crepes: 2 to 3 g for 250 g of flour\u003c\/li\u003e\n\u003cli\u003eSoft cookies: 5 g for 300 g of flour\u003c\/li\u003e\n\u003cli\u003eCocoa cake: 5 to 7 g for 250 g of flour\u003c\/li\u003e\n\u003cli\u003eSoda bread: 8 to 10 g for 500 g of flour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNever exceed 1% of the flour weight, to avoid unpleasant soapy taste and metallic aftertaste.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eCan sodium bicarbonate be replaced by something else\u003c\/summary\u003e\n\u003cp\u003eIn pastry, the closest substitute is \u003cstrong\u003ebaking powder\u003c\/strong\u003e, to be used in triple dose (3 g baking powder for 1 g bicarbonate planned). But the result will not be identical: less soft, tighter crumb, especially in cocoa recipes. For recipes like soda bread or American cookies, bicarbonate remains irreplaceable.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eHow to store sodium bicarbonate\u003c\/summary\u003e\n\u003cp\u003eStore in its hermetically sealed bag or transfer to a \u003cstrong\u003ehermetic container\u003c\/strong\u003e. Keep in a \u003cstrong\u003edry and cool\u003c\/strong\u003e place (15 to 25°C), protected from humidity which quickly degrades leavening power. Properly stored, bicarbonate keeps for several years without notable loss of effectiveness.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eIs food-grade sodium bicarbonate dangerous\u003c\/summary\u003e\n\u003cp\u003eNo, at normal pastry doses (a few grams per recipe). It is a food additive \u003cstrong\u003eapproved in Europe (E500)\u003c\/strong\u003e, naturally present in the human body and used for generations in pastry. At very high pure doses ingested, it can disrupt acid-base balance: avoid direct consumption without medical advice. For classic pastry use, no special precautions.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eComplement with other technical ingredients\u003c\/summary\u003e\n\u003cp\u003eTo explore other leavening agents, gelling agents, and pastry texturizers, discover our collections \u003ca href=\"https:\/\/patistopsland.com\/collections\/additifs-alimentaires\"\u003eFood Additives\u003c\/a\u003e and \u003ca href=\"https:\/\/patistopsland.com\/collections\/sosa\"\u003eSosa Ingredients\u003c\/a\u003e (NH pectins, agar-agar, isomalt, xanthan gum).\u003c\/p\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103666552874,"sku":"F54815","price":2.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/bicarbonatedesoude-2.jpg?v=1777699345"},{"product_id":"acide-citrique","title":"Citric Acid - 80g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003c!-- HEADER DORÉ --\u003e\n    \u003cdiv style=\"background-color: #b98b35; padding: 20px; border-radius: 8px; text-align: center; margin-bottom: 25px; box-shadow: 0 4px 6px rgba(0,0,0,0.05);\"\u003e\n        \u003ch1 style=\"color: #ffffff; margin: 0; font-size: 24px; font-weight: 600; text-transform: uppercase;\"\u003eCitric Acid 80 g\u003c\/h1\u003e\n        \u003ch2 style=\"color: #faf4e5; margin: 8px 0 0 0; font-size: 16px; font-weight: 500; letter-spacing: 2px;\"\u003eFUNCAKES\u003c\/h2\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- DESCRIPTION COURTE --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eDiscover FunCakes Citric Acid, an essential ingredient for all your culinary needs. Naturally extracted from lemons and citrus fruits, this powdered acidifier is used in pastry, bakery, confectionery, and cooking to add a controlled touch of acidity, preserve your preparations, and balance the flavor of your icings.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- USAGES PRINCIPAUX --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eMain uses\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNatural preservative:\u003c\/strong\u003e extends the shelf life of many food preparations\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTangy flavor:\u003c\/strong\u003e provides the fresh and acidic note characteristic of drinks and sweets\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBalanced royal icing:\u003c\/strong\u003e a pinch reduces excessive sweetness and adds zest\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCooking aid:\u003c\/strong\u003e facilitates processes such as stabilizing egg whites, preventing sugar crystallization, or acidifying leavened doughs\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- CARACTÉRISTIQUES TECHNIQUES --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e FunCakes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e 80 g sachet\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eForm:\u003c\/strong\u003e White crystalline powder\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrigin:\u003c\/strong\u003e Natural extract from lemons and citrus fruits\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAdditive code:\u003c\/strong\u003e E330\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSolubility:\u003c\/strong\u003e fully soluble in water\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- CONSEILS D'UTILISATION --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-bottom: 10px;\"\u003eUsage tips\u003c\/h3\u003e\n        \u003cp\u003eCitric acid is measured precisely: a small amount is enough to achieve the desired effect. Always start with a pinch and taste before adjusting. For royal icing, mix the powder directly into the preparation, then whisk until fully dissolved. For drinks and syrups, dissolve it in a little warm water before adding to the final mix.\u003c\/p\u003e\n        \u003cp\u003eStore citric acid in its original sachet, protected from moisture and direct light. Reseal well after each use to preserve all its properties.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- ENCADRÉ À NOTER --\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\n            \u003cstrong\u003eWhat is E330?\u003c\/strong\u003e The code E330 simply refers to citric acid on European food labels. It is a natural acidifier and flavor enhancer, completely safe and widely used in the food industry as well as in artisanal pastry.\n        \u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- POUR ALLER PLUS LOIN --\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n        \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your technical ingredient box with our selection:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover all \u003ca href=\"\/en\/collections\/funcakes\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eFunCakes products\u003c\/a\u003e for creative pastry.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e section to stabilize and preserve your preparations.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Achieve perfect finishes with our range of \u003ca href=\"\/en\/collections\/glacages\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eicings\u003c\/a\u003e.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103748177962,"sku":"F54830","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/acide-citrique-80g-fun-cakes-1.jpg?v=1772134248"},{"product_id":"acide-dammonium","title":"Ammonium Carbonate","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003c!-- HEADER SOBRE (éditorial premium, sans aplat doré, sans balise H1\/H2) --\u003e\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePatissland\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eAmmonium Carbonate 80 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eLeavening agent for light and airy pastries\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- DESCRIPTION COURTE --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eAmmonium Carbonate is a traditional leavening agent used in baking to achieve remarkably light and airy cookies, cakes, and gingerbreads. Also known as \"deer horn salt\" in some old recipes, it provides a lively rise without leaving any taste residue in the finished product.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- CARACTÉRISTIQUES PRINCIPALES --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey Features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNet weight:\u003c\/strong\u003e 80 g\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eForm:\u003c\/strong\u003e Fine crystalline powder\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFinal taste:\u003c\/strong\u003e Neutral (ammonia smell evaporates during baking)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAdditive code:\u003c\/strong\u003e E503\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- UTILISATIONS RECOMMANDÉES --\u003e\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended uses\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCookies and shortbreads:\u003c\/strong\u003e crunchy texture and clear rise\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGingerbreads:\u003c\/strong\u003e airy and soft crumb, traditional recipe\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSpeculoos and bredeles:\u003c\/strong\u003e characteristic lightness of Northern cookies\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCakes and muffins:\u003c\/strong\u003e alternative to traditional chemical leavening agents\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFine pastries:\u003c\/strong\u003e ideal for dry and crispy preparations\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- MODE D'EMPLOI --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-bottom: 10px;\"\u003eDirections for use\u003c\/h3\u003e\n        \u003cp\u003eIncorporate the ammonium carbonate directly into your dry ingredients (flour, sugar, spices), then mix before adding the wet ingredients. The usual dosage is between 1 and 2 teaspoons per 500 g of flour, but always follow the exact proportions of your recipe.\u003c\/p\u003e\n        \u003cp\u003eFor best results, sift the ammonium carbonate with the flour to ensure even distribution and consistent rising during baking.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- ENCADRÉ PRÉCAUTIONS --\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\n            \u003cstrong\u003ePrecautions for use\u003c\/strong\u003e\n        \u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0; font-weight: 400;\"\u003eDuring baking, ammonium carbonate releases a characteristic ammonia odor: this is normal and the smell completely disappears once the product has cooled. Ventilate the kitchen if baking is long. Do not ingest pure, keep out of reach of children, and avoid inhaling the powder during handling.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- POUR ALLER PLUS LOIN --\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n        \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your selection of technical agents for pastry:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e section to stabilize and improve your preparations.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Find the essentials with our \u003ca href=\"\/en\/collections\/aide-a-la-preparation\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003epreparation aids\u003c\/a\u003e selection.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our products dedicated to \u003ca href=\"\/en\/collections\/boulangerie\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003ebakery\u003c\/a\u003e and leavened doughs.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103755550762,"sku":"F54835","price":3.19,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/carbonate-d-ammonium-fun-cakes-1.jpg?v=1772134250"},{"product_id":"gomme-arabique","title":"Gum Arabic","description":"\u003ch1 data-start=\"620\" data-end=\"669\"\u003eGum Arabic (Acacia Gum) – FunCakes 50 g\u003c\/h1\u003e\n\u003cp data-start=\"670\" data-end=\"971\"\u003eA \u003cstrong data-start=\"673\" data-end=\"696\"\u003enatural stabilizer\u003c\/strong\u003e that acts like a true \u003cstrong data-start=\"725\" data-end=\"743\"\u003eplant-based cement\u003c\/strong\u003e for your preparations! \u003cstrong data-start=\"771\" data-end=\"798\"\u003eFunCakes gum arabic\u003c\/strong\u003e is used in pastry, confectionery, and ice cream to improve texture, preservation, and stability of your products, all \u003cstrong data-start=\"931\" data-end=\"970\"\u003ewithout changing color or taste\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"973\" data-end=\"1007\"\u003eWhat makes it essential:\u003c\/h3\u003e\n\u003cul data-start=\"1008\" data-end=\"1511\"\u003e\n\u003cli data-start=\"1008\" data-end=\"1127\"\u003e\n\u003cp data-start=\"1010\" data-end=\"1127\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1035\"\u003eNatural emulsifier:\u003c\/strong\u003e prevents fat separation, reduces oxidation, and extends product stability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1128\" data-end=\"1249\"\u003e\n\u003cp data-start=\"1130\" data-end=\"1249\"\u003e\u003cstrong data-start=\"1130\" data-end=\"1163\"\u003eStabilizer and thickener:\u003c\/strong\u003e improves texture, hold, and structure (ice cream, nougats, pastries, flavors).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1250\" data-end=\"1327\"\u003e\n\u003cp data-start=\"1252\" data-end=\"1327\"\u003e\u003cstrong data-start=\"1252\" data-end=\"1279\"\u003e100% plant-based \u0026 vegan:\u003c\/strong\u003e derived from acacia, with no animal ingredients.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1328\" data-end=\"1392\"\u003e\n\u003cp data-start=\"1330\" data-end=\"1392\"\u003e\u003cstrong data-start=\"1330\" data-end=\"1355\"\u003eOdorless and colorless:\u003c\/strong\u003e does not change color or taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1393\" data-end=\"1511\"\u003e\n\u003cp data-start=\"1395\" data-end=\"1511\"\u003e\u003cstrong data-start=\"1395\" data-end=\"1412\"\u003eVersatile:\u003c\/strong\u003e ideal for nougat, ice cream, chewing gum, dragees, pastries, syrups, confectionery, flavoring.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1513\" data-end=\"1656\"\u003e \u003cstrong data-start=\"1516\" data-end=\"1537\"\u003eExpert tip:\u003c\/strong\u003e Add it to your homemade ice cream to prevent ice crystal formation and achieve a smoother texture.\u003c\/p\u003e\n\u003ch3 data-start=\"1658\" data-end=\"1687\"\u003eRecommended applications\u003c\/h3\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"1688\" data-end=\"2017\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"1688\" data-end=\"1706\"\u003e\n\u003ctr data-start=\"1688\" data-end=\"1706\"\u003e\n\u003cth data-start=\"1688\" data-end=\"1698\" data-col-size=\"sm\"\u003eField\u003c\/th\u003e\n\u003cth data-start=\"1698\" data-end=\"1706\" data-col-size=\"sm\"\u003eRole\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"1726\" data-end=\"2017\"\u003e\n\u003ctr data-start=\"1726\" data-end=\"1787\"\u003e\n\u003ctd data-start=\"1726\" data-end=\"1745\" data-col-size=\"sm\"\u003eIce cream \u0026 sorbets\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"1745\" data-end=\"1787\"\u003eprevents crystals, creamy texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"1788\" data-end=\"1860\"\u003e\n\u003ctd data-start=\"1788\" data-end=\"1830\" data-col-size=\"sm\"\u003eConfectionery (caramels, nougat, dragees)\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"1830\" data-end=\"1860\"\u003efirm, shiny structure\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"1861\" data-end=\"1917\"\u003e\n\u003ctd data-start=\"1861\" data-end=\"1891\" data-col-size=\"sm\"\u003ePastry \u0026 sweet sauces\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"1891\" data-end=\"1917\"\u003enatural thickening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"1918\" data-end=\"1980\"\u003e\n\u003ctd data-start=\"1918\" data-end=\"1952\" data-col-size=\"sm\"\u003eFlavors \u0026 beverages\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"1952\" data-end=\"1980\"\u003edispersant \u0026 stabilizer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"1981\" data-end=\"2017\"\u003e\n\u003ctd data-start=\"1981\" data-end=\"1995\" data-col-size=\"sm\"\u003eChewing gum\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"1995\" data-end=\"2017\"\u003eelasticity \u0026 hold\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-start=\"2019\" data-end=\"2039\"\u003eIngredients \u003c\/h3\u003e\n\u003cp data-start=\"2040\" data-end=\"2109\"\u003eGum arabic (acacia).\u003cbr data-start=\"2064\" data-end=\"2067\"\u003e Suitable for \u003cstrong data-start=\"2082\" data-end=\"2108\"\u003evegetarians and vegans\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"2111\" data-end=\"2122\"\u003eContents\u003c\/h3\u003e\n\u003cp data-start=\"2123\" data-end=\"2135\"\u003e50 g jar.\u003c\/p\u003e\n\u003ch3 data-start=\"2137\" data-end=\"2163\"\u003eUsage tips\u003c\/h3\u003e\n\u003cul data-start=\"2164\" data-end=\"2330\"\u003e\n\u003cli data-start=\"2164\" data-end=\"2216\"\u003e\n\u003cp data-start=\"2166\" data-end=\"2216\"\u003eUse dissolved in a hot or warm liquid.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2217\" data-end=\"2269\"\u003e\n\u003cp data-start=\"2219\" data-end=\"2269\"\u003eAverage dosage: \u003cstrong data-start=\"2234\" data-end=\"2268\"\u003e1 to 5% depending on the application\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2270\" data-end=\"2330\"\u003e\n\u003cp data-start=\"2272\" data-end=\"2330\"\u003eStore in a dry place, away from heat and humidity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103764889642,"sku":"F54850","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/gomme-arabique-fun-cakes-1.jpg?v=1772134252"},{"product_id":"gomme-xanthane","title":"Xanthan Gum","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eFun cakes\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eXanthan Gum 50 g\u003c\/p\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eNatural thickener for cooking, baking, and gluten-free preparations\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n\u003cp\u003eXanthan gum is a natural-origin powdered thickener obtained by fermenting sugar with the bacterium Xanthomonas campestris. It provides texture and stability to emulsions, glazes, sauces, and doughs without altering the taste of the preparations. Highly valued in technical baking and gluten-free cooking, it improves the flexibility and structure of doughs made from alternative flours.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eProperties\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNatural origin:\u003c\/strong\u003e obtained by bacterial fermentation of sugar\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNeutral taste:\u003c\/strong\u003e does not alter the flavor or smell of preparations\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eActivatable cold or hot:\u003c\/strong\u003e dual versatility depending on the recipe\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStable in acidic environments:\u003c\/strong\u003e compatible with fruit juices, vinaigrettes, citrus\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFreezes well:\u003c\/strong\u003e texture remains stable after thawing\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGluten-free:\u003c\/strong\u003e essential for alternative flours to restore elasticity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGluten-free baking:\u003c\/strong\u003e breads, brioche, cookies, pie doughs with rice, buckwheat, or corn flours\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEmulsion stabilization:\u003c\/strong\u003e vinaigrettes, mayonnaise, cold sauces\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCoulis and sauces:\u003c\/strong\u003e maintains texture and shine, both sweet and savory\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCake decorating:\u003c\/strong\u003e edible glue to fix sugar paste decorations\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMolecular cuisine:\u003c\/strong\u003e stable mousses, spherifications, aromatic foams\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eIce creams and sorbets:\u003c\/strong\u003e smooth texture, anti-crystallization\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-bottom: 10px;\"\u003ePractical recipes\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEdible glue for edible decorations:\u003c\/strong\u003e mix 1\/4 teaspoon of xanthan gum with 4 tablespoons of water until you get a clear glue. Ideal for fixing sugar paste flowers, edible pearls, and glitter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGranulating royal icing:\u003c\/strong\u003e mix 1 teaspoon of xanthan gum into 100 g of royal icing and let rest about 1 hour to obtain a more granular texture, perfect for snow effects and reliefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlexible sugar paste:\u003c\/strong\u003e incorporate 5 g of xanthan gum into 250 g of sugar paste, knead and let rest 20 to 30 minutes. The paste becomes more elastic and easier to work with for wide coverings without tearing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten-free bread:\u003c\/strong\u003e add 1 to 2% of the flour weight (5 to 10 g per 500 g) to restore crumb elasticity and improve shelf life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eSuggested dosages\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSauces and coulis:\u003c\/strong\u003e 1 to 5 g per kg of liquid\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGluten-free baking:\u003c\/strong\u003e 1 to 2% of total flour weight\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eIce creams and sorbets:\u003c\/strong\u003e 1 to 3 g per kg of mix\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStable emulsions:\u003c\/strong\u003e 0.5 to 1 g per kg of preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and characteristics\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eIngredient:\u003c\/strong\u003e 100% xanthan gum (E415)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eForm:\u003c\/strong\u003e fine powder\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackage:\u003c\/strong\u003e 50 g jar\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAllergens:\u003c\/strong\u003e no declared allergens\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGluten-free:\u003c\/strong\u003e yes, suitable for celiac diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eUsage advice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0;\"\u003eTo avoid lumps, always disperse xanthan gum in a dry ingredient (sugar, flour) before adding it to the liquid, or use an immersion blender to disperse it directly. The final viscosity develops within 1 to 5 minutes depending on temperature. Once textured, the preparation maintains its consistency even when reheated.\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e keep in a dry place, protected from moisture and direct light. Close the jar tightly after each use to preserve the powder's properties.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n\u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10px;\"\u003eComplete your selection of technical ingredients for creative baking:\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\" href=\"\/en\/collections\/additifs-alimentaires\"\u003efood additives\u003c\/a\u003e section to gel, stabilize, and texture.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our \u003ca style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\" href=\"\/en\/collections\/aide-a-la-preparation\"\u003epreparation aids\u003c\/a\u003e for technical baking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Work sugar paste with our premium \u003ca style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\" href=\"\/en\/collections\/pates-a-sucre\"\u003esugar pastes\u003c\/a\u003e section.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103768952874,"sku":"F54855","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/gomme-xanthane-fun-cakes-1.jpg?v=1772134254"},{"product_id":"tartrate-de-potassium","title":"Cream of Tartar","description":"\u003ch2 data-start=\"936\" data-end=\"987\"\u003ePotassium Tartrate (Cream of Tartar) – 80 g\u003c\/h2\u003e\n\u003ch3 data-start=\"989\" data-end=\"1034\"\u003eThe secret ingredient for successful rising\u003c\/h3\u003e\n\u003cp data-start=\"1035\" data-end=\"1313\"\u003ePotassium \u003cstrong data-start=\"1038\" data-end=\"1063\"\u003etartrate\u003c\/strong\u003e, better known as \u003cstrong data-start=\"1091\" data-end=\"1110\"\u003ecream of tartar\u003c\/strong\u003e, is a natural ingredient widely used in baking and cooking. It acts as a \u003cstrong data-start=\"1211\" data-end=\"1242\"\u003eleavening and stabilizing agent\u003c\/strong\u003e, ensuring lightness, volume, and perfect hold for your preparations.\u003c\/p\u003e\n\u003chr data-start=\"1315\" data-end=\"1318\"\u003e\n\u003ch3 data-start=\"1320\" data-end=\"1338\"\u003eKey points\u003c\/h3\u003e\n\u003cul data-start=\"1339\" data-end=\"1870\"\u003e\n\u003cli data-start=\"1339\" data-end=\"1509\"\u003e\n\u003cp data-start=\"1341\" data-end=\"1509\"\u003e\u003cstrong data-start=\"1341\" data-end=\"1369\"\u003eNatural leavening powder\u003c\/strong\u003e: perfect when combined with \u003cstrong data-start=\"1403\" data-end=\"1428\"\u003esodium bicarbonate\u003c\/strong\u003e, it helps give volume and texture to cakes, muffins, and cookies.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1510\" data-end=\"1628\"\u003e\n\u003cp data-start=\"1512\" data-end=\"1628\"\u003e\u003cstrong data-start=\"1512\" data-end=\"1536\"\u003eEffective stabilizer\u003c\/strong\u003e: used to \u003cstrong data-start=\"1552\" data-end=\"1595\"\u003eset beaten egg whites\u003c\/strong\u003e, preventing them from collapsing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1629\" data-end=\"1759\"\u003e\n\u003cp data-start=\"1631\" data-end=\"1759\"\u003e\u003cstrong data-start=\"1631\" data-end=\"1645\"\u003eVersatile\u003c\/strong\u003e: found in many food preparations such as grape juice, canned fruits, or cookies.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1760\" data-end=\"1870\"\u003e\n\u003cp data-start=\"1762\" data-end=\"1870\"\u003e\u003cstrong data-start=\"1762\" data-end=\"1783\"\u003eSafe and regulated\u003c\/strong\u003e: authorized in the European Union, including in certain \u003cstrong data-start=\"1844\" data-end=\"1867\"\u003ebaby foods\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1872\" data-end=\"1875\"\u003e\n\u003ch3 data-start=\"1877\" data-end=\"1901\"\u003eProduct details\u003c\/h3\u003e\n\u003cul data-start=\"1902\" data-end=\"2265\"\u003e\n\u003cli data-start=\"1902\" data-end=\"1957\"\u003e\n\u003cp data-start=\"1904\" data-end=\"1957\"\u003e\u003cstrong data-start=\"1904\" data-end=\"1918\"\u003eIngredient\u003c\/strong\u003e: 100% potassium tartrate (E336)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1958\" data-end=\"1982\"\u003e\n\u003cp data-start=\"1960\" data-end=\"1982\"\u003e\u003cstrong data-start=\"1960\" data-end=\"1973\"\u003eNet weight\u003c\/strong\u003e: 80 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1983\" data-end=\"2028\"\u003e\n\u003cp data-start=\"1985\" data-end=\"2028\"\u003e\u003cstrong data-start=\"1985\" data-end=\"1995\"\u003eAppearance\u003c\/strong\u003e: fine white powder, odorless\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2029\" data-end=\"2151\"\u003e\n\u003cp data-start=\"2031\" data-end=\"2151\"\u003e\u003cstrong data-start=\"2031\" data-end=\"2046\"\u003eUsage\u003c\/strong\u003e: to be measured according to the recipe (generally 1\/4 teaspoon per egg white or per 100 g of flour)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2152\" data-end=\"2244\"\u003e\n\u003cp data-start=\"2154\" data-end=\"2244\"\u003e\u003cstrong data-start=\"2154\" data-end=\"2170\"\u003eStorage\u003c\/strong\u003e: in a cool, dry place, protected from light and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2245\" data-end=\"2265\"\u003e\n\u003cp data-start=\"2247\" data-end=\"2265\"\u003e\u003cstrong data-start=\"2247\" data-end=\"2258\"\u003eOrigin\u003c\/strong\u003e: EU\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2267\" data-end=\"2270\"\u003e\n\u003ch3 data-start=\"2272\" data-end=\"2298\"\u003eUsage tip\u003c\/h3\u003e\n\u003cp data-start=\"2299\" data-end=\"2561\"\u003eTo whip \u003cstrong data-start=\"2315\" data-end=\"2344\"\u003efirm egg whites\u003c\/strong\u003e, add \u003cstrong data-start=\"2354\" data-end=\"2409\"\u003e1\/4 teaspoon of cream of tartar per white\u003c\/strong\u003e before beating.\u003cbr data-start=\"2426\" data-end=\"2429\"\u003eCombined with \u003cstrong data-start=\"2452\" data-end=\"2476\"\u003ebaking soda\u003c\/strong\u003e, it perfectly replaces baking powder for more natural baking.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103777013802,"sku":"F54840","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/creme-de-tartre-fun-cakes-1.jpg?v=1772134256"},{"product_id":"poudre-de-gelatine","title":"Gelatin Powder - 60g","description":"\u003cp\u003e Pure Gelatin Powder is a high-quality natural gelling agent that will give your culinary creations the perfect texture you are looking for.\u003c\/p\u003e\n\u003cp\u003e This gelatin is entirely derived from beef skin and has a \u003cstrong\u003ehigh Bloom index of 150\u003c\/strong\u003e. The Bloom index measures the gelling strength of gelatin, and the higher it is, the stronger the gelling power.\u003c\/p\u003e\n\u003cp\u003e You can use it in many different ways:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is perfect for binding and thickening creams.\u003c\/li\u003e\n\u003cli\u003eYou can use it to prepare mousses, bavarians, custards, and even fruit jams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e The recommended dosage is to \u003cstrong\u003eadd 20 grams of gelatin per liter of product\u003c\/strong\u003e to achieve the ideal thickening. If you want a firmer mixture, add 40 grams.\u003c\/p\u003e\n\u003cp\u003e Preparation is simple: dissolve the required amount of gelatin powder in the liquid, heat to 40 °C while stirring until the gelatin dissolves. Be careful not to cook the preparation. Then, let it cool and place the mixture in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e Ingredients: Bovine gelatin (E441) with a Bloom index of 150. This product is certified \u003cstrong\u003eHalal\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e Important note: Gelatin cannot be used with certain fresh fruits such as pineapple, kiwi, papaya, mango, and ginger.\u003c\/p\u003e\n\u003cp\u003e Content: 60 grams. A convenient way to add the perfect texture to your culinary creations.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31103782682666,"sku":"F54845","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/poudre-de-gelatine-60g-fun-cakes-1.jpg?v=1772134258"},{"product_id":"10-poches-a-douille-funcakes","title":"10 Piping Bags - 30 \/ 41 \/ 46 cm","description":"\u003cstyle\u003e\n.pl-v6pd { font-family: 'Montserrat', Arial, sans-serif; background: #faf7f0; border: 1px solid #e8dcc4; border-radius: 10px; padding: 22px; color: #2a2419; line-height: 1.7; font-size: 15px; }\n.pl-v6pd h3 { color: #b98b35; font-size: 18px; margin: 0 0 12px 0; font-weight: 700; }\n.pl-v6pd .bloc { background: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 8px; padding: 18px 22px; margin-bottom: 14px; }\n.pl-v6pd ul { padding-left: 20px; margin: 8px 0; }\n.pl-v6pd ul li { margin-bottom: 7px; }\n.pl-v6pd ul li::marker { color: #d7b36a; }\n.pl-v6pd .note { background: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 14px 18px; margin-bottom: 14px; font-size: 14px; }\n.pl-v6pd a { color: #b98b35; font-weight: 600; }\n\u003c\/style\u003e\n\n\u003cdiv class=\"pl-v6pd\"\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003e10 FunCakes Disposable Piping Bags\u003c\/h3\u003e\n\u003cp\u003eSet of 10 FunCakes disposable piping bags, available in three lengths: 30, 41, and 46 cm. Flexible and sturdy, they fit standard nozzles for piping buttercream, whipped ganache, meringue, whipped cream, or macaron batter. The disposable version ensures hygiene between two colors or preparations, without cleaning time.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSet of 10 disposable bags\u003c\/li\u003e\n\u003cli\u003eLengths to choose from: 30 cm for small volumes, 41 and 46 cm for large quantities\u003c\/li\u003e\n\u003cli\u003eFlexible material offering a good grip and flow control\u003c\/li\u003e\n\u003cli\u003eCompatible with standard nozzles and adapters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eHow to Use Them Properly\u003c\/h3\u003e\n\u003cp\u003eCut the tip to the size of the chosen nozzle, insert the nozzle or an adapter, then fill up to two-thirds to maintain control. The 30 cm length is suitable for precise piping on cupcakes and macarons, while the 41 and 46 cm lengths are for filling large volumes. Pair them with \u003ca href=\"\/en\/collections\/douilles\"\u003enozzles\u003c\/a\u003e and find reusable models and other sizes in the \u003ca href=\"\/en\/collections\/poches-a-douilles\"\u003epiping bags\u003c\/a\u003e collection. For icing piping, see the \u003ca href=\"\/en\/collections\/glacages\"\u003eicings\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"note\"\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e single-use bags, not designed for dishwasher or extended reuse. For a sustainable approach with large daily volumes, a reusable coated fabric bag is more suitable.\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhich bag length should I choose?\u003cbr\u003e\u003c\/strong\u003e30 cm for precision work and small volumes, 41 or 46 cm when you need to fill many pieces without frequent refilling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need an adapter to change the nozzle?\u003cbr\u003e\u003c\/strong\u003eAn adapter allows you to change the nozzle without emptying the bag. Without an adapter, slide the nozzle in directly before filling the bag.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre they suitable for macarons?\u003cbr\u003e\u003c\/strong\u003eYes, the flexibility of the bag helps dose consistent shells. Fill up to two-thirds and pipe with a steady vertical motion.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"30cm","offer_id":39526725451818,"sku":"F85100","price":2.49,"currency_code":"EUR","in_stock":true},{"title":"41cm","offer_id":39526725484586,"sku":"F85110","price":2.89,"currency_code":"EUR","in_stock":true},{"title":"46cm","offer_id":39526725517354,"sku":"F85120","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/10-poches-a-douille-30-41-46-cm-fun-cakes-1.jpg?v=1772134294"},{"product_id":"mini-billes-rose-clair-80g","title":"Mini Beads - Light Pink - 80g","description":"\u003cstyle\u003e\n.mb-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.mb-w 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summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.mb-faq details[open] summary::after{content:'-'}\n.mb-faq details{margin-bottom:6px}\n.mb-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.mb-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.mb-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.mb-tip strong{font-style:normal;color:#b98b35}\n.mb-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.mb-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.mb-pour p{margin:0;font-size:14px;line-height:1.8}\n.mb-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.mb-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.mb-w{padding:20px 16px}.mb-pastille-zone{flex-direction:column;text-align:center}.mb-tech-zone{flex-direction:column}.mb-grid{grid-template-columns:repeat(auto-fit,minmax(62px,1fr));gap:6px}.mb-sw{width:32px;height:32px}.mb-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"mb-w\"\u003e\n\u003cdiv class=\"mb-h\"\u003e\n\u003cdiv class=\"mb-c\"\u003eFun Cakes Mini Beads\u003c\/div\u003e\n\u003ch2 class=\"mb-t\"\u003eLight Pink Mini Beads 80g\u003c\/h2\u003e\n\u003cp class=\"mb-tg\"\u003ePale pink mini beads for baby shower girls and soft palettes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003cp class=\"mb-intro\"\u003eThe \u003cstrong\u003eFun Cakes light pink mini beads 80g\u003c\/strong\u003e add a soft powdered touch to baby shower cakes, layette cupcakes, and romantic feminine creations.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003ePale pink pairs ideally with \u003cstrong\u003ewhite, ivory, and gold\u003c\/strong\u003e for a balanced layette palette.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003eThis discovery format for \u003cstrong\u003eartisans and occasional creations\u003c\/strong\u003e: suitable for birthdays, baby showers, family events, occasional cake design.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"mb-pastille-zone\"\u003e\n\u003cdiv class=\"mb-pastille\" style=\"background:#f4cad6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-pastille-info\"\u003e\n\u003cstrong\u003eLight Pink 80g\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: sugar + azorubine (E122) highly diluted\u003c\/p\u003e\n\u003cp\u003eFun Cakes hard sweet mini beads, resealable pouch format, for uniform decorative sprinkling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-format-zone\"\u003e\n\u003ch4\u003eOther sizes available\u003c\/h4\u003e\n\u003cdiv class=\"mb-formats\"\u003e\n\u003cspan class=\"mb-format-link mb-format-current\"\u003e80g\u003c\/span\u003e\u003ca href=\"\/en\/products\/mini-billes-light-pink-800g\" class=\"mb-format-link\"\u003e800g\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eTechnical characteristics\u003c\/h3\u003e\n\u003cdiv class=\"mb-tech-zone\"\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e2-3 mm\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eStandard mini bead\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e80g\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eContent\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eResealable pouch\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003eSugar\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eIngredients\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eCrunchy hard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eCompatible with\u003c\/h3\u003e\n\u003cul class=\"mb-compat-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eFondant covering:\u003c\/strong\u003e Sprinkling on covered cake for decorative relief.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoyal icing and buttercream:\u003c\/strong\u003e Apply at the last moment before crystallization.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGanaches and whipped cream:\u003c\/strong\u003e Light sprinkling on cupcakes and desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip cakes and chocolate drips:\u003c\/strong\u003e Apply while the drip is still liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eDiscover the Fun Cakes Mini Beads range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e21 solid color mini bead references in the catalog. Click to explore the palette.\u003c\/p\u003e\n\u003cdiv class=\"mb-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-blanches-80g\" class=\"mb-link\" title=\"Blanc\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eWhite\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/granules-de-sucre-argentes\" class=\"mb-link\" title=\"Silver\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#c0c0c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eSilver\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-noir-80g\" class=\"mb-link\" title=\"Noir\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-rose-80g-1\" class=\"mb-link\" title=\"Rose\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#e88aa6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"mb-link mb-cur\"\u003e\n\u003cdiv class=\"mb-sw\" style=\"background:#f4cad6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Pink\u003c\/div\u003e\n\u003cdiv class=\"mb-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/mini-billes-rouge-80g\" class=\"mb-link\" title=\"Rouge\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-jaune-80g\" class=\"mb-link\" title=\"Jaune\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-orange-80g\" class=\"mb-link\" title=\"Orange\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ee9152\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-or-80g\" class=\"mb-link\" title=\"Or\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d4a847\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGold\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-bronze-80g\" class=\"mb-link\" title=\"Bronze\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a87838\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBronze\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-vert-80g\" class=\"mb-link\" title=\"Vert\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-vert-clair-800g\" class=\"mb-link\" title=\"Vert Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a8d048\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-bleu-80g\" class=\"mb-link\" title=\"Bleu\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#3470b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-light-blue-80g\" class=\"mb-link\" title=\"Bleu Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a9c7e6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-purple-80g\" class=\"mb-link\" title=\"Violet\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#9a7fc8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"mb-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaby shower girl cake:\u003c\/strong\u003e Pale pink sprinkling on white covering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst birthday:\u003c\/strong\u003e Soft decoration for 1-year cake with central number.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBirth cupcakes:\u003c\/strong\u003e Pink topping on mini cupcakes for buffet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGender reveal cake:\u003c\/strong\u003e Pink color to reveal with final sprinkling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft floral decoration:\u003c\/strong\u003e Stylized flower center in pale pink.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e80g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eSugar, corn starch, food colorings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003esugar + azorubine (E122) highly diluted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended use\u003c\/td\u003e\n\u003ctd\u003eCake decoration, cupcakes, icing, drip cake, cake design finishing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eGluten-free. Possible traces of almonds depending on the process.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003ePrepare the covered cake or cupcake with fresh icing (still slightly moist).\u003c\/li\u003e\n\u003cli\u003ePour the mini beads into a small dish to facilitate dosing.\u003c\/li\u003e\n\u003cli\u003eSprinkle by hand or spoon, in regular movements, for even distribution.\u003c\/li\u003e\n\u003cli\u003eFor border effect, place manually along the edge with a fine spatula.\u003c\/li\u003e\n\u003cli\u003ePress lightly so the beads stick to the icing before full crystallization.\u003c\/li\u003e\n\u003cli\u003eStore remaining beads in the original resealable pouch for later use.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eRoom temperature (15-25 °C), away from direct light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eMoisture (beads become sticky), exposure to sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eOriginal resealable pouch: 12 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDecorated cake\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated for 2 to 3 days, protected from moisture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Pale pink shows easily: pour directly onto fresh icing without touching with fingers.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdiv class=\"mb-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow many cakes can be decorated with one bag?\u003c\/summary\u003e\n\u003cp\u003eAn 80g bag covers 4 to 8 cakes with light sprinkling, 2 to 4 cakes with generous decoration. An 800g bag (workshop size) covers 40 to 80 cakes depending on decoration density.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to prevent the beads from becoming sticky?\u003c\/summary\u003e\n\u003cp\u003ePour at the last moment before serving. Keep the bag hermetically sealed. Store away from moisture, ideally in a closed dry cupboard.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCompatible with which type of icing?\u003c\/summary\u003e\n\u003cp\u003eCompatible with fondant, ganache, whipped cream, royal icing, and drip cake. Beads stick better on icing that is still slightly moist, before full crystallization.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from Granules or Vermicelli?\u003c\/summary\u003e\n\u003cp\u003eMini Beads are spherical (2-3mm), Granules are irregular (~1mm), Vermicelli are elongated (~5mm). Choose Mini Beads for a spherical decorative effect, Vermicelli for an elongated confetti effect.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eLight Pink Tip?\u003c\/summary\u003e\n\u003cp\u003ePale pink shows easily: pour directly onto fresh icing without touching with fingers.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your decoration palette with \u003ca href=\"\/en\/products\/mini-billes-blanches-80g\"\u003eWhite\u003c\/a\u003e, \u003ca href=\"\/en\/products\/granules-de-sucre-argentes\"\u003eSilver\u003c\/a\u003e, \u003ca href=\"\/en\/products\/minis-perles-en-sucre-couleurs-vives-80g\"\u003eBright Color Mix\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/decors-comestibles\"\u003ePatissland Edible Decorations collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31205885116458,"sku":"F51505","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mini-billes-rose-clair-80g-fun-cakes-1.png?v=1772134300"},{"product_id":"mini-billes-rose-80g-1","title":"Mini Beads - Pink - 80g","description":"\u003cstyle\u003e\n.mb-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.mb-w *{box-sizing:border-box}\n.mb-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.mb-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.mb-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.mb-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.mb-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.mb-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.mb-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.mb-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.mb-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.mb-pastille-info{flex:1;max-width:480px}\n.mb-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.mb-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.mb-format-zone{background:#fdf5e0;border:1px solid #d7b36a;border-radius:10px;padding:14px 18px;margin:12px 0}\n.mb-format-zone h4{margin:0 0 8px;font-size:13px;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;font-weight:600}\n.mb-format-zone .mb-formats{display:flex;gap:10px;flex-wrap:wrap;margin-top:6px}\n.mb-format-link{flex:1;min-width:90px;text-align:center;padding:8px 6px;background:#fbf9f3;border:1px solid #eadfcb;border-radius:6px;text-decoration:none;color:#2a2419;font-size:12px;font-weight:600;transition:all .2s}\n.mb-format-link:hover{background:#faf4e5;transform:translateY(-1px)}\n.mb-format-current{background:#b98b35;color:#fff;border-color:#b98b35}\n.mb-format-current:hover{background:#b98b35;color:#fff}\n.mb-tech-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.mb-tech-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.mb-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.mb-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.mb-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.mb-compat-list{margin:0;padding:0;list-style:none}\n.mb-compat-list li{padding:9px 12px;background:#fbf9f3;border:1px solid #eadfcb;border-radius:6px;margin-bottom:6px;font-size:14px}\n.mb-compat-list li strong{color:#b98b35}\n.mb-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.mb-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.mb-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(78px,1fr));gap:8px}\n.mb-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.mb-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.mb-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.mb-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.mb-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.mb-cur .mb-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.mb-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.mb-idees-list{margin:0;padding:0;list-style:none}\n.mb-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.mb-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.mb-idees-list li strong{color:#2a2419}\n.mb-table{width:100%;border-collapse:collapse;font-size:14px}\n.mb-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.mb-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.mb-table tr:last-child td{border-bottom:none}\n.mb-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.mb-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.mb-faq details[open] summary::after{content:'-'}\n.mb-faq details{margin-bottom:6px}\n.mb-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.mb-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.mb-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.mb-tip strong{font-style:normal;color:#b98b35}\n.mb-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.mb-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.mb-pour p{margin:0;font-size:14px;line-height:1.8}\n.mb-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.mb-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.mb-w{padding:20px 16px}.mb-pastille-zone{flex-direction:column;text-align:center}.mb-tech-zone{flex-direction:column}.mb-grid{grid-template-columns:repeat(auto-fit,minmax(62px,1fr));gap:6px}.mb-sw{width:32px;height:32px}.mb-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"mb-w\"\u003e\n\u003cdiv class=\"mb-h\"\u003e\n\u003cdiv class=\"mb-c\"\u003eFun Cakes Mini Beads\u003c\/div\u003e\n\u003ch2 class=\"mb-t\"\u003ePink Mini Beads 80g\u003c\/h2\u003e\n\u003cp class=\"mb-tg\"\u003ePink mini beads for festive cakes and modern girls' birthdays.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003cp class=\"mb-intro\"\u003eThe \u003cstrong\u003eFun Cakes 80g pink mini beads\u003c\/strong\u003e give a vivid and joyful result to cake pops, girls' birthdays, and festive creations.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003eBright pink \u003cstrong\u003econtrasts strongly with a light or dark background\u003c\/strong\u003e, perfect for a visual pop effect.\u003c\/p\u003e\n\u003cp class=\"mb-intro\"\u003eThis discovery format for \u003cstrong\u003eartisans and occasional creations\u003c\/strong\u003e: suitable for birthdays, baby showers, family events, occasional cake design.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"mb-pastille-zone\"\u003e\n\u003cdiv class=\"mb-pastille\" style=\"background:#e88aa6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-pastille-info\"\u003e\n\u003cstrong\u003ePink 80g\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: sugar + azorubine (E122)\u003c\/p\u003e\n\u003cp\u003eHard sweet mini beads Fun Cakes, resealable pouch format, for uniform decorative sprinkling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eTechnical features\u003c\/h3\u003e\n\u003cdiv class=\"mb-tech-zone\"\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e2-3 mm\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eStandard mini bead\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003e80g\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eContent\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eResealable pouch\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-item\"\u003e\n\u003cdiv class=\"mb-tech-value\"\u003eSugar\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-label\"\u003eIngredients\u003c\/div\u003e\n\u003cdiv class=\"mb-tech-desc\"\u003eHard crunchy\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eCompatible with\u003c\/h3\u003e\n\u003cul class=\"mb-compat-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eSugar paste covering:\u003c\/strong\u003e Sprinkling on covered cake for decorative relief.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoyal icing and buttercream:\u003c\/strong\u003e Apply at the last moment before crystallization.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGanaches and whipped cream:\u003c\/strong\u003e Light sprinkling on cupcakes and desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip cakes and chocolate drips:\u003c\/strong\u003e Apply while the drip is still liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eDiscover the Fun Cakes Mini Beads range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e21 solid color mini bead references in the catalog. Click to explore the palette.\u003c\/p\u003e\n\u003cdiv class=\"mb-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-blanches-80g\" class=\"mb-link\" title=\"Blanc\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eWhite\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/granules-de-sucre-argentes\" class=\"mb-link\" title=\"Silver\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#c0c0c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eSilver\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-noir-80g\" class=\"mb-link\" title=\"Noir\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003cdiv class=\"mb-link mb-cur\"\u003e\n\u003cdiv class=\"mb-sw\" style=\"background:#e88aa6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePink\u003c\/div\u003e\n\u003cdiv class=\"mb-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/mini-billes-rose-clair-80g\" class=\"mb-link\" title=\"Rose Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#f4cad6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-rouge-80g\" class=\"mb-link\" title=\"Rouge\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-jaune-80g\" class=\"mb-link\" title=\"Jaune\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-orange-80g\" class=\"mb-link\" title=\"Orange\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#ee9152\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-or-80g\" class=\"mb-link\" title=\"Or\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#d4a847\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGold\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-bronze-80g\" class=\"mb-link\" title=\"Bronze\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a87838\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBronze\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-vert-80g\" class=\"mb-link\" title=\"Vert\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-vert-clair-800g\" class=\"mb-link\" title=\"Vert Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a8d048\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mb-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"mb-grid\"\u003e\n\u003ca href=\"\/en\/products\/mini-billes-bleu-80g\" class=\"mb-link\" title=\"Bleu\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#3470b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eBlue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-light-blue-80g\" class=\"mb-link\" title=\"Bleu Clair\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#a9c7e6\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/mini-billes-purple-80g\" class=\"mb-link\" title=\"Violet\"\u003e\u003cdiv class=\"mb-sw\" style=\"background:#9a7fc8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"mb-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eGirl's birthday cake 6-12 years:\u003c\/strong\u003e Generous sprinkling on white or ivory covering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip cake pop:\u003c\/strong\u003e White chocolate drips + pink beads for a glamorous effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValentine's Day cupcakes:\u003c\/strong\u003e Top on vanilla ganache for lover's cupcake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnicorn cake:\u003c\/strong\u003e Multicolor colored mane decoration including pink.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfetti effect decoration:\u003c\/strong\u003e Mix with other mini beads for birthday effect.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e80g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eSugar, corn starch, food colorings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003esugar + azorubine (E122)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended use\u003c\/td\u003e\n\u003ctd\u003eCake decoration, cupcakes, icing, drip cake, cake design finishing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eGluten-free. Possible traces of almonds depending on process.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003ePrepare the covered cake or cupcake with fresh icing (still slightly moist).\u003c\/li\u003e\n\u003cli\u003ePour the mini beads into a small dish to facilitate dosing.\u003c\/li\u003e\n\u003cli\u003eSprinkle by hand or spoon, with steady movements, for even distribution.\u003c\/li\u003e\n\u003cli\u003eFor border effect, place manually along the edge with a fine spatula.\u003c\/li\u003e\n\u003cli\u003ePress lightly so the beads stick to the icing before full crystallization.\u003c\/li\u003e\n\u003cli\u003eStore remaining beads in the original resealable pouch for later use.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"mb-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eRoom temperature (15-25 °C), protected from direct light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eMoisture (beads become sticky), exposure to sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eOriginal resealable pouch: 12 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDecorated cake\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated for 2 to 3 days, protected from moisture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Bright pink may slightly stain white ganache if exposed to prolonged moisture: sprinkle at the last moment before serving.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-b\"\u003e\n\u003ch3 class=\"mb-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"mb-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow many cakes can be decorated with one bag?\u003c\/summary\u003e\n\u003cp\u003eAn 80g bag covers 4 to 8 cakes with light sprinkling, 2 to 4 cakes with generous decoration. An 800g bag (workshop size) covers 40 to 80 cakes depending on decoration density.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to prevent the beads from becoming sticky?\u003c\/summary\u003e\n\u003cp\u003eSprinkle at the last moment before serving. Keep the bag tightly sealed. Store away from moisture, ideally in a closed dry cupboard.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCompatible with which type of icing?\u003c\/summary\u003e\n\u003cp\u003eCompatible with fondant, ganache, whipped cream, royal icing, and drip cake. Beads stick better on icing that is still slightly moist, before full crystallization.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from Granules or Vermicelli?\u003c\/summary\u003e\n\u003cp\u003eMini Beads are spherical (2-3mm), Granules are irregular (~1mm), Vermicelli are elongated (~5mm). Choose Mini Beads for a spherical decorative effect, Vermicelli for an elongated confetti effect.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003ePink tip?\u003c\/summary\u003e\n\u003cp\u003eBright pink may slightly stain white ganache if exposed to prolonged moisture: sprinkle at the last moment before serving.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your decoration palette with \u003ca href=\"\/en\/products\/mini-billes-blanches-80g\"\u003eWhite\u003c\/a\u003e, \u003ca href=\"\/en\/products\/granules-de-sucre-argentes\"\u003eSilver\u003c\/a\u003e, \u003ca href=\"\/en\/products\/minis-perles-en-sucre-couleurs-vives-80g\"\u003eBright Color Mix\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/decors-comestibles\"\u003eEdible Decorations collection\u003c\/a\u003e Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31205892784170,"sku":"F51520","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mini-billes-rose-80g-fun-cakes-1.png?v=1772134304"},{"product_id":"caissettes-a-cupcake-fun-cakes-blanches-48","title":"48 White Cupcake Liners","description":"\u003cstyle\u003e\n.pl-fiche-v6 {\n  font-family: 'Helvetica Neue', sans-serif;\n  color: #2a2419;\n  max-width: 800px;\n  line-height: 1.6;\n}\n.pl-fiche-v6 h2 {\n  color: #b8973f;\n  border-bottom: 2px solid #d7b36a;\n  padding-bottom: 8px;\n  margin-top: 28px;\n  font-weight: 600;\n  font-size: 1.4em;\n}\n.pl-fiche-v6 h3 {\n  color: #b98b35;\n  margin-top: 20px;\n  font-weight: 600;\n  font-size: 1.1em;\n}\n.pl-fiche-v6 .pl-intro {\n  background: #fdfaf5;\n  padding: 18px 22px;\n  border-left: 4px solid #b8973f;\n  margin-bottom: 24px;\n  font-style: italic;\n}\n.pl-fiche-v6 .pl-specs {\n  background: #fdfaf5;\n  padding: 16px 22px;\n  border-radius: 4px;\n  margin: 20px 0;\n}\n.pl-fiche-v6 .pl-specs ul {\n  list-style: none;\n  padding-left: 0;\n  margin: 0;\n}\n.pl-fiche-v6 .pl-specs li {\n  padding: 8px 0;\n  border-bottom: 1px solid #eadfcb;\n}\n.pl-fiche-v6 .pl-specs li:last-child {\n  border-bottom: none;\n}\n.pl-fiche-v6 .pl-specs strong {\n  color: #9a7220;\n  display: inline-block;\n  min-width: 180px;\n  font-weight: 600;\n}\n.pl-fiche-v6 .pl-aller-plus-loin {\n  background: #fdfaf5;\n  padding: 18px 22px;\n  border-radius: 4px;\n  margin-top: 28px;\n  border-left: 3px solid #d7b36a;\n}\n.pl-fiche-v6 .pl-aller-plus-loin h2 {\n  margin-top: 0;\n  border-bottom: none;\n  padding-bottom: 0;\n}\n.pl-fiche-v6 .pl-aller-plus-loin a {\n  color: #b8973f;\n  text-decoration: none;\n  font-weight: 600;\n}\n.pl-fiche-v6 .pl-aller-plus-loin a:hover {\n  text-decoration: underline;\n}\n.pl-fiche-v6 .pl-aller-plus-loin ul {\n  padding-left: 20px;\n  margin: 8px 0;\n}\n.pl-fiche-v6 .pl-aller-plus-loin li {\n  padding: 4px 0;\n}\n.pl-fiche-v6 .pl-signature {\n  margin-top: 32px;\n  padding-top: 16px;\n  border-top: 2px solid #d7b36a;\n  font-style: italic;\n  color: #9a7220;\n  text-align: right;\n  font-weight: 500;\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"pl-fiche-v6\"\u003e\n\n\u003cdiv class=\"pl-intro\"\u003e\nWhite paper cups, 48 pieces, by Funcakes for baking and presenting cupcakes. Standard size Ø 5 cm × H 3.2 cm, greaseproof paper resistant to high temperatures, quality proven by professional pastry chefs and cake designers.\n\u003c\/div\u003e\n\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\n\u003cdiv class=\"pl-specs\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter\u003c\/strong\u003e Approximately 5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight\u003c\/strong\u003e Approximately 3.2 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity\u003c\/strong\u003e 48 cups per pack\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e Plain white\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e Greaseproof paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven compatibility\u003c\/strong\u003e Yes, designed for baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e Funcakes (Netherlands)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eProduct advantages\u003c\/h2\u003e\n\n\u003ch3\u003eBaking stability\u003c\/h3\u003e\n\u003cp\u003eThe greaseproof paper retains its structure throughout baking. The cup does not deform, does not sweat, and keeps its original white color after cooling, unlike budget cups that yellow or soften when in contact with fat.\u003c\/p\u003e\n\n\u003ch3\u003eClean unmolding\u003c\/h3\u003e\n\u003cp\u003eThe greaseproof coating allows clean separation between the baked batter and the paper. No residue sticks to the inner surface, the cupcake's appearance remains flawless when unmolded, and the batter's texture is not altered.\u003c\/p\u003e\n\n\u003ch3\u003eSimple and neutral style\u003c\/h3\u003e\n\u003cp\u003eThe plain white adapts to all event graphic themes. Reference size for wedding, baptism, communion orders, or to highlight a colored icing, a decorative topper, or a centerpiece without competing with the main decoration.\u003c\/p\u003e\n\n\u003ch2\u003eUsage advice\u003c\/h2\u003e\n\n\u003cp\u003eFor optimal results, use these cups in combination with a rigid muffin pan or a metal cupcake pan. The rigid pan maintains the cup's structure during baking, ensures perfect uniformity of the cupcakes, and makes handling easier when removing from the oven. Direct baking on a tray (without a support pan) is possible but may cause slight edge collapse for very liquid batters.\u003c\/p\u003e\n\n\u003cdiv class=\"pl-aller-plus-loin\"\u003e\n\u003ch2\u003eTo go further\u003c\/h2\u003e\n\u003cp\u003eComplete your cupcake station with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOur complete selection of \u003ca href=\"\/en\/collections\/cupcakes\"\u003eCupcakes\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eAll our \u003ca href=\"\/en\/collections\/caissettes\"\u003eCups\u003c\/a\u003e in sizes and colors\u003c\/li\u003e\n\u003cli\u003eOur \u003ca href=\"\/en\/collections\/toppers-a-gateaux\"\u003eCake Toppers\u003c\/a\u003e for the final decoration\u003c\/li\u003e\n\u003cli\u003eAll \u003ca href=\"\/en\/collections\/funcakes\"\u003eFuncakes\u003c\/a\u003e products\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"pl-signature\"\u003e\nPatissland, partner of demanding pastry chefs.\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31205985157162,"sku":"F84100","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/48-caissettes-a-cupcake-blanches-fun-cakes-1.png?v=1772134329"},{"product_id":"mix-pour-dip-drip-blanc","title":"Mix for White Dip \u0026 Drip","description":"\u003cp\u003e \u003cstrong\u003eWhite Dip \u0026 Drip Mix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e Easy Customization:\u003c\/strong\u003e Add food coloring to create your favorite icing color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Versatile:\u003c\/strong\u003e Ideal for coating cakes, cupcakes, and donuts with a smooth liquid fondant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Preparation:\u003c\/strong\u003e Mix 100 g of the mix with 14 ml of hot water. Coloring optional. Stir well before use. If hardened, warm for 10-15 seconds in the microwave.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Ingredients:\u003c\/strong\u003e Sugar, glucose syrup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Content:\u003c\/strong\u003e 150 grams.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31206005964842,"sku":"F54445","price":2.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-dip-and-drip-blanc-fun-cakes-1.jpg?v=1772134335"},{"product_id":"pate-a-sucre-etalee-blanc-brillant","title":"Rolled Sugar Paste - Bright White","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.pe-dim-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.pe-dim-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.pe-dim-value{font-size:24px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.pe-dim-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.pe-dim-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.pe-compat-table{width:100%;border-collapse:collapse;font-size:13px;margin-top:6px}\n.pe-compat-table th{padding:9px 10px;background:#faf4e5;color:#b98b35;font-size:11px;letter-spacing:1px;text-transform:uppercase;font-weight:600;border-bottom:1px solid #d7b36a;text-align:left}\n.pe-compat-table td{padding:8px 10px;border-bottom:1px solid #eadfcb}\n.pe-compat-table tr:last-child td{border-bottom:none}\n.pe-compat-ok{color:#3a8c3a;font-weight:600}\n.pe-compat-partial{color:#b98b35;font-weight:600}\n.pe-compat-ko{color:#a04040;font-weight:600}\n.pe-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.pe-calc-field{flex:1;min-width:180px}\n.pe-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.pe-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.pe-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.pe-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Pre-rolled Fondant\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eBright White Pre-rolled Fondant 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003ePure white disc ready to unroll for express covering.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eFun Cakes Bright White 430 g pre-rolled fondant\u003c\/strong\u003e is a 36 cm diameter pre-rolled disc, ready to place directly on your cake without rolling. Signature time saver for cake designers.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eThe bright pure white is especially suitable for \u003cstrong\u003eminimalist wedding cakes\u003c\/strong\u003e, contemporary creations, and neutral bases before colored decoration.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eIdeal for \u003cstrong\u003ebeginners\u003c\/strong\u003e, group workshops, and fast production: no need to master rolling, just place and smooth in under 5 minutes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eBright White\u003c\/strong\u003e\n\u003cp\u003eFun Cakes pre-rolled fondant, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm diameter, uniform 3 mm thickness, for professional covering without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cakes 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed across the surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_blanc_brillant\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_blanc_brillant\" onchange=\"peCalc_pate_a_sucre_etalee_blanc_brillant()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_blanc_brillant\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_blanc_brillant\" onchange=\"peCalc_pate_a_sucre_etalee_blanc_brillant()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_blanc_brillant\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_blanc_brillant\" onchange=\"peCalc_pate_a_sucre_etalee_blanc_brillant()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_blanc_brillant\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_blanc_brillant\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal required diameter\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_blanc_brillant\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_blanc_brillant\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_blanc_brillant\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already covered with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_blanc_brillant=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_blanc_brillant').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_blanc_brillant').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_blanc_brillant').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_blanc_brillant').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_blanc_brillant').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_blanc_brillant').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_blanc_brillant').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_blanc_brillant();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a color dot to access the product page.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-fire-red\" class=\"pe-link\" title=\"Pâte à sucre étalée Fire Red\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Hot Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sweet-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Sweet Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Baby Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blue-denim\" class=\"pe-link\" title=\"Pâte à sucre étalée Denim Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimalist wedding cake:\u003c\/strong\u003e Express covering of an 18-20 cm cake without manual rolling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntroductory workshops:\u003c\/strong\u003e Ideal size for cake design courses: 1 disc per participant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast production:\u003c\/strong\u003e Cover 5 cakes in 30 minutes without rolling tools.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColored decoration base:\u003c\/strong\u003e White disc + colored modeled decorations placed on top.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBasic cake decoration:\u003c\/strong\u003e Children's birthday: quick covering + modeled decorations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled disc ready to apply\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible traces of almonds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eTake the disc out of its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse as decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezing (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eBriefly warm near a gentle heat source (halogen lamp, turned-off hotplate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Take the disc out 5 minutes before use to restore its flexibility at room temperature.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat cake size can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with your finger and a drop of water to blend the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eShiny White tip?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility at room temperature.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\"\u003eStone Grey rolled\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eMaroon Brown rolled\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\"\u003eBaby Blue rolled\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247114960938,"sku":"F20700","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-bright-white-fun-cakes-1.jpg?v=1772134343"},{"product_id":"pate-a-sucre-etalee-baby-blue","title":"Rolled Sugar Paste - Baby Blue","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 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#eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Rolled Fondant\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eBaby Blue Rolled Fondant 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003eThe ready-to-use baby blue disc for express baby shower boy cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eBaby Blue Fun Cakes 430 g rolled fondant\u003c\/strong\u003e is a 36 cm pre-rolled disc ready to place on cake. Signature color for baby boy showers, no dough handling or rolling.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eThe soft baby blue brings \u003cstrong\u003eimmediate sweetness\u003c\/strong\u003e to birth cakes, first birthday boy cakes, and layette creations.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eEspecially useful for \u003cstrong\u003eexpress baby shower orders\u003c\/strong\u003e: no preparation time, application in 3 minutes for a professional finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eBaby Blue\u003c\/strong\u003e\n\u003cp\u003eFun Cakes pre-rolled fondant, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm in diameter, uniform thickness of 3 mm, for professional coverage without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cakes 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed across the entire surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_baby_blue\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_baby_blue\" onchange=\"peCalc_pate_a_sucre_etalee_baby_blue()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_baby_blue\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_baby_blue\" onchange=\"peCalc_pate_a_sucre_etalee_baby_blue()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_baby_blue\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_baby_blue\" onchange=\"peCalc_pate_a_sucre_etalee_baby_blue()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_baby_blue\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_baby_blue\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal required diameter\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_baby_blue\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_baby_blue\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_baby_blue\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already covered with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_baby_blue=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_baby_blue').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_baby_blue').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_baby_blue').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_baby_blue').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_baby_blue').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_baby_blue').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_baby_blue').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_baby_blue();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a color dot to access the product sheet.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\" class=\"pe-link\" title=\"Pâte à sucre étalée Blanc Brillant\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-fire-red\" class=\"pe-link\" title=\"Pâte à sucre étalée Fire Red\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Hot Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sweet-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Sweet Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blue-denim\" class=\"pe-link\" title=\"Pâte à sucre étalée Denim Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaby shower boy cake:\u003c\/strong\u003e Baby Blue disc placed directly + modeled bottle and bootie.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGender reveal:\u003c\/strong\u003e Surprise blue disc under a neutral layer to cut.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst birthday boy:\u003c\/strong\u003e 1-year cake with white fondant number on a blue background.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft marine cake:\u003c\/strong\u003e Light blue disc + small waves in white fondant for marine decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMass production of birth cakes:\u003c\/strong\u003e Cover 5 birth cakes in 20 minutes for a bakery shop.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled ready-to-use disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible almond traces\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eTake the disc out of its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse as decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezing (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eBriefly warm near a gentle heat source (halogen lamp, turned-off hot plate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Pastel blue marks easily: avoid touching the smooth surface, handle by the edges.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat cake size can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with a finger and a drop of water to blend the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eBaby Blue tip?\u003c\/summary\u003e\n\u003cp\u003ePastel blue marks easily: avoid touching the smooth surface, handle by the edges.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\"\u003eRolled Glossy White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eRolled Maroon Brown\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\"\u003eRolled Hot Pink\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247115681834,"sku":"F20705","price":7.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-baby-blue-fun-cakes-1.jpg?v=1772134348"},{"product_id":"pate-a-sucre-etalee-hot-pink","title":"Rolled Sugar Paste - Hot Pink","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.pe-dim-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.pe-dim-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.pe-dim-value{font-size:24px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.pe-dim-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.pe-dim-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.pe-compat-table{width:100%;border-collapse:collapse;font-size:13px;margin-top:6px}\n.pe-compat-table th{padding:9px 10px;background:#faf4e5;color:#b98b35;font-size:11px;letter-spacing:1px;text-transform:uppercase;font-weight:600;border-bottom:1px solid #d7b36a;text-align:left}\n.pe-compat-table td{padding:8px 10px;border-bottom:1px solid #eadfcb}\n.pe-compat-table tr:last-child td{border-bottom:none}\n.pe-compat-ok{color:#3a8c3a;font-weight:600}\n.pe-compat-partial{color:#b98b35;font-weight:600}\n.pe-compat-ko{color:#a04040;font-weight:600}\n.pe-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.pe-calc-field{flex:1;min-width:180px}\n.pe-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.pe-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.pe-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.pe-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Rolled Fondant\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eHot Pink Rolled Fondant 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003eThe bright pink ready-to-use disc for express pop cakes and girls' birthdays.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eHot Pink Fun Cakes 430 g rolled fondant\u003c\/strong\u003e is a 36 cm pre-rolled disc ready to place on cake. Saturated magenta pink color with no rolling time.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eThe bright vivid pink gives an \u003cstrong\u003eimmediately striking\u003c\/strong\u003e look to girls' birthday cakes, pop creations, and contrasting drip cakes.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eIdeal format for \u003cstrong\u003elast-minute birthdays\u003c\/strong\u003e: application in 3 minutes, professional finish guaranteed even without rolling tools.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eHot Pink\u003c\/strong\u003e\n\u003cp\u003eFun Cakes pre-rolled fondant, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm diameter, uniform 3 mm thickness, for professional coverage without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cakes 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed across the entire surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_hot_pink\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_hot_pink\" onchange=\"peCalc_pate_a_sucre_etalee_hot_pink()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_hot_pink\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_hot_pink\" onchange=\"peCalc_pate_a_sucre_etalee_hot_pink()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_hot_pink\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_hot_pink\" onchange=\"peCalc_pate_a_sucre_etalee_hot_pink()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_hot_pink\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_hot_pink\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal required diameter\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_hot_pink\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_hot_pink\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_hot_pink\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already covered with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_hot_pink=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_hot_pink').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_hot_pink').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_hot_pink').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_hot_pink').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_hot_pink').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_hot_pink').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_hot_pink').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_hot_pink();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a color dot to access the product sheet.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\" class=\"pe-link\" title=\"Pâte à sucre étalée Blanc Brillant\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-fire-red\" class=\"pe-link\" title=\"Pâte à sucre étalée Fire Red\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sweet-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Sweet Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Baby Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blue-denim\" class=\"pe-link\" title=\"Pâte à sucre étalée Denim Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBirthday for girls 8-12 years:\u003c\/strong\u003e Hot Pink disc placed + modeled unicorn or princess decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpress neon drip cake:\u003c\/strong\u003e Pink white chocolate drips on saturated magenta disc.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapsule cake collection:\u003c\/strong\u003e Colorful pop birthday for trendy bakery series cakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarbie theme:\u003c\/strong\u003e Pink disc + white fondant Barbie figurines for children's cake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGirl event production:\u003c\/strong\u003e Cover 5 birthday cakes for girls in 15 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled ready-to-use disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible traces of almonds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eTake the disc out of its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse as decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezing (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eWarm briefly near a gentle heat source (halogen lamp, turned-off hot plate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Hot Pink may slightly stain utensils: use a dedicated silicone spatula for application.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat cake size can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with a finger and a drop of water to blend the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHot Pink tip?\u003c\/summary\u003e\n\u003cp\u003eHot Pink may slightly stain utensils: use a dedicated silicone spatula for application.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\"\u003eRolled Bright White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eRolled Maroon Brown\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\"\u003eRolled Baby Blue\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247119482922,"sku":"F20735","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-hot-pink-fun-cakes-1.jpg?v=1772134350"},{"product_id":"pate-a-sucre-etalee-sweet-pink","title":"Rolled Sugar Paste - Pink","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.pe-dim-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.pe-dim-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.pe-dim-value{font-size:24px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.pe-dim-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.pe-dim-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.pe-compat-table{width:100%;border-collapse:collapse;font-size:13px;margin-top:6px}\n.pe-compat-table th{padding:9px 10px;background:#faf4e5;color:#b98b35;font-size:11px;letter-spacing:1px;text-transform:uppercase;font-weight:600;border-bottom:1px solid #d7b36a;text-align:left}\n.pe-compat-table td{padding:8px 10px;border-bottom:1px solid #eadfcb}\n.pe-compat-table tr:last-child td{border-bottom:none}\n.pe-compat-ok{color:#3a8c3a;font-weight:600}\n.pe-compat-partial{color:#b98b35;font-weight:600}\n.pe-compat-ko{color:#a04040;font-weight:600}\n.pe-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.pe-calc-field{flex:1;min-width:180px}\n.pe-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.pe-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.pe-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.pe-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Rolled Sugar Paste\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eSweet Pink Rolled Sugar Paste 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003eThe soft pink ready-to-use disc for layette and girl baby shower cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eSweet Pink Fun Cakes 430 g rolled sugar paste\u003c\/strong\u003e is a 36 cm pre-rolled disc ready to place on cake. Soft powder pink for feminine cakes without rolling time.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eSoft pink is especially suitable for \u003cstrong\u003egirl baby showers\u003c\/strong\u003e, first birthdays, and soft romantic creations.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eTime-saving format for \u003cstrong\u003ebatch orders\u003c\/strong\u003e of birth cakes: direct placement, smooth finish, optimal preservation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eSweet Pink\u003c\/strong\u003e\n\u003cp\u003eFun Cakes pre-rolled sugar paste, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm diameter, uniform 3 mm thickness, for professional coverage without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cake 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed over the entire surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_sweet_pink\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_sweet_pink\" onchange=\"peCalc_pate_a_sucre_etalee_sweet_pink()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_sweet_pink\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_sweet_pink\" onchange=\"peCalc_pate_a_sucre_etalee_sweet_pink()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_sweet_pink\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_sweet_pink\" onchange=\"peCalc_pate_a_sucre_etalee_sweet_pink()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_sweet_pink\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_sweet_pink\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal diameter required\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_sweet_pink\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_sweet_pink\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_sweet_pink\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already prepared with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_sweet_pink=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_sweet_pink').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_sweet_pink').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_sweet_pink').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_sweet_pink').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_sweet_pink').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_sweet_pink').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_sweet_pink').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_sweet_pink();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a dot to access the sheet.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\" class=\"pe-link\" title=\"Pâte à sucre étalée Blanc Brillant\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-fire-red\" class=\"pe-link\" title=\"Pâte à sucre étalée Fire Red\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Hot Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Baby Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blue-denim\" class=\"pe-link\" title=\"Pâte à sucre étalée Denim Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaby shower cake girl:\u003c\/strong\u003e Sweet Pink disc placed + small modeled bootie and bottle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst birthday girl:\u003c\/strong\u003e 1-year cake with crown placed on soft pink background.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGender reveal girl:\u003c\/strong\u003e Pink surprise disc under a neutral layer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBirth production:\u003c\/strong\u003e Cover 5 baby shower cakes in 20 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpress romantic cake:\u003c\/strong\u003e Pink disc + edible floral decoration placed on top.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled ready-to-use disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible traces of almonds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eTake the disc out of its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse in decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezing (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eWarm briefly near a gentle heat source (halogen lamp, turned-off hot plate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Soft pink marks easily: do not press the surface, smooth only with the palm.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat size cake can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with a finger and a drop of water to blend the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eSweet Pink tip?\u003c\/summary\u003e\n\u003cp\u003eSoft pink marks easily: do not press the surface, smooth only with the palm.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\"\u003eRolled Bright White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eRolled Maroon Brown\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\"\u003eRolled Baby Blue\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247122497578,"sku":"F20715","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-pink-fun-cakes-1.jpg?v=1772134354"},{"product_id":"pate-a-sucre-etalee-fire-red","title":"Rolled Sugar Paste - Fire Red","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.pe-dim-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.pe-dim-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.pe-dim-value{font-size:24px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.pe-dim-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.pe-dim-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.pe-compat-table{width:100%;border-collapse:collapse;font-size:13px;margin-top:6px}\n.pe-compat-table th{padding:9px 10px;background:#faf4e5;color:#b98b35;font-size:11px;letter-spacing:1px;text-transform:uppercase;font-weight:600;border-bottom:1px solid #d7b36a;text-align:left}\n.pe-compat-table td{padding:8px 10px;border-bottom:1px solid #eadfcb}\n.pe-compat-table tr:last-child td{border-bottom:none}\n.pe-compat-ok{color:#3a8c3a;font-weight:600}\n.pe-compat-partial{color:#b98b35;font-weight:600}\n.pe-compat-ko{color:#a04040;font-weight:600}\n.pe-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.pe-calc-field{flex:1;min-width:180px}\n.pe-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.pe-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.pe-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.pe-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Rolled Fondant\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eFire Red Rolled Fondant 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003eFire red ready-to-use disc for Valentine’s cakes and express creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eFire Red Fun Cakes 430 g rolled fondant\u003c\/strong\u003e is a 36 cm pre-rolled disc ready to place on cake. Saturated scarlet red without handling or rolling.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eFire red provides an \u003cstrong\u003eimmediate striking effect\u003c\/strong\u003e for oriental wedding cakes, Valentine’s creations, Christmas, and vibrant birthdays.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eIdeal size for \u003cstrong\u003eseasonal productions\u003c\/strong\u003e (Valentine’s Day, Christmas): 1 disc = 1 cake covered in 3 minutes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eFire Red\u003c\/strong\u003e\n\u003cp\u003ePre-rolled Fun Cakes fondant, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm diameter, uniform 3 mm thickness, for professional coverage without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cakes 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed across the entire surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_fire_red\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_fire_red\" onchange=\"peCalc_pate_a_sucre_etalee_fire_red()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_fire_red\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_fire_red\" onchange=\"peCalc_pate_a_sucre_etalee_fire_red()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_fire_red\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_fire_red\" onchange=\"peCalc_pate_a_sucre_etalee_fire_red()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_fire_red\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_fire_red\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal diameter required\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_fire_red\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_fire_red\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_fire_red\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already covered with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_fire_red=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_fire_red').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_fire_red').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_fire_red').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_fire_red').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_fire_red').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_fire_red').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_fire_red').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_fire_red();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a color dot to access the product sheet.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\" class=\"pe-link\" title=\"Pâte à sucre étalée Blanc Brillant\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Hot Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sweet-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Sweet Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Baby Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blue-denim\" class=\"pe-link\" title=\"Pâte à sucre étalée Denim Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpress Valentine’s cake:\u003c\/strong\u003e Red disc placed + white fondant heart in the center.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChristmas cake:\u003c\/strong\u003e Red disc + white decorations (star, tree) made of modeling paste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriental wedding cake:\u003c\/strong\u003e Red disc for wedding cake tier + edible gold accents.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirefighter birthday:\u003c\/strong\u003e Kids cake with firefighter theme and truck decoration made of fondant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnd of year production:\u003c\/strong\u003e Cover 5 Christmas cakes in 15 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled ready-to-use disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible traces of almonds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eTake the disc out of its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse in decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezer (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature for 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eBriefly warm near a gentle heat source (halogen lamp, turned-off hot plate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Fire Red permanently stains work surfaces and clothing: wear a disposable apron during application.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat cake size can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with a finger and a drop of water to fuse the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eFire Red tip?\u003c\/summary\u003e\n\u003cp\u003eFire Red permanently stains work surfaces and clothing: wear a disposable apron during application.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\"\u003eRolled Bright White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eRolled Maroon Brown\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\"\u003eRolled Baby Blue\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247126036522,"sku":"F20710","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-fire-red-fun-cakes-1.jpg?v=1772134356"},{"product_id":"pate-a-sucre-etalee-blue-denim","title":"Rolled Sugar Paste - Blue Denim","description":"\u003cstyle\u003e\n.pe-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.pe-w *{box-sizing:border-box}\n.pe-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.pe-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.pe-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.pe-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.pe-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.pe-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.pe-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.pe-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.pe-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.pe-pastille-info{flex:1;max-width:480px}\n.pe-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.pe-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.pe-dim-zone{display:flex;gap:18px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.pe-dim-item{flex:1;min-width:140px;max-width:220px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.pe-dim-value{font-size:24px;font-weight:600;color:#b98b35;margin:0 0 4px;letter-spacing:0.5px}\n.pe-dim-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.5px;text-transform:uppercase}\n.pe-dim-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.pe-compat-table{width:100%;border-collapse:collapse;font-size:13px;margin-top:6px}\n.pe-compat-table th{padding:9px 10px;background:#faf4e5;color:#b98b35;font-size:11px;letter-spacing:1px;text-transform:uppercase;font-weight:600;border-bottom:1px solid #d7b36a;text-align:left}\n.pe-compat-table td{padding:8px 10px;border-bottom:1px solid #eadfcb}\n.pe-compat-table tr:last-child 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#eadfcb;font-size:14px}\n.pe-calc-out-line:last-child{border-bottom:none}\n.pe-calc-out-line strong{color:#b98b35;font-weight:600}\n.pe-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.pe-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.pe-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.pe-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(76px,1fr));gap:8px}\n.pe-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.pe-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.pe-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.pe-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.pe-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.pe-cur .pe-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.pe-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.pe-idees-list{margin:0;padding:0;list-style:none}\n.pe-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.pe-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.pe-idees-list li strong{color:#2a2419}\n.pe-table{width:100%;border-collapse:collapse;font-size:14px}\n.pe-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.pe-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.pe-table tr:last-child td{border-bottom:none}\n.pe-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.pe-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.pe-faq details[open] summary::after{content:'-'}\n.pe-faq details{margin-bottom:6px}\n.pe-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.pe-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.pe-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.pe-tip strong{font-style:normal;color:#b98b35}\n.pe-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.pe-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.pe-pour p{margin:0;font-size:14px;line-height:1.8}\n.pe-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.pe-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.pe-w{padding:20px 16px}.pe-pastille-zone{flex-direction:column;text-align:center}.pe-calc-row{flex-direction:column}.pe-dim-zone{flex-direction:column}.pe-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.pe-sw{width:32px;height:32px}.pe-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"pe-w\"\u003e\n\u003cdiv class=\"pe-h\"\u003e\n\u003cdiv class=\"pe-c\"\u003eFun Cakes Rolled Fondant\u003c\/div\u003e\n\u003ch2 class=\"pe-t\"\u003eDenim Blue Rolled Fondant 430 g\u003c\/h2\u003e\n\u003cp class=\"pe-tg\"\u003eThe ready-to-use denim blue disc for urban and teen birthday cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003cp class=\"pe-intro\"\u003eThe \u003cstrong\u003eBlue Denim Fun Cakes 430 g rolled fondant\u003c\/strong\u003e is a 36 cm pre-rolled disc ready to place on cake. Faithfully reproduces the denim blue shade with no preparation time.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eDenim blue is \u003cstrong\u003ethe signature shade for teen and urban cakes\u003c\/strong\u003e: photorealistic denim effect, ideal for young adult birthdays.\u003c\/p\u003e\n\u003cp class=\"pe-intro\"\u003eTime-saving format for \u003cstrong\u003ecake designers seeking a ready-to-use denim effect\u003c\/strong\u003e: uniform color, saves manual kneading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"pe-pastille-zone\"\u003e\n\u003cdiv class=\"pe-pastille\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-pastille-info\"\u003e\n\u003cstrong\u003eDenim Blue\u003c\/strong\u003e\n\u003cp\u003eFun Cakes pre-rolled fondant, natural vanilla flavor, ready to unroll and place on cake.\u003c\/p\u003e\n\u003cp\u003eCircular disc 36 cm in diameter, uniform thickness of 3 mm, for professional covering without manual rolling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDisc dimensions\u003c\/h3\u003e\n\u003cdiv class=\"pe-dim-zone\"\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e36 cm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eDiameter\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eCovers cake 15 to 22 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e3 mm\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003eProfessional standard\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-item\"\u003e\n\u003cdiv class=\"pe-dim-value\"\u003e430 g\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-label\"\u003eWeight\u003c\/div\u003e\n\u003cdiv class=\"pe-dim-desc\"\u003e1 disc per cake\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003ePre-rolled disc ready to unroll, uniform thickness guaranteed over the entire surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eCompatibility by cake size\u003c\/h3\u003e\n\u003ctable class=\"pe-compat-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eCake height\u003c\/th\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003cth\u003eDiscs required\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK with margin\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ok\"\u003eOK\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc (no margin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e8 to 10 cm\u003c\/td\u003e\n\u003ctd class=\"pe-compat-partial\"\u003eJust right\u003c\/td\u003e\n\u003ctd\u003e1 disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e12 cm and above\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003e2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e25 cm and above\u003c\/td\u003e\n\u003ctd\u003eAny height\u003c\/td\u003e\n\u003ctd class=\"pe-compat-ko\"\u003eInsufficient\u003c\/td\u003e\n\u003ctd\u003eMinimum 2 discs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc\"\u003e\n\u003ch3 class=\"pe-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your required discs\u003c\/h3\u003e\n\u003cdiv class=\"pe-calc-row\"\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"diam_pate_a_sucre_etalee_blue_denim\"\u003eCake diameter\u003c\/label\u003e\n\u003cselect id=\"diam_pate_a_sucre_etalee_blue_denim\" onchange=\"peCalc_pate_a_sucre_etalee_blue_denim()\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"28\"\u003e28 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"haut_pate_a_sucre_etalee_blue_denim\"\u003eCake height\u003c\/label\u003e\n\u003cselect id=\"haut_pate_a_sucre_etalee_blue_denim\" onchange=\"peCalc_pate_a_sucre_etalee_blue_denim()\"\u003e\n\u003coption value=\"8\"\u003e8 cm\u003c\/option\u003e\n\u003coption value=\"10\" selected\u003e10 cm\u003c\/option\u003e\n\u003coption value=\"12\"\u003e12 cm\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-field\"\u003e\n\u003clabel for=\"nb_pate_a_sucre_etalee_blue_denim\"\u003eNumber of cakes\u003c\/label\u003e\n\u003cselect id=\"nb_pate_a_sucre_etalee_blue_denim\" onchange=\"peCalc_pate_a_sucre_etalee_blue_denim()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out\" id=\"out_pate_a_sucre_etalee_blue_denim\"\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eDiscs needed\u003c\/span\u003e\u003cstrong id=\"disk_pate_a_sucre_etalee_blue_denim\"\u003e1 disc\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003eTotal required diameter\u003c\/span\u003e\u003cstrong id=\"diam_req_pate_a_sucre_etalee_blue_denim\"\u003e38 cm\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-out-line\"\u003e\n\u003cspan\u003e36 cm disc compatibility\u003c\/span\u003e\u003cstrong id=\"compat_pate_a_sucre_etalee_blue_denim\"\u003eOK\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-calc-tip\" id=\"tip_pate_a_sucre_etalee_blue_denim\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Take the disc out 5 minutes before use. Unroll, place on the cake already prepared with a thin layer of buttercream, smooth from the center to the edges.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.peCalc_pate_a_sucre_etalee_blue_denim=function(){\n var d=parseFloat(document.getElementById('diam_pate_a_sucre_etalee_blue_denim').value);\n var h=parseFloat(document.getElementById('haut_pate_a_sucre_etalee_blue_denim').value);\n var n=parseInt(document.getElementById('nb_pate_a_sucre_etalee_blue_denim').value);\n \/\/ Diamètre minimum nécessaire = diamètre cake + 2 × hauteur (pour retombée latérale)\n \/\/ Plus une marge de manipulation de ~2 cm\n var diamReq=d+(2*h)+2;\n \/\/ 1 disque Fun Cakes = 36 cm. Si diamReq \u003c= 36 : 1 disque par cake. Sinon 2 disques par cake.\n var disksPerCake=diamReq\u003c=34?1:(diamReq\u003c=46?2:Math.ceil(diamReq\/30));\n var totalDisks=disksPerCake*n;\n var unitDisk=totalDisks===1?'disque':'disques';\n var compat,tipText;\n if(diamReq\u003c=33){\n  compat='Idéal';\n  tipText=\"Le disque 36 cm couvre largement avec marge confortable pour la manipulation.\";\n }else if(diamReq\u003c=36){\n  compat='OK';\n  tipText=\"Le disque 36 cm est exactement adapté. Manipuler délicatement pour éviter les déchirures.\";\n }else if(diamReq\u003c=46){\n  compat='2 disques';\n  tipText=\"Le diamètre requis dépasse 36 cm. Prévoir 2 disques par cake et assembler les bords avec une fine couche d'eau ou un lissoir.\";\n }else{\n  compat='Plusieurs disques';\n  tipText=\"Pour les très grands cakes, l'étalée pré-roulée n'est pas optimale. Préférer la pâte à sucre classique 1 kg ou 5 kg à étaler soi-même.\";\n }\n document.getElementById('disk_pate_a_sucre_etalee_blue_denim').textContent=totalDisks+' '+unitDisk+' (430 g)';\n document.getElementById('diam_req_pate_a_sucre_etalee_blue_denim').textContent=diamReq+' cm';\n document.getElementById('compat_pate_a_sucre_etalee_blue_denim').textContent=compat;\n document.getElementById('tip_pate_a_sucre_etalee_blue_denim').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+tipText;\n};\npeCalc_pate_a_sucre_etalee_blue_denim();\n})();\n\u003c\/script\u003e\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eDiscover other rolled shades\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003e13 pre-rolled Fun Cakes discs in the catalog. Click on a swatch to access the sheet.\u003c\/p\u003e\n\u003cdiv class=\"pe-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\" class=\"pe-link\" title=\"Pâte à sucre étalée Blanc Brillant\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBright White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-stone-grey\" class=\"pe-link\" title=\"Pâte à sucre étalée Stone Grey\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#9c9690\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eStone Grey\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-black\" class=\"pe-link\" title=\"Pâte à sucre étalée Noir\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#1a1a1a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBROWNS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\" class=\"pe-link\" title=\"Pâte à sucre étalée Maroon Brown\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#6e3a2a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMaroon Brown\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eREDS \u0026amp; PINKS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-fire-red\" class=\"pe-link\" title=\"Pâte à sucre étalée Fire Red\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#d62828\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eFire Red\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-hot-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Hot Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#e63e84\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eHot Pink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sweet-pink\" class=\"pe-link\" title=\"Pâte à sucre étalée Sweet Pink\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f0a8c0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSweet Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eYELLOWS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-mellow-yellow\" class=\"pe-link\" title=\"Pâte à sucre étalée Mellow Yellow\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#f4d03f\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eMellow Yellow\u003c\/div\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-forest-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Forest Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2d5a2d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eForest Green\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-spring-green\" class=\"pe-link\" title=\"Pâte à sucre étalée Spring Green\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#7eb53d\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSpring Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"pe-fam\"\u003eBLUES\u003c\/div\u003e\n\u003cdiv class=\"pe-grid\"\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Baby Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#a8c8e0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eBaby Blue\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"pe-link pe-cur\"\u003e\n\u003cdiv class=\"pe-sw\" style=\"background:#3a5878\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eDenim Blue\u003c\/div\u003e\n\u003cdiv class=\"pe-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/pate-a-sucre-etalee-sea-blue\" class=\"pe-link\" title=\"Pâte à sucre étalée Sea Blue\"\u003e\u003cdiv class=\"pe-sw\" style=\"background:#2870b8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-nm\"\u003eSea Blue\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"pe-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eTeen jean cake:\u003c\/strong\u003e Denim disc + pocket and seam details in modeled relief.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18th birthday:\u003c\/strong\u003e Coming-of-age cake with denim covering + number 18 in white fondant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCowboy cake:\u003c\/strong\u003e Denim disc + modeled hat and sheriff star.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUrban street cake:\u003c\/strong\u003e Denim covering + street art tag in royal icing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTeen cake production:\u003c\/strong\u003e Cover 5 teen birthday cakes in series in 20 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContent\u003c\/td\u003e\n\u003ctd\u003e430 g (1 pre-rolled disc)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisc diameter\u003c\/td\u003e\n\u003ctd\u003e36 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003eUniform 3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003ePre-rolled ready-to-use disc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFun Cakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eNatural vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eCake covering 15 to 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003ePossible traces of almonds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eRemove the disc from its packaging 5 minutes before use to restore its flexibility at room temperature.\u003c\/li\u003e\n\u003cli\u003ePrepare the cake with a thin, even layer of buttercream or smooth ganache.\u003c\/li\u003e\n\u003cli\u003eGently unroll the pre-rolled disc by lifting it by the edges.\u003c\/li\u003e\n\u003cli\u003ePlace the disc centered on the cake, without pressing the center.\u003c\/li\u003e\n\u003cli\u003eSmooth by hand then with a sugar paste smoother, from the center to the edges.\u003c\/li\u003e\n\u003cli\u003eCut excess with a pizza cutter or smooth knife, flush with the base.\u003c\/li\u003e\n\u003cli\u003eKeep scraps under cling film for reuse as decoration.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eStorage\u003c\/h3\u003e\n\u003ctable class=\"pe-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBefore opening\u003c\/td\u003e\n\u003ctd\u003eBetween 15 and 20 °C, protected from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter opening\u003c\/td\u003e\n\u003ctd\u003eUnder cling film + airtight bag: maximum 1 month\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eRefrigerator (hardens the disc), freezing (cracks the paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCovered cake\u003c\/td\u003e\n\u003ctd\u003eRoom temperature for 2 to 3 days, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIf the disc is brittle\u003c\/td\u003e\n\u003ctd\u003eBriefly warm near a gentle heat source (halogen lamp, turned-off hot plate) to make it pliable.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e For an ultra-realistic denim effect, mark the surface with a seam mat before the final application.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pe-b\"\u003e\n\u003ch3 class=\"pe-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"pe-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat cake size can I cover with a single disc?\u003c\/summary\u003e\n\u003cp\u003eThe 36 cm disc covers a cake 15 to 22 cm in diameter depending on height. The compatibility chart above gives exact matches. For cakes over 22 cm or very tall cakes, plan for 2 discs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDifference from classic block sugar paste?\u003c\/summary\u003e\n\u003cp\u003eThe rolled disc saves significant time: no need to knead, roll out, or measure thickness. Ideal for beginners and fast production. Classic block paste offers more flexibility (sizes, modeling, shapes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the disc be used for modeling?\u003c\/summary\u003e\n\u003cp\u003eNo, this product is designed only for cake covering. For modeling figurines or decorations, use classic sugar paste in 250 g or 1 kg blocks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to avoid tears when unrolling?\u003c\/summary\u003e\n\u003cp\u003eTake the disc out 5 minutes before use to restore its flexibility. Handle by the edges without pressing the center. In case of a small crack, smooth with a finger and a drop of water to blend the paste.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDenim Blue tip?\u003c\/summary\u003e\n\u003cp\u003eFor an ultra-realistic denim effect, mark the surface with a seam mat before the final application.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pe-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your rolled range with the rolled sugar paste \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-blanc-brillant\"\u003eRolled Bright White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-maroon-brown\"\u003eRolled Maroon Brown\u003c\/a\u003e, \u003ca href=\"\/en\/products\/pate-a-sucre-etalee-baby-blue\"\u003eRolled Baby Blue\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/pate-a-sucre\"\u003ePatissland Sugar Paste collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31247129018410,"sku":"F20740","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-etalee-blue-denim-fun-cakes-1.jpg?v=1772134359"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/collections\/funcakes-patissland.jpg?v=1772133389","url":"https:\/\/patistopsland.com\/en\/collections\/funcakes.oembed?page=2","provider":"Patissland","version":"1.0","type":"link"}