{"title":"Round, Square, Rectangle \u0026 Heart Molds","description":"","products":[{"product_id":"pme-deep-heart-cake-pan-20-x-7-5cm","title":"Heart Mold - Ø 20cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - Ø 20cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - Ø 20cm - PME Cake is a cake design accessory made by PME Cake, a British brand known for decorative pastry tools and food-grade cutters. Designed as a cake mold, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for heart mold - ø 20cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":21432961859684,"sku":"HRT083","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-o-20cm-pme-1.jpg?v=1772133700"},{"product_id":"moule-rond-haut-pme","title":"High Round Mold - Height 10cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003c!-- HEADER --\u003e\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Tall Round Mold - 10 cm Height\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eAluminum cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- DESCRIPTION --\u003e\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe PME Cake Tall Round Mold, 10 cm height, is a cake design accessory made by PME Cake, a leading British brand for decorative pastry tools and food-grade cutters. Designed for baking tall bases in one go, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n        \u003cp\u003eMaterial: food-grade aluminum, ideal thermal conductor for even baking and clean release. Compatible with sponge cake, biscuit, sponge cake, dacquoise, and all classic batter doughs. This reference is offered in 13 diameters to meet all cake design production needs, from individual cakes to multi-tier wedding cakes.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- DIAMÈTRES DISPONIBLES --\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e13 options to choose from, select yours via the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(4, 1fr); gap: 8px;\"\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e12.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e17.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e22.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e27.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e30 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e33 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e35 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e38 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e40 cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- CARACTÉRISTIQUES TECHNIQUES (matériau cohérent partout) --\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e tall round cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade aluminum\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeight:\u003c\/strong\u003e 10 cm, ideal for layer cakes baked in one go\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 10, 12.5, 15, 17.5, 20, 22.5, 25, 27.5, 30, 33, 35, 38, and 40 cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- APPLICATIONS --\u003e\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e tall base baked in one go, to be sliced later with a cake slicer.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSponge cakes and biscuits:\u003c\/strong\u003e regular bases for boutique pastry.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e solid bases for number shapes.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e different diameters for multi-layer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- ════════════════════════════════════════════════════════\n         CALCULATRICE D'ADAPTATION DE RECETTE INTÉGRÉE\n         ════════════════════════════════════════════════════════ --\u003e\n    \u003cdiv style=\"background:linear-gradient(135deg,#fdf5e0,#faf4e5);border:1px solid #d7b36a;border-radius:12px;padding:24px;margin-bottom:25px;position:relative;overflow:hidden\"\u003e\n      \u003cdiv style=\"position:absolute;top:0;left:0;width:100%;height:3px;background:linear-gradient(90deg,#d7b36a,#b98b35,#9a7220)\"\u003e\u003c\/div\u003e\n\n      \u003ch3 style=\"color:#2b2b2b;font-size:18px;margin:0 0 6px;font-weight:600\"\u003eAdapt your recipe to this pan\u003c\/h3\u003e\n      \u003cp style=\"color:#8a7a55;font-size:13px;font-style:italic;margin:0 0 20px\"\u003eInstant calculator: enter your original recipe data and this PME pan’s diameter, quantities adjust in real time.\u003c\/p\u003e\n\n      \u003cdiv id=\"pme-calc\"\u003e\n\n        \u003c!-- Moule source recette --\u003e\n        \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n          \u003cdiv style=\"color:#9a7220;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003ePan from your original recipe\u003c\/div\u003e\n          \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:10px\"\u003e\n            \u003cdiv\u003e\n              \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eDiameter\u003c\/label\u003e\n              \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme-src-d\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n              \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBatter height\u003c\/label\u003e\n              \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme-src-h\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n              \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBaking\u003c\/label\u003e\n              \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme-src-t\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003emin\u003c\/span\u003e\n\u003c\/div\u003e\n            \u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003c!-- Moule cible PME --\u003e\n        \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n          \u003cdiv style=\"color:#b98b35;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003eYour PME pan\u003c\/div\u003e\n          \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n            \u003cdiv\u003e\n              \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003ePME diameter\u003c\/label\u003e\n              \u003cselect id=\"pme-tgt-d\" style=\"width:100%;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;outline:none\"\u003e\n                \u003coption value=\"10\"\u003e10 cm\u003c\/option\u003e\n                \u003coption value=\"12.5\"\u003e12.5 cm\u003c\/option\u003e\n                \u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n                \u003coption value=\"17.5\"\u003e17.5 cm\u003c\/option\u003e\n                \u003coption value=\"20\" selected\u003e20 cm\u003c\/option\u003e\n                \u003coption value=\"22.5\"\u003e22.5 cm\u003c\/option\u003e\n                \u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n                \u003coption value=\"27.5\"\u003e27.5 cm\u003c\/option\u003e\n                \u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n                \u003coption value=\"33\"\u003e33 cm\u003c\/option\u003e\n                \u003coption value=\"35\"\u003e35 cm\u003c\/option\u003e\n                \u003coption value=\"38\"\u003e38 cm\u003c\/option\u003e\n                \u003coption value=\"40\"\u003e40 cm\u003c\/option\u003e\n              \u003c\/select\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n              \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eDesired batter height\u003c\/label\u003e\n              \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme-tgt-h\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n            \u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cp style=\"margin:10px 0 0;font-size:11px;color:#8a7a55;font-style:italic\"\u003eThis pan is 10 cm in total height. Plan for 4 to 6 cm of batter (the batter rises).\u003c\/p\u003e\n        \u003c\/div\u003e\n\n        \u003c!-- Résultats --\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:12px;margin-bottom:14px\"\u003e\n          \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n            \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eRatio\u003c\/div\u003e\n            \u003cdiv id=\"pme-res-ratio\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n            \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003emultiplier\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n            \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eBaking\u003c\/div\u003e\n            \u003cdiv id=\"pme-res-cuisson\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n            \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimated minutes\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n            \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eServings\u003c\/div\u003e\n            \u003cdiv id=\"pme-res-parts\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n            \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimate\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003c!-- Exemples ingrédients adaptés --\u003e\n        \u003cdiv style=\"background:#fff;border:1px solid #eadfcb;border-radius:10px;padding:18px 20px\"\u003e\n          \u003cdiv style=\"font-size:11px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#b98b35;margin-bottom:12px;padding-bottom:8px;border-bottom:1px solid #eadfcb\"\u003eExamples of adaptation for 100 g of original ingredient\u003c\/div\u003e\n          \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of flour\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-farine\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of sugar\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-sucre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of butter\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-beurre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 ml of milk\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-lait\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e3 eggs\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-oeufs\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n              \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e10 g of baking powder\u003c\/span\u003e\n              \u003cspan id=\"pme-ex-levure\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n            \u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cp style=\"margin:14px 0 0;font-size:11px;color:#8a7a55;font-style:italic;text-align:center\"\u003eTo customize a complete ingredient list, use our \u003ca href=\"\/en\/pages\/calculette\" style=\"color:#9a7220;font-weight:600;text-decoration:underline\"\u003efull calculator\u003c\/a\u003e.\u003c\/p\u003e\n        \u003c\/div\u003e\n\n      \u003c\/div\u003e\n\n      \u003cscript\u003e\n      (function(){\n        var c=document.getElementById('pme-calc');if(!c)return;\n        var sD=c.querySelector('#pme-src-d'),sH=c.querySelector('#pme-src-h'),sT=c.querySelector('#pme-src-t');\n        var tD=c.querySelector('#pme-tgt-d'),tH=c.querySelector('#pme-tgt-h');\n        var rR=c.querySelector('#pme-res-ratio'),rC=c.querySelector('#pme-res-cuisson'),rP=c.querySelector('#pme-res-parts');\n        var exF=c.querySelector('#pme-ex-farine'),exS=c.querySelector('#pme-ex-sucre'),exB=c.querySelector('#pme-ex-beurre');\n        var exL=c.querySelector('#pme-ex-lait'),exO=c.querySelector('#pme-ex-oeufs'),exV=c.querySelector('#pme-ex-levure');\n        function vol(d,h){var r=parseFloat(d),hh=parseFloat(h);if(isNaN(r)||isNaN(hh)||r\u003c=0||hh\u003c=0)return 0;return Math.PI*Math.pow(r\/2,2)*hh;}\n        function calc(){\n          var vs=vol(sD.value,sH.value),vt=vol(tD.value,tH.value);\n          if(vs\u003e0\u0026\u0026vt\u003e0){\n            var ratio=vt\/vs;\n            rR.textContent='× '+ratio.toFixed(2);\n            var ts=parseFloat(sT.value);\n            if(!isNaN(ts)\u0026\u0026ts\u003e0){rC.textContent=Math.round(ts*Math.pow(ratio,1\/3))+' min';}else{rC.textContent='-';}\n            rP.textContent=Math.round(vt\/75);\n            var f=function(v,u){if(v\u003e=100)return Math.round(v)+' '+u;if(v\u003e=10)return (Math.round(v*10)\/10)+' '+u;return (Math.round(v*100)\/100)+' '+u;};\n            exF.textContent=f(100*ratio,'g');exS.textContent=f(100*ratio,'g');exB.textContent=f(100*ratio,'g');\n            exL.textContent=f(100*ratio,'ml');exV.textContent=f(10*ratio,'g');\n            var oeufs=3*ratio;exO.textContent=(Math.round(oeufs*10)\/10)+' œuf(s)';\n          }else{\n            rR.textContent='-';rC.textContent='-';rP.textContent='-';\n            exF.textContent='-';exS.textContent='-';exB.textContent='-';exL.textContent='-';exO.textContent='-';exV.textContent='-';\n          }\n        }\n        [sD,sH,sT,tD,tH].forEach(function(el){if(el){el.addEventListener('input',calc);el.addEventListener('change',calc);}});\n      })();\n      \u003c\/script\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- ASTUCE PATISSLAND --\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for 10 cm tall round pan\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean release, butter and flour the pan before pouring the batter (or use parchment paper on the bottom + lining the sides). The PME aluminum pan is suitable for conventional and fan ovens. Avoid harsh dishwashers to preserve the aluminum’s shine.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- INFOS PRODUIT --\u003e\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Tall round cake pan\u003c\/li\u003e\n            \u003cli\u003eMaterial: food-grade aluminum\u003c\/li\u003e\n            \u003cli\u003eHeight: 10 cm\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- POUR ALLER PLUS LOIN --\u003e\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your layer cakes horizontally, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003ePresent your creation on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea round cake drum\u003c\/a\u003e suitable for the chosen diameter.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFind the full range of the \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"10cm","offer_id":39551031771178,"sku":"RND044","price":6.15,"currency_code":"EUR","in_stock":true},{"title":"12.5cm","offer_id":39551031803946,"sku":"RND054","price":7.03,"currency_code":"EUR","in_stock":true},{"title":"15cm","offer_id":39551031836714,"sku":"RND064","price":8.79,"currency_code":"EUR","in_stock":true},{"title":"17.5cm","offer_id":39551031869482,"sku":"RND074","price":10.55,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":39551031902250,"sku":"RND084","price":12.31,"currency_code":"EUR","in_stock":true},{"title":"22.5cm","offer_id":39551031935018,"sku":"RND094","price":14.07,"currency_code":"EUR","in_stock":true},{"title":"25cm","offer_id":39551031967786,"sku":"RND104","price":16.71,"currency_code":"EUR","in_stock":true},{"title":"27.5cm","offer_id":39551032000554,"sku":"RND114","price":19.35,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":39551032033322,"sku":"RND124","price":21.99,"currency_code":"EUR","in_stock":true},{"title":"33cm","offer_id":39678544216106,"sku":"RND134","price":23.75,"currency_code":"EUR","in_stock":true},{"title":"35cm","offer_id":39551032066090,"sku":"RND144","price":26.39,"currency_code":"EUR","in_stock":true},{"title":"38cm","offer_id":39678544674858,"sku":"RND154","price":30.79,"currency_code":"EUR","in_stock":true},{"title":"40cm","offer_id":48068117201235,"sku":"RND164","price":34.31,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-pme-rond-haut-hauteur-10cm-choisir-le-diametre-pme-1.jpg?v=1772133704"},{"product_id":"moule-a-cupcakes-taille-standard","title":"Cupcake or Muffin Mold - 12 Cavities","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003cstrong\u003eWilton Cupcake or Muffin Pan - For Dozens of Delights!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eThis beautiful cupcake or muffin pan from the famous Wilton brand is an essential tool for baking enthusiasts. With its superior quality and practical design, you can prepare 12 delicious cupcakes or muffins in a single batch!\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eOutstanding Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eSturdy Construction:\u003c\/strong\u003e This pan is made from one-piece cast aluminum, making it extremely strong and durable. It withstands high temperatures without warping.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003e12 Convenient Cavities:\u003c\/strong\u003e With 12 individual wells, this pan allows you to bake a dozen cupcakes or muffins at once, saving you time in the kitchen.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eIdeal Dimensions:\u003c\/strong\u003e Each cavity has a 5 cm diameter at the bottom, perfect for standard-sized cupcakes or muffins. The overall pan dimensions are 37 x 27 cm.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eEasy Maintenance:\u003c\/strong\u003e Although sturdy, this pan is easy to clean. Hand washing is recommended to preserve its quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eMake Dozens of Delicious Cupcakes or Muffins!\u003c\/strong\u003e Whether for a birthday, a party, or just to satisfy a sweet craving, this Wilton cupcake or muffin pan lets you create tasty, perfectly baked treats every time. Don’t miss the chance to enjoy these soft delights!\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":23930813153380,"sku":"03-3118","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-cupcakes-ou-muffins-12-cavites-wilton-1.jpg?v=1772134091"},{"product_id":"moules-a-cupcakes-big-size","title":"6-Cavity Muffin Mold","description":"\u003cp\u003e\u003cstrong\u003eWILTON Muffin Pan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable Material:\u003c\/strong\u003e Sturdy one-piece cast aluminum pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Perfect for giant muffins and large cupcakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e Bakes 6 muffins at a time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuffin cup dimensions:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eTop diameter: 8.5 cm.\u003c\/li\u003e\n\u003cli\u003eBottom diameter: 6.5 cm.\u003c\/li\u003e\n\u003cli\u003eHeight: 4.5 cm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal pan dimensions:\u003c\/strong\u003e 34 x 23 cm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand washing recommended\u003c\/strong\u003e for maximum durability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for baking enthusiasts who want to impress with large-format creations!\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":23930847592548,"sku":"03-3119","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-muffins-6-cavites-wilton-1.jpg?v=1772134094"},{"product_id":"moule-anti-adhesif-mini-muffins-cupcakes-24-cavites","title":"Mini Muffin \/ Cupcake Mold 24 Cavities","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003e24-Cavity Mini Muffin \/ Cupcake Pan - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe 24-Cavity Mini Muffin \/ Cupcake Pan - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for 24-Cavity Mini Muffin \/ Cupcake Pan\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":31663553183786,"sku":"CSB111","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-mini-muffins-cupcakes-24-cavites-pme-1.png?v=1772134604"},{"product_id":"moule-wilton-a-mini-muffins-cupcakes-24-cavites","title":"WILTON Mold for Mini Muffins \/ Cupcakes 24 Cavities","description":"\u003cp\u003e \u003cstrong\u003eWilton Muffin Pan - For 24 Mini Cupcakes\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e This Wilton muffin pan is specially designed for fans of mini cupcakes and muffins. Perfect for making delicious treats, this pan stands out for its quality and design aimed at an optimal baking experience.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eOptimized Design:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEven heat distribution, ensuring perfect baking\u003c\/li\u003e\n\u003cli\u003eMaterial: Aluminum, known for its excellent thermal conductivity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eNon-stick Coating:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEasy release of cupcakes\u003c\/li\u003e\n\u003cli\u003eSimplified cleaning, less residue stuck\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall pan size: 40 x 26 cm\u003c\/li\u003e\n\u003cli\u003eDiameter of each cavity: 3.5 cm\u003c\/li\u003e\n\u003cli\u003eCapacity: 24 mini cupcakes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eCare Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNot dishwasher safe\u003c\/li\u003e\n\u003cli\u003eHand wash recommended to preserve the non-stick coating quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaking mini cupcakes and muffins for parties, snacks, or events\u003c\/li\u003e\n\u003cli\u003eBakers looking for reliable, quality equipment\u003c\/li\u003e\n\u003cli\u003eCreating delicious small treats in individual portions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eUsage Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLightly grease before each use for optimal release\u003c\/li\u003e\n\u003cli\u003eLet cupcakes cool for a few minutes before removing from the pan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eWilton Muffin Pan\u003c\/strong\u003e: The perfect tool for delicious, evenly baked mini cupcakes that are easy to remove!\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":31663582969898,"sku":"03-0-0017","price":11.43,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-wilton-a-mini-muffins-cupcakes-24-cavites-wilton-1.png?v=1772134607"},{"product_id":"moule-a-charniere-bord-haut-o22-x-9-cm","title":"High Edge Springform Pan Ø22 x 8.5cm","description":"\u003cp\u003e\u003cstrong\u003ePatisse Silver-Top Springform Pan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect your pastries with ease and style.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 22 cm diameter and 8.5 cm high springform pan is ideal for creating multi-layer cakes, creamy cheesecakes, delicate bavarois, and other exquisite desserts. Made by Patisse, a brand known for its quality baking utensils, this Silver-Top pan will help you achieve perfectly shaped desserts every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Dimensions:\u003c\/strong\u003e 22 cm diameter and 8.5 cm height, ideal for many types of pastries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical Design:\u003c\/strong\u003e Equipped with a hinge that makes unmolding easy without damaging your creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality Material:\u003c\/strong\u003e Built to last, although care recommends avoiding the dishwasher to preserve its finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Uses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarious Desserts:\u003c\/strong\u003e Perfect for cheesecakes, bavarois, and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmateur and Professional Bakers:\u003c\/strong\u003e Ideal for those seeking professional results at home.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTo maintain the quality of your pan, it is recommended to wash it by hand rather than using a dishwasher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInvest in the Patisse Silver-Top Springform Pan and turn every pastry into a culinary work of art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31838136336426,"sku":"03523","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-charniere-bord-haut-o22-x-85cm-patisse-1.png?v=1772135076"},{"product_id":"moule-a-charniere-fond-etanche-o26cm","title":"Hinged Mold","description":"\u003cstyle\u003e\n#pl-ch{font-family:'Montserrat',Arial,sans-serif;color:#2a2419;line-height:1.7;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:24px;max-width:1100px;margin:0 auto;box-sizing:border-box}\n#pl-ch *{box-sizing:border-box}\n#pl-ch .b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 22px;margin:0 0 16px}\n#pl-ch h3{color:#b98b35;font-size:19px;font-weight:700;text-transform:uppercase;letter-spacing:.4px;margin:0 0 12px;padding-bottom:8px;border-bottom:2px solid #d7b36a}\n#pl-ch p{margin:0 0 12px;font-size:15px}\n#pl-ch p:last-child{margin-bottom:0}\n#pl-ch ul{margin:0;padding:0;list-style:none;font-size:15px}\n#pl-ch li{position:relative;padding-left:20px;margin:0 0 8px}\n#pl-ch li:before{content:\"\\2022\";color:#d7b36a;position:absolute;left:4px;font-weight:700}\n#pl-ch .note{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:16px 18px;margin:0 0 16px}\n#pl-ch .note p{font-size:14px}\n#pl-ch a{color:#9a7220;text-decoration:underline}\n\u003c\/style\u003e\n\u003cdiv id=\"pl-ch\"\u003e\n\u003cdiv class=\"b\"\u003e\n\u003cp\u003eThe leak-proof springform pan makes unmolding delicate cakes easier: the side-opening system releases the cake without flipping or forcing. Made of non-stick steel, it is suitable for cheesecakes, cakes, and tall tarts, with clean edges every time. Multiple diameters cover individual portions as well as large cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSpringform system: easy unmolding without damaging the cake\u003c\/li\u003e\n\u003cli\u003eLeak-proof base, suitable for liquid mixtures\u003c\/li\u003e\n\u003cli\u003eNon-stick coated steel\u003c\/li\u003e\n\u003cli\u003eAvailable diameters: 12, 16, 20, 24, 26, and 29 cm\u003c\/li\u003e\n\u003cli\u003eFor cheesecakes, entremets, tall cakes, and tarts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eClose the hinge before filling to press the base firmly against the wall. For very liquid mixtures, double the base with a sheet of parchment paper to prevent leaks. After baking or chilling, open the hinge with a single motion to separate the wall, then slide the cake onto its serving plate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"note\"\u003e\n\u003cp\u003eHand washing is recommended to preserve the non-stick coating. Dry the hinge mechanism to avoid any marks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is a springform pan used for?\u003cbr\u003e\u003c\/strong\u003eTo unmold without flipping the cake: the side wall opens, preserving delicate preparations like cheesecakes and entremets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size springform pan should I choose?\u003cbr\u003e\u003c\/strong\u003eFrom 12 cm for small portions to 29 cm for large cakes. The 20 to 24 cm range covers most family recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the base leak-proof for a cheesecake?\u003cbr\u003e\u003c\/strong\u003eYes. For very liquid mixtures, a sheet of parchment paper at the bottom adds extra security.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eAlso discover our \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremet molds\u003c\/a\u003e and our \u003ca href=\"\/en\/collections\/cercles-cadres\"\u003erings and frames\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PATISSE","offers":[{"title":"⌀12cm height 4cm","offer_id":47125974516051,"sku":"03609","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"⌀16cm height 4cm","offer_id":47125974548819,"sku":"03610","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"⌀20cm height 6.5cm","offer_id":47125974581587,"sku":"03611","price":12.99,"currency_code":"EUR","in_stock":true},{"title":"⌀24cm height 6.5cm","offer_id":47125974614355,"sku":"03613","price":17.99,"currency_code":"EUR","in_stock":false},{"title":"⌀26cm height 6.5cm","offer_id":47125974647123,"sku":"03614","price":15.99,"currency_code":"EUR","in_stock":true},{"title":"⌀28cm height 6.5cm","offer_id":47125974679891,"sku":"03615","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-charniere-patisse-1.png?v=1772135082"},{"product_id":"moule-a-brownie","title":"Brownie Mold - PME Cake","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eBrownie Pan - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Brownie Pan - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Brownie Pan\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":32166604800042,"sku":"OBL07111","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-brownie-pme-1.png?v=1772135520"},{"product_id":"moule-coeur-o-25cm","title":"Heart Mold - Ø 25cm - PME Cake","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - Ø 25cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - Ø 25cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molding, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Heart Mold - ø 25cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":32200351776810,"sku":"HRT103","price":15.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-o-25cm-pme-1.jpg?v=1772135630"},{"product_id":"moule-rond-pme-o-15cm-x-7-5cm","title":"Round Mold - Height 7.5cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Round Pan - Height 7.5 cm\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eAluminum cake pan for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe PME Cake Round Pan, 7.5 cm height, is a cake design accessory made by PME Cake, a leading British brand for decorative pastry tools and food cutters. Designed for baking regular bases, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n        \u003cp\u003eMaterial: food-grade aluminum, ideal thermal conductor for even baking and clean release. Compatible with sponge cake, biscuit, sponge cake, dacquoise, and all classic batter doughs. This reference is offered in 13 diameters to meet all cake design production needs, from individual cakes to multi-tier wedding cakes.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e13 options to choose from, select yours via the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(4, 1fr); gap: 8px;\"\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e7.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e12.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e17.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e22.5 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e30 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e33 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e35 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e38 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e40 cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e round cake pan\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade aluminum\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeight:\u003c\/strong\u003e 7.5 cm, versatile for standard cakes and entremets\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 7.5, 10, 12.5, 15, 17.5, 20, 22.5, 25, 30, 33, 35, 38, and 40 cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e regular base, to be cut later with a cake slicer.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSponge cakes and biscuits:\u003c\/strong\u003e regular bases for boutique pastry.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e solid bases for number shapes.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e different diameters for multi-layer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background:linear-gradient(135deg,#fdf5e0,#faf4e5);border:1px solid #d7b36a;border-radius:12px;padding:24px;margin-bottom:25px;position:relative;overflow:hidden\"\u003e\n      \u003cdiv style=\"position:absolute;top:0;left:0;width:100%;height:3px;background:linear-gradient(90deg,#d7b36a,#b98b35,#9a7220)\"\u003e\u003c\/div\u003e\n\n      \u003ch3 style=\"color:#2b2b2b;font-size:18px;margin:0 0 6px;font-weight:600\"\u003eAdapt your recipe to this mold\u003c\/h3\u003e\n      \u003cp style=\"color:#8a7a55;font-size:13px;font-style:italic;margin:0 0 20px\"\u003eInstant calculator: enter your original recipe data and this PME mold’s diameter, quantities adjust in real time.\u003c\/p\u003e\n\n      \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"color:#9a7220;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003eMold of your original recipe\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:10px\"\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eDiameter\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme75-src-d\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"pme75Calc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBatter height\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme75-src-h\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"pme75Calc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBaking\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme75-src-t\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"pme75Calc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003emin\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"color:#b98b35;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003eYour PME mold\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003ePME diameter\u003c\/label\u003e\n            \u003cselect id=\"pme75-tgt-d\" onchange=\"pme75Calc()\" style=\"width:100%;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;outline:none\"\u003e\n              \u003coption value=\"7.5\"\u003e7.5 cm\u003c\/option\u003e\n              \u003coption value=\"10\"\u003e10 cm\u003c\/option\u003e\n              \u003coption value=\"12.5\"\u003e12.5 cm\u003c\/option\u003e\n              \u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n              \u003coption value=\"17.5\"\u003e17.5 cm\u003c\/option\u003e\n              \u003coption value=\"20\" selected\u003e20 cm\u003c\/option\u003e\n              \u003coption value=\"22.5\"\u003e22.5 cm\u003c\/option\u003e\n              \u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n              \u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n              \u003coption value=\"33\"\u003e33 cm\u003c\/option\u003e\n              \u003coption value=\"35\"\u003e35 cm\u003c\/option\u003e\n              \u003coption value=\"38\"\u003e38 cm\u003c\/option\u003e\n              \u003coption value=\"40\"\u003e40 cm\u003c\/option\u003e\n            \u003c\/select\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eMold height\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"pme75-tgt-h\" type=\"number\" min=\"0\" step=\"any\" value=\"7.5\" oninput=\"pme75Calc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"margin:10px 0 0;font-size:11px;color:#8a7a55;font-style:italic\"\u003eThis mold has a total height of 7.5 cm (pre-filled value).\u003c\/p\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:12px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eRatio\u003c\/div\u003e\n          \u003cdiv id=\"pme75-res-ratio\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003emultiplier\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eBaking\u003c\/div\u003e\n          \u003cdiv id=\"pme75-res-cuisson\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimated minutes\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eServings\u003c\/div\u003e\n          \u003cdiv id=\"pme75-res-parts\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimate\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#fff;border:1px solid #eadfcb;border-radius:10px;padding:18px 20px\"\u003e\n        \u003cdiv style=\"font-size:11px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#b98b35;margin-bottom:12px;padding-bottom:8px;border-bottom:1px solid #eadfcb\"\u003eExamples of adaptation for 100 g of original ingredient\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of flour\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-farine\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of sugar\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-sucre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of butter\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-beurre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 ml of milk\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-lait\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e3 eggs\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-oeufs\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e10 g of baking powder\u003c\/span\u003e\n            \u003cspan id=\"pme75-ex-levure\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"margin:14px 0 0;font-size:11px;color:#8a7a55;font-style:italic;text-align:center\"\u003eTo customize a complete ingredient list, use our \u003ca href=\"\/en\/pages\/calculette\" style=\"color:#9a7220;font-weight:600;text-decoration:underline\"\u003efull calculator\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for 7.5 cm round mold\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter (or use parchment paper on the bottom + lining the sides). The PME aluminum mold is suitable for conventional and fan ovens. Avoid harsh dishwashers to preserve the aluminum’s shine.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Round cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: food-grade aluminum\u003c\/li\u003e\n            \u003cli\u003eHeight: 7.5 cm\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your layer cakes horizontally, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003ePresent your creation on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea round cake drum\u003c\/a\u003e suitable for the chosen diameter.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFind the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003cscript\u003e\nfunction pme75Calc(){\nfunction v(id){var e=document.getElementById(id);if(!e)return null;var x=parseFloat(e.value);return isNaN(x)?null:x;}\nfunction vol(d,h){if(!d||!h||d\u003c=0||h\u003c=0)return 0;return Math.PI*Math.pow(d\/2,2)*h;}\nvar vs=vol(v('pme75-src-d'),v('pme75-src-h'));\nvar vt=vol(v('pme75-tgt-d'),v('pme75-tgt-h'));\nvar rR=document.getElementById('pme75-res-ratio'),rC=document.getElementById('pme75-res-cuisson'),rP=document.getElementById('pme75-res-parts');\nvar exF=document.getElementById('pme75-ex-farine'),exS=document.getElementById('pme75-ex-sucre'),exB=document.getElementById('pme75-ex-beurre');\nvar exL=document.getElementById('pme75-ex-lait'),exO=document.getElementById('pme75-ex-oeufs'),exV=document.getElementById('pme75-ex-levure');\nif(vs\u003e0\u0026\u0026vt\u003e0){\nvar ratio=vt\/vs;\nrR.textContent='× '+ratio.toFixed(2);\nvar ts=v('pme75-src-t');\nif(ts\u0026\u0026ts\u003e0){rC.textContent=Math.round(ts*Math.pow(ratio,1\/3))+' min';}else{rC.textContent='-';}\nrP.textContent=Math.round(vt\/75);\nvar f=function(v,u){if(v\u003e=100)return Math.round(v)+' '+u;if(v\u003e=10)return (Math.round(v*10)\/10)+' '+u;return (Math.round(v*100)\/100)+' '+u;};\nexF.textContent=f(100*ratio,'g');exS.textContent=f(100*ratio,'g');exB.textContent=f(100*ratio,'g');\nexL.textContent=f(100*ratio,'ml');exV.textContent=f(10*ratio,'g');\nexO.textContent=(Math.round(3*ratio*10)\/10)+' œuf(s)';\n}else{\nrR.textContent='-';rC.textContent='-';rP.textContent='-';\nexF.textContent='-';exS.textContent='-';exB.textContent='-';exL.textContent='-';exO.textContent='-';exV.textContent='-';\n}\n}\n\u003c\/script\u003e","brand":"PME Cake","offers":[{"title":"7.5cm","offer_id":48068067262803,"sku":"RND033","price":5.27,"currency_code":"EUR","in_stock":true},{"title":"10cm","offer_id":39551023480874,"sku":"RND043","price":5.27,"currency_code":"EUR","in_stock":true},{"title":"12.5cm","offer_id":39551023513642,"sku":"RND053","price":6.15,"currency_code":"EUR","in_stock":true},{"title":"15cm","offer_id":39551023546410,"sku":"RND063","price":7.03,"currency_code":"EUR","in_stock":true},{"title":"17.5cm","offer_id":39551023579178,"sku":"RND073","price":8.79,"currency_code":"EUR","in_stock":false},{"title":"20cm","offer_id":39551023611946,"sku":"RND083","price":10.55,"currency_code":"EUR","in_stock":false},{"title":"22.5cm","offer_id":39551023644714,"sku":"RND093","price":12.31,"currency_code":"EUR","in_stock":true},{"title":"25cm","offer_id":39551023677482,"sku":"RND103","price":13.19,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":39551023710250,"sku":"RND123","price":17.59,"currency_code":"EUR","in_stock":true},{"title":"33cm","offer_id":48068067295571,"sku":"RND133","price":20.23,"currency_code":"EUR","in_stock":true},{"title":"35cm","offer_id":48068067328339,"sku":"RND143","price":22.87,"currency_code":"EUR","in_stock":true},{"title":"38cm","offer_id":48068067361107,"sku":"RND153","price":25.51,"currency_code":"EUR","in_stock":true},{"title":"40cm","offer_id":48068067393875,"sku":"RND163","price":29.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-pme-rond-hauteur-75cm-choisir-le-diametre-pme-1.jpg?v=1772137099"},{"product_id":"moule-carre-wilton-20-x-20-cm","title":"Square Mold 20 x 20 cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eWilton\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eRecipe Right Square Pan 20 x 20 cm\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eOne-piece cast aluminum non-stick pan, 5 cm deep\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Wilton Recipe Right square pan is a one-piece cast aluminum baking pan designed for even heat distribution. Its non-stick coating makes it easy to release delicate preparations. Dimensions 20 x 20 cm with a depth of 5 cm, a versatile size suitable for brownies, square cakes, focaccias, and savory dishes.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical Specifications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Wilton, Recipe Right range\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e one-piece cast aluminum\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCoating:\u003c\/strong\u003e non-stick\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eShape:\u003c\/strong\u003e square\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDimensions:\u003c\/strong\u003e 20 x 20 cm\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDepth:\u003c\/strong\u003e 5 cm\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e hand wash only\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eBenefits\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOne-piece aluminum:\u003c\/strong\u003e even heat conduction, no welds or hot spots\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNon-stick:\u003c\/strong\u003e clean release without always greasing\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e5 cm depth:\u003c\/strong\u003e allows mid-height baking for brownies, square cakes, and bars\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e20 x 20 cm size:\u003c\/strong\u003e American standard for US recipes (brownies, blondies, cornbread)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStraight edges:\u003c\/strong\u003e clean geometry for precise cutting into even portions\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended Uses\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrownies and blondies:\u003c\/strong\u003e reference size for American recipes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSquare cakes:\u003c\/strong\u003e bases for square layer cakes, square sponge cakes\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGourmet bars:\u003c\/strong\u003e millionaire shortbread, lemon bars, rocky road, fudge\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSavory cooking:\u003c\/strong\u003e focaccia, gratins, individual lasagnas\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCornbread and quick breads:\u003c\/strong\u003e US recipes with chemical leavening\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCheesecakes and square tarts:\u003c\/strong\u003e regular base for cutting into identical portions\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eUsage and Care Tips\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0;\"\u003eEven with a non-stick coating, a light greasing or a sheet of parchment paper extends the coating’s lifespan and makes releasing even easier. For brownies, wait at least 15 minutes to cool in the pan before cutting for clean edges.\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e hand wash only with warm soapy water using a non-abrasive sponge. Do not put in the dishwasher (harsh detergents damage the non-stick coating). Dry immediately after washing. Avoid sharp metal utensils on the coating.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n        \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo Go Further\u003c\/h3\u003e\n        \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your baking equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover the full \u003ca href=\"\/en\/collections\/wilton\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eWilton\u003c\/a\u003e range for baking and cake decorating.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our section of \u003ca href=\"\/en\/collections\/moules-ronds-carres-rectangles-coeurs\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eround, square, and rectangular pans\u003c\/a\u003e in all sizes.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our \u003ca href=\"\/en\/collections\/moules-en-inox\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003estainless steel pans\u003c\/a\u003e for technical baking.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":39431077756970,"sku":"03-0-0038","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-carre-wilton-20-x-20-cm-wilton-1.jpg?v=1772138210"},{"product_id":"moule-rectangle-wilton-33-x-22-9-cm","title":"Wilton Rectangle Mold 33 x 22.9 cm","description":"\u003ch3\u003eWilton Recipe Right Rectangular Pan\u003c\/h3\u003e\n\u003cp\u003eDiscover the Wilton Recipe Right rectangular pan, an essential baking accessory for all cooking enthusiasts. Made from sturdy aluminized steel, this pan ensures even heat distribution for quick and uniform baking.\u003c\/p\u003e\n\u003ch4\u003e \u003cstrong\u003eIdeal for All Your Oven Recipes\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003eWhether you want to prepare cakes, rolls, or pastries, the Recipe Right® pan meets all your needs. Its non-stick coating ensures effortless release and easy cleaning, making every baking experience enjoyable.\u003c\/p\u003e\n\u003ch4\u003e \u003cstrong\u003eQuality Design for Perfect Baking\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Aluminum steel for excellent thermal conductivity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e Makes releasing and cleaning easy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShape:\u003c\/strong\u003e Rectangular, ideal for brownies, cakes, and other standard-sized pastries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e \u003cstrong\u003ePractical Dimensions\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eInterior:\u003c\/strong\u003e 33 x 22.9 x 5.08 cm - Perfect for generous portions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExterior:\u003c\/strong\u003e 37 cm - Designed to fit most home and professional ovens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo maintain its quality and longevity, it is recommended to wash this pan by hand. Whether you are an amateur cook or a professional, the Wilton Recipe Right rectangular pan is the perfect tool to successfully create all your culinary masterpieces.\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Single","offer_id":39959277207594,"sku":"03-0-0039","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"Reinforced","offer_id":39959277240362,"sku":"03-0-0094","price":8.99,"currency_code":"EUR","in_stock":false},{"title":"Simple with Lid","offer_id":40481766244394,"sku":"03-0-0040","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-rectangle-wilton-33-x-229-cm-wilton-1.jpg?v=1772139479"},{"product_id":"moule-coeur-geant-wilton","title":"Giant Heart Mold","description":"\u003ch2\u003eGiant Heart Mold - Wilton\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis mold not only allows you to make beautiful large heart-shaped cakes, but why not also pizzas or brownies?\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cli\u003eDimensions: 28.75 x 26.25 x 1.9 cm\u003c\/li\u003e\n\u003cli\u003eAluminum mold.\u003c\/li\u003e\n\u003cli\u003eIt is recommended to wash this mold by hand.\u003c\/li\u003e\n\u003cp\u003eTo decorate your cake you will need: \u003c\/p\u003e\n\u003cp\u003e- \u003ca href=\"https:\/\/patistopsland.com\/collections\/douilles\" title=\"Douilles et poches à douille\" target=\"_blank\"\u003etips \u0026 piping bags\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eEnjoy yourself!\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":39547680948266,"sku":"2105-6203","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-coeur-geant-wilton-1.jpg?v=1772139586"},{"product_id":"moule-inox-coeurs-pme-variantes-disponibles","title":"Heart Mold","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molding, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003e Material: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable models\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e2 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e6 cavities\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e12 cavities\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable models:\u003c\/strong\u003e 6 cavities, 12 cavities\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for heart molds -\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"6 cavities","offer_id":39680056885290,"sku":"CSB125","price":15.99,"currency_code":"EUR","in_stock":true},{"title":"12 cavities","offer_id":39680056918058,"sku":"CSB120","price":15.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeurs-variantes-disponibles-pme-1.png?v=1772140849"},{"product_id":"plaque-de-cuisson-profonde-42-x-29-x-4-cm","title":"Deep Cooking Plate: 42 x 29 x 4 cm","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eBaking sheet\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eDeep Baking Tray: 42 x 29 x 4 cm\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eRetains liquids for moist preparations\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe deep tray 42 x 29 x 4 cm is designed to retain liquids for moist preparations. Non-stick coated steel, dimensions 42 x 29 x 4 cm. Compatible with standard ovens and professional pastry ovens.\u003c\/p\u003e\n        \u003cp\u003eThis sheet stands out for its thermal behavior suited to specific preparations. Patissland selects its baking sheets from recognized European manufacturers to offer consistent baking quality and long-lasting use.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 6px 0;\"\u003eIts role in the team\u003c\/p\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 24px; margin: 0 0 4px 0; font-weight: 700;\"\u003eThe Safe\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 14px; font-style: italic; margin: 0 0 14px 0;\"\u003eRetains liquids for moist preparations\u003c\/p\u003e\n        \u003cp style=\"color: #444444; margin: 0; line-height: 1.6; font-size: 14px;\"\u003eThe 4 cm depth makes it the reference tray for anything that releases juice while cooking: brownies, pasta gratins, clafoutis, far breton, lasagnas. Also perfect for Sunday lunch roasts. The slightly larger than average size (42 cm) fits standard European ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eActual capacity per batch\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eHow many units really fit on this sheet?\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 10px;\"\u003e\n        \n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n            \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 large thick brownie\u003c\/p\u003e\n            \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003esize 38 x 25 cm for 24 servings\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n            \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 family clafoutis\u003c\/p\u003e\n            \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e8 to 10 servings\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n            \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 lasagna for 4 people\u003c\/p\u003e\n            \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003efull size\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n            \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 far breton\u003c\/p\u003e\n            \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003erectangular size for 8 servings\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eFor which preparations?\u003c\/h3\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eCompatibility by type of pastry.\u003c\/p\u003e\n        \u003cdiv style=\"background-color: #faf7f0; border-radius: 8px; overflow: hidden;\"\u003e\n        \n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n            \u003cdiv\u003e\n                \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eBiscuits \u0026 cookies\u003c\/p\u003e\n                \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003eshortbread, dry cookies\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●○○\u003c\/div\u003e\n            \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eNot very suitable\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n            \u003cdiv\u003e\n                \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eSponge cakes \u0026 Swiss rolls\u003c\/p\u003e\n                \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003esoft whipped doughs\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●○\u003c\/div\u003e\n            \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eCompatible\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n            \u003cdiv\u003e\n                \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMacarons\u003c\/p\u003e\n                \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ethin precise shells\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●○○\u003c\/div\u003e\n            \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eNot very suitable\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n            \u003cdiv\u003e\n                \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003ePastries\u003c\/p\u003e\n                \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ecroissants, breads, brioches\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●○○\u003c\/div\u003e\n            \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eNot very suitable\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n            \u003cdiv\u003e\n                \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMoist \u0026 juicy\u003c\/p\u003e\n                \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ebrownies, flans, gratins\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n            \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDimensions:\u003c\/strong\u003e 42 x 29 x 4 cm\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e Non-stick coated steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Baking sheet for pastry\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOven compatibility:\u003c\/strong\u003e Traditional ovens, convection ovens, professional ovens (up to 250°C)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e Hand wash recommended to preserve the coating\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrigin:\u003c\/strong\u003e Recognized European brand, selected by Patissland\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eUsage tips\u003c\/h3\u003e\n        \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePreheating:\u003c\/strong\u003e preheat the oven to the desired temperature before baking. For dry cookies and pastries, aim for 180-200°C; for sponge cakes and soft preparations, 160-170°C.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSheet preparation:\u003c\/strong\u003e line with parchment paper or place a silicone mat to facilitate unmolding and preserve the non-stick coating long-term.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eOven positioning:\u003c\/strong\u003e place the sheet on the middle rack for balanced baking. For a browner bottom, move down one level; for a browner crust, move up.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eOut of the oven:\u003c\/strong\u003e immediately transfer pastries to a cooling rack after baking, otherwise residual heat continues to cook the bottom.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCleaning:\u003c\/strong\u003e let cool slightly, then clean with a non-abrasive sponge using warm soapy water. Avoid metal sponges that scratch the coating.\u003c\/li\u003e\n        \u003c\/ol\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eCare and lifespan\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Wash by hand with a soft sponge and warm soapy water.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Dry completely before storing to prevent limescale marks.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Avoid sharp metal utensils that scratch the non-stick coating.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e With proper care, expected lifespan of 5 to 10 years with regular use.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eBuild your complete baking team:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e To complete your equipment, add \u003ca href=\"\/en\/products\/plaque-de-cuisson-perforee-40-x-30-cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePerforated Baking Sheet 40 x 30 cm\u003c\/a\u003e (Le Sprinter).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e For specific preparations, also discover \u003ca href=\"\/en\/products\/plaque-de-cuisson-plate-perforee-40-x-30-cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003eFlat Perforated Baking Sheet 40 x 30 cm\u003c\/a\u003e (Le Précis).\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e And to complete your baking kit, consider \u003ca href=\"\/en\/products\/volette-a-patisserie\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePastry Volette\u003c\/a\u003e (The Classic Round).\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\u003c\/div\u003e","brand":"DR OETKER","offers":[{"title":"Default Title","offer_id":40142570848298,"sku":"DRO1450","price":16.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/plaque-de-cuisson-profonde-42-x-29-x-4-cm-dr-oetker-1.jpg?v=1772142596"},{"product_id":"moule-pme-rond-hauteur-5cm-choisir-le-diametre","title":"Round Mold - Height 5cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Round Pan - 5 cm Height\u003c\/p\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eAluminum cake pan for professional decorative pastry\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n\u003cp\u003eThe PME Cake Round Pan 5 cm height is a cake design accessory made by PME Cake, a leading British brand for decorative pastry tools and food-grade cutters. Designed for baking thin and regular bases, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n\u003cp\u003eMaterial: food-grade aluminum, ideal thermal conductor for even baking and clean release. Compatible with sponge cake, biscuit, sponge cake, dacquoise, and all classic batters. This reference is offered in 11 diameters to meet all cake design production needs, from small cakes to multi-tier wedding cakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e11 options to choose from, select yours via the selector above:\u003c\/p\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(4, 1fr); gap: 8px;\"\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e17.8 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e22.9 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e27.9 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e30 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e33 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e35 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e38 cm\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e40 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e round cake pan\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade aluminum\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeight:\u003c\/strong\u003e 5 cm, ideal for thin bases and entremets\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 15, 17.8, 20, 22.9, 25, 27.9, 30, 33, 35, 38, and 40 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e thin bases to stack for layer cakes or wedding cakes.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSponge cakes and biscuits:\u003c\/strong\u003e regular bases for boutique pastry.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e solid bases for number shapes.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e different diameters for multi-layer cakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: linear-gradient(135deg,#fdf5e0,#faf4e5); border: 1px solid #d7b36a; border-radius: 12px; padding: 24px; margin-bottom: 25px; position: relative; overflow: hidden;\"\u003e\n\u003cdiv style=\"position: absolute; top: 0; left: 0; width: 100%; height: 3px; background: linear-gradient(90deg,#d7b36a,#b98b35,#9a7220);\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin: 0 0 6px; font-weight: 600;\"\u003eAdapt your recipe to this mold\u003c\/h3\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0 0 20px;\"\u003eInstant calculator: enter your original recipe data and the diameter of this PME mold, quantities adjust in real time.\u003c\/p\u003e\n\u003cdiv style=\"background: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 10px; padding: 18px 20px; margin-bottom: 14px;\"\u003e\n\u003cdiv style=\"color: #9a7220; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-bottom: 14px; padding-bottom: 10px; border-bottom: 1px solid #eadfcb;\"\u003eMold of your original recipe\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr 1fr; gap: 10px;\"\u003e\n\u003cdiv\u003e\n\u003clabel style=\"display: block; font-size: 10px; font-weight: 600; letter-spacing: 1px; text-transform: uppercase; color: #b98b35; margin-bottom: 5px;\"\u003eDiameter\u003c\/label\u003e\n\u003cdiv style=\"display: flex; align-items: center; background: #fdfaf2; border: 1.5px solid #eadfcb; border-radius: 6px;\"\u003e\n\u003cinput style=\"flex: 1; background: transparent; border: none; outline: none; padding: 10px; font-family: inherit; font-size: 14px; font-weight: 600; color: #2b2b2b; min-width: 0; width: 100%;\" placeholder=\"0\" step=\"any\" min=\"0\" type=\"number\" id=\"pme5-src-d\"\u003e\u003cspan style=\"padding: 0 10px 0 0; font-size: 11px; font-weight: 600; color: #9a7220;\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003clabel style=\"display: block; font-size: 10px; font-weight: 600; letter-spacing: 1px; text-transform: uppercase; color: #b98b35; margin-bottom: 5px;\"\u003eBatter height\u003c\/label\u003e\n\u003cdiv style=\"display: flex; align-items: center; background: #fdfaf2; border: 1.5px solid #eadfcb; border-radius: 6px;\"\u003e\n\u003cinput style=\"flex: 1; background: transparent; border: none; outline: none; padding: 10px; font-family: inherit; font-size: 14px; font-weight: 600; color: #2b2b2b; min-width: 0; width: 100%;\" placeholder=\"0\" step=\"any\" min=\"0\" type=\"number\" id=\"pme5-src-h\"\u003e\u003cspan style=\"padding: 0 10px 0 0; font-size: 11px; font-weight: 600; color: #9a7220;\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003clabel style=\"display: block; font-size: 10px; font-weight: 600; letter-spacing: 1px; text-transform: uppercase; color: #b98b35; margin-bottom: 5px;\"\u003eBaking\u003c\/label\u003e\n\u003cdiv style=\"display: flex; align-items: center; background: #fdfaf2; border: 1.5px solid #eadfcb; border-radius: 6px;\"\u003e\n\u003cinput style=\"flex: 1; background: transparent; border: none; outline: none; padding: 10px; font-family: inherit; font-size: 14px; font-weight: 600; color: #2b2b2b; min-width: 0; width: 100%;\" placeholder=\"0\" step=\"any\" min=\"0\" type=\"number\" id=\"pme5-src-t\"\u003e\u003cspan style=\"padding: 0 10px 0 0; font-size: 11px; font-weight: 600; color: #9a7220;\"\u003emin\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 10px; padding: 18px 20px; margin-bottom: 14px;\"\u003e\n\u003cdiv style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; margin-bottom: 14px; padding-bottom: 10px; border-bottom: 1px solid #eadfcb;\"\u003eYour PME mold\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 10px;\"\u003e\n\u003cdiv\u003e\n\u003clabel style=\"display: block; font-size: 10px; font-weight: 600; letter-spacing: 1px; text-transform: uppercase; color: #b98b35; margin-bottom: 5px;\"\u003ePME diameter\u003c\/label\u003e\u003cselect style=\"width: 100%; background: #fdfaf2; border: 1.5px solid #eadfcb; border-radius: 6px; padding: 10px; font-family: inherit; font-size: 14px; font-weight: 600; color: #2b2b2b; outline: none;\" id=\"pme5-tgt-d\"\u003e\n\u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n\u003coption value=\"17.8\"\u003e17.8 cm\u003c\/option\u003e\n\u003coption selected value=\"20\"\u003e20 cm\u003c\/option\u003e\n\u003coption value=\"22.9\"\u003e22.9 cm\u003c\/option\u003e\n\u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n\u003coption value=\"27.9\"\u003e27.9 cm\u003c\/option\u003e\n\u003coption value=\"30\"\u003e30 cm\u003c\/option\u003e\n\u003coption value=\"33\"\u003e33 cm\u003c\/option\u003e\n\u003coption value=\"35\"\u003e35 cm\u003c\/option\u003e\n\u003coption value=\"38\"\u003e38 cm\u003c\/option\u003e\n\u003coption value=\"40\"\u003e40 cm\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003clabel style=\"display: block; font-size: 10px; font-weight: 600; letter-spacing: 1px; text-transform: uppercase; color: #b98b35; margin-bottom: 5px;\"\u003eMold height\u003c\/label\u003e\n\u003cdiv style=\"display: flex; align-items: center; background: #fdfaf2; border: 1.5px solid #eadfcb; border-radius: 6px;\"\u003e\n\u003cinput style=\"flex: 1; background: transparent; border: none; outline: none; padding: 10px; font-family: inherit; font-size: 14px; font-weight: 600; color: #2b2b2b; min-width: 0; width: 100%;\" value=\"5\" step=\"any\" min=\"0\" type=\"number\" id=\"pme5-tgt-h\"\u003e\u003cspan style=\"padding: 0 10px 0 0; font-size: 11px; font-weight: 600; color: #9a7220;\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 10px 0 0; font-size: 11px; color: #8a7a55; font-style: italic;\"\u003eThis mold has a total height of 5 cm (pre-filled value).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr 1fr; gap: 12px; margin-bottom: 14px;\"\u003e\n\u003cdiv style=\"background: #fff; border: 1.5px solid #d7b36a; border-radius: 10px; padding: 14px; text-align: center;\"\u003e\n\u003cdiv style=\"font-size: 10px; font-weight: 600; letter-spacing: 1.5px; text-transform: uppercase; color: #9a7220; margin-bottom: 6px;\"\u003eRatio\u003c\/div\u003e\n\u003cdiv style=\"font-size: 24px; font-weight: bold; color: #2b2b2b; line-height: 1; letter-spacing: -0.5px;\" id=\"pme5-res-ratio\"\u003e-\u003c\/div\u003e\n\u003cdiv style=\"font-size: 10px; color: #8a7a55; margin-top: 4px;\"\u003emultiplier\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #fff; border: 1.5px solid #d7b36a; border-radius: 10px; padding: 14px; text-align: center;\"\u003e\n\u003cdiv style=\"font-size: 10px; font-weight: 600; letter-spacing: 1.5px; text-transform: uppercase; color: #9a7220; margin-bottom: 6px;\"\u003eBaking\u003c\/div\u003e\n\u003cdiv style=\"font-size: 24px; font-weight: bold; color: #2b2b2b; line-height: 1; letter-spacing: -0.5px;\" id=\"pme5-res-cuisson\"\u003e-\u003c\/div\u003e\n\u003cdiv style=\"font-size: 10px; color: #8a7a55; margin-top: 4px;\"\u003eestimated minutes\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #fff; border: 1.5px solid #d7b36a; border-radius: 10px; padding: 14px; text-align: center;\"\u003e\n\u003cdiv style=\"font-size: 10px; font-weight: 600; letter-spacing: 1.5px; text-transform: uppercase; color: #9a7220; margin-bottom: 6px;\"\u003eServings\u003c\/div\u003e\n\u003cdiv style=\"font-size: 24px; font-weight: bold; color: #2b2b2b; line-height: 1; letter-spacing: -0.5px;\" id=\"pme5-res-parts\"\u003e-\u003c\/div\u003e\n\u003cdiv style=\"font-size: 10px; color: #8a7a55; margin-top: 4px;\"\u003eestimate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #fff; border: 1px solid #eadfcb; border-radius: 10px; padding: 18px 20px;\"\u003e\n\u003cdiv style=\"font-size: 11px; font-weight: 600; letter-spacing: 1.5px; text-transform: uppercase; color: #b98b35; margin-bottom: 12px; padding-bottom: 8px; border-bottom: 1px solid #eadfcb;\"\u003eExamples of adaptation for 100 g of original ingredient\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 10px;\"\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e100 g of flour\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-farine\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e100 g of sugar\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-sucre\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e100 g of butter\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-beurre\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e100 ml of milk\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-lait\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e3 eggs\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-oeufs\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: space-between; align-items: center; padding: 8px 12px; background: #fbf9f3; border-radius: 6px;\"\u003e\n\u003cspan style=\"font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10 g of baking powder\u003c\/span\u003e \u003cspan style=\"font-size: 14px; font-weight: bold; color: #9a7220; font-family: 'Courier New',monospace;\" id=\"pme5-ex-levure\"\u003e-\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 14px 0 0; font-size: 11px; color: #8a7a55; font-style: italic; text-align: center;\"\u003eTo customize a complete ingredient list, use our \u003ca style=\"color: #9a7220; font-weight: 600; text-decoration: underline;\" href=\"\/en\/pages\/calculette\"\u003efull calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for 5 cm round mold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter (or use parchment paper at the bottom + lining the sides). The PME aluminum mold is suitable for conventional and fan ovens. Avoid harsh dishwashers to preserve the aluminum's shine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n\u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n\u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n\u003cli\u003eCategory: Round cake mold\u003c\/li\u003e\n\u003cli\u003eMaterial: food-grade aluminum\u003c\/li\u003e\n\u003cli\u003eHeight: 5 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your layer cakes horizontally, use \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\"\u003ea cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003ePresent your creation on a \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\"\u003eround cake drum\u003c\/a\u003e suitable for the chosen diameter.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFind the entire \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/pme\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PME Cake","offers":[{"title":"15cm","offer_id":40426268557354,"sku":"RND062","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"17.8cm","offer_id":48068220879187,"sku":"RND072","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":40426268622890,"sku":"RND082","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"22.9cm","offer_id":48068220911955,"sku":"RND092","price":10.99,"currency_code":"EUR","in_stock":false},{"title":"25cm","offer_id":40426268688426,"sku":"RND102","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"27.9cm","offer_id":48068220944723,"sku":"RND112","price":14.99,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":48068220977491,"sku":"RND122","price":16.99,"currency_code":"EUR","in_stock":true},{"title":"33cm","offer_id":48068221010259,"sku":"RND132","price":19.99,"currency_code":"EUR","in_stock":true},{"title":"35cm","offer_id":48068221043027,"sku":"RND142","price":21.99,"currency_code":"EUR","in_stock":true},{"title":"38cm","offer_id":48068221075795,"sku":"RND152","price":25.99,"currency_code":"EUR","in_stock":true},{"title":"40cm","offer_id":48068221108563,"sku":"RND162","price":27.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-pme-rond-hauteur-5cm-choisir-le-diametre-pme-1.jpg?v=1736458550"},{"product_id":"moule-rond-a-fond-amovible-hauteur-7-5cm-choisir-le-diametre","title":"Round Cake Pan with Removable Bottom - Height 7.5cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eRound Removable Bottom Pan - Height 7.5cm - - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Round Removable Bottom Pan - Height 7.5cm - - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003e Material: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e4 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 10cm, 15cm, 20cm, 25cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for round removable bottom pan - height 7.5cm - \u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"10cm","offer_id":40426287890474,"sku":"LBR043","price":6.99,"currency_code":"EUR","in_stock":false},{"title":"15cm","offer_id":40426287005738,"sku":"LBR063","price":9.99,"currency_code":"EUR","in_stock":false},{"title":"20cm","offer_id":40426287038506,"sku":"LBR083","price":14.99,"currency_code":"EUR","in_stock":true},{"title":"25cm","offer_id":40426287071274,"sku":"LBR103","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-rond-a-fond-amovible-hauteur-75cm-choisir-le-diametre-pme-1.jpg?v=1736458557"},{"product_id":"moule-carre-hauteur-7-5cm-choisir-la-taille","title":"Square Mold - Height 7.5cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSquare Mold - Height 7.5cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Square Mold - Height 7.5cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003e Material: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable sizes\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e4 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e30cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable sizes:\u003c\/strong\u003e 15cm, 20cm, 25cm, 30cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Square Mold - Height 7.5cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"15cm","offer_id":40491747115050,"sku":"SQR063","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":40491747147818,"sku":"SQR083","price":13.99,"currency_code":"EUR","in_stock":false},{"title":"25cm","offer_id":40491747180586,"sku":"SQR103","price":17.99,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":40491747213354,"sku":"SQR123","price":23.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-carre-hauteur-75cm-choisir-la-taille-pme-1.png?v=1772144456"},{"product_id":"moule-carre-hauteur-10cm-choisir-la-taille","title":"Square Mold - Height 10cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSquare Mold - 10cm Height - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Square Mold - 10cm Height - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003e Material: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable sizes\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e4 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e30cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable sizes:\u003c\/strong\u003e 15cm, 20cm, 25cm, 30cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Square Mold - 10cm Height\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"15cm","offer_id":40491753537578,"sku":"SQR064","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":40491753570346,"sku":"SQR084","price":15.99,"currency_code":"EUR","in_stock":false},{"title":"25cm","offer_id":40491753603114,"sku":"SQR104","price":19.99,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":40491753635882,"sku":"SQR124","price":28.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-carre-hauteur-10cm-choisir-la-taille-pme-1.png?v=1772144468"},{"product_id":"moule-a-cake-23-5cm","title":"Cake Mold - 23.5cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eCake Mold - 23.5cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Cake Mold - 23.5cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molding, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Cake Mold - 23.5cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":40491758059562,"sku":"CSB102","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-cake-235cm-pme-1.jpg?v=1772144475"},{"product_id":"moule-wilton-rond-haut-hauteur-10cm-choisir-le-diametre","title":"Cake Mold - Height 10cm - Choose the Diameter","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eWilton Decorator Preferred\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eWilton Extra Deep Round Cake Pan\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eTall anodized aluminum cake pan for layer cakes and wedding cakes\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Wilton Decorator Preferred Extra Deep Round Cake Pan allows you to make tall bases in a single bake, ideal for layer cakes and structured wedding cakes. Loved by amateur bakers and professionals alike, this pan offers even and precise baking thanks to its anodized aluminum construction.\u003c\/p\u003e\n        \u003cp\u003eThe extra wide edges make handling easier when the pan is loaded with heavy batters and provide additional support when transferring in or out of the oven. The anodized finish ensures excellent long-term durability and clean release.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e4 options to choose from, select yours via the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(4, 1fr); gap: 8px;\"\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20 cm\u003c\/div\u003e\n            \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e25 cm\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"color: #8a7a55; margin: 14px 0 0; font-size: 12px; font-style: italic; line-height: 1.5;\"\u003eAll diameters have a height of 10 cm.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Wilton Decorator Preferred\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e extra deep round cake pan\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e anodized aluminum resistant to rust\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeight:\u003c\/strong\u003e 10 cm, ideal for layer cakes in one bake\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 10, 15, 20, and 25 cm\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEdges:\u003c\/strong\u003e extra wide for easy handling\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e tall base in a single bake, to be sliced later with a cake slicer.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSponge cakes and biscuits:\u003c\/strong\u003e regular bases for boutique pastries.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e solid bases for number shapes.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e different diameters for multi-layer cakes.\u003c\/li\u003e\n            \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background:linear-gradient(135deg,#fdf5e0,#faf4e5);border:1px solid #d7b36a;border-radius:12px;padding:24px;margin-bottom:25px;position:relative;overflow:hidden\"\u003e\n      \u003cdiv style=\"position:absolute;top:0;left:0;width:100%;height:3px;background:linear-gradient(90deg,#d7b36a,#b98b35,#9a7220)\"\u003e\u003c\/div\u003e\n\n      \u003ch3 style=\"color:#2b2b2b;font-size:18px;margin:0 0 6px;font-weight:600\"\u003eAdapt your recipe to this pan\u003c\/h3\u003e\n      \u003cp style=\"color:#8a7a55;font-size:13px;font-style:italic;margin:0 0 20px\"\u003eInstant calculator: enter your original recipe data and the diameter of this Wilton pan, quantities adjust in real time.\u003c\/p\u003e\n\n      \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"color:#9a7220;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003ePan from your original recipe\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:10px\"\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eDiameter\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"wilxp-src-d\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"wilxpCalc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBatter height\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"wilxp-src-h\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"wilxpCalc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eBaking\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"wilxp-src-t\" type=\"number\" min=\"0\" step=\"any\" placeholder=\"0\" oninput=\"wilxpCalc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003emin\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"color:#b98b35;font-size:11px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin-bottom:14px;padding-bottom:10px;border-bottom:1px solid #eadfcb\"\u003eYour Wilton pan\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003eWilton diameter\u003c\/label\u003e\n            \u003cselect id=\"wilxp-tgt-d\" onchange=\"wilxpCalc()\" style=\"width:100%;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;outline:none\"\u003e\n              \u003coption value=\"10\"\u003e10 cm\u003c\/option\u003e\n              \u003coption value=\"15\"\u003e15 cm\u003c\/option\u003e\n              \u003coption value=\"20\" selected\u003e20 cm\u003c\/option\u003e\n              \u003coption value=\"25\"\u003e25 cm\u003c\/option\u003e\n            \u003c\/select\u003e\n          \u003c\/div\u003e\n          \u003cdiv\u003e\n            \u003clabel style=\"display:block;font-size:10px;font-weight:600;letter-spacing:1px;text-transform:uppercase;color:#b98b35;margin-bottom:5px\"\u003ePan height\u003c\/label\u003e\n            \u003cdiv style=\"display:flex;align-items:center;background:#fdfaf2;border:1.5px solid #eadfcb;border-radius:6px\"\u003e\n\u003cinput id=\"wilxp-tgt-h\" type=\"number\" min=\"0\" step=\"any\" value=\"10\" oninput=\"wilxpCalc()\" style=\"flex:1;background:transparent;border:none;outline:none;padding:10px;font-family:inherit;font-size:14px;font-weight:600;color:#2b2b2b;min-width:0;width:100%\"\u003e\u003cspan style=\"padding:0 10px 0 0;font-size:11px;font-weight:600;color:#9a7220\"\u003ecm\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"margin:10px 0 0;font-size:11px;color:#8a7a55;font-style:italic\"\u003eThis pan has a total height of 10 cm (pre-filled value).\u003c\/p\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr 1fr;gap:12px;margin-bottom:14px\"\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eRatio\u003c\/div\u003e\n          \u003cdiv id=\"wilxp-res-ratio\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003emultiplier\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eBaking\u003c\/div\u003e\n          \u003cdiv id=\"wilxp-res-cuisson\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimated minutes\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background:#fff;border:1.5px solid #d7b36a;border-radius:10px;padding:14px;text-align:center\"\u003e\n          \u003cdiv style=\"font-size:10px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#9a7220;margin-bottom:6px\"\u003eServings\u003c\/div\u003e\n          \u003cdiv id=\"wilxp-res-parts\" style=\"font-size:24px;font-weight:700;color:#2b2b2b;line-height:1;letter-spacing:-0.5px\"\u003e-\u003c\/div\u003e\n          \u003cdiv style=\"font-size:10px;color:#8a7a55;margin-top:4px\"\u003eestimate\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv style=\"background:#fff;border:1px solid #eadfcb;border-radius:10px;padding:18px 20px\"\u003e\n        \u003cdiv style=\"font-size:11px;font-weight:600;letter-spacing:1.5px;text-transform:uppercase;color:#b98b35;margin-bottom:12px;padding-bottom:8px;border-bottom:1px solid #eadfcb\"\u003eExamples of adaptation for 100 g of original ingredient\u003c\/div\u003e\n        \u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px\"\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of flour\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-farine\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of sugar\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-sucre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 g of butter\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-beurre\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e100 ml of milk\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-lait\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e3 eggs\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-oeufs\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"display:flex;justify-content:space-between;align-items:center;padding:8px 12px;background:#fbf9f3;border-radius:6px\"\u003e\n            \u003cspan style=\"font-size:13px;color:#2b2b2b;font-weight:500\"\u003e10 g of baking powder\u003c\/span\u003e\n            \u003cspan id=\"wilxp-ex-levure\" style=\"font-size:14px;font-weight:700;color:#9a7220;font-family:'Courier New',monospace\"\u003e-\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cp style=\"margin:14px 0 0;font-size:11px;color:#8a7a55;font-style:italic;text-align:center\"\u003eTo customize a complete ingredient list, use our \u003ca href=\"\/en\/pages\/calculette\" style=\"color:#9a7220;font-weight:600;text-decoration:underline\"\u003efull calculator\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for this Wilton pan\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor perfectly even cakes, we recommend using \u003cstrong\u003eWilton Bake Even Belts\u003c\/strong\u003e around the pan: they ensure uniform baking from center to edge and prevent a domed top. For clean release, butter and flour the pan (or use parchment paper on the bottom + lining the sides).\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eWash the pan by hand before and after each use. Avoid the dishwasher and metal utensils that could mark the surface. Stains and scratches that may appear over time do not affect the pan’s performance.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: Wilton Decorator Preferred\u003c\/li\u003e\n            \u003cli\u003eCategory: Extra deep round cake pan\u003c\/li\u003e\n            \u003cli\u003eMaterial: anodized aluminum\u003c\/li\u003e\n            \u003cli\u003eHeight: 10 cm\u003c\/li\u003e\n            \u003cli\u003eWashing: hand wash only\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your Wilton cake decorating equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eTo cut your layer cakes horizontally, use a \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ecake lyre\u003c\/a\u003e.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003ePresent your creation on a \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003eround cake drum\u003c\/a\u003e suitable for the chosen diameter.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFind the full \u003ca href=\"\/en\/collections\/wilton\" style=\"color: #8a6624; text-decoration: underline;\"\u003eWilton brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003cscript\u003e\nfunction wilxpCalc(){\nfunction v(id){var e=document.getElementById(id);if(!e)return null;var x=parseFloat(e.value);return isNaN(x)?null:x;}\nfunction vol(d,h){if(!d||!h||d\u003c=0||h\u003c=0)return 0;return Math.PI*Math.pow(d\/2,2)*h;}\nvar vs=vol(v('wilxp-src-d'),v('wilxp-src-h'));\nvar vt=vol(v('wilxp-tgt-d'),v('wilxp-tgt-h'));\nvar rR=document.getElementById('wilxp-res-ratio'),rC=document.getElementById('wilxp-res-cuisson'),rP=document.getElementById('wilxp-res-parts');\nvar exF=document.getElementById('wilxp-ex-farine'),exS=document.getElementById('wilxp-ex-sucre'),exB=document.getElementById('wilxp-ex-beurre');\nvar exL=document.getElementById('wilxp-ex-lait'),exO=document.getElementById('wilxp-ex-oeufs'),exV=document.getElementById('wilxp-ex-levure');\nif(vs\u003e0\u0026\u0026vt\u003e0){\nvar ratio=vt\/vs;\nrR.textContent='× '+ratio.toFixed(2);\nvar ts=v('wilxp-src-t');\nif(ts\u0026\u0026ts\u003e0){rC.textContent=Math.round(ts*Math.pow(ratio,1\/3))+' min';}else{rC.textContent='-';}\nrP.textContent=Math.round(vt\/75);\nvar f=function(v,u){if(v\u003e=100)return Math.round(v)+' '+u;if(v\u003e=10)return (Math.round(v*10)\/10)+' '+u;return (Math.round(v*100)\/100)+' '+u;};\nexF.textContent=f(100*ratio,'g');exS.textContent=f(100*ratio,'g');exB.textContent=f(100*ratio,'g');\nexL.textContent=f(100*ratio,'ml');exV.textContent=f(10*ratio,'g');\nexO.textContent=(Math.round(3*ratio*10)\/10)+' œuf(s)';\n}else{\nrR.textContent='-';rC.textContent='-';rP.textContent='-';\nexF.textContent='-';exS.textContent='-';exB.textContent='-';exL.textContent='-';exO.textContent='-';exV.textContent='-';\n}\n}\n\u003c\/script\u003e","brand":"WILTON","offers":[{"title":"10cm","offer_id":46839812686163,"sku":"129001699","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"12.5cm","offer_id":53447339671891,"sku":"129001700","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"15cm","offer_id":46839812751699,"sku":"129001701","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"17.5cm","offer_id":53447345144147,"sku":"129001702","price":13.99,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":46839812817235,"sku":"129001703","price":14.99,"currency_code":"EUR","in_stock":true},{"title":"22.5cm","offer_id":53447350321491,"sku":"129001704","price":16.99,"currency_code":"EUR","in_stock":true},{"title":"25cm","offer_id":46839812882771,"sku":"129001705","price":18.99,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":53447356547411,"sku":"129001706","price":22.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-gateau-hauteur-10cm-choisir-le-diametre-wilton-1.jpg?v=1772146867"},{"product_id":"moule-a-genoise-40-x-30-cm","title":"Professional Genoise Cake Pan 40 x 30 cm","description":"\u003cstyle\u003e\n.patissland-product{font-family:'Helvetica Neue',Arial,sans-serif;color:#2a2419;line-height:1.7;width:100%;max-width:1200px;margin:0 auto;box-sizing:border-box}\n.patissland-product *{box-sizing:border-box}\n.patissland-product .pl-intro{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 100%);padding:24px 28px;border-radius:14px;border-left:5px solid #b98b35;margin:0 0 28px;box-shadow:0 2px 12px rgba(185,139,53,.08)}\n.patissland-product .pl-intro p{margin:0;font-size:16px;color:#2a2419}\n.patissland-product .pl-intro strong{color:#b98b35}\n.patissland-product h2.pl-h2{color:#b98b35;font-size:22px;font-weight:700;margin:32px 0 18px;padding-bottom:10px;border-bottom:2px solid #d7b36a;display:flex;align-items:center;gap:10px}\n.patissland-product .pl-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:14px;margin:18px 0}\n.patissland-product .pl-card{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;padding:16px;transition:.2s}\n.patissland-product .pl-card:hover{border-color:#d7b36a;box-shadow:0 2px 10px rgba(185,139,53,.12)}\n.patissland-product .pl-card strong{color:#b98b35;display:block;font-size:14px;text-transform:uppercase;letter-spacing:.5px;margin-bottom:6px}\n.patissland-product .pl-card span{font-size:15px;color:#2a2419}\n.patissland-product .patissland-accordion{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;margin:10px 0;overflow:hidden;transition:.2s}\n.patissland-product .patissland-accordion[open]{border-color:#d7b36a;box-shadow:0 2px 12px rgba(185,139,53,.1)}\n.patissland-product .patissland-accordion summary{padding:16px 20px;cursor:pointer;font-weight:600;color:#2a2419;font-size:15px;list-style:none;display:flex;justify-content:space-between;align-items:center;transition:.2s}\n.patissland-product .patissland-accordion summary::-webkit-details-marker{display:none}\n.patissland-product .patissland-accordion 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h2.pl-h2{font-size:19px}}\n@media(min-width:769px) and (max-width:1024px){.patissland-product .pl-grid{grid-template-columns:repeat(2,1fr)}}\n\u003c\/style\u003e\n\n\u003cdiv class=\"patissland-product\"\u003e\n\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eMallard Ferrière 40x30 cm Non-stick Genoise Mold\u003c\/strong\u003e is an essential tool in French professional pastry. \u003cstrong\u003eMade in France\u003c\/strong\u003e by Mallard Ferrière, a historic reference in pastry equipment since 1928, this large rectangular mold combines the quality of artisanal craftsmanship with the performance of a highly durable non-stick coating. Perfect size for genoises, Joconde biscuits, sponge cake, Swiss roll sheets, and all preparations intended to be cut, rolled, or layered in entremets.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 class=\"pl-h2\"\u003eProduct specifications\u003c\/h2\u003e\n\n\u003cdiv class=\"pl-grid\"\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e\u003cspan\u003eMallard Ferrière (France)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003cspan\u003e40 cm x 30 cm x 3 cm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003cspan\u003eNon-stick steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eManufacturing\u003c\/strong\u003e\u003cspan\u003eMade in France\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eDepth\u003c\/strong\u003e\u003cspan\u003e3 cm — multi-purpose\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eTarget audience\u003c\/strong\u003e\u003cspan\u003eAdvanced amateurs and professionals\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch2 class=\"pl-h2\"\u003eDetailed information\u003c\/h2\u003e\n\n\u003cdetails class=\"patissland-accordion\" open\u003e\n\u003csummary\u003e\u003cstrong\u003eWhy choose a Mallard Ferrière mold?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eMallard Ferrière is one of the \u003cstrong\u003eoldest French manufacturers of professional pastry tools\u003c\/strong\u003e. Historically based in France, the brand has equipped pastry labs, culinary schools (Bellouet, Ferrandi), and starred restaurants for decades. Choosing Mallard Ferrière means betting on:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench craftsmanship\u003c\/strong\u003e: design and manufacturing fully carried out in France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePastry expertise\u003c\/strong\u003e: molds designed by and for professional pastry chefs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability\u003c\/strong\u003e: reinforced steel, high-resistance coating, lifespan of 5 to 10 years with regular use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensional accuracy\u003c\/strong\u003e: strict industrial tolerance, perfect for recipes measured to the gram\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood safety compliance\u003c\/strong\u003e: coatings certified for EU food contact, PFOA-free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCompared to entry-level molds, Mallard equipment is \u003cstrong\u003ea long-term investment\u003c\/strong\u003e that does not warp, discolor, and maintains its non-stick performance over hundreds of bakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eThe 40x30 cm size: why this standard?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe dimensions \u003cstrong\u003e40 x 30 cm\u003c\/strong\u003e correspond to the \u003cstrong\u003eEuropean Gastronorm GN 1\/1 size\u003c\/strong\u003e in pastry, the reference standard in all professional kitchens and most domestic ovens.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven compatibility\u003c\/strong\u003e: fits 95% of domestic ovens (minimum standard inner width 45 cm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional oven compatibility\u003c\/strong\u003e: exact Gastronorm size, ideal for professional combi ovens (Rational, Convotherm, etc.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal capacity\u003c\/strong\u003e: 1,200 cm² baking surface, or 8 to 12 Swiss roll portions or 1 large rectangular sponge cake for entremets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTray compatibility\u003c\/strong\u003e: perfectly aligns with pre-cut 40x30 cm parchment paper sheets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile size\u003c\/strong\u003e: suitable for Joconde sponges, sponge cakes, financiers on a tray, rectangular cake design bases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor smaller batches, also see the round molds in our catalog; for very large pieces, the 60x40 cm mold remains the higher standard.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhat is this rectangular mold used for? (10 uses)\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003e40x30 cm rectangular sponge cake mold\u003c\/strong\u003e is the most versatile tool in precision pastry:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eClassic sponge cake\u003c\/a\u003e\u003c\/strong\u003e: for entremets, strawberry cakes, Swiss rolls, charlottes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJoconde sponge\u003c\/strong\u003e: the essential base of the \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-lopera\"\u003eopera cake\u003c\/a\u003e — thin rectangular tray to cut\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSponge fingers\u003c\/strong\u003e: \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-des-biscuits-a-la-cuillere\"\u003eon a tray\u003c\/a\u003e for entremets and tiramisus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSwiss roll \/ Yule log\u003c\/strong\u003e: thin sponge cake to spread before rolling, ideal for Christmas logs and jam rolls\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlock cake\u003c\/strong\u003e: \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-la-foret-noire\"\u003erectangular Black Forest\u003c\/a\u003e, \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-du-gateau-aux-trois-chocolat\"\u003ethree chocolate cake\u003c\/a\u003e to serve in generous slices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrownies and blondies\u003c\/strong\u003e: optimal surface for 16 to 24 equal portions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-des-financiers\"\u003eFinanciers\u003c\/a\u003e on a tray\u003c\/strong\u003e to be cut into cubes after baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough for \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-du-saint-honore\"\u003eSaint-Honoré\u003c\/a\u003e or rectangular Paris-Brest\u003c\/strong\u003e: new trend among contemporary pastry chefs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRectangular tarts\u003c\/strong\u003e: XL tarte tatin, family fruit tart\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavory trays\u003c\/strong\u003e: fougasses, focaccia, cafeteria pizzas, pissaladière\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eAdvantages of the non-stick coating\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003enon-stick coating\u003c\/strong\u003e of the Mallard Ferrière mold transforms the baking experience:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy unmolding\u003c\/strong\u003e: the sponge cake detaches cleanly without tearing, keeping its straight edges essential for entremets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo need to grease\u003c\/strong\u003e: zero butter, zero oil, zero bottom crumbs — time-saving and zero added calories\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e: heat spreads evenly, no overcooked edges or raw center\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick cleaning\u003c\/strong\u003e: a wipe with a warm sponge is enough, no stuck residue\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerformance preservation\u003c\/strong\u003e: the coating remains functional over hundreds of bakes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional hygiene\u003c\/strong\u003e: smooth surface easy to disinfect, HACCP compliant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTip: to preserve the coating’s durability, you can still \u003cstrong\u003eline the mold with parchment paper\u003c\/strong\u003e for very acidic recipes (lemon, red fruits) or very sweet ones (caramels, nougats) that can damage non-stick coatings over time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow to succeed with your sponge cake in this mold\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003erectangular 40x30 sponge cake\u003c\/strong\u003e has its specifics. Pro method for optimal results:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1 — Preparation\u003c\/strong\u003e: preheat the oven to 180°C with fan. No need to butter the mold thanks to the non-stick coating (but parchment paper on the bottom is optional for ultra-easy unmolding)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2 — Batter\u003c\/strong\u003e: for a standard 40x30x3 cm sponge cake, prepare 6 eggs + 180 g sugar + 180 g flour + 1 tsp baking powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3 — Pouring\u003c\/strong\u003e: pour the batter into the center of the mold, spread with an angled spatula to distribute evenly, finish with a cross spatula stroke to level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4 — Baking\u003c\/strong\u003e: 12 to 15 minutes at 180°C. Check by touch: the sponge cake should bounce slightly under the finger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5 — Unmolding\u003c\/strong\u003e: unmold immediately onto a rack covered with parchment paper, turn over to cool flat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 6 — Cutting\u003c\/strong\u003e: once cooled, cut to the desired dimensions with a ring or entremets frame\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003edetailed classic sponge cake recipe\u003c\/a\u003e, see the Patissland blog.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow to succeed with a Swiss roll cake\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eSwiss roll cake\u003c\/strong\u003e is the star application of this mold. The pro technique:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1\u003c\/strong\u003e: prepare a very airy sponge cake batter, spread in a thin layer (1 cm) on the mold lined with parchment paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2\u003c\/strong\u003e: bake 8-10 minutes at 200°C — the sponge must remain soft, not brown too much\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3\u003c\/strong\u003e: immediately unmold onto a damp cloth sprinkled with sugar right out of the oven\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4 — Pre-rolling while warm\u003c\/strong\u003e: roll the sponge in the cloth right after baking to set the shape. Let cool rolled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5\u003c\/strong\u003e: unroll, fill with the chosen filling (jam, ganache, mousseline cream), roll gently again\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 6\u003c\/strong\u003e: wrap in plastic wrap, refrigerate at least 2 hours before cutting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe secret: \u003cstrong\u003eroll the sponge cake while still warm\u003c\/strong\u003e in the cloth. A sponge rolled cold will always crack.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eThe Joconde sponge and the opera\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eJoconde sponge\u003c\/strong\u003e is one of the most iconic technical bases of French pastry. This 40x30 rectangular mold is \u003cstrong\u003eperfectly sized\u003c\/strong\u003e to make the 3 sheets needed for a traditional opera.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpread the Joconde batter in a \u003cstrong\u003every thin layer\u003c\/strong\u003e (3-4 mm max) on the mold lined with parchment paper\u003c\/li\u003e\n\u003cli\u003eBake \u003cstrong\u003e5-6 minutes at 220°C\u003c\/strong\u003e with convection heat — baking must be quick to preserve softness\u003c\/li\u003e\n\u003cli\u003eUnmold immediately, cool, then \u003cstrong\u003ecut 3 identical rectangles\u003c\/strong\u003e to the dimensions of the entremets frame\u003c\/li\u003e\n\u003cli\u003eSoak with coffee syrup (for an opera), alternate layers of chocolate ganache and coffee buttercream\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the \u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-lopera\"\u003efull opera recipe\u003c\/a\u003e with proportions and professional techniques, see the Patissland blog.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow to care for your non-stick mold\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eTo \u003cstrong\u003epreserve the durability of the non-stick coating\u003c\/strong\u003e, follow these golden rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst use\u003c\/strong\u003e: clean with lukewarm soapy water, dry, brush with a thin layer of neutral cooking oil, wipe off excess\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWashing\u003c\/strong\u003e: soft sponge + regular dish soap. Lukewarm water, never boiling (thermal shocks weaken the coating)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrictly prohibited\u003c\/strong\u003e: metal sponge, steel wool, abrasive products, dishwasher (harsh chemicals)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible utensils\u003c\/strong\u003e: silicone spatula, soft plastic spatula. Avoid metal knives and whisks on the surface\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying\u003c\/strong\u003e: wipe immediately after washing with a soft cloth, then let air dry before storing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: flat in a dry cupboard, never stacked directly with other metal pans (scratches)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestoration\u003c\/strong\u003e: if the coating loses its properties after several years, brushing with oil before each bake restores slipperiness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHeat distribution: why it’s crucial\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003euniform heat distribution\u003c\/strong\u003e is what sets a professional pan apart from an entry-level one. On the Mallard Ferrière 40x30, this technical quality results in:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven edge-to-edge baking\u003c\/strong\u003e: no overly dark golden edges while the center remains pale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven browning\u003c\/strong\u003e of the bottom: essential for Joconde biscuits and thin sheets where appearance matters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor preservation\u003c\/strong\u003e: gradual and even heating prevents hot spots that would degrade subtle flavors (vanilla, browned butter)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControlled rising\u003c\/strong\u003e: uniform temperature ensures even dough rise, without a bump in the center\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReproducibility\u003c\/strong\u003e: consistent results from one bake to another, essential for batch pastry production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis quality is achieved thanks to the \u003cstrong\u003emetal thickness\u003c\/strong\u003e (reinforced Mallard steel) which stores and redistributes heat evenly, unlike thin sheets that heat too quickly in spots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eOven and temperature compatibility\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eOven type\u003c\/th\u003e\n\u003cth\u003eCompatibility\u003c\/th\u003e\n\u003cth\u003eFeatures\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDomestic electric oven\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003ctd\u003eSuitable for all brands. Check internal dimensions (minimum width 45 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConvection oven\u003c\/td\u003e\n\u003ctd\u003eYes (recommended)\u003c\/td\u003e\n\u003ctd\u003eIdeal — optimal heat distribution\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas oven\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003ctd\u003ePreheat 5 minutes longer than electric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProfessional mixed steam oven\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003ctd\u003eGastronorm GN 1\/1 size compatible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePizza oven\u003c\/td\u003e\n\u003ctd\u003eCheck according to model\u003c\/td\u003e\n\u003ctd\u003eIf temperatures exceed 280°C, avoid long baking times\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMicrowave\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003ctd\u003eAll metal pans are microwave incompatible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e: this Mallard Ferrière pan can withstand continuous baking up to 230°C, and occasional thermal shocks up to 280°C. Beyond that, the non-stick coating may gradually deteriorate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCommon mistakes in rectangular baking\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe 6 most common mistakes in baking on a rectangular sheet:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUneven dough spreading\u003c\/strong\u003e: a bent spatula stroke and a cross stroke are essential for an even thickness. Otherwise, uneven baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnderbaking\u003c\/strong\u003e: a sponge cake that is not baked enough will collapse when unmolded. Finger test: it should bounce back slightly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLate unmolding\u003c\/strong\u003e: letting it cool in the mold causes steam condensation and softens the biscuit. Unmold immediately after taking out of the oven\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerator storage\u003c\/strong\u003e: baked batter keeps better at room temperature (under wrap) or in the freezer. The fridge dries it out\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold rolling\u003c\/strong\u003e: for rolled cakes, always roll warm in a cloth. Once cold, the biscuit breaks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMold overload\u003c\/strong\u003e: if you exceed 50% of the depth (so more than 1.5 cm of raw batter in this 3 cm mold), there is a risk of overflow\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDetailed technical specifications\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eMallard Ferrière (France)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eRectangular sponge cake mold \/ baking sheet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExternal dimensions\u003c\/td\u003e\n\u003ctd\u003e40 cm (L) x 30 cm (W) x 3 cm (H)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking surface\u003c\/td\u003e\n\u003ctd\u003e~1,200 cm²\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eReinforced steel with non-stick coating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCoating\u003c\/td\u003e\n\u003ctd\u003ePFOA-free non-stick, food contact safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eMade in France\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaximum temperature\u003c\/td\u003e\n\u003ctd\u003e230°C continuous, 280°C occasional\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eElectric oven, gas, convection, professional mixed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProfessional size\u003c\/td\u003e\n\u003ctd\u003eStandard Gastronorm GN 1\/1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDishwasher safe\u003c\/td\u003e\n\u003ctd\u003eNot recommended (preserves the coating)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFeatured recipes with this mold\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eHere are 8 recipes that highlight the 40x30 cm size:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-la-genoise-classique\"\u003eClassic sponge cake\u003c\/a\u003e\u003c\/strong\u003e: the universal base for entremets, strawberry cakes, charlottes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-lopera\"\u003eOpera\u003c\/a\u003e\u003c\/strong\u003e: 3 Joconde biscuit sheets soaked in coffee, assembled in a frame\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-de-la-foret-noire\"\u003eRectangular Black Forest\u003c\/a\u003e\u003c\/strong\u003e: layered chocolate sponge filled with whipped cream and cherries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-du-gateau-aux-trois-chocolat\"\u003eThree chocolates\u003c\/a\u003e\u003c\/strong\u003e: sponge base + 3 layered mousses in a rectangular frame\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-du-cake-marbre\"\u003eXXL marble cake\u003c\/a\u003e\u003c\/strong\u003e: flat family version, to be cut into portions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-des-financiers\"\u003eFinanciers\u003c\/a\u003e sheet\u003c\/strong\u003e: the batter is spread in the mold then cut after baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca class=\"pl-link\" href=\"\/en\/blogs\/blog-de-recettes-patissland\/recette-des-biscuits-a-la-cuillere\"\u003eLadyfinger biscuit\u003c\/a\u003e sheet\u003c\/strong\u003e: practical alternative to individual biscuits\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRolled log\u003c\/strong\u003e: thin sponge cake lined with paper, rolled warm with chosen filling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eIs the mold dishwasher safe?\u003c\/strong\u003e\u003cbr\u003eNot recommended. Dishwasher detergents are harsh and gradually degrade the non-stick coating. Hand washing with warm soapy water is quick and preserves the mold’s durability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShould it be greased despite the non-stick?\u003c\/strong\u003e\u003cbr\u003eNot necessary for 95% of recipes. For very sticky doughs (rolled cake, sponge cake without fat) or acidic recipes (lemon, red fruits), a light coating of neutral oil or parchment paper ensures easy unmolding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much dough to pour?\u003c\/strong\u003e\u003cbr\u003eThe mold is 3 cm deep. For optimal baking, never exceed 50% depth, i.e., 1.5 cm of raw dough (the dough rises during baking). For standard sponge cake: 600-800 g raw dough. For thin biscuit (Joconde): 350-450 g.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it suitable for savory preparations?\u003c\/strong\u003e\u003cbr\u003eYes, perfectly. Ideal for focaccia, fougasse, pissaladière, family pizzas, gratin dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many servings per sponge cake in this mold?\u003c\/strong\u003e\u003cbr\u003eA full 40x30 cm sponge cake typically yields 12 to 16 generous servings (5 cm square) or 18 to 24 mini portions (4 cm square). Ideal for family gatherings and events.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the coating contain PFOA?\u003c\/strong\u003e\u003cbr\u003eNo, the Mallard Ferrière coating is \u003cstrong\u003ePFOA-free\u003c\/strong\u003e according to current EU standards. Total food safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs there a warranty?\u003c\/strong\u003e\u003cbr\u003eThe Mallard Ferrière manufacturer warranty covers manufacturing defects. For warranty details on your product, contact Mallard Ferrière directly or Patissland customer service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it stackable with other molds?\u003c\/strong\u003e\u003cbr\u003eIt’s best to avoid direct contact between the non-stick surface and another metal mold (risk of scratches). Place a cloth or a sheet of paper between molds when storing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePatissland Tip:\u003c\/strong\u003e For \u003cstrong\u003eJoconde biscuits as thin as those in hotel pastry\u003c\/strong\u003e, spread your dough with a \u003cstrong\u003e90° angled spatula\u003c\/strong\u003e, then slide a \u003cstrong\u003emetal ruler\u003c\/strong\u003e along the edges of the mold to perfectly level it at 3-4 mm. Bake quickly at 220°C for only 5-6 minutes, then immediately unmold onto a rack lined with granulated sugar (prevents the tray from sticking as it cools). You get even sheets usable without cutting for your opera cake or reception strawberry cake.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"MALLARD FERRIERE","offers":[{"title":"Default Title","offer_id":46953655140691,"sku":"10102","price":28.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-genoise-pro-40-x-30-cm-mallard-ferriere-1.png?v=1772147053"},{"product_id":"moule-coeur-22cm","title":"Heart Mold - 22cm","description":"\u003cp\u003e\u003cstrong\u003eWilton 22cm Heart-Shaped Cake Mold\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eExpress all your love through your culinary creations with Wilton's heart-shaped cake mold. Designed for optimal performance, this mold will add a romantic touch to every cake or dessert you prepare.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSymbol of love\u003c\/strong\u003e: Nothing says \"I love you\" better than a heart-shaped cake. Perfect for Valentine's Day, birthdays, Mother's Day, or any special occasion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable design\u003c\/strong\u003e: Made with Wilton's quality and care, this mold is built to last. Your creations will always have a perfect shape.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy care\u003c\/strong\u003e: Dishwasher safe, cleaning is a breeze, allowing you to spend more time decorating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal size\u003c\/strong\u003e: Measuring approximately 22 x 5.8 cm, it’s the ideal size for a generous cake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot just for cakes\u003c\/strong\u003e: Go beyond traditional cakes! This mold is also perfect for mousses, jellies, and other desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDare to bring romance into your kitchen\u003c\/strong\u003e: Don’t limit yourself to special occasions. With this mold, every day is an opportunity to show how much you care.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEndless inspiration\u003c\/strong\u003e: Experiment with different batters, decorations, and icings. Create monochrome or colorful, simple or ornate desserts to impress your loved ones every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive your heart through your delicious creations and touch the hearts of those close to you!\u003c\/strong\u003e \u003cstrong\u003eAdd the Wilton 22cm Heart-Shaped Cake Mold to your cart now and let your love shine through every dessert!\u003c\/strong\u003e \u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":47058911297875,"sku":"03-0-0135","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-22cm-wilton-1.jpg?v=1772147381"},{"product_id":"moule-a-manque-bord-haut-o16-x-12cm","title":"High Edge Cake Pan Ø16 x 12cm","description":"\u003cp\u003eEnhance your pastry creations with the Patisse Springform Pan! Featuring a hinge and a higher-than-normal rim, this 16 cm diameter pan is specially designed to help you easily make cheesecakes, quark tarts, and much more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnique Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Rim:\u003c\/strong\u003e Thanks to its elevated rim, this pan is ideal for large preparations and layered cakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical Size:\u003c\/strong\u003e With a diameter of 16 cm and a height of 12 cm, it is perfectly sized for a variety of creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDetachable Design:\u003c\/strong\u003e The hinge makes it easy to release the cake, preserving the shape and finish of your culinary delights.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePerformance and Durability:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Heat Resistance:\u003c\/strong\u003e Able to withstand temperatures up to 230°C, this pan is suitable for a variety of baking applications.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePatisse Quality:\u003c\/strong\u003e Made with the renowned quality of Patisse, ensuring durability and performance with every use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand Washing Recommended:\u003c\/strong\u003e Although not dishwasher safe, it is easy and quick to clean by hand.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are a professional chef or simply a baking enthusiast, this Patisse Springform Pan with High Rim is an essential addition to your kitchenware collection to bring impressive and delicious sweet masterpieces to life!\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":47126053519699,"sku":"02820","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-manque-bord-haut-o12-x-12cm-patisse-1.jpg?v=1777685812"},{"product_id":"moule-rectangulaire-40x30cm","title":"Rectangular Mold 40x30cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003e40x30cm Rectangular Mold - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe 40x30cm Rectangular Mold - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for 40x30cm Rectangular Mold\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":47218089296211,"sku":"OBL12162","price":28.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-rectangulaire-40x30cm-pme-1.jpg?v=1772148311"},{"product_id":"moule-coeur-o-30cm","title":"Heart Mold - Ø 30cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - Ø 30cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - Ø 30cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Heart Mold - ø 30cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":47627228283219,"sku":"HRT123","price":22.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-o-30cm-pme-1.jpg?v=1772149812"},{"product_id":"moule-coeur-o-35cm","title":"Heart Mold - Ø 35cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - Ø 35cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - Ø 35cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Heart Mold - ø 35cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":47627264328019,"sku":"HRT143","price":28.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-o-35cm-pme-1.jpg?v=1772149816"},{"product_id":"moule-coeur-o-15cm","title":"Heart Mold - Ø 15cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eHeart Mold - Ø 15cm - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Heart Mold - Ø 15cm - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molding, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan. This reference is offered in several options to meet different production needs in cake design.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable dimensions\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e2 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm x 7.5cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm x 5cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable dimensions:\u003c\/strong\u003e 15cm x 7.5cm, 15cm x 5cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Heart Mold - ø 15cm\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n            \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"15cm x 7.5cm","offer_id":50382300971347,"sku":"HRT063","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"15cm x 5cm","offer_id":50382301004115,"sku":"HRT062","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-coeur-o-15cm-pme-1.jpg?v=1772150972"},{"product_id":"moule-de-cuisson-avec-couvercle","title":"Baking Mold with Lid","description":"\u003ch3\u003eBaking Pan and Lid Set - Decora\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e This practical baking set includes a high-quality non-stick metal pan and a convenient lid, perfect for storing and transporting your dishes. Ideal for preparing sweet and savory recipes, this pan is easy to use and simple to decorate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-quality non-stick metal for even baking and easy release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid:\u003c\/strong\u003e Sturdy plastic with integrated handle for secure transport of your preparations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan:\u003c\/strong\u003e 37 x 24.5 x h 5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid:\u003c\/strong\u003e 36 x 25 x h 4.1 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of use:\u003c\/strong\u003e The non-stick coating allows you to easily release your creations without damaging them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Ideal for a variety of recipes, from cakes to savory dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePracticality:\u003c\/strong\u003e The lid helps keep food fresh and allows for safe transport.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are preparing a delicious cake or a savory dish, this baking set is the perfect tool to accompany you in all your culinary adventures. Enjoy the quality and practicality of this set to succeed in all your recipes.\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":48876387926355,"sku":"0070111","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-de-cuisson-avec-couvercle-decora-1.jpg?v=1772151620"},{"product_id":"moule-bundt-savarin-20","title":"Giant Bundt Donut Mold Ø20cm","description":"\u003ch3\u003eNon-Stick Steel Round Cake Pan - Decora\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e This high-quality non-stick steel round cake pan is designed to ensure maximum wear resistance and absolute non-stick performance. Ideal for creating perfectly shaped cakes, this pan is a must-have for any baker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-quality non-stick steel for exceptional durability and performance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick:\u003c\/strong\u003e Ensures easy and clean release without leaving any residue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Designed to withstand intensive use, guaranteeing a long lifespan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 7.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of use:\u003c\/strong\u003e The non-stick coating allows cakes to be released effortlessly, ensuring a flawless presentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Perfect for a variety of preparations, from classic cakes to more elaborate creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional quality:\u003c\/strong\u003e Ideal for amateur and professional bakers seeking consistent, high-quality results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis round cake pan is an excellent choice for making perfectly shaped cakes, thanks to its sturdy construction and effective non-stick coating. Add this essential tool to your baking collection for consistently successful results.\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":48876399591763,"sku":"0075025","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-bundt-donut-geant-o20cm-decora-1.jpg?v=1772151629"},{"product_id":"moule-bundt-donut-geant-o24cm","title":"Giant Bundt Donut Mold Ø24cm","description":"\u003ch3\u003eGiant Donut Mold - Decora\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Create giant donut-shaped cakes with this 24 cm diameter mold. Made of high-quality non-stick steel, this mold guarantees maximum wear resistance and absolute non-stick properties, ensuring perfectly shaped cakes every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-quality non-stick steel for exceptional durability and performance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick:\u003c\/strong\u003e Ensures easy and clean release without leaving any residue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Designed to withstand intensive use, guaranteeing a long lifespan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 24 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 7.5 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAdvantages:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of use:\u003c\/strong\u003e The non-stick coating allows cakes to be released effortlessly, ensuring a flawless presentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Perfect for a variety of preparations, from classic cakes to more elaborate creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional quality:\u003c\/strong\u003e Ideal for amateur and professional bakers seeking consistent, high-quality results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis giant donut mold is an essential tool for all bakers looking to add a touch of creativity and fun to their creations. Enjoy the quality and practicality of this mold to successfully make all your giant donut-shaped cake recipes.\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":48876403032403,"sku":"0075026","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-bundt-donut-geant-o24cm-decora-1.jpg?v=1772151631"},{"product_id":"moule-bundt-donut-geant-o28cm","title":"Giant Bundt Donut Mold Ø28cm","description":"\u003ch3\u003eGiant Donut Mold - 28 cm Diameter - Decora\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Create giant donut-shaped cakes with this 28 cm diameter mold. Made of high-quality non-stick steel, this mold is designed to offer exceptional durability and perfect non-stick performance, ensuring consistently successful cakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Non-stick steel for durable performance and professional results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick:\u003c\/strong\u003e Allows easy and quick release without the cake sticking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Designed for intensive use, this mold resists wear and deformation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 28 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 7.5 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAdvantages:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to use:\u003c\/strong\u003e Thanks to its non-stick coating, the mold ensures perfect cake release effortlessly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Ideal for a wide range of recipes, whether classic cakes or more elaborate creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuperior quality:\u003c\/strong\u003e Perfect for amateur and professional bakers seeking consistent, high-quality results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis giant donut mold is the perfect tool to add a touch of whimsy to your pastry creations. Whether you are an amateur or professional baker, this mold will allow you to make giant donut-shaped cakes with ease and precision.\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":48876409192787,"sku":"0075027","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-bundt-donut-geant-o28cm-decora-1.jpg?v=1772151633"},{"product_id":"moule-mini-cube-8cm","title":"Innovative Mold - Mini Cube 8cm","description":"\u003ch3\u003e\n\u003cstrong\u003eMini Cube Mold 8x8x8 cm\u003c\/strong\u003e \u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003emini cube mold\u003c\/strong\u003e made of steel, coated with a non-stick layer, allows you to create original and elegant presentations of breads, brioches, and other pastries in the shape of a perfect cube. Usable with or without its lid, it adds a modern and creative touch to your preparations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick coating\u003c\/strong\u003e: Thanks to its quality coating, your creations release easily, ensuring a flawless result.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical and innovative size\u003c\/strong\u003e: This \u003cstrong\u003e8x8x8 cm\u003c\/strong\u003e mold, a 2024 novelty, complements the existing range with its versatile small size.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage tips\u003c\/strong\u003e: It is recommended to lightly grease the mold before each use for even easier release.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eClean warm with a dry cloth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Do not use abrasive sponges to preserve the non-stick surface.\u003c\/li\u003e\n\u003cli\u003eAvoid storing the mold in a humid environment such as a refrigerator or dishwasher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSpecifications:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: 8 x 8 x 8 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 230 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdd this \u003cstrong\u003emini cube mold\u003c\/strong\u003e to your collection of baking tools for creations that are both modern and delicious!\u003c\/p\u003e","brand":"MALLARD FERRIERE","offers":[{"title":"Default Title","offer_id":49352267432275,"sku":"10076","price":29.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-innovant-mini-cube-8cm-mallard-ferriere-1.jpg?v=1772152195"},{"product_id":"moule-a-manque-choisir-la-taille","title":"Cake Pan (Choose the Size)","description":"\u003ch3\u003eEnamelled Steel Cake Pan - Multiple Sizes Available\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eThis enamelled steel cake pan is the perfect tool for making your favorite cakes and desserts: pavlova, clafoutis, cheesecakes, tiramisu, chocolate fondants, surprise breads, strawberry cakes, bavarians, and even the famous rainbow cake. Designed to provide even baking, this pan is sturdy and durable, ready to meet the needs of both amateur and professional bakers.\u003c\/p\u003e\n\u003ch4\u003eMain Features\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnamel Coating\u003c\/strong\u003e: The pan is protected by an enamel coating, offering high resistance to scratches, including those caused by fruit acids.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick and Hypoallergenic\u003c\/strong\u003e: The non-stick surface allows easy and clean release without adding fat. Ideal for healthy cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThermal Shock Resistant\u003c\/strong\u003e: Designed to withstand temperatures up to 230°C, it can go from freezer to oven without any problem.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemovable\u003c\/strong\u003e: With its hinge, this pan can be easily disassembled, making it easier to release delicate preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to Clean\u003c\/strong\u003e: Dishwasher safe for simple cleaning after each use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAvailable Sizes\u003c\/h4\u003e\n\u003cp\u003eThe pan is offered in four sizes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e20 cm\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e24 cm\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e26 cm\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e28 cm\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare Instructions\u003c\/h4\u003e\n\u003cp\u003eBefore first use, wash your pan with warm soapy water. For optimal use, avoid overheating, empty use, and direct contact with flames.\u003c\/p\u003e\n\u003ch4\u003eManufacturing\u003c\/h4\u003e\n\u003cp\u003eMade in Europe, this pan combines quality and durability in an elegant anthracite gray color, suitable for all kitchens.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"20cm","offer_id":49765107794259,"sku":"06610","price":24.99,"currency_code":"EUR","in_stock":true},{"title":"24cm","offer_id":49765107827027,"sku":"06613","price":30.99,"currency_code":"EUR","in_stock":true},{"title":"26cm","offer_id":49765107859795,"sku":"06614","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"28cm","offer_id":49765107892563,"sku":"06615","price":34.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-manque-choisir-la-taille-patisse-1.webp?v=1772154047"},{"product_id":"plaque-a-genoise-42-x-29-cm","title":"Sponge Cake Baking Tray 42 x 29 cm","description":"\u003ch3\u003eEnamelled Steel Genoise Baking Tray - 42 x 29 cm\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eThe enamelled steel genoise baking tray is an essential accessory for successfully preparing all your genoises, Swiss rolls, and other fine pastries. Carefully designed, this rectangular tray measuring 42 x 29 cm offers you a large and even baking surface, perfect for large desserts. Thanks to its enamelled steel material, it ensures excellent heat distribution for uniform baking.\u003c\/p\u003e\n\u003ch4\u003eMain Features\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: 42 x 29 cm – ideal for preparations requiring a large surface area.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnamelled steel\u003c\/strong\u003e: High-quality material resistant to scratches and thermal shocks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural non-stick\u003c\/strong\u003e: The enamel provides a non-stick surface without chemical coating, making it easier to release your genoises and cakes without adding fat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to clean\u003c\/strong\u003e: Dishwasher safe for simplified maintenance after each use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile use\u003c\/strong\u003e: Can be used for various types of preparations, including genoises, Swiss rolls, or flat tarts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAdvantages of Enamelled Steel\u003c\/h4\u003e\n\u003cp\u003eEnamelled steel combines strength and durability while offering increased resistance to acids and kitchen utensils. This material is ideal for intensive use and guarantees long-lasting performance, even at high temperatures.\u003c\/p\u003e\n\u003ch4\u003eUsage Tips\u003c\/h4\u003e\n\u003cp\u003eBefore first use, wash the tray with warm soapy water. Avoid overheating, empty heating, and direct contact with flames to extend the lifespan of your tray.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":49765496914259,"sku":"06639","price":28.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/plaque-a-genoise-42-x-29-cm-patisse-1.jpg?v=1772154049"},{"product_id":"moule-a-manque-bord-haut-o12-x-12cm","title":"High Edge Cake Pan Ø12 x 12cm","description":"\u003ch3\u003eHigh Edge Springform Pan - 12 cm Diameter\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eThis 12 cm diameter and 12 cm high springform pan by Patisse is the perfect tool for making deep cakes, such as cheesecakes, quark tarts, and many others. Its high edge design allows for generous fillings while ensuring even baking thanks to the high-quality steel.\u003c\/p\u003e\n\u003cp\u003eThe hinge system makes it easy to release the cake, ensuring a perfect presentation of your creations without the risk of damage. The non-stick coating also allows for smooth removal without the cake","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":49765729534291,"sku":"02819","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-manque-bord-haut-o12-x-12cm-patisse-1.jpg?v=1777685812"},{"product_id":"moule-a-charniere-bord-haut-o12-x-9-5cm","title":"High Edge Round Cake Pan Ø12 x 9.5cm","description":"\u003ch3\u003eHigh Edge Springform Pan - 12 cm Diameter\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eThis 12 cm diameter and 12 cm high springform pan by Patisse is the perfect tool for making deep cakes, such as cheesecakes, quark tarts, and many others. Its high edge design allows for generous fillings while ensuring even baking thanks to the high-quality steel.\u003c\/p\u003e\n\u003cp\u003eThe hinge system makes it easy to release the cake, ensuring a perfect presentation of your creations without the risk of damage. The non-stick coating also allows for smooth removal without the cake sticking to the pan.\u003c\/p\u003e\n\u003ch4\u003eMain Features\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: 12 cm diameter x 12 cm height, ideal for deep cakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick coating\u003c\/strong\u003e: Easy release without the cake sticking to the pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemovable hinge\u003c\/strong\u003e: Ensures effortless release and impeccable presentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable material\u003c\/strong\u003e: Designed to withstand high temperatures, up to 230°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare\u003c\/strong\u003e: Hand wash recommended. Not dishwasher safe.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eUsage\u003c\/h4\u003e\n\u003cp\u003eThis pan is ideal for all kinds of pastries requiring height, such as cheesecakes and creamy desserts. The high edge allows for large volumes of batter, and the hinge mechanism greatly facilitates removal without altering the shape of the cake.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":49765786157395,"sku":"03524","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-manque-bord-haut-o12-x-95cm-patisse-1.jpg?v=1772154060"},{"product_id":"moule-a-manque-bord-haut-o18-x-8-5cm","title":"High Edge Cake Pan Ø18 x 8.5cm","description":"\u003ch3\u003eHigh-Sided Springform Cake Pan - 18 x 8.5 cm - Non-Stick Coating\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eThe high-sided springform cake pan is the ideal tool for making tall pastries. Its 18 cm diameter and 8.5 cm height make it perfect for cheesecakes, layered cakes, designer cakes, brioche, panettone, and surprise breads. The built-in springform latch allows for easy removal without risking damage to your creation.\u003c\/p\u003e\n\u003cp\u003eMade of 0.60 mm thick chrome steel with a Skandia by Whitford non-stick coating, this pan guarantees exceptional resistance to scratches and stains. It is easy to clean and withstands temperatures up to 230°C, ensuring even and perfect baking of your pastries.\u003c\/p\u003e\n\u003ch4\u003eMain Features\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: Ø18 cm x 8.5 cm height.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: 0.60 mm thick chrome steel, Skandia by Whitford non-stick coating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpringform System\u003c\/strong\u003e: Facilitates removal for a flawless presentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUses\u003c\/strong\u003e: Ideal for layered cakes, cheesecakes, brioche, and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum Temperature\u003c\/strong\u003e: Resistant up to 230°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty\u003c\/strong\u003e: 5 years against all manufacturing defects under normal use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturing\u003c\/strong\u003e: Product made in Europe.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":49765811257683,"sku":"03521","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-manque-bord-haut-o18-x-85cm-patisse-1.jpg?v=1772154062"},{"product_id":"moule-gateau-carre-25x25cm-wilton-aluminium-anodise-cuisson-parfaite","title":"Performance Pans® Square Cake Pan 25x25 cm","description":"\u003ch1 data-start=\"149\" data-end=\"229\"\u003e\u003cstrong data-start=\"151\" data-end=\"229\"\u003eWilton Performance Pans® 25x25 cm Square Cake Pan – Anodized Aluminum\u003c\/strong\u003e\u003c\/h1\u003e\n\u003ch3 data-start=\"231\" data-end=\"301\"\u003e\u003cstrong data-start=\"235\" data-end=\"301\"\u003eA perfect square pan for successful pastry creations\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"302\" data-end=\"610\"\u003eThe \u003cstrong data-start=\"311\" data-end=\"339\"\u003eWilton Performance Pans®\u003c\/strong\u003e pan made of \u003cstrong data-start=\"343\" data-end=\"364\"\u003eanodized aluminum\u003c\/strong\u003e is a must-have for baking enthusiasts and professionals. Its premium design ensures \u003cstrong data-start=\"475\" data-end=\"495\"\u003eeven baking\u003c\/strong\u003e without hot spots and optimal heat distribution, resulting in moist and well-browned cakes.\u003c\/p\u003e\n\u003cp data-start=\"612\" data-end=\"936\"\u003eWith its \u003cstrong data-start=\"621\" data-end=\"647\"\u003e25x25 cm dimensions\u003c\/strong\u003e and \u003cstrong data-start=\"654\" data-end=\"676\"\u003e5 cm depth\u003c\/strong\u003e, this pan is ideal for making \u003cstrong data-start=\"715\" data-end=\"739\"\u003elayered cakes\u003c\/strong\u003e, \u003cstrong data-start=\"745\" data-end=\"767\"\u003erefined desserts\u003c\/strong\u003e, or \u003cstrong data-start=\"775\" data-end=\"795\"\u003eparty treats\u003c\/strong\u003e. Its \u003cstrong data-start=\"801\" data-end=\"817\"\u003estraight edges\u003c\/strong\u003e make assembling and decorating stacked cakes easier for \u003cstrong data-start=\"885\" data-end=\"935\"\u003eweddings, birthdays, or special events\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"938\" data-end=\"941\"\u003e\n\u003ch3 data-start=\"943\" data-end=\"980\"\u003e\u003cstrong data-start=\"947\" data-end=\"980\"\u003eProduct Features:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"981\" data-end=\"1459\"\u003e \u003cstrong data-start=\"983\" data-end=\"997\"\u003eDimensions\u003c\/strong\u003e: 25 x 25 x 5 cm\u003cbr data-start=\"1014\" data-end=\"1017\"\u003e \u003cstrong data-start=\"1019\" data-end=\"1031\"\u003eMaterial\u003c\/strong\u003e: Anodized aluminum, ultra-resistant and corrosion-resistant\u003cbr data-start=\"1086\" data-end=\"1089\"\u003e \u003cstrong data-start=\"1091\" data-end=\"1130\"\u003eEven heat distribution\u003c\/strong\u003e: Ensures uniform baking and prevents overcooked spots\u003cbr data-start=\"1193\" data-end=\"1196\"\u003e \u003cstrong data-start=\"1198\" data-end=\"1243\"\u003eStraight edges for a flawless finish\u003c\/strong\u003e: Ideal for stacking cake layers\u003cbr data-start=\"1290\" data-end=\"1293\"\u003e \u003cstrong data-start=\"1295\" data-end=\"1327\"\u003eSuitable for special occasions\u003c\/strong\u003e: Weddings, parties, tiered cakes\u003cbr data-start=\"1363\" data-end=\"1366\"\u003e \u003cstrong data-start=\"1368\" data-end=\"1389\"\u003eEasy to clean\u003c\/strong\u003e: Hand washing recommended to preserve material quality\u003c\/p\u003e\n\u003chr data-start=\"1461\" data-end=\"1464\"\u003e\n\u003ch3 data-start=\"1466\" data-end=\"1513\"\u003e\u003cstrong data-start=\"1470\" data-end=\"1513\"\u003eUsage and Care Tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1514\" data-end=\"1919\"\u003e \u003cstrong data-start=\"1516\" data-end=\"1547\"\u003eHand washing recommended\u003c\/strong\u003e: Clean with a soft sponge and warm soapy water after each use. Dry thoroughly.\u003cbr data-start=\"1658\" data-end=\"1661\"\u003e \u003cstrong data-start=\"1663\" data-end=\"1698\"\u003eDo not put in the dishwasher\u003c\/strong\u003e: Prolonged exposure to moisture can damage the aluminum quality.\u003cbr data-start=\"1776\" data-end=\"1779\"\u003e \u003cstrong data-start=\"1781\" data-end=\"1804\"\u003eUsage precautions\u003c\/strong\u003e: Avoid using metal utensils that could scratch the surface. Prefer wood or silicone.\u003c\/p\u003e\n\u003chr data-start=\"1921\" data-end=\"1924\"\u003e\n\u003ch3 data-start=\"1926\" data-end=\"1955\"\u003e\u003cstrong data-start=\"1930\" data-end=\"1955\"\u003eBaking Tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1956\" data-end=\"2273\"\u003e\u003cstrong data-start=\"1959\" data-end=\"1985\"\u003ePreheat your oven\u003c\/strong\u003e before placing your batter inside.\u003cbr data-start=\"2021\" data-end=\"2024\"\u003e\u003cstrong data-start=\"2027\" data-end=\"2057\"\u003eUse parchment paper\u003c\/strong\u003e or a non-stick spray for perfect release.\u003cbr data-start=\"2108\" data-end=\"2111\"\u003e \u003cstrong data-start=\"2113\" data-end=\"2143\"\u003eDo not overfill the pan\u003c\/strong\u003e to ensure even baking.\u003cbr data-start=\"2180\" data-end=\"2183\"\u003e\u003cstrong data-start=\"2186\" data-end=\"2221\"\u003eIdeal for tiered cakes\u003c\/strong\u003e, brownies, sponge cakes, and much more!\u003c\/p\u003e\n\u003chr data-start=\"2275\" data-end=\"2278\"\u003e\n\u003ch3 data-start=\"2280\" data-end=\"2364\"\u003e\u003cstrong data-start=\"2284\" data-end=\"2364\"\u003eWhy choose the Wilton Performance Pans® 25x25 cm Square Cake Pan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2365\" data-end=\"2660\"\u003e\u003cstrong data-start=\"2368\" data-end=\"2395\"\u003eProfessional quality\u003c\/strong\u003e: Designed to deliver results worthy of an experienced pastry chef.\u003cbr data-start=\"2464\" data-end=\"2467\"\u003e\u003cstrong data-start=\"2470\" data-end=\"2490\"\u003eEven baking\u003c\/strong\u003e: Anodized aluminum ensures perfect heat distribution.\u003cbr data-start=\"2559\" data-end=\"2562\"\u003e\u003cstrong data-start=\"2565\" data-end=\"2592\"\u003eDurability and longevity\u003c\/strong\u003e: Resists wear and high temperatures without warping.\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":50401496793427,"sku":"191003098","price":13.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/performance-pans-r-moule-a-gateau-carre-25x25-cm-wilton-1.jpg?v=1772155293"},{"product_id":"moule-gateau-carre-30x30cm-wilton-aluminium-anodise-cuisson-parfaite","title":"Performance Pans® Square Cake Pan 30x30 cm","description":"\u003ch1 data-start=\"149\" data-end=\"229\"\u003e\u003cstrong data-start=\"151\" data-end=\"229\"\u003eWilton Performance Pans® 30x30 cm Square Cake Pan – Anodized Aluminum\u003c\/strong\u003e\u003c\/h1\u003e\n\u003ch3 data-start=\"231\" data-end=\"299\"\u003e\u003cstrong data-start=\"235\" data-end=\"299\"\u003eA large square pan for flawless pastries\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"300\" data-end=\"750\"\u003eWith the \u003cstrong data-start=\"308\" data-end=\"357\"\u003eWilton Performance Pans® 30x30 cm square pan\u003c\/strong\u003e, bake large cakes that are perfectly cooked and easy to release. Its \u003cstrong data-start=\"443\" data-end=\"464\"\u003eanodized aluminum\u003c\/strong\u003e ensures even heat distribution for a uniform result, with no overcooked or undercooked spots. Ideal for tiered cakes, event cakes, and elaborate pastry creations, this pan is a must-have for baking enthusiasts and professionals.\u003c\/p\u003e\n\u003cp data-start=\"752\" data-end=\"966\"\u003eThanks to its \u003cstrong data-start=\"764\" data-end=\"780\"\u003estraight edges\u003c\/strong\u003e, it allows precise assembly and icing, perfect for layering sponge cake. Its \u003cstrong data-start=\"885\" data-end=\"907\"\u003e5 cm depth\u003c\/strong\u003e is ideal for voluminous and well-structured cakes.\u003c\/p\u003e\n\u003chr data-start=\"968\" data-end=\"971\"\u003e\n\u003ch3 data-start=\"973\" data-end=\"1010\"\u003e\u003cstrong data-start=\"977\" data-end=\"1010\"\u003eProduct Features:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1011\" data-end=\"1463\"\u003e \u003cstrong data-start=\"1013\" data-end=\"1027\"\u003eDimensions\u003c\/strong\u003e: 30 x 30 x 5 cm\u003cbr data-start=\"1044\" data-end=\"1047\"\u003e \u003cstrong data-start=\"1049\" data-end=\"1061\"\u003eMaterial\u003c\/strong\u003e: Ultra-durable anodized aluminum, corrosion-resistant\u003cbr data-start=\"1113\" data-end=\"1116\"\u003e \u003cstrong data-start=\"1118\" data-end=\"1138\"\u003eEven baking\u003c\/strong\u003e: Perfect heat distribution to prevent overbaking\u003cbr data-start=\"1201\" data-end=\"1204\"\u003e \u003cstrong data-start=\"1206\" data-end=\"1222\"\u003eStraight edges\u003c\/strong\u003e: Ideal for tiered cakes and professional pastry creations\u003cbr data-start=\"1303\" data-end=\"1306\"\u003e \u003cstrong data-start=\"1308\" data-end=\"1353\"\u003eSuitable for various types of pastries\u003c\/strong\u003e: Wedding cakes, entremets, brownies, sponge cakes\u003cbr data-start=\"1405\" data-end=\"1408\"\u003e \u003cstrong data-start=\"1410\" data-end=\"1431\"\u003eEasy to clean\u003c\/strong\u003e: Hand washing recommended\u003c\/p\u003e\n\u003chr data-start=\"1465\" data-end=\"1468\"\u003e\n\u003ch3 data-start=\"1470\" data-end=\"1517\"\u003e\u003cstrong data-start=\"1474\" data-end=\"1517\"\u003eUsage and Care Tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1518\" data-end=\"1829\"\u003e \u003cstrong data-start=\"1520\" data-end=\"1547\"\u003eHand wash recommended\u003c\/strong\u003e: Clean with a soft sponge and soapy water to preserve the surface.\u003cbr data-start=\"1630\" data-end=\"1633\"\u003e \u003cstrong data-start=\"1635\" data-end=\"1670\"\u003eDo not put in the dishwasher\u003c\/strong\u003e: To avoid premature wear of the aluminum.\u003cbr data-start=\"1719\" data-end=\"1722\"\u003e \u003cstrong data-start=\"1724\" data-end=\"1747\"\u003eUsage precautions\u003c\/strong\u003e: Use silicone or wooden utensils to avoid scratching the pan.\u003c\/p\u003e\n\u003chr data-start=\"1831\" data-end=\"1834\"\u003e\n\u003ch3 data-start=\"1836\" data-end=\"1869\"\u003e\u003cstrong data-start=\"1840\" data-end=\"1869\"\u003eBaking Instructions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1870\" data-end=\"2190\"\u003e \u003cstrong data-start=\"1873\" data-end=\"1897\"\u003ePreheat the oven\u003c\/strong\u003e before use.\u003cbr data-start=\"1927\" data-end=\"1930\"\u003e \u003cstrong data-start=\"1933\" data-end=\"1987\"\u003eUse a non-stick spray or parchment paper\u003c\/strong\u003e for perfect release.\u003cbr data-start=\"2014\" data-end=\"2017\"\u003e \u003cstrong data-start=\"2019\" data-end=\"2047\"\u003eFill the pan two-thirds full\u003c\/strong\u003e for even baking and to prevent overflow.\u003cbr data-start=\"2101\" data-end=\"2104\"\u003e \u003cstrong data-start=\"2107\" data-end=\"2187\"\u003eIdeal for large cakes, entremets, and layered sponge cakes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2192\" data-end=\"2195\"\u003e\n\u003ch3 data-start=\"2197\" data-end=\"2281\"\u003e\u003cstrong data-start=\"2201\" data-end=\"2281\"\u003eWhy choose the Wilton Performance Pans® 30x30 cm Square Cake Pan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2282\" data-end=\"2562\"\u003e \u003cstrong data-start=\"2285\" data-end=\"2352\"\u003ePerfect size for tiered cakes and special occasions\u003c\/strong\u003e.\u003cbr data-start=\"2353\" data-end=\"2356\"\u003e \u003cstrong data-start=\"2359\" data-end=\"2416\"\u003eGuaranteed even baking thanks to anodized aluminum\u003c\/strong\u003e.\u003cbr data-start=\"2417\" data-end=\"2420\"\u003e \u003cstrong data-start=\"2423\" data-end=\"2489\"\u003eDurable material designed for regular use\u003c\/strong\u003e.\u003cbr data-start=\"2490\" data-end=\"2493\"\u003e \u003cstrong data-start=\"2496\" data-end=\"2559\"\u003eEasy to maintain, with no risk of rust or damage\u003c\/strong\u003e.\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":50401508065619,"sku":"191003099","price":16.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/performance-pans-r-moule-a-gateau-carre-30x30-cm-wilton-1.jpg?v=1772155297"},{"product_id":"moule-coeur-charniere-12cm-patisse","title":"12cm Heart Springform Pan","description":"\u003ch3 data-start=\"62\" data-end=\"119\"\u003eHeart-Shaped Springform Cake Pan - Ø 12 cm\u003c\/h3\u003e\n\u003cp data-start=\"121\" data-end=\"528\"\u003e\u003cstrong data-start=\"121\" data-end=\"138\"\u003eDescription:\u003c\/strong\u003e\u003cbr data-start=\"138\" data-end=\"141\"\u003eExpress all your love by making unique cakes, cheesecakes, or tarts with this high-quality heart-shaped springform pan by Patisse. This practical springform pan makes it easy to release your creations without damaging them, ensuring a flawless result every time. Ideal for celebrating Valentine's Day, Mother's Day, a birthday, or any other special occasion.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"565\"\u003e\u003cstrong data-start=\"530\" data-end=\"563\"\u003eProduct Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"566\" data-end=\"868\"\u003e\n\u003cli data-start=\"566\" data-end=\"608\"\u003e\n\u003cstrong data-start=\"568\" data-end=\"584\"\u003eDimensions:\u003c\/strong\u003e Ø 12 cm, height 7 cm\u003c\/li\u003e\n\u003cli data-start=\"609\" data-end=\"656\"\u003e\n\u003cstrong data-start=\"611\" data-end=\"625\"\u003eMaterial:\u003c\/strong\u003e Food-grade metal\u003c\/li\u003e\n\u003cli data-start=\"657\" data-end=\"718\"\u003e\n\u003cstrong data-start=\"659\" data-end=\"670\"\u003eShape:\u003c\/strong\u003e Heart, with springform latch for easy release\u003c\/li\u003e\n\u003cli data-start=\"719\" data-end=\"763\"\u003e\n\u003cstrong data-start=\"721\" data-end=\"747\"\u003eHeat Resistance:\u003c\/strong\u003e up to 230°C\u003c\/li\u003e\n\u003cli data-start=\"764\" data-end=\"843\"\u003e\n\u003cstrong data-start=\"766\" data-end=\"781\"\u003eCare Instructions:\u003c\/strong\u003e Not dishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli data-start=\"844\" data-end=\"868\"\u003e\n\u003cstrong data-start=\"846\" data-end=\"858\"\u003eBrand:\u003c\/strong\u003e Patisse\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"870\" data-end=\"1105\"\u003e\u003cstrong data-start=\"870\" data-end=\"887\"\u003eUsage:\u003c\/strong\u003e\u003cbr data-start=\"887\" data-end=\"890\"\u003ePerfect for romantic and creative desserts, this heart-shaped pan is your ally to surprise your loved ones during special events. Its springform latch allows easy release and guarantees a professional result.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":50582154215763,"sku":"03690","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-charniere-coeur-12cm-patisse-1.jpg?v=1772155922"},{"product_id":"coeur-micro-perfore-inox-24x22-cm","title":"Micro-perforated Stainless Steel Core – 24x22 cm","description":"\u003cp\u003e\u003cstrong\u003eWilton 22cm Heart-Shaped Cake Mold\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eExpress all your love through your culinary creations with Wilton's heart-shaped cake mold. Designed for optimal performance, this mold will add a romantic touch to every cake or dessert you prepare.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSymbol of love\u003c\/strong\u003e: Nothing says \"I love you\" better than a heart-shaped cake. Perfect for Valentine's Day, birthdays, Mother's Day, or any special occasion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable design\u003c\/strong\u003e: Made with Wilton's quality and care, this mold is built to last. Your creations will always have a perfect shape.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy care\u003c\/strong\u003e: Dishwasher safe, cleaning is a breeze, allowing you to spend more time decorating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal size\u003c\/strong\u003e: Measuring approximately 22 x 5.8 cm, it’s the ideal size for a generous cake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot just for cakes\u003c\/strong\u003e: Go beyond traditional cakes! This mold is also perfect for mousses, jellies, and other desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDare to bring romance into your kitchen\u003c\/strong\u003e: Don’t limit yourself to special occasions. With this mold, every day is an opportunity to show how much you care.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEndless inspiration\u003c\/strong\u003e: Experiment with different batters, decorations, and icings. Create monochrome or colorful, simple or ornate desserts to impress your loved ones every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive your heart through your delicious creations and touch the hearts of those close to you!\u003c\/strong\u003e \u003cstrong\u003eAdd the Wilton 22cm Heart-Shaped Cake Mold to your cart now and let your love shine through every dessert!\u003c\/strong\u003e \u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":51058333647187,"sku":"0064087","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/coeur-micro-perfore-inox-24x22-cm-decora-1.jpg?v=1772157507"},{"product_id":"coeur-micro-perfore-inox-18x16-cm","title":"Perforated Stainless Steel Core – 18x16 cm","description":"\u003ch3 data-start=\"597\" data-end=\"662\"\u003eMicro-perforated stainless steel heart-shaped ring – 18 x 16 x 3.5 cm\u003c\/h3\u003e\n\u003cp data-start=\"664\" data-end=\"899\"\u003eCreate elegant and tasty desserts with this heart-shaped stainless steel ring. Thanks to its micro-perforations, your dough bakes evenly, without bubbles, and unmolding is easy, even for delicate fillings.\u003c\/p\u003e\n\u003cp data-start=\"901\" data-end=\"926\"\u003e\u003cstrong data-start=\"901\" data-end=\"924\"\u003eProduct benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"927\" data-end=\"1220\"\u003e\n\u003cli data-start=\"927\" data-end=\"1001\"\u003e\n\u003cp data-start=\"929\" data-end=\"1001\"\u003e\u003cstrong data-start=\"929\" data-end=\"972\"\u003eMicro-perforations over the entire surface\u003c\/strong\u003e for controlled baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1083\"\u003e\n\u003cp data-start=\"1004\" data-end=\"1083\"\u003e\u003cstrong data-start=\"1004\" data-end=\"1027\"\u003eRefined heart shape\u003c\/strong\u003e for thematic creations: celebrations, love, events\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1084\" data-end=\"1146\"\u003e\n\u003cp data-start=\"1086\" data-end=\"1146\"\u003e\u003cstrong data-start=\"1086\" data-end=\"1111\"\u003eRigid stainless steel structure\u003c\/strong\u003e : does not deform during baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1147\" data-end=\"1220\"\u003e\n\u003cp data-start=\"1149\" data-end=\"1220\"\u003e\u003cstrong data-start=\"1149\" data-end=\"1176\"\u003e3.5 cm high sides\u003c\/strong\u003e : perfect for thick tarts or entremets\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1222\" data-end=\"1225\"\u003e\n\u003ch3 data-start=\"1227\" data-end=\"1257\"\u003eUsage suggestions\u003c\/h3\u003e\n\u003cul data-start=\"1259\" data-end=\"1520\"\u003e\n\u003cli data-start=\"1259\" data-end=\"1312\"\u003e\n\u003cp data-start=\"1261\" data-end=\"1312\"\u003eTartlet or dessert to share in heart shape\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1313\" data-end=\"1390\"\u003e\n\u003cp data-start=\"1315\" data-end=\"1390\"\u003eCreation of shortcrust or sweet base for fruity filling, mousse, or ganache\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1391\" data-end=\"1456\"\u003e\n\u003cp data-start=\"1393\" data-end=\"1456\"\u003eOriginal presentations in store or pastry workshop\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1457\" data-end=\"1520\"\u003e\n\u003cp data-start=\"1459\" data-end=\"1520\"\u003eValentine's Day desserts, birthdays, baptisms, engagements\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1522\" data-end=\"1525\"\u003e\n\u003ch3 data-start=\"1527\" data-end=\"1549\"\u003eTechnical details\u003c\/h3\u003e\n\u003cul data-start=\"1551\" data-end=\"1740\"\u003e\n\u003cli data-start=\"1551\" data-end=\"1588\"\u003e\n\u003cp data-start=\"1553\" data-end=\"1588\"\u003e\u003cstrong data-start=\"1553\" data-end=\"1567\"\u003eDimensions\u003c\/strong\u003e : 18 x 16 x 3.5 cm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1589\" data-end=\"1646\"\u003e\n\u003cp data-start=\"1591\" data-end=\"1646\"\u003e\u003cstrong data-start=\"1591\" data-end=\"1602\"\u003eMaterial\u003c\/strong\u003e : food-grade stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1647\" data-end=\"1698\"\u003e\n\u003cp data-start=\"1649\" data-end=\"1698\"\u003e\u003cstrong data-start=\"1649\" data-end=\"1676\"\u003eSupported temperatures\u003c\/strong\u003e : from -40°C to +250°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1699\" data-end=\"1740\"\u003e\n\u003cp data-start=\"1701\" data-end=\"1740\"\u003e\u003cstrong data-start=\"1701\" data-end=\"1714\"\u003eCare\u003c\/strong\u003e : dishwasher safe\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1742\" data-end=\"1745\"\u003e\n\u003cp data-start=\"1747\" data-end=\"1844\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1747\" data-end=\"1844\" data-is-last-node=\"\"\u003eA circle as aesthetic as it is technical for your most romantic or festive creations.\u003c\/strong\u003e\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":51058336301395,"sku":"0064086","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/coeur-micro-perfore-inox-18x16-cm-decora-1.jpg?v=1772157512"},{"product_id":"coeur-micro-perfore-inox-10x9-cm","title":"Perforated Stainless Steel Core – 10x9 cm","description":"\u003ch3 data-start=\"563\" data-end=\"613\"\u003eMicro-perforated stainless steel heart ring – 10 x 9 x 2 cm\u003c\/h3\u003e\n\u003cp data-start=\"615\" data-end=\"827\"\u003eThis small heart-shaped ring is the perfect tool to enhance your individual desserts. Made of micro-perforated stainless steel, it ensures even baking of the dough and flawless visual results.\u003c\/p\u003e\n\u003cp data-start=\"829\" data-end=\"849\"\u003e\u003cstrong data-start=\"829\" data-end=\"847\"\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"850\" data-end=\"1130\"\u003e\n\u003cli data-start=\"850\" data-end=\"933\"\u003e\n\u003cp data-start=\"852\" data-end=\"933\"\u003e\u003cstrong data-start=\"852\" data-end=\"874\"\u003eMicro-perforations\u003c\/strong\u003e: even heat distribution, crispy dough without bubbles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"934\" data-end=\"1019\"\u003e\n\u003cp data-start=\"936\" data-end=\"1019\"\u003e\u003cstrong data-start=\"936\" data-end=\"953\"\u003eSmall size\u003c\/strong\u003e: perfect for individual portions, tastings, or gift boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1020\" data-end=\"1058\"\u003e\n\u003cp data-start=\"1022\" data-end=\"1058\"\u003e\u003cstrong data-start=\"1022\" data-end=\"1056\"\u003ePrecise and elegant heart shape\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1059\" data-end=\"1130\"\u003e\n\u003cp data-start=\"1061\" data-end=\"1130\"\u003e\u003cstrong data-start=\"1061\" data-end=\"1083\"\u003eProfessional stainless steel\u003c\/strong\u003e: durable, non-deformable, easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1132\" data-end=\"1135\"\u003e\n\u003ch3 data-start=\"1137\" data-end=\"1160\"\u003eUsage ideas\u003c\/h3\u003e\n\u003cul data-start=\"1162\" data-end=\"1410\"\u003e\n\u003cli data-start=\"1162\" data-end=\"1225\"\u003e\n\u003cp data-start=\"1164\" data-end=\"1225\"\u003eMini tarts or heart-shaped tartlets (fruits, ganaches, mousses)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1226\" data-end=\"1300\"\u003e\n\u003cp data-start=\"1228\" data-end=\"1300\"\u003eSweet preparations for Valentine’s Day, weddings, gourmet gift boxes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1301\" data-end=\"1365\"\u003e\n\u003cp data-start=\"1303\" data-end=\"1365\"\u003eCareful plating for restaurants or caterers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1366\" data-end=\"1410\"\u003e\n\u003cp data-start=\"1368\" data-end=\"1410\"\u003eBase for frozen dessert or raw pastry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1412\" data-end=\"1415\"\u003e\n\u003ch3 data-start=\"1417\" data-end=\"1436\"\u003eTechnical sheet\u003c\/h3\u003e\n\u003cul data-start=\"1438\" data-end=\"1643\"\u003e\n\u003cli data-start=\"1438\" data-end=\"1472\"\u003e\n\u003cp data-start=\"1440\" data-end=\"1472\"\u003e\u003cstrong data-start=\"1440\" data-end=\"1454\"\u003eDimensions\u003c\/strong\u003e: 10 x 9 x 2 cm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1473\" data-end=\"1521\"\u003e\n\u003cp data-start=\"1475\" data-end=\"1521\"\u003e\u003cstrong data-start=\"1475\" data-end=\"1486\"\u003eMaterial\u003c\/strong\u003e: micro-perforated food-grade stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1522\" data-end=\"1579\"\u003e\n\u003cp data-start=\"1524\" data-end=\"1579\"\u003e\u003cstrong data-start=\"1524\" data-end=\"1541\"\u003eCompatibility\u003c\/strong\u003e: oven, freezer, dishwasher\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1580\" data-end=\"1643\"\u003e\n\u003cp data-start=\"1582\" data-end=\"1643\"\u003e\u003cstrong data-start=\"1582\" data-end=\"1597\"\u003eUsage\u003c\/strong\u003e: recommended with micro-perforated baking mat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1645\" data-end=\"1648\"\u003e\n\u003cp data-start=\"1650\" data-end=\"1750\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1650\" data-end=\"1750\" data-is-last-node=\"\"\u003eAn essential for taste professionals and precision lovers in a mini format.\u003c\/strong\u003e\u003c\/p\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":51058341019987,"sku":"0064085","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/coeur-micro-perfore-inox-10x9-cm-decora-1.jpg?v=1772157516"},{"product_id":"moule-a-genoise-rectangulaire-haut-30-x-40-x-10-cm","title":"High Rectangular Sponge Cake Mold 30 x 40 x 10 cm","description":"\u003ch2 data-start=\"422\" data-end=\"504\"\u003e\u003cstrong data-start=\"425\" data-end=\"504\"\u003eRectangular Genoise Mold – Anodized Aluminum 30 x 40 x 10 cm – Azucren\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"506\" data-end=\"801\"\u003eMake \u003cstrong data-start=\"519\" data-end=\"570\"\u003etall, straight, and perfectly baked genoise\u003c\/strong\u003e with the Azucren rectangular mold in \u003cstrong data-start=\"610\" data-end=\"631\"\u003eanodized aluminum\u003c\/strong\u003e.\u003cbr data-start=\"632\" data-end=\"635\"\u003eDesigned for \u003cstrong data-start=\"650\" data-end=\"674\"\u003edemanding pastry chefs\u003c\/strong\u003e, it ensures \u003cstrong data-start=\"690\" data-end=\"728\"\u003eeven heat distribution\u003c\/strong\u003e and clean release, for flawless cakes every batch.\u003c\/p\u003e\n\u003cp data-start=\"803\" data-end=\"953\"\u003eIdeal for genoise, sponge cakes, layer cakes, or entremets, this mold guarantees clean and even edges, without deformation or overbaking.\u003c\/p\u003e\n\u003chr data-start=\"955\" data-end=\"958\"\u003e\n\u003ch3 data-start=\"960\" data-end=\"997\"\u003e\u003cstrong data-start=\"964\" data-end=\"997\"\u003eTechnical characteristics:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"999\" data-end=\"1348\"\u003e\n\u003cli data-start=\"999\" data-end=\"1045\"\u003e\n\u003cp data-start=\"1001\" data-end=\"1045\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1013\"\u003eBrand:\u003c\/strong\u003e Azucren – Creative Pastry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1046\" data-end=\"1082\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1082\"\u003e\u003cstrong data-start=\"1048\" data-end=\"1064\"\u003eDimensions:\u003c\/strong\u003e 30 x 40 x 10 cm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1083\" data-end=\"1136\"\u003e\n\u003cp data-start=\"1085\" data-end=\"1136\"\u003e\u003cstrong data-start=\"1085\" data-end=\"1099\"\u003eMaterial:\u003c\/strong\u003e High-quality anodized aluminum\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1137\" data-end=\"1182\"\u003e\n\u003cp data-start=\"1139\" data-end=\"1182\"\u003e\u003cstrong data-start=\"1139\" data-end=\"1150\"\u003eShape:\u003c\/strong\u003e Rectangular with right angles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1183\" data-end=\"1206\"\u003e\n\u003cp data-start=\"1185\" data-end=\"1206\"\u003e\u003cstrong data-start=\"1185\" data-end=\"1198\"\u003eHeight:\u003c\/strong\u003e 10 cm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1207\" data-end=\"1266\"\u003e\n\u003cp data-start=\"1209\" data-end=\"1266\"\u003e\u003cstrong data-start=\"1209\" data-end=\"1264\"\u003eResistant to corrosion and high temperatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1267\" data-end=\"1348\"\u003e\n\u003cp data-start=\"1269\" data-end=\"1348\"\u003e\u003cstrong data-start=\"1269\" data-end=\"1286\"\u003eUse:\u003c\/strong\u003e Oven baking, suitable for heavy or airy preparations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1350\" data-end=\"1353\"\u003e\n\u003ch3 data-start=\"1355\" data-end=\"1391\"\u003e\u003cstrong data-start=\"1359\" data-end=\"1391\"\u003eAdvantages of the Azucren mold:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1393\" data-end=\"1876\"\u003e\n\u003cli data-start=\"1393\" data-end=\"1516\"\u003e\n\u003cp data-start=\"1395\" data-end=\"1516\"\u003e\u003cstrong data-start=\"1395\" data-end=\"1415\"\u003eEven baking\u003c\/strong\u003e: anodized aluminum distributes heat evenly, preventing burnt or undercooked spots.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1517\" data-end=\"1609\"\u003e\n\u003cp data-start=\"1519\" data-end=\"1609\"\u003e\u003cstrong data-start=\"1519\" data-end=\"1535\"\u003eStraight edges\u003c\/strong\u003e: perfect for stacking, cutting, or layering genoise layers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1610\" data-end=\"1700\"\u003e\n\u003cp data-start=\"1612\" data-end=\"1700\"\u003e\u003cstrong data-start=\"1612\" data-end=\"1641\"\u003eWide and rigid edges\u003c\/strong\u003e: facilitate handling, even with heavy batter.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1701\" data-end=\"1786\"\u003e\n\u003cp data-start=\"1703\" data-end=\"1786\"\u003e\u003cstrong data-start=\"1703\" data-end=\"1725\"\u003eExtreme durability\u003c\/strong\u003e: resistant to rust, scratches, and deformation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1787\" data-end=\"1876\"\u003e\n\u003cp data-start=\"1789\" data-end=\"1876\"\u003e\u003cstrong data-start=\"1789\" data-end=\"1815\"\u003eProfessional result\u003c\/strong\u003e: well-risen cakes, flat surfaces, and uniform texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1878\" data-end=\"1881\"\u003e\n\u003ch3 data-start=\"1883\" data-end=\"1930\"\u003e\u003cstrong data-start=\"1887\" data-end=\"1930\"\u003eUsage and care tips:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1932\" data-end=\"2183\"\u003e\n\u003cli data-start=\"1932\" data-end=\"2004\"\u003e\n\u003cp data-start=\"1934\" data-end=\"2004\"\u003eHand wash before first use and after each use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2005\" data-end=\"2104\"\u003e\n\u003cp data-start=\"2007\" data-end=\"2104\"\u003eAvoid the dishwasher and metal utensils to preserve the anodized coating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2105\" data-end=\"2183\"\u003e\n\u003cp data-start=\"2107\" data-end=\"2183\"\u003eLight marks or stains do not affect the mold's performance in any way.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2365\" data-end=\"2368\"\u003e\n\u003ch3 data-start=\"2370\" data-end=\"2400\"\u003e\u003cstrong data-start=\"2374\" data-end=\"2400\"\u003eIdeal applications:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2402\" data-end=\"2596\"\u003e\n\u003cli data-start=\"2402\" data-end=\"2430\"\u003e\n\u003cp data-start=\"2404\" data-end=\"2430\"\u003eGenoises and sponge cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2431\" data-end=\"2468\"\u003e\n\u003cp data-start=\"2433\" data-end=\"2468\"\u003eLayer cakes and wedding cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2469\" data-end=\"2528\"\u003e\n\u003cp data-start=\"2471\" data-end=\"2528\"\u003eDesserts, brownies, bars, and catering desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2529\" data-end=\"2596\"\u003e\n\u003cp data-start=\"2531\" data-end=\"2596\"\u003eSweet and savory preparations requiring even baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AZUCREN","offers":[{"title":"Default Title","offer_id":52186345996627,"sku":"DE87029","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-genoise-rectangulaire-haut-30-x-40-x-10-cm-azucren-1.jpg?v=1772160603"},{"product_id":"moule-24-mini-cupcakes","title":"Mold for 24 Small Cupcakes","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eMold for 24 Mini Cupcakes and Muffins – Azucren\u003c\/h2\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eIdeal for your buffets and small treats\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eAchieve perfect and uniform sweet bites with the \u003cb data-path-to-node=\"7\" data-index-in-node=\"64\"\u003eAzucren mini cupcake mold\u003c\/b\u003e. Equipped with 24 cavities, this baking tray is the essential tool for preparing assortments of mini muffins, cupcakes, or savory bites for your large events: weddings, christenings, birthdays, or year-end celebrations.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eWhy choose this 24-cavity mold?\u003c\/h3\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eMaximum Capacity:\u003c\/b\u003e Prepare 24 mini treats in a single batch, saving valuable time for large gatherings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eProfessional Result:\u003c\/b\u003e Its design ensures even heat distribution for soft cakes and uniform baking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eDurable Quality:\u003c\/b\u003e Made from sturdy and resistant material, this mold is built to last and withstand regular kitchen use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,3,0\"\u003e\u003cb data-path-to-node=\"9,3,0\" data-index-in-node=\"0\"\u003eEasy Care:\u003c\/b\u003e Its surface allows quick and effortless cleaning after each use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eTechnical Features\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eBrand:\u003c\/b\u003e Azucren.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: Metal\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eCapacity:\u003c\/b\u003e 24 molds for mini cupcakes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eOverall mold dimensions:\u003c\/b\u003e 38 x 25.5 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,0\"\u003e\u003cb data-path-to-node=\"11,3,0\" data-index-in-node=\"0\"\u003eDimensions per cavity:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"11,3,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,1,0,0\"\u003e\u003cb data-path-to-node=\"11,3,1,0,0\" data-index-in-node=\"0\"\u003eWidth (top):\u003c\/b\u003e 4.5 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,1,1,0\"\u003e\u003cb data-path-to-node=\"11,3,1,1,0\" data-index-in-node=\"0\"\u003eBase diameter:\u003c\/b\u003e approx. 3.5 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,1,2,0\"\u003e\u003cb data-path-to-node=\"11,3,1,2,0\" data-index-in-node=\"0\"\u003eDepth:\u003c\/b\u003e 1.8 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch3 data-path-to-node=\"13\"\u003ePatissland expert’s technical advice\u003c\/h3\u003e\n\u003cp data-path-to-node=\"14\"\u003eThe \"mini\" size requires a shorter and more precise baking time than standard sizes. For a flawless presentation, we recommend using \u003cb data-path-to-node=\"14\" data-index-in-node=\"159\"\u003especial paper liners for mini cupcakes\u003c\/b\u003e.\u003c\/p\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e This mold is also perfect for making homemade filled chocolates or mini savory tarts. Its versatility makes it a must-have in your baking cupboard.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"AZUCREN","offers":[{"title":"Default Title","offer_id":52905797779795,"sku":"AZ00259","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-24-mini-cupcakes-azucren-1.png?v=1772162346"},{"product_id":"moule-angel-flower-o22cm","title":"Angel Flower Mold Ø22cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eDecora - Gold Line\u003c\/p\u003e\n\u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eAngel Flower Food Cake Non-Stick Mold Ø22 H10 Gold Line Decora\u003c\/p\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eNon-stick carbon steel mold with double base, removable central tube, and interchangeable solid bottom\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eAngel Flower Food mold\u003c\/strong\u003e from the Decora Gold Line range is one of the few cake molds on the market offering a \u003cstrong\u003edual configuration\u003c\/strong\u003e in a single product. You get two molds in one: a \u003cstrong\u003eremovable central tube base\u003c\/strong\u003e to make authentic \u003cstrong\u003eangel food cakes\u003c\/strong\u003e and \u003cstrong\u003echiffon cakes\u003c\/strong\u003e in a flower crown shape, and a \u003cstrong\u003esolid bottom base\u003c\/strong\u003e to make flower-shaped birthday or snack cakes. This rare versatility fully justifies this mold’s place in your kitchen.\u003c\/p\u003e\n\u003cp\u003eMade of \u003cstrong\u003enon-stick carbon steel\u003c\/strong\u003e with the characteristic golden finish of the Gold Line range, this mold ensures even baking, uniform coloring, and easy release. The 22 cm diameter and 10 cm height are suitable for family cakes serving 6 to 8 generous portions. The metal’s thermal conductivity allows rapid heating and maximum rise of airy batters like chiffon cake or angel food, where silicone shows its limits.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eWhy choose this Decora convertible flower mold\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin-bottom: 15px;\"\u003eEvery detail of the Gold Line flower mold is designed for bakers who want to \u003cstrong\u003emaximize their equipment\u003c\/strong\u003e without multiplying references.\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTwo molds in one:\u003c\/strong\u003e removable central tube base for airy cakes (angel food, chiffon cake, savarin, reinvented kuglof), interchangeable solid bottom base for classic flower-shaped celebration cakes. Switching between configurations takes less than 10 seconds.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGold Line Non-Stick Carbon Steel:\u003c\/strong\u003e optimal thermal conductivity for batters that rise evenly and brown thoroughly. The premium golden finish prevents burnt spots typical of dark pans during long baking.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCentral tube for even baking:\u003c\/strong\u003e the central chimney of the Angel Food allows heat to penetrate the batter from the middle, ensuring even baking even for cakes 10 cm high. Essential for egg white recipes that cannot tolerate collapsing.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSignature flower shape:\u003c\/strong\u003e the 6-petal outline immediately gives a \"party cake\" effect without any extra decoration work. Dripping glaze, fresh fruit, and the visual effect is set.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFamily size Ø22 x H10 cm:\u003c\/strong\u003e ideal for 6 to 8 generous servings, the classic birthday size suitable for both snack and dessert.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 26px 28px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 20px; margin: 0 0 6px 0; font-weight: bold;\"\u003eInteractive batter calculator\u003c\/h3\u003e\n\u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 22px 0; font-style: italic;\"\u003eHow much batter to prepare depending on the configuration (with tube or solid base) and the chosen recipe?\u003c\/p\u003e\n\u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n\u003clabel style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\" for=\"pl-calc-base\"\u003eBasic configuration\u003c\/label\u003e\u003cselect style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\" id=\"pl-calc-base\"\u003e\n\u003coption value=\"tube\"\u003eBase with central tube (Angel Food, Chiffon Cake, ring shape)\u003c\/option\u003e\n\u003coption value=\"plein\"\u003eSolid base (complete flower cake)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: block; margin-bottom: 18px;\"\u003e\n\u003clabel style=\"display: block; color: #2b2b2b; font-size: 13px; font-weight: 600; margin-bottom: 8px; letter-spacing: 1px; text-transform: uppercase;\" for=\"pl-calc-recette\"\u003eRecipe type\u003c\/label\u003e\u003cselect style=\"width: 100%; padding: 12px 14px; border: 1px solid #e8dcc4; border-radius: 8px; background-color: #faf7f0; color: #2b2b2b; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; cursor: pointer;\" id=\"pl-calc-recette\"\u003e\n\u003coption value=\"angel\"\u003eAngel Food Cake (whipped egg whites, fat-free)\u003c\/option\u003e\n\u003coption value=\"chiffon\"\u003eChiffon Cake (whole eggs, vegetable oil)\u003c\/option\u003e\n\u003coption value=\"quatre-quarts\"\u003ePound cake or classic cake (butter, eggs, sugar, flour)\u003c\/option\u003e\n\u003coption value=\"genoise\"\u003eTraditional sponge cake (whipped eggs, light flour)\u003c\/option\u003e\n\u003coption value=\"anniversaire\"\u003eFlower birthday cake (Victoria sponge type batter)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cbutton style=\"width: 100%; padding: 14px 18px; background-color: #b98b35; color: #ffffff; border: none; border-radius: 8px; font-family: 'Montserrat', Arial, sans-serif; font-size: 14px; font-weight: 600; letter-spacing: 2px; text-transform: uppercase; cursor: pointer; margin-bottom: 18px;\" id=\"pl-calc-btn\"\u003eCalculate my measurement\u003c\/button\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 18px 22px; display: none;\" id=\"pl-calc-result\"\u003e\n\u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 10px 0;\"\u003eYour measurement\u003c\/p\u003e\n\u003cdiv style=\"color: #444444; font-size: 14px; line-height: 1.7;\" id=\"pl-calc-output\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n        (function() {\n            \/\/ Volume Ø22 H10 :\n            \/\/ base pleine : π × 11² × 10 ≈ 3800 ml\n            \/\/ base tube : 3800 ml - volume du tube central (Ø4 × H10 ≈ 125 ml) = 3675 ml utile\n            \/\/ Mais on ne remplit qu'aux 2\/3 pour laisser monter la pâte\n            var volumeTube = 2400; \/\/ ml de pâte (2\/3 de 3675)\n            var volumePlein = 2500; \/\/ ml de pâte (2\/3 de 3800)\n\n            var recettes = {\n                \"angel\": {\n                    label: \"Angel Food Cake\",\n                    densite: 0.55,\n                    cuisson: \"170°C statique, 35 à 45 minutes, retourner le moule à la sortie du four et laisser refroidir tête en bas sur les pieds intégrés ou sur une bouteille\",\n                    tubeRecommande: true,\n                    tip: \"L'Angel Food Cake exige le tube central pour ne pas s'effondrer pendant le refroidissement. Ne graissez JAMAIS le moule pour cette recette : la pâte doit accrocher aux parois pour rester gonflée pendant le refroidissement tête en bas. Démoulez après 1 heure de refroidissement complet en passant une longue spatule fine le long des parois.\"\n                },\n                \"chiffon\": {\n                    label: \"Chiffon Cake\",\n                    densite: 0.6,\n                    cuisson: \"165°C statique, 40 à 50 minutes, refroidissement tête en bas obligatoire pendant 1 heure\",\n                    tubeRecommande: true,\n                    tip: \"Le Chiffon Cake japonais associe la légèreté de l'Angel Food à la richesse d'un cake classique grâce à l'huile végétale. Comme pour l'Angel Food, NE PAS graisser le moule. La hauteur de 10 cm permet d'obtenir le gâteau spectaculaire signature des cafés-pâtisseries japonais.\"\n                },\n                \"quatre-quarts\": {\n                    label: \"Quatre-quarts ou cake\",\n                    densite: 0.85,\n                    cuisson: \"170°C chaleur tournante, 45 à 55 minutes, tester la cuisson à la pointe du couteau\",\n                    tubeRecommande: false,\n                    tip: \"Le quatre-quarts traditionnel se prête parfaitement à la base fond plein pour un gâteau fleur compact. Graissez et farinez bien le moule, ou utilisez un spray de démoulage. La forme fleur transforme un cake basique en gâteau de présentation immédiat.\"\n                },\n                \"genoise\": {\n                    label: \"Génoise traditionnelle\",\n                    densite: 0.5,\n                    cuisson: \"180°C statique, 25 à 35 minutes, le gâteau doit dorer uniformément sans craquer au sommet\",\n                    tubeRecommande: false,\n                    tip: \"Une génoise montée à chaud (œufs sur bain-marie à 40°C avant fouettage) gonfle de manière spectaculaire dans ce moule. Graissez légèrement, garnissez ensuite à la poche pâtissière après refroidissement avec une mousse, une crème pâtissière ou des fruits.\"\n                },\n                \"anniversaire\": {\n                    label: \"Gâteau d'anniversaire fleur\",\n                    densite: 0.75,\n                    cuisson: \"175°C chaleur tournante, 40 à 50 minutes selon richesse de la recette\",\n                    tubeRecommande: false,\n                    tip: \"Pour un gâteau d'anniversaire spectaculaire sans travail de décor complexe, optez pour une pâte Victoria sponge moelleuse, glaçage royal blanc coulant qui épouse les pétales, et finition fruits rouges frais ou fleurs comestibles. Le contour fleur fait tout le travail visuel à votre place.\"\n                }\n            };\n\n            function calcule() {\n                var baseType = document.getElementById(\"pl-calc-base\").value;\n                var recetteType = document.getElementById(\"pl-calc-recette\").value;\n                var r = recettes[recetteType];\n                var volume = (baseType === \"tube\") ? volumeTube : volumePlein;\n\n                var poidsPate = Math.round(volume * r.densite);\n                var html = \"\";\n\n                html += \"\u003cp style=\\\"margin: 0 0 12px 0;\\\"\u003e\u003cstrong\u003e\" + r.label + \" - Base \" + (baseType === \"tube\" ? \"avec tube central\" : \"fond plein\") + \"\u003c\/strong\u003e\u003c\/p\u003e\";\n\n                \/\/ Avertissement compatibilité\n                if (r.tubeRecommande \u0026\u0026 baseType === \"plein\") {\n                    html += \"\u003cp style=\\\"margin: 0 0 12px 0; padding: 10px 14px; background-color: #fbe9d4; border-left: 3px solid #b98b35; border-radius: 4px;\\\"\u003e\u003cstrong\u003eAttention :\u003c\/strong\u003e cette recette est conçue pour la base à tube central. Sans tube, la pâte risque de s'effondrer au refroidissement (texture aérienne dépendante de l'accroche aux parois). Repassez sur la base tube pour de meilleurs résultats.\u003c\/p\u003e\";\n                }\n                if (!r.tubeRecommande \u0026\u0026 baseType === \"tube\") {\n                    html += \"\u003cp style=\\\"margin: 0 0 12px 0; padding: 10px 14px; background-color: #fbe9d4; border-left: 3px solid #b98b35; border-radius: 4px;\\\"\u003e\u003cstrong\u003eNote :\u003c\/strong\u003e cette recette fonctionne très bien avec la base fond plein, qui donnera une fleur pleine plus généreuse. La base tube produira un format couronne, plus aérien.\u003c\/p\u003e\";\n                }\n\n                html += \"\u003cul style=\\\"margin: 0 0 12px 0; padding-left: 18px;\\\"\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003ePâte à préparer :\u003c\/strong\u003e environ \" + poidsPate + \" g\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eVolume utile du moule :\u003c\/strong\u003e \" + volume + \" ml (2\/3 du volume total, marge de gonflement)\u003c\/li\u003e\";\n                html += \"\u003cli style=\\\"margin-bottom: 6px;\\\"\u003e\u003cstrong\u003eParts obtenues :\u003c\/strong\u003e 6 à 8 parts généreuses\u003c\/li\u003e\";\n                html += \"\u003c\/ul\u003e\";\n\n                html += \"\u003cp style=\\\"margin: 12px 0 6px 0; padding-top: 12px; border-top: 1px solid #eadfcb;\\\"\u003e\u003cstrong\u003eCuisson recommandée :\u003c\/strong\u003e \" + r.cuisson + \".\u003c\/p\u003e\";\n                html += \"\u003cp style=\\\"margin: 12px 0 0 0; padding-top: 12px; border-top: 1px solid #eadfcb; color: #8a6624; font-style: italic;\\\"\u003e\u003cstrong\u003eTip Patissland :\u003c\/strong\u003e \" + r.tip + \"\u003c\/p\u003e\";\n\n                document.getElementById(\"pl-calc-output\").innerHTML = html;\n                document.getElementById(\"pl-calc-result\").style.display = \"block\";\n            }\n\n            document.getElementById(\"pl-calc-btn\").addEventListener(\"click\", calcule);\n        })();\n        \u003c\/script\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003e3 Patissland tips to succeed with your Angel Food and flower cakes\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eNo greasing for Angel Food and Chiffon cakes:\u003c\/strong\u003e counterintuitive but essential. For these two specific recipes, DO NOT grease the pan. The airy batter must cling to the sides during baking and upside-down cooling to maintain its volume. Removing the cake with a thin spatula after 1 hour of cooling solves the release without needing grease.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMandatory upside-down cooling:\u003c\/strong\u003e as soon as it comes out of the oven, turn your Angel Food cake upside down on a bottle neck or directly on the small integrated feet around the edge (depending on the model). The cake cools suspended, which prevents the crumb from collapsing on itself. Skip this step and you get a shriveled cake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eThe dual use of the two bases:\u003c\/strong\u003e don’t put away the unused base. Take advantage of having two bases to make two different cakes the same weekend with a single mold, or to prepare a dessert two days in a row. It’s the only mold in the Patissland catalog that offers this native flexibility without additional purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip: what exactly is an Angel Food Cake?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe \u003cstrong\u003eAngel Food Cake\u003c\/strong\u003e is an iconic American cake invented at the end of the 19th century, nicknamed \"angel cake\" for its immaculate whiteness and unreal lightness. Its technical peculiarity: it contains \u003cstrong\u003eno fat or egg yolks\u003c\/strong\u003e. Its structure relies solely on egg whites beaten stiff with sugar, combined with light flour and cream of tartar. The result is a cake about 80% air, with a crumb resembling sweet cotton and a neutral taste that pairs with anything: fresh fruit, lemon icing, caramel sauce, red fruit coulis. The Japanese \u003cstrong\u003echiffon cake\u003c\/strong\u003e, its richer cousin, adds egg yolks and vegetable oil for a cake just as airy but slightly moister and more stable when sliced.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n\u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip: why the tube mold revolutionizes the baking of airy batters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe \u003cstrong\u003ecentral chimney\u003c\/strong\u003e is not an aesthetic whim: it is a thermal necessity. On a 10 cm high cake, the oven's heat takes time to reach the center of the batter. Without a central tube, the outside overcooks and hardens before the center is cooked, causing the characteristic collapse of airy batters. With the tube, heat penetrates through the center \u003cstrong\u003eat the same time\u003c\/strong\u003e as the outside. Result: even cooking to the core, no central crater, no collapse. This is the same logic as kouglof or savarin molds, two historically European cakes that share this technical constraint. On this Decora mold, the tube is \u003cstrong\u003eremovable\u003c\/strong\u003e, allowing instant switching to a \"full mold\" configuration for recipes without this constraint.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003ePatissland creation ideas\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eThe Red Fruit Angel Food Cake:\u003c\/strong\u003e tube base, pure white cake, white royal icing flowing along the petals, central crown of blueberries, raspberries, and fresh mint. The ultimate summer dessert, ultra-light and visually spectacular.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eJapanese matcha Chiffon Cake:\u003c\/strong\u003e tube base, chiffon batter flavored with ceremonial quality matcha tea, melted white chocolate icing, cherry blossom decoration in almond paste. A very trendy Japanese-French pastry signature.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlower fruit birthday cake:\u003c\/strong\u003e solid base, Madagascar vanilla Victoria sponge batter, Swiss meringue buttercream icing, finished with fresh raspberries and edible flowers. The birthday cake that requires no cake design work.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrange blossom savarin revisited:\u003c\/strong\u003e tube base, brioche-style savarin batter, orange blossom and rose water syrup, light whipped cream center, exotic fruits. A modern tribute to the traditional French savarin.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLemon-poppy flower:\u003c\/strong\u003e solid base, lemon cake flavored with poppy seeds, flowing lemon icing, candied yellow lemon zest. The spring cake that keeps moist for several days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMother's Day cake:\u003c\/strong\u003e solid base, almond financier-style batter, pale pink icing, crown of fresh edible flowers (pansies, violets, marigolds). The birthday format that directly appeals to the \"special occasion\" dessert audience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Decora, Gold Line range\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e flower-shaped cake mold with double interchangeable base\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConfiguration 1:\u003c\/strong\u003e base with removable central tube for Angel Food, Chiffon Cake, savarin\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConfiguration 2:\u003c\/strong\u003e solid base for flower-shaped party and birthday cakes\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDiameter:\u003c\/strong\u003e 22 cm\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeight:\u003c\/strong\u003e 10 cm\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e carbon steel with high-quality Gold Line non-stick coating\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eProperties:\u003c\/strong\u003e non-stick, wear-resistant, premium golden finish\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e conventional oven and convection heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUses:\u003c\/strong\u003e sweet and savory preparations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eCare and durability\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0;\"\u003eHand wash with hot water using a soft sponge, dry carefully before storing. Avoid the dishwasher as it damages the non-stick coating over time. Do not use sharp metal utensils inside the mold (knives, forks) as they can scratch the coating. Prefer silicone or wooden spatulas for unmolding. Store the two bases separately or stacked with a clean cloth between them to preserve the Gold Line finish. A well-maintained mold retains its non-stick qualities for years of regular use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n\u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n\u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your pastry station with our dedicated references:\u003c\/p\u003e\n\u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eExplore the \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/decora\"\u003eDecora\u003c\/a\u003e collection and all our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/moules-metal\"\u003enon-stick metal molds\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFinish your decorations with our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/glacages\"\u003eglazes and toppings\u003c\/a\u003e and our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/fleurs-en-sucre\"\u003eedible sugar flowers\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFlavor your doughs with our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/aromes\"\u003epastry flavorings\u003c\/a\u003e and our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/eaux-florales\"\u003efloral waters\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAlso discover our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/cercles-a-tarte\"\u003etart rings\u003c\/a\u003e and our \u003ca style=\"color: #8a6624; text-decoration: underline;\" href=\"\/en\/collections\/moules-silicone\"\u003eprofessional silicone molds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":53788685533523,"sku":"0070108","price":22.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/0070108.jpg?v=1779133569"},{"product_id":"moules-jetables-carres-voila-pavoni-160-x-160-x-h40-mm-boite-de-300","title":"Disposable square molds VOILÀ 160 x 160 x h40 mm - box of 300","description":"\u003cdiv style=\"font-family:Montserrat,Arial,sans-serif;color:#3a3327;background:#faf7f0;border:1px solid #e8dcc4;border-radius:8px;padding:22px 22px 8px 22px\"\u003e\n\u003cp style=\"margin:0 0 16px 0;line-height:1.6\"\u003eThe VOILÀ Pavoni disposable square molds are used to assemble and freeze your entremets in 160 x 160 mm format, then unmold cleanly without damaging the edges. Sold by box of 300, they are suitable for mass production.\u003c\/p\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:6px;padding:16px 18px;margin:0 0 16px 0\"\u003e\u003cul style=\"list-style:none;margin:0;padding:0\"\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eSquare size 160 x 160 x h 40 mm\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eBox of 300 pieces for production\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eFlexible material for clean unmolding after freezing\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eSharp edges for well-defined entremets\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eFood contact safe\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/div\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eUsage tips\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:6px;padding:16px 18px;margin:0 0 16px 0\"\u003e\n\u003cp style=\"margin:0;line-height:1.55\"\u003ePour the mousse, add the insert, smooth, then place in deep freeze. Once the entremet is set, carefully remove by the corners. Reserve these molds for assembling and freezing, not for oven baking.\u003c\/p\u003e\n\u003cp style=\"margin:10px 0 0 0\"\u003eFor individual work, see our \u003ca href=\"\/en\/collections\/moules-entremets\" style=\"color:#b98b35;text-decoration:underline\"\u003eentremet molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background:#fdf5e0;border-left:4px solid #b98b35;border-radius:4px;padding:14px 16px;margin:18px 0\"\u003e\n\u003cp style=\"margin:0 0 6px 0;font-weight:700;color:#b98b35\"\u003eNote\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.55\"\u003eDelivery time of 2 weeks for this item. Professional packaging.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eAre these molds freezer-safe?\u003cbr\u003e\u003c\/strong\u003eYes, they are designed for assembling and setting entremets in deep freeze.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eAre they reusable?\u003cbr\u003e\u003c\/strong\u003eThese are single-use molds designed for clean unmolding and consistent production.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eFor which preparations?\u003cbr\u003e\u003c\/strong\u003eMousses, entremets, and square bavarois assembled and then frozen before glazing.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":53995027988819,"sku":"VLQ160","price":204.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/VLQ140VLQ160VLQ180_b0571dd5-b5ff-454b-aa32-e94fdd1f17ac.jpg?v=1781503889"},{"product_id":"moules-jetables-ronds-voila-pavoni-160-x-h40-mm-boite-de-300","title":"Disposable round molds VOILÀ Ø160 x h40 mm - box of 300","description":"\u003cdiv style=\"font-family:Montserrat,Arial,sans-serif;color:#3a3327;background:#faf7f0;border:1px solid #e8dcc4;border-radius:8px;padding:22px 22px 8px 22px\"\u003e\n\u003cp style=\"margin:0 0 16px 0;line-height:1.6\"\u003eThe VOILÀ Pavoni disposable round molds with a diameter of 160 mm allow you to assemble individual desserts to share or round bases in series. Box of 300 pieces for high-volume workshops.\u003c\/p\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:6px;padding:16px 18px;margin:0 0 16px 0\"\u003e\u003cul style=\"list-style:none;margin:0;padding:0\"\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eDiameter 160 mm, height 40 mm\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eBox of 300 pieces\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eFlexible translucent wall to monitor setting\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eClean unmolding after freezing\u003c\/li\u003e\n\u003cli style=\"padding:4px 0 4px 20px;position:relative;line-height:1.55\"\u003e\n\u003cspan style=\"color:#d7b36a;position:absolute;left:0;font-weight:700\"\u003e•\u003c\/span\u003eFood contact safe\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/div\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eUsage tips\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:6px;padding:16px 18px;margin:0 0 16px 0\"\u003e\n\u003cp style=\"margin:0;line-height:1.55\"\u003eFill with mousse and insert, smooth the surface then freeze. The translucent wall helps verify the filling and absence of bubbles before setting. Reserved for assembly and freezing.\u003c\/p\u003e\n\u003cp style=\"margin:10px 0 0 0\"\u003eComplete with our \u003ca href=\"\/en\/collections\/cercles-cadres\" style=\"color:#b98b35;text-decoration:underline\"\u003erings and frames for desserts\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background:#fdf5e0;border-left:4px solid #b98b35;border-radius:4px;padding:14px 16px;margin:18px 0\"\u003e\n\u003cp style=\"margin:0 0 6px 0;font-weight:700;color:#b98b35\"\u003eNote\u003c\/p\u003e\n\u003cp style=\"margin:0;line-height:1.55\"\u003eDelivery time of 2 weeks for this item. Professional packaging.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:22px 0 10px 0;font-weight:700\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eIs the wall transparent?\u003cbr\u003e\u003c\/strong\u003eTranslucent, it allows you to see the filling level and makes it easier to check before freezing.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eWhat is the finished diameter?\u003cbr\u003e\u003c\/strong\u003eA 16 cm round dessert, to be coated or glazed after unmolding.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;line-height:1.55\"\u003e\u003cstrong\u003eAre they suitable for inserts?\u003cbr\u003e\u003c\/strong\u003eYes, you can insert a creamy or frozen confit before pouring the mousse.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":53995028021587,"sku":"VL160","price":199.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/Voilab_6df6bddd-7260-46e3-b3d0-237a5b84dded.jpg?v=1781363136"}],"url":"https:\/\/patistopsland.com\/en\/collections\/moules-ronds-carres-rectangles-coeurs.oembed?page=2","provider":"Patissland","version":"1.0","type":"link"}