{"title":"Icings","description":"","products":[{"product_id":"mix-pour-glacage-royal-900g","title":"Mix for Royal Icing","description":"\u003cp\u003e\u003cstrong\u003eFunCakes Royal Icing Mix\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003cbr\u003eFunCakes Royal Icing Mix is the secret to achieving a perfectly smooth and firm icing. With its ability to harden completely, it is ideal for covering your cakes, decorating cookies, and creating detailed designs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistency\u003c\/strong\u003e: Firm and air-hardening.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse\u003c\/strong\u003e: Perfect for cake icing, cookie decoration, and making elaborate decorations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSimply add water to the mix to get the desired royal icing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar.\u003c\/li\u003e\n\u003cli\u003eGlucose syrup (dehydrated).\u003c\/li\u003e\n\u003cli\u003eEgg white (dehydrated).\u003c\/li\u003e\n\u003cli\u003eAcidifier: E330.\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: Allergenic ingredients are highlighted in bold. May contain traces of gluten, milk, soy, and lupin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor a professional and glossy finish, FunCakes Royal Icing Mix is the essential choice. Its simple and quick preparation allows even baking beginners to create designs worthy of top chefs. Get inspired and unleash your creativity with this exceptional mix!\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"450g","offer_id":39515687059498,"sku":"F10140","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":39515687092266,"sku":"F10555","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"10kg NO SHIPPING: SOLD ONLY via Click and Collect 🛍️","offer_id":49706675077459,"sku":"F10920","price":64.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-glacage-royal-fun-cakes-1.jpg?v=1772134005"},{"product_id":"glacage-miroir-glaze","title":"Mirror Glaze","description":"\u003cp data-start=\"540\" data-end=\"819\"\u003eThe \u003cstrong data-start=\"543\" data-end=\"586\"\u003eFunCakes ready-to-use mirror glaze\u003c\/strong\u003e is designed to ensure a \u003cstrong data-start=\"615\" data-end=\"657\"\u003esmooth, shiny, and even finish\u003c\/strong\u003e on your pastry creations. It is suitable for both demanding amateur bakers and professionals seeking a reliable, fast, and consistent product.\u003c\/p\u003e\n\u003cp data-start=\"821\" data-end=\"1129\"\u003eNo complex preparation is necessary: simply \u003cstrong data-start=\"881\" data-end=\"920\"\u003estir the glaze before use\u003c\/strong\u003e to achieve a homogeneous texture, perfectly suited for coating cakes and desserts of all shapes. Its neutral base also allows for \u003cstrong data-start=\"1065\" data-end=\"1093\"\u003ecustom coloring\u003c\/strong\u003e using food colorings.\u003c\/p\u003e\n\u003chr data-start=\"1131\" data-end=\"1134\"\u003e\n\u003ch2 data-start=\"1136\" data-end=\"1153\"\u003eKey Benefits\u003c\/h2\u003e\n\u003cp data-start=\"1155\" data-end=\"1422\"\u003e• Ready-to-use mirror glaze, no cooking required\u003cbr data-start=\"1201\" data-end=\"1204\"\u003e• Simple and quick application when cold\u003cbr data-start=\"1242\" data-end=\"1245\"\u003e• Shiny and uniform finish\u003cbr data-start=\"1277\" data-end=\"1280\"\u003e• Base compatible with food colorings\u003cbr data-start=\"1329\" data-end=\"1332\"\u003e• Consistent professional result\u003cbr data-start=\"1365\" data-end=\"1368\"\u003e• Suitable for cakes, entremets, and modern desserts\u003c\/p\u003e\n\u003chr data-start=\"1424\" data-end=\"1427\"\u003e\n\u003ch2 data-start=\"1429\" data-end=\"1458\"\u003eUsage Instructions\u003c\/h2\u003e\n\u003cp data-start=\"1460\" data-end=\"1699\"\u003eStir the glaze thoroughly before use to obtain a homogeneous consistency. Apply directly onto a well-chilled dessert using a spatula or palette knife. Smooth gently to preserve the mirror effect.\u003c\/p\u003e\n\u003chr data-start=\"1701\" data-end=\"1704\"\u003e\n\u003ch2 data-start=\"1706\" data-end=\"1720\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"1722\" data-end=\"1852\"\u003eWater, glucose syrup, gelling agents (E440, E415, E407), acidity regulators (E575, E331, E509), preservative (E202), flavoring.\u003c\/p\u003e\n\u003chr data-start=\"1854\" data-end=\"1857\"\u003e\n\u003ch2 data-start=\"1859\" data-end=\"1872\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"1874\" data-end=\"1943\"\u003eMay contain traces of gluten, soy, nuts, and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"1945\" data-end=\"1948\"\u003e\n\u003ch2 data-start=\"1950\" data-end=\"1977\"\u003eStorage Advice\u003c\/h2\u003e\n\u003cp data-start=\"1979\" data-end=\"2133\"\u003eStore in a cool place after opening. Best consumed within one week after opening to preserve the quality and shine of the product.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"325g","offer_id":39723340103722,"sku":"F54775","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":39723340136490,"sku":"F54780","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-fun-cakes-1.jpg?v=1772134019"},{"product_id":"mix-pour-dip-drip-blanc","title":"Mix for White Dip \u0026 Drip","description":"\u003cp\u003e \u003cstrong\u003eWhite Dip \u0026 Drip Mix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e Easy Customization:\u003c\/strong\u003e Add food coloring to create your favorite icing color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Versatile:\u003c\/strong\u003e Ideal for coating cakes, cupcakes, and donuts with a smooth liquid fondant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Preparation:\u003c\/strong\u003e Mix 100 g of the mix with 14 ml of hot water. Coloring optional. Stir well before use. If hardened, warm for 10-15 seconds in the microwave.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Ingredients:\u003c\/strong\u003e Sugar, glucose syrup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Content:\u003c\/strong\u003e 150 grams.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31206005964842,"sku":"F54445","price":2.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-pour-dip-and-drip-blanc-fun-cakes-1.jpg?v=1772134335"},{"product_id":"glacage-miroir-transparent-375g","title":"Clear Mirror Glaze - 375g","description":"\u003cp\u003e \u003cstrong\u003eFunCakes Transparent Mirror Glaze - Bring a Stunning Finish to Your Desserts\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e The Transparent Mirror Glaze, also known as Cold Gel, from the FunCakes brand is the perfect tool to give your bavarois, desserts, and other sweets a smooth and shiny finish, like a mirror.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eInstructions for use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold application\u003c\/strong\u003e: Spread the glaze with a spatula over your bavarois or other desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor Fresh Fruit\u003c\/strong\u003e: Use a brush for delicate application.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColoring possible\u003c\/strong\u003e: You can add colorants to customize your glaze.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to use\u003c\/strong\u003e: Stir well before use for a smooth consistency.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003cli\u003eGelling agents: E440, E401, E407\u003c\/li\u003e\n\u003cli\u003eAcidity regulators: E330, E331, E327, E341\u003c\/li\u003e\n\u003cli\u003ePreservatives: E202\u003c\/li\u003e\n\u003cli\u003eFlavoring\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMay contain traces of gluten, soy, nuts, and sulfites.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eContents:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e375g, perfect for covering multiple desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBavarois, cheesecakes, fruit cakes\u003c\/li\u003e\n\u003cli\u003eAny pastry requiring a glossy and elegant finish\u003c\/li\u003e\n\u003cli\u003eAdding a touch of professionalism to your homemade creations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor a perfect finish, make sure the dessert is well chilled before applying the glaze.\u003c\/li\u003e\n\u003cli\u003eExperiment with colorants for personalized visual effects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFunCakes Transparent Mirror Glaze\u003c\/strong\u003e: Transform your desserts into shiny, captivating masterpieces worthy of a luxury pastry shop.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31746031910954,"sku":"F54785","price":5.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-clear-375g-fun-cakes-1.jpg?v=1772134687"},{"product_id":"glacage-miroir-choco-375g","title":"Chocolate Mirror Glaze - 375g","description":"\u003cp data-start=\"593\" data-end=\"940\"\u003eThe \u003cstrong data-start=\"596\" data-end=\"635\"\u003eFunCakes Chocolate Mirror Glaze\u003c\/strong\u003e is designed to give your desserts a \u003cstrong data-start=\"677\" data-end=\"725\"\u003esmooth, shiny, and professional finish\u003c\/strong\u003e, combined with a \u003cstrong data-start=\"741\" data-end=\"777\"\u003erich and balanced chocolate flavor\u003c\/strong\u003e. Ideal for demanding amateur bakers as well as professionals, this glaze instantly enhances entremets, bavarois, and modern cakes.\u003c\/p\u003e\n\u003cp data-start=\"942\" data-end=\"1296\"\u003eReady to use and \u003cstrong data-start=\"961\" data-end=\"983\"\u003eusable cold\u003c\/strong\u003e, it requires no complex technical preparation. Its fluid texture ensures an even application with a spatula, for a clear and elegant mirror effect. This chocolate glaze is especially appreciated for display desserts, event creations, and visually striking pastries.\u003c\/p\u003e\n\u003chr data-start=\"1298\" data-end=\"1301\"\u003e\n\u003ch2 data-start=\"1303\" data-end=\"1334\"\u003eMain Features\u003c\/h2\u003e\n\u003cul data-start=\"1336\" data-end=\"1530\"\u003e\n\u003cli data-start=\"1336\" data-end=\"1380\"\u003e\n\u003cp data-start=\"1338\" data-end=\"1380\"\u003eType: Mirror glaze \/ shiny coating\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1381\" data-end=\"1402\"\u003e\n\u003cp data-start=\"1383\" data-end=\"1402\"\u003eFlavor: Chocolate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1403\" data-end=\"1428\"\u003e\n\u003cp data-start=\"1405\" data-end=\"1428\"\u003eUse: cold application\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1429\" data-end=\"1461\"\u003e\n\u003cp data-start=\"1431\" data-end=\"1461\"\u003eTexture: smooth and shiny\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1462\" data-end=\"1483\"\u003e\n\u003cp data-start=\"1464\" data-end=\"1483\"\u003eNet weight: 375 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1484\" data-end=\"1530\"\u003e\n\u003cp data-start=\"1486\" data-end=\"1530\"\u003eApplication: spatula or palette knife\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1532\" data-end=\"1535\"\u003e\n\u003ch2 data-start=\"1537\" data-end=\"1562\"\u003eUsage Tips\u003c\/h2\u003e\n\u003cp data-start=\"1564\" data-end=\"1812\"\u003eStir the glaze well before use to obtain a perfectly homogeneous consistency. Apply on a well-chilled dessert to ensure an optimal mirror finish. Smooth the surface gently to preserve the shine without marking the glaze.\u003c\/p\u003e\n\u003chr data-start=\"1814\" data-end=\"1817\"\u003e\n\u003ch2 data-start=\"1819\" data-end=\"1833\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"1835\" data-end=\"1987\"\u003eSugar, glucose syrup, water, skimmed cocoa powder, modified starch (corn), coloring (E150), acidity regulator (E270), flavorings, preservative (E202).\u003c\/p\u003e\n\u003chr data-start=\"1989\" data-end=\"1992\"\u003e\n\u003ch2 data-start=\"1994\" data-end=\"2007\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"2009\" data-end=\"2078\"\u003eMay contain traces of gluten, soy, nuts, and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"2080\" data-end=\"2083\"\u003e\n\u003ch2 data-start=\"2085\" data-end=\"2113\"\u003eRecommended Uses\u003c\/h2\u003e\n\u003cul data-start=\"2115\" data-end=\"2327\"\u003e\n\u003cli data-start=\"2115\" data-end=\"2160\"\u003e\n\u003cp data-start=\"2117\" data-end=\"2160\"\u003eMirror glaze for entremets and bavarois\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2161\" data-end=\"2216\"\u003e\n\u003cp data-start=\"2163\" data-end=\"2216\"\u003eShiny chocolate finish for cheesecakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2217\" data-end=\"2260\"\u003e\n\u003cp data-start=\"2219\" data-end=\"2260\"\u003eFruit cakes and modern desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2261\" data-end=\"2327\"\u003e\n\u003cp data-start=\"2263\" data-end=\"2327\"\u003ePastry creations requiring a professional finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2329\" data-end=\"2332\"\u003e\n\u003ch2 data-start=\"2334\" data-end=\"2349\"\u003eStorage\u003c\/h2\u003e\n\u003cp data-start=\"2351\" data-end=\"2477\"\u003eStore in a cool, dry place. Reseal well after use to preserve the texture and quality of the product.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31746043445290,"sku":"F54370","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-choco-375g-fun-cakes-1.jpg?v=1772134689"},{"product_id":"glacage-miroir-fraise-375g","title":"Red Mirror Glaze - 375g","description":"\u003cp data-start=\"599\" data-end=\"873\"\u003eThe \u003cstrong data-start=\"602\" data-end=\"626\"\u003eRed Mirror Glaze\u003c\/strong\u003e is designed to give your desserts an \u003cstrong data-start=\"668\" data-end=\"709\"\u003eintense and elegant visual finish\u003c\/strong\u003e. Its deep red color, combined with a \u003cstrong data-start=\"752\" data-end=\"779\"\u003edelicate strawberry flavor\u003c\/strong\u003e, instantly enhances bavarois, entremets, modern cakes, and festive desserts.\u003c\/p\u003e\n\u003cp data-start=\"875\" data-end=\"1174\"\u003eReady to use and \u003cstrong data-start=\"894\" data-end=\"916\"\u003eusable cold\u003c\/strong\u003e, this mirror glaze offers simple and quick application without complex technical steps. Its texture allows for a smooth, even, and shiny surface, ideal for a professional finish both in home baking and more advanced production.\u003c\/p\u003e\n\u003cp data-start=\"1176\" data-end=\"1322\"\u003eThis glaze is especially appreciated for \u003cstrong data-start=\"1226\" data-end=\"1248\"\u003efestive events\u003c\/strong\u003e, themed desserts, and creations requiring strong visual impact.\u003c\/p\u003e\n\u003chr data-start=\"1324\" data-end=\"1327\"\u003e\n\u003ch2 data-start=\"1329\" data-end=\"1360\"\u003eMain features\u003c\/h2\u003e\n\u003cul data-start=\"1362\" data-end=\"1581\"\u003e\n\u003cli data-start=\"1362\" data-end=\"1406\"\u003e\n\u003cp data-start=\"1364\" data-end=\"1406\"\u003eType: Mirror glaze \/ glossy coating\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1407\" data-end=\"1434\"\u003e\n\u003cp data-start=\"1409\" data-end=\"1434\"\u003eColor: Intense red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1435\" data-end=\"1453\"\u003e\n\u003cp data-start=\"1437\" data-end=\"1453\"\u003eFlavor: Strawberry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1454\" data-end=\"1479\"\u003e\n\u003cp data-start=\"1456\" data-end=\"1479\"\u003eUse: cold\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1480\" data-end=\"1512\"\u003e\n\u003cp data-start=\"1482\" data-end=\"1512\"\u003eTexture: smooth and shiny\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1513\" data-end=\"1534\"\u003e\n\u003cp data-start=\"1515\" data-end=\"1534\"\u003eNet weight: 375 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1535\" data-end=\"1581\"\u003e\n\u003cp data-start=\"1537\" data-end=\"1581\"\u003eApplication: spatula or palette knife\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1583\" data-end=\"1586\"\u003e\n\u003ch2 data-start=\"1588\" data-end=\"1613\"\u003eUsage advice\u003c\/h2\u003e\n\u003cp data-start=\"1615\" data-end=\"1889\"\u003eStir the glaze well before use to obtain a homogeneous texture. Apply on a perfectly cold dessert using a spatula for a smooth and even finish. For optimal mirror effect, avoid excessively reworking the surface after application.\u003c\/p\u003e\n\u003chr data-start=\"1891\" data-end=\"1894\"\u003e\n\u003ch2 data-start=\"1896\" data-end=\"1910\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"1912\" data-end=\"2094\"\u003eGlucose syrup, water, flavor (strawberry), acidifier (E330), acidity regulators (E327, E331, E341), colorants (E100, E129, E150c), gelling agents (E401, E407, E440), preservative (E202).\u003c\/p\u003e\n\u003chr data-start=\"2096\" data-end=\"2099\"\u003e\n\u003ch2 data-start=\"2101\" data-end=\"2128\"\u003eImportant information\u003c\/h2\u003e\n\u003cp data-start=\"2130\" data-end=\"2229\"\u003eColorant E129 may have adverse effects on activity and attention in children.\u003c\/p\u003e\n\u003chr data-start=\"2231\" data-end=\"2234\"\u003e\n\u003ch2 data-start=\"2236\" data-end=\"2249\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"2251\" data-end=\"2322\"\u003eMay contain traces of soy, sulfur dioxide, and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"2324\" data-end=\"2327\"\u003e\n\u003ch2 data-start=\"2329\" data-end=\"2357\"\u003eRecommended uses\u003c\/h2\u003e\n\u003cul data-start=\"2359\" data-end=\"2573\"\u003e\n\u003cli data-start=\"2359\" data-end=\"2404\"\u003e\n\u003cp data-start=\"2361\" data-end=\"2404\"\u003eMirror glaze for entremets and bavarois\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2405\" data-end=\"2449\"\u003e\n\u003cp data-start=\"2407\" data-end=\"2449\"\u003eGlossy finish for modern cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2450\" data-end=\"2500\"\u003e\n\u003cp data-start=\"2452\" data-end=\"2500\"\u003eHoliday, birthday, and event desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2501\" data-end=\"2573\"\u003e\n\u003cp data-start=\"2503\" data-end=\"2573\"\u003eCombinations with other decorations for a spectacular visual effect\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2575\" data-end=\"2578\"\u003e\n\u003ch2 data-start=\"2580\" data-end=\"2595\"\u003eStorage\u003c\/h2\u003e\n\u003cp data-start=\"2597\" data-end=\"2725\"\u003eStore in a cool, dry place. Reseal well after use to preserve the texture and shine of the product.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31746051899434,"sku":"F54360","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-rouge-375g-fun-cakes-1.jpg?v=1772134693"},{"product_id":"fondant-pour-glacage-blanc-1kg","title":"Fondant for White Icing 1kg","description":"\u003cp\u003e\u003cstrong\u003eWhite Icing Fondant - FunCakes Dip’n Drip:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Transform your cupcakes and cakes into shiny, attractive works of art with FunCakes Dip’n Drip, also known as icing fondant or liquid fondant. This white icing provides a glossy finish that hardens, perfect for those seeking both beauty and practicality in their baking creations. Easy to use, simply heat it in the microwave, then dip your cupcake or pour the icing over your cake for a professional result.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails and Recommendations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e Heat the icing fondant at 340W in the microwave for about 1 minute, without exceeding 37°C, for easy and safe handling.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColoring:\u003c\/strong\u003e The icing can be colored as you wish, allowing full customization of your desserts.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUse:\u003c\/strong\u003e Ideal for coating or decorating precisely with a piping bag, offering various creative possibilities.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAdvantages:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEasy to Use:\u003c\/strong\u003e Convenient and quick to prepare, this icing is perfect for bakers of all skill levels.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVersatile:\u003c\/strong\u003e Hardens slightly for a solid finish while remaining easy to color and shape according to your needs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eContains sugar, glucose syrup, water, emulsifier E471, preservative E202, and acidity regulator E330. May contain traces of gluten, egg, soy, milk, nuts, sulfites, and lupin. Halal certified.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAvailable in 1kg and 375g packs, with 1 kg of icing fondant covering about 60 cupcakes or donuts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFunCakes Dip’n Drip is the secret ingredient for those who want to give their cupcakes and cakes a smooth, shiny, and professional look. Whether you are an amateur baker or a professional, this icing fondant takes your creations to a new level of excellence.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":39496874983466,"sku":"F54725","price":11.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/fondant-pour-glacage-blanc-1kg-fun-cakes-1.jpg?v=1772138826"},{"product_id":"mix-glacage-royal-500g","title":"Royal Icing Mix - 500g","description":"\u003cp\u003e\u003cstrong\u003eSaracino Royal Icing - The Art of Professional Pastry Decoration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate stunning culinary masterpieces with \u003cstrong\u003eSaracino Royal Icing\u003c\/strong\u003e, a preferred choice for professionals and pastry enthusiasts. This high-quality blend, made from very fine cane sugar, is ideal for precise and elegant decorations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExceptional Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Perfect for delicate work such as fine lines or more robust decorations like leaves and petals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of Preparation\u003c\/strong\u003e: Simply add water and follow the provided instructions to achieve the ideal consistency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability\u003c\/strong\u003e: Keeps up to three days in the refrigerator in glass or ceramic containers covered with film.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSimple and Pure Composition:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Made only of powdered sugar and egg white for unmatched quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten-Free\u003c\/strong\u003e: Suitable for specific dietary needs, however, be aware of potential traces of \u003cstrong\u003epeanuts, milk, nuts, and soy.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal For:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDemanding Decorators\u003c\/strong\u003e: Create refined decorations that require absolute precision and finesse.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecial Occasions\u003c\/strong\u003e: Weddings, birthdays, and any celebration deserving a spectacular finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSaracino Royal Icing\u003c\/strong\u003e is your ally to transform simple cakes into works of art. Harness the potential of this professional blend to enhance your desserts and impress your guests with perfect, professional finishes.\u003c\/p\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":40498712346666,"sku":"DEC034K05","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/mix-glacage-royal-500g-saracino-1.png?v=1772144668"},{"product_id":"gelee-transparente-1kg","title":"Transparent Jelly - 1kg","description":"\u003ch2\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eSargel Neutral Jelly - For a Shiny Finish on Your Cakes and Tarts!\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eUse Sargel gelatin to give a shiny and radiant finish to your pastries! Perfect for covering cakes and tarts, as well as securing decorations. This gelatin retains its shine even at negative temperatures, down to -18°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for use:\u003c\/strong\u003e Pour a small amount of product onto the pastry and spread with a brush.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Glucose syrup, sucrose, thickeners: agar-agar (E406), pectin (E440); modified starch, acidity regulators: citric acid (E330), sodium citrate (E331); preservative: potassium sorbate (E202).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains milk (lactose). May contain traces of peanuts, nuts (almonds, hazelnuts, pistachios), eggs, and soy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage conditions:\u003c\/strong\u003e Store in a cool, dry place, away from sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo hydrogenated fats.\u003c\/li\u003e\n\u003cli\u003eGluten-free.\u003c\/li\u003e\n\u003cli\u003eContent: 1kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Values (per 100g):\u003c\/strong\u003e Energy: 1088 kJ \/ 260 kcal Fat: 0g of which saturated fatty acids: 0g Carbohydrates: 65g of which sugars: 45g Proteins: 0.1g Salt: 0g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePastry chefs looking to give a shiny finish to their creations.\u003c\/li\u003e\n\u003cli\u003eCovering cakes and tarts for an attractive presentation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":46777609158995,"sku":"PAS022K1","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/gelee-transparente-1kg-saracino-1.png?v=1772146621"},{"product_id":"glacage-miroir-gold-375g","title":"Gold Mirror Glaze - 375g","description":"\u003cp data-start=\"664\" data-end=\"975\"\u003eThe \u003cstrong data-start=\"667\" data-end=\"696\"\u003eFunCakes Glaze Topping Gold\u003c\/strong\u003e is designed to enhance your pastry creations with an \u003cstrong data-start=\"756\" data-end=\"801\"\u003eintense and elegant golden mirror finish\u003c\/strong\u003e. This ready-to-use iced coating allows for a professional result without complex technical steps, suitable for both amateur and professional pastry chefs.\u003c\/p\u003e\n\u003cp data-start=\"977\" data-end=\"1305\"\u003eThanks to its \u003cstrong data-start=\"988\" data-end=\"1025\"\u003efluid texture usable cold\u003c\/strong\u003e, it is easily applied with a palette knife and ensures a smooth, even, and shiny surface. Its gold color immediately adds a premium dimension to entremets, bavarois, and modern desserts, ideal for parties, events, and showcase creations.\u003c\/p\u003e\n\u003cp data-start=\"1307\" data-end=\"1415\"\u003eAlso called \u003cstrong data-start=\"1324\" data-end=\"1340\"\u003ecold jelly\u003c\/strong\u003e, this glaze topping guarantees a consistent and visually striking result.\u003c\/p\u003e\n\u003chr data-start=\"1417\" data-end=\"1420\"\u003e\n\u003ch2 data-start=\"1422\" data-end=\"1453\"\u003eMain features\u003c\/h2\u003e\n\u003cul data-start=\"1455\" data-end=\"1720\"\u003e\n\u003cli data-start=\"1455\" data-end=\"1495\"\u003e\n\u003cp data-start=\"1457\" data-end=\"1495\"\u003eType: Glaze Topping \/ iced coating\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1496\" data-end=\"1537\"\u003e\n\u003cp data-start=\"1498\" data-end=\"1537\"\u003eUse: cold mirror finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1538\" data-end=\"1574\"\u003e\n\u003cp data-start=\"1540\" data-end=\"1574\"\u003eOther name: cold jelly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1575\" data-end=\"1591\"\u003e\n\u003cp data-start=\"1577\" data-end=\"1591\"\u003eColor: Gold\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1592\" data-end=\"1613\"\u003e\n\u003cp data-start=\"1594\" data-end=\"1613\"\u003eNet weight: 375 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1614\" data-end=\"1660\"\u003e\n\u003cp data-start=\"1616\" data-end=\"1660\"\u003eApplication: palette knife or spatula\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1661\" data-end=\"1720\"\u003e\n\u003cp data-start=\"1663\" data-end=\"1720\"\u003eUse: cakes, entremets, bavarois, modern desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1722\" data-end=\"1725\"\u003e\n\u003ch2 data-start=\"1727\" data-end=\"1752\"\u003eUsage advice\u003c\/h2\u003e\n\u003cp data-start=\"1754\" data-end=\"2045\"\u003eStir the product well before use to obtain a homogeneous texture. Apply directly on a well-chilled dessert for optimal results. Spread evenly using a palette knife. Let rest a few minutes to fully reveal the mirror effect before serving.\u003c\/p\u003e\n\u003chr data-start=\"2047\" data-end=\"2050\"\u003e\n\u003ch2 data-start=\"2052\" data-end=\"2066\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"2068\" data-end=\"2257\"\u003eGlucose syrup, water, concentrate (safflower, lemon), acidifier (E330), acidity regulators (E327, E331, E341), colorants (E100, E172), gelling agents (E401, E407, E440), preservative (E202).\u003c\/p\u003e\n\u003chr data-start=\"2259\" data-end=\"2262\"\u003e\n\u003ch2 data-start=\"2264\" data-end=\"2277\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"2279\" data-end=\"2434\"\u003eMay contain traces of soy, sulfur dioxide, and sulfites (E220–E228) at concentrations above 10 mg\/kg or 10 mg\/l expressed as SO₂.\u003c\/p\u003e\n\u003chr data-start=\"2436\" data-end=\"2439\"\u003e\n\u003ch2 data-start=\"2441\" data-end=\"2483\"\u003eNutritional information per 100 g\u003c\/h2\u003e\n\u003cul data-start=\"2485\" data-end=\"2672\"\u003e\n\u003cli data-start=\"2485\" data-end=\"2517\"\u003e\n\u003cp data-start=\"2487\" data-end=\"2517\"\u003eEnergy: 1101 kJ \/ 259 kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2518\" data-end=\"2585\"\u003e\n\u003cp data-start=\"2520\" data-end=\"2546\"\u003eFats: 0.0 g\u003c\/p\u003e\n\u003cul data-start=\"2549\" data-end=\"2585\"\u003e\n\u003cli data-start=\"2549\" data-end=\"2585\"\u003e\n\u003cp data-start=\"2551\" data-end=\"2585\"\u003eof which saturated fatty acids: 0.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2586\" data-end=\"2634\"\u003e\n\u003cp data-start=\"2588\" data-end=\"2607\"\u003eCarbohydrates: 64.0 g\u003c\/p\u003e\n\u003cul data-start=\"2610\" data-end=\"2634\"\u003e\n\u003cli data-start=\"2610\" data-end=\"2634\"\u003e\n\u003cp data-start=\"2612\" data-end=\"2634\"\u003eof which sugars: 49.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2635\" data-end=\"2656\"\u003e\n\u003cp data-start=\"2637\" data-end=\"2656\"\u003eProteins: 0.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2657\" data-end=\"2672\"\u003e\n\u003cp data-start=\"2659\" data-end=\"2672\"\u003eSalt: 0.1 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2674\" data-end=\"2677\"\u003e\n\u003ch2 data-start=\"2679\" data-end=\"2696\"\u003eCertifications\u003c\/h2\u003e\n\u003cul data-start=\"2698\" data-end=\"2724\"\u003e\n\u003cli data-start=\"2698\" data-end=\"2724\"\u003e\n\u003cp data-start=\"2700\" data-end=\"2724\"\u003eHalal certified product\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2726\" data-end=\"2729\"\u003e\n\u003ch2 data-start=\"2731\" data-end=\"2746\"\u003eStorage\u003c\/h2\u003e\n\u003cp data-start=\"2748\" data-end=\"2876\"\u003eStore in a cool, dry place. Reseal well after use to preserve the quality and shine of the product.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":46804948877651,"sku":"F54490","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-gold-375g-fun-cakes-1.jpg?v=1772146721"},{"product_id":"glacage-miroir-chocolat-noir-350g","title":"Dark Chocolate Mirror Glaze - 350g","description":"\u003ch3\u003e Saracino Mirror Glaze - Dark Chocolate - Enhance Your Desserts \u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eShiny and Delicious Appearance\u003c\/strong\u003e: The Saracino dark chocolate mirror glaze will give your desserts a unique look and a rich taste.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eIntense Dark Chocolate Flavor\u003c\/strong\u003e: Enrich every dessert with the deep and intense taste of dark chocolate, perfectly paired with fruity desserts or mousse cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Apply\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Its consistency allows for easy application, creating a shiny and attractive mirror effect on your desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use the Dark Chocolate Mirror Glaze\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Simply heat the glaze to about 35\/40°C and pour over a cooled cake or dessert, then place in the freezer for a few minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: glucose syrup, sucrose, water, cocoa powder, E440, E406, E450, dextrose, preservatives: E202, acidity regulator E330.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eMay contain traces of\u003c\/strong\u003e: eggs, nuts, soy, milk, almonds, hazelnuts, pistachios.\u003c\/li\u003e\n\u003cli\u003e Store in a cool, dry place away from sunlight.\u003c\/li\u003e\n\u003cli\u003e Content: 350g.\u003c\/li\u003e\n\u003cli\u003e Color: brown.\u003c\/li\u003e\n\u003cli\u003e Flavor: dark chocolate.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNutritional values\u003c\/strong\u003e per 100g: Energy 278kcal, fat 2.4g (of which saturated 1.4g), carbohydrates 60g (of which sugars 47g), protein 2.09g, salt 0g.\u003c\/li\u003e\n\u003cli\u003e Gluten-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Perfect for preparing individual portions and mousse cakes. An excellent choice for pastry enthusiasts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDiscover the full range of Saracino glazes and many other essential pastry products on our website!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":47414827581779,"sku":"PAS012K035","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-chocolat-noir-350g-saracino-1.png?v=1772149221"},{"product_id":"glacage-miroir-rouge-350g","title":"Red Mirror Glaze - 350g","description":"\u003ch3\u003e Saracino Mirror Glaze 350g - Red\u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eVibrant and Delicious Appearance\u003c\/strong\u003e: The Saracino red mirror glaze adds a unique shine and delicious taste to your desserts.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eDeep and Intense Red Color\u003c\/strong\u003e: Perfect for enhancing any type of dessert, pairing perfectly with chocolate single servings or mousse cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Apply\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Its fluid consistency allows for simple application, creating a shiny and refined mirror effect on your pastries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Heat the glaze to about 35\/40°C and pour it over a cooled cake or other desserts, then place in the freezer for a few minutes to set.\u003c\/li\u003e\n\u003cli\u003e Store in a cool, dry place, away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGlaze Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: glucose syrup, sucrose, water, rice starch, coloring E129, thickeners E406, E450, preservatives E202, acidity regulators E330, E331.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eMay contain traces\u003c\/strong\u003e of eggs, nuts, soy, milk, almonds, hazelnuts, pistachios.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eContent\u003c\/strong\u003e: 350g.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eColor\u003c\/strong\u003e: Red.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNutritional values\u003c\/strong\u003e per 100g: Energy 249kcal, fat 0g, carbohydrates 62g (of which sugars 51g), protein 0g, salt 0g.\u003c\/li\u003e\n\u003cli\u003e Gluten-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e A perfect choice for preparing single servings and mousse cakes. A must-have for pastry enthusiasts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDiscover our full range of Saracino glazes as well as many other essential confectionery products on our website!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":47414878470483,"sku":"PAS024K035","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-rouge-350g-saracino-1.png?v=1772149229"},{"product_id":"glacage-miroir-pistache-350g","title":"Pistachio Mirror Glaze - 350g","description":"\u003ch3\u003e Saracino Mirror Glaze 350g - Pistachio - For Refined and Flavorful Desserts \u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eRefinement and Unique Flavor\u003c\/strong\u003e: The Saracino pistachio mirror glaze will transform your desserts with a deep green color and exquisite pistachio flavor.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003ePerfect Pairing with Chocolate and Fruits\u003c\/strong\u003e: Ideal for complementing chocolate desserts, fruit treats, or mousse cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Apply\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Its fluid consistency allows for easy application, providing a shiny and luxurious mirror effect.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Heat the glaze to about 35\/40°C and pour it over a cooled cake or other pastries, then place in the freezer to set.\u003c\/li\u003e\n\u003cli\u003e Store in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGlaze Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: glucose syrup, sucrose, water, pistachio paste 7.5%, colorants E100, E141, dextrose, sweetened condensed whole milk, lactose, cocoa butter, thickeners E440, E450, preservatives E202, acidity regulators E330, E331.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eMay contain traces\u003c\/strong\u003e of eggs, nuts, soy, hazelnuts.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNet Weight\u003c\/strong\u003e: 350g.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eColor\u003c\/strong\u003e: Green.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eFlavor\u003c\/strong\u003e: Pistachio.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNutritional values\u003c\/strong\u003e per 100g: Energy 307kcal, fat 7.1g (of which saturated 2.7g), carbohydrates 58g (of which sugars 48g), protein 2.4g, salt 0.09g.\u003c\/li\u003e\n\u003cli\u003e Gluten-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e An exquisite choice for preparing single servings and mousse cakes. A perfect addition for those looking to add a touch of sophistication to their pastry creations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eExplore our wide range of Saracino glazes and other essential confectionery products on our website!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":47414892396883,"sku":"PAS025K035","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-pistache-350g-saracino-1.png?v=1772149232"},{"product_id":"glacage-miroir-caramel-350g","title":"Caramel Mirror Glaze - 350g","description":"\u003ch3\u003e Saracino Mirror Glaze 350g - Caramel\u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eUnique Appearance and Flavor\u003c\/strong\u003e: The Saracino caramel mirror glaze gives your desserts a shiny finish and a rich, deep caramel taste.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003ePerfect Harmony with Fruits and Mousses\u003c\/strong\u003e: Excellent pairing with single-serve fruit portions or mousse cakes, this glaze adds a gourmet and elegant touch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Apply\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Its fluid texture allows effortless application, resulting in a smooth and glossy finish for a perfect mirror effect.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Heat the glaze to about 35\/40°C and pour over your cooled dessert, then place it in the freezer for a few minutes to set the glaze.\u003c\/li\u003e\n\u003cli\u003e Store in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGlaze Characteristics\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e: glucose syrup, water, white chocolate 20% (sugar, whole milk powder, cocoa butter, flavoring, soy lecithin), sugar, dextrose, coloring E150a, thickeners E440, E450, preservative E202, acidity regulators E330, E331, flavoring.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eMay contain traces\u003c\/strong\u003e of eggs, nuts, almonds, hazelnuts, pistachios.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNet Weight\u003c\/strong\u003e: 350g.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eColor\u003c\/strong\u003e: Caramel.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eFlavor\u003c\/strong\u003e: Caramel.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eNutritional Values\u003c\/strong\u003e per 100g: Energy 306kcal, fat 6.7g (of which saturated 4.1g), carbohydrates 61g (of which sugars 51g), protein 0.8g, salt 0.07g.\u003c\/li\u003e\n\u003cli\u003e Gluten-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Perfect for adding a touch of luxury to your desserts, whether for special occasions or everyday enjoyment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eExplore our wide range of Saracino glazes as well as many other essential confectionery products on our website!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":47414895280467,"sku":"PAS026K035","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-caramel-350g-saracino-1.png?v=1772149234"},{"product_id":"glacage-miroir-blanc-375g","title":"White Mirror Glaze - 375g","description":"\u003cp data-start=\"649\" data-end=\"990\"\u003eThe \u003cstrong data-start=\"652\" data-end=\"684\"\u003eFunCakes Glaze Topping Blanc\u003c\/strong\u003e is the ideal solution for easily creating \u003cstrong data-start=\"737\" data-end=\"792\"\u003esmooth, shiny, and professional mirror glazes\u003c\/strong\u003e. Designed for demanding amateur bakers as well as professionals, this ready-to-use glaze allows for a clean and elegant finish on entremets, bavarois, and modern desserts.\u003c\/p\u003e\n\u003cp data-start=\"992\" data-end=\"1383\"\u003eIts \u003cstrong data-start=\"995\" data-end=\"1021\"\u003ecold fluid texture\u003c\/strong\u003e makes application easy without heating or complex preparation. Simply stir the product and spread it using a spatula or palette knife for a uniform finish. Its pure white base also provides an excellent support for \u003cstrong data-start=\"1274\" data-end=\"1326\"\u003ecustomization with food colorings\u003c\/strong\u003e, opening the door to endless visual creations.\u003c\/p\u003e\n\u003cp data-start=\"1385\" data-end=\"1514\"\u003eDesigned for performance and consistency, this glaze topping guarantees a constant result, even for the most precise decorations.\u003c\/p\u003e\n\u003chr data-start=\"1516\" data-end=\"1519\"\u003e\n\u003ch2 data-start=\"1521\" data-end=\"1536\"\u003eKey points\u003c\/h2\u003e\n\u003cul data-start=\"1538\" data-end=\"1806\"\u003e\n\u003cli data-start=\"1538\" data-end=\"1593\"\u003e\n\u003cp data-start=\"1540\" data-end=\"1593\"\u003eReady-to-use mirror glaze, cold application\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1594\" data-end=\"1629\"\u003e\n\u003cp data-start=\"1596\" data-end=\"1629\"\u003eSmooth and glossy finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1630\" data-end=\"1686\"\u003e\n\u003cp data-start=\"1632\" data-end=\"1686\"\u003eIdeal white base for custom coloring\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1687\" data-end=\"1730\"\u003e\n\u003cp data-start=\"1689\" data-end=\"1730\"\u003eTime-saving and professional results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1731\" data-end=\"1806\"\u003e\n\u003cp data-start=\"1733\" data-end=\"1806\"\u003eSuitable for entremets, bavarois, modern cakes, and showcase desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1808\" data-end=\"1811\"\u003e\n\u003ch2 data-start=\"1813\" data-end=\"1843\"\u003eTechnical specifications\u003c\/h2\u003e\n\u003cul data-start=\"1845\" data-end=\"2037\"\u003e\n\u003cli data-start=\"1845\" data-end=\"1866\"\u003e\n\u003cp data-start=\"1847\" data-end=\"1866\"\u003eBrand: FunCakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1867\" data-end=\"1894\"\u003e\n\u003cp data-start=\"1869\" data-end=\"1894\"\u003eProduct: Glaze Topping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1895\" data-end=\"1914\"\u003e\n\u003cp data-start=\"1897\" data-end=\"1914\"\u003eColor: White\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1915\" data-end=\"1936\"\u003e\n\u003cp data-start=\"1917\" data-end=\"1936\"\u003eNet weight: 375 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1937\" data-end=\"1990\"\u003e\n\u003cp data-start=\"1939\" data-end=\"1990\"\u003eUsage instructions: Cold, stir before use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1991\" data-end=\"2037\"\u003e\n\u003cp data-start=\"1993\" data-end=\"2037\"\u003eApplication: Spatula or palette knife\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2039\" data-end=\"2042\"\u003e\n\u003ch2 data-start=\"2044\" data-end=\"2069\"\u003eUsage advice\u003c\/h2\u003e\n\u003cp data-start=\"2071\" data-end=\"2318\"\u003eStir the glaze before use to obtain a homogeneous texture. Apply directly on a well-chilled dessert for optimal results. Can be colored with fat-soluble or water-soluble food colorings depending on the desired effect.\u003c\/p\u003e\n\u003chr data-start=\"2320\" data-end=\"2323\"\u003e\n\u003ch2 data-start=\"2325\" data-end=\"2339\"\u003eIngredients\u003c\/h2\u003e\n\u003cp data-start=\"2341\" data-end=\"2486\"\u003eGlucose syrup, water, sugar, acidity regulator (E333), natural flavor, lime concentrate, gelling agents (E406, E415), preservative (E202).\u003c\/p\u003e\n\u003chr data-start=\"2488\" data-end=\"2491\"\u003e\n\u003ch2 data-start=\"2493\" data-end=\"2506\"\u003eAllergens\u003c\/h2\u003e\n\u003cp data-start=\"2508\" data-end=\"2556\"\u003eMay contain traces of soy and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"2558\" data-end=\"2561\"\u003e\n\u003ch2 data-start=\"2563\" data-end=\"2605\"\u003eNutritional information per 100 g\u003c\/h2\u003e\n\u003cul data-start=\"2607\" data-end=\"2794\"\u003e\n\u003cli data-start=\"2607\" data-end=\"2639\"\u003e\n\u003cp data-start=\"2609\" data-end=\"2639\"\u003eEnergy: 1028 kJ \/ 242 kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2640\" data-end=\"2707\"\u003e\n\u003cp data-start=\"2642\" data-end=\"2668\"\u003eFats: 0.0 g\u003c\/p\u003e\n\u003cul data-start=\"2671\" data-end=\"2707\"\u003e\n\u003cli data-start=\"2671\" data-end=\"2707\"\u003e\n\u003cp data-start=\"2673\" data-end=\"2707\"\u003eof which saturated fatty acids: 0.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2708\" data-end=\"2756\"\u003e\n\u003cp data-start=\"2710\" data-end=\"2729\"\u003eCarbohydrates: 60.1 g\u003c\/p\u003e\n\u003cul data-start=\"2732\" data-end=\"2756\"\u003e\n\u003cli data-start=\"2732\" data-end=\"2756\"\u003e\n\u003cp data-start=\"2734\" data-end=\"2756\"\u003eof which sugars: 45.1 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2757\" data-end=\"2778\"\u003e\n\u003cp data-start=\"2759\" data-end=\"2778\"\u003eProteins: 0.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2779\" data-end=\"2794\"\u003e\n\u003cp data-start=\"2781\" data-end=\"2794\"\u003eSalt: 0.0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2796\" data-end=\"2799\"\u003e\n\u003ch2 data-start=\"2801\" data-end=\"2824\"\u003eDietary regimes\u003c\/h2\u003e\n\u003cul data-start=\"2826\" data-end=\"2883\"\u003e\n\u003cli data-start=\"2826\" data-end=\"2854\"\u003e\n\u003cp data-start=\"2828\" data-end=\"2854\"\u003eSuitable for vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2855\" data-end=\"2883\"\u003e\n\u003cp data-start=\"2857\" data-end=\"2883\"\u003eSuitable for vegans\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2885\" data-end=\"2888\"\u003e\n\u003ch2 data-start=\"2890\" data-end=\"2905\"\u003eStorage\u003c\/h2\u003e\n\u003cp data-start=\"2907\" data-end=\"3016\"\u003eStore in a cool, dry place. Reseal well after use to preserve product quality.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":47457433747795,"sku":"F54495","price":5.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-blanc-375g-fun-cakes-1.jpg?v=1772149306"},{"product_id":"glacage-miroir-chocolat-noir-1kg","title":"Dark Chocolate Mirror Glaze - 1kg","description":"\u003cp\u003e\u003cstrong\u003eSaracino Mirror Glaze Pure Chocolate 1kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDescription\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReady-to-use mirror glaze with a pure chocolate taste, ideal for covering cakes, mousses, bavarois, or tarts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eInstructions for use\u003c\/strong\u003e :\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePour the mirror glaze into a bowl.\u003c\/li\u003e\n\u003cli\u003eHeat in the microwave or in a bain-marie until reaching 35-40°C, stirring constantly.\u003c\/li\u003e\n\u003cli\u003eAchieve a smooth and homogeneous substance.\u003c\/li\u003e\n\u003cli\u003ePour the fully liquid mirror glaze over the product.\u003c\/li\u003e\n\u003cli\u003eLet the mirror glaze harden.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eSucrose\u003c\/li\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003cli\u003eCocoa powder\u003c\/li\u003e\n\u003cli\u003eThickeners: Agar-agar (E406) \u0026 Pectin (E440)\u003c\/li\u003e\n\u003cli\u003ePreservatives: Potassium sorbate (E202)\u003c\/li\u003e\n\u003cli\u003eAcidity regulator: Citric acid (E330), Sodium citrate (E331)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eNutritional values per 100g\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 1295Kj \/ 305Kcal\u003c\/li\u003e\n\u003cli\u003eFats: 2.4g\n\u003cul\u003e\n\u003cli\u003eof which saturated fatty acids: 1.5g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 69g\n\u003cul\u003e\n\u003cli\u003eof which sugars: 45g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eProteins: 2.3g\u003c\/li\u003e\n\u003cli\u003eSalt: 0g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eAllergens\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMay contain traces of eggs, peanuts, soy, milk, nuts (almonds, hazelnuts, pistachios).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eStorage\u003c\/strong\u003e :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from light.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":47461455364435,"sku":"PAS012K1","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-chocolat-noir-1kg-saracino-1.jpg?v=1772149311"},{"product_id":"nappage-neutre-absolu-cristal-5-kg","title":"Neutral Glaze – Absolu Cristal","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid 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summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vh-pour a:hover{color:#8a6d28}\n\n@media(max-width:680px){\n.vh-w{padding:20px 16px}\n.vh-tech-zone{flex-direction:column}\n.vh-temp-phases{flex-direction:column}\n.vh-format-row{grid-template-columns:70px 1fr 90px;gap:8px;padding:10px 12px}\n.vh-format-kg{grid-column:1\/-1;text-align:left;border-top:1px solid #eadfcb;padding-top:6px;margin-top:4px}\n}\n\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c \"\u003eValrhona - Neutral Crystal Glaze\u003c\/div\u003e\n\u003ch2 class=\"vh-t\"\u003eNeutral Glaze - Absolu Cristal\u003c\/h2\u003e\n\u003cp class=\"vh-tg\"\u003eValrhona Absolu Cristal glaze, crystalline mirror finish for entremets.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eValrhona Absolu Cristal glaze in 5kg bucket. Ready-to-use neutral glaze designed for mirror finishing entremets, glossing fresh fruit tarts, and as a neutral base for colored glazes (just add food coloring). Application: gently warm in a bain-marie or microwave to achieve a fluid texture, then glaze directly. Immediate crystalline shine, with no added flavor that would alter the pastry's taste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eCharacteristics\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eNeutral\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eType\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eNo added flavor\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eCrystal\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eEffect\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eMirror shine\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eFinish\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eUse\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eEntremets and tarts\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e2\u003c\/span\u003eProfile and identity\u003c\/h3\u003e\n\u003cdiv class=\"vh-profile-cards\"\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMajor profile\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003eneutral\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMinor note\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003ecrystal shine\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eSignature\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003emirror finish\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:14px 0 6px;font-weight:600;text-transform:uppercase;letter-spacing:1.2px\"\u003eCharacteristics\u003c\/p\u003e\n\u003cdiv class=\"vh-tasting-tags\"\u003e\n\u003cspan class=\"vh-tasting-tag\"\u003eneutral in taste\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ecrystalline shine\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003eno added flavor\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e3\u003c\/span\u003eRecommended applications\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eThe most suitable pastry and professional uses for this product.\u003c\/p\u003e\n\u003cdiv class=\"vh-apps-grid\"\u003e\n\u003cdiv class=\"vh-apps-item\"\u003eentremet finishing (mirror effect)\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003egloss for fresh fruit tarts\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003eneutral glaze\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003ebase for colored glazes\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e4\u003c\/span\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003ePastries enhanced by a crystal glaze.\u003c\/p\u003e\n\u003cdiv class=\"vh-accords\"\u003e\n\u003cdiv class=\"vh-accord\"\u003eall fruity pastries\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003efresh fruit tarts\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003emulti-layer entremets\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e5\u003c\/span\u003ePartners of this glaze\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eValrhona products that perfectly complement this reference in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-comp\"\u003e\n\u003ca href=\"\/en\/products\/inspiration-framboise-feves-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/inspiration-framboise-pistoles-250g-valrhona-1.jpg?v=1772137510\" alt=\"Raspberry Inspiration 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eRaspberry Inspiration 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e17.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-ivoire-chocolat-blanc-35percent-valrhona-1.png?v=1772135171\" alt=\"Ivory 35% 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eIvory 35% 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/dulcey-valrhona\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-chocolat-dulcey-35percent-valrhona-1.png?v=1772136959\" alt=\"Dulcey 35% 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eDulcey 35% 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e6\u003c\/span\u003eSignature recipe\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eA practical application to showcase this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-recipe\"\u003e\n\u003cdiv class=\"vh-recipe-header\"\u003e\n\u003ch4 class=\"vh-recipe-title\"\u003eCrystal mirror entremets\u003c\/h4\u003e\n\u003cspan class=\"vh-recipe-badge\"\u003eTechnique\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-recipe-desc\"\u003eOn a frozen entremet: warm the Absolu Cristal glaze to 35-40°C in a bain-marie or microwave to make it fluid. Pour by ladle over the entremet placed on a rack. Let the excess drip off. Immediate crystalline mirror shine, with no added flavor that alters the dessert's taste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eGlazes - Absolu Cristal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eReady-to-use neutral glaze\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEffect\u003c\/td\u003e\n\u003ctd\u003eGlossy mirror finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003e5kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e16 to 18°C, away from light and humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eCheck the label for specific allergens.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow to use Valrhona Absolu Cristal glaze?\u003c\/summary\u003e\n\u003cp\u003eWarm the glaze to 35-40°C in a bain-marie or microwave in short 20-second bursts, stirring between each, until fluid consistency is reached. Pour with a ladle over the pastry placed on a rack (entremets, tart), let excess drip off. The shine is immediate. Store at room temperature after use.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan Valrhona Absolu Cristal glaze be colored?\u003c\/summary\u003e\n\u003cp\u003eYes, it is even one of its most common uses. Add food coloring (powder or fat-soluble for fatty glazes) to the fluid glaze at 40°C, mix well. You get a shiny colored glaze to use like a classic mirror glaze but without the complex preparation.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eNeutral glaze vs homemade mirror glaze?\u003c\/summary\u003e\n\u003cp\u003eHomemade mirror glaze requires condensed milk, sugar, glucose, gelatin, white chocolate: a long and technical preparation. Valrhona Absolu Cristal glaze is ready to use: just warm and apply. Major time saver in production. The visual result is similar (crystalline shine) but homemade glaze adds a bit more body and firmness.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow much glaze for an entremet?\u003c\/summary\u003e\n\u003cp\u003eStandard: 200-300g of glaze for an 18 cm diameter entremet. The 5kg bucket covers about 15 to 25 entremets depending on size. Excess glaze that drips off can be collected on the rack, remelted, and reused.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eExplore the \u003ca href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/decoration\"\u003epastry decoration\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/colorants\"\u003efood colorings\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":51483683651923,"sku":"5010","price":76.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/nappage-neutre-absolu-cristal-5-kg-valrhona-1.jpg?v=1772158567"},{"product_id":"glacage-miroir-chocolat-blanc-350g","title":"White Chocolate Mirror Glaze - 350g","description":"\u003ch2 data-start=\"920\" data-end=\"971\"\u003eSaracino White Chocolate Mirror Glaze – 350 g\u003c\/h2\u003e\n\u003ch3 data-start=\"973\" data-end=\"1031\"\u003eProfessional shine for your pastry creations\u003c\/h3\u003e\n\u003cp data-start=\"1032\" data-end=\"1376\"\u003eThe \u003cstrong data-start=\"1035\" data-end=\"1077\"\u003eSaracino White Chocolate Mirror Glaze\u003c\/strong\u003e is the ideal solution to enhance your desserts with a \u003cstrong data-start=\"1134\" data-end=\"1156\"\u003eperfect shine\u003c\/strong\u003e and a \u003cstrong data-start=\"1165\" data-end=\"1199\"\u003edelicate white chocolate flavor\u003c\/strong\u003e.\u003cbr data-start=\"1200\" data-end=\"1203\"\u003eReady to use, it simply needs to be heated before application to provide a \u003cstrong data-start=\"1278\" data-end=\"1318\"\u003esmooth, even, and brilliant finish\u003c\/strong\u003e on your entremets, bavarois, frozen cakes, or mousses.\u003c\/p\u003e\n\u003cp data-start=\"1378\" data-end=\"1571\"\u003eDesigned for \u003cstrong data-start=\"1393\" data-end=\"1422\"\u003eprofessional pastry chefs\u003c\/strong\u003e and demanding enthusiasts, this mirror glaze ensures \u003cstrong data-start=\"1481\" data-end=\"1505\"\u003eeven coverage\u003c\/strong\u003e and a \u003cstrong data-start=\"1513\" data-end=\"1531\"\u003efluid texture\u003c\/strong\u003e that reflects light with elegance.\u003c\/p\u003e\n\u003chr data-start=\"1573\" data-end=\"1576\"\u003e\n\u003ch3 data-start=\"1578\" data-end=\"1612\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"1613\" data-end=\"2038\"\u003e\n\u003cli data-start=\"1613\" data-end=\"1669\"\u003e\n\u003cp data-start=\"1615\" data-end=\"1669\"\u003e\u003cstrong data-start=\"1615\" data-end=\"1635\"\u003eMirror shine\u003c\/strong\u003e: ultra-smooth and glossy finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1670\" data-end=\"1753\"\u003e\n\u003cp data-start=\"1672\" data-end=\"1753\"\u003e\u003cstrong data-start=\"1672\" data-end=\"1703\"\u003eRefined white chocolate flavor\u003c\/strong\u003e: perfect balance between sweetness and intensity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1754\" data-end=\"1833\"\u003e\n\u003cp data-start=\"1756\" data-end=\"1833\"\u003e\u003cstrong data-start=\"1756\" data-end=\"1777\"\u003eEasy to use\u003c\/strong\u003e: ready in minutes, just heat it up.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1834\" data-end=\"1910\"\u003e\n\u003cp data-start=\"1836\" data-end=\"1910\"\u003e\u003cstrong data-start=\"1836\" data-end=\"1864\"\u003eFluid and stable texture\u003c\/strong\u003e: ideal for entremets, cakes, and ice creams.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1911\" data-end=\"1991\"\u003e\n\u003cp data-start=\"1913\" data-end=\"1991\"\u003e\u003cstrong data-start=\"1913\" data-end=\"1942\"\u003eBright white color\u003c\/strong\u003e: neutral base for custom coloring.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1992\" data-end=\"2038\"\u003e\n\u003cp data-start=\"1994\" data-end=\"2038\"\u003e\u003cstrong data-start=\"1994\" data-end=\"2036\"\u003eProfessional or home use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2040\" data-end=\"2043\"\u003e\n\u003ch3 data-start=\"2045\" data-end=\"2064\"\u003eInstructions for Use\u003c\/h3\u003e\n\u003col data-start=\"2065\" data-end=\"2333\"\u003e\n\u003cli data-start=\"2065\" data-end=\"2134\"\u003e\n\u003cp data-start=\"2068\" data-end=\"2134\"\u003eHeat the glaze while stirring until it reaches \u003cstrong data-start=\"2119\" data-end=\"2131\"\u003e35–40 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2135\" data-end=\"2231\"\u003e\n\u003cp data-start=\"2138\" data-end=\"2231\"\u003ePour it over a \u003cstrong data-start=\"2167\" data-end=\"2189\"\u003ecold or frozen\u003c\/strong\u003e pastry for a smooth and shiny coating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2232\" data-end=\"2333\"\u003e\n\u003cp data-start=\"2235\" data-end=\"2333\"\u003eThen place the dessert in the \u003cstrong data-start=\"2264\" data-end=\"2306\"\u003efreezer for about 30 minutes\u003c\/strong\u003e to set the shine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2335\" data-end=\"2424\"\u003e Perfect for \u003cstrong data-start=\"2355\" data-end=\"2422\"\u003emousses, entremets, modern tarts, ice creams, and themed cakes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2426\" data-end=\"2429\"\u003e\n\u003ch3 data-start=\"2431\" data-end=\"2448\"\u003eIngredients\u003c\/h3\u003e\n\u003cp data-start=\"2449\" data-end=\"2673\"\u003eGlucose syrup, water, white chocolate (sugar, cocoa butter, whole milk powder), sugar, dextrose, rice starch, thickeners: \u003cstrong data-start=\"2584\" data-end=\"2598\"\u003eE440, E406\u003c\/strong\u003e, preservative: \u003cstrong data-start=\"2615\" data-end=\"2623\"\u003eE202\u003c\/strong\u003e, acidity regulators: \u003cstrong data-start=\"2649\" data-end=\"2663\"\u003eE330, E331\u003c\/strong\u003e, flavoring.\u003c\/p\u003e\n\u003chr data-start=\"2675\" data-end=\"2678\"\u003e\n\u003ch3 data-start=\"2680\" data-end=\"2696\"\u003eAllergens\u003c\/h3\u003e\n\u003cp data-start=\"2697\" data-end=\"2795\"\u003eContains: \u003cstrong data-start=\"2708\" data-end=\"2716\"\u003emilk\u003c\/strong\u003e.\u003cbr data-start=\"2717\" data-end=\"2720\"\u003eMay contain traces of: \u003cstrong data-start=\"2750\" data-end=\"2792\"\u003eegg, peanuts, soy, and tree nuts\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2797\" data-end=\"2800\"\u003e\n\u003ch3 data-start=\"2802\" data-end=\"2844\"\u003eNutritional Values (per 100 g)\u003c\/h3\u003e\n\u003cul data-start=\"2845\" data-end=\"3032\"\u003e\n\u003cli data-start=\"2845\" data-end=\"2881\"\u003e\n\u003cp data-start=\"2847\" data-end=\"2881\"\u003e\u003cstrong data-start=\"2847\" data-end=\"2858\"\u003eEnergy\u003c\/strong\u003e: 1325 kJ \/ 314 kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2882\" data-end=\"2939\"\u003e\n\u003cp data-start=\"2884\" data-end=\"2939\"\u003e\u003cstrong data-start=\"2884\" data-end=\"2904\"\u003eFat\u003c\/strong\u003e: 7.5 g\u003cbr data-start=\"2912\" data-end=\"2915\"\u003e of which saturated: 4.5 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2940\" data-end=\"2985\"\u003e\n\u003cp data-start=\"2942\" data-end=\"2985\"\u003e\u003cstrong data-start=\"2942\" data-end=\"2954\"\u003eCarbohydrates\u003c\/strong\u003e: 61 g\u003cbr data-start=\"2961\" data-end=\"2964\"\u003e of which sugars: 48 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2986\" data-end=\"3011\"\u003e\n\u003cp data-start=\"2988\" data-end=\"3011\"\u003e\u003cstrong data-start=\"2988\" data-end=\"3001\"\u003eProteins\u003c\/strong\u003e: 0.8 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3012\" data-end=\"3032\"\u003e\n\u003cp data-start=\"3014\" data-end=\"3032\"\u003e\u003cstrong data-start=\"3014\" data-end=\"3021\"\u003eSalt\u003c\/strong\u003e: 0.04 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3034\" data-end=\"3037\"\u003e\n\u003ch3 data-start=\"3039\" data-end=\"3063\"\u003eProduct Details\u003c\/h3\u003e\n\u003cul data-start=\"3064\" data-end=\"3428\"\u003e\n\u003cli data-start=\"3064\" data-end=\"3089\"\u003e\n\u003cp data-start=\"3066\" data-end=\"3089\"\u003e\u003cstrong data-start=\"3066\" data-end=\"3076\"\u003eBrand\u003c\/strong\u003e: Saracino\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3090\" data-end=\"3154\"\u003e\n\u003cp data-start=\"3092\" data-end=\"3154\"\u003e\u003cstrong data-start=\"3092\" data-end=\"3108\"\u003eOriginal Name\u003c\/strong\u003e: Glassa a Specchio Gusto Cioccolato Bianco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3155\" data-end=\"3181\"\u003e\n\u003cp data-start=\"3157\" data-end=\"3181\"\u003e\u003cstrong data-start=\"3157\" data-end=\"3171\"\u003eContent\u003c\/strong\u003e: 350 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3182\" data-end=\"3206\"\u003e\n\u003cp data-start=\"3184\" data-end=\"3206\"\u003e\u003cstrong data-start=\"3184\" data-end=\"3195\"\u003eOrigin\u003c\/strong\u003e: Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3207\" data-end=\"3256\"\u003e\n\u003cp data-start=\"3209\" data-end=\"3256\"\u003e\u003cstrong data-start=\"3209\" data-end=\"3228\"\u003ePackaging\u003c\/strong\u003e: resealable glass jar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3257\" data-end=\"3351\"\u003e\n\u003cp data-start=\"3259\" data-end=\"3351\"\u003e\u003cstrong data-start=\"3259\" data-end=\"3275\"\u003eStorage\u003c\/strong\u003e: at room temperature, away from direct light and humidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3352\" data-end=\"3428\"\u003e\n\u003cp data-start=\"3354\" data-end=\"3428\"\u003e\u003cstrong data-start=\"3354\" data-end=\"3373\"\u003eAfter opening\u003c\/strong\u003e: keep refrigerated and consume quickly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3430\" data-end=\"3433\"\u003e\n\u003ch3 data-start=\"3435\" data-end=\"3456\"\u003eChef Tips\u003c\/h3\u003e\n\u003cul data-start=\"3457\" data-end=\"3743\"\u003e\n\u003cli data-start=\"3457\" data-end=\"3550\"\u003e\n\u003cp data-start=\"3459\" data-end=\"3550\"\u003eAdd a \u003cstrong data-start=\"3471\" data-end=\"3505\"\u003etouch of oil-soluble coloring\u003c\/strong\u003e to achieve a pastel or metallic effect.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3551\" data-end=\"3645\"\u003e\n\u003cp data-start=\"3553\" data-end=\"3645\"\u003eFor an even cleaner result, freeze your entremet before glazing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3646\" data-end=\"3743\"\u003e\n\u003cp data-start=\"3648\" data-end=\"3743\"\u003eCan be used in a thin layer on ice creams or cupcakes for a subtle mirror finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":52253415997779,"sku":"PAS014K035","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-chocolat-blanc-350g-saracino-1.jpg?v=1772160898"},{"product_id":"proglacage-gelifiant-glacage-brillant-700-g","title":"Proglacage – Glazing Gel Bright Glaze 700 g","description":"\u003ch2 data-start=\"752\" data-end=\"822\"\u003eSosa Proglacage – Plant-Based Gelling Agent for Shiny Glazes 700 g\u003c\/h2\u003e\n\u003cp data-start=\"824\" data-end=\"880\"\u003eThe art of glazing, reinvented by plant precision.\u003c\/p\u003e\n\u003cp data-start=\"882\" data-end=\"1182\"\u003eThe \u003cstrong data-start=\"885\" data-end=\"904\"\u003eSosa Proglacage\u003c\/strong\u003e is a professional 100% plant-based powdered gelling agent designed to create shiny, stable, and smooth glazes. It effectively replaces gelatin and pectin while ensuring a flexible texture and lasting shine—even after freezing and thawing.\u003c\/p\u003e\n\u003cp data-start=\"1184\" data-end=\"1354\"\u003eThis innovative product simplifies the preparation of glazes for fruits, chocolates, or dried fruits, while offering perfect adhesion and an exceptional mirror finish.\u003c\/p\u003e\n\u003chr data-start=\"1356\" data-end=\"1359\"\u003e\n\u003ch2 data-start=\"1361\" data-end=\"1387\"\u003eProduct benefits\u003c\/h2\u003e\n\u003cul data-start=\"1389\" data-end=\"1875\"\u003e\n\u003cli data-start=\"1389\" data-end=\"1462\"\u003e\n\u003cp data-start=\"1391\" data-end=\"1462\"\u003e\u003cstrong data-start=\"1391\" data-end=\"1419\"\u003e100% plant-based\u003c\/strong\u003e: no gelatin, no pectin, no GMOs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1463\" data-end=\"1551\"\u003e\n\u003cp data-start=\"1465\" data-end=\"1551\"\u003e\u003cstrong data-start=\"1465\" data-end=\"1494\"\u003eLong-lasting mirror effect\u003c\/strong\u003e, without water loss or dulling after thawing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1552\" data-end=\"1629\"\u003e\n\u003cp data-start=\"1554\" data-end=\"1629\"\u003e\u003cstrong data-start=\"1554\" data-end=\"1578\"\u003eSimplified recipes\u003c\/strong\u003e: no pH or Brix adjustment needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1630\" data-end=\"1687\"\u003e\n\u003cp data-start=\"1632\" data-end=\"1687\"\u003e\u003cstrong data-start=\"1632\" data-end=\"1646\"\u003eCompatible\u003c\/strong\u003e with fruits, chocolates, and dried fruits.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1688\" data-end=\"1770\"\u003e\n\u003cp data-start=\"1690\" data-end=\"1770\"\u003e\u003cstrong data-start=\"1690\" data-end=\"1720\"\u003eSmooth and shiny texture\u003c\/strong\u003e, easy to apply with a ladle or spray gun.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1771\" data-end=\"1821\"\u003e\n\u003cp data-start=\"1773\" data-end=\"1821\"\u003e\u003cstrong data-start=\"1773\" data-end=\"1792\"\u003eControlled dosage\u003c\/strong\u003e: 5 to 10% of the total weight.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1822\" data-end=\"1875\"\u003e\n\u003cp data-start=\"1824\" data-end=\"1875\"\u003e\u003cstrong data-start=\"1824\" data-end=\"1873\"\u003eCertified Halal, Kosher, Vegan, and Clean Label.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1877\" data-end=\"1945\"\u003eThe shine of a perfect glaze depends on the purity of its base.\u003c\/p\u003e\n\u003chr data-start=\"1947\" data-end=\"1950\"\u003e\n\u003ch2 data-start=\"1952\" data-end=\"1970\"\u003eInstructions for use\u003c\/h2\u003e\n\u003col data-start=\"1972\" data-end=\"2570\"\u003e\n\u003cli data-start=\"1972\" data-end=\"2119\"\u003e\n\u003cp data-start=\"1975\" data-end=\"2119\"\u003e\u003cstrong data-start=\"1975\" data-end=\"2009\"\u003eBasic syrup preparation:\u003c\/strong\u003e\u003cbr data-start=\"2009\" data-end=\"2012\"\u003eMix \u003cstrong data-start=\"2024\" data-end=\"2038\"\u003eProglaçage\u003c\/strong\u003e with water and sugars. Bring to a boil to activate gelling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2121\" data-end=\"2234\"\u003e\n\u003cp data-start=\"2124\" data-end=\"2234\"\u003e\u003cstrong data-start=\"2124\" data-end=\"2145\"\u003eCooling:\u003c\/strong\u003e\u003cbr data-start=\"2145\" data-end=\"2148\"\u003ePour into an airtight container and let rest at \u003cstrong data-start=\"2208\" data-end=\"2231\"\u003e4–5 °C for 12 hours\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2236\" data-end=\"2348\"\u003e\n\u003cp data-start=\"2239\" data-end=\"2348\"\u003e\u003cstrong data-start=\"2239\" data-end=\"2263\"\u003eFruit glaze:\u003c\/strong\u003e\u003cbr data-start=\"2263\" data-end=\"2266\"\u003eAdd the fruit puree, heat to \u003cstrong data-start=\"2308\" data-end=\"2317\"\u003e80 °C\u003c\/strong\u003e, then glaze at \u003cstrong data-start=\"2333\" data-end=\"2345\"\u003e35–45 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2350\" data-end=\"2570\"\u003e\n\u003cp data-start=\"2353\" data-end=\"2570\"\u003e\u003cstrong data-start=\"2353\" data-end=\"2394\"\u003eNut or chocolate glaze:\u003c\/strong\u003e\u003cbr data-start=\"2394\" data-end=\"2397\"\u003eHeat the base to \u003cstrong data-start=\"2419\" data-end=\"2428\"\u003e80 °C\u003c\/strong\u003e, add melted ingredients, emulsify, then glaze at \u003cstrong data-start=\"2489\" data-end=\"2501\"\u003e35–45 °C\u003c\/strong\u003e.\u003cbr data-start=\"2502\" data-end=\"2505\"\u003eFor spray glazing, heat between \u003cstrong data-start=\"2552\" data-end=\"2567\"\u003e70 and 80 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2572\" data-end=\"2731\"\u003e \u003cem data-start=\"2575\" data-end=\"2585\"\u003eTip:\u003c\/em\u003e add \u003cstrong data-start=\"2594\" data-end=\"2615\"\u003e30–35% sugars\u003c\/strong\u003e and \u003cstrong data-start=\"2619\" data-end=\"2649\"\u003e20–25% liquid glucose\u003c\/strong\u003e to enhance gloss, preservation, and freeze resistance.\u003c\/p\u003e\n\u003chr data-start=\"2733\" data-end=\"2736\"\u003e\n\u003ch2 data-start=\"2738\" data-end=\"2769\"\u003eIngredients and composition\u003c\/h2\u003e\n\u003cp data-start=\"2771\" data-end=\"2851\"\u003e\u003cstrong data-start=\"2771\" data-end=\"2788\"\u003eIngredients:\u003c\/strong\u003e\u003cbr data-start=\"2788\" data-end=\"2791\"\u003eTapioca starch, dextrose, gelling agent: agar-agar (E406).\u003cstrong data-start=\"2853\" data-end=\"2882\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3068\" data-end=\"3198\"\u003e\u003cstrong data-start=\"3068\" data-end=\"3084\"\u003eAllergens:\u003c\/strong\u003e\u003cbr data-start=\"3084\" data-end=\"3087\"\u003eMay contain traces of celery, peanuts, tree nuts, egg, milk, mustard, sesame, soy, and sulfites.\u003c\/p\u003e\n\u003chr data-start=\"3200\" data-end=\"3203\"\u003e\n\u003ch2 data-start=\"3205\" data-end=\"3237\"\u003eTechnical characteristics\u003c\/h2\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3239\" data-end=\"3640\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3239\" data-end=\"3261\"\u003e\n\u003ctr data-start=\"3239\" data-end=\"3261\"\u003e\n\u003cth data-start=\"3239\" data-end=\"3251\" data-col-size=\"sm\"\u003eProperty\u003c\/th\u003e\n\u003cth data-start=\"3251\" data-end=\"3261\" data-col-size=\"sm\"\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3286\" data-end=\"3640\"\u003e\n\u003ctr data-start=\"3286\" data-end=\"3317\"\u003e\n\u003ctd data-start=\"3286\" data-end=\"3299\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3288\" data-end=\"3298\"\u003eAppearance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3299\" data-end=\"3317\" data-col-size=\"sm\"\u003eWhite powder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3318\" data-end=\"3348\"\u003e\n\u003ctd data-start=\"3318\" data-end=\"3338\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3320\" data-end=\"3337\"\u003eTaste and smell\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3338\" data-end=\"3348\" data-col-size=\"sm\"\u003eNeutral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3349\" data-end=\"3385\"\u003e\n\u003ctd data-start=\"3349\" data-end=\"3373\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3351\" data-end=\"3372\"\u003eRecommended dosage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3373\" data-end=\"3385\" data-col-size=\"sm\"\u003e5 to 10%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3386\" data-end=\"3411\"\u003e\n\u003ctd data-start=\"3386\" data-end=\"3401\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3388\" data-end=\"3400\"\u003eMoisture\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3401\" data-end=\"3411\" data-col-size=\"sm\"\u003e\u0026lt; 25%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3412\" data-end=\"3437\"\u003e\n\u003ctd data-start=\"3412\" data-end=\"3426\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3414\" data-end=\"3425\"\u003eAsh\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3426\" data-end=\"3437\" data-col-size=\"sm\"\u003e\u0026lt; 6.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3438\" data-end=\"3487\"\u003e\n\u003ctd data-start=\"3438\" data-end=\"3465\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3440\" data-end=\"3464\"\u003eEnergy (per 100 g)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3465\" data-end=\"3487\" data-col-size=\"sm\"\u003e1451 kJ \/ 345 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3488\" data-end=\"3520\"\u003e\n\u003ctd data-start=\"3488\" data-end=\"3511\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3490\" data-end=\"3510\"\u003eFats\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3511\" data-end=\"3520\" data-col-size=\"sm\"\u003e0,1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3521\" data-end=\"3544\"\u003e\n\u003ctd data-start=\"3521\" data-end=\"3536\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3523\" data-end=\"3535\"\u003eCarbohydrates\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3536\" data-end=\"3544\" data-col-size=\"sm\"\u003e82 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3545\" data-end=\"3571\"\u003e\n\u003ctd data-start=\"3545\" data-end=\"3563\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3547\" data-end=\"3562\"\u003eOf which sugars\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3563\" data-end=\"3571\" data-col-size=\"sm\"\u003e36 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3572\" data-end=\"3594\"\u003e\n\u003ctd data-start=\"3572\" data-end=\"3585\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3574\" data-end=\"3584\"\u003eFiber\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3585\" data-end=\"3594\" data-col-size=\"sm\"\u003e7,7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3595\" data-end=\"3620\"\u003e\n\u003ctd data-start=\"3595\" data-end=\"3611\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3597\" data-end=\"3610\"\u003eProteins\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3611\" data-end=\"3620\" data-col-size=\"sm\"\u003e0,1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3621\" data-end=\"3640\"\u003e\n\u003ctd data-start=\"3621\" data-end=\"3631\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"3623\" data-end=\"3630\"\u003eSalt\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-start=\"3631\" data-end=\"3640\" data-col-size=\"sm\"\u003e0,2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3642\" data-end=\"3645\"\u003e\n\u003ch2 data-start=\"3647\" data-end=\"3664\"\u003eApplications\u003c\/h2\u003e\n\u003cul data-start=\"3666\" data-end=\"3925\"\u003e\n\u003cli data-start=\"3666\" data-end=\"3727\"\u003e\n\u003cp data-start=\"3668\" data-end=\"3727\"\u003eNeutral, fruity, chocolate, or nut-based glazes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3728\" data-end=\"3803\"\u003e\n\u003cp data-start=\"3730\" data-end=\"3803\"\u003eSuitable for entremets, modern cakes, pastries, and frozen desserts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3804\" data-end=\"3859\"\u003e\n\u003cp data-start=\"3806\" data-end=\"3859\"\u003eCompatible with freezing and spraying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3860\" data-end=\"3925\"\u003e\n\u003cp data-start=\"3862\" data-end=\"3925\"\u003eProvides a professional, stable, and glossy finish in display.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3927\" data-end=\"3930\"\u003e\n\u003ch2 data-start=\"3932\" data-end=\"3949\"\u003eStorage\u003c\/h2\u003e\n\u003cp data-start=\"3951\" data-end=\"4237\"\u003eStore in a \u003cstrong data-start=\"3977\" data-end=\"3984\"\u003edry\u003c\/strong\u003e place, at \u003cstrong data-start=\"3988\" data-end=\"4023\"\u003eroom temperature (15–25 °C)\u003c\/strong\u003e, away from light and odors.\u003cbr data-start=\"4062\" data-end=\"4065\"\u003e\u003cstrong data-start=\"4065\" data-end=\"4092\"\u003eShelf life:\u003c\/strong\u003e 18 months from the manufacturing date.\u003cbr data-start=\"4136\" data-end=\"4139\"\u003e\u003cstrong data-start=\"4139\" data-end=\"4160\"\u003eAfter opening:\u003c\/strong\u003e same conditions apply if the product is properly resealed and protected from moisture.\u003c\/p\u003e\n\u003chr data-start=\"4239\" data-end=\"4242\"\u003e\n\u003ch2 data-start=\"4244\" data-end=\"4263\"\u003eCertifications\u003c\/h2\u003e\n\u003cul data-start=\"4265\" data-end=\"4420\"\u003e\n\u003cli data-start=\"4265\" data-end=\"4286\"\u003e\n\u003cp data-start=\"4267\" data-end=\"4286\"\u003e\u003cstrong data-start=\"4267\" data-end=\"4284\"\u003e100% plant-based\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4287\" data-end=\"4300\"\u003e\n\u003cp data-start=\"4289\" data-end=\"4300\"\u003e\u003cstrong data-start=\"4289\" data-end=\"4298\"\u003eVegan\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4301\" data-end=\"4332\"\u003e\n\u003cp data-start=\"4303\" data-end=\"4332\"\u003e\u003cstrong data-start=\"4303\" data-end=\"4330\"\u003eHalal \u0026 Kosher certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4333\" data-end=\"4387\"\u003e\n\u003cp data-start=\"4335\" data-end=\"4387\"\u003e\u003cstrong data-start=\"4335\" data-end=\"4385\"\u003eNon-GMO, non-ionized, trans fat-free\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4388\" data-end=\"4420\"\u003e\n\u003cp data-start=\"4390\" data-end=\"4420\"\u003e\u003cstrong data-start=\"4390\" data-end=\"4418\"\u003eSuitable for vegetarians\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SOSA","offers":[{"title":"Default Title","offer_id":52331514429779,"sku":"52737","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/proglacage-gelifiant-glacage-brillant-700-g-sosa-1.jpg?v=1772161029"},{"product_id":"royal-icing-instant-mix-500-g","title":"Royal Icing Instant Mix White - 500 g","description":"\u003ch1 data-start=\"591\" data-end=\"640\"\u003eRoyal Icing Instant Mix 500 g – Squires Kitchen\u003c\/h1\u003e\n\u003cp data-start=\"642\" data-end=\"940\"\u003eCreating a perfectly smooth, bright white royal icing ready for detailing should not be reserved for experts. With \u003cstrong data-start=\"769\" data-end=\"812\"\u003eSquires Kitchen Royal Icing Instant Mix\u003c\/strong\u003e, just add cooled boiled water to get a \u003cstrong data-start=\"878\" data-end=\"937\"\u003eprofessional icing ready for piping, covering, or painting\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"942\" data-end=\"1169\"\u003eDesigned for decorators, pastry chefs, and cake designers, this mix offers \u003cstrong data-start=\"1017\" data-end=\"1048\"\u003eunwavering consistency\u003c\/strong\u003e, whether for delicate lettering, lace-style embroidery, smooth icing, or royal icing flowers.\u003c\/p\u003e\n\u003ch3 data-start=\"1171\" data-end=\"1220\"\u003eA flawless finish, every time\u003c\/h3\u003e\n\u003cul data-start=\"1221\" data-end=\"1559\"\u003e\n\u003cli data-start=\"1221\" data-end=\"1284\"\u003e\n\u003cp data-start=\"1223\" data-end=\"1284\"\u003e\u003cstrong data-start=\"1223\" data-end=\"1255\"\u003eSmooth, grain-free texture\u003c\/strong\u003e: no sandy feel.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1285\" data-end=\"1348\"\u003e\n\u003cp data-start=\"1287\" data-end=\"1348\"\u003e\u003cstrong data-start=\"1287\" data-end=\"1310\"\u003eBright whiteness\u003c\/strong\u003e: ideal for coloring later with ProGel.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1349\" data-end=\"1420\"\u003e\n\u003cp data-start=\"1351\" data-end=\"1420\"\u003e\u003cstrong data-start=\"1351\" data-end=\"1369\"\u003eHolds its shape\u003c\/strong\u003e: sharp edges, precise lines, structured flowers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1421\" data-end=\"1496\"\u003e\n\u003cp data-start=\"1423\" data-end=\"1496\"\u003e\u003cstrong data-start=\"1423\" data-end=\"1442\"\u003eOptimal drying\u003c\/strong\u003e: hardens enough for boxing or transport.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1497\" data-end=\"1559\"\u003e\n\u003cp data-start=\"1499\" data-end=\"1559\"\u003e\u003cstrong data-start=\"1499\" data-end=\"1538\"\u003eReliable and reproducible results\u003c\/strong\u003e, even in production.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1561\" data-end=\"1587\"\u003eWhat is it used for?\u003c\/h3\u003e\n\u003cul data-start=\"1588\" data-end=\"1798\"\u003e\n\u003cli data-start=\"1588\" data-end=\"1628\"\u003e\n\u003cp data-start=\"1590\" data-end=\"1628\"\u003e\u003cstrong data-start=\"1590\" data-end=\"1628\"\u003eDecorated biscuits and fine lettering\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1629\" data-end=\"1680\"\u003e\n\u003cp data-start=\"1631\" data-end=\"1680\"\u003e\u003cstrong data-start=\"1631\" data-end=\"1680\"\u003eDelicate lines, pressure piping, lace borders\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1681\" data-end=\"1722\"\u003e\n\u003cp data-start=\"1683\" data-end=\"1722\"\u003e\u003cstrong data-start=\"1683\" data-end=\"1722\"\u003eBrush painting on royal icing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1723\" data-end=\"1755\"\u003e\n\u003cp data-start=\"1725\" data-end=\"1755\"\u003e\u003cstrong data-start=\"1725\" data-end=\"1755\"\u003e3D royal icing flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1756\" data-end=\"1798\"\u003e\n\u003cp data-start=\"1758\" data-end=\"1798\"\u003e\u003cstrong data-start=\"1758\" data-end=\"1798\"\u003eSmooth cake covering finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1800\" data-end=\"1823\"\u003eInstructions (professional)\u003c\/h3\u003e\n\u003col data-start=\"1824\" data-end=\"2168\"\u003e\n\u003cli data-start=\"1824\" data-end=\"1867\"\u003e\n\u003cp data-start=\"1827\" data-end=\"1867\"\u003e\u003cstrong data-start=\"1827\" data-end=\"1844\"\u003eSift 500 g\u003c\/strong\u003e of powder into a bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1868\" data-end=\"1914\"\u003e\n\u003cp data-start=\"1871\" data-end=\"1914\"\u003e\u003cstrong data-start=\"1871\" data-end=\"1914\"\u003eAdd 75 ml of cooled boiled water.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1915\" data-end=\"2015\"\u003e\n\u003cp data-start=\"1918\" data-end=\"2015\"\u003eMix \u003cstrong data-start=\"1927\" data-end=\"1957\"\u003eat low speed for 5 minutes\u003c\/strong\u003e with a mixer (not a blade mixer) or 10 minutes by hand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2016\" data-end=\"2076\"\u003e\n\u003cp data-start=\"2019\" data-end=\"2076\"\u003eThe icing is ready \u003cstrong data-start=\"2039\" data-end=\"2075\"\u003ewhen it forms soft peaks\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2077\" data-end=\"2168\"\u003e\n\u003cp data-start=\"2080\" data-end=\"2168\"\u003eFor cake covering: add \u003cstrong data-start=\"2119\" data-end=\"2147\"\u003e1 teaspoon of glycerine\u003c\/strong\u003e per 500 g of powder.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-start=\"2170\" data-end=\"2186\"\u003eStorage\u003c\/h3\u003e\n\u003cul data-start=\"2187\" data-end=\"2397\"\u003e\n\u003cli data-start=\"2187\" data-end=\"2244\"\u003e\n\u003cp data-start=\"2189\" data-end=\"2244\"\u003e\u003cstrong data-start=\"2189\" data-end=\"2206\"\u003eUnmixed:\u003c\/strong\u003e keep dry, away from moisture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2245\" data-end=\"2397\"\u003e\n\u003cp data-start=\"2247\" data-end=\"2397\"\u003e\u003cstrong data-start=\"2247\" data-end=\"2260\"\u003eMixed:\u003c\/strong\u003e cover the bowl tightly (double wrap or airtight container), refrigerate, \u003cstrong data-start=\"2336\" data-end=\"2365\"\u003euse within 7 days\u003c\/strong\u003e then \u003cstrong data-start=\"2371\" data-end=\"2397\"\u003ere-beat before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2399\" data-end=\"2419\"\u003eIngredients:\u003c\/h3\u003e\n\u003cp data-start=\"2420\" data-end=\"2648\"\u003eSugar, \u003cstrong data-start=\"2427\" data-end=\"2475\"\u003eegg whites from free-range hens\u003c\/strong\u003e, citric acid, anti-caking agent: \u003cstrong data-start=\"2518\" data-end=\"2526\"\u003eE341\u003c\/strong\u003e.\u003cbr data-start=\"2527\" data-end=\"2530\"\u003e\u003cstrong data-start=\"2530\" data-end=\"2616\"\u003eAllergens: see ingredients in bold. May contain traces of nuts.\u003c\/strong\u003e\u003cbr data-start=\"2616\" data-end=\"2619\"\u003eSuitable for \u003cstrong data-start=\"2632\" data-end=\"2647\"\u003evegetarians\u003c\/strong\u003e.\u003c\/p\u003e","brand":"SQUIRES KITCHEN","offers":[{"title":"Default Title","offer_id":52423138083155,"sku":"SU04A030-01","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/royal-icing-instant-mix-blanc-500-g-squires-kitchen-1.png?v=1772161355"},{"product_id":"royal-icing-instant-mix-noir-500-g","title":"Royal Icing Instant Mix Black - 500 g","description":"\u003ch1 data-start=\"605\" data-end=\"677\"\u003eRoyal Icing Noir Tuxedo 500 g – Squires Kitchen (Pre-Colored Instant Mix)\u003c\/h1\u003e\n\u003cp data-start=\"679\" data-end=\"1008\"\u003eA deep black, without gray, without bitter aftertaste, and without needing to add liters of coloring. The \u003cstrong data-start=\"780\" data-end=\"826\"\u003eSquires Kitchen Tuxedo Black Royal Icing\u003c\/strong\u003e is already pre-colored: just add water to obtain an \u003cstrong data-start=\"907\" data-end=\"940\"\u003eintense, smooth, and stable black royal icing\u003c\/strong\u003e, ideal for decorating cakes, cookies, and precise lettering.\u003c\/p\u003e\n\u003cp data-start=\"1010\" data-end=\"1221\"\u003eDesigned for decorators, cake designers, and cookie artists, this mix combines \u003cstrong data-start=\"1096\" data-end=\"1144\"\u003etechnical whiteness and high-quality pigment\u003c\/strong\u003e to achieve a powerful black in one step, without dilution or touch-ups.\u003c\/p\u003e\n\u003ch3 data-start=\"1223\" data-end=\"1267\"\u003eAn intense, clean, and professional black\u003c\/h3\u003e\n\u003cul data-start=\"1268\" data-end=\"1602\"\u003e\n\u003cli data-start=\"1268\" data-end=\"1346\"\u003e\n\u003cp data-start=\"1270\" data-end=\"1346\"\u003e\u003cstrong data-start=\"1270\" data-end=\"1303\"\u003eDeep Tuxedo Black color\u003c\/strong\u003e: no gray, no green, no purple.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1347\" data-end=\"1421\"\u003e\n\u003cp data-start=\"1349\" data-end=\"1421\"\u003e\u003cstrong data-start=\"1349\" data-end=\"1384\"\u003eUltra-smooth, grain-free texture\u003c\/strong\u003e: perfect for brush and piping bag.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1422\" data-end=\"1490\"\u003e\n\u003cp data-start=\"1424\" data-end=\"1490\"\u003e\u003cstrong data-start=\"1424\" data-end=\"1452\"\u003eReady in minutes\u003c\/strong\u003e: add water, beat, use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1491\" data-end=\"1546\"\u003e\n\u003cp data-start=\"1493\" data-end=\"1546\"\u003e\u003cstrong data-start=\"1493\" data-end=\"1517\"\u003eTransport resistant\u003c\/strong\u003e: dries hard, keeps its shape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1547\" data-end=\"1602\"\u003e\n\u003cp data-start=\"1549\" data-end=\"1602\"\u003e\u003cstrong data-start=\"1549\" data-end=\"1568\"\u003eDelicate taste\u003c\/strong\u003e: no bitterness from coloring.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1604\" data-end=\"1636\"\u003eFor all applications\u003c\/h3\u003e\n\u003cul data-start=\"1637\" data-end=\"1870\"\u003e\n\u003cli data-start=\"1637\" data-end=\"1689\"\u003e\n\u003cp data-start=\"1639\" data-end=\"1689\"\u003eFine lettering, arabesques, borders, and 3D details\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1690\" data-end=\"1736\"\u003e\n\u003cp data-start=\"1692\" data-end=\"1736\"\u003eBrush-decorated cookies or black flooding\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1737\" data-end=\"1781\"\u003e\n\u003cp data-start=\"1739\" data-end=\"1781\"\u003eRoyal icing flowers (relief creation)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1782\" data-end=\"1834\"\u003e\n\u003cp data-start=\"1784\" data-end=\"1834\"\u003eStylish cake covering (matte\/deep black effect)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1835\" data-end=\"1870\"\u003e\n\u003cp data-start=\"1837\" data-end=\"1870\"\u003eGraphic decorations and modern cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1872\" data-end=\"1903\"\u003eProfessional instructions\u003c\/h3\u003e\n\u003col data-start=\"1904\" data-end=\"2214\"\u003e\n\u003cli data-start=\"1904\" data-end=\"1950\"\u003e\n\u003cp data-start=\"1907\" data-end=\"1950\"\u003eSift 500 g of powder into a clean bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1951\" data-end=\"1997\"\u003e\n\u003cp data-start=\"1954\" data-end=\"1997\"\u003eAdd \u003cstrong data-start=\"1962\" data-end=\"1996\"\u003e75 ml of boiled cooled water\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1998\" data-end=\"2059\"\u003e\n\u003cp data-start=\"2001\" data-end=\"2059\"\u003eBeat for 5 minutes at low speed or 10 minutes by hand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2060\" data-end=\"2107\"\u003e\n\u003cp data-start=\"2063\" data-end=\"2107\"\u003eCheck for \u003cstrong data-start=\"2075\" data-end=\"2106\"\u003esoft peak consistency\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2108\" data-end=\"2214\"\u003e\n\u003cp data-start=\"2111\" data-end=\"2214\"\u003eFor a softer texture for covering, add 1 teaspoon of \u003cstrong data-start=\"2178\" data-end=\"2203\"\u003efood-grade glycerin\u003c\/strong\u003e per 500 g.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-start=\"2216\" data-end=\"2232\"\u003eStorage\u003c\/h3\u003e\n\u003cul data-start=\"2233\" data-end=\"2429\"\u003e\n\u003cli data-start=\"2233\" data-end=\"2292\"\u003e\n\u003cp data-start=\"2235\" data-end=\"2292\"\u003e\u003cstrong data-start=\"2235\" data-end=\"2245\"\u003ePowder\u003c\/strong\u003e: keep dry, well sealed, away from moisture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2293\" data-end=\"2429\"\u003e\n\u003cp data-start=\"2295\" data-end=\"2429\"\u003e\u003cstrong data-start=\"2295\" data-end=\"2306\"\u003eMixed\u003c\/strong\u003e: bowl covered with cling film or airtight container.\u003cbr data-start=\"2360\" data-end=\"2363\"\u003eRefrigerate, use within a week, \u003cstrong data-start=\"2403\" data-end=\"2428\"\u003ere-beat before use\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2431\" data-end=\"2451\"\u003eIngredients:\u003c\/h3\u003e\n\u003cp data-start=\"2452\" data-end=\"2689\"\u003eCane sugar, \u003cstrong data-start=\"2468\" data-end=\"2515\"\u003eegg whites from free-range hens\u003c\/strong\u003e, citric acid, anti-caking agent: \u003cstrong data-start=\"2558\" data-end=\"2590\"\u003etricalcium phosphate (E341)\u003c\/strong\u003e, \u003cstrong data-start=\"2592\" data-end=\"2611\"\u003ecoloring: E153\u003c\/strong\u003e.\u003cbr data-start=\"2612\" data-end=\"2615\"\u003e\u003cstrong data-start=\"2615\" data-end=\"2689\"\u003eAllergens: see in bold. May contain traces of nuts.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2691\" data-end=\"2824\"\u003e\u003cem data-start=\"2691\" data-end=\"2782\"\u003eAllergens present at the manufacturing site: egg, milk, soy, nuts, gluten.\u003c\/em\u003e\u003cbr data-start=\"2782\" data-end=\"2785\"\u003e\u003cstrong data-start=\"2785\" data-end=\"2824\"\u003eSuitable for vegetarians. Non-GMO.\u003c\/strong\u003e\u003c\/p\u003e","brand":"SQUIRES KITCHEN","offers":[{"title":"Default Title","offer_id":52423192215891,"sku":"SU04A035-99","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/royal-icing-instant-mix-noir-500-g-squires-kitchen-1.jpg?v=1772161360"},{"product_id":"glacage-spray-rouge-280-g","title":"Red Spray Glaze 280 g","description":"\u003cp data-start=\"1014\" data-end=\"1378\"\u003e\u003cstrong data-start=\"1014\" data-end=\"1064\"\u003eProfessional finish in seconds.\u003c\/strong\u003e\u003cbr data-start=\"1064\" data-end=\"1067\"\u003eThe Silikomart i78 Red Glaze Spray is designed to provide a homogeneous mirror glaze on all your entremets and frozen desserts. Its Bag-On-Valve technology allows for even spraying, even upside down, while protecting the color and flavor of the glaze (gas never in contact with the product).\u003c\/p\u003e\n\u003cp data-start=\"1380\" data-end=\"1521\"\u003eResult: \u003cstrong data-start=\"1391\" data-end=\"1444\"\u003evibrant color, shiny surface, uniform texture\u003c\/strong\u003e, no drips and no waste thanks to the complete use of the product.\u003c\/p\u003e\n\u003cp data-start=\"1523\" data-end=\"1667\"\u003eDesigned for professionals and demanding enthusiasts, this spray is used directly, \u003cstrong data-start=\"1614\" data-end=\"1667\"\u003ewithout preparation, without a thermometer, and without mixing.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1669\" data-end=\"1672\"\u003e\n\u003ch3 data-start=\"1674\" data-end=\"1695\"\u003ePRODUCT ADVANTAGES\u003c\/h3\u003e\n\u003cul data-start=\"1696\" data-end=\"1972\"\u003e\n\u003cli data-start=\"1696\" data-end=\"1737\"\u003e\n\u003cp data-start=\"1698\" data-end=\"1737\"\u003eUniform mirror effect, no preparation needed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1738\" data-end=\"1799\"\u003e\n\u003cp data-start=\"1740\" data-end=\"1799\"\u003eGas separated from the glaze: no oxidation, color preserved\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1800\" data-end=\"1840\"\u003e\n\u003cp data-start=\"1802\" data-end=\"1840\"\u003e360° spray, even upside down\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1841\" data-end=\"1880\"\u003e\n\u003cp data-start=\"1843\" data-end=\"1880\"\u003eNon-GMO, vegan friendly, gluten-free\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1881\" data-end=\"1925\"\u003e\n\u003cp data-start=\"1883\" data-end=\"1925\"\u003eComplete use of the bottle, no waste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1926\" data-end=\"1972\"\u003e\n\u003cp data-start=\"1928\" data-end=\"1972\"\u003eSuitable for frozen or refrigerated desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1974\" data-end=\"1977\"\u003e\n\u003ch3 data-start=\"1979\" data-end=\"2010\"\u003eTECHNICAL FEATURES\u003c\/h3\u003e\n\u003cul data-start=\"2011\" data-end=\"2259\"\u003e\n\u003cli data-start=\"2011\" data-end=\"2037\"\u003e\n\u003cp data-start=\"2013\" data-end=\"2037\"\u003e\u003cstrong data-start=\"2013\" data-end=\"2029\"\u003eContent:\u003c\/strong\u003e 280 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2038\" data-end=\"2061\"\u003e\n\u003cp data-start=\"2040\" data-end=\"2061\"\u003e\u003cstrong data-start=\"2040\" data-end=\"2053\"\u003eColor:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2062\" data-end=\"2112\"\u003e\n\u003cp data-start=\"2064\" data-end=\"2112\"\u003e\u003cstrong data-start=\"2064\" data-end=\"2077\"\u003eTexture:\u003c\/strong\u003e ready-to-use shiny glaze\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2113\" data-end=\"2175\"\u003e\n\u003cp data-start=\"2115\" data-end=\"2175\"\u003e\u003cstrong data-start=\"2115\" data-end=\"2132\"\u003eUse:\u003c\/strong\u003e on desserts frozen at –18 °C \/ –23 °C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2176\" data-end=\"2212\"\u003e\n\u003cp data-start=\"2178\" data-end=\"2212\"\u003e\u003cstrong data-start=\"2178\" data-end=\"2191\"\u003eOrigin:\u003c\/strong\u003e Made in Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2213\" data-end=\"2259\"\u003e\n\u003cp data-start=\"2215\" data-end=\"2259\"\u003e\u003cstrong data-start=\"2215\" data-end=\"2236\"\u003ePackaging:\u003c\/strong\u003e Bag-On-Valve aerosol\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2261\" data-end=\"2264\"\u003e\n\u003ch3 data-start=\"2266\" data-end=\"2303\"\u003eINGREDIENTS:\u003c\/h3\u003e\n\u003cp data-start=\"2304\" data-end=\"2709\"\u003eWater, glucose syrup, fructose, humectant (E420), inverted sugar syrup, thickener (E406), acidity regulator (E330), coloring (E129)*, thickener (E440), dextrose, stabilizer (E413), preservative (E202), thickener (E466).\u003cbr data-start=\"2539\" data-end=\"2542\"\u003e*May negatively affect children’s activity and attention.\u003cbr data-start=\"2608\" data-end=\"2611\"\u003e\u003cstrong data-start=\"2611\" data-end=\"2644\"\u003eMay contain traces of:\u003c\/strong\u003e soy, milk, sulfites.\u003cbr data-start=\"2666\" data-end=\"2669\"\u003eGluten-free – GMO-free – Vegan Friendly.\u003c\/p\u003e\n\u003chr data-start=\"2711\" data-end=\"2714\"\u003e\n\u003ch3 data-start=\"2716\" data-end=\"2747\"\u003eINSTRUCTIONS FOR USE:\u003c\/h3\u003e\n\u003col data-start=\"2748\" data-end=\"3244\"\u003e\n\u003cli data-start=\"2748\" data-end=\"2821\"\u003e\n\u003cp data-start=\"2751\" data-end=\"2821\"\u003eStore the spray between \u003cstrong data-start=\"2774\" data-end=\"2792\"\u003e10 °C and 25 °C\u003c\/strong\u003e (never in the refrigerator).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2822\" data-end=\"2910\"\u003e\n\u003cp data-start=\"2825\" data-end=\"2910\"\u003eIf the product is too cold, leave it for \u003cstrong data-start=\"2866\" data-end=\"2889\"\u003e2 hours at 18–25 °C\u003c\/strong\u003e before use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2911\" data-end=\"2991\"\u003e\n\u003cp data-start=\"2914\" data-end=\"2991\"\u003eSpray on your dessert previously frozen at \u003cstrong data-start=\"2969\" data-end=\"2988\"\u003e–18 °C to –23 °C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2992\" data-end=\"3035\"\u003e\n\u003cp data-start=\"2995\" data-end=\"3035\"\u003eRecommended distance: \u003cstrong data-start=\"3018\" data-end=\"3032\"\u003e20 to 25 cm\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3036\" data-end=\"3121\"\u003e\n\u003cp data-start=\"3039\" data-end=\"3121\"\u003eSpread an even layer, return to the blast chiller or freezer for \u003cstrong data-start=\"3103\" data-end=\"3118\"\u003eat least 2 hours\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3122\" data-end=\"3244\"\u003e\n\u003cp data-start=\"3125\" data-end=\"3244\"\u003eThen thaw in the refrigerator at \u003cstrong data-start=\"3163\" data-end=\"3172\"\u003e+4 °C\u003c\/strong\u003e before serving.\u003cbr data-start=\"3187\" data-end=\"3190\"\u003e\u003cstrong data-start=\"3190\" data-end=\"3244\"\u003eMaximum recommended dosage: 250 g \/ kg of product.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"3246\" data-end=\"3249\"\u003e\n\u003ch3 data-start=\"3251\" data-end=\"3282\"\u003ePRECAUTIONS:\u003c\/h3\u003e\n\u003cp data-start=\"3283\" data-end=\"3446\"\u003ePressurized container: do not pierce or burn after use. Do not expose to temperatures ≥ 50 °C. Do not spray on an open flame or incandescent surface.\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":52448050348371,"sku":"99.549.01.0001","price":18.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-en-spray-rouge-280-g-silikomart-1.jpg?v=1772161444"},{"product_id":"glacage-en-spray-transparent-280-g","title":"Transparent Spray Glaze 280 g","description":"\u003ch1 data-start=\"834\" data-end=\"888\"\u003e\u003cstrong data-start=\"836\" data-end=\"888\"\u003eTransparent Glaze Spray i78 Silikomart – 280 g\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp data-start=\"890\" data-end=\"1228\"\u003eIn pastry labs, time is precious. Every second counts. The \u003cstrong data-start=\"976\" data-end=\"1009\"\u003eTransparent Glaze Spray i78\u003c\/strong\u003e was designed to speed up work while instantly enhancing the appearance of your creations. A sharp, even mirror finish, ready in seconds, no mixing, no thermometer, no product waste.\u003c\/p\u003e\n\u003cp data-start=\"1230\" data-end=\"1463\"\u003eThis spray guarantees a \u003cstrong data-start=\"1251\" data-end=\"1277\"\u003enatural glossy effect\u003c\/strong\u003e that respects the color and structure of entremets, bavarois, cheesecake, or frozen mousse. It acts as a texture enhancer: it does not mask, it magnifies.\u003c\/p\u003e\n\u003chr data-start=\"1465\" data-end=\"1468\"\u003e\n\u003ch2 data-start=\"1470\" data-end=\"1515\"\u003e\u003cstrong data-start=\"1473\" data-end=\"1515\"\u003eWhy professionals adopt it\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"1517\" data-end=\"1891\"\u003e\n\u003cli data-start=\"1517\" data-end=\"1570\"\u003e\n\u003cp data-start=\"1519\" data-end=\"1570\"\u003e\u003cstrong data-start=\"1519\" data-end=\"1538\"\u003eImmediate mirror finish\u003c\/strong\u003e, no preparation, no heating\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1571\" data-end=\"1642\"\u003e\n\u003cp data-start=\"1573\" data-end=\"1642\"\u003e\u003cstrong data-start=\"1573\" data-end=\"1597\"\u003eEven application\u003c\/strong\u003e, even upside down (Bag-On-Valve technology)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1643\" data-end=\"1702\"\u003e\n\u003cp data-start=\"1645\" data-end=\"1702\"\u003e\u003cstrong data-start=\"1645\" data-end=\"1674\"\u003eNo gas\/product contact\u003c\/strong\u003e, preserving taste and color\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1703\" data-end=\"1764\"\u003e\n\u003cp data-start=\"1705\" data-end=\"1764\"\u003e\u003cstrong data-start=\"1705\" data-end=\"1747\"\u003eUse until the last drop\u003c\/strong\u003e, zero waste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1765\" data-end=\"1847\"\u003e\n\u003cp data-start=\"1767\" data-end=\"1847\"\u003e\u003cstrong data-start=\"1767\" data-end=\"1804\"\u003eCompatible with all shapes\u003c\/strong\u003e (3D molds, reliefs, logs, single portions)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1848\" data-end=\"1891\"\u003e\n\u003cp data-start=\"1850\" data-end=\"1891\"\u003e\u003cstrong data-start=\"1850\" data-end=\"1891\"\u003eVegan friendly, non-GMO, gluten-free\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1893\" data-end=\"2006\"\u003eThis technology eliminates glaze oxidation, preserves shine, and ensures a stable finish in the display case.\u003c\/p\u003e\n\u003chr data-start=\"2008\" data-end=\"2011\"\u003e\n\u003ch2 data-start=\"2013\" data-end=\"2047\"\u003e\u003cstrong data-start=\"2016\" data-end=\"2047\"\u003eProfessional use\u003c\/strong\u003e\u003c\/h2\u003e\n\u003col data-start=\"2049\" data-end=\"2280\"\u003e\n\u003cli data-start=\"2049\" data-end=\"2121\"\u003e\n\u003cp data-start=\"2052\" data-end=\"2121\"\u003eIf stored below 17°C, leave between 18°C and 25°C for 2 hours.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2122\" data-end=\"2191\"\u003e\n\u003cp data-start=\"2125\" data-end=\"2191\"\u003eSpray from 20–25 cm onto a dessert cooled to \u003cstrong data-start=\"2173\" data-end=\"2190\"\u003e-18°C \/ -23°C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2192\" data-end=\"2238\"\u003e\n\u003cp data-start=\"2195\" data-end=\"2238\"\u003eLet set for at least 2 hours in the freezer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2239\" data-end=\"2280\"\u003e\n\u003cp data-start=\"2242\" data-end=\"2280\"\u003eDefrost in the refrigerator and serve.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2282\" data-end=\"2425\"\u003eStorage: between 10°C and 25°C. Never store in the refrigerator. Do not expose to 50°C or above. Pressurized container, do not pierce.\u003c\/p\u003e\n\u003chr data-start=\"2427\" data-end=\"2430\"\u003e\n\u003ch3 data-start=\"2432\" data-end=\"2451\"\u003e\u003cstrong data-start=\"2436\" data-end=\"2451\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2452\" data-end=\"2692\"\u003eWater, glucose syrup, fructose, humectant (E420), inverted sugar syrup, thickeners (E406, E440, E466), acidity regulator (E330), dextrose, stabilizer (E413), preservative (E202).\u003cbr data-start=\"2640\" data-end=\"2643\"\u003eMay contain traces of \u003cstrong\u003esoy, milk, sulfites.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2694\" data-end=\"2697\"\u003e\n\u003ch3 data-start=\"2699\" data-end=\"2734\"\u003e\u003cstrong data-start=\"2703\" data-end=\"2734\"\u003eTechnical characteristics\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2736\" data-end=\"2990\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2736\" data-end=\"2758\"\u003e\n\u003ctr data-start=\"2736\" data-end=\"2758\"\u003e\n\u003cth data-start=\"2736\" data-end=\"2748\" data-col-size=\"sm\"\u003eProperty\u003c\/th\u003e\n\u003cth data-start=\"2748\" data-end=\"2758\" data-col-size=\"md\"\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2782\" data-end=\"2990\"\u003e\n\u003ctr data-start=\"2782\" data-end=\"2804\"\u003e\n\u003ctd data-start=\"2782\" data-end=\"2795\" data-col-size=\"sm\"\u003eContent\u003c\/td\u003e\n\u003ctd data-start=\"2795\" data-end=\"2804\" data-col-size=\"md\"\u003e280 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2805\" data-end=\"2830\"\u003e\n\u003ctd data-start=\"2805\" data-end=\"2815\" data-col-size=\"sm\"\u003eColor\u003c\/td\u003e\n\u003ctd data-start=\"2815\" data-end=\"2830\" data-col-size=\"md\"\u003eTransparent\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2831\" data-end=\"2864\"\u003e\n\u003ctd data-start=\"2831\" data-end=\"2842\" data-col-size=\"sm\"\u003eFinish\u003c\/td\u003e\n\u003ctd data-start=\"2842\" data-end=\"2864\" data-col-size=\"md\"\u003eShiny \/ mirror\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2865\" data-end=\"2925\"\u003e\n\u003ctd data-start=\"2865\" data-end=\"2879\" data-col-size=\"sm\"\u003eUsage\u003c\/td\u003e\n\u003ctd data-start=\"2879\" data-end=\"2925\" data-col-size=\"md\"\u003eFrozen desserts, entremets, single servings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2926\" data-end=\"2952\"\u003e\n\u003ctd data-start=\"2926\" data-end=\"2936\" data-col-size=\"sm\"\u003eSystem\u003c\/td\u003e\n\u003ctd data-start=\"2936\" data-end=\"2952\" data-col-size=\"md\"\u003eBag-On-Valve\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2953\" data-end=\"2974\"\u003e\n\u003ctd data-start=\"2953\" data-end=\"2967\" data-col-size=\"sm\"\u003eGluten-free\u003c\/td\u003e\n\u003ctd data-start=\"2967\" data-end=\"2974\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2975\" data-end=\"2990\"\u003e\n\u003ctd data-start=\"2975\" data-end=\"2983\" data-col-size=\"sm\"\u003eVegan\u003c\/td\u003e\n\u003ctd data-start=\"2983\" data-end=\"2990\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"2992\" data-end=\"2995\"\u003e\n\u003ch2 data-start=\"2997\" data-end=\"3041\"\u003e\u003cstrong data-start=\"3000\" data-end=\"3041\"\u003eFAQ:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"3043\" data-end=\"3226\"\u003e\u003cstrong data-start=\"3043\" data-end=\"3114\"\u003eHow to use a transparent glaze spray on an entremet?\u003c\/strong\u003e\u003cbr data-start=\"3114\" data-end=\"3117\"\u003eSpray from 20–25 cm onto a dessert at a minimum of -18°C, then let it return to the cold before thawing.\u003c\/p\u003e\n\u003cp data-start=\"3228\" data-end=\"3377\"\u003e\u003cstrong data-start=\"3228\" data-end=\"3276\"\u003eWhy doesn't the spray glaze shine?\u003c\/strong\u003e\u003cbr data-start=\"3276\" data-end=\"3279\"\u003eIt must be applied on a frozen surface. On a dessert that is too warm, the shine disappears.\u003c\/p\u003e\n\u003cp data-start=\"3379\" data-end=\"3554\"\u003e\u003cstrong data-start=\"3379\" data-end=\"3447\"\u003eDoes the transparent glaze spray change the taste of the dessert?\u003c\/strong\u003e\u003cbr data-start=\"3447\" data-end=\"3450\"\u003eNo, it does not change the taste or color. It only acts as a protective and shiny finish.\u003c\/p\u003e\n\u003cp data-start=\"3556\" data-end=\"3695\"\u003e\u003cstrong data-start=\"3556\" data-end=\"3601\"\u003eCan the spray be used on a log cake?\u003c\/strong\u003e\u003cbr data-start=\"3601\" data-end=\"3604\"\u003eYes, it is compatible with all shapes, including logs, 3D molds, and single servings.\u003c\/p\u003e\n\u003cp data-start=\"3697\" data-end=\"3806\"\u003e\u003cstrong data-start=\"3697\" data-end=\"3749\"\u003eIs the Silikomart spray glaze gluten-free?\u003c\/strong\u003e\u003cbr data-start=\"3749\" data-end=\"3752\"\u003eYes, it is gluten-free, GMO-free, and vegan-friendly.\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":52448070533459,"sku":"99.549.02.0001","price":18.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-en-spray-transparent-280-g-silikomart-1.jpg?v=1772161449"},{"product_id":"glacage-en-spray-vert-280-g","title":"Green Spray Glaze 280 g","description":"\u003ch2 data-start=\"634\" data-end=\"723\"\u003e\u003cstrong data-start=\"637\" data-end=\"723\"\u003eGreen Glaze Spray 280 g Silikomart – Instant Shine, High Fashion Color\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"725\" data-end=\"1090\"\u003eAn imperfect finish can ruin a creation. This green glaze spray was designed to \u003cstrong data-start=\"814\" data-end=\"884\"\u003econceal flaws, reveal reliefs, and enhance shapes\u003c\/strong\u003e, even the most complex.\u003cbr data-start=\"910\" data-end=\"913\"\u003eDeveloped by \u003cstrong data-start=\"927\" data-end=\"954\"\u003eSilikomart Professional\u003c\/strong\u003e and used by award-winning chefs, it provides a clear mirror shine, \u003cstrong data-start=\"1032\" data-end=\"1089\"\u003ewithout dripping, without excess thickness, without waste\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1092\" data-end=\"1206\"\u003eThe \u003cstrong data-start=\"1107\" data-end=\"1123\"\u003eBag-On-Valve\u003c\/strong\u003e technology completely isolates the glaze from the propellant gas. This professional process preserves:\u003c\/p\u003e\n\u003cul data-start=\"1207\" data-end=\"1364\"\u003e\n\u003cli data-start=\"1207\" data-end=\"1249\"\u003e\n\u003cp data-start=\"1209\" data-end=\"1249\"\u003e\u003cstrong data-start=\"1209\" data-end=\"1232\"\u003ethe intensity of the green\u003c\/strong\u003e, without oxidation,\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1250\" data-end=\"1295\"\u003e\n\u003cp data-start=\"1252\" data-end=\"1295\"\u003e\u003cstrong data-start=\"1252\" data-end=\"1294\"\u003eThe shine, even after thawing\u003c\/strong\u003e,\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1296\" data-end=\"1364\"\u003e\n\u003cp data-start=\"1298\" data-end=\"1364\"\u003e\u003cstrong data-start=\"1298\" data-end=\"1324\"\u003ethe entire product\u003c\/strong\u003e, usable to the last drop.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1366\" data-end=\"1410\"\u003e\u003cstrong data-start=\"1370\" data-end=\"1410\"\u003eWhat high-end pastry seeks\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1411\" data-end=\"1689\"\u003e\n\u003cli data-start=\"1411\" data-end=\"1462\"\u003e\n\u003cp data-start=\"1413\" data-end=\"1462\"\u003eUltra-thin \u003cstrong data-start=\"1425\" data-end=\"1438\"\u003emirror film\u003c\/strong\u003e, perfectly uniform.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1463\" data-end=\"1553\"\u003e\n\u003cp data-start=\"1465\" data-end=\"1553\"\u003eGlossy layer that respects textures: petals, 3D knots, spirals, fine molds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1554\" data-end=\"1600\"\u003e\n\u003cp data-start=\"1556\" data-end=\"1600\"\u003eStable application \u003cstrong data-start=\"1575\" data-end=\"1599\"\u003eeven with the can inverted\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1601\" data-end=\"1689\"\u003e\n\u003cp data-start=\"1603\" data-end=\"1689\"\u003eIdeal for entremets, yule logs, single servings, frozen desserts, and commercial displays.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1691\" data-end=\"1726\"\u003e\u003cstrong data-start=\"1695\" data-end=\"1726\"\u003eTechnical Features\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1727\" data-end=\"1899\"\u003e\n\u003cli data-start=\"1727\" data-end=\"1749\"\u003e\n\u003cp data-start=\"1729\" data-end=\"1749\"\u003eContent: 280 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1750\" data-end=\"1776\"\u003e\n\u003cp data-start=\"1752\" data-end=\"1776\"\u003eColor: intense green\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1777\" data-end=\"1820\"\u003e\n\u003cp data-start=\"1779\" data-end=\"1820\"\u003eGluten-free – GMO-free – Vegan friendly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1821\" data-end=\"1850\"\u003e\n\u003cp data-start=\"1823\" data-end=\"1850\"\u003eMaximum dosage: 250 g\/kg\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1851\" data-end=\"1899\"\u003e\n\u003cp data-start=\"1853\" data-end=\"1899\"\u003eStorage: 10°C to 25°C (do not refrigerate)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1901\" data-end=\"1943\"\u003e\u003cstrong data-start=\"1905\" data-end=\"1943\"\u003eNutritional Values per 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1944\" data-end=\"2135\"\u003e\n\u003cli data-start=\"1944\" data-end=\"1979\"\u003e\n\u003cp data-start=\"1946\" data-end=\"1979\"\u003eEnergy: \u003cstrong data-start=\"1956\" data-end=\"1977\"\u003e482 kJ \/ 114 kcal\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1980\" data-end=\"2039\"\u003e\n\u003cp data-start=\"1982\" data-end=\"2039\"\u003eFats: 0.5 g\u003cbr data-start=\"2006\" data-end=\"2009\"\u003e of which saturated acids: 0.1 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2040\" data-end=\"2081\"\u003e\n\u003cp data-start=\"2042\" data-end=\"2081\"\u003eCarbohydrates: 30 g\u003cbr data-start=\"2057\" data-end=\"2060\"\u003e of which sugars: 21 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2082\" data-end=\"2098\"\u003e\n\u003cp data-start=\"2084\" data-end=\"2098\"\u003eFiber: 0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2099\" data-end=\"2118\"\u003e\n\u003cp data-start=\"2101\" data-end=\"2118\"\u003eProteins: 0 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2119\" data-end=\"2135\"\u003e\n\u003cp data-start=\"2121\" data-end=\"2135\"\u003eSalt: 0.08 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2137\" data-end=\"2156\"\u003e\u003cstrong data-start=\"2141\" data-end=\"2156\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2157\" data-end=\"2504\"\u003eWater, glucose syrup, fructose, humectant (E420), inverted sugar syrup, thickener (E406), acidifier (E330), thickener (E440), colorings (E102*, E133), dextrose, stabilizer (E413), preservative (E202), thickener (E466).\u003cbr data-start=\"2389\" data-end=\"2392\"\u003e(*The coloring E102 may affect children's activity and attention.)\u003cbr data-start=\"2464\" data-end=\"2467\"\u003eMay contain: \u003cstrong\u003esoy, milk, sulfites.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2506\" data-end=\"2509\"\u003e\n\u003ch2 data-start=\"2511\" data-end=\"2553\"\u003e\u003cstrong data-start=\"2514\" data-end=\"2553\"\u003eFAQ – Silikomart Green Glaze Spray\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2555\" data-end=\"2690\"\u003e\u003cstrong data-start=\"2555\" data-end=\"2602\"\u003eAt what temperature should the glaze be applied?\u003c\/strong\u003e\u003cbr data-start=\"2602\" data-end=\"2605\"\u003eOn a dessert frozen between –18°C and –23°C for immediate and even adhesion.\u003c\/p\u003e\n\u003cp data-start=\"2692\" data-end=\"2821\"\u003e\u003cstrong data-start=\"2692\" data-end=\"2741\"\u003eCan I use it on textured logs?\u003c\/strong\u003e\u003cbr data-start=\"2741\" data-end=\"2744\"\u003eYes, its very thin film fits and highlights the contours without blocking them.\u003c\/p\u003e\n\u003cp data-start=\"2823\" data-end=\"3035\"\u003e\u003cstrong data-start=\"2823\" data-end=\"2894\"\u003eWhat is the difference compared to a classic mirror glaze made in a saucepan?\u003c\/strong\u003e\u003cbr data-start=\"2894\" data-end=\"2897\"\u003eThis spray provides an instant shine, more even, without dripping, crystallization, or loss thanks to the Bag-On-Valve system.\u003c\/p\u003e\n\u003cp data-start=\"3037\" data-end=\"3153\"\u003e\u003cstrong data-start=\"3037\" data-end=\"3085\"\u003eCan I use it on non-frozen mousse?\u003c\/strong\u003e\u003cbr data-start=\"3085\" data-end=\"3088\"\u003eNo. A non-frozen surface alters the shine and adhesion.\u003c\/p\u003e\n\u003cp data-start=\"3155\" data-end=\"3297\"\u003e\u003cstrong data-start=\"3155\" data-end=\"3205\"\u003eDoes the color change after thawing?\u003c\/strong\u003e\u003cbr data-start=\"3205\" data-end=\"3208\"\u003eNo. The color and shine remain stable during thawing in the refrigerator.\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":52448075612499,"sku":"99.549.03.0001","price":18.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-en-spray-vert-280-g-silikomart-1.jpg?v=1772161454"},{"product_id":"glacage-en-spray-marron-280-g","title":"Brown Spray Glaze 280 g","description":"\u003ch3 data-start=\"836\" data-end=\"901\"\u003e\u003cstrong data-start=\"840\" data-end=\"901\"\u003eDark Chocolate Glaze Spray 280 g Silikomart Professional\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"903\" data-end=\"1329\"\u003eA professional-quality glossy glaze in seconds. The \u003cstrong data-start=\"975\" data-end=\"1010\"\u003eGlaze Spray Dark Chocolate 280 g\u003c\/strong\u003e from Silikomart provides an ultra-fine mirror finish that instantly reveals the shine of your mousses, entremets, single portions, and frozen logs. Its ready-to-use formula, combined with \u003cstrong data-start=\"1217\" data-end=\"1233\"\u003eBag-On-Valve\u003c\/strong\u003e technology, ensures a regular and even spray, without oxidizing the color or altering the flavor.\u003c\/p\u003e\n\u003cp data-start=\"1331\" data-end=\"1717\"\u003eThe texture is applied in a very thin layer, maintains a glossy appearance without dripping, and adheres evenly to a well-chilled dessert at –18°C to –23°C. This innovative system allows the product to be used down to the last drop, while avoiding direct contact between the gas and the glaze. The result is clean, precise, waste-free, and suitable for intensive professional use.\u003c\/p\u003e\n\u003ch3 data-start=\"1719\" data-end=\"1755\"\u003e\u003cstrong data-start=\"1723\" data-end=\"1755\"\u003eMain characteristics\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1756\" data-end=\"2095\"\u003e• Color: Brown chocolate\u003cbr data-start=\"1781\" data-end=\"1784\"\u003e• Fine and smooth mirror effect\u003cbr data-start=\"1811\" data-end=\"1814\"\u003e• Bag-On-Valve technology: no gas\/product contact\u003cbr data-start=\"1867\" data-end=\"1870\"\u003e• Possible spraying with can tilted or inverted\u003cbr data-start=\"1925\" data-end=\"1928\"\u003e• Ideal use on frozen entremets or single servings\u003cbr data-start=\"1985\" data-end=\"1988\"\u003e• Vegan-friendly, non-GMO, gluten-free\u003cbr data-start=\"2027\" data-end=\"2030\"\u003e• Content: 280 g\u003cbr data-start=\"2050\" data-end=\"2053\"\u003e• Origin: Made in Italy (Silikomart i78)\u003c\/p\u003e\n\u003ch3 data-start=\"2097\" data-end=\"2116\"\u003e\u003cstrong data-start=\"2101\" data-end=\"2116\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2117\" data-end=\"2411\"\u003eWater, glucose syrup, fructose, humectant (E420), inverted sugar syrup, thickener (E406), coloring (E155), acidity regulator (E330), thickener (E440), dextrose, stabilizer (E413), preservative (E202), coloring (E151), thickener (E466).\u003cbr data-start=\"2368\" data-end=\"2371\"\u003ePossible traces: \u003cstrong\u003esoy, milk, sulfites.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"2413\" data-end=\"2457\"\u003e\u003cstrong data-start=\"2417\" data-end=\"2457\"\u003eNutritional values (per 100 g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2458\" data-end=\"2633\"\u003eEnergy: 482 kJ \/ 114 kcal\u003cbr data-start=\"2485\" data-end=\"2488\"\u003eFats: 0.5 g\u003cbr data-start=\"2512\" data-end=\"2515\"\u003eof which saturated fatty acids: 0.1 g\u003cbr data-start=\"2547\" data-end=\"2550\"\u003eCarbohydrates: 30 g\u003cbr data-start=\"2565\" data-end=\"2568\"\u003eof which sugars: 21 g\u003cbr data-start=\"2586\" data-end=\"2589\"\u003eFiber: 0 g\u003cbr data-start=\"2601\" data-end=\"2604\"\u003eProteins: 0 g\u003cbr data-start=\"2619\" data-end=\"2622\"\u003eSalt: 0.1 g\u003c\/p\u003e\n\u003ch3 data-start=\"2635\" data-end=\"2670\"\u003e\u003cstrong data-start=\"2639\" data-end=\"2670\"\u003eProfessional use instructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col data-start=\"2671\" data-end=\"2993\"\u003e\n\u003cli data-start=\"2671\" data-end=\"2717\"\u003e\n\u003cp data-start=\"2674\" data-end=\"2717\"\u003eStore at 10°C–25°C. Do not refrigerate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2718\" data-end=\"2819\"\u003e\n\u003cp data-start=\"2721\" data-end=\"2819\"\u003eIf the can is too cold, leave at 18°C–25°C for 2 hours before use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2820\" data-end=\"2887\"\u003e\n\u003cp data-start=\"2823\" data-end=\"2887\"\u003eSpray from 20–25 cm onto a dessert cooled to –18°C to –23°C.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2888\" data-end=\"2943\"\u003e\n\u003cp data-start=\"2891\" data-end=\"2943\"\u003eRefrigerate for at least 2 hours after glazing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2944\" data-end=\"2993\"\u003e\n\u003cp data-start=\"2947\" data-end=\"2993\"\u003eFinal thawing at 4°C on the day of service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-start=\"2995\" data-end=\"3022\"\u003e\u003cstrong data-start=\"2999\" data-end=\"3022\"\u003eUsage precautions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3023\" data-end=\"3189\"\u003ePressurized can. Do not pierce or burn after use. Do not expose to temperatures ≥50°C. Do not spray near a flame or incandescent source.\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":52448081183059,"sku":"99.549.04.0001","price":18.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-en-spray-marron-280-g-silikomart-1.jpg?v=1772161459"},{"product_id":"glacage-miroir-saracino","title":"Saracino Transparent Mirror Glaze - 1 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Transparent Mirror Glaze - 1 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eThe ready-to-use neutral that reveals your decorations\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003etransparent mirror glaze\u003c\/strong\u003e Saracino in 1kg size is an Italian ready-to-use formulation to finish your desserts, bavarians, and modern cakes. Without added taste or color, it reveals underlying decorations (fresh fruits, colorful inclusions, food paintings) with a professional mirror finish.\u003c\/p\u003e\n        \u003cp\u003eMade of glucose syrup, sucrose, and thickeners, this neutral mirror glaze is warmed to 40-45°C before use. The Saracino formulation, an Italian specialist manufacturer since 1962, guarantees consistent shine and lasting hold. Ideal for advanced amateur pastry chefs and professionals seeking a reliable neutral glaze without having to measure gelatin or manage homemade glucose syrup.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType :\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor :\u003c\/strong\u003e Transparent\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize :\u003c\/strong\u003e 1kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage :\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use :\u003c\/strong\u003e Warm to 40-45°C, pour over frozen desserts\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients :\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), preservative (E202).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy :\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats :\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 53 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at -18°C minimum\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen solid so the glaze sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally a whole night. An entremet only refrigerated (4°C) would melt the glaze and create permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the 40-45°C temperature\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the glaze is too liquid and runs in a layer that’s too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it’s too thick and clumps or doesn’t spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going back\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the glaze in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there wasn’t enough glaze: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to even out\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eJust after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until reaching 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large dish).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Transparent - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Passion Fruit - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Strawberry - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296059219,"sku":"PAS021K1","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-modele-au-choix-saracino-5_b9ab739b-4a5a-49ac-87bf-e08cac916c20.jpg?v=1778950460"},{"product_id":"glacage-miroir-saracino-transparent-3kg","title":"Saracino Transparent Mirror Glaze - 3 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Transparent Mirror Glaze - 3 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eProfessional size for workshops and large-scale productions\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003etransparent mirror glaze\u003c\/strong\u003e Saracino in 3kg size is an Italian ready-to-use formulation to finish your desserts, bavarois, and modern cakes. Without added taste or color, it reveals underlying decorations (fresh fruits, colorful inclusions, food paintings) with a professional mirror finish.\u003c\/p\u003e\n        \u003cp\u003eMade of glucose syrup, sucrose, and thickeners, this neutral mirror glaze is warmed to 40-45°C before use. The Saracino formulation, an Italian specialist manufacturer since 1962, guarantees consistent shine and lasting hold. Ideal for advanced amateur pastry chefs and professionals seeking a reliable neutral glaze without having to measure gelatin or manage homemade glucose syrup.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e Transparent\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize:\u003c\/strong\u003e 3kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use:\u003c\/strong\u003e Warm to 40-45°C, pour over frozen desserts\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients:\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), preservative (E202).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 53 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at -18°C minimum\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen very hard so that the icing sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally a whole night. An entremet only refrigerated (4°C) would melt the icing and create permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the temperature 40-45°C\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the icing is too liquid and flows in a layer too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it is too thick and forms lumps or does not spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going over again\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the icing in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there was not enough icing: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to level it\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eImmediately after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until it reaches 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large plate).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: close tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Transparent - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Passion Fruit - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Strawberry - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296255827,"sku":"PAS021K3","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/saracino-ready-to-use-glaze-transparent-3kg-and-1kg_jpg.webp?v=1778950297"},{"product_id":"glacage-miroir-saracino-fruit-de-la-passion-1kg","title":"Saracino Passion Fruit Mirror Glaze - 1 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Passion Fruit Mirror Glaze - 1 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eTropical exoticism in haute couture finishing\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003epassion fruit mirror glaze\u003c\/strong\u003e Saracino in 1kg format brings the exotic signature of high-end hotel pastries to your creations. Its golden yellow color and intense aroma enhance mango-passion, coconut-passion, lemon-passion desserts, and tropical bavarians.\u003c\/p\u003e\n        \u003cp\u003eThis ready-to-use formulation advantageously replaces homemade glaze preparation from passion fruit puree (which requires gelatin, gelling agents, and precise color calibration). Saracino, a leading Italian manufacturer in professional pastry, guarantees consistent mirror shine and an authentic passion fruit hue. Warm to 40-45°C, pour over well-chilled dessert (-18°C minimum), and it’s done.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e Passion Fruit\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize:\u003c\/strong\u003e 1kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use:\u003c\/strong\u003e Warm to 40-45°C, pour over frozen desserts\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients:\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavor, preservative (E202), safflower plant extract, coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 52 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at -18°C minimum\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen very hard so that the icing sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally a whole night. An entremet only refrigerated (4°C) would melt the icing and create permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the temperature 40-45°C\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the icing is too liquid and runs in a layer too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it is too thick and forms lumps or does not spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going over again\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the icing in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there was not enough icing: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to level it\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eJust after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until it reaches 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large dish).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Passion Fruit - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Transparent - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Strawberry - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296517971,"sku":"PAS010K1","price":11.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-modele-au-choix-saracino-2_780cded0-9b77-4be1-9a7d-d2ba71e3bbe9.jpg?v=1778950824"},{"product_id":"glacage-miroir-saracino-fruit-de-la-passion-3kg","title":"Saracino Passion Fruit Mirror Glaze - 3 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Passion Fruit Mirror Glaze - 3 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eProfessional size for workshops and large-scale production\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003eSaracino passion fruit mirror glaze\u003c\/strong\u003e in 3kg format brings the exotic signature of high-end hotel pastries to your creations. Its golden yellow color and intense aroma enhance mango-passion, coconut-passion, lemon-passion desserts, and tropical bavarians.\u003c\/p\u003e\n        \u003cp\u003eThis ready-to-use formulation advantageously replaces homemade glaze preparation from passion fruit puree (which requires gelatin, gelling agents, and precise color calibration). Saracino, a leading Italian manufacturer in professional pastry, guarantees consistent mirror shine and an authentic passion fruit hue. Warm to 40-45°C, pour over well-chilled dessert (-18°C minimum), and it's done.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e Passion Fruit\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize:\u003c\/strong\u003e 3kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use:\u003c\/strong\u003e Warm to 40-45°C, pour over frozen desserts\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients:\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavor, preservative (E202), safflower plant extract, coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 52 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at a minimum of -18°C\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen solid so the icing sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally overnight. An entremet only refrigerated (4°C) would melt the icing and cause permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the 40-45°C temperature\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the icing is too liquid and runs in a layer that’s too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it’s too thick and clumps or doesn’t spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going over again\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the icing in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there wasn’t enough icing: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to level it\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eRight after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, sharp edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until reaching 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large dish).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated multiple times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Passion Fruit - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Transparent - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Mirror Glaze Strawberry - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"3kg","offer_id":53760296649043,"sku":"PAS010K3","price":31.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/saracino-ready-to-use-glaze-passion-fruits-3kg-and-1kg_jpg.webp?v=1778951632"},{"product_id":"glacage-miroir-saracino-fraise-1kg","title":"Saracino Strawberry Mirror Glaze - 1 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Strawberry Mirror Glaze - 1 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eThe soft red of strawberry cakes and charlottes\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003estrawberry mirror glaze\u003c\/strong\u003e Saracino in 1kg format dresses your strawberry cakes, strawberry charlottes, and red bavarians with a professional mirror finish. Its soft red color evokes ripe fruit and its ready-to-use formulation guarantees consistent results every time.\u003c\/p\u003e\n        \u003cp\u003eSaracino, an Italian specialist manufacturer since 1962, offers this glaze formulated from glucose syrup and strawberry flavor. The mirror shine and color last over time, unlike homemade glazes made from strawberry puree which can dull. Warm to 40-45°C before use, pour over frozen dessert, the coating finishes in less than 30 seconds.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e Strawberry\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e 1kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use:\u003c\/strong\u003e Warm to 40-45°C, pour over frozen dessert\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients:\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavor, preservative (E202), safflower plant extract, coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 52 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at a minimum of -18°C\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen solid so the glaze sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally overnight. An entremet only refrigerated (4°C) would melt the glaze and cause permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the 40-45°C temperature\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the glaze is too liquid and runs in a layer that’s too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it’s too thick and clumps or doesn’t spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going back\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the glaze in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there wasn’t enough glaze: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to even out\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eJust after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until it reaches 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large dish).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Strawberry Mirror Glaze - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Transparent Mirror Glaze - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Passion Fruit Mirror Glaze - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296845651,"sku":"PAS018K1","price":11.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/Saracino-Strawberry-Mirror-Glaze-1kg__78013.jpg?v=1778956870"},{"product_id":"glacage-miroir-saracino-fraise-3kg","title":"Saracino Strawberry Mirror Glaze - 3 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Strawberry Mirror Glaze - 3 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eProfessional size for workshops and large-scale production\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003estrawberry mirror glaze\u003c\/strong\u003e Saracino in 3kg format dresses your strawberry cakes, strawberry charlottes, and red bavarois with a professional mirror finish. Its soft red color evokes ripe fruit, and its ready-to-use formulation guarantees consistent results every time.\u003c\/p\u003e\n        \u003cp\u003eSaracino, an Italian specialist manufacturer since 1962, offers this glaze formulated from glucose syrup and strawberry flavor. The mirror shine and color last over time, unlike homemade glazes made from strawberry puree that can dull. Warm to 40-45°C before use, pour over the frozen dessert, the coating is finished in less than 30 seconds.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType :\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor :\u003c\/strong\u003e Strawberry\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize :\u003c\/strong\u003e 3kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage :\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use :\u003c\/strong\u003e Warm to 40-45°C, pour over frozen dessert\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients :\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavor, preservative (E202), safflower plant extract, coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy :\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats :\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates :\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 52 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 pro TIPS to succeed with your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at -18°C minimum\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen solid so the glaze sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally overnight. An entremet only refrigerated (4°C) would melt the glaze and create permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the 40-45°C temperature\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the glaze is too liquid and runs in a layer that’s too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it’s too thick and clumps or doesn’t spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going back\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the glaze in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there wasn’t enough glaze: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to even out\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eJust after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until it reaches 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large plate).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fraise-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Strawberry Mirror Glaze - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Transparent Mirror Glaze - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Passion Fruit Mirror Glaze - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296878419,"sku":"PAS018K3","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/saracino-ready-to-use-glaze-strawberry-3kg-and-1kg.jpg-2.webp?v=1778951257"},{"product_id":"glacage-miroir-saracino-framboise-1kg","title":"Saracino Raspberry Mirror Glaze - 1 kg","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eSaracino - Italy\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSaracino Raspberry Mirror Glaze - 1 kg\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eDeep red for raspberry and chocolate desserts\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.7;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003eSaracino raspberry mirror glaze\u003c\/strong\u003e in 1kg format adds the finishing touch to raspberry, raspberry-chocolate, raspberry-pistachio desserts, and red bavarians. Its intense raspberry red color and characteristic aroma evoke ripe raspberry pulp.\u003c\/p\u003e\n        \u003cp\u003eThis ready-to-use Saracino formulation replaces homemade glaze that requires managing pectin, glucose, and coloring. The mirror finish and color remain stable, even after several hours on display. Saracino, a leading Italian manufacturer in professional pastry, guarantees consistent results. Warm to 40-45°C, pour over well-chilled dessert (-18°C minimum), and it's done.\u003c\/p\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e Saracino (Italy, since 1962)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType :\u003c\/strong\u003e Ready-to-use mirror glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor :\u003c\/strong\u003e Raspberry\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat :\u003c\/strong\u003e 1kg jar\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage :\u003c\/strong\u003e Cool, dry place, away from light\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInstructions for use :\u003c\/strong\u003e Warm to 40-45°C, pour over frozen dessert\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eComposition and nutritional values\u003c\/h3\u003e\n        \u003cp style=\"margin: 0 0 14px 0; color: #444444; font-size: 14px; line-height: 1.6;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eIngredients :\u003c\/strong\u003e glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavor, preservative (E202), safflower plant extract, coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 18px; border-radius: 8px; margin-top: 14px;\"\u003e\n            \u003cp style=\"margin: 0 0 8px 0; font-size: 12px; color: #8a7a55; letter-spacing: 1px; text-transform: uppercase; font-weight: 600;\"\u003eTypical values per 100 g\u003c\/p\u003e\n            \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 6px 18px; font-size: 13px;\"\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eEnergy :\u003c\/strong\u003e 1105 kJ \/ 260 kcal\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eFats :\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 65 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 52 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n                \u003cdiv\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0 g\u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 20px; margin: 0 0 8px 0; font-weight: 700;\"\u003e5 PRO tips to perfect your mirror glaze\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 20px 0; font-style: italic;\"\u003eThe best practices of professional pastry chefs.\u003c\/p\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\" open\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 1\u003c\/span\u003eFreeze the entremet at -18°C minimum\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eThe entremet must be frozen solid so the glaze sets instantly on contact. Allow at least 6 hours at -18°C before pouring, ideally overnight. An entremet only refrigerated (4°C) would melt the glaze and cause permanent drips.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 2\u003c\/span\u003eStrictly respect the 40-45°C temperature\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eUse a kitchen thermometer, never by eye. Too hot (\u0026gt;50°C), the glaze is too liquid and runs in a layer that’s too thin, letting the mousse show through. Too cold (\u0026lt;38°C), it’s too thick and clumps or doesn’t spread evenly. The sweet spot 40-45°C guarantees a perfectly smooth 1-2 mm layer.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 3\u003c\/span\u003ePour in a smooth motion, without going back\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003ePour the glaze in a spiral from the center outward, without stopping, in one continuous motion. NEVER go back with a spatula to \"fix\" an area: this creates permanent visible marks. If an area is not covered, it means there wasn’t enough glaze: you learn for next time.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 10px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 4\u003c\/span\u003eGently tap the base to even out\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eJust after pouring, gently tap the base (board or turntable) on the work surface to release trapped air bubbles and even out the surface. This 5-second step makes all the difference between a perfect mirror glaze and a grainy surface.\u003c\/p\u003e\n        \u003c\/details\u003e\n        \n        \u003cdetails style=\"margin-bottom: 0; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #fbf9f3;\"\u003e\n            \u003csummary style=\"padding: 14px 18px; cursor: pointer; font-weight: 600; color: #2b2b2b; font-size: 14px;\"\u003e\u003cspan style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-right: 10px;\"\u003eTip 5\u003c\/span\u003eCleanly cut drips with a heated spatula\u003c\/summary\u003e\n            \u003cp style=\"padding: 0 18px 16px; margin: 0; color: #444444; line-height: 1.6; font-size: 13px;\"\u003eBefore transferring to the serving plate, run a heated spatula (under hot water then dried) under the entremet to cleanly cut off any dripping glaze. This professional finish prevents the glaze from sticking to the serving plate and gives a clean, neat edge to the entremet.\u003c\/p\u003e\n        \u003c\/details\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eReheat the glaze:\u003c\/strong\u003e in a bain-marie or microwave in 30-second intervals, stirring gently until reaching 40-45°C. Do not exceed 50°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePrepare the entremet:\u003c\/strong\u003e remove the entremet from the freezer (core temperature at least -18°C) and place it on a rack above a catcher (tray, large dish).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePour:\u003c\/strong\u003e pour the glaze in a spiral from the center outward in a smooth, continuous motion. Do not go over the same area twice.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSmooth:\u003c\/strong\u003e gently tap the base to release bubbles and smooth the surface.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDecorate:\u003c\/strong\u003e place in the freezer for one minute to set, then remove to add decorations (fruit, gold leaf, pearls, chocolate).\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0; line-height: 1.7;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Store in a cool, dry place, away from direct light.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Before opening: see the expiration date printed on the packaging.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e After opening: reseal tightly and keep refrigerated, use within one month.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Unused glaze can be reheated several times without loss of quality.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eDiscover the full range of Saracino mirror glazes:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-framboise-3kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Raspberry Mirror Glaze - 3 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(same flavor, 3kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-transparent-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Transparent Mirror Glaze - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003ca href=\"\/en\/products\/glacage-miroir-saracino-fruit-de-la-passion-1kg\" style=\"color: #8a6624; text-decoration: underline; font-weight: 600;\"\u003eSaracino Passion Fruit Mirror Glaze - 1 kg\u003c\/a\u003e \u003cspan style=\"color: #8a7a55; font-size: 13px;\"\u003e(other flavor, 1kg size)\u003c\/span\u003e\n\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"SARACINO","offers":[{"title":"Default Title","offer_id":53760296911187,"sku":"PAS049K1","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/glacage-miroir-modele-au-choix-saracino-4_6e722bb1-1694-439b-93dd-f27e33843ded.jpg?v=1778951048"},{"product_id":"biscuit-icing-blanc-120g","title":"Biscuit Icing - White 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Icing for Cookies White 120 g\u003c\/p\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use white liquid icing in a flexible bottle with fine tip for decorating shortbread cookies and gingerbread\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n\u003cp\u003eThe \u003cstrong\u003ePME Icing for Cookies in white\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e designed for decorating shortbread cookies, gingerbread, and decorated cakes. A simple and quick solution that advantageously replaces homemade royal icing preparation, with no powder to measure or egg whites to whip.\u003c\/p\u003e\n\u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing to create outlines, fillings, names, patterns, and details by hand. No additional equipment needed: no piping bag, no nozzle, no whisk. Open, shake, squeeze, it's ready.\u003c\/p\u003e\n\u003cp\u003eIdeal format for \u003cstrong\u003ecookie decoration in pastry shops\u003c\/strong\u003e (gift kits, personalized cookies, cone sales), \u003cstrong\u003echildren's baking workshops\u003c\/strong\u003e, \u003cstrong\u003eparent-child craft activities\u003c\/strong\u003e, and all \u003cstrong\u003eseasonal themed occasions\u003c\/strong\u003e: Christmas, Halloween, Easter, birthdays, Valentine's Day, Mother's Day.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: bold;\"\u003eConsumption calculator\u003c\/h3\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n\u003clabel style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\" for=\"pl-calc-type\"\u003eType of decoration desired\u003c\/label\u003e\u003cselect style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\" id=\"pl-calc-type\"\u003e\n\u003coption value=\"contour\"\u003eFine outline only (patterns, names, lines)\u003c\/option\u003e\n\u003coption selected value=\"remplissage-leger\"\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n\u003coption value=\"remplissage-complet\"\u003eFull filling (standard layer, whole cookie)\u003c\/option\u003e\n\u003coption value=\"multicouche\"\u003eThick coating + details (multi-layer)\u003c\/option\u003e\n\u003coption value=\"atelier-enfant\"\u003eChildren's workshop (generous use, uncontrolled dosage)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n\u003clabel style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\" for=\"pl-calc-taille\"\u003eAverage cookie size\u003c\/label\u003e\u003cselect style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\" id=\"pl-calc-taille\"\u003e\n\u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n\u003coption selected value=\"moyen\"\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n\u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n\u003clabel style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\" for=\"pl-calc-nombre\"\u003eNumber of cookies to decorate\u003c\/label\u003e\u003cselect style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\" id=\"pl-calc-nombre\"\u003e\n\u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n\u003coption selected value=\"24\"\u003e24 cookies (individual order or family)\u003c\/option\u003e\n\u003coption value=\"48\"\u003e48 cookies (gift kit or child's birthday)\u003c\/option\u003e\n\u003coption value=\"100\"\u003e100 cookies (school event or wedding)\u003c\/option\u003e\n\u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cbutton style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\" id=\"pl-calc-btn\"\u003eCalculate my consumption\u003c\/button\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\" id=\"pl-calc-result\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n\u003cdiv style=\"color: #444444; font-size: 14px; line-height: 1.7;\" id=\"pl-calc-output\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin (motifs, prénoms, traits décoratifs) consomme très peu de glaçage. Tracez le motif d'un mouvement continu sans hésiter, le rendu est plus net qu'en plusieurs passes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger sur demi-surface du biscuit donne un effet décoratif élégant. Idéal pour les biscuits où vous voulez garder une partie de la couleur du sablé visible. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet sur biscuit entier est le rendu standard pour les biscuits thématiques (Noël, Halloween, anniversaires). Tracez d'abord un contour pour contenir le glaçage, puis remplissez par mouvements rotatifs. Un flacon 120 g couvre environ 30 biscuits moyens.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design haut de gamme), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes avant d'ajouter la suivante. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier avec enfants, prévoyez large : les jeunes décorateurs sont généreux en glaçage. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Sortez 1 flacon par groupe de 3 enfants pour qu'ils puissent partager facilement.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e white\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid suitable for fine patterns and fillings\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eWhy choose ready-to-use icing\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eTraditional royal icing (powdered sugar, egg white, lemon juice) requires precise measuring, beating, resting, and sifting. PME Icing for Cookies offers a practical alternative:\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTime-saving:\u003c\/strong\u003e no preparation, ready to use in 5 seconds (shake, open, squeeze)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConsistent texture:\u003c\/strong\u003e always the same consistency from one bottle to another, no batch variation\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free:\u003c\/strong\u003e formulation without egg white, suitable for customers allergic to eggs and for extended preservation\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePrecision of design:\u003c\/strong\u003e fine tip for sharp patterns that are difficult to achieve with a manual piping bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eIdeal for beginners and children:\u003c\/strong\u003e immediate use, no additional pastry equipment needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the tip cap (keep it nearby to close quickly)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first trace the outlines of the design (cookie frame), then fill the inside\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland Tips for perfect decorated cookies\u003c\/h3\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: the flooding technique for a professional finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe flooding technique (popularized by American and British cookie designers) involves first outlining precisely with slightly thicker icing, then filling the inside with a fluid layer using circular motions. The outline holds the icing and ensures clean edges. With a single PME Icing bottle, you can do both steps: direct tracing for the outline, then light pressure to fill.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: create visual effects with several PME colors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe PME Icing range comes in 9 colors (white, black, pink, red, orange, yellow, green, chocolate brown, purple). Combine several bottles to create marbled effects, detailed patterns, or gradient backgrounds. For marbling: apply the base icing, then add a few streaks of a second color and run a toothpick through to blend the colors. Striking effect in 30 seconds.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: decorate with sprinkles and pearls before drying\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eTo fix sprinkles, sugar pearls, edible glitter, or edible decorations, apply them on the icing while it is still fresh within the first 5 minutes after application. After that, the icing starts to form a surface crust and the decorations will no longer stick properly. Work in small batches of 6 to 8 cookies to have time to decorate everything before drying.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), preservative (E202).\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n\u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if allergic.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many cookies can be decorated with a 120 g bottle?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eIt depends on your decorating technique. For fine outlining only, one bottle covers up to 240 medium cookies. For standard full filling, about 30 medium cookies. For children's workshops with generous use, about 15 cookies. The calculator at the top of the page gives the exact estimate based on your project.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does full drying take?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface dries in 30 minutes to 1 hour (you can handle the cookies gently). Complete drying inside takes between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For cookies to be packed in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, that's the ideal use. The soft bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision for younger ones). Plan for 1 bottle per 3 children so they can share and exchange colors.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain hands and clothes?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eWhite icing does not have a strong coloring effect on clothes. However, intense colors (red, green, purple, black) can stain fabrics and porous surfaces. For children's workshops, provide aprons and plastic tablecloths that are easy to wipe clean.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eOnce opened and properly closed after each use, the bottle keeps until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place, away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eThe tip is clogged, how to unclog it?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eIf the tip dries out, dip the tip (with the cap unscrewed) in a glass of warm water for 1 to 2 minutes. This dissolves the residual clog. Avoid inserting a needle inside, as you risk widening the hole and losing design precision. To prevent this problem: always close the bottle immediately after use.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhat colors are available in the range?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Icing for Cookies range comes in 9 shades: white, black, pink, red, orange, yellow, green, chocolate brown, purple. You can combine several bottles to create multicolored decorations or marbled effects.\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the icing suitable for gingerbread?\u003c\/p\u003e\n\u003cp style=\"color: #444444; margin: 0;\"\u003eYes, it is even a preferred use. White icing especially highlights the golden color of gingerbread. Write names, Christmas patterns, fir trees, stars, snowflakes. The slightly uneven texture of gingerbread does not affect the precision of the design thanks to the fine tip.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your cookie decorating station:\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/pme\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/cake-design\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your cookies, browse our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/emporte-pieces\"\u003ecookie cutters\u003c\/a\u003e in all shapes and themes.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/decors-comestibles\"\u003eedible decorations\u003c\/a\u003e (sprinkles, pearls, edible glitter).\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/boites-a-gateaux\"\u003ecake boxes\u003c\/a\u003e for sale or gift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796123083091,"sku":"CKI002","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI002-01-FRONT-WHITE-BISCUITICING.jpg?v=1779206726"},{"product_id":"biscuit-icing-noir-120g","title":"Biscuit Icing - Black 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Black Cookie Icing 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use intense black liquid icing in flexible bottle with fine tip for Halloween decoration, gothic cookies, and dark patterns\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Black Cookie Icing\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with intense black pigmentation, ideal for \u003cstrong\u003ethemed Halloween cookie decoration\u003c\/strong\u003e, gothic cookies, dark patterns, outlines, and graphic lines on white background. A simple and quick solution that advantageously replaces homemade black royal icing (very difficult to achieve intense black without overdosing colorant).\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing for sharp outlines, graphic lines (spider webs, writings, anatomical patterns), dark fillings, and hand details. No additional equipment needed: no piping bag, no whisk, no black coloring mix to dose.\u003c\/p\u003e\n        \u003cp\u003eIdeal size for \u003cstrong\u003eHalloween cookie decoration\u003c\/strong\u003e (black cats, witches, spider webs, ghosts, pumpkins), \u003cstrong\u003ethemed birthday cookies\u003c\/strong\u003e (rock, gothic, teen), \u003cstrong\u003echildren's baking workshops\u003c\/strong\u003e in autumn season, and all \u003cstrong\u003edark or high-contrast occasions\u003c\/strong\u003e where intense black provides maximum visual impact.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (spider webs, writings, patterns)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (black cats, pumpkins on black background)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (themed multilayer)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's Halloween workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual order or family)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or child's birthday)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (school event or Halloween shop)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin noir est l'usage le plus rentable de l'Icing noir : toiles d'araignée sur fond blanc, écritures Happy Halloween, contours de monstres, traits anatomiques. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger noir sur demi-surface crée un effet contrasté impactant (genre yin yang, demi-citrouille, ombre dégradée). Idéal pour les biscuits où le contraste entre le sablé doré et le noir intense crée la signature visuelle. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet noir intense\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en noir intense est l'usage Halloween signature : chats noirs entiers, fantômes inversés, étiquettes gothiques, fond noir avec décor en relief. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design Halloween haut de gamme avec paillettes noires, sucre cristallisé violet, décors comestibles), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants Halloween\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier Halloween avec enfants, prévoyez large : les jeunes décorateurs sont généreux et la couleur noir tache facilement. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Prévoyez tabliers, nappes en plastique et lingettes humides à proximité.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e intense black\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNozzle:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eWhy choose ready-to-use black icing\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eHomemade black royal icing is extremely difficult to perfect: it requires a large amount of black food coloring to achieve a deep black, which makes the icing bitter and too liquid. PME Black Cookie Icing solves this problem:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eImmediate intense black:\u003c\/strong\u003e stable deep black pigmentation, without gray or greenish hues\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eControlled texture:\u003c\/strong\u003e stable consistency, unlike homemade icings overloaded with black coloring that become runny\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNeutral taste:\u003c\/strong\u003e no bitterness, unlike homemade icings where the large amount of black coloring alters the taste\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial savings:\u003c\/strong\u003e no need to buy a large bottle of black food coloring separately\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free:\u003c\/strong\u003e egg white-free formulation, suitable for customers allergic to eggs and for extended shelf life\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eHalloween cookie ideas with black icing\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSpider web:\u003c\/strong\u003e fill the cookie in white, draw 4 concentric circles in black then drag from the center outward with a toothpick\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBlack cat:\u003c\/strong\u003e fully fill the cookie (cat head shape) in black, add white eyes with white icing, white zigzag whiskers\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eInverted ghost:\u003c\/strong\u003e intense black ghost outline on white background for maximum contrast effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGothic pumpkin:\u003c\/strong\u003e orange filling (PME orange Icing) with eyes and mouth traced in black\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHappy Halloween lettering:\u003c\/strong\u003e tracing letters in black on white or orange background, gothic calligraphy effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGalaxy effect:\u003c\/strong\u003e black filling with purple edible glitter and white stars\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWitch silhouette:\u003c\/strong\u003e solid silhouette of a witch on a broom, add the moon in yellow icing in the background\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the spray on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland Tips for perfect black cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: protect surfaces and clothing\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eBlack icing stains textiles, fabric tablecloths, and skin persistently. Before starting (especially in children's workshops), lay down a disposable plastic tablecloth, distribute aprons, and have wet wipes handy. If the black icing touches clothing, rinse immediately with cold water before the stain sets.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: combine with white for maximum contrast effect\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe PME black + white Icing duo is the most visually striking combination for Halloween. Black spiderweb on white background, black cat on white background, white ghost on black background: these designs play on maximum contrast and offer a professional look immediately even for beginners. Store both colors side by side starting in September for the Halloween season.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: use black beyond Halloween\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eBlack Icing is not just for Halloween. It also works for: teen rock or gothic birthday cookies, Valentine’s Day cookies with black writing and hearts on a red background, minimalist black and white wedding cookies, cookies for series fans (Squid Game, Wednesday, Tim Burton), sports cookies (chess, soccer balls, billiards). Expand its use to get the most out of the bottle all year round.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, colorant (E153), corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavor, thickeners (E466, E406, E410), preservative (E202).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eColorant E153 (vegetable carbon) is a natural-origin colorant obtained by controlled carbonization of plant materials, authorized by current European regulations on food additives.\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if allergic.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the black really intense or does it tend to gray?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Black Icing offers a stable deep black pigmentation, without gray or greenish hues after drying. This is precisely the advantage compared to homemade royal icing overloaded with black coloring, which often turns gray or navy blue after drying.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes black icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, like any intense black food coloring, PME Black Icing can temporarily stain the skin (rinse with water, the stain disappears within a few hours) and more permanently stain fabrics. For kids' workshops, provide aprons and plastic tablecloths. For clothing, rinse immediately with cold water before the stain sets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many Halloween cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor spider webs or outlines on a white background (the most economical use), 1 bottle covers up to 240 medium cookies. For black cats or pumpkins with full black filling, about 30 cookies per bottle. The calculator at the top of the page gives you the exact estimate according to your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhat ingredient gives the black color?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe black color is obtained thanks to E153 (vegetable carbon), a natural coloring derived from the controlled carbonization of plant materials. It is a traditional and stable coloring, authorized by current European regulations on food additives.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does complete drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying inside between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For black cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking or discoloration of the box.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it’s even the ideal use for children’s Halloween workshops. The flexible bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision). Plan 1 black bottle for every 3 children, and definitely aprons + plastic tablecloths to avoid stains.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors combine with black for Halloween?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe best Halloween combinations with black are: black + white (spider webs, cats), black + orange (pumpkins, witches), black + purple (galaxy effect, mystical), black + red (blood, gothic, vampire), black + green (witch, Frankenstein, slime). The PME range comes in 9 colors to combine all atmospheres.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly resealed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Halloween cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your Halloween cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (cats, bats, pumpkins, ghosts).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (purple glitter, black pearls, themed sprinkles).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your Halloween creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or gift.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796149068115,"sku":"CKI003","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI003-01-FRONT-BLACK-BISCUITICING.jpg?v=1779207298"},{"product_id":"biscuit-icing-rose-120g","title":"Biscuit Icing - Pink 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use Icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Pink Cookie Icing 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eBright vivid pink ready-to-use liquid icing in a flexible bottle with fine tip for Valentine’s Day, baby shower, and Mother’s Day decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Pink Cookie Icing\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with bright vivid pink pigmentation, ideal for \u003cstrong\u003eValentine’s themed cookie decoration\u003c\/strong\u003e, baby shower (girl gender reveal), Mother’s Day, children’s birthdays, unicorn and donut cookies. A simple and quick solution that advantageously replaces homemade royal icing preparation (often discolored or too pale when drying).\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing to create outlines, fillings, names, heart patterns, donuts, unicorns, and hand details. No additional equipment needed: no piping bag, no whisk, no pink coloring to measure.\u003c\/p\u003e\n        \u003cp\u003eIdeal format for \u003cstrong\u003eseasonal cookie decoration\u003c\/strong\u003e (Valentine’s hearts, pink donuts, unicorns, baby shower girl cookies), \u003cstrong\u003echildren’s princess-themed birthdays\u003c\/strong\u003e, \u003cstrong\u003eparent-child baking workshops\u003c\/strong\u003e, and all \u003cstrong\u003efeminine and romantic occasions\u003c\/strong\u003e where pink is the signature color.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (hearts, names, patterns)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (unicorns, donuts, whole hearts)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (multi-layer baby shower)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren’s workshop (generous use, girl’s birthday)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual or family birthday)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or baby shower)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (large baby shower or Valentine’s Day shop)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin rose est idéal pour les écritures romantiques (Happy Valentine, Mom, Baby Girl), les cœurs tracés sur fond blanc, les motifs floraux délicats. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger rose sur demi-surface crée un effet doux et féminin. Idéal pour les biscuits où le contraste entre le sablé doré et le rose pastel crée une signature visuelle élégante (gender reveal, fête des mères). Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet rose vif\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en rose vif est l'usage signature Saint Valentin et baby shower : cœurs entiers, donuts roses, licornes complètes, biscuits Baby Girl. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design haut de gamme avec paillettes roses, perles en sucre, fleurs comestibles), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants anniversaire fille\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier anniversaire fille (princesse, licorne, fairy) avec enfants, prévoyez large : les jeunes décoratrices sont généreuses en glaçage. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Sortez 1 flacon par groupe de 3 enfants pour qu'elles puissent partager facilement.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat :\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor :\u003c\/strong\u003e bright vivid pink\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType :\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNozzle:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003e3 strong commercial seasons for pink\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake pink icing is the most versatile glaze for commercial seasonality. 3 exploitable annual peaks:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eValentine's Day (mid-January to February 14):\u003c\/strong\u003e pink hearts, romantic biscuits, writings \"Je t'aime\", \"Love\"\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMother's Day (April to end of May):\u003c\/strong\u003e \"Mom\" biscuits, roses, hearts, pink flowers on a gold background\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGirl baby shower (all year):\u003c\/strong\u003e \"Baby Girl\" biscuits, baby bodysuits, feet, bottles, pink teddy bears\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePermanent range:\u003c\/strong\u003e girl birthdays, weddings with pink theme, family ceremonies, pink donuts, unicorns\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eThis seasonal versatility makes pink \u003cstrong\u003ethe most profitable color in the PME Cake range\u003c\/strong\u003e, with stock turnover 3 times faster than niche colors.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed pink biscuit ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eValentine's heart:\u003c\/strong\u003e heart-shaped biscuit with bright pink filling, \"Love\" writing or name in white in the center\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePink donut:\u003c\/strong\u003e round biscuit, bright pink filling, multicolored sprinkles on top for a donut bakery effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUnicorn birthday:\u003c\/strong\u003e unicorn silhouette biscuit with pink filling, multicolored mane in purple, orange, and yellow\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGirl baby shower biscuit:\u003c\/strong\u003e baby bodysuit, bottle, or teddy bear with pastel pink filling and white outline\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMother's Day flowers:\u003c\/strong\u003e round cookies with pink background, white flowers drawn in relief, \"Mom\" written in white\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGirls' birthday princess:\u003c\/strong\u003e crowns, ballet slippers, pink silhouette dresses\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCupcake cookie:\u003c\/strong\u003e stylized cupcake shape, plain shortbread base, pink filling top with pearls and sprinkles\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for perfect pink cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: bet on pink for seasonal orders\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003ePME Cake pink is the most commercially versatile color. Throughout the 12 months of the year, you have at least 3 exploitable commercial peaks (Valentine's Day, Mother's Day, baby showers all year round). Keep 3 to 5 bottles in stock permanently in-store to meet demand without running out, especially approaching January-February and April-May.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: combine pink + white + glitter for a princess effect\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor princess or unicorn themed girls' birthdays, the winning combination is bright pink PME Cake + white PME Cake + pink or holographic edible glitter. Fill in with pink, add some white details (stars, hearts), sprinkle glitter before drying. Guaranteed impactful effect for birthday table photos.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: create the gender reveal range in a pink + blue duo\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor gender reveal orders, offer a set of 12 cookies: 6 pink hearts for a girl + 6 blue hearts for a boy (or all one color depending on the reveal). This package sells very well at €25-35 per dozen and allows doubling the margin on 2 PME Cake bottles (pink + blue) instead of just one.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavor, thickeners (E466, E406, E410), preservative (E202), coloring (E120).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e the intense pink color is obtained thanks to E120 (cochineal \/ carminic acid), a natural dye of animal origin (insect extract). This product is \u003cstrong\u003enot suitable for vegan customers\u003c\/strong\u003e who exclude all animal-derived ingredients. It remains compatible with vegetarian and halal diets.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if you have allergies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the pink pastel or vivid?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake Pink Icing offers a bright vivid pink shade after drying, neither pastel nor pale pink. For a softer pastel look, you can apply a thinner layer or layer it with some PME Cake white icing (mix ratio 1:3 pink:white in a separate container).\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many Valentine’s cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled Valentine’s hearts (the classic look), 1 bottle covers about 30 medium cookies. For fine writing and outlines on a white background, up to 240 cookies. The calculator at the top of the page gives the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the pink icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eNo, the pink icing contains E120 (cochineal \/ carminic acid), a natural dye obtained from insects (cochineals). For strict vegan customers, choose PME Cake colors without E120 (green, yellow, orange, for example, depending on their respective compositions). The product remains compatible with vegetarian, halal, and kosher diets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eBright pink can leave temporary stains on skin (rinse with water, the stain disappears in a few hours) and more lasting stains on fabrics. For children’s workshops, provide aprons and plastic tablecloths. For clothing, rinse immediately with cold water before the stain sets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does full drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface dries in 30 minutes to 1 hour. Full drying inside takes between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For pink cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it’s even the ideal use for girls’ birthday workshops. The flexible bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision for younger kids). Plan 1 pink bottle for every 3 children, plus white and 1 or 2 other colors for details.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with pink?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePink pairs especially well with: white (for a soft and feminine effect, dots and flowers), red (for Valentine’s gradient), purple (for unicorns and princesses), orange (for multicolored unicorn manes), yellow (for assorted donuts). The PME Cake range comes in 9 colors to mix and match all moods.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly closed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your themed pink cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your themed cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (Valentine hearts, unicorns, flowers, animals).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (pink glitter, sugar pearls, rainbow sprinkles).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or gift.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796160045395,"sku":"CKI004","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI009-01-FRONT-PINK-BISCUITICING.jpg?v=1779207720"},{"product_id":"biscuit-icing-rouge-120g","title":"Biscuit Icing - Red 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Red Icing for Cookies 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use intense red liquid icing in a flexible bottle with fine tip for Christmas, Valentine's, and festive cookie decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Icing for Cookies in red color\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with intense red pigmentation, ideal for \u003cstrong\u003eChristmas cookie decoration\u003c\/strong\u003e (shortbreads, Santas, gingerbread, trees, stars), \u003cstrong\u003eValentine's cookies\u003c\/strong\u003e (hearts, \"Love\" writing), brightly colored birthday cookies, and all festive pastries with a red theme.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing to create outlines, fillings, names, heart patterns, stars, trees, and details by hand. No additional equipment needed: no piping bag, no whisk, no red coloring to dose.\u003c\/p\u003e\n        \u003cp\u003eIntense red is particularly difficult to achieve with homemade royal icing (you have to overdose the coloring, which alters the taste and liquefies the icing). PME Cake Red offers a deep, stable red, without bitterness and without pinkish hue after drying. Ideal format for \u003cstrong\u003eChristmas cookie decoration\u003c\/strong\u003e in pastry shops, \u003cstrong\u003efamily workshops in December\u003c\/strong\u003e, \u003cstrong\u003eValentine's Day orders in February\u003c\/strong\u003e, and traditional \u003cstrong\u003egingerbread cookie productions\u003c\/strong\u003e.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writing, patterns, stars)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (hearts, trees, red Santas)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (festive multilayer)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's Christmas workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual order or family)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or Christmas market)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (large Christmas market or Valentine's shop)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin rouge est l'usage le plus rentable : écritures Joyeux Noël, contours de cœurs sur fond blanc, étoiles tracées, prénoms rouges. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger rouge sur demi-surface crée des effets contrastés (genre demi-cœur, demi-sapin, effet ombré). Idéal pour les biscuits où la couleur naturelle du sablé doré et le rouge créent une signature visuelle festive. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet rouge intense\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en rouge intense est l'usage signature Noël et Saint Valentin : cœurs entiers, sapins, pères Noël (avec détails blancs et noirs), étoiles rouges. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design Noël haut de gamme avec paillettes dorées, perles rouges, vermicelles or), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants Noël\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier Noël en famille avec enfants, prévoyez large : les jeunes décorateurs sont généreux et le rouge tache facilement. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Prévoyez tabliers, nappes en plastique et lingettes humides à proximité (le rouge tache plus que le rose ou le bleu).\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical specifications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e deep intense red\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eWhy choose ready-to-use red\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eRed is the most difficult color to achieve in homemade royal icing. To get an intense red, you have to overdose the food coloring, which creates 3 major problems: bitter taste, liquefaction of the consistency, and pink or orange tint when drying. PME Cake Red Icing avoids these difficulties:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStable deep red:\u003c\/strong\u003e intense red pigmentation after drying, without turning pink or orange\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNeutral taste:\u003c\/strong\u003e no bitterness, unlike homemade icings overloaded with red coloring\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eControlled texture:\u003c\/strong\u003e stable consistency suitable for fine tracing and filling\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial savings:\u003c\/strong\u003e no need to buy a large bottle of separate red food coloring\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free:\u003c\/strong\u003e egg white-free formulation, suitable for customers allergic to eggs and for extended shelf life\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eRed, the signature color for 2 strong seasons\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Cake Red Icing is positioned for 2 very strong seasonal peaks. It is the most profitable color to keep in stock:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas (November to end of December):\u003c\/strong\u003e Christmas shortbreads, gingerbread cookies, trees, stars, Santa Clauses, outlines on white background\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eValentine’s Day (mid-January to February 14):\u003c\/strong\u003e red hearts, romantic cookies, writings \"Love\", \"I love you\"\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePermanent Card:\u003c\/strong\u003e birthdays with bright colors, stylized strawberries, poppies, cinema cookies (cinema, theater), warm-toned weddings\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHalloween (October):\u003c\/strong\u003e blood cookies, vampires, drops, combined with black and purple for a horror effect\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003ePlan your stock: order your red bottles starting in \u003cstrong\u003eOctober\u003c\/strong\u003e for the Christmas season (high turnover mid-November to December 24), and keep 2 to 3 bottles for Valentine’s Day in February.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed red cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas Star Shortbread:\u003c\/strong\u003e full red fill, fine white lines for snowflake effect, or raised gold pearls\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSanta Claus:\u003c\/strong\u003e red fill for hat and suit, white details (beard, fur) and beige skin tone for the face\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eValentine’s Heart:\u003c\/strong\u003e heart-shaped cookie with intense red fill, \"Love\" or name written in white in the center\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRed Gingerbread Cookie:\u003c\/strong\u003e gingerbread man with red suit, black eyes, white mouth, yellow or orange buttons\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas Tree:\u003c\/strong\u003e red outline on white background with colored balls (red, green, gold) in dotted pattern\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized Rose:\u003c\/strong\u003e red circle fill with central spiral, green leaves in PME Cake green icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLadybug:\u003c\/strong\u003e red circle with large black spots, ideal for a spring child’s birthday\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized strawberry:\u003c\/strong\u003e strawberry shape filled with intense red, small white seeds dotted, and green leaves at the top\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first trace the outline of the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for successful red cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: always protect clothes and surfaces\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eIntense red stains more permanently than other colors: textiles, light work surfaces, skin (rinses off with water, disappears in a few hours), fabric tablecloths. For kids' workshops, always set up a disposable plastic tablecloth and provide aprons + wet wipes within reach. If red touches a light garment, rinse immediately with cold water.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: the winning Christmas combo = red + white + green\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor Christmas cookies, the classic combination is red PME Cake + white PME Cake + green PME Cake. Allows you to make trees (red with green decorations), Santa Clauses (red and white), holly (red with green leaves), gingerbread men with red and white costumes. Stock these 3 colors side by side from October for the season.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: create a Christmas kit for €24 in-store\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eTo boost December sales, create a Christmas gift kit for €24 containing: 1 bottle of red PME Cake Icing + 1 white bottle + 1 green bottle + 1 packet of edible gold decorations. Ideal for parents who want to organize a Christmas cookie workshop with their children at home. Comfortable gross margin and average basket multiplied by 4 compared to buying a single bottle.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), colorants (E160a, E120), preservative (E202).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe intense red color is achieved thanks to the combination of E160a (carotenoids, a natural orange dye of plant origin) and E120 (cochineal \/ carminic acid, a natural red dye of animal origin).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e this product contains E120 (cochineal \/ carminic acid), an animal-origin dye (insect extract). It is \u003cstrong\u003enot suitable for vegan customers\u003c\/strong\u003e who exclude all animal-derived ingredients. It remains compatible with vegetarian and halal diets.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if you have allergies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the red really intense or does it lean towards pink?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake Red Icing offers a deep red that remains stable after drying, without turning pink or orange. This is precisely the advantage compared to homemade royal icing overloaded with red dye, which often turns pale pink or orange after drying.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many Christmas cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled Christmas cookies (trees, stars, Santa Clauses), 1 bottle covers about 30 medium cookies. For fine outlines and writing on a white background (Merry Christmas, snowflake patterns), up to 240 cookies. The calculator at the top of the page gives you the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the red icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eNo, the red icing contains E120 (cochineal \/ carminic acid), a natural dye obtained from insects (cochineal). For strict vegan customers, choose PME Cake colors without E120 instead. The product remains compatible with vegetarian, halal, and kosher diets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, intense red is one of the most staining colors in the range. On skin, rinse with water, disappears in a few hours. On fabrics, immediate rinsing with cold water is essential before the stain sets. For children’s workshops, a disposable plastic tablecloth and aprons are mandatory.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does full drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For red cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking or discoloration of the box.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it’s even the ideal use for family Christmas workshops. The flexible bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision). Plan 1 red bottle for 3 children, plus white and green for Christmas details. Clothing protection + tablecloth is mandatory due to red’s staining power.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with red?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eRed pairs especially well with: white (Christmas, Valentine’s, lettering), green (Christmas, trees, holly), gold and golden (premium Christmas), black (Halloween, vampires, ladybugs), yellow (children’s birthday, superheroes). The PME Cake range comes in 9 colors to mix all moods.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly closed after each use, the bottle keeps until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Christmas and Valentine’s cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your Christmas and Valentine’s cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (trees, stars, hearts, Santa Clauses, gingerbread).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (golden pearls, red sprinkles, Christmas glitter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or Christmas gifts.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796167713107,"sku":"CKI005","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI005-01-FRONT-RED-BISCUITICING.jpg?v=1779207977"},{"product_id":"biscuit-icing-orange-120g","title":"Biscuit Icing - Orange 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use Icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Orange Cookie Icing 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use bright orange liquid icing in a flexible bottle with fine tip for Halloween, autumn, and children's cookie decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Orange Cookie Icing\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with bright vivid orange pigmentation, ideal for \u003cstrong\u003eHalloween cookie decoration\u003c\/strong\u003e (pumpkins, squashes, autumn leaves), \u003cstrong\u003eautumn cookies\u003c\/strong\u003e (maple, dead leaves), brightly colored children's birthday cookies, and all festive pastries with an orange theme.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing for making outlines, fillings, names, pumpkin motifs, squashes, suns, and hand details. No additional equipment needed: no piping bag, no whisk, no yellow and red mixing to dose.\u003c\/p\u003e\n        \u003cp\u003eIdeal size for \u003cstrong\u003eHalloween pumpkin cookie decoration\u003c\/strong\u003e, \u003cstrong\u003eseasonal autumn cookies\u003c\/strong\u003e in shops, \u003cstrong\u003ethemed children's baking workshops\u003c\/strong\u003e, and sun, apricot, papaya, or tropical cookies for summer. The bright vivid orange color is particularly difficult to achieve with homemade royal icing (unstable yellow and red mix), this ready-to-use icing definitively solves the problem.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writing, patterns, pumpkin outlines)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight coverage (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull coverage (pumpkins, maple leaves, suns)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (themed multi-layer)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's Halloween\/autumn workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual order or family)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or children's birthday)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (Halloween shop or school event)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin orange est idéal pour les écritures Happy Halloween, les contours de citrouilles sur fond blanc, les sourires de Jack-o'-lantern. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger orange sur demi-surface crée un effet automnal naturel (genre demi-lune, soleil couchant). Idéal pour les biscuits où le contraste entre le sablé doré et l'orange crée une signature visuelle chaleureuse. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet orange vif\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en orange vif est l'usage signature Halloween : citrouilles, courges, feuilles d'érable, soleils, oranges stylisées. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design Halloween haut de gamme avec paillettes dorées, perles brunes, vermicelles), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants Halloween\/automne\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier Halloween ou automne en famille avec enfants, prévoyez large : les jeunes décorateurs sont généreux. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. L'orange tache moins que le rouge ou le noir, mais protégez quand même les vêtements clairs.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSize:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e bright vivid orange\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eOrange, signature color for 3 commercial contexts\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake orange icing is positioned in 3 main commercial contexts. Dominant seasonal color for autumn, it is also a bright color highly demanded in children's bakery:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHalloween (October):\u003c\/strong\u003e pumpkins, squashes, maple leaves, Jack-o'-lantern, orange ghost outlines\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAutumn (September to November):\u003c\/strong\u003e autumn leaf cookies, maple, stylized chestnuts, sunrise\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChildren's birthdays:\u003c\/strong\u003e sun cookies, balloons, orange cars, Tyrannosaurus dinosaurs, orange fruits\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTropical summer:\u003c\/strong\u003e stylized apricots, papayas, mangoes, suns, fruit-themed summer cookies\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOrange is also positioned as a complement to black for Halloween: classic signature duo black + orange for ultra-impactful cookies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed orange cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHalloween pumpkin:\u003c\/strong\u003e pumpkin cookie with orange filling, black grooves, black Jack-o'-lantern smile, green stem\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaple leaf:\u003c\/strong\u003e leaf-shaped cookie, orange filling with yellow gradient in the center for an autumn effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChild sun:\u003c\/strong\u003e orange circle with rays drawn in dark orange, smiling face in the center in black or yellow\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrange fruit:\u003c\/strong\u003e round shape filled with bright orange, segments drawn in white for orange slice effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFox:\u003c\/strong\u003e fox shape filled in orange, white tail, black snout and ears\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarrot:\u003c\/strong\u003e elongated triangular orange shape, green PME Cake leaves at the top, white lines drawn\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eT-Rex Dinosaur:\u003c\/strong\u003e dino shape filled in orange, black details (eyes, teeth, scales)\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSunset:\u003c\/strong\u003e round gradient in orange-red-yellow, black horizon line, stylized palm tree for tropical effect\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the tip cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first trace the outline of the design (cookie frame), then fill the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for perfect orange cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: the winning Halloween duo = orange + black\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor Halloween cookies, the orange + black combination is the signature combo. Orange pumpkins with black smiling Jack-o'-lantern faces, orange maple leaves with black writing, orange suns with black outlines. Stock 1 orange bottle + 1 black PME Cake bottle side by side starting in September for the Halloween season.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: create autumn gradients with orange + yellow + red\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor maple leaf or sunset cookies, first apply PME Cake red on an area, then orange on top by blending, then yellow in the center. Work quickly before drying. Guaranteed gradient autumn effect for October-November shop windows.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: use orange in permanent children's bakery\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eOrange is not just a Halloween color: it is highly requested for children's dinosaur-themed birthdays (T-Rex), wild animals (lions, tigers, foxes), superheroes (Spider-Man), vehicles (cars, fire trucks). Keep 2 to 3 bottles of orange in store to meet these demands year-round.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, colorants (E160a, E100, E120), corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavor, thickeners (E466, E406, E410), preservative (E202).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe bright orange color is achieved through a combination of E160a (carotenoids, natural orange plant-based dye), E100 (curcumin, natural yellow plant-based dye), and E120 (cochineal \/ carminic acid, natural red animal-based dye).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e this product contains E120 (cochineal \/ carminic acid), an animal-origin dye (insect extract). It is \u003cstrong\u003enot suitable for vegan customers\u003c\/strong\u003e who exclude all animal-derived ingredients. It remains compatible with vegetarian and halal diets.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1255 kJ \/ 300 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 74 g (of which sugars: 73 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if allergic.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the orange lean towards yellow or red?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake Orange Icing offers a bright orange balanced, slightly warmer than neutral, ideal for Halloween pumpkins and maple leaves. It does not lean towards neon yellow or brick red. For a paler orange (apricot, peach), mix with a little PME Cake white.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many pumpkin cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled Halloween pumpkins, 1 bottle covers about 30 medium cookies. For fine outlines and writing on a white background, up to 240 cookies. The calculator at the top of the page gives the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the orange icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eNo, the orange icing contains E120 (cochineal \/ carminic acid), a natural dye obtained from insects (cochineal). For strict vegan customers, choose PME Cake colors without E120. The product remains compatible with vegetarian, halal, and kosher diets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eOrange stains less permanently than red or black but can leave temporary marks on skin (rinse with water, disappears in a few hours) and on light fabrics. For children’s workshops, provide aprons and plastic tablecloths in case of heavy use.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does complete drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For orange cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it’s even the ideal use for Halloween, autumn, and kids’ birthday workshops (dinosaurs, animals). The flexible bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision). Plan 1 orange bottle for every 3 children, plus black and green for Halloween details.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with orange?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eOrange pairs especially well with: black (Halloween, Jack-o'-lantern pumpkins), green (autumn leaves, pumpkins with green stems, carrots), yellow (suns, autumn gradients), red (fire effect, sunset, maple leaf gradients), white (Halloween ghosts, white background contrast). The PME Cake range comes in 9 colors to combine all atmospheres.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly resealed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Halloween and autumn cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full range of \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your Halloween and autumn cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (pumpkins, leaves, animals, dinosaurs).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (orange pearls, autumn sprinkles, Halloween glitter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or seasonal gifts.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796175839571,"sku":"CKI006","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI006-01-FRONT-ORANGE-BISCUITICING.jpg?v=1779208262"},{"product_id":"biscuit-icing-jaune-120g","title":"Biscuit Icing - Yellow 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Yellow Cookie Icing 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use vegan bright yellow liquid icing in a flexible bottle with fine tip for Easter, birthdays, and sunny cookie decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Yellow Cookie Icing\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with bright vivid yellow pigmentation, ideal for \u003cstrong\u003eEaster cookie decoration\u003c\/strong\u003e (chicks, rabbits, eggs), \u003cstrong\u003echildren's birthday cookies\u003c\/strong\u003e (suns, stars, trophies, bees), \u003cstrong\u003elemon cookies\u003c\/strong\u003e, and all \u003cstrong\u003esunny summer cookies\u003c\/strong\u003e.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing to create outlines, fillings, names, sun motifs, stars, flowers, and hand details. No additional equipment needed.\u003c\/p\u003e\n        \u003cp\u003eUnique advantage of this shade: it is \u003cstrong\u003ethe only 100% vegan color\u003c\/strong\u003e in the PME Cake Icing range. Its formulation uses only plant-based colorants (E162 beetroot and E100 curcumin), without E120 cochineal found in other intense colors (pink, red, orange, purple). A strong differentiating argument to serve a vegan clientele in pastry shops.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writings, patterns, stars)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (chicks, suns, lemons)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (festive multilayer)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's Easter\/birthday workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual order or family)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or children's birthday)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (Easter shop or school event)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin jaune est idéal pour les écritures Happy Birthday, contours d'étoiles sur fond bleu, traits décoratifs lumineux sur fond foncé. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger jaune sur demi-surface crée des effets soleil couchant et lever de jour très chaleureux. Idéal pour les biscuits où le contraste sablé doré et le jaune vif crée une signature visuelle estivale. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet jaune vif\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en jaune vif est l'usage signature Pâques (poussins, œufs jaunes) et anniversaires enfants (soleils, étoiles, trophées dorés, emojis souriants). Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design haut de gamme avec paillettes dorées, perles jaunes, vermicelles arc-en-ciel), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants Pâques\/anniversaire\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier Pâques ou anniversaire enfants, prévoyez large : les jeunes décorateurs sont généreux. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Le jaune tache peu, c'est l'une des couleurs les plus faciles à utiliser avec les enfants. Convient aux ateliers vegan grâce à sa composition 100% végétale.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e bright vivid yellow\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDiet compatibility:\u003c\/strong\u003e vegetarian, vegan, halal, kosher\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNozzle:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThe only 100% vegan color in the range\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Cake yellow icing uses only plant-based colorings, making it \u003cstrong\u003ethe only intense shade in the range fully compatible with a strict vegan diet\u003c\/strong\u003e. Other colored shades (pink, red, orange, purple) contain E120 (cochineal), an animal-derived coloring.\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eE162 (beet red):\u003c\/strong\u003e natural red coloring extracted from red beet, 100% plant-based origin\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eE100 (curcumin):\u003c\/strong\u003e natural yellow coloring extracted from turmeric, 100% plant-based origin\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free formulation:\u003c\/strong\u003e unlike traditional royal icing which contains egg white\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStrong commercial argument:\u003c\/strong\u003e allows serving a vegan clientele in pastry shops without giving up colorful decoration\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eParticularly suited for \u003cstrong\u003evegan pastry workshops\u003c\/strong\u003e, \u003cstrong\u003especial vegan customer orders\u003c\/strong\u003e, \u003cstrong\u003eegg-free Easter cookies\u003c\/strong\u003e for allergic people, and ethical committed pastry.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eYellow, signature color for 4 business contexts\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEaster (March to April):\u003c\/strong\u003e chicks, yellow eggs, Easter bunnies, daffodils, spring flowers\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChildren's birthdays (all year):\u003c\/strong\u003e suns, stars, golden trophies, bees, smiling emojis, balloons\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSummer (June to August):\u003c\/strong\u003e lemons, stylized pineapples, sunflowers, daisies, sunsets\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHalloween (October):\u003c\/strong\u003e combined with orange and black for Jack-o'-lantern eyes\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePermanent vegan pastry:\u003c\/strong\u003e only intense color compatible with strict vegan all year round\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed yellow cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEaster chick:\u003c\/strong\u003e chick cookie filled with bright yellow, orange beak, black eyes, orange legs\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSmiling sun:\u003c\/strong\u003e yellow circle with rays drawn in dark yellow or orange, black smiling face\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGolden star:\u003c\/strong\u003e star shape filled with intense yellow, for children's birthday or school decoration\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized lemon:\u003c\/strong\u003e yellow oval shape with white lines for segment effect, green leaves PME Cake\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e1st anniversary trophy:\u003c\/strong\u003e trophy shape filled with yellow, number \"1\" drawn in blue, golden base\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBee:\u003c\/strong\u003e yellow oval with black stripes, white wings, black antennae\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSmiling emoji:\u003c\/strong\u003e yellow circle with black eyes and black smiling mouth, ideal personalized gift\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized pineapple:\u003c\/strong\u003e pineapple shape filled with yellow and dark orange cross lines, green leaves\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for successful yellow cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: position yellow as the signature vegan color\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eOn your website and in your display window, highlight that PME Cake yellow icing is \u003cstrong\u003ethe only 100% vegan color\u003c\/strong\u003e in the range. On the product pages of other colors (pink, red, orange, purple containing E120 cochineal), always offer yellow as a vegan alternative to capture customers excluded by animal-based ingredients. This is a strong differentiating argument in ethical pastry marketing.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: the Easter combo = yellow + green + pink\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor Easter cookies, the classic combination is PME Cake yellow (chicks, eggs) + PME Cake green (grass, daffodils) + PME Cake pink (rabbits). Stock these 3 colors side by side from February for the Easter season in March-April. The Easter sales peak for decorated cookies lasts 2 to 3 weeks of high turnover.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: use yellow in permanent cookie decorating\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eYellow is not just a seasonal color: it is a highly sought-after color all year round for children's birthdays (suns, stars, emojis), lemon cookies, bee cookies, and summer sun cookies. Keep 2 to 3 bottles of yellow in store to meet these ongoing demands, with a restock peak in March-April (Easter) and June-August (summer).\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), preservative (E202), colorants (E162, E100).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe bright yellow color is achieved thanks to the combination of E162 (beetroot red, a natural plant-based colorant) and E100 (curcumin, a natural yellow plant-based colorant).\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eDiet compliance:\u003c\/strong\u003e this product contains no animal-derived ingredients. It is suitable for \u003cstrong\u003estrict vegan, vegetarian, halal, and kosher\u003c\/strong\u003e diets. It is the only 100% vegan color in the Icing PME Cake range.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if you have allergies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the yellow icing really suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, it is the only color in the Icing PME Cake range that is 100% vegan compatible. The yellow pigment uses only E162 (beetroot red) and E100 (curcumin), both plant-based. No animal-derived coloring (notably E120 cochineal), no egg white, no milk in the composition.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many Easter cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled Easter cookies (chicks, yellow eggs), 1 bottle covers about 30 medium cookies. For fine outlines and writing on a white background, up to 240 cookies. The calculator at the top of the page gives the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the yellow lean towards orange or lemon?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Cake Yellow Icing offers a bright yellow that is balanced, neither too pale (like cream) nor too dark (like mustard). The result is close to a sunny yellow or ripe lemon yellow, ideal for Easter chicks and sunny designs. For a paler (pastel) yellow, mix with a little PME Cake white.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYellow is one of the least staining colors in the range. On skin, simple rinsing with water removes it immediately. On fabrics, few visible marks, easy to clean. It is the ideal color for children's workshops where stains are a concern.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does complete drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For yellow cookies to be packed in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it is even one of the best colors for children's workshops: easy to handle, low staining, bright and cheerful. Plan 1 yellow bottle for every 3 children, plus a contrasting color (black, blue, or green) for details.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with yellow?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYellow pairs particularly well with: black (animal eyes, outlines, maximum contrast), green (Easter, daffodils, jungle), orange (gradient suns, birthdays), pink (spring Easter, flowers), purple (complementary contrasting effect), white (stars on blue background). The PME Cake range comes in 9 colors to combine all moods.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly closed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place, away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Easter and birthday cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your Easter and birthday cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (chicks, eggs, stars, suns, bees).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (golden pearls, multicolored sprinkles, edible glitter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or gift.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796180918611,"sku":"CKI007","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI007-01-FRONT-YELLOW-BISCUITICING.jpg?v=1779208565"},{"product_id":"biscuit-icing-vert-120g","title":"Biscuit Icing - Green 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Cookie Icing Green 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use vegan bright green liquid icing in flexible bottle with fine tip for Christmas, dinosaurs, jungle, and nature themes decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Cookie Icing in green color\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with intense bright green pigmentation, ideal for \u003cstrong\u003eChristmas cookie decoration\u003c\/strong\u003e (fir trees, holly, garlands), \u003cstrong\u003edinosaur cookies\u003c\/strong\u003e (T-Rex, brachiosaurus), \u003cstrong\u003ejungle and safari cookies\u003c\/strong\u003e (palms, cacti, crocodiles, frogs), and all \u003cstrong\u003enature-themed cookies\u003c\/strong\u003e.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing to create outlines, fillings, names, fir tree patterns, dinosaurs, cacti, and hand details. No additional equipment needed: no piping bag, no mixing of blue and yellow to dose.\u003c\/p\u003e\n        \u003cp\u003eDifferentiating feature: this is \u003cstrong\u003ethe 2nd 100% vegan color\u003c\/strong\u003e in the PME Cake Icing range (with yellow). Its formulation uses only vegan-compatible colorants (E133 and E100 curcumin), without E120 cochineal found in pink, red, orange, and purple colors.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writings, fir trees, patterns)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (dinosaurs, fir trees, cacti)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (themed multilayer)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's dinosaur\/jungle workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual or family birthday)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or children's birthday)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (large birthday or Christmas shop)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin vert est idéal pour les écritures Joyeux Noël, les contours de sapins ou houx sur fond blanc, les tiges de fleurs ou feuilles d'arbres. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger vert sur demi-surface crée des effets nature et organiques (genre demi-feuille, prairie, demi-pomme). Idéal pour les biscuits où le contraste sablé doré et vert vif crée une signature visuelle naturelle. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet vert vif\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en vert vif est l'usage signature pour les dinosaures (T-Rex, brachiosaure), sapins de Noël, cactus, crocodiles, grenouilles et avocats stylisés. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design haut de gamme avec paillettes dorées, perles vertes, vermicelles thématiques), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants dinosaures\/jungle\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier anniversaire dinosaures ou jungle avec enfants, prévoyez large : les jeunes décorateurs sont généreux. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Le vert tache peu, c'est l'une des couleurs les plus faciles à utiliser avec les enfants. Compatible ateliers vegan grâce à sa composition 100% végétale.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e intense bright green\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDiet compatibility:\u003c\/strong\u003e vegetarian, vegan, halal, kosher\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eSecond 100% vegan color in the range\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAlong with yellow, PME Cake green Icing is one of the \u003cstrong\u003e2 only colors fully compatible with a strict vegan diet\u003c\/strong\u003e. Its formulation uses only vegan-compatible colorings, without E120 (cochineal) found in pink, red, orange, and purple colors:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eE133 (brilliant blue FCF):\u003c\/strong\u003e synthetic blue food coloring, animal-free, vegan compatible\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eE100 (curcumin):\u003c\/strong\u003e natural yellow coloring extracted from turmeric, 100% plant-based origin\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free formulation:\u003c\/strong\u003e unlike traditional royal icing which contains egg white\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDifferentiating commercial argument:\u003c\/strong\u003e allows serving vegan customers in pastry shops with a second color option in addition to yellow\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eThe \u003cstrong\u003eyellow + green\u003c\/strong\u003e duo is the base of a 100% vegan cookie decoration kit: enough to make Christmas trees, dinosaurs, suns, cacti, lemons, Easter chicks, and most nature and childlike patterns.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eGreen, signature color for 4 business contexts\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas (November to end of December):\u003c\/strong\u003e Christmas trees, holly, garlands, wreaths, Christmas tree leaves\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChildren's dinosaur-themed birthdays:\u003c\/strong\u003e T-Rex, brachiosaurus, velociraptor, dinosaur eggs, prehistoric landscapes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eJungle\/safari themed birthdays:\u003c\/strong\u003e palm trees, vines, crocodiles, parrots, wild animals, cacti\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEaster (March to April):\u003c\/strong\u003e spring grass, leaves, flower stems, clovers, meadows\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePermanent collection:\u003c\/strong\u003e stylized avocados, green apples, kiwis, zucchinis, natural and organic cookies, ecology-themed cookies\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed green cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas tree:\u003c\/strong\u003e tree-shaped cookie filled with bright green, colored dots (red, yellow, white) with PME Cake icing for decorative balls\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eT-Rex dinosaur:\u003c\/strong\u003e dinosaur shape filled with intense green, yellow details for scales, blue eye, white teeth\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCactus:\u003c\/strong\u003e cactus shape filled with green with spikes drawn in darker green or white, brown base\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas holly:\u003c\/strong\u003e 3 pointed green leaves filled with intense green, 3 red berries with PME Cake red icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFrog:\u003c\/strong\u003e frog shape filled with green, white eyes with black pupils, darker spots on the back\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGreen apple:\u003c\/strong\u003e round shape filled with green with white shine on the side, brown stem, darker green leaf\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized avocado:\u003c\/strong\u003e oval shape filled with light green on the edges, dark green in the center, round brown pit\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFour-leaf clover:\u003c\/strong\u003e 4 green hearts assembled, brown stem, can be used as a lucky charm motif\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling the decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for successful green cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: use the Christmas combo = red + white + green\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor Christmas cookies, the classic triad is PME Cake red (Santa Clauses, hearts, balls) + PME Cake white (beards, snow, writing) + PME Cake green (Christmas trees, holly, garlands). Stock these 3 colors in parallel from October for the year-end season. Green is essential for intermediate Christmas cookies (trees, wreaths, holly branches).\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: focus on dinosaur and jungle birthdays\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eDinosaur, jungle, and safari birthday themes have been growing strongly in recent years. Create a \"Jurassic Park\" birthday kit for €24 containing: 1 bottle of PME Cake green icing + 1 yellow bottle + 1 black bottle + 1 packet of edible dinosaur decorations. Comfortable gross margin and average basket multiplied by 4 compared to buying a single bottle.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: position the yellow + green duo as a vegan kit\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eYellow and green are the only 100% vegan colors in the range. Offer a vegan \"Yellow + Green\" duo in-store and on your website at a slightly reduced combined price, targeted at committed vegan customers. A strong differentiating argument in ethical pastry marketing, it helps attract a clientele often underserved in traditional bakery and pastry shops.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), preservative (E202), colorings (E133, E100).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe bright green color is achieved by combining E133 (Brilliant Blue FCF, synthetic blue food coloring approved for food use) and E100 (curcumin, natural yellow coloring extracted from turmeric). The blue + yellow mix produces the intense green shade.\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eDietary compliance:\u003c\/strong\u003e this product contains no ingredients of animal origin. It is suitable for \u003cstrong\u003evegan, vegetarian, halal, and kosher\u003c\/strong\u003e diets. It is, along with yellow, one of the only 2 colors in the PME Cake Icing range that is 100% vegan.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if you have allergies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the green icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, it is one of the only 2 colors in the PME Cake Icing range that is 100% vegan compatible (along with yellow). The pigmentation uses E133 (Brilliant Blue FCF, synthetic with no animal origin) and E100 (curcumin, plant-based). No animal-derived dyes (no E120 cochineal), no egg whites, no milk in the composition.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the green more emerald or apple?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Cake Green Icing offers a bright balanced green, like fir tree green or intense apple green. Neither too pale (like pastel aqua green) nor too dark (like bottle green). For a lighter green (spring pastel green), mix with a little PME Cake white. For a darker green (forest green), layer several coats.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many Christmas tree cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled Christmas tree cookies, 1 bottle covers about 30 medium cookies. For fine outlines and writing on a white background, up to 240 cookies. The calculator at the top of the page gives the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eGreen is one of the least staining colors in the range along with yellow. On skin, simple rinsing with water removes it immediately. On fabrics, few visible marks, easy to clean. It is an ideal color for kids' workshops where stains are a concern.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does complete drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For green cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it is even one of the best colors for kids' workshops (low staining, bright, attractive for dinosaur and jungle themes). Plan 1 green bottle for every 3 children, plus yellow and black for dinosaur details, or red and white for tree details.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with green?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eGreen pairs particularly well with: red (Christmas, trees with baubles, holly with berries), yellow (dinosaurs with scales, palm trees, pineapples on palm trees), brown (cacti with base, trees with trunks), white (snowy trees, writing on green background), black (dinosaurs with details, jungle animal outlines). The PME Cake range comes in 9 colors to combine all atmospheres.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly closed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake well before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Christmas, dinosaur, and jungle cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your themed cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (Christmas trees, dinosaurs, jungle animals, cacti, leaves).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (green pearls, sprinkles, edible glitter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or gift.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796213653843,"sku":"CKI008","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI008-01-FRONT-GREEN-BISCUITICING.jpg?v=1779208897"},{"product_id":"biscuit-icing-marron-120g","title":"Biscuit Icing - Brown 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Cookie Icing Natural Chocolate Brown 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use natural cocoa chocolate brown liquid icing in a flexible bottle with fine tip for Christmas, gingerbread, and animal cookie decoration\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Cookie Icing in natural chocolate brown\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with authentic cocoa flavor. Its warm brown color comes from no food coloring but directly from the \u003cstrong\u003ecocoa powder incorporated into the formula\u003c\/strong\u003e. Ideal for \u003cstrong\u003edecorating Christmas cookies\u003c\/strong\u003e (gingerbread cookies, spiced breads, wooden trees), \u003cstrong\u003eanimal cookies\u003c\/strong\u003e (bears, squirrels, dogs, horses), \u003cstrong\u003ecoffee cookies\u003c\/strong\u003e, and all chocolate pastries.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing for outlines, fillings, writing, animal patterns, and hand details. No additional equipment needed: no piping bag, no ganache mixing required.\u003c\/p\u003e\n        \u003cp\u003eUnique selling point: this is \u003cstrong\u003ethe 3rd 100% vegan color\u003c\/strong\u003e in the PME Cake Icing range (along with yellow and green). Even better, it is \u003cstrong\u003ethe only one without any added food coloring\u003c\/strong\u003e: the brown shade comes solely from natural cocoa powder, a noble and recognizable ingredient. A strong argument for customers seeking food decorations without coloring additives.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writing, patterns, animal outlines)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (bears, gingerbread, wooden trees)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (multi-layer chocolate)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren’s Christmas\/animal workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual order or family)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or Christmas market)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (large Christmas market or birthday)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin marron est idéal pour les écritures sur fond clair (Joyeux Noël, prénoms, monogrammes), les contours d'animaux ou de gingerbread, les motifs détaillés type bois. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger marron sur demi-surface crée des effets bois et nature (genre tronc d'arbre, demi-ours, ombre cacao). Idéal pour les biscuits où le contraste sablé doré et marron cacao crée une signature visuelle authentique. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet marron chocolat\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en marron est l'usage signature pour gingerbread cookies, biscuits ours, sablés chocolat, biscuits animaux des bois (ours, écureuil, hérisson, renne). Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design Noël haut de gamme avec paillettes dorées, perles cuivre, vermicelles chocolat), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants Noël\/animaux\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier Noël en famille ou anniversaire enfant thème animaux des bois, prévoyez large : les jeunes décorateurs sont généreux. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Le marron tache modérément (moins que le rouge ou le noir) mais peut laisser des traces sur les vêtements clairs (taches type cacao). Prévoyez tabliers.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e natural chocolate brown\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e authentic cocoa (incorporated cocoa powder)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNo added coloring:\u003c\/strong\u003e natural shade obtained only through cocoa\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDiet compatibility:\u003c\/strong\u003e vegetarian, vegan, halal, kosher\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid glaze\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNozzle:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThe only natural color glaze in the range\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe chocolate brown is \u003cstrong\u003ethe only color in the Icing PME Cake range obtained without any added food coloring\u003c\/strong\u003e. All other colors (white, black, pink, red, orange, yellow, green, purple) use food colorings (E100, E120, E133, E153, E162 depending on the shade). Brown is different:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e100% natural color:\u003c\/strong\u003e the brown shade comes only from cocoa powder\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAuthentic flavor:\u003c\/strong\u003e real cocoa taste, unlike artificially flavored chocolate glazes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e100% vegan:\u003c\/strong\u003e no ingredients of animal origin (3rd vegan color in the range along with yellow and green)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStrong differentiating argument:\u003c\/strong\u003e allows serving customers looking for products without additives or food colorants\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatible with clean label labeling:\u003c\/strong\u003e no E numbers in the list of colorants, a marketing asset for committed pastry shops\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eThis feature makes it \u003cstrong\u003ethe most versatile color\u003c\/strong\u003e in the range: it can be sold with a \"no coloring\" claim and used for almost all contexts (Christmas, animals, gingerbread, spiced bread, coffee cookies).\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eBrown, signature color for 4 commercial contexts\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChristmas gingerbread (November to end of December):\u003c\/strong\u003e gingerbread men, gingerbread house, cocoa shortbread, Santa’s reindeer, wooden Christmas trees\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAnimal cookies (all year round):\u003c\/strong\u003e bears, squirrels, hedgehogs, horses, dogs, cows, reindeer, moose\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEaster (March to April):\u003c\/strong\u003e chocolate Easter eggs, chocolate rabbits, brown hens, wicker Easter baskets\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePermanent premium pastries:\u003c\/strong\u003e brown writing on light shortbread (elegant), wedding monograms, coffee cookies, cocoa shortbread, Christmas tree cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChildren's birthday farm or woodland animal theme:\u003c\/strong\u003e newborn teddy bear, nature baby shower squirrel, birthday owl\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed chocolate brown cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGingerbread man:\u003c\/strong\u003e gingerbread shape filled with brown, black eyes, pink or red smile, yellow or red buttons\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTeddy bear:\u003c\/strong\u003e light brown teddy bear shape, dark brown muzzle, black eyes, red or pink bow in icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSquirrel:\u003c\/strong\u003e squirrel shape filled with brown with a lighter brown tail, dark brown acorn accessory\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOwl:\u003c\/strong\u003e owl shape filled with brown, yellow or white eyes with black pupils, orange beak\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eReindeer:\u003c\/strong\u003e reindeer head with dark brown antlers, red nose (Rudolph), black eyes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHorse:\u003c\/strong\u003e horse silhouette filled with brown, dark brown mane, black hooves\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTree trunk:\u003c\/strong\u003e vertical rectangle filled with brown and dark brown vertical stripes for bark effect, green leaves at the top\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWedding monogram:\u003c\/strong\u003e square shortbread with beige base (plain shortbread), initial letter in elegant brown icing, raised golden pearls\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the nozzle cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for perfect chocolate brown cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: use the Christmas gingerbread combo = brown + red + white\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor traditional Christmas gingerbread cookies, the winning trio is PME Cake brown (gingerbread men, wooden trees, reindeer) + PME Cake red (buttons, hats, bows) + PME Cake white (snow, classic royal icing). Stock these 3 colors side by side from October for the holiday season. Brown is essential to achieve the authentic gingerbread look sought by customers.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: emphasize no coloring and clean label\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eBrown is the only color in the range without any food coloring (100% cocoa-based color). Highlight this feature prominently on your site: \"Icing with no added coloring,\" \"100% natural color,\" \"Authentic cocoa flavor.\" A strong differentiating argument for parent customers (additive-free kids' cookies) and clean label customers in committed pastry.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: create a \"Woodland Animals\" kit for nature-themed birthdays\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe woodland animals, farm, and nature birthday themes are very popular in stores. Create a kit for €22-26 containing: 1 bottle of PME Cake brown icing + 1 green bottle + 1 white bottle + 1 packet of edible gold decorations. Allows making bears, squirrels, owls, hedgehogs, does, fir trees. Comfortable gross margin and average basket multiplied by 4 compared to buying a single bottle.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, cocoa powder, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), preservative (E202).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe chocolate brown color comes solely from the \u003cstrong\u003ecocoa powder\u003c\/strong\u003e included in the formula. No added food coloring (E number) for coloring: the brown shade is naturally obtained by the cocoa ingredient, which also provides its authentic chocolate flavor.\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eDiet compliance:\u003c\/strong\u003e this product contains no animal-derived ingredients. It is suitable for \u003cstrong\u003evegan, vegetarian, halal, and kosher\u003c\/strong\u003e diets. It is one of the 3 vegan colors in the range (with yellow and green), and the only one without any added food coloring.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if allergic.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs there a real chocolate taste?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, unlike artificially chocolate-flavored icings, PME Cake Brown contains real cocoa powder. The taste is authentic cocoa, light, reminiscent of the flavor of a traditional bakery chocolate shortbread. A softer and less intense note than a dark chocolate ganache (the icing remains mostly sweet).\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the brown dark or light?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe PME Cake Brown Icing offers a balanced brown, like milk chocolate. Neither too pale (like coffee cream), nor too dark (like 70% dark chocolate). The result is close to a traditional gingerbread cookie or a chocolate shortbread. For a darker brown, layer several coats.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the brown icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eYes, it is one of the 3 colors in the Icing PME Cake range 100% vegan compatible (with yellow and green). No animal-derived ingredients, no egg whites, no milk. It is also the only color without any added food coloring: the shade comes solely from natural cocoa.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs there really no coloring?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eNo food coloring (E100, E120, E133, E153, E160a, E162, etc.) has been added to achieve the brown color. The shade comes exclusively from the incorporated cocoa powder. Check the ingredient list on the bottle label: no E numbers appear in the colorings.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eBrown stains moderately (less than red or black, more than yellow or green). On skin, rinse with water, disappears within a few hours. On light fabrics, like cocoa stains: immediate rinsing with cold water is essential. For children's workshops, provide aprons and plastic tablecloths.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does full drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For brown cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with brown?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eBrown pairs especially well with: red (Christmas gingerbread, bear butterflies, Santa costumes), white (snowy gingerbread, traditional royal icing, lettering), green (fir trees, woodland animals with foliage), yellow (animal eyes, squirrel acorns, wood gradient), black (bear eyes, animal outlines). The PME Cake range comes in 9 colors to combine all atmospheres.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly resealed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Christmas gingerbread and animal cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e range and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your gingerbread and animal cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (gingerbread, bears, owls, reindeer, fir trees, farm animals).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (copper pearls, chocolate sprinkles, golden Christmas glitter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or Christmas gifts.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796251009363,"sku":"CKI001","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI001-01-FRONT-CHOCOLATE-BISCUITICING.jpg?v=1779209166"},{"product_id":"biscuit-icing-violet-120g","title":"Biscuit Icing - Purple 120g","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake - Ready-to-use icings\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Violet Icing for Cookies 120 g\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eReady-to-use intense violet liquid icing in a flexible bottle with fine tip for decorating unicorns, mystical Halloween, princesses, and lavender flowers\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe \u003cstrong\u003ePME Cake Violet Icing for Cookies\u003c\/strong\u003e, flexible bottle format \u003cstrong\u003e120 g (4.25 oz)\u003c\/strong\u003e, is a \u003cstrong\u003eready-to-use liquid icing\u003c\/strong\u003e with intense violet pigmentation, ideal for \u003cstrong\u003edecorating unicorn and princess cookies\u003c\/strong\u003e, \u003cstrong\u003emystical Halloween cookies\u003c\/strong\u003e (witches, witch potions, galaxies), \u003cstrong\u003elavender flower cookies\u003c\/strong\u003e, \u003cstrong\u003eMardi Gras cookies\u003c\/strong\u003e, and all cookies with magical or nighttime themes.\u003c\/p\u003e\n        \u003cp\u003eThe bottle is equipped with a \u003cstrong\u003efine tip with screw cap\u003c\/strong\u003e that allows precise dosing for outlines, fillings, names, unicorn patterns, flowers, and hand details. No additional equipment needed: no piping bag, no red and blue mixing to dose.\u003c\/p\u003e\n        \u003cp\u003eDeep violet is particularly difficult to achieve with homemade royal icing (red + blue mix is very technical, often drying to gray or brown). PME Cake Violet offers a stable deep violet that does not turn burgundy, gray, or brown after drying.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: 700;\"\u003eConsumption calculator\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow many bottles to plan based on the number of cookies to decorate.\u003c\/p\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-type\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eType of decoration desired\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-type\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"contour\"\u003eFine outline only (writing, patterns, unicorn outlines)\u003c\/option\u003e\n                \u003coption value=\"remplissage-leger\" selected\u003eLight filling (thin layer, half surface)\u003c\/option\u003e\n                \u003coption value=\"remplissage-complet\"\u003eFull filling (unicorns, witches, lavender flowers)\u003c\/option\u003e\n                \u003coption value=\"multicouche\"\u003eThick coverage + details (multi-layer galaxy)\u003c\/option\u003e\n                \u003coption value=\"atelier-enfant\"\u003eChildren's princess\/unicorn workshop (generous use)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-taille\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eAverage cookie size\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-taille\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"petit\"\u003eSmall (Ø 4 to 5 cm, mini shortbread)\u003c\/option\u003e\n                \u003coption value=\"moyen\" selected\u003eMedium (Ø 6 to 7 cm, standard cookie)\u003c\/option\u003e\n                \u003coption value=\"grand\"\u003eLarge (Ø 8 to 10 cm, themed decorated cookie)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n            \u003clabel for=\"pl-calc-nombre\" style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\"\u003eNumber of cookies to decorate\u003c\/label\u003e\n            \u003cselect id=\"pl-calc-nombre\" style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\"\u003e\n                \u003coption value=\"12\"\u003e12 cookies (home workshop or small order)\u003c\/option\u003e\n                \u003coption value=\"24\" selected\u003e24 cookies (individual or family birthday)\u003c\/option\u003e\n                \u003coption value=\"48\"\u003e48 cookies (gift kit or children's birthday)\u003c\/option\u003e\n                \u003coption value=\"100\"\u003e100 cookies (shop birthday or Halloween)\u003c\/option\u003e\n                \u003coption value=\"200\"\u003e200 cookies (large event or bakery shop)\u003c\/option\u003e\n            \u003c\/select\u003e\n        \u003c\/div\u003e\n\n        \u003cbutton id=\"pl-calc-btn\" style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\"\u003eCalculate my consumption\u003c\/button\u003e\n\n        \u003cdiv id=\"pl-calc-result\" style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\"\u003e\n            \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour estimate\u003c\/p\u003e\n            \u003cdiv id=\"pl-calc-output\" style=\"color: #444444; font-size: 14px; line-height: 1.7;\"\u003e\u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cscript\u003e\n        (function() {\n            var typesDeco = {\n                \"contour\": {\n                    label: \"Contour fin uniquement\",\n                    grammes_base: 0.5,\n                    tip: \"Le contour fin violet est idéal pour les écritures sur fond clair (prénoms princesses, motifs féeriques), les contours de licornes ou fleurs sur fond blanc, les tracés détaillés de galaxie. Tracez d'un mouvement continu pour des lignes nettes. Un flacon 120 g couvre environ 240 biscuits moyens en contour fin.\"\n                },\n                \"remplissage-leger\": {\n                    label: \"Remplissage léger\",\n                    grammes_base: 2,\n                    tip: \"Un remplissage léger violet sur demi-surface crée des effets ombre, nuit, fleurs (genre demi-fleur lavande, ciel nocturne, ombre de sorcière). Idéal pour les biscuits où le contraste sablé doré et violet crée une signature visuelle élégante et mystérieuse. Un flacon 120 g couvre environ 60 biscuits moyens.\"\n                },\n                \"remplissage-complet\": {\n                    label: \"Remplissage complet violet intense\",\n                    grammes_base: 4,\n                    tip: \"Le remplissage complet en violet intense est l'usage signature pour licornes (crinière), princesses (robes), sorcières Halloween (chapeaux, capes), fleurs de lavande, raisins stylisés, aubergines. Tracez d'abord un contour pour contenir le glaçage. Un flacon 120 g couvre environ 30 biscuits moyens en remplissage complet.\"\n                },\n                \"multicouche\": {\n                    label: \"Recouvrement épais multicouche galaxie\",\n                    grammes_base: 6,\n                    tip: \"Pour un rendu très visuel avec couche épaisse et détails superposés (style cake design galaxie avec paillettes argentées, perles holographiques, étoiles blanches), comptez 6 g par biscuit moyen. Laissez sécher chaque couche 15 à 20 minutes. Un flacon 120 g couvre environ 20 biscuits moyens en multicouche.\"\n                },\n                \"atelier-enfant\": {\n                    label: \"Atelier enfants princesses\/licornes\",\n                    grammes_base: 8,\n                    tip: \"Pour un atelier anniversaire princesses, licornes ou fées avec enfants, prévoyez large : les jeunes décoratrices sont généreuses. Comptez 8 g par biscuit moyen, soit environ 15 biscuits par flacon de 120 g. Le violet tache modérément (moins que le rouge ou le noir, plus que le jaune), prévoyez tabliers pour les vêtements clairs.\"\n                }\n            };\n\n            var multiplicateurTaille = {\n                \"petit\": 0.6,\n                \"moyen\": 1.0,\n                \"grand\": 1.7\n            };\n\n            function calcule() {\n                var typeKey = document.getElementById(\"pl-calc-type\").value;\n                var tailleKey = document.getElementById(\"pl-calc-taille\").value;\n                var nombre = parseInt(document.getElementById(\"pl-calc-nombre\").value);\n                var t = typesDeco[typeKey];\n                var mult = multiplicateurTaille[tailleKey];\n\n                var grammes_par_biscuit = t.grammes_base * mult;\n                var grammes_total = grammes_par_biscuit * nombre;\n                var flacons_necessaires = Math.ceil(grammes_total \/ 120);\n                var reste = (flacons_necessaires * 120) - grammes_total;\n\n                var html = \"\";\n                html += \"\u003cp style=\\\"margin: 0 0 14px 0;\\\"\u003e\u003cstrong\u003e\" + t.label + \" - \" + nombre + \" biscuits (taille \" + tailleKey + \")\u003c\/strong\u003e\u003c\/p\u003e\";\n                html += \"\u003cul style=\\\"margin: 0 0 14px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation par biscuit :\u003c\/strong\u003e environ \" + grammes_par_biscuit.toFixed(1) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eConsommation totale estimée :\u003c\/strong\u003e environ \" + grammes_total.toFixed(0) + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eFlacons 120 g nécessaires :\u003c\/strong\u003e \" + flacons_necessaires + \" flacon(s)\u003c\/li\u003e\";\n                html += \"\u003cli\u003e\u003cstrong\u003eReste après utilisation :\u003c\/strong\u003e environ \" + reste.toFixed(0) + \" g pour vos prochains projets\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + t.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (UK \/ Spain)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e flexible bottle 120 g (4.25 oz)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eColor:\u003c\/strong\u003e deep intense violet\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e ready-to-use liquid icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNozzle:\u003c\/strong\u003e fine with screw cap for precise tracing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTexture:\u003c\/strong\u003e fluid liquid compatible with fine patterns and fillings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e in a cool, dry place, away from light and direct heat\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePackaging:\u003c\/strong\u003e sold individually\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eWhy choose a ready-to-use purple\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePurple is, along with red and black, one of the most difficult colors to achieve in homemade royal icing. The red + blue mix is technically unstable: overdosing = altered taste, bad shade (gray, brown, burgundy), icing liquefaction. PME Cake Violet solves these difficulties:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStable deep purple:\u003c\/strong\u003e intense purple pigmentation after drying, without turning burgundy, gray, or brown\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNeutral taste:\u003c\/strong\u003e no bitterness, unlike homemade icings overloaded with colorings\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eControlled texture:\u003c\/strong\u003e stable consistency suitable for fine tracing and filling\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial savings:\u003c\/strong\u003e no need to buy 2 separate bottles of food coloring (red + blue)\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEgg-free:\u003c\/strong\u003e egg white-free formula, suitable for customers allergic to eggs and for extended preservation\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePurple, signature color for 4 business contexts\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePrincess and unicorn birthdays (all year):\u003c\/strong\u003e princess dresses, unicorn manes, fairies, friendly witches\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHalloween mystique (October):\u003c\/strong\u003e witches, witch potions, black cats with purple accessories, galaxies, bats\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlowers and Botany (Spring-Summer):\u003c\/strong\u003e lavender, wisteria, lilac, iris, violets, stylized grapes\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMardi Gras (February):\u003c\/strong\u003e carnival masks (classic combination of purple + yellow + green for Louisiana Mardi Gras), colorful festive patterns\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 14px 0 0 0;\"\u003ePurple is also very popular for \u003cstrong\u003egalaxy effect cookies\u003c\/strong\u003e (combined with black and silver glitter), a strong trend in creative baking for several years.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eThemed purple cookie ideas\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUnicorn:\u003c\/strong\u003e unicorn silhouette filled with pink or white, multicolored mane violet\/pink\/yellow\/orange, gold horn drawn\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePrincess Dress:\u003c\/strong\u003e dress shape filled with purple, gold belt drawn, white pearls in relief\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWitch Hat:\u003c\/strong\u003e pointed hat shape filled with purple or black, white or yellow stars drawn, purple ribbon at the base\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGalaxy:\u003c\/strong\u003e purple filling on round cookie, sprinkled with silver or holographic glitter, white and blue dots for stars\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLavender Flower:\u003c\/strong\u003e green stem drawn vertically, small purple flowers clustered along the stem, green leaves\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSeashell:\u003c\/strong\u003e seashell shape filled alternately with purple and white, line by line for a mermaid effect\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStylized Grapes:\u003c\/strong\u003e cluster of small overlapping purple circles, green stem drawn at the top, green leaf\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMardi Gras Mask:\u003c\/strong\u003e Venetian mask shape filled with purple, yellow gilding traced in arabesque, white feathers in relief\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eInstructions for use\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 1:\u003c\/strong\u003e shake the bottle for 10 to 15 seconds to homogenize the icing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 2:\u003c\/strong\u003e unscrew the tip cap (keep it nearby to close quickly)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 3:\u003c\/strong\u003e test the flow on parchment paper to adjust hand pressure\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 4:\u003c\/strong\u003e first outline the design (cookie frame), then fill in the inside\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 9px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 5:\u003c\/strong\u003e let dry for 30 to 60 minutes in open air before handling decorated cookies\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStep 6:\u003c\/strong\u003e close the bottle immediately after use to prevent the tip from drying out\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003ePatissland tips for perfect purple cookies\u003c\/h3\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 1: the unicorn \/ princess combo = purple + pink + yellow\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor girl’s birthday cookies with unicorn or princess themes, the winning combination is PME Cake purple (dresses, manes, fairy wings) + PME Cake pink (unicorn bodies, princess cheeks) + PME Cake yellow (stars, golden horns, crowns). This allows you to create a whole festive range. Stock these 3 colors together to meet girl’s birthday demand all year round.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 2: use the mystical purple + black Halloween combo\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor premium Halloween cookies, go beyond the classic orange + black with the purple + black combo: witches with purple capes, night galaxies, bats with purple wings, witch potions. This more mystical and elegant positioning attracts adult customers (themed parties, Halloween with friends) in addition to the traditional children’s clientele.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0 0 6px 0; font-weight: 500;\"\u003e\u003cstrong\u003eTip 3: create a viral galaxy effect on social media\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cp style=\"color: #8a6624; margin: 0;\"\u003eGalaxy effect cookies (purple + black + silver glitter + white stars) are a strong trend on Instagram and TikTok. Post 1 to 2 close-up photos per week of the galaxy cookies made in-store; this format is very viral and drives organic traffic and awareness to the bakery. Combine with a matte black background for maximum contrast.\u003c\/p\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 18px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eComposition and nutritional information\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, water, corn starch, inverted sugar syrup, humectant (E422), emulsifier (E471), glucose, palm oil, flavoring, thickeners (E466, E406, E410), preservative (E202), colorants (E120, E133).\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eThe intense purple color is achieved thanks to the combination of E120 (cochineal \/ carminic acid, a natural red dye of animal origin) and E133 (brilliant blue FCF, a synthetic blue dye approved for food use). The red + blue mix gives a stable purple color.\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 14px; border-radius: 0 8px 8px 0;\"\u003e\n            \u003cp style=\"color: #8a6624; margin: 0; font-weight: 500;\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e this product contains E120 (cochineal \/ carminic acid), an animal-origin dye (insect extract). It is \u003cstrong\u003enot suitable for vegan customers\u003c\/strong\u003e who exclude all animal-derived ingredients. It remains compatible with vegetarian and halal diets.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003e\u003cstrong\u003eNutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0 0 14px 0;\"\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEnergy:\u003c\/strong\u003e 1297 kJ \/ 310 kcal\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFats:\u003c\/strong\u003e 0 g (of which saturated: 0 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCarbohydrates:\u003c\/strong\u003e 77 g (of which sugars: 76 g)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 6px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProteins:\u003c\/strong\u003e 0 g\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSalt:\u003c\/strong\u003e 0,01 g\u003c\/li\u003e\n        \u003c\/ul\u003e\n        \u003cp style=\"color: #444444; margin: 0; font-style: italic; font-size: 13px;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy and milk. Check the bottle label before use if you have allergies.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 26px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 14px 0; font-weight: 600;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the purple intense or does it lean towards burgundy?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePME Cake Purple Icing offers a deep and stable purple after drying, without turning burgundy, gray, or brown. This is precisely the advantage compared to homemade royal icing where the red + blue mix is very technical and often results in disappointing colors.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow many unicorn cookies can be decorated with one bottle?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eFor fully filled unicorn cookies (princess dresses, unicorn manes), 1 bottle covers about 30 medium cookies. For fine outlines and writing on a white background, up to 240 cookies. The calculator at the top of the page gives you the exact estimate based on your project.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs the purple icing suitable for vegans?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eNo, the purple icing contains E120 (cochineal \/ carminic acid), a natural dye obtained from insects (cochineal). For strict vegan customers, direct them to the 3 vegan colors in the range: yellow, green, and chocolate brown. The product remains compatible with vegetarian, halal, and kosher diets.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eDoes the icing stain skin and clothes?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePurple stains moderately (less than red or black, more than yellow or green). On skin, rinse with water, disappears within a few hours. On light fabrics, immediate rinsing with cold water is essential before the stain sets. For children’s workshops, provide aprons and plastic tablecloths.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does complete drying take?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eSurface drying in 30 minutes to 1 hour. Complete drying inside between 4 and 8 hours depending on the thickness of the icing and ambient humidity. For purple cookies to be wrapped in cones or gift boxes, wait at least 8 hours to avoid sticking.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eIs it suitable for children in baking workshops?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003eAbsolutely, it’s even the ideal use for unicorn, princess, or fairy birthday workshops. The flexible bottle with a fine tip is easy for children from 5-6 years old to handle (with supervision). Plan 1 purple bottle for every 3 children, plus pink, white, and yellow for unicorn\/princess details.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eWhich colors go well with purple?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0;\"\u003ePurple pairs especially well with: pink (unicorns, princesses, spring flowers), yellow (stars, gold accents, crowns), black (mystical Halloween, galaxy, witches), white (mermaids, writing, luminous glitter), green (lavender with leaves, grapes with foliage). The PME Cake range comes in 9 colors to combine all moods.\u003c\/p\u003e\n\n        \u003cp style=\"color: #2b2b2b; font-weight: 600; margin: 0 0 6px 0;\"\u003eHow long does an opened bottle last?\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0;\"\u003eOnce opened and properly closed after each use, the bottle can be kept until the best before date indicated on the packaging (usually 12 to 18 months after production). Store in a cool, dry place away from direct heat. Shake vigorously before each use to re-homogenize the contents.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your unicorn, Halloween, and flower cookie decorating station:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover the full range of \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake\u003c\/a\u003e and our \u003ca href=\"\/en\/collections\/cake-design\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake design\u003c\/a\u003e accessories.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your themed cookies, browse our \u003ca href=\"\/en\/collections\/emporte-pieces\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecookie cutters\u003c\/a\u003e (unicorns, princesses, flowers, Halloween cats, witch hats).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAdd the finishing touch with our \u003ca href=\"\/en\/collections\/decors-comestibles\" style=\"color: #8a6624; text-decoration: underline;\"\u003eedible decorations\u003c\/a\u003e (galaxy silver pearls, holographic glitter, unicorn sprinkles).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eShowcase your creations in our \u003ca href=\"\/en\/collections\/boites-a-gateaux\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake boxes\u003c\/a\u003e for sale or birthday gifts.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":53796287447379,"sku":"CKI010","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/CKI010-01-FRONT-PURPLE-BISCUITICING.jpg?v=1779209480"}],"url":"https:\/\/patistopsland.com\/en\/collections\/glacages.oembed","provider":"Patissland","version":"1.0","type":"link"}