{"title":"Tarts \u0026 Tartlets!","description":"","products":[{"product_id":"douille-2d","title":"Flower Nozzle #2D","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eWilton\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eWilton Tip #2D - Drop Flower\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eDrop flower tip for flower rosettes and floral borders\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe Wilton Tip #2D is a stainless steel pastry tip in the American standard size, a signature of the Wilton brand, a global leader in cake design since 1929. Drop flower profile for drop flower: flower rosettes and floral borders, compatible with all disposable and reusable piping bags, with or without an adapter.\u003c\/p\u003e\n\u003cp\u003eProfessional quality food-grade stainless steel: the tip maintains its shape under pressure, does not deform over time, and remains dishwasher safe for intensive use in pastry labs or demanding home kitchens. The #2D reference is documented in all Wilton manuals and recognized by all professional cake designers trained in the Wilton system.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical Specifications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Wilton (United States)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWilton Reference:\u003c\/strong\u003e #2D\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip Type:\u003c\/strong\u003e drop flower\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCategory:\u003c\/strong\u003e drop flower flower\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e professional quality food-grade stainless steel\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e disposable and reusable piping bags, with or without adapter\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e hand washable and dishwasher safe\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended Uses\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDrop flower cupcakes:\u003c\/strong\u003e compact flower-shaped rosette in a single vertical motion.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFloral borders:\u003c\/strong\u003e flower-patterned ruffles around layer cakes.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFloral cake design:\u003c\/strong\u003e fields of buttercream flowers for garden-themed wedding cakes.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFloral number cakes:\u003c\/strong\u003e filling with aligned flowers for event numbers.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlower crowns:\u003c\/strong\u003e floral crown decorations for spring wedding cakes.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for Use\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eInstallation:\u003c\/strong\u003e place the tip inside an empty piping bag, tip pointing toward the end.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCutting:\u003c\/strong\u003e cut the end of the bag at the base of the tip for a perfect fit, neither too wide nor too tight.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eFilling:\u003c\/strong\u003e fill the bag two-thirds full with your mixture (buttercream, whipped ganache, stabilized whipped cream), expel air by pressing toward the tip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePiping:\u003c\/strong\u003e hold the bag vertically 1 cm above the surface, press with a steady motion according to the desired pattern.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCleaning:\u003c\/strong\u003e rinse immediately after use with warm soapy water. Dishwasher safe.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for the Wilton #2D Tip\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eThe drop flower tip creates a flower in a single vertical motion. Place the tip on the surface, press without twisting for a structured flower, or slightly twist the bag by one-eighth turn for spiral petals. Consistency depends on a well-stabilized Swiss meringue buttercream.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: Wilton (United States)\u003c\/li\u003e\n \u003cli\u003eReference: #2D\u003c\/li\u003e\n \u003cli\u003eType: Drop Flower\u003c\/li\u003e\n \u003cli\u003eMaterial: food-grade stainless steel\u003c\/li\u003e\n \u003cli\u003eCare: dishwasher safe\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo Go Further\u003c\/h3\u003e\n \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your piping and decorating equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e The full \u003ca href=\"\/en\/collections\/wilton\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eWilton\u003c\/a\u003e range on Patissland.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/douilles\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003epastry tips\u003c\/a\u003e in all shapes and brands.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Complete with our \u003ca href=\"\/en\/collections\/poches-a-douille\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003edisposable and reusable piping bags\u003c\/a\u003e.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":18939929460836,"sku":"02-0-0149","price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/douille-fleurs-2d-wilton-1.jpg?v=1772133674"},{"product_id":"rd-powder-colour-lemon-tart","title":"Powdered Coloring - Lemon Tart","description":"\u003csection class=\"data item content product.info.description\" id=\"dtails\"\u003e\n\u003ch3\u003e Powder Colorant - Lemon Tart\u003c\/h3\u003e\n\u003cp\u003eThe Powder Colorant - Lemon Tart is a wonderful way to add a refreshing and vibrant shade to your pastry creations. Part of Rainbow Dust's Plain \u0026amp; Simple range, this coloring powder offers a bright lemon hue, perfect for a variety of desserts.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eBright Shade:\u003c\/strong\u003e Formulated with ingredient E104 (azo), this colorant is 100% edible and ensures safe and visually appealing creations.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eUsage:\u003c\/strong\u003e Apply dry with a brush to give a lemon tint to your pastries. For broader use, a larger brush can be used to spread the colorant. Additionally, this powder can be dissolved in lemon extract or rejuvenator to create an edible paint.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eCake Design Tip:\u003c\/strong\u003e The Lemon Tart colorant is perfect for bringing fruity or summery themes to life. Use it for lemon cupcakes, a spring cake, or even creations inspired by lemon curd.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eInspiration:\u003c\/strong\u003e Imagine lemon macarons sprinkled with this coloring powder, a vibrant lemon birthday cake, or a lemon meringue tart adorned with colorful details.\u003c\/p\u003e\n\u003cp\u003eThe Powder Colorant - Lemon Tart is a fantastic option for those looking to add a vibrant and tangy shade to their creations.\u003c\/p\u003e\n\u003cp\u003e Add the Powder Colorant - Lemon Tart to your cart now and give a fresh lemony touch to your pastry creations!\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"RAINBOW DUST","offers":[{"title":"Default Title","offer_id":21590167486564,"sku":"PC-LETA-R","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/colorant-en-poudre-tarte-au-citron-rainbow-dust-1.jpg?v=1772133876"},{"product_id":"arome-concentre-amande-lorann","title":"Super Concentrated Flavor - Almond - LorAnn 3.7ml","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eLorAnn Oils\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSuper Concentrated Almond Flavor 3.7 ml\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eUltra-concentrated almond flavor, 3 to 4 times stronger than a classic flavor\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe LorAnn Super Concentrated Almond Flavor is an ultra-concentrated food flavor in a 3.7 ml bottle, signature of the LorAnn Super Strength Flavors range (United States). Concentration 3 to 4 times higher than classic water- or alcohol-based flavors: a few drops are enough to flavor an entire preparation. Heat stable, ideal for pastries, chocolates, ganaches, ice creams, and candies.\u003c\/p\u003e\n\u003cp\u003eSugar-free, gluten-free, kosher: compatible with all types of diets. The compact 3.7 ml format with screw cap and narrow opening allows pouring a few drops at a time by tilting the bottle. For precise drop dosing, a compatible glass pipette (screwable in place of the cap) is available separately on Patissland.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey points\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eExtreme concentration:\u003c\/strong\u003e 3 to 4 times more powerful than a classic water- or alcohol-based flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeat stable:\u003c\/strong\u003e retains 80 to 90% of its intensity even after baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eVersatile use:\u003c\/strong\u003e compatible with chocolates, pastries, ganaches, ice creams, candies, and drinks.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eScrew-on pour cap:\u003c\/strong\u003e narrow opening to pour a few drops at a time by tilting the bottle, compatible pipette sold separately for precise drop dosing.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSugar-free, gluten-free, kosher:\u003c\/strong\u003e compatible with all types of diets.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRange:\u003c\/strong\u003e Super Strength Flavors\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor:\u003c\/strong\u003e Almond\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat:\u003c\/strong\u003e 3.7 ml bottle with screw-on pour cap\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConcentration:\u003c\/strong\u003e 3 to 4 times stronger than classic flavors\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e chocolates, pastries, ganaches, ice creams, confections, beverages\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFrangipane and King cakes:\u003c\/strong\u003e intensification of almond flavor for traditional cakes.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAlmond macarons:\u003c\/strong\u003e enhancement of almond flavor in shells and whipped ganaches.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAlmond paste and marzipan:\u003c\/strong\u003e flavoring for modeling and wedding cake decoration.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFinanciers and madeleines:\u003c\/strong\u003e signature flavoring for individual pastries.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePithiviers and conversations:\u003c\/strong\u003e traditional pastries with almond cream.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for use\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDosage:\u003c\/strong\u003e add only a few drops to your preparation, mixing after each addition to evaluate the flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eTaste test:\u003c\/strong\u003e taste gradually, knowing that the flavor intensifies with resting. The final dosage is more accurate after 30 minutes of rest.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eHeat compatibility:\u003c\/strong\u003e stable during baking, retains 80 to 90% of intensity after oven baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCold preparations:\u003c\/strong\u003e add at the end of preparation in buttercreams, whipped ganaches, stabilized whipped cream.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e close the bottle tightly after use, store away from direct light and heat.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eIngredients and allergens\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 10px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e LorAnn proprietary blend: natural and\/or artificial flavor, propylene glycol, water. Sugar-free, gluten-free. Detailed compositions vary by flavor (see bottle label).\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Check the bottle label for allergens specific to each flavor. The LorAnn Super Strength range is generally free from major declared allergens.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n \u003cp style=\"margin: 0;\"\u003eStore at room temperature (15-25 °C), away from direct sunlight and heat sources. Close the bottle tightly after each use. Long shelf life (usually 3 years, check the bottle label).\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFAQ: Frequently Asked Questions\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eWhat is the difference with a classic supermarket flavoring?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eLorAnn Super Strength flavoring is 3 to 4 times more concentrated than a classic water- or alcohol-based food flavoring. One teaspoon of classic flavoring equals about 1\/4 teaspoon of LorAnn flavoring. The 3.7 ml bottle therefore lasts much longer than a classic 50 ml bottle, and the flavor intensity is significantly higher.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eHow many drops to flavor an almond recipe?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eBasic dosage: 2 to 4 drops for 250 g of preparation (buttercream, ganache, ice cream). For baked cake batters (madeleines, financiers), count 4 to 6 drops for 500 g of batter. Always taste and adjust gradually: the flavor intensifies after resting for 30 minutes.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eDoes the flavoring survive oven baking?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eYes, LorAnn Super Strength flavorings are designed to withstand heat. You retain 80 to 90% of the aromatic intensity after baking in the oven up to 180 °C. For longer or hotter baking, slightly increase the initial dose to compensate.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eCan it be used in tempered chocolate?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003eYes, these flavorings are compatible with chocolate. However, since the flavoring is water-based, it must be incorporated in very small amounts (1-2 drops per 100 g of chocolate) and mixed well to prevent the chocolate from seizing. For larger doses, prefer liposoluble Colour Mill colorings or flavored cocoa butter.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for Almond flavoring\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor LorAnn ultra-concentrated flavorings, the secret is in gradual dosing: start with only 2 drops, mix, taste, adjust. It is much easier to add than to remove. The flavor intensifies while resting: if you prepare buttercream the day before, reduce the dose by 25% compared to immediate use. For baked doughs, add 10 to 20% more to compensate for partial evaporation during baking.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli\u003eRange: Super Strength Flavors\u003c\/li\u003e\n \u003cli\u003eFlavor: Almond\u003c\/li\u003e\n \u003cli\u003eSize: 3.7 ml\u003c\/li\u003e\n \u003cli\u003eConcentration: 3-4 times more powerful than a classic flavoring\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"margin-bottom: 10px;\"\u003eExplore the LorAnn range and food flavorings:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e The full \u003ca href=\"\/en\/collections\/lorann\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eLorAnn\u003c\/a\u003e range on Patissland.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/aromes-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood flavorings\u003c\/a\u003e from all brands.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e for professional pastry.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"LORANN","offers":[{"title":"Default Title","offer_id":21593087115364,"sku":"L0530","price":2.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-super-concentre-amande-lorann-3-7ml-lorann-1.png?v=1772133894"},{"product_id":"spatule-en-silicone","title":"Silicone Spatula","description":"\u003cp\u003e \u003cstrong\u003eSilicone Spatula - The Pastry Chef's Ally!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eDon't let a single drop of delicious batter go to waste at the bottom of your bowl! The Patisse Silicone Spatula is the essential tool you need to scrape out every precious bit of batter.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePerfectly Practical:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eEasy to Use:\u003c\/strong\u003e The flexible silicone head of this spatula is designed to efficiently scrape the sides of your bowl, allowing you to recover every bit of batter.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eDurable and Reliable:\u003c\/strong\u003e Made to last, this spatula is ready to accompany you on many culinary adventures.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eWorry-Free Cleaning:\u003c\/strong\u003e Silicone is easy to clean, meaning you'll spend less time washing up and more time enjoying your creations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eThoughtful Design:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eWooden Handle:\u003c\/strong\u003e The wooden handle of this spatula offers a comfortable and pleasant grip.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eUnmatched Versatility:\u003c\/strong\u003e Ideal for mixing ingredients, scraping bowls, or smoothing batter, this spatula is a true Swiss Army knife of pastry making.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWooden handle with silicone head\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eDon't Waste a Drop of Creativity!\u003c\/strong\u003e The Patisse Silicone Spatula ensures you get the most out of your preparations, in a practical and effortless way. Turn every recipe into a waste-free experience now!\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":23836884271204,"sku":"10308","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/maryse-en-silicone-patisse-1.jpg?v=1772134071"},{"product_id":"master-tip-set-de-55-pieces","title":"Master Tip Set\/55 Pieces","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eWilton\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eWilton Master Tip Set - 55 Piece Kit\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eWilton 55-piece kit, assorted piping tips and accessories for cake design\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe Wilton 55-Piece Kit is the complete signature Wilton set, the benchmark supply in cake design with 55 pieces covering all techniques. It brings together in an organized storage a selection of stainless steel pastry tips, piping bags, and complementary accessories (couplers, cleaning brushes) to cover the essentials of cake design decoration techniques: cupcake rosettes, layer cake borders, buttercream flowers, royal icing lettering.\u003c\/p\u003e\n\u003cp\u003eWilton, the American reference brand in cake design since 1929, offers in this kit a coherent assortment that follows the standard nomenclature used in all cake design manuals and training worldwide. Ideal for pastry students, advanced amateur cake designers, and pastry workshops seeking a ready-to-use supply.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey Features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003e55 assorted pieces:\u003c\/strong\u003e covers the essential cake design decoration techniques in one kit.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFood-grade stainless steel:\u003c\/strong\u003e professional quality tips, pressure-resistant and dishwasher safe.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrganized storage:\u003c\/strong\u003e storage box to quickly find each tip during production.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWilton nomenclature:\u003c\/strong\u003e worldwide reference documented in all cake design manuals.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUniversal compatibility:\u003c\/strong\u003e tips usable with all standard piping bags (PME, JEM, Colour Mill, etc.).\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical Specifications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e Wilton (USA)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eContents:\u003c\/strong\u003e 55 pieces (tips, bags, couplers, accessories)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTip material:\u003c\/strong\u003e professional quality food-grade stainless steel\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e organized storage box included\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAudience:\u003c\/strong\u003e advanced amateurs, pastry students, cake design workshops\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e tips washable by hand and dishwasher safe\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended Uses\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCupcake rosettes:\u003c\/strong\u003e signature spiral topping with included star tips (#1M, #2D, #4B).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake borders:\u003c\/strong\u003e even edges with the kit’s fluted and star tips.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eButtercream flowers:\u003c\/strong\u003e roses, peonies, hydrangeas with petal tips (#104, #125).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing lettering:\u003c\/strong\u003e messages and fine decorations with writing tips (#2, #3).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBotanical foliage:\u003c\/strong\u003e plant decorations with leaf tips (#352, #67, #68).\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEducational supply:\u003c\/strong\u003e complete kit for cake design classes, workshops, and training.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for Use\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSelect the tip:\u003c\/strong\u003e choose the tip suited to your project (rosettes, lettering, flowers, borders) according to the references included in the set.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eSetup:\u003c\/strong\u003e place the tip inside an empty piping bag, tip pointing outward. Cut the end of the bag at the base of the tip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eFilling:\u003c\/strong\u003e fill the bag two-thirds full with your mixture (buttercream, whipped ganache, stabilized whipped cream), expel air by pressing toward the tip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePiping:\u003c\/strong\u003e hold the bag vertically 1 cm above the surface, squeeze with a steady motion according to the desired pattern.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eChanging tips:\u003c\/strong\u003e to switch tips, use a coupler (adapter) if provided, or change the piping bag.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCleaning:\u003c\/strong\u003e rinse immediately after use with warm soapy water. Most tips are dishwasher safe.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n \u003cp style=\"margin: 0;\"\u003eStore the kit in a dry place away from direct light. Rinse and dry each tip immediately after use before storing.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Using This 55-Piece Kit\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eTo fully utilize a kit of this size: start by identifying 5 to 6 essential tips that you will use 90% of the time (#1M star, #2D drop flower, #104 rose petal, #352 leaf, #3 writing, #1A round). Mark them with color markers. The other tips will be for specific projects (braiding effects, filling, seasonal decorations). This approach avoids wasting time searching through the kit during production.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: Wilton (USA)\u003c\/li\u003e\n \u003cli\u003ePieces: 55\u003c\/li\u003e\n \u003cli\u003eTip material: food-grade stainless steel\u003c\/li\u003e\n \u003cli\u003eStorage: organized box included\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo Go Further\u003c\/h3\u003e\n \u003cp style=\"margin-bottom: 10px;\"\u003eComplete your cake design equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e The entire \u003ca href=\"\/en\/collections\/wilton\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eWilton\u003c\/a\u003e range on Patissland.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/douilles\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003epiping tips\u003c\/a\u003e in all shapes and brands.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Complete with our \u003ca href=\"\/en\/collections\/poches-a-douille\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003edisposable and reusable piping bags\u003c\/a\u003e.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":23934184292452,"sku":"02-0-0228","price":56.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/master-tip-set55-pieces-wilton-1.jpg?v=1772134118"},{"product_id":"moule-a-tarte","title":"Removable Bottom Tart Pan - (choose size)","description":"\u003ch3\u003ePie Pan with Removable Bottom\u003c\/h3\u003e\n\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eIdeal for all your culinary creations, the pie pan with removable bottom is the perfect tool for making sweet pies, savory quiches, and delicious pot pies. Whether you are an amateur or a professional chef, this pan is essential for quality baking at home.\u003c\/p\u003e\n\u003cp\u003eIts removable bottom ensures easy and quick release, preserving the appearance of your dishes. This pan is designed to provide even baking thanks to its high-quality material construction, guaranteeing perfect results every time.\u003c\/p\u003e\n\u003ch4\u003eMain Features\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Suitable for pies, quiches, pot pies, and other sweet and savory recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan height:\u003c\/strong\u003e 3.1 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy release\u003c\/strong\u003e: The removable bottom simplifies unmolding, preserving the integrity of your creations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize options\u003c\/strong\u003e \u003cstrong\u003eavailable\u003c\/strong\u003e: Available in diameters of 24 cm, 28 cm, or 30 cm, adapting to your culinary needs and preferences.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality material\u003c\/strong\u003e: Ensures even baking and good durability, perfect for frequent use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare Instructions\u003c\/h4\u003e\n\u003cp\u003eFor optimal durability, wash the pan by hand. Avoid the dishwasher to preserve the non-stick coating.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"24cm","offer_id":49766729548115,"sku":"03574","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"28cm","offer_id":49766729580883,"sku":"03578","price":12.99,"currency_code":"EUR","in_stock":true},{"title":"30cm","offer_id":49766729613651,"sku":"03579","price":15.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-tarte-fond-amovible-choisir-la-taille-patisse-1.png?v=1772134144"},{"product_id":"10-poches-a-douille-funcakes","title":"10 Piping Bags - 30 \/ 41 \/ 46 cm","description":"\u003cstyle\u003e\n.pl-v6pd { font-family: 'Montserrat', Arial, sans-serif; background: #faf7f0; border: 1px solid #e8dcc4; border-radius: 10px; padding: 22px; color: #2a2419; line-height: 1.7; font-size: 15px; }\n.pl-v6pd h3 { color: #b98b35; font-size: 18px; margin: 0 0 12px 0; font-weight: 700; }\n.pl-v6pd .bloc { background: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 8px; padding: 18px 22px; margin-bottom: 14px; }\n.pl-v6pd ul { padding-left: 20px; margin: 8px 0; }\n.pl-v6pd ul li { margin-bottom: 7px; }\n.pl-v6pd ul li::marker { color: #d7b36a; }\n.pl-v6pd .note { background: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 0 8px 8px 0; padding: 14px 18px; margin-bottom: 14px; font-size: 14px; }\n.pl-v6pd a { color: #b98b35; font-weight: 600; }\n\u003c\/style\u003e\n\n\u003cdiv class=\"pl-v6pd\"\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003e10 FunCakes Disposable Piping Bags\u003c\/h3\u003e\n\u003cp\u003eSet of 10 FunCakes disposable piping bags, available in three lengths: 30, 41, and 46 cm. Flexible and sturdy, they fit standard nozzles for piping buttercream, whipped ganache, meringue, whipped cream, or macaron batter. The disposable version ensures hygiene between two colors or preparations, without cleaning time.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSet of 10 disposable bags\u003c\/li\u003e\n\u003cli\u003eLengths to choose from: 30 cm for small volumes, 41 and 46 cm for large quantities\u003c\/li\u003e\n\u003cli\u003eFlexible material offering a good grip and flow control\u003c\/li\u003e\n\u003cli\u003eCompatible with standard nozzles and adapters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eHow to Use Them Properly\u003c\/h3\u003e\n\u003cp\u003eCut the tip to the size of the chosen nozzle, insert the nozzle or an adapter, then fill up to two-thirds to maintain control. The 30 cm length is suitable for precise piping on cupcakes and macarons, while the 41 and 46 cm lengths are for filling large volumes. Pair them with \u003ca href=\"\/en\/collections\/douilles\"\u003enozzles\u003c\/a\u003e and find reusable models and other sizes in the \u003ca href=\"\/en\/collections\/poches-a-douilles\"\u003epiping bags\u003c\/a\u003e collection. For icing piping, see the \u003ca href=\"\/en\/collections\/glacages\"\u003eicings\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"note\"\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e single-use bags, not designed for dishwasher or extended reuse. For a sustainable approach with large daily volumes, a reusable coated fabric bag is more suitable.\n\u003c\/div\u003e\n\n\u003cdiv class=\"bloc\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhich bag length should I choose?\u003cbr\u003e\u003c\/strong\u003e30 cm for precision work and small volumes, 41 or 46 cm when you need to fill many pieces without frequent refilling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need an adapter to change the nozzle?\u003cbr\u003e\u003c\/strong\u003eAn adapter allows you to change the nozzle without emptying the bag. Without an adapter, slide the nozzle in directly before filling the bag.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre they suitable for macarons?\u003cbr\u003e\u003c\/strong\u003eYes, the flexibility of the bag helps dose consistent shells. Fill up to two-thirds and pipe with a steady vertical motion.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"30cm","offer_id":39526725451818,"sku":"F85100","price":2.49,"currency_code":"EUR","in_stock":true},{"title":"41cm","offer_id":39526725484586,"sku":"F85110","price":2.89,"currency_code":"EUR","in_stock":true},{"title":"46cm","offer_id":39526725517354,"sku":"F85120","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/10-poches-a-douille-30-41-46-cm-fun-cakes-1.jpg?v=1772134294"},{"product_id":"cercle-a-patisserie-20-cm","title":"Pastry Ring (choose the size)","description":"\u003cstyle\u003e\n#pl-ce{font-family:'Montserrat',Arial,sans-serif;color:#2a2419;line-height:1.7;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:24px;max-width:1100px;margin:0 auto;box-sizing:border-box}\n#pl-ce *{box-sizing:border-box}\n#pl-ce .b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 22px;margin:0 0 16px}\n#pl-ce h3{color:#b98b35;font-size:19px;font-weight:700;text-transform:uppercase;letter-spacing:.4px;margin:0 0 12px;padding-bottom:8px;border-bottom:2px solid #d7b36a}\n#pl-ce p{margin:0 0 12px;font-size:15px}\n#pl-ce p:last-child{margin-bottom:0}\n#pl-ce ul{margin:0;padding:0;list-style:none;font-size:15px}\n#pl-ce li{position:relative;padding-left:20px;margin:0 0 8px}\n#pl-ce li:before{content:\"\\2022\";color:#d7b36a;position:absolute;left:4px;font-weight:700}\n#pl-ce .note{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:16px 18px;margin:0 0 16px}\n#pl-ce .note p{font-size:14px}\n#pl-ce a{color:#9a7220;text-decoration:underline}\n\u003c\/style\u003e\n\u003cdiv id=\"pl-ce\"\u003e\n\u003cdiv class=\"b\"\u003e\n\u003cp\u003eThe stainless steel pastry ring is the reference tool for assembling entremets, bavarois, and tall tarts with clean, precise edges. Available in Ø 20 cm (6 to 8 servings) or Ø 24 cm (8 to 10 servings), height 4.5 cm, it is ideal for multi-layer desserts: insert, biscuit, mousse, glaze. A size also recognized for CAP Pâtisserie preparation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e18\/10 stainless steel, food contact safe\u003c\/li\u003e\n\u003cli\u003eDiameters: Ø 20 cm or Ø 24 cm\u003c\/li\u003e\n\u003cli\u003eHeight 4.5 cm, ideal for multi-layer entremets\u003c\/li\u003e\n\u003cli\u003eOven safe up to 230 °C and freezer safe\u003c\/li\u003e\n\u003cli\u003eWithout base: to be placed on a tray or support\u003c\/li\u003e\n\u003cli\u003eReference size for the CAP Pâtisserie\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eFor entremets, line the inside with a strip of acetate before pouring: unmolding is clean, without sticking. For baking tarts, place the ring on a baking sheet lined with parchment paper and lightly butter the wall. When unmolding a frozen entremet, briefly pass a blowtorch or heating strip around the ring, then lift vertically.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"note\"\u003e\n\u003cp\u003eAvoid abrasive sponges that scratch stainless steel. After baking, the ring remains hot for several minutes: handle it with protection. Hand wash or dishwasher, dry immediately.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat size ring for the CAP Pâtisserie?\u003cbr\u003e\u003c\/strong\u003eThe Ø 20 cm is the most common size for exam subjects. It is the universal diameter for entremets, fraisier, and charlotte.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy a height of 4.5 cm?\u003cbr\u003e\u003c\/strong\u003eIt is the standard height for classic entremets, enough to layer insert, biscuit, mousse, and glaze. It covers the vast majority of recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to unmold without damaging the edges?\u003cbr\u003e\u003c\/strong\u003eWell-frozen entremet, a pass with a blowtorch or heating strip around the ring, then lift vertically. The acetate sheet ensures smooth edges.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"b\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eDiscover our \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremet molds\u003c\/a\u003e and our \u003ca href=\"\/en\/collections\/lissages\"\u003espatulas and finishing tools\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PATISSE","offers":[{"title":"20cm","offer_id":39546758725674,"sku":"02156","price":6.99,"currency_code":"EUR","in_stock":false},{"title":"24cm","offer_id":39546758758442,"sku":"02157","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cercle-a-patisserie-choisir-la-taille-patisse-1.png?v=1772134399"},{"product_id":"blanc-doeuf-en-poudre-special-patisserie-125g","title":"Egg White Powder - Special Pastry 125g","description":"\u003cp\u003e \u003cstrong\u003eFunCakes Egg White Powder - 125 g\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe practical and professional solution for hassle-free baking!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eDesigned for Bakers\u003c\/strong\u003e: An ideal alternative to fresh egg whites for your recipes.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003ePerfect Finish\u003c\/strong\u003e: Ideal for royal icing with a smooth and consistent texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEase of Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eNo More Egg Separation\u003c\/strong\u003e: Forget separating egg whites with this ready-to-use product.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eEasy to Prepare\u003c\/strong\u003e: 10 g of powder mixed with 60 ml of water equals 2 fresh egg whites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Versatility:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eMultiple Uses\u003c\/strong\u003e: Perfect for meringues, icings, mousses, and more.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eExcellent Stability\u003c\/strong\u003e: Remains stable during preparation and baking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGuaranteed Quality:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eDehydrated Chicken Albumen\u003c\/strong\u003e: Pasteurized for safe use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cmeta charset=\"UTF-8\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eegg white\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e (100%) (dehydrated, \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003echicken egg\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e).\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eHalal Certified\u003c\/strong\u003e: Suitable for a wide range of diets.\u003c\/li\u003e\n\u003cli\u003e \u003cstrong\u003eAllergens\u003c\/strong\u003e: May contain traces of nuts, see bold ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient Packaging:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e \u003cstrong\u003eAirtight Jar\u003c\/strong\u003e: 125 g of powder for optimal freshness and preservation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePractical Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e⏲ \u003cstrong\u003eUse After Preparation\u003c\/strong\u003e: Use within 4 hours to ensure quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAdd FunCakes Egg White Powder to your baking toolkit for consistently delicious results.\u003c\/strong\u003e\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31597986906154,"sku":"F54800","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/blanc-d-oeuf-en-poudre-special-patisserie-125g-fun-cakes-1.jpg?v=1772134406"},{"product_id":"fouet-en-silicone","title":"Silicone Whisk","description":"\u003ch3\u003eSilicone Whisk with Wooden Handle Patisse\u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEssential for Baking\u003c\/strong\u003e: The silicone whisk from the Patisse brand is the must-have tool for whipping all kinds of creams and mixtures.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDurable and Versatile\u003c\/strong\u003e: Designed to withstand daily wear and perfect for use with non-stick cookware.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSturdy wooden handle for a comfortable grip and extended use.\u003c\/li\u003e\n\u003cli\u003eFlexible silicone that allows effective mixing without scratching your bowls and pans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUsage\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for whipping creams, sauces, cake batters, and much more.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEasy to clean and maintain.\u003c\/li\u003e\n\u003cli\u003eHeat resistant, perfect for working with hot preparations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare Tips\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand washing recommended to preserve the quality of the wooden handle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eAdd the Silicone Whisk with Wooden Handle Patisse to your kitchen utensil collection and whip your creams to perfection every time!\u003c\/strong\u003e\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31606028730410,"sku":"P10316","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/fouet-en-silicone-patisse-1.png?v=1772134411"},{"product_id":"24-poches-a-douille-jetables-41-cm","title":"24 Disposable Piping Bags - 41 cm","description":"\u003ch3\u003e24 Disposable Piping Bags 41 cm\u003c\/h3\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eSuperior Quality: These disposable and durable piping bags from the Patisse brand are ideal for amateur and professional bakers.\u003c\/p\u003e\n\u003cp\u003eVersatile: Perfect for buttercream, frosting, and much more.\u003c\/p\u003e\n\u003cp\u003eCompatibility: Usable with various nozzles, they make decorating your cakes and pastries easier.\u003c\/p\u003e\n\u003ch4\u003eDimensions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength:\u003c\/strong\u003e 41 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePackage Contents\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 24 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese piping bags are essential for all your baking tasks, ensuring flawless results every time.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31608663539754,"sku":"02435","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/24-poches-a-douille-jetables-41-cm-patisse-1.png?v=1772134470"},{"product_id":"moule-a-tarte-quiche-a-fond-amovible-35-x-11-cm","title":"Removable Bottom Tart\/Quiche Pan - 35 x 11 cm","description":"\u003ch2\u003eRemovable Bottom Tart Pans\u003cspan\u003e \u003c\/span\u003e:\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cp\u003eEasily make quiches or oblong tarts with this practical mold from the brand Patisse! The removable bottom ensures easy release of your cake.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eDetails:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eSize: 35 x 11 cm.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31608725012522,"sku":"PMO0723S","price":12.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-a-tarte-quiche-a-fond-amovible-35-x-11-cm-patisse-1.png?v=1772134484"},{"product_id":"arome-super-concentre-citron-vert-lorann-3-7ml","title":"Super Concentrated Flavor - Lime - LorAnn 3.7ml","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eLorAnn Oils\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSuper Concentrated Lime Flavor 3.7 ml\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eUltra-concentrated lime flavor, 3 to 4 times stronger than a classic flavor\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe LorAnn Super Concentrated Lime Flavor is an ultra-concentrated food flavor in a 3.7 ml bottle, signature of the LorAnn Super Strength Flavors range (United States). Concentration 3 to 4 times higher than classic water- or alcohol-based flavors: just a few drops are enough to flavor an entire preparation. Heat stable, ideal for pastries, chocolates, ganaches, ice creams, and candies.\u003c\/p\u003e\n\u003cp\u003eSugar-free, gluten-free, kosher: compatible with all types of diets. The compact 3.7 ml format with screw cap and narrow opening allows pouring a few drops at a time by tilting the bottle. For precise drop dosing, a compatible glass pipette (screwable in place of the cap) is available separately on Patissland.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey points\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eExtreme concentration :\u003c\/strong\u003e 3 to 4 times more powerful than a classic water- or alcohol-based flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeat stable :\u003c\/strong\u003e retains 80 to 90% of its intensity even after baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eVersatile use :\u003c\/strong\u003e compatible with chocolates, pastries, ganaches, ice creams, candies, and drinks.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eScrew-on pour cap :\u003c\/strong\u003e narrow opening to pour a few drops at a time by tilting the bottle, compatible pipette sold separately for precise drop dosing.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSugar-free, gluten-free, kosher :\u003c\/strong\u003e compatible with all types of diets.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRange :\u003c\/strong\u003e Super Strength Flavors\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor :\u003c\/strong\u003e Lime\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat :\u003c\/strong\u003e 3.7 ml bottle with screw-on pour cap\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConcentration :\u003c\/strong\u003e 3 to 4 times stronger than classic flavors\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e chocolates, pastries, ganaches, ice creams, confectionery, beverages\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMojito desserts:\u003c\/strong\u003e cocktail entremets, ice creams, and sorbets themed on Cuban cocktails.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLime tarts:\u003c\/strong\u003e American key lime pie and lime basil tartlets.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLime cheesecakes:\u003c\/strong\u003e flavor enhancement in signature cheesecakes.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eExotic macarons:\u003c\/strong\u003e lime shells for mango-passion fruit-lime ganaches.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMocktail cocktails:\u003c\/strong\u003e lime syrups and jellies for gourmet drinks.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for use\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDosage:\u003c\/strong\u003e add only a few drops to your preparation, mixing after each addition to evaluate the flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eTaste test:\u003c\/strong\u003e taste gradually, knowing that the flavor intensifies during resting. The final dosage is more accurate after 30 minutes of rest.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eHeat compatibility:\u003c\/strong\u003e stable during baking, retains 80 to 90% of intensity after oven baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCold preparations:\u003c\/strong\u003e add at the end of preparation in buttercreams, whipped ganaches, stabilized whipped cream.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e close the bottle tightly after use, store away from direct light and heat.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eIngredients and allergens\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 10px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e LorAnn proprietary blend: natural and\/or artificial flavor, propylene glycol, water. Sugar-free, gluten-free. Detailed compositions vary by flavor (see bottle label).\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Check the bottle label for allergens specific to each flavor. The LorAnn Super Strength range is generally free from major declared allergens.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n \u003cp style=\"margin: 0;\"\u003eStore at room temperature (15-25 °C), away from direct sunlight and heat sources. Close the bottle tightly after each use. Long shelf life (usually 3 years, check the bottle label).\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFAQ: Frequently Asked Questions\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eWhat is the difference with a classic supermarket flavoring?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eLorAnn Super Strength flavoring is 3 to 4 times more concentrated than a classic water- or alcohol-based food flavoring. One teaspoon of classic flavoring equals about 1\/4 teaspoon of LorAnn flavoring. The 3.7 ml bottle therefore lasts much longer than a classic 50 ml bottle, and the flavor intensity is significantly higher.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eHow many drops to flavor a lime recipe?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eBasic dosage: 2 to 4 drops for 250 g of preparation (buttercream, ganache, ice cream). For baked cake batters (madeleines, financiers), count 4 to 6 drops for 500 g of batter. Always taste and adjust gradually: the flavor intensifies after resting for 30 minutes.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eDoes the flavor survive oven baking?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eYes, LorAnn Super Strength flavorings are designed to withstand heat. You retain 80 to 90% of the aromatic intensity after baking in the oven up to 180 °C. For longer or hotter baking, slightly increase the initial dose to compensate.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eCan it be used in tempered chocolate?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003eYes, these flavorings are compatible with chocolate. However, since the flavoring is water-based, it must be incorporated in very small amounts (1-2 drops per 100 g of chocolate) and mixed well to prevent the chocolate from seizing. For larger doses, prefer liposoluble Colour Mill colorings or flavored cocoa butter.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for Lime flavoring\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor ultra-concentrated LorAnn flavorings, the secret is in gradual dosing: start with only 2 drops, mix, taste, adjust. It is much easier to add than to remove. The flavor intensifies with resting: if you prepare buttercream the day before, reduce the dose by 25% compared to immediate use. For baked doughs, add 10 to 20% more to compensate for partial evaporation during baking.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli\u003eRange: Super Strength Flavors\u003c\/li\u003e\n \u003cli\u003eFlavor: Lime\u003c\/li\u003e\n \u003cli\u003eSize: 3.7 ml\u003c\/li\u003e\n \u003cli\u003eConcentration: 3-4 times more powerful than a classic flavoring\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"margin-bottom: 10px;\"\u003eExplore the LorAnn range and food flavorings:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e The full \u003ca href=\"\/en\/collections\/lorann\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eLorAnn\u003c\/a\u003e range on Patissland.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/aromes-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood flavorings\u003c\/a\u003e from all brands.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e for professional pastry.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"LORANN","offers":[{"title":"Default Title","offer_id":31609652641834,"sku":"L0110","price":2.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-super-concentre-citron-vert-lorann-3-7ml-lorann-1.png?v=1772134534"},{"product_id":"pate-aromatisante-pistache-80g","title":"Flavor - Pistachio - 80g","description":"\u003cp\u003e\u003cstrong\u003ePistachio Flavoring Paste - Scent Your Creations with Delight\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Pistachio flavoring paste is the ideal ingredient to add a rich and authentic pistachio flavor to your buttercreams, cookies, cupcakes, bavarians, and other fillings. Perfect for pastry chefs looking to infuse their creations with a unique and indulgent taste.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeat-resistant, perfectly suited for doughs and baked preparations\u003c\/li\u003e\n\u003cli\u003eSuitable for adding to chocolate ganache\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePistachios\u003c\/strong\u003e (65%)\u003c\/li\u003e\n\u003cli\u003eVegetable oils and fats (palm, rapeseed, sunflower)\u003c\/li\u003e\n\u003cli\u003eNatural flavor\u003c\/li\u003e\n\u003cli\u003eColorants: E140, E100\u003c\/li\u003e\n\u003cli\u003eEmulsifier: E322 (\u003cstrong\u003esoy\u003c\/strong\u003e)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eAllergens are indicated in bold. May contain traces of milk.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e30g per 500g of preparation\u003c\/li\u003e\n\u003cli\u003eSlightly increase the dosage if the cooking temperature exceeds 200°C, as heat can diminish the flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eContent:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e80 g, enough for several recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for flavoring creams, cookie doughs, and bavarians\u003c\/li\u003e\n\u003cli\u003eIdeal for cupcakes, cakes, and other desserts requiring a distinctive pistachio aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIncorporate gradually to adjust the flavor according to your preferences\u003c\/li\u003e\n\u003cli\u003eExperiment with different amounts to find the perfect balance for your recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003ePistachio Flavoring Paste\u003c\/strong\u003e: An exquisite choice for pastry creators wishing to capture the rich and delicate essence of pistachio in their sweets.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31663952855082,"sku":"F56190","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-pistache-80g-fun-cakes-1.jpg?v=1772134609"},{"product_id":"pate-aromatisante-fraise-120g","title":"Flavor - Strawberry - 120g","description":"\u003cp\u003e \u003cstrong\u003eStrawberry Flavoring Paste - A Swirl of Fruity Flavors for Your Desserts\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e The strawberry flavoring paste is a sublime choice to infuse your buttercreams, cookies, cupcakes, bavarois, and other fillings with a rich and delicate strawberry flavor. Perfect for bakers looking to add a fruity and authentic note to their creations.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfectly suited for baked preparations, heat resistant\u003c\/li\u003e\n\u003cli\u003eIdeal for incorporating into chocolate ganaches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar\u003c\/li\u003e\n\u003cli\u003eStrawberries (27%)\u003c\/li\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eAcidity regulator: E330\u003c\/li\u003e\n\u003cli\u003eNatural flavor\u003c\/li\u003e\n\u003cli\u003eThickener: E440a\u003c\/li\u003e\n\u003cli\u003eColorants: E120, E100\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMay contain traces of egg, milk, and nuts.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e30g per 500g of preparation\u003c\/li\u003e\n\u003cli\u003eIncrease dosage if baking exceeds 200°C to compensate for aroma intensity loss\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eContent:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e120 g, enough for multiple recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for flavoring creams, cookie doughs, bavarois, and other desserts\u003c\/li\u003e\n\u003cli\u003eProvides a natural and tasty strawberry flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd gradually to adjust the flavor to your taste\u003c\/li\u003e\n\u003cli\u003eIdeal for experimenting with different amounts to find the perfect balance for your recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eStrawberry Flavoring Paste\u003c\/strong\u003e: An exquisite choice for bakers and gourmets seeking to add a delicious and fruity touch to their creations.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31663954427946,"sku":"F56220","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-fraise-120g-fun-cakes-1.jpg?v=1772134611"},{"product_id":"pate-aromatisante-vanille-100g","title":"Flavoring - Vanilla - 100g","description":"\u003cp\u003e \u003cstrong\u003eVanilla Flavoring Paste - Enrich Your Creations with a Classic and Elegant Touch\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Vanilla flavoring paste is the ideal ingredient to give a deep and authentic vanilla flavor to your buttercreams, cookies, cupcakes, bavarois, and other fillings. It is perfect for bakers looking to add a classic and elegant note to their creations.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for baking, perfectly fits doughs and cooked preparations\u003c\/li\u003e\n\u003cli\u003eCan be incorporated into chocolate ganaches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar\u003c\/li\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eVanilla bean (1%)\u003c\/li\u003e\n\u003cli\u003eNatural flavor\u003c\/li\u003e\n\u003cli\u003eThickeners: E440a, E407\u003c\/li\u003e\n\u003cli\u003eColorants: E160a, E100\u003c\/li\u003e\n\u003cli\u003eAntioxidant: E300\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMay contain traces of egg, milk, and nuts.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e30g per 500g of preparation\u003c\/li\u003e\n\u003cli\u003eIncrease dosage if baking temperature exceeds 200°C to preserve flavor intensity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eContent:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e120 g, perfect for many uses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for flavoring creams, cookie doughs, bavarois, and other desserts\u003c\/li\u003e\n\u003cli\u003eProvides a rich and sweet vanilla flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd gradually to adjust the flavor to your preference\u003c\/li\u003e\n\u003cli\u003eExperiment with different amounts to find the perfect balance in your recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eVanilla Flavoring Paste\u003c\/strong\u003e: An essential choice for pastry lovers wanting to capture the classic and refined essence of vanilla in their sweets.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31663979298858,"sku":"F56210","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-vanille-100g-fun-cakes-1.jpg?v=1772134614"},{"product_id":"pate-aromatisante-framboise-120g","title":"Flavor - Raspberry - 120g","description":"\u003cp\u003e\u003cstrong\u003eRaspberry Flavoring Paste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Burst of Fruity Flavors for Your Pastry Creations\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e Raspberry flavoring paste is the perfect ingredient to add a fresh and indulgent note to your buttercreams, cookies, cupcakes, bavarois, and other treats. Ideal for baking enthusiasts looking to bring a fruity and delicate touch to their creations.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for baking, perfectly fits cooked preparations\u003c\/li\u003e\n\u003cli\u003eCan be incorporated into chocolate ganaches for a flavor pairing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSugar\u003c\/li\u003e\n\u003cli\u003eRaspberries (30%)\u003c\/li\u003e\n\u003cli\u003eGlucose syrup\u003c\/li\u003e\n\u003cli\u003eAcidity regulator: E330\u003c\/li\u003e\n\u003cli\u003eThickener: E440a\u003c\/li\u003e\n\u003cli\u003eNatural flavor\u003c\/li\u003e\n\u003cli\u003eColorants: E163a, E100\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMay contain traces of egg, milk, and nuts.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e30g per 500g of preparation\u003c\/li\u003e\n\u003cli\u003eIncrease dosage if baking above 200°C to maintain flavor intensity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eContent:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e120 g, perfect for many uses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for flavoring your desserts with raspberry taste\u003c\/li\u003e\n\u003cli\u003eAdds a fruity and refined touch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd gradually to adjust flavor to your preference\u003c\/li\u003e\n\u003cli\u003eExperiment with different amounts to find the perfect balance for your recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eRaspberry Flavoring Paste\u003c\/strong\u003e: A delicious choice for those looking to infuse their pastries with a rich and authentic raspberry flavor.\u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31664052830250,"sku":"F56240","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-framboise-120g-fun-cakes-1.jpg?v=1772134626"},{"product_id":"pate-aromatisante-fruits-de-la-passion-120g","title":"Flavor - Passion Fruit - 120g","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePassion Fruit Flavoring Paste - An Exotic Taste for Your Pastry Creations\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eMake Your Desserts Irresistible with a Tropical and Refreshing Note!\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Our Passion Fruit Flavoring Paste is perfect for adding an exquisite and exotic touch to your pastries. Ideal for delicately flavoring your buttercreams, cookies, cupcakes, bavarois, and other fillings. With its authentic passion fruit taste, it will transform your desserts into true culinary masterpieces.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality Ingredients:\u003c\/strong\u003e Made from sugar, passion fruit (30%), glucose syrup, and enriched with acidity regulators, flavorings, thickeners, and natural colorants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for Baking:\u003c\/strong\u003e Suitable for preparations intended to be baked, resistant to high temperatures.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Use:\u003c\/strong\u003e Ideal for chocolate ganache and a wide range of pastries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains traces of celery. May contain traces of egg, milk, and nuts. Please check the bolded ingredients if you have allergies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e Use 30g of paste for 500g of your preparation for optimal flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage Adjustment:\u003c\/strong\u003e If your preparation is baked at temperatures above 200°C, slightly increase the amount of flavoring to compensate for flavor loss due to heat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient Size:\u003c\/strong\u003e 120 g jar, ideal for multiple uses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently Asked Questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can this flavoring paste be used in no-bake recipes?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eA: Yes, it is also perfect for cold recipes like mousses or pastry creams.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Will the color of the paste affect the color of my pastries?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eA: Yes, it can slightly color your preparations with a pale yellow tint, thanks to the natural colorants E160a and E100.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eBring a True Burst of Tropical Flavors to Your Desserts with Our Passion Fruit Flavoring Paste!\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYour Pastry Deserves a Touch of Exotic Magic!\u003c\/strong\u003e \u003c\/p\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31664056500266,"sku":"F56275","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-fruits-de-la-passion-120g-fun-cakes-1.jpg?v=1772134628"},{"product_id":"eclats-de-noisettes-caramelisees-200g","title":"Caramelized Hazelnut Pieces 200g","description":"\u003cstyle\u003e\n .patissland-accordions { max-width: 100%; margin: 32px 0; font-family: inherit; color: #2b2b2b; }\n .patissland-accordion { border: 1px solid #eadfcb; border-radius: 14px; margin-bottom: 12px; background: #fff; overflow: hidden; }\n .patissland-accordion summary { cursor: pointer; list-style: none; padding: 18px 22px; font-weight: 700; font-size: 16px; color: #2b2b2b; display: flex; align-items: center; justify-content: space-between; gap: 16px; }\n .patissland-accordion summary::-webkit-details-marker { display: none; }\n .patissland-accordion summary::after { content: \"+\"; width: 28px; height: 28px; min-width: 28px; border-radius: 50%; background: #d7b36a; color: #fff; display: inline-flex; align-items: center; justify-content: center; font-size: 20px; line-height: 1; font-weight: 500; }\n .patissland-accordion[open] summary::after { content: \"−\"; }\n .patissland-accordion-content { padding: 0 22px 22px; font-size: 15px; line-height: 1.75; color: #444; }\n .patissland-accordion-content p { margin: 0 0 14px; }\n .patissland-accordion-content ul { margin: 8px 0 0; padding-left: 20px; }\n .patissland-accordion-content li { margin-bottom: 8px; }\n .patissland-accordion-content ol { margin: 8px 0 0; padding-left: 22px; }\n .patissland-accordion-content ol li { margin-bottom: 8px; }\n .patissland-accordion-content a { color: #b98b35; text-decoration: underline; font-weight: 600; }\n .patissland-accordion-content a:hover { color: #8a6624; }\n .patissland-highlight { color: #b98b35; font-weight: 700; }\n .patissland-table { width: 100%; border-collapse: collapse; margin: 12px 0; font-size: 14px; }\n .patissland-table th { background: #faf4e5; color: #2b2b2b; font-weight: 700; padding: 10px 14px; text-align: left; border: 1px solid #eadfcb; }\n .patissland-table td { padding: 10px 14px; border: 1px solid #eadfcb; vertical-align: top; }\n @media (max-width: 768px) {\n .patissland-accordion summary { padding: 16px 18px; font-size: 15px; }\n .patissland-accordion-content { padding: 0 18px 20px; font-size: 14px; }\n }\n\u003c\/style\u003e\n\u003cp\u003eThe crunch changes everything. A smooth mousse, a glossy glaze, a silky cream, and suddenly that golden crunch awakens the bite. The \u003cspan class=\"patissland-highlight\"\u003eFunCakes 200g caramelized hazelnut pieces\u003c\/span\u003e are precisely that signature ingredient you add as a finishing touch to turn an ordinary dessert into a memorable one.\u003c\/p\u003e\n\u003cp\u003eCrushed mix of \u003cspan class=\"patissland-highlight\"\u003eroasted hazelnut\u003c\/span\u003e pieces and caramelized sugar, ready to use, to sprinkle or incorporate directly into your preparations. Practical and economical 200 g format, ideal for amateur bakers discovering pro techniques and for bakeries-pastry shops seeking a consistent product without overspending on Sosa 600g.\u003c\/p\u003e\n\u003cdiv class=\"patissland-accordions\"\u003e\n\u003cdetails open=\"\" class=\"patissland-accordion\"\u003e\n\u003csummary\u003eThe 200 g format that changes the game for demanding bakers\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eCaramelized hazelnuts are a classic in French pastry: Paris-Brest, praline Saint-Honoré, dacquoise, tart bases, cookies. But the market often offers two extremes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe \u003cspan class=\"patissland-highlight\"\u003e600 g pro format\u003c\/span\u003e (Sosa, Cacao Barry) at €25-30 per box, perfect for pastry labs with high consumption, but excessive for occasional use or recipe testing.\u003c\/li\u003e\n\u003cli\u003eRaw roasted hazelnuts to caramelize yourself with sugar, which requires time, attention, and mastery of dry caramel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFunCakes offers a middle ground: the \u003cspan class=\"patissland-highlight\"\u003e200 g format at an affordable price\u003c\/span\u003e, already crushed and caramelized, ready to use. Ideal for home bakers making 1-2 desserts per week, for pastry schools during practical classes, or for chefs wanting to test a recipe before switching to a professional format.\u003c\/p\u003e\n\u003cp\u003eConcrete benefits:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eTime-saving\u003c\/span\u003e: no roasting, no caramelizing, no crushing needed\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eConsistency\u003c\/span\u003e: uniform piece size from one pouch to another\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003ePerfect texture\u003c\/span\u003e: crunchy without excessive hardness, won’t break teeth\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eLong shelf life\u003c\/span\u003e: resealable pouch, several months of use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eDetailed technical features\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003ctable class=\"patissland-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eFunCakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct type\u003c\/th\u003e\n\u003ctd\u003eCrushed caramelized hazelnut pieces\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003ctd\u003e200 g pouch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eComposition\u003c\/th\u003e\n\u003ctd\u003eSugar, hazelnuts \u003cstrong\u003e(30%)\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eAllergens\u003c\/th\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHazelnuts\u003c\/strong\u003e (tree nuts). May contain traces of other tree nuts, milk, gluten, soy, and egg.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePiece size\u003c\/th\u003e\n\u003ctd\u003eFine to medium pieces, regular size (about 3-6 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTexture\u003c\/th\u003e\n\u003ctd\u003eCrunchy, non-sticky, does not form clumps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eColor\u003c\/th\u003e\n\u003ctd\u003eGolden amber brown (characteristic of amber caramel)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFlavor\u003c\/th\u003e\n\u003ctd\u003eIntense roasted hazelnut + light caramel notes, low sugar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eNetherlands (FunCakes, Modecor Group brand)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage\u003c\/th\u003e\n\u003ctd\u003eStore in a dry place, away from light and humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBest before date\u003c\/th\u003e\n\u003ctd\u003eSeveral months (date indicated on the packet)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eUses in pastry: 10 key applications\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eCaramelized hazelnut pieces are one of the most versatile ingredients in creative pastry. Here are the most impactful uses:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eParis-Brest finishing\u003c\/span\u003e: roll the choux pastry log in the pieces before baking, or sprinkle the praline cream just before serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eYule log decoration\u003c\/span\u003e: roll the log in the pieces for a crunchy coating that contrasts with the inner cream.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eCrunchy tart base\u003c\/span\u003e: mix the pieces with melted chocolate and flaky praline for an irresistible tart base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eCookie topping\u003c\/span\u003e: press some pieces on top of the cookie before baking for maximum visual and taste effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eInclusion in ice creams\u003c\/span\u003e: fold in at the end of churning for stracciatella-style hazelnut ice creams.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eEntremet decoration\u003c\/span\u003e: arrange around the edge or staggered on the mirror glaze to break visual monotony.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eRevisited crumble\u003c\/span\u003e: mix with shortcrust pastry crumbs for a doubly crunchy crumble on roasted fruits.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003ePieces in filled chocolates\u003c\/span\u003e: mix into ganaches or pralines for textured chocolate candies.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eYogurt and fromage blanc topping\u003c\/span\u003e: a pastry touch on a healthy breakfast or dessert.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eDacquoise and succès decoration\u003c\/span\u003e: sprinkle on the dacquoise before baking to add crunch to this soft biscuit.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eHow to dose and incorporate (pastry technique)\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eThe amount of pieces varies depending on the desired effect and type of preparation. Here are the pastry standards:\u003c\/p\u003e\n\u003ctable class=\"patissland-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eApplication\u003c\/th\u003e\n\u003cth\u003eIndicative dosage\u003c\/th\u003e\n\u003cth\u003eTechnical tip\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCookie topping\u003c\/td\u003e\n\u003ctd\u003e5-10 g per cookie\u003c\/td\u003e\n\u003ctd\u003ePress lightly before baking to fix\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrunchy tart base\u003c\/td\u003e\n\u003ctd\u003e30-40 g per 22 cm tart\u003c\/td\u003e\n\u003ctd\u003eMix with 50 g melted chocolate + 30 g feuilletine praline\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e1 L ice cream inclusion\u003c\/td\u003e\n\u003ctd\u003e50-80 g\u003c\/td\u003e\n\u003ctd\u003eAdd at the end of churning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCoating rolled log\u003c\/td\u003e\n\u003ctd\u003e80-120 g\u003c\/td\u003e\n\u003ctd\u003eSpread on tray, roll the log directly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm dessert decoration\u003c\/td\u003e\n\u003ctd\u003e15-25 g\u003c\/td\u003e\n\u003ctd\u003ePlace after glazing while still slightly sticky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMix into choux pastry\u003c\/td\u003e\n\u003ctd\u003e30 g for 200 g of dough\u003c\/td\u003e\n\u003ctd\u003eAdd last to preserve crunch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan class=\"patissland-highlight\"\u003eChef’s tip\u003c\/span\u003e: to preserve maximum crunch, add the pieces only at the very last step, just before serving. If the pieces stay in contact with a moist preparation for several hours (mousse, cream, glaze), they soften. For desserts to be served the next day, add the pieces just before tasting.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eDifferences with other Patissland hazelnut sizes\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003ePatissland offers several hazelnut-based references that complement each other without overlapping. Here’s how to choose between them:\u003c\/p\u003e\n\u003ctable class=\"patissland-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct\u003c\/th\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eIdeal use\u003c\/th\u003e\n\u003cth\u003eUser profile\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCaramelized Pieces 200g\u003c\/strong\u003e \u003cem\u003e(this product)\u003c\/em\u003e\n\u003c\/td\u003e\n\u003ctd\u003e200 g crushed\u003c\/td\u003e\n\u003ctd\u003eDecoration, topping, crunch\u003c\/td\u003e\n\u003ctd\u003eDemanding amateur, school, discovery size\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/patistopsland.com\/products\/noisettes-caramelisees-600g\"\u003eSosa Caramelized Hazelnuts 600g\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e600 g whole + honey\u003c\/td\u003e\n\u003ctd\u003ePremium decoration, finishing\u003c\/td\u003e\n\u003ctd\u003eProfessional pastry, gourmet catering\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/patistopsland.com\/products\/noisettes-decortiquees-gros-fruits\"\u003ePérigord Shelled Hazelnuts\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWhole raw\u003c\/td\u003e\n\u003ctd\u003eTo roast, crush, snack\u003c\/td\u003e\n\u003ctd\u003ePastry chef mastering roasting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/patistopsland.com\/products\/praline-amande-noisette-fruite-50-300g\"\u003eValrhona Almond Hazelnut Praline 50%\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e300 g praline paste\u003c\/td\u003e\n\u003ctd\u003eCreams, ganaches, fillings\u003c\/td\u003e\n\u003ctd\u003eProfessional pastry chef seeking excellence\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe FunCakes 200 g size is perfect for \u003cspan class=\"patissland-highlight\"\u003estarting out or for moderate regular use\u003c\/span\u003e. For daily professional production, switch to the large formats from Sosa or Valrhona.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eStorage and usage precautions\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eStorage before opening\u003c\/span\u003e: original airtight bag, store in a dry place away from direct light and heat sources. Ideal range: 15-20°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eAfter opening\u003c\/span\u003e: carefully reseal the bag or transfer to an airtight container. Avoid the fridge (humidity = loss of crunch). Ideally consume within 4-6 weeks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eDetection of spoilage\u003c\/span\u003e: if the pieces become sticky, clumped, or lose their amber color, it is a sign of moisture or oxidation. Prefer not to use them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eAllergies\u003c\/span\u003e: product containing \u003cstrong\u003ehazelnuts\u003c\/strong\u003e (tree nuts). May contain traces of other tree nuts, milk, gluten, soy, egg. Keep out of reach of allergic individuals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"patissland-highlight\"\u003eDo not heat at very high temperatures\u003c\/span\u003e: above 180°C during prolonged baking, the caramel can liquefy and recrystallize unevenly. Prefer to use it as a finishing touch or for short baking (cookies 12-15 min, dacquoise).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cdiv class=\"patissland-accordions\"\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhat is the difference between caramelized pieces and praliné?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eThe \u003cspan class=\"patissland-highlight\"\u003epraliné\u003c\/span\u003e is made by grinding caramelized hazelnuts into a fine powder, almost paste-like. The \u003cspan class=\"patissland-highlight\"\u003epieces\u003c\/span\u003e are just coarsely crushed, keeping their crunchy chunk shape. For a smooth filling, use praliné or a praline paste. For a visible crunchy decorative effect, use the pieces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCan these pieces replace praliné feuilletine in a crunchy recipe?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eOnly partially. The praliné feuilletine adds layers of crumbled gavottes that provide a different airy crunch. The hazelnut pieces alone will give a harder crunch. For a balanced crunch, mix 50% hazelnut pieces + 50% praliné feuilletine or crumbled gavottes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHow long do the pieces stay crunchy in a chocolate mousse?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eAbout \u003cspan class=\"patissland-highlight\"\u003e2 to 3 hours maximum\u003c\/span\u003e in direct contact with a moist mousse. Beyond that, the moisture from the mousse softens the pieces. To preserve crunchiness on a dessert served the next day, add the pieces just before serving or coat them beforehand with melted cocoa butter to create a barrier.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eIs the 200 g bag enough for how many desserts?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eAbout \u003cspan class=\"patissland-highlight\"\u003e8 to 12 individual desserts\u003c\/span\u003e or \u003cspan class=\"patissland-highlight\"\u003e2 to 3 shared entremets\u003c\/span\u003e depending on the dosage. As a cookie topping, count on 30 to 40 cookies. For a family-sized Paris-Brest with generous coating, count 80 g per piece, or 2 Paris-Brest per bag.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCan they be added to a cake or muffin batter before baking?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eYes, but in reasonable amounts (30-50 g per 500 g of dough) and preferably on top rather than mixed inside. When baked, pieces slightly embedded in the dough keep their crunch. Mixed inside, they may soften slightly due to dough moisture. Prefer finishing on the surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eAre they usable in gluten-free baking?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eThe product itself (sugar + hazelnuts) is naturally \u003cspan class=\"patissland-highlight\"\u003egluten-free\u003c\/span\u003e. However, allergen labeling states \"may contain traces of gluten\" due to shared manufacturing processes. For strict celiac baking, check the label on the received package and if necessary, choose a certified gluten-free supplier.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCan you make your own pieces at home instead?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content\"\u003e\n\u003cp\u003eYes, and it’s even educational: roast 200 g of shelled hazelnuts for 12 minutes at 160°C, make a dry caramel with 100 g of sugar in a heavy pan, add the still-warm hazelnuts, mix and spread on Silpat or baking paper. Once cooled, crush with a rolling pin or pulse in a blender briefly. But the result is less uniform in size than the ready-to-use format.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003eTo go further\u003c\/summary\u003e\n\u003cdiv class=\"patissland-accordion-content pl-arsenal\"\u003e\n\u003cp\u003eTo create a complete range of gourmet ingredients around hazelnuts, explore our complementary references:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/collections\/noisettes\"\u003eThe entire hazelnut collection\u003c\/a\u003e: whole, chopped, powdered, caramelized, pure paste.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/collections\/funcakes\"\u003eAll FunCakes products\u003c\/a\u003e: European quality baking ingredients at an affordable price.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/products\/noisettes-caramelisees-600g\"\u003eSosa Caramelized Hazelnuts 600g\u003c\/a\u003e for the professional large format version.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/products\/praline-amande-noisette-fruite-50-300g\"\u003e50% Valrhona Almond Hazelnut Praline\u003c\/a\u003e for your creamy fillings and ganaches.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/products\/noisettes-decortiquees-gros-fruits\"\u003eShelled Hazelnuts from Périgord\u003c\/a\u003e to roast and caramelize yourself.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAnd to put these pieces into practice, our signature recipes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-de-la-buche-roulee-a-la-creme-de-marron-1\"\u003eChestnut Cream Swiss Roll\u003c\/a\u003e (coated with caramelized hazelnut pieces).\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/patistopsland.com\/blogs\/blog-de-recettes-patissland\/recette-maison-de-praline-amande-noisette\"\u003eHomemade Almond-Hazelnut Praline\u003c\/a\u003e to deepen your caramel mastery.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":31748638834730,"sku":"F54910","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/eclats-de-noisettes-caramelisees-200g-fun-cakes-1.jpg?v=1772134779"},{"product_id":"fouet-en-inox-rvs-28cm","title":"Stainless Steel Whisk RVS 28cm","description":"\u003cp\u003e \u003cstrong\u003e28 cm Stainless Steel Whisk - Pâtisse\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e Kitchen Essential:\u003c\/strong\u003e A professional-quality whisk from the brand Pâtisse, essential for all your cooking preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Durable Material:\u003c\/strong\u003e Made entirely of stainless steel, ensuring strength, durability, and easy cleaning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Practical Size:\u003c\/strong\u003e At 28 cm, this whisk is perfectly sized for mixing, whisking, and emulsifying in standard-sized bowls.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Versatility:\u003c\/strong\u003e Ideal for preparing sauces, dressings, pancake batters, beaten eggs, and much more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Easy to Clean:\u003c\/strong\u003e Stainless steel offers the advantage of being easy to clean and dishwasher safe.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e This stainless steel whisk from Pâtisse is an excellent choice for cooks looking for a sturdy and efficient tool for their culinary adventures.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31766131212330,"sku":"10375","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/fouet-en-inox-rvs-28cm-patisse-1.png?v=1772134796"},{"product_id":"kit-moule-mini-tart-glam-silikomart","title":"Mini Glam Tart Kit","description":"\u003cstyle\u003e\n.pl6p{font-family:'Montserrat',Arial,sans-serif;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:18px;color:#2a2419;line-height:1.7;position:relative;overflow:hidden}\n.pl6p h3{font-family:'Montserrat',Arial,sans-serif;color:#b98b35;font-size:1.15em;margin:0 0 10px 0;font-weight:600}\n.pl6p-b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:16px 18px;margin-bottom:14px}\n.pl6p ul{margin:0;padding-left:20px}\n.pl6p li{margin-bottom:6px}\n.pl6p li::marker{color:#d7b36a}\n.pl6p a{color:#b98b35;text-decoration:underline}\n.pl6p-noter{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:0 10px 10px 0;padding:14px 18px;margin-bottom:14px}\n.pl6p-faq p{margin:0 0 12px 0}\n.pl6p-cf{position:absolute;top:-12px;width:7px;height:11px;border-radius:2px;opacity:.9;animation:pl6pfall 3.2s ease-in forwards;pointer-events:none}\n@keyframes pl6pfall{0%{transform:translateY(0) rotate(0deg);opacity:.9}100%{transform:translateY(560px) rotate(340deg);opacity:0}}\n\u003c\/style\u003e\u003cdiv class=\"pl6p\"\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eMini Glam Tart Kit: 6 domed tartlets\u003c\/h3\u003e\n\u003cp\u003eThis kit combines silicone molds and perforated tart rings to make six miniature tartlets with a slightly rounded base, a signature of the Glam range. The micro-perforation ensures even baking of the dough and removal without baking beads.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSet of 6 silicone tartlet molds\u003c\/li\u003e\n\u003cli\u003eNon-stick perforated tart rings\u003c\/li\u003e\n\u003cli\u003eSlightly rounded base, Glam design\u003c\/li\u003e\n\u003cli\u003eResistant to temperature variations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eLine the perforated rings with well-chilled sweet dough and bake on a perforated mat: steam escapes, the base stays flat and golden. Pour the domed filling into the silicone mold, freeze, then assemble on the baked base. The contrast between the crispy base and the soft dome defines the style of the range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-noter\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e roll out the dough to a maximum of 2 mm: the micro-perforation reveals any thick spots and defects in lining.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b pl6p-faq\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference from a classic ring?\u003cbr\u003e\u003c\/strong\u003eThe perforated tart ring bakes without baking beads and browns the dough evenly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat other tart kits are available?\u003cbr\u003e\u003c\/strong\u003eThe Klassik and Graphique formats, in our \u003ca href=\"\/en\/collections\/moules-a-tartelettes\"\u003etartlet molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich dough to choose?\u003cbr\u003e\u003c\/strong\u003eButtery and cold sweet dough; find inspiration in \u003ca href=\"\/en\/collections\/tarte-un-jour-tarte-toujours\"\u003etarts and tartlets\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":31775665913898,"sku":"PMO0935S","price":29.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/kit-mini-tarte-glam-silikomart-1.png?v=1772134800"},{"product_id":"moule-a-tarte-rectangulaire-nouvelle-vague-silikomart-retour-en-stock-le-02-07","title":"New Wave Mold","description":"\u003cstyle\u003e\n.pl6p{font-family:'Montserrat',Arial,sans-serif;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:18px;color:#2a2419;line-height:1.7;position:relative;overflow:hidden}\n.pl6p h3{font-family:'Montserrat',Arial,sans-serif;color:#b98b35;font-size:1.15em;margin:0 0 10px 0;font-weight:600}\n.pl6p-b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:16px 18px;margin-bottom:14px}\n.pl6p ul{margin:0;padding-left:20px}\n.pl6p li{margin-bottom:6px}\n.pl6p li::marker{color:#d7b36a}\n.pl6p a{color:#b98b35;text-decoration:underline}\n.pl6p-noter{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:0 10px 10px 0;padding:14px 18px;margin-bottom:14px}\n.pl6p-faq p{margin:0 0 12px 0}\n.pl6p-cf{position:absolute;top:-12px;width:7px;height:11px;border-radius:2px;opacity:.9;animation:pl6pfall 3.2s ease-in forwards;pointer-events:none}\n@keyframes pl6pfall{0%{transform:translateY(0) rotate(0deg);opacity:.9}100%{transform:translateY(560px) rotate(340deg);opacity:0}}\n\u003c\/style\u003e\u003cdiv class=\"pl6p\"\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eNouvelle Vague: the 3Design rectangular tart\u003c\/h3\u003e\n\u003cp\u003eThe Nouvelle Vague kit combines an innovative rectangular mold and a micro-perforated tart ring from the 3Design collection: evenly baked shortcrust base on one side, sculpted filling on the other, for a contemporary tart assembled like a dessert.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKit: rectangular silicone mold + micro-perforated tart frame\u003c\/li\u003e\n\u003cli\u003e3Design Silikomart Collection\u003c\/li\u003e\n\u003cli\u003eCompatible with oven, refrigerator, and freezer\u003c\/li\u003e\n\u003cli\u003eRectangular tart with contemporary design\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eBake the crust in the perforated frame placed on a perforated mat for a straight and golden shortcrust. Pour the filling into the silicone mold, freeze, unmold, and place on the base: cold assembly ensures clean lines. The rectangular shape is cut into regular portions with a hot knife.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-noter\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e respect the base-filling pair of the kit: both elements are sized to fit together, any alternative base will require trimming.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b pl6p-faq\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference from a classic tart?\u003cbr\u003e\u003c\/strong\u003eThe filling is molded and frozen separately, then placed: a dessert finish on a tart base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat dough for the perforated frame?\u003cbr\u003e\u003c\/strong\u003eCold shortcrust rolled out to 2 mm, see our \u003ca href=\"\/en\/collections\/moule-a-tartes-tartelettes\"\u003etart molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat finishes to apply?\u003cbr\u003e\u003c\/strong\u003eVelvet or glaze on the molded part, inspired by \u003ca href=\"\/en\/collections\/tarte-un-jour-tarte-toujours\"\u003etarts and tartlets\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":31775689015338,"sku":"23.107.13.0065","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-nouvelle-vague-silikomart-1.png?v=1772134805"},{"product_id":"kit-tarte-meringuee-silikomart-retour-en-stock-le-02-07","title":"Meringue Tart Kit","description":"\u003ch1 data-source-line=\"1-1\"\u003eSilikomart 3Design Meringue Tart Kit - Professional Silicone Mold Christina Leopold 23cm\u003c\/h1\u003e\n\u003cp data-source-line=\"3-3\"\u003eProfessional kit for meringue tarts developed in collaboration with Irish pastry chef Christina Leopold. This Silikomart 3Design set revolutionizes the making of lemon meringue tarts with a perfectly controlled visual result and a finish worthy of the finest patisseries.\u003c\/p\u003e\n\u003ch2 data-source-line=\"5-5\"\u003eMain Features\u003c\/h2\u003e\n\u003cp data-source-line=\"7-11\"\u003e\u003cstrong\u003e3D meringue texture mold\u003c\/strong\u003e faithfully reproducing the look of hand-piped meringue for a professional visual effect \u003cstrong\u003eSilikomart signature edge\u003c\/strong\u003e creating a slightly rounded base for a flawless aesthetic finish\u003cbr\u003e\u003cstrong\u003eNon-stick tart ring\u003c\/strong\u003e ensuring even baking and effortless unmolding \u003cstrong\u003eExtreme heat resistance\u003c\/strong\u003e from -60°C to +230°C for oven, fridge, and freezer \u003cstrong\u003eEasy care\u003c\/strong\u003e dishwasher safe\u003c\/p\u003e\n\u003ch2 data-source-line=\"13-13\"\u003eTechnical Specifications\u003c\/h2\u003e\n\u003cp data-source-line=\"15-18\"\u003e\u003cstrong\u003eSilicone mold:\u003c\/strong\u003e Diameter 23 cm, height 1.8 cm, capacity 480 ml\u003cbr\u003e\u003cstrong\u003eTart ring:\u003c\/strong\u003e Diameter 25 cm, height 2 cm\u003cbr\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e Premium food-grade silicone + professional non-stick coating\u003cbr\u003e\u003cstrong\u003eMade in:\u003c\/strong\u003e Italy, Silikomart quality\u003c\/p\u003e\n\u003ch2 data-source-line=\"20-20\"\u003eUses\u003c\/h2\u003e\n\u003cp data-source-line=\"22-22\"\u003eIdeal for lemon, raspberry, or passion fruit meringue tarts, individual tartlets, frozen desserts, and modern cakes. The 3D texture transfers perfectly onto your creations for an outstanding visual effect.\u003c\/p\u003e\n\u003ch2 data-source-line=\"24-24\"\u003eKit Contents\u003c\/h2\u003e\n\u003cp data-source-line=\"26-27\"\u003e1 silicone mold with 3D meringue texture\u003cbr\u003e1 matching non-stick tart ring\u003c\/p\u003e\n\u003cp data-source-line=\"29-29\"\u003e\u003cstrong\u003eTurn your desserts into works of art with this Silikomart kit, the essential tool for meringue tarts with a perfectly mastered professional finish.\u003c\/strong\u003e\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":31775699927082,"sku":"23.201.13.0065","price":23.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/kit-tarte-meringuee-silikomart-1.png?v=1772134811"},{"product_id":"kit-mini-tarte-twist-silikomart","title":"Mini Tart Kit Twist","description":"\u003ch2\u003eMini Tarte Twist Kit - Silikomart\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e Create Impressive Tartlets:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith the Silikomart Mini Tarte Twist Kit, create 6 mini tartlets with elegant spiral decorations easily, like a professional pastry chef.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Complete Kit for Creativity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe kit includes an innovative 3D mold with 6 cavities and a micro-perforated non-stick tart ring, ensuring even baking and easy release.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Innovative Material:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe tart ring is made from a new non-stick plastic material, optimizing baking and presentation of your desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Versatile Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis Silikomart mold is suitable for the oven, refrigerator, and freezer, withstanding temperatures from -60°C to +230°C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Easy to Clean:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFully dishwasher safe for easy and effortless cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Exact Dimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe mold cavities measure approximately 7 cm in diameter and 2.5 cm in height. The tart ring is about 8 cm in diameter and 2 cm in height.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Kit Contents:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIncludes a mold with 6 cavities and a matching tart ring (1 piece), for a complete and enjoyable baking experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Silikomart Mini Tarte Twist Kit is perfect for pastry lovers who want to add a touch of elegance and professionalism to their tartlet creations.\u003c\/p\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":31780652089386,"sku":"25.273.13.0065","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/kit-mini-tarte-twist-silikomart-1.jpg?v=1772134911"},{"product_id":"moule-a-tarte-pme","title":"Pie Mold","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eTart Pan - PME Cake\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake mold for professional decorative pastry\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe Tart Pan - PME Cake is a cake decorating accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake pans, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003e Material: aluminum or silicone depending on the model. Compatible with: fondant, gum paste, marzipan.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable diameters\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e3 options to choose from, select yours using the selector above:\u003c\/p\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e10cm\u003c\/div\u003e\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e15cm\u003c\/div\u003e\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e20cm\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake mold\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable diameters:\u003c\/strong\u003e 10cm, 15cm, 20cm\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake baking:\u003c\/strong\u003e cake mold for wedding cake and number cake bases.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eGenoa cakes and biscuits:\u003c\/strong\u003e mold for preparing bakery bases.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eStructured number cakes:\u003c\/strong\u003e mold for creating number-shaped bases.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eTiered wedding cakes:\u003c\/strong\u003e molds of different diameters for multilayer cakes.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e essential tool for birthday and wedding cakes.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Tart Pan\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor clean unmolding, butter and flour the mold before pouring the batter. PME Cake is suitable for conventional and convection ovens.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n \u003cli\u003eCategory: Cake mold\u003c\/li\u003e\n \u003cli\u003eMaterial: aluminum or silicone depending on the model\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eFor horizontal cutting, use \u003ca href=\"\/en\/products\/lyre-a-gateau-coupe-genoise-46-cm-patisse\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME cake lyre\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd present on \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"10cm","offer_id":49875090342227,"sku":"LBF04","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"15cm","offer_id":49875090374995,"sku":"LBF06","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"20cm","offer_id":49875090407763,"sku":"LBF08","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-tarte-pme-1.png?v=1772134950"},{"product_id":"fouet-en-inox-rvs-25cm","title":"Stainless Steel Whisk RVS 25cm","description":"\u003cp\u003e \u003cstrong\u003e25cm Stainless Steel Whisk from Pâtisse\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e An Essential Kitchen Tool\u003c\/strong\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e This whisk from the brand Pâtisse is made of high-quality stainless steel, ensuring durability and efficiency. Measuring 25 cm, it is perfectly sized for a variety of kitchen uses, whether mixing, whisking, or emulsifying.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eDetails:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: 25 cm, an ideal length for optimal control and versatile use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: Stainless steel (RVS), known for its strength and corrosion resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMixing ingredients for pastries, sauces, or marinades\u003c\/li\u003e\n\u003cli\u003eWhisking creams, egg whites, or light mixtures\u003c\/li\u003e\n\u003cli\u003eDaily use in a home or professional kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eBenefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability\u003c\/strong\u003e: Stainless steel ensures a long lifespan for the utensil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy maintenance\u003c\/strong\u003e: Simple to clean, dishwasher safe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Suitable for a wide range of culinary tasks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eCare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDishwasher safe for easy and convenient cleaning\u003c\/li\u003e\n\u003cli\u003eCan also be hand washed with warm soapy water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e25cm Stainless Steel Whisk from Pâtisse\u003c\/strong\u003e: An essential addition to your kitchen utensil collection, combining functionality, durability, and elegance. \u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":31838047141930,"sku":"02467","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/fouet-en-inox-rvs-25cm-patisse-1.png?v=1772135050"},{"product_id":"pepite-de-chocolat-noir-250g","title":"52% Dark Chocolate Chips","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 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summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vh-pour a:hover{color:#8a6d28}\n\n@media(max-width:680px){\n.vh-w{padding:20px 16px}\n.vh-tech-zone{flex-direction:column}\n.vh-format-row{grid-template-columns:70px 1fr 90px;gap:8px;padding:10px 12px}\n.vh-format-kg{grid-column:1\/-1;text-align:left;border-top:1px solid #eadfcb;padding-top:6px;margin-top:4px}\n}\n\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eValrhona Chips - Pastry Inclusion\u003c\/div\u003e\n\u003ch2 class=\"vh-t\"\u003e52% Dark Chocolate Chips\u003c\/h2\u003e\n\u003cp class=\"vh-tg\"\u003eValrhona 52% Dark Chocolate Chips, convenient 250g size for amateurs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eValrhona 52% Dark Chocolate Chips in 250g bag. Calibrated chips that resist oven baking without fully melting, ideal for cookies, muffins, marbled cakes, chip brioche, and all chocolate biscuit inclusions. The 250g size is convenient for amateur use or testing before moving to the professional 6kg size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e52%\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCocoa\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCalibrated Valrhona chip\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eBlack\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eType\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCoating chocolate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eOven resistance\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eHolds up during baking\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e1\u003c\/span\u003eChoose the right size\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eCompare available sizes. Click on a size to access it.\u003c\/p\u003e\n\u003cdiv class=\"vh-formats\" id=\"vh_formats_pepite_de_chocolat_noir_250g\"\u003e\n\u003ca href=\"\/en\/products\/pepite-de-chocolat-noir-250g\" class=\"vh-format-row\" data-handle=\"pepite-de-chocolat-noir-250g\" style=\"text-decoration:none;color:inherit\"\u003e\n\u003cdiv class=\"vh-format-size\"\u003e250g\u003c\/div\u003e\n\u003cdiv class=\"vh-format-usage\"\u003e\n\u003cstrong\u003eDiscovery\u003c\/strong\u003e, initial tests\u003cdiv class=\"vh-format-best\" style=\"display:none\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-format-price\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"vh-format-kg\"\u003e\n\u003cstrong\u003e-\u003c\/strong\u003e\u003cdiv class=\"vh-format-savings\" style=\"display:none\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/pepites-de-chocolat-noir-52-6-kg-45000-pepites\" class=\"vh-format-row\" data-handle=\"pepites-de-chocolat-noir-52-6-kg-45000-pepites\" style=\"text-decoration:none;color:inherit\"\u003e\n\u003cdiv class=\"vh-format-size\"\u003e6kg\u003c\/div\u003e\n\u003cdiv class=\"vh-format-usage\"\u003e\n\u003cstrong\u003eProfessional bakery\/pastry\u003c\/strong\u003e, daily production\u003cdiv class=\"vh-format-best\" style=\"display:none\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-format-price\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"vh-format-kg\"\u003e\n\u003cstrong\u003e-\u003c\/strong\u003e\u003cdiv class=\"vh-format-savings\" style=\"display:none\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n var container=document.getElementById('vh_formats_pepite_de_chocolat_noir_250g');\n if(!container)return;\n var rows=container.querySelectorAll('.vh-format-row');\n var pricesPerKg=[];\n var promises=[];\n rows.forEach(function(row){\n var handle=row.dataset.handle;\n promises.push(\n fetch('\/products\/'+handle+'.js')\n .then(function(r){return r.json();})\n .then(function(product){\n var firstVariant=(product.variants||[])[0];\n if(!firstVariant)return null;\n var priceEuros=firstVariant.price\/100;\n var weightKg=(firstVariant.grams||0)\/1000;\n if(weightKg\u003c=0){\n var t=(product.title||'').toLowerCase();\n if(t.indexOf('250g')!==-1||t.indexOf('250 g')!==-1)weightKg=0.25;\n else if(t.indexOf('1kg')!==-1||t.indexOf('1 kg')!==-1)weightKg=1;\n else if(t.indexOf('2kg')!==-1||t.indexOf('2 kg')!==-1)weightKg=2;\n else if(t.indexOf('3kg')!==-1||t.indexOf('3 kg')!==-1)weightKg=3;\n else if(t.indexOf('5kg')!==-1||t.indexOf('5 kg')!==-1)weightKg=5;\n else if(t.indexOf('6kg')!==-1||t.indexOf('6 kg')!==-1)weightKg=6;\n }\n if(weightKg\u003c=0)return null;\n var pricePerKg=priceEuros\/weightKg;\n row.querySelector('.vh-format-price').textContent=priceEuros.toFixed(2).replace('.',',')+' €';\n row.querySelector('.vh-format-kg strong').textContent=pricePerKg.toFixed(2).replace('.',',')+' €\/kg';\n row.dataset.pricePerKg=pricePerKg;\n pricesPerKg.push(pricePerKg);\n return {row:row, ppk:pricePerKg};\n })\n .catch(function(){return null;})\n );\n });\n Promise.all(promises).then(function(results){\n var valid=results.filter(function(r){return r;});\n if(valid.length===0){var b=container.closest('.vh-b');if(b)b.style.display='none';return;}\n var minPpk=Math.min.apply(null,pricesPerKg);\n var maxPpk=Math.max.apply(null,pricesPerKg);\n valid.forEach(function(r){\n if(Math.abs(r.ppk-minPpk)\u003c0.01){r.row.classList.add('recommended');r.row.querySelector('.vh-format-best').style.display='inline-block';}\n if(maxPpk\u003eminPpk){\n var pct=Math.round((maxPpk-r.ppk)\/maxPpk*100);\n if(pct\u003e=10){var sav=r.row.querySelector('.vh-format-savings');sav.textContent='- '+pct+' % au kg';sav.style.display='block';}\n }\n });\n });\n})();\n\u003c\/script\u003e\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e2\u003c\/span\u003eFlavor profile\u003c\/h3\u003e\n\u003cdiv class=\"vh-profile-cards\"\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMajor profile\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003ecocoa-flavored\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMinor note\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003eround\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eSignature\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003ebaking resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:14px 0 6px;font-weight:600;text-transform:uppercase;letter-spacing:1.2px\"\u003eTasting notes\u003c\/p\u003e\n\u003cdiv class=\"vh-tasting-tags\"\u003e\n\u003cspan class=\"vh-tasting-tag\"\u003epure cocoa\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003eroundness\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ebake-resistant\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e3\u003c\/span\u003eRecommended applications\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eThe most suitable pastry and chocolate uses for this product.\u003c\/p\u003e\n\u003cdiv class=\"vh-apps-grid\"\u003e\n\u003cdiv class=\"vh-apps-item\"\u003ecookies\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003emuffins\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003emarbled cake\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003echip brioche\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003ecookie inclusions\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e4\u003c\/span\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eIngredients that enhance and elevate this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-accords\"\u003e\n\u003cdiv class=\"vh-accord\"\u003ecookie dough\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003evanilla\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003edried fruits\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003esea salt\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e5\u003c\/span\u003ePartners of these chips\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eValrhona products that perfectly complement this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-comp\"\u003e\n\u003ca href=\"\/en\/products\/praline-amande-noisette-50-craquant\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/praline-amande-noisette-50percent-craquant-valrhona-1.jpg?v=1772151512\" alt=\"Crunchy Almond Hazelnut Praline\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eCrunchy Almond Hazelnut Praline\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e15.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/feves-vanille-bourbon\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"\" alt=\"Madagascar Bourbon Vanilla\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eMadagascar Bourbon Vanilla\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e29.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/feves-jivara-chocolat-au-lait-40-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-jivara-chocolat-au-lait-40percent-valrhona-1.png?v=1772135162\" alt=\"Jivara 40% 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eJivara 40% 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e6\u003c\/span\u003eSignature recipe\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eA creative idea to highlight this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-recipe\"\u003e\n\u003cdiv class=\"vh-recipe-header\"\u003e\n\u003ch4 class=\"vh-recipe-title\"\u003eDouble chocolate dark chip cookies\u003c\/h4\u003e\n\u003cspan class=\"vh-recipe-badge\"\u003eInspiration\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-recipe-desc\"\u003eCookie dough enriched with Valrhona cocoa powder, generously sprinkled with calibrated 52% dark chocolate chips. Bake for 12 minutes at 180°C; the chips hold up during baking and remain visible.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eCalibrated chocolate chips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCocoa\u003c\/td\u003e\n\u003ctd\u003e52%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeature\u003c\/td\u003e\n\u003ctd\u003eOven-bake resistant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e15-18°C, away from light and humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eMay contain: nuts, soy, gluten, milk depending on the reference\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eDo Valrhona chips withstand baking?\u003c\/summary\u003e\n\u003cp\u003eYes, that’s their specialty. The sizing and composition are designed so that the chips keep their shape and integrity even after baking at 180-200°C. They melt just enough to release flavor without collapsing into the dough, unlike classic couverture chocolate simply chopped.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many chips per cookie?\u003c\/summary\u003e\n\u003cp\u003eStandard recipe: 100-120g of chips for 12 cookies, about 10g per cookie. For very chocolatey cookies, increase to 150g per 12 pieces. The 6kg size contains about 45,000 chips for the dark ones.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhich size to choose: 250g or 6kg?\u003c\/summary\u003e\n\u003cp\u003e250g for hobbyists or testing (about 25-30 cookies). 6kg for bakeries and pastry shops that produce regularly. The 6kg professional size offers a better price per kg and a resealable airtight bag.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the chips be used for tempering?\u003c\/summary\u003e\n\u003cp\u003eNo, the chips are designed for baking in dough, not to be melted and then tempered like classic couverture chocolate. For tempering, use Valrhona beans (Caraïbe, Guanaja, Jivara, etc.) which have the appropriate fluidity.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eExplore the \u003ca href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/collection-chocolat-et-praline\"\u003echocolates and pralines\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/farines-et-mix\"\u003eflours and baking mixes\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":32086157754410,"sku":"31841","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pepites-de-chocolat-noir-52percent-250g-valrhona-1.png?v=1772135242"},{"product_id":"pepites-de-chocolat-au-lait-52-valrhona-250g","title":"32% Milk Chocolate Chips","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-bt-num{display:inline-flex;align-items:center;justify-content:center;width:24px;height:24px;background:#b98b35;color:#fff;border-radius:50%;font-size:12px;font-weight:700}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n\n.vh-formats{display:flex;flex-direction:column;gap:10px;margin:10px 0}\n.vh-format-row{display:grid;grid-template-columns:90px 1fr 110px 130px;gap:12px;align-items:center;padding:14px 16px;background:#faf7f0;border:2px solid #eadfcb;border-radius:10px;transition:all .2s}\n.vh-format-row.recommended{border-color:#d7b36a;background:#fdf5e0}\n.vh-format-size{font-size:18px;font-weight:700;color:#2a2419;text-align:center}\n.vh-format-usage{font-size:12.5px;color:#6b5d40;line-height:1.4}\n.vh-format-usage strong{color:#2a2419;font-weight:600}\n.vh-format-price{text-align:right;font-size:15px;font-weight:600;color:#b98b35}\n.vh-format-kg{text-align:right;font-size:12px;color:#6b5d40;font-weight:500}\n.vh-format-kg strong{color:#2a2419;font-weight:600;font-size:14px}\n.vh-format-best{display:inline-block;font-size:10px;font-weight:700;color:#b98b35;background:#fbf9f3;padding:2px 8px;border-radius:10px;letter-spacing:1px;text-transform:uppercase;margin-top:4px;border:1px solid #d7b36a}\n.vh-format-savings{font-size:11px;color:#5a7a3e;font-weight:600;margin-top:2px}\n\n.vh-profile-cards{display:flex;gap:12px;flex-wrap:wrap;margin:10px 0 14px}\n.vh-profile-card{flex:1;min-width:160px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:13px 15px;text-align:center}\n.vh-profile-card-label{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin-bottom:5px}\n.vh-profile-card-value{font-size:15px;font-weight:600;color:#2a2419;text-transform:capitalize}\n.vh-tasting-tags{display:flex;flex-wrap:wrap;gap:7px;margin-top:12px}\n.vh-tasting-tag{padding:6px 12px;background:#fdf5e0;border:1px solid #eadfcb;border-radius:14px;font-size:12.5px;color:#6b5d40;font-weight:500}\n\n.vh-accords{display:grid;grid-template-columns:repeat(auto-fit,minmax(160px,1fr));gap:10px;margin:6px 0}\n.vh-accord{background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;text-align:center;font-size:13.5px;color:#2a2419;font-weight:500;text-transform:capitalize}\n\n.vh-apps-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(180px,1fr));gap:10px;margin:6px 0}\n.vh-apps-item{background:#faf7f0;border:1px solid #eadfcb;border-radius:8px;padding:11px 14px;font-size:13.5px;color:#2a2419;display:flex;align-items:center;gap:8px}\n.vh-apps-item::before{content:'';width:6px;height:6px;background:#d7b36a;border-radius:50%;flex-shrink:0}\n\n.vh-comp{display:flex;flex-direction:column;gap:10px}\n.vh-comp-card{display:flex;gap:13px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;align-items:center;text-decoration:none;color:#2a2419;transition:all .2s}\n.vh-comp-card:hover{background:#fdf5e0;transform:translateX(3px);text-decoration:none;color:#2a2419}\n.vh-comp-img{width:54px;height:54px;border-radius:8px;background:#fbf9f3;border:1px solid #eadfcb;overflow:hidden;flex-shrink:0}\n.vh-comp-img img{width:100%;height:100%;object-fit:contain}\n.vh-comp-info{flex:1;min-width:0}\n.vh-comp-info-tag{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.3px;text-transform:uppercase;margin-bottom:3px}\n.vh-comp-info-title{font-size:14px;font-weight:600;color:#2a2419;margin-bottom:3px;line-height:1.3}\n.vh-comp-info-price{font-size:12.5px;color:#6b5d40;font-weight:500}\n.vh-comp-arrow{color:#b98b35;font-size:18px;flex-shrink:0;font-weight:600}\n\n.vh-recipe{background:#fdf5e0;border:1px solid #d7b36a;border-radius:10px;padding:16px 18px;margin:6px 0}\n.vh-recipe-header{display:flex;justify-content:space-between;align-items:flex-start;margin-bottom:8px;gap:12px}\n.vh-recipe-title{font-size:15px;font-weight:600;color:#2a2419;margin:0;flex:1}\n.vh-recipe-badge{display:inline-block;font-size:10px;font-weight:600;color:#b98b35;background:#fbf9f3;padding:3px 9px;border-radius:12px;letter-spacing:1px;text-transform:uppercase;flex-shrink:0;border:1px solid #eadfcb}\n.vh-recipe-desc{font-size:13.5px;color:#2a2419;line-height:1.65;margin:0}\n\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vh-pour a:hover{color:#8a6d28}\n\n@media(max-width:680px){\n.vh-w{padding:20px 16px}\n.vh-tech-zone{flex-direction:column}\n.vh-format-row{grid-template-columns:70px 1fr 90px;gap:8px;padding:10px 12px}\n.vh-format-kg{grid-column:1\/-1;text-align:left;border-top:1px solid #eadfcb;padding-top:6px;margin-top:4px}\n}\n\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eValrhona Chips - Pastry Inclusion\u003c\/div\u003e\n\u003ch2 class=\"vh-t\"\u003e32% Milk Chocolate Chips\u003c\/h2\u003e\n\u003cp class=\"vh-tg\"\u003eValrhona 32% Milk Chocolate Chips in 250g, for gourmet pastries.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eValrhona 32% Milk Chocolate Chips in 250g bag. Calibrated milk chips for baking, ideal for milk cookies, gourmet brioches, children's biscuits. Mild milky profile, more accessible than dark chips for young palates or very chocolatey recipes that require balance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e32%\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCocoa\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eValrhona calibrated chip\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eMilk\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eType\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCoating chocolate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eOven resistance\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eHolds up to baking\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e1\u003c\/span\u003eChoose the right size\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eCompare available sizes. Click on a size to access it.\u003c\/p\u003e\n\u003cdiv class=\"vh-formats\" id=\"vh_formats_pepites_de_chocolat_au_lait_52_valrhona_250g\"\u003e\n\u003ca href=\"\/en\/products\/pepites-de-chocolat-au-lait-52-valrhona-250g\" class=\"vh-format-row\" data-handle=\"pepites-de-chocolat-au-lait-52-valrhona-250g\" style=\"text-decoration:none;color:inherit\"\u003e\n\u003cdiv class=\"vh-format-size\"\u003e250g\u003c\/div\u003e\n\u003cdiv class=\"vh-format-usage\"\u003e\n\u003cstrong\u003eDiscovery\u003c\/strong\u003e, initial tests\u003cdiv class=\"vh-format-best\" style=\"display:none\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-format-price\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"vh-format-kg\"\u003e\n\u003cstrong\u003e-\u003c\/strong\u003e\u003cdiv class=\"vh-format-savings\" style=\"display:none\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/pepites-de-chocolat-lait-32-6-kg\" class=\"vh-format-row\" data-handle=\"pepites-de-chocolat-lait-32-6-kg\" style=\"text-decoration:none;color:inherit\"\u003e\n\u003cdiv class=\"vh-format-size\"\u003e6kg\u003c\/div\u003e\n\u003cdiv class=\"vh-format-usage\"\u003e\n\u003cstrong\u003eProfessional bakery \/ pastry\u003c\/strong\u003e, daily production\u003cdiv class=\"vh-format-best\" style=\"display:none\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-format-price\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"vh-format-kg\"\u003e\n\u003cstrong\u003e-\u003c\/strong\u003e\u003cdiv class=\"vh-format-savings\" style=\"display:none\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n var container=document.getElementById('vh_formats_pepites_de_chocolat_au_lait_52_valrhona_250g');\n if(!container)return;\n var rows=container.querySelectorAll('.vh-format-row');\n var pricesPerKg=[];\n var promises=[];\n rows.forEach(function(row){\n var handle=row.dataset.handle;\n promises.push(\n fetch('\/products\/'+handle+'.js')\n .then(function(r){return r.json();})\n .then(function(product){\n var firstVariant=(product.variants||[])[0];\n if(!firstVariant)return null;\n var priceEuros=firstVariant.price\/100;\n var weightKg=(firstVariant.grams||0)\/1000;\n if(weightKg\u003c=0){\n var t=(product.title||'').toLowerCase();\n if(t.indexOf('250g')!==-1||t.indexOf('250 g')!==-1)weightKg=0.25;\n else if(t.indexOf('1kg')!==-1||t.indexOf('1 kg')!==-1)weightKg=1;\n else if(t.indexOf('2kg')!==-1||t.indexOf('2 kg')!==-1)weightKg=2;\n else if(t.indexOf('3kg')!==-1||t.indexOf('3 kg')!==-1)weightKg=3;\n else if(t.indexOf('5kg')!==-1||t.indexOf('5 kg')!==-1)weightKg=5;\n else if(t.indexOf('6kg')!==-1||t.indexOf('6 kg')!==-1)weightKg=6;\n }\n if(weightKg\u003c=0)return null;\n var pricePerKg=priceEuros\/weightKg;\n row.querySelector('.vh-format-price').textContent=priceEuros.toFixed(2).replace('.',',')+' €';\n row.querySelector('.vh-format-kg strong').textContent=pricePerKg.toFixed(2).replace('.',',')+' €\/kg';\n row.dataset.pricePerKg=pricePerKg;\n pricesPerKg.push(pricePerKg);\n return {row:row, ppk:pricePerKg};\n })\n .catch(function(){return null;})\n );\n });\n Promise.all(promises).then(function(results){\n var valid=results.filter(function(r){return r;});\n if(valid.length===0){var b=container.closest('.vh-b');if(b)b.style.display='none';return;}\n var minPpk=Math.min.apply(null,pricesPerKg);\n var maxPpk=Math.max.apply(null,pricesPerKg);\n valid.forEach(function(r){\n if(Math.abs(r.ppk-minPpk)\u003c0.01){r.row.classList.add('recommended');r.row.querySelector('.vh-format-best').style.display='inline-block';}\n if(maxPpk\u003eminPpk){\n var pct=Math.round((maxPpk-r.ppk)\/maxPpk*100);\n if(pct\u003e=10){var sav=r.row.querySelector('.vh-format-savings');sav.textContent='- '+pct+' % au kg';sav.style.display='block';}\n }\n });\n });\n})();\n\u003c\/script\u003e\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e2\u003c\/span\u003eFlavor profile\u003c\/h3\u003e\n\u003cdiv class=\"vh-profile-cards\"\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMajor profile\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003emilky\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMinor note\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003egourmet\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eSignature\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003ebake resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:14px 0 6px;font-weight:600;text-transform:uppercase;letter-spacing:1.2px\"\u003eTasting notes\u003c\/p\u003e\n\u003cdiv class=\"vh-tasting-tags\"\u003e\n\u003cspan class=\"vh-tasting-tag\"\u003ecooked milk\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003esweetness\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ebake stable\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e3\u003c\/span\u003eRecommended applications\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eThe most suitable pastry and chocolate uses for this product.\u003c\/p\u003e\n\u003cdiv class=\"vh-apps-grid\"\u003e\n\u003cdiv class=\"vh-apps-item\"\u003ecookies\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003emuffins\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003emilk chocolate chip brioche\u003c\/div\u003e\n\u003cdiv class=\"vh-apps-item\"\u003egourmet biscuit\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e4\u003c\/span\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eIngredients that reveal and enhance this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-accords\"\u003e\n\u003cdiv class=\"vh-accord\"\u003ecookie dough\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003ehazelnut\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003ecaramel\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003evanilla\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e5\u003c\/span\u003ePartners of these chips\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eValrhona products that perfectly complement this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-comp\"\u003e\n\u003ca href=\"\/en\/products\/praline-amande-noisette-50-craquant\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/praline-amande-noisette-50percent-craquant-valrhona-1.jpg?v=1772151512\" alt=\"Crunchy Almond Hazelnut Praline\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eCrunchy Almond Hazelnut Praline\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e15.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/feves-vanille-bourbon\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"\" alt=\"Madagascar Bourbon Vanilla\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eMadagascar Bourbon Vanilla\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e29.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/feves-jivara-chocolat-au-lait-40-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-jivara-chocolat-au-lait-40percent-valrhona-1.png?v=1772135162\" alt=\"Jivara 40% 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eJivara 40% 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e6\u003c\/span\u003eSignature recipe\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eA creative idea to highlight this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-recipe\"\u003e\n\u003cdiv class=\"vh-recipe-header\"\u003e\n\u003ch4 class=\"vh-recipe-title\"\u003eBraided brioche with milk chocolate chips\u003c\/h4\u003e\n\u003cspan class=\"vh-recipe-badge\"\u003eInspiration\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-recipe-desc\"\u003eTraditional brioche dough, folded in 3 layers with a generous inclusion of 32% milk chocolate chips. Braided and baked for 25 minutes at 170°C. The chips hold their shape and melt just right when tasted.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eCalibrated chocolate chips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCocoa\u003c\/td\u003e\n\u003ctd\u003e32%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eMilk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecial feature\u003c\/td\u003e\n\u003ctd\u003eOven-bake resistant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e15-18°C, protected from light and humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eMay contain: nuts, soy, gluten, milk depending on the reference\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eDo Valrhona chips withstand baking?\u003c\/summary\u003e\n\u003cp\u003eYes, that’s their specialty. The sizing and composition are designed so the chips keep their shape and integrity even after baking at 180-200°C. They melt just enough to release flavor without collapsing into the dough, unlike classic couverture chocolate simply chopped.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many chips per cookie?\u003c\/summary\u003e\n\u003cp\u003eStandard recipe: 100-120g of chips for 12 cookies, about 10g per cookie. For very chocolatey cookies, increase to 150g per 12 pieces. The 6kg size contains about 45,000 chips for the dark ones.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhich size to choose: 250g or 6kg?\u003c\/summary\u003e\n\u003cp\u003e250g for hobbyists or testing (about 25-30 cookies). 6kg for bakeries and pastry shops that produce regularly. The 6kg professional size offers a better price per kg and a resealable airtight bag.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan the chips be used for tempering?\u003c\/summary\u003e\n\u003cp\u003eNo, the chips are designed for baking in dough, not for melting and tempering like classic couverture chocolate. For tempering, use Valrhona beans (Caraïbe, Guanaja, Jivara, etc.) which have the appropriate fluidity.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eExplore the \u003ca href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/collection-chocolat-et-praline\"\u003echocolates and pralines\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/farines-et-mix\"\u003eflours and baking mixes\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":32086174695466,"sku":"31842","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pepites-de-chocolat-au-lait-32percent-250g-valrhona-1.png?v=1772135245"},{"product_id":"cercle-a-tarte-en-inox-perfore-18cm","title":"Tartlet Mold by G. Fusto","description":"\u003ch3\u003eTartlet Mold by G. Fusto - 8 Cavities - Pavoni\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eTartlet Mold\u003c\/strong\u003e designed by \u003cstrong\u003eGianluca Fusto\u003c\/strong\u003e from the \u003cstrong\u003ePavoflex\u003c\/strong\u003e range is the perfect tool for making \u003cstrong\u003eindividual tartlets\u003c\/strong\u003e with a modern and elegant design. Thanks to its \u003cstrong\u003e8 silicone cavities\u003c\/strong\u003e, this mold allows you to prepare perfectly portioned servings with a professional finish. Ideal for pastry chefs looking to add a creative touch to their desserts.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMold Dimensions:\u003c\/strong\u003e 30 x 17.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCavity Dimensions:\u003c\/strong\u003e Ø 6 x h 2 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 48 ml per cavity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Pavoflex Silicone\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eProduct Benefits:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrecision and Design:\u003c\/strong\u003e\u003cbr\u003eDesigned for \u003cstrong\u003eeasy unmolding\u003c\/strong\u003e and a flawless finish. Perfect for \u003cstrong\u003erefined desserts\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTemperature Resistance:\u003c\/strong\u003e\u003cbr\u003eIdeal for baking or cold desserts, resistant to a wide temperature range.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32111562162218,"sku":"PX3200S","price":24.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-a-tartelettes-by-g-fusto-pavoni-1.png?v=1772135253"},{"product_id":"tapis-a-eclairs-et-choux-silikomart","title":"Mat for Eclairs, Cream Puffs, and Tartlets","description":"\u003cp\u003e \u003cstrong\u003eMicro-perforated Silicone Mat for Éclairs, Cream Puffs, and Tartlets\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePerfect Baking for Delicate Pastries\u003c\/strong\u003e: This Silikomart micro-perforated silicone mat, reinforced with fiberglass, is ideal for baking éclairs and cream puffs. The micro-perforations allow for even heat distribution, ensuring uniform and perfect baking of your pastries.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eVersatile and Durable\u003c\/strong\u003e: Suitable for use in the oven, refrigerator, and even in a blast chiller, this mat can withstand temperatures ranging from -60 °C to +230 °C, making it extremely versatile for various pastry techniques.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAppropriate Dimensions\u003c\/strong\u003e: Measuring 30 x 40 cm, this mat features specific cavities for éclairs (12 x 2.5 cm), small cream puffs (3 cm diameter), and large cream puffs (5 cm diameter), making it easy to prepare multiple pastries in one batch.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eEasy Maintenance\u003c\/strong\u003e: Dishwasher safe, this silicone mat offers easy cleaning, ensuring optimal hygiene for your culinary creations.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eElevate Your Pastry Art!\u003c\/strong\u003e Invest in this Silikomart Micro-perforated Silicone Mat for consistently successful éclairs, cream puffs, and tartlets. A must-have for every pastry enthusiast!\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":32166565937194,"sku":"70.113.00.0065","price":15.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/tapis-a-eclairs-choux-et-tartelettes-silikomart-1.png?v=1772135503"},{"product_id":"arome-super-concentre-pecan-lorann-3-7ml","title":"Super Concentrated Flavor - Pecan - LorAnn 3.7ml","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eLorAnn Oils\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eSuper Concentrated Pecan Flavor 3.7 ml\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eUltra-concentrated pecan flavor, 3 to 4 times stronger than a classic flavor\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe LorAnn Super Concentrated Pecan Flavor is an ultra-concentrated food flavor in a 3.7 ml bottle, signature of the LorAnn Super Strength Flavors range (United States). Concentration 3 to 4 times higher than classic water- or alcohol-based flavors: just a few drops are enough to flavor an entire preparation. Heat stable, ideal for pastries, chocolates, ganaches, ice creams, and candies.\u003c\/p\u003e\n\u003cp\u003eSugar-free, gluten-free, kosher: compatible with all types of diets. The compact 3.7 ml format with screw cap and narrow opening allows pouring a few drops at a time by tilting the bottle. For precise drop dosing, a compatible glass pipette (screwable in place of the cap) is available separately on Patissland.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eKey points\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eExtreme concentration :\u003c\/strong\u003e 3 to 4 times more powerful than a classic water- or alcohol-based flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eHeat stable :\u003c\/strong\u003e retains 80 to 90% of its intensity even after baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eVersatile use :\u003c\/strong\u003e compatible with chocolates, pastries, ganaches, ice creams, candies, and drinks.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eScrew-on pour cap :\u003c\/strong\u003e narrow opening to pour a few drops at a time by tilting the bottle, compatible pipette sold separately for precise drop dosing.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSugar-free, gluten-free, kosher :\u003c\/strong\u003e compatible with all types of diets.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand :\u003c\/strong\u003e LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRange :\u003c\/strong\u003e Super Strength Flavors\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFlavor :\u003c\/strong\u003e Pecan\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eFormat :\u003c\/strong\u003e 3.7 ml bottle with screw-on pour cap\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eConcentration :\u003c\/strong\u003e 3 to 4 times stronger than classic flavors\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e chocolates, pastries, ganaches, ice creams, confections, beverages\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSignature pecan pie:\u003c\/strong\u003e intensifies the flavor in traditional American pecan pie.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePecan cookies:\u003c\/strong\u003e enhances flavor in American pecan-caramel cookies.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePecan layer cakes:\u003c\/strong\u003e pecan buttercreams for southern style cakes.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eButter pecan ice creams:\u003c\/strong\u003e signature ice creams with pecan-butter notes.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePecan brownies:\u003c\/strong\u003e intensifies the flavor in pecan nut brownies.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eInstructions for use\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eDosage:\u003c\/strong\u003e add only a few drops to your preparation, mixing after each addition to evaluate the flavor.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eTaste test:\u003c\/strong\u003e taste gradually, knowing that the flavor intensifies with rest. The final dosage is more accurate after 30 minutes of resting.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eHeat compatibility:\u003c\/strong\u003e stable during baking, retains 80 to 90% of intensity after oven baking up to 180 °C.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eCold preparations:\u003c\/strong\u003e add at the end of preparation in buttercreams, whipped ganaches, stabilized whipped cream.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e close the bottle tightly after use, store away from direct light and heat.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eIngredients and allergens\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 10px 0;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e LorAnn proprietary blend: natural and\/or artificial flavor, propylene glycol, water. Sugar-free, gluten-free. Detailed compositions vary by flavor (see bottle label).\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Check the bottle label for allergens specific to each flavor. The LorAnn Super Strength range is generally free from major declared allergens.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eStorage\u003c\/h3\u003e\n \u003cp style=\"margin: 0;\"\u003eStore at room temperature (15-25 °C), away from direct sunlight and heat sources. Close the bottle tightly after each use. Long shelf life (usually 3 years, check the bottle label).\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #ffffff; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFAQ: Frequently Asked Questions\u003c\/h3\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eWhat is the difference with a classic supermarket flavoring?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eLorAnn Super Strength flavoring is 3 to 4 times more concentrated than a classic water- or alcohol-based food flavoring. One teaspoon of classic flavoring equals about 1\/4 teaspoon of LorAnn flavoring. The 3.7 ml bottle therefore lasts much longer than a classic 50 ml bottle, and the flavor intensity is significantly higher.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eHow many drops to flavor a pecan recipe?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eBasic dosage: 2 to 4 drops for 250 g of preparation (buttercream, ganache, ice cream). For baked cake batters (madeleines, financiers), count 4 to 6 drops for 500 g of batter. Always taste and adjust gradually: the flavor intensifies after resting for 30 minutes.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eDoes the flavor survive oven baking?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 16px 0;\"\u003eYes, LorAnn Super Strength flavorings are designed to withstand heat. You retain 80 to 90% of the aromatic intensity after baking in the oven up to 180 °C. For longer or hotter baking, slightly increase the initial dose to compensate.\u003c\/p\u003e\n \u003cp style=\"margin: 0 0 8px 0;\"\u003e\u003cstrong style=\"color: #2b2b2b;\"\u003eCan it be used in tempered chocolate?\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"margin: 0;\"\u003eYes, these flavorings are compatible with chocolate. However, since the flavoring is water-based, it must be incorporated in very small amounts (1-2 drops per 100 g of chocolate) and mixed well to prevent the chocolate from seizing. For larger doses, prefer liposoluble Colour Mill colorants or flavored cocoa butter.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for Pecan flavoring\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor LorAnn ultra-concentrated flavorings, the secret is in gradual dosing: start with only 2 drops, mix, taste, adjust. It is much easier to add than to remove. The flavor intensifies while resting: if you prepare buttercream the day before, reduce the dose by 25% compared to immediate use. For baked doughs, add 10 to 20% more to compensate for partial evaporation during baking.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: LorAnn Oils (United States)\u003c\/li\u003e\n \u003cli\u003eRange: Super Strength Flavors\u003c\/li\u003e\n \u003cli\u003eFlavor: Pecan\u003c\/li\u003e\n \u003cli\u003eSize: 3.7 ml\u003c\/li\u003e\n \u003cli\u003eConcentration: 3-4 times more powerful than a classic flavoring\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border: 1px solid #eadfcb; border-radius: 12px; padding: 20px;\"\u003e\n \u003ch3 style=\"color: #b98b35; font-size: 18px; margin-top: 0; margin-bottom: 15px; text-transform: uppercase;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"margin-bottom: 10px;\"\u003eExplore the LorAnn range and food flavorings:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e The full \u003ca href=\"\/en\/collections\/lorann\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003eLorAnn\u003c\/a\u003e range on Patissland.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Explore our \u003ca href=\"\/en\/collections\/aromes-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood flavorings\u003c\/a\u003e from all brands.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; margin-right: 8px;\"\u003e•\u003c\/span\u003e Discover our \u003ca href=\"\/en\/collections\/additifs-alimentaires\" style=\"color: #8a6624; text-decoration: underline; font-weight: 500;\"\u003efood additives\u003c\/a\u003e for professional pastry.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"LORANN","offers":[{"title":"Default Title","offer_id":32187707195434,"sku":"L0640","price":2.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/arome-super-concentre-pecan-lorann-3-7ml-lorann-1.jpg?v=1772135628"},{"product_id":"spatule-coudee-patisse-11-cm","title":"Flat Spatula - 11 cm","description":"\u003ch2\u003e \u003cstrong\u003e11 cm Flat Spatula Patisse Stainless Steel\u003c\/strong\u003e \u003c\/h2\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eDescription\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse\u003c\/strong\u003e: Practical spatula for smoothing creams and frostings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e: Patisse, known for its quality baking utensils\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eDimensions\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: 11 cm, ideal for precise and comfortable handling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eAdvantages\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Perfect for a variety of baking tasks, such as smoothing or spreading\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of Use\u003c\/strong\u003e: Its size allows for easy and precise use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eCare\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Cleaning\u003c\/strong\u003e: Designed for simple and quick maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eThe 11 cm Flat Spatula from Patisse Stainless Steel is the essential tool for perfect and professional finishing in baking!\u003c\/strong\u003e \u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":32423030849578,"sku":"10371","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-plate-11-cm-patisse-1.jpg?v=1772136431"},{"product_id":"spatule-coudee-pme-23-cm","title":"PME Cake Angled Spatula - 23 cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Angled Spatula - 23 cm\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake design spatula for professional decorative pastry\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe PME Cake Angled Spatula - 23 cm is a cake design accessory made by PME Cake, a British brand known for decorative pastry tools and food cutters. Designed as a cake design spatula, it is intended for professional pastry chefs, cake designers, and advanced amateurs.\u003c\/p\u003e\n\u003cp\u003eMaterial: food-grade stainless steel or plastic depending on model. Compatible with: buttercream, ganache, icing, royal icing. A go-to tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake design spatula\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel or plastic depending on model\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e buttercream, ganache, icing, royal icing\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake icing:\u003c\/strong\u003e even application of buttercream, ganache, and icing.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDrip cake smoothing:\u003c\/strong\u003e edge finishing before chocolate drip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCupcake decoration:\u003c\/strong\u003e creating patterns and textures on whipped ganache.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWedding cake finishing:\u003c\/strong\u003e precision smoothing for wedding cakes.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e a go-to tool for professional finishes.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for 23 cm angled spatula\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor perfect finishes, dip the spatula in hot water between each pass over the ganache. The ergonomic PME Cake size is suitable for long icing sessions.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n \u003cli\u003eCategory: Cake design spatula\u003c\/li\u003e\n \u003cli\u003eMaterial: food-grade stainless steel or plastic depending on the model\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eComplete your finishing touches with \u003ca href=\"\/en\/products\/regle-de-glacage-en-inox-40cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME stainless steel icing spatula\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for fondant, use \u003ca href=\"\/en\/products\/lisseur-pme-pate-a-sucre\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME smoother\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":32423043268650,"sku":"PK1013","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-coudee-pme-23-cm-pme-1.jpg?v=1772136433"},{"product_id":"spatule-coudee-wilton-32-5-cm","title":"Angled Spatula 32.5cm","description":"\u003ch2\u003e \u003cstrong\u003eWilton Angled Spatula - Comfort Grip Spatula\u003c\/strong\u003e \u003c\/h2\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eFeatures\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign\u003c\/strong\u003e: Comfortable grip spatula, ideal for precise decorating\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e: Wilton, renowned for quality baking tools\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eDimensions\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength\u003c\/strong\u003e: 32.5 cm, offering excellent reach and control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eBenefits\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible Blade\u003c\/strong\u003e: Stainless steel, perfect for spreading frosting and cream\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComfort\u003c\/strong\u003e: Ergonomic handle for easy and precise handling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecision\u003c\/strong\u003e: Perfect for delicate and detailed cake decorating finishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e \u003cstrong\u003eCare\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Cleaning\u003c\/strong\u003e: Stainless steel construction makes washing simple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e \u003cstrong\u003eAchieve perfection in your cake decorations with Wilton’s Comfort Grip Angled Spatula, designed for unmatched comfort and precision in baking!\u003c\/strong\u003e \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":39571380633642,"sku":"03-3121","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-coudee-32-5cm-wilton-1.jpg?v=1772136448"},{"product_id":"spatule-coudee-pme-33-cm","title":"Angled Spatula - 33 cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Angled Spatula - 33 cm\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake design spatula for professional decorative pastry\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe PME Cake Angled Spatula - 33 cm is a cake decorating tool made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake decorating spatulas, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: food-grade stainless steel or plastic depending on model. Compatible with: buttercream, ganache, icing, royal icing. A go-to tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake design spatula\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel or plastic depending on model\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e buttercream, ganache, icing, royal icing\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake icing:\u003c\/strong\u003e even application of buttercream, ganache, and icing.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDrip cake smoothing:\u003c\/strong\u003e edge finishing before chocolate drip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCupcake decoration:\u003c\/strong\u003e creating patterns and textures on whipped ganache.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWedding cake finishing:\u003c\/strong\u003e precision smoothing for wedding cakes.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e a go-to tool for professional finishes.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for 33 cm Angled Spatula\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor perfect finishes, dip the spatula in hot water between each pass over the ganache. The ergonomic PME Cake size is suitable for long icing sessions.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n \u003cli\u003eCategory: Cake design spatula\u003c\/li\u003e\n \u003cli\u003eMaterial: food-grade stainless steel or plastic depending on the model\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eComplete your finishing touches with \u003ca href=\"\/en\/products\/regle-de-glacage-en-inox-40cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME stainless steel icing spatula\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for fondant, use \u003ca href=\"\/en\/products\/lisseur-pme-pate-a-sucre\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME smoother\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":39271972470826,"sku":"PK1014","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-coudee-pme-33-cm-pme-1.jpg?v=1772136626"},{"product_id":"spatule-plate-pme-29-cm","title":"Flat Spatula - 29 cm","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake 29 cm Flat Spatula\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake design spatula for professional decorative pastry\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe PME Cake 29 cm Flat Spatula is a cake design tool made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake design spatulas, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: food-grade stainless steel or plastic depending on model. Compatible with: buttercream, ganache, icing, royal icing. A go-to tool for professional cake design, to include in your pastry decorator’s toolkit.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake design spatula\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade stainless steel or plastic depending on model\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCompatibility:\u003c\/strong\u003e buttercream, ganache, icing, royal icing\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eLayer cake icing:\u003c\/strong\u003e even application of buttercream, ganache, and icing.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDrip cake smoothing:\u003c\/strong\u003e edge finishing before chocolate drip.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCupcake decoration:\u003c\/strong\u003e creating patterns and textures on whipped ganache.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWedding cake finishing:\u003c\/strong\u003e precision smoothing for wedding cakes.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBoutique pastries:\u003c\/strong\u003e a go-to tool for professional finishes.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for 29 cm Flat Spatula\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor perfect finishes, dip the spatula in hot water between each pass over the ganache. The ergonomic PME Cake size is suitable for long icing sessions.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n \u003cli\u003eCategory: Cake design spatula\u003c\/li\u003e\n \u003cli\u003eMaterial: food-grade stainless steel or plastic depending on the model\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eComplete your finishing touches with \u003ca href=\"\/en\/products\/regle-de-glacage-en-inox-40cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME stainless steel icing spatula\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for fondant, use \u003ca href=\"\/en\/products\/lisseur-pme-pate-a-sucre\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea PME smoother\u003c\/a\u003e.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":39271975419946,"sku":"PK1012","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-plate-pme-29-cm-pme-1.jpg?v=1772136628"},{"product_id":"10-poches-a-douille-avec-douille-fineliner","title":"10 Piping Bags (with nozzles) Fineliner - Funcakes","description":"\u003ch2\u003e 10 Fineliner Piping Bags with Nozzle - FunCakes\u003c\/h2\u003e\n\u003cp\u003eDiscover the FunCakes Fineliner kit, an innovative solution for all baking enthusiasts looking to perfect the art of fine and precise decorations. This set includes 10 disposable piping bags equipped with closing nozzles, specially designed to create delicate decorations such as letters, numbers, and detailed patterns with great ease.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtreme Precision\u003c\/strong\u003e: The nozzles have an opening of about 0.8 mm, ideal for fine and detailed decorations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to Use\u003c\/strong\u003e: Thanks to a closing nozzle system that automatically locks in place, these piping bags are ready for quick and hassle-free use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Perfect for working with liquid cake decorations like chocolate. They can be pre-filled, stored in the refrigerator, and even heated in the microwave or bain-marie for flexible use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePiping Bags\u003c\/strong\u003e: Approximately 21 x 12 cm, offering a comfortable size for all types of decoration projects.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNozzle Opening\u003c\/strong\u003e: About 0.8 mm, ensuring unmatched precision in your creations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIncluded in this set are 10 transparent piping bags and 10 closing nozzles, providing everything you need to start your decoration projects immediately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are a professional looking to add a touch of finesse to your creations or a passionate amateur wanting to explore the unlimited possibilities of cake decoration, the FunCakes Fineliner kit is your ideal ally. Transform every cake into a work of art with precision, ease, and elegance.\u003c\/p\u003e\n\u003csection class=\"data item content product.info.description\" id=\"dtails\"\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":39328688341034,"sku":"F85130","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/10-poches-a-douille-avec-douilles-fineliner-funcakes-fun-cakes-1.jpg?v=1772137112"},{"product_id":"kit-tarte-ring-palet-silikomart","title":"Tart Ring Pallet Kit Ø147MM","description":"\u003cp\u003e \u003cstrong\u003eTARTE RING KIT Ø147MM - Inspired by Yann Couvreur\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Desserts\u003c\/strong\u003e: Inspired by the famous \"Grand Cru Chocolate Tart\" and \"Lime \u0026 Fresh Shiso Tart\" by pastry chef Yann Couvreur, this kit allows you to create tarts with exceptional elegance and harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKit Composition\u003c\/strong\u003e: Includes two 150 mm diameter rings made of thermoplastic composite material, crush-resistant and suitable for baking, perfect for forming the base of your tart. Additionally, two 147 mm silicone molds are included to make exquisite mousses or creams to place on your shortcrust bases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProfessional Quality\u003c\/strong\u003e: The rings are non-stick, stainless, and ensure even baking thanks to their high thermal stability. The silicone mold is 100% food-safe, odorless, tasteless, and also non-stick.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExtreme Resistance\u003c\/strong\u003e: The ring withstands temperatures from -60 °C to +180 °C. Perfect for all your culinary preparations.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eMade in Italy\u003c\/strong\u003e: Italian quality and design for results worthy of a great chef.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDimensions \u0026 Volume\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMold size: Ø147 x 18 mm H\u003c\/li\u003e\n\u003cli\u003eMold volume: 270 ml\u003c\/li\u003e\n\u003cli\u003eRing size: Ø150 mm x 20 mm H\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eTurn Your Pastry into Art\u003c\/strong\u003e Seize the opportunity to create stunning desserts with this kit inspired by a great chef. Order yours now and elevate your pastry art!\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h3\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39417949945898,"sku":"11238","price":33.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/kit-tarte-ring-palet-o147mm-silikomart-1.jpg?v=1772138074"},{"product_id":"kit-tarte-montblanc-o80mm-silikomart","title":"Set of 6 Montblanc Tartlets Ø80MM","description":"\u003ch2\u003e\u003cspan\u003eMONT-BLANC TART KIT Ø80MM:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThe Mont-Blanc Tart Kit Ø80MM is the perfect tool for pastry chefs looking to create elegant and refined individual tarts. This innovative Silikomart kit includes several elements for an optimal and creative baking experience.\u003c\/p\u003e\n\u003ch2\u003eKit Contents\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 rings with an 80 mm diameter\u003c\/strong\u003e: Made from non-deformable thermoplastic material, these rings are designed for oven use. They are non-stick, stainless, and ensure even baking of your tarts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 silicone mold\u003c\/strong\u003e: This mold has six cavities measuring Ø 74 mm in diameter and 42 mm in height, ideal for making mousses or creamy fillings to place on the tart base.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: Non-deformable thermoplastic and high-quality silicone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThermal resistance\u003c\/strong\u003e: The silicone mold withstands temperatures from -60°C to +230°C, allowing a wide variety of preparations, from frozen desserts to oven-baked tarts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-stick and stainless\u003c\/strong\u003e: The rings ensure even baking and easy unmolding, without altering taste or oxidation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eUsage\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase preparation\u003c\/strong\u003e: Use the rings to shape and bake the base of your tarts directly in the oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling preparation\u003c\/strong\u003e: Prepare your favorite mousses or creamy fillings and use the silicone mold to shape them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly\u003c\/strong\u003e: Once the base is baked and the fillings are ready, assemble them to achieve perfect and appetizing Mont-Blanc tarts.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eAdvantages\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Perfect for creating tarts, entremets, mousses, and much more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of use\u003c\/strong\u003e: The non-stick and heat-resistant materials make this kit simple to use and maintain.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional results\u003c\/strong\u003e: Designed to deliver consistent and aesthetic results, this kit is ideal for both amateur and professional pastry chefs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDimensions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRings\u003c\/strong\u003e: 80 mm diameter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMold cavities\u003c\/strong\u003e: Ø 74 mm x H 42 mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eThis kit is a must-have for all pastry enthusiasts wishing to impress with elegant and delicious culinary creations.\u003c\/strong\u003e\u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39417953714218,"sku":"11291","price":39.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/kit-6-tartelettes-montblanc-o80mm-silikomart-1.jpg?v=1772138077"},{"product_id":"1-cercle-a-tartelettes-micro-perfores-o80-h20mm-silikomart","title":"Micro-perforated Tartlet Ring Ø80 mm - Silikomart","description":"\u003cstyle\u003e\n#pl6-cercle80{font-family:'Montserrat',Arial,sans-serif;color:#2a2419;line-height:1.7;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:22px;max-width:1100px;margin:0 auto;box-sizing:border-box}\n#pl6-cercle80 *{box-sizing:border-box}\n#pl6-cercle80 .pl6b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:18px 20px;margin:0 0 16px}\n#pl6-cercle80 h3{color:#b98b35;font-size:18px;font-weight:700;text-transform:uppercase;letter-spacing:.4px;margin:0 0 12px;padding-bottom:8px;border-bottom:2px solid #d7b36a}\n#pl6-cercle80 p{margin:0 0 12px;font-size:15px}\n#pl6-cercle80 p:last-child{margin-bottom:0}\n#pl6-cercle80 ul{margin:0;padding:0;list-style:none;font-size:15px}\n#pl6-cercle80 li{position:relative;padding-left:20px;margin:0 0 8px}\n#pl6-cercle80 li:before{content:\"\\2022\";color:#d7b36a;position:absolute;left:4px;font-weight:700}\n#pl6-cercle80 a{color:#b98b35;font-weight:600;text-decoration:none;border-bottom:1px solid #d7b36a}\n#pl6-cercle80 .pl6-note{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:16px 18px;margin:0 0 16px}\n#pl6-cercle80 .pl6-note p{font-size:14px}\n\u003c\/style\u003e\n\u003cdiv id=\"pl6-cercle80\"\u003e\n\u003cdiv class=\"pl6b\"\u003e\n\u003cp\u003eThe Silikomart Professional Ø80 mm micro-perforated tartlet ring is the generous size in the range, designed for boutique tartlets and plated desserts in catering. Its micro-perforations allow moisture to escape during baking, for an even and crispy base, and the non-stick thermoplastic composite releases the piece without sticking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDiameter 80 mm (8 cm), height 20 mm\u003c\/li\u003e\n\u003cli\u003eNon-stick thermoplastic composite\u003c\/li\u003e\n\u003cli\u003eMicro-perforated wall for even baking\u003c\/li\u003e\n\u003cli\u003eNon-deformable and rustproof, retains its shape over time\u003c\/li\u003e\n\u003cli\u003eTemperature range -60°C to +180°C\u003c\/li\u003e\n\u003cli\u003eOven, freezer, and dishwasher safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eThe 80 mm diameter offers a comfortable portion, ideal for a signature tartlet presented on a plate or in a display case. Line with dough rolled to 2 to 3 mm, place the ring on a micro-perforated mat, and trim. The perforated wall lightens blind baking: watch the browning and fill once the base has cooled. It suits both an individual lemon meringue tart and a base for an entremets assembly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6-note\"\u003e\n\u003cp\u003eNon-deformable, this ring maintains its shape where a thin metal ring can warp with use. Preserve the non-stick surface by hand washing and avoiding sharp utensils inside.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6b\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eØ80 or Ø70 mm, which to choose?\u003cbr\u003e\u003c\/strong\u003eThe Ø80 mm gives a generous portion for display and plated desserts; the \u003ca href=\"\/en\/products\/1-cercle-a-tartelette-micro-perfore-o70-h20mm\"\u003eØ70 mm size\u003c\/a\u003e remains a more classic individual portion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much dough per base?\u003cbr\u003e\u003c\/strong\u003eUse a 2 to 3 mm thick dough rolled out to the full 20 mm height; well-rested dough prevents shrinkage and keeps the edges sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes composite replace stainless steel?\u003cbr\u003e\u003c\/strong\u003eYes for tartlets: it does not rust, does not deform, and unmolds without greasing, whereas stainless steel often requires lining.\u003c\/p\u003e\n\u003cp\u003eBrowse our \u003ca href=\"\/en\/collections\/moules-a-tartelettes\"\u003etartlet molds\u003c\/a\u003e and the \u003ca href=\"\/en\/collections\/cercles-cadres\"\u003erings and frames\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39445649293354,"sku":"52.243.20.0000","price":2.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/cercle-a-tartelette-micro-perfore-o80-h20mm-silikomart-1.jpg?v=1772138431"},{"product_id":"8-coeurs-tartelettes-micro-perforees-80x70x20mm","title":"8 Heart-Shaped Micro-Perforated Tartlets 80x70x20mm","description":"\u003ch2\u003e\u003cspan\u003e8 \u003cmeta charset=\"utf-8\"\u003eMicro-perforated Heart Tartlets 80x70x20mm:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Silikomart brand TART RING AMORE micro-perforated circle is suitable for baking and has been specially developed to form a heart-shaped tartlet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is non-stick and stainless steel, allows for even baking, and has high thermal stability.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDetails:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Silikomart mold is suitable for the oven, refrigerator, and is freezer safe. It withstands temperatures from -60°C to +230°C.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39445716238378,"sku":"X0664Q","price":34.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/8-coeurs-tartelettes-micro-perforees-80x70x20mm-silikomart-1.jpg?v=1772138438"},{"product_id":"grille-de-refroidissement-pliable","title":"Foldable Cooling Rack","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eCooking Rack\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eFoldable Cooling Rack\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eLarge size that fits in a drawer\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe foldable 46 x 32 cm rack is designed for large size that fits in a drawer. Foldable stainless steel, 46 x 32 cm unfolded size. Essential to prevent condensation under pastries fresh from the oven and ensure even cooling.\u003c\/p\u003e\n \u003cp\u003eProper cooling of a cake is as important as baking: without a rack, residual heat continues to cook the cake’s bottom, drying out cookies and making the base of viennoiseries stick. A well-sized rack makes the difference between amateur homemade pastry and professional finishing.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 6px 0;\"\u003eIts role in the team\u003c\/p\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 24px; margin: 0 0 4px 0; font-weight: 700;\"\u003eThe Traveler\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 14px; font-style: italic; margin: 0 0 14px 0;\"\u003eLarge size that fits in a drawer\u003c\/p\u003e\n \u003cp style=\"color: #444444; margin: 0; line-height: 1.6; font-size: 14px;\"\u003eOnce unfolded, it offers 46 x 32 cm of cooling surface, enough for a full batch. Once folded, it stores flat in a standard drawer or narrow cupboard. It’s the rack for small kitchens that need to handle large batches on weekends without sacrificing storage space during the week.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eActual cooling surface capacity\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eHow many pastries can cool simultaneously?\u003c\/p\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 10px;\"\u003e\n \n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 full batch of cookies\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e30 units 7 cm staggered\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e2 round cakes\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e22 cm diameter side by side\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 rectangular tart base\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e40 x 28 cm size\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e18 viennoiseries\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003etype aligned chocolate croissants\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eFor which preparations?\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eCompatibility by pastry type.\u003c\/p\u003e\n \u003cdiv style=\"background-color: #faf7f0; border-radius: 8px; overflow: hidden;\"\u003e\n \n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eBiscuits \u0026 cookies\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003eshortbread, dry cookies\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eSponge cakes \u0026 Swiss rolls\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003esoft whipped doughs\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMacarons\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ethin precise shells\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●○\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eCompatible\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eViennoiseries\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ecroissants, breads, brioches\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMoist \u0026 juicy\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ebrownies, flans, gratins\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●○○\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eNot very suitable\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDimensions:\u003c\/strong\u003e 46 x 32 cm unfolded\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e Foldable stainless steel\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Cooking \/ cooling rack\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOven compatibility:\u003c\/strong\u003e Traditional ovens, convection, professional (up to 250°C)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e Hand washing recommended to preserve the coating\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrigin:\u003c\/strong\u003e Recognized European brand, selected by Patissland\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eUsage tips\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePlacement:\u003c\/strong\u003e place the rack on a clear work surface, ideally near a window to speed up cooling.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eTransfer:\u003c\/strong\u003e unmold the hot pastry and place it directly on the rack. For cookies, transfer them one by one with a spatula.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eRest time:\u003c\/strong\u003e minimum 30 minutes for cookies, 1 to 2 hours for cakes, 4 hours for assembled pieces before glazing.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eHumidity tip:\u003c\/strong\u003e on humid days, place a sheet of parchment paper under the rack to absorb condensation.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e store flat away from dust, hang when possible to save space.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eCare and lifespan\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Hand wash with a soft sponge and warm soapy water.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Dry completely before storing to prevent limescale marks.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Avoid sharp metal utensils that scratch the non-stick coating.\u003c\/li\u003e\n \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e With proper care, expected lifespan of 5 to 10 years with regular use.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eBuild your complete baking team:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e To complete your equipment, add the \u003ca href=\"\/en\/products\/volette-a-patisserie\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePastry Rack\u003c\/a\u003e (The Classic Round).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e For specific preparations, also discover the \u003ca href=\"\/en\/products\/grille-de-refroidissement-32cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003eRound Rack 32 cm\u003c\/a\u003e (L'Essentiel Économique).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e And to complete your baking kit, consider the \u003ca href=\"\/en\/products\/plaque-de-cuisson-perforee-40-x-30-cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePerforated Baking Sheet 40 x 30 cm\u003c\/a\u003e (The Sprinter).\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\u003c\/div\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":39536651632682,"sku":"01323","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/grille-de-refroidissement-pliable-patisse-1.jpg?v=1772139513"},{"product_id":"grille-de-refroidissement-32cm","title":"32cm Cooling Grill","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\n\u003cdiv style=\"font-family: 'Montserrat', 'Helvetica Neue', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 28px 24px; border-radius: 10px; border: 1px solid #e8dcc4; line-height: 1.55;\"\u003e\n\n \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003eCooking Rack\u003c\/p\u003e\n \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003e32cm Cooling Rack\u003c\/p\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003eThe standard round size at a low price\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n \u003cp\u003eThe 32 cm round rack is designed for the standard round size at a low price. Chrome-plated steel, 32 cm diameter. Essential to prevent condensation under pastries fresh from the oven and ensure even cooling.\u003c\/p\u003e\n \u003cp\u003eProper cooling of a cake is as important as baking: without a rack, residual heat continues to cook the bottom of the cake, drying out cookies and causing the base of pastries to stick. A well-sized rack makes the difference between an amateur homemade pastry and a professional finish.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; border-radius: 8px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003cp style=\"color: #b98b35; font-size: 11px; font-weight: 600; letter-spacing: 3px; text-transform: uppercase; margin: 0 0 6px 0;\"\u003eIts role in the team\u003c\/p\u003e\n \u003ch3 style=\"color: #8a6624; font-size: 24px; margin: 0 0 4px 0; font-weight: 700;\"\u003eThe Essential Economy\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 14px; font-style: italic; margin: 0 0 14px 0;\"\u003eThe standard round size at a low price\u003c\/p\u003e\n \u003cp style=\"color: #444444; margin: 0; line-height: 1.6; font-size: 14px;\"\u003eThe basic but essential round rack for every amateur baker. 32 cm diameter matching the most common cake pans. Robust chrome-plated steel, feet raised enough for good air circulation. The right first purchase before investing in larger or more specialized racks.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eActual cooling surface capacity\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eHow many pastries can cool simultaneously?\u003c\/p\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 10px;\"\u003e\n \n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 standard round cake\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e22 to 26 cm diameter\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e1 classic tart\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003ediameter up to 28 cm\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e4 XXL cookies\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003e12 cm diameter\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"background-color: #faf7f0; padding: 14px 16px; border-radius: 8px; border-left: 3px solid #d7b36a;\"\u003e\n \u003cp style=\"margin: 0 0 4px 0; font-size: 15px; font-weight: 600; color: #2b2b2b;\"\u003e8 cupcakes\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 12px; color: #8a7a55; line-height: 1.5;\"\u003earranged in a circle\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 22px 24px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 8px;\"\u003eFor which preparations?\u003c\/h3\u003e\n \u003cp style=\"color: #8a7a55; font-size: 13px; margin: 0 0 18px 0; font-style: italic;\"\u003eCompatibility by pastry type.\u003c\/p\u003e\n \u003cdiv style=\"background-color: #faf7f0; border-radius: 8px; overflow: hidden;\"\u003e\n \n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eBiscuits \u0026 cookies\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003eshortbread, dry cookies\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eSponge cakes \u0026 Swiss rolls\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003esoft whipped doughs\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMacarons\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ethin precise shells\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●○\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eCompatible\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003ePastries\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ecroissants, breads, brioches\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●●\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eIdeal\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"display: grid; grid-template-columns: 1fr 80px 110px; gap: 12px; align-items: center; padding: 10px 14px; border-bottom: 1px solid #e8dcc4;\"\u003e\n \u003cdiv\u003e\n \u003cp style=\"margin: 0 0 2px 0; font-size: 13px; font-weight: 600; color: #2b2b2b;\"\u003eMoist \u0026 juicy\u003c\/p\u003e\n \u003cp style=\"margin: 0; font-size: 11px; color: #8a7a55;\"\u003ebrownies, flans, gratins\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv style=\"text-align: center; font-size: 18px; letter-spacing: 4px; color: #d7b36a;\"\u003e●●○\u003c\/div\u003e\n \u003cdiv style=\"text-align: right; font-size: 12px; font-weight: 600; color: #2b2b2b;\"\u003eCompatible\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eFeatures\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDimensions:\u003c\/strong\u003e 32 cm diameter\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e Chrome-plated steel\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e Cooking \/ cooling rack\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOven compatibility:\u003c\/strong\u003e Traditional ovens, convection, professional (up to 250°C)\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCare:\u003c\/strong\u003e Hand wash recommended to preserve the coating\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eOrigin:\u003c\/strong\u003e Recognized European brand, selected by Patissland\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eUsage tips\u003c\/h3\u003e\n \u003col style=\"padding-left: 22px; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003ePlacement:\u003c\/strong\u003e place the rack on a clear work surface, ideally near a window to speed up cooling.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eTransfer:\u003c\/strong\u003e unmold the hot pastry and place it directly on the rack. For cookies, transfer them one by one with a spatula.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eRest time:\u003c\/strong\u003e minimum 30 minutes for cookies, 1 to 2 hours for cakes, 4 hours for assembled pieces before glazing.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 10px;\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eHumidity tip:\u003c\/strong\u003e for humid days, place a sheet of parchment paper under the rack to absorb condensation.\u003c\/li\u003e\n \u003cli style=\"\"\u003e\n\u003cstrong style=\"color: #2b2b2b;\"\u003eStorage:\u003c\/strong\u003e store flat away from dust, hang when possible to save space.\u003c\/li\u003e\n \u003c\/ol\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eCare and lifespan\u003c\/h3\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Wash by hand with a soft sponge and warm soapy water.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Dry completely before storing to prevent limescale marks.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 8px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e Avoid sharp metal utensils that scratch the non-stick coating.\u003c\/li\u003e\n \u003cli\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e With proper care, expected lifespan of 5 to 10 years with regular use.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv style=\"background-color: #faf4e5; border-radius: 8px; padding: 20px 22px; margin-bottom: 25px;\"\u003e\n \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 12px;\"\u003eTo go further\u003c\/h3\u003e\n \u003cp style=\"color: #444444; margin: 0 0 12px 0; font-size: 14px;\"\u003eBuild your complete baking team:\u003c\/p\u003e\n \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e To complete your equipment, add the \u003ca href=\"\/en\/products\/volette-a-patisserie\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePastry Rack\u003c\/a\u003e (Le Classique Rond).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e For specific preparations, also discover the \u003ca href=\"\/en\/products\/grille-de-refroidissement-pliable\" style=\"color: #8a6624; text-decoration: underline;\"\u003eFoldable Cooling Rack 46 x 32 cm\u003c\/a\u003e (Le Voyageur).\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e And to complete your baking kit, consider the \u003ca href=\"\/en\/products\/plaque-de-cuisson-perforee-40-x-30-cm\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePerforated Baking Sheet 40 x 30 cm\u003c\/a\u003e (Le Sprinter).\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\u003c\/div\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":39547743633450,"sku":"01321","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/grille-de-refroidissement-32cm-patisse-1.jpg?v=1772139645"},{"product_id":"spatule-conique-22-8cm","title":"Conical Spatula 22.8cm","description":"\u003ch3\u003eWilton Angled Spatula\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e: The Wilton angled spatula is the perfect tool for precisely applying frosting or cream to your cakes. Featuring a stainless steel blade and an ergonomic handle, this spatula offers optimal control for flawless results every time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eErgonomic design: Its comfortable handle and tapered oblong blade provide a secure and comfortable grip.\u003c\/li\u003e\n\u003cli\u003eSuperior quality: The stainless steel blade ensures exceptional strength and durability.\u003c\/li\u003e\n\u003cli\u003eOptimal size: With a total length of 22.8 cm (9 inches) and a 10 cm (4 inch) blade, this spatula is ideal for a variety of cake decorating projects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Wilton angled spatula is an essential accessory for any baking enthusiast looking to achieve flawless finishes on their sweet creations!\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"WILTON","offers":[{"title":"Default Title","offer_id":39571380699178,"sku":"02-0-0183","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-conique-228cm-wilton-1.jpg?v=1772140032"},{"product_id":"spatule-coudee-patisse-11-cm-1","title":"Angled Spatula - 11 cm","description":"\u003ch3\u003ePrecision and Comfort for Your Pastries\u003c\/h3\u003e\n\u003ch4\u003eDiscover the 11 cm angled spatula from the brand Patisse RVS, an essential tool for all pastry enthusiasts.\u003c\/h4\u003e\n\u003cp\u003e \u003cstrong\u003eSuperior Quality:\u003c\/strong\u003e Made of high-quality stainless steel, it is durable and corrosion-resistant, ensuring years of use.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eUnique Design:\u003c\/strong\u003e Its angled shape offers extra control when applying fillings and frostings, making this delicate task as easy as possible.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eErgonomic and Comfortable:\u003c\/strong\u003e The non-slip handle ensures a secure and firm grip, even when your hands are wet or slippery.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eVersatile:\u003c\/strong\u003e With a size of 11 cm, it is suitable for both small cakes and cookies as well as larger cakes.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eEasy to Clean:\u003c\/strong\u003e It is also easy to clean, making it a practical tool for all pastry work.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eMultiple Uses:\u003c\/strong\u003e Beyond its main function, this angled spatula can also be used to spread fillings on sandwiches, make omelets, or even serve small portions.\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"Default Title","offer_id":39577325109290,"sku":"10370","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-coudee-11-cm-patisse-1.jpg?v=1772140085"},{"product_id":"cercle-oval-arrondi-a-tartelette-micro-perfore","title":"Rounded Oval Tartlet Ring Micro Perforated","description":"\u003ch2\u003ePerforated Oval Tartlet Ring - Pavoni :\u003c\/h2\u003e\n\u003cdiv id=\"description\"\u003e\n\u003cdiv class=\"ui-box-body\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"description\"\u003e\n\u003cdiv class=\"ui-box-body\"\u003e\n\u003cdiv\u003eThis micro-perforated oval tartlet ring in stainless steel is\u003cspan\u003e \u003c\/span\u003eInnovative, it is designed for many reuses, allowing you to create beautiful tartlet bases. \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cbr\u003eThe perforations allow for perfect cooking of your doughs (shortcrust pastry, pie crust, sweet pastry, puff pastry)\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eEven cooking guaranteed thanks to the micro-perforation of the triangle.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDimensions: \u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003e10 x 5.5 x 2 cm\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMaterial: stainless steel\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSold individually\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39736150753322,"sku":"XF12","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cercle-oval-arrondi-a-tartelette-micro-perfore-pavoni-1.jpg?v=1772141031"},{"product_id":"moule-a-tarte-fond-amovible-o24cm","title":"Removable Bottom Tart Pan (various diameters)","description":"\u003ch3\u003eRemovable Bottom Tart Pans\u003c\/h3\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eEasily make delicious tarts and quiches with this practical pan from the Patisse brand! Designed to make life easier for amateur and professional bakers, this removable bottom pan ensures very easy release, preserving the perfect shape of your creations.\u003c\/p\u003e\n\u003ch4\u003eFeatures\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Patisse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-quality ECCS steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThickness:\u003c\/strong\u003e 0.30 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoating:\u003c\/strong\u003e Non-stick for effortless release\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum Temperature:\u003c\/strong\u003e Withstands up to 230°C in the oven\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBenefits\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Release:\u003c\/strong\u003e The removable bottom allows you to easily remove your tarts and quiches without damaging them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuperior Quality:\u003c\/strong\u003e Made of ECCS steel, this pan offers exceptional durability and resistance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-Stick Coating:\u003c\/strong\u003e Ensures your preparations do not stick, making cleaning and maintenance of the pan easier.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Ideal for a variety of recipes, from sweet tarts to savory quiches.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eUsage\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Lightly grease the pan before placing your dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking:\u003c\/strong\u003e Fill with your preparation and bake according to your recipe instructions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnmolding:\u003c\/strong\u003e Once baking is complete, let cool slightly then remove the removable bottom for perfect release.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4\u003eTip\u003c\/h4\u003e\n\u003cp\u003eTo extend the life of your pan, avoid metal utensils that could scratch the non-stick coating. Prefer silicone or wooden utensils.\u003c\/p\u003e\n\u003cp\u003eMake every tart and quiche a masterpiece with the Patisse removable bottom tart pan!\u003c\/p\u003e","brand":"PATISSE","offers":[{"title":"10cm","offer_id":39870184587306,"sku":"03543","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"24cm","offer_id":39870184620074,"sku":"02944","price":8.99,"currency_code":"EUR","in_stock":true},{"title":"28cm","offer_id":39870184652842,"sku":"P02948","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-tarte-fond-amovible-plusieurs-diametres-patisse-1.jpg?v=1772141282"},{"product_id":"opalys-valrhona-3kg","title":"Opalys Pistoles 33% 3kg","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-bt-num{display:inline-flex;align-items:center;justify-content:center;width:24px;height:24px;background:#b98b35;color:#fff;border-radius:50%;font-size:12px;font-weight:700}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n\n\/* Specs techniques top *\/\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n\n\/* Profil aromatique *\/\n.vh-profile-cards{display:flex;gap:12px;flex-wrap:wrap;margin:10px 0 14px}\n.vh-profile-card{flex:1;min-width:160px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:13px 15px;text-align:center}\n.vh-profile-card-label{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin-bottom:5px}\n.vh-profile-card-value{font-size:15px;font-weight:600;color:#2a2419;text-transform:capitalize}\n.vh-tasting-tags{display:flex;flex-wrap:wrap;gap:7px;margin-top:12px}\n.vh-tasting-tag{padding:6px 12px;background:#fdf5e0;border:1px solid #eadfcb;border-radius:14px;font-size:12.5px;color:#6b5d40;font-weight:500}\n\n\/* Origine *\/\n.vh-origin-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(180px,1fr));gap:14px;margin:8px 0 14px}\n.vh-origin-item{background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:13px 15px}\n.vh-origin-label{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin-bottom:5px}\n.vh-origin-value{font-size:14px;color:#2a2419;font-weight:500;line-height:1.4}\n\n\/* Calculateur *\/\n.vh-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vh-calc-field{flex:1;min-width:180px}\n.vh-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vh-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vh-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px}\n.vh-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vh-calc-out-line:last-child{border-bottom:none}\n.vh-calc-out-line strong{color:#b98b35;font-weight:600}\n.vh-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;color:#6b5d40;border-radius:0 6px 6px 0}\n\n\/* Usages tableau étoiles *\/\n.vh-uses-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(180px,1fr));gap:10px;margin:8px 0}\n.vh-uses-item{background:#faf7f0;border:1px solid #eadfcb;border-radius:8px;padding:12px 14px;display:flex;justify-content:space-between;align-items:center}\n.vh-uses-name{font-size:13.5px;color:#2a2419;font-weight:500}\n.vh-uses-stars{color:#d7b36a;font-size:14px;letter-spacing:1px}\n.vh-uses-stars-empty{color:#e8dcc4}\n\n\/* Tempérage 3 phases *\/\n.vh-temp-phases{display:flex;gap:12px;flex-wrap:wrap;margin:8px 0}\n.vh-temp-phase{flex:1;min-width:150px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:14px 15px;text-align:center;position:relative}\n.vh-temp-phase-num{display:inline-flex;align-items:center;justify-content:center;width:22px;height:22px;background:#b98b35;color:#fff;border-radius:50%;font-size:11px;font-weight:700;margin-bottom:6px}\n.vh-temp-phase-name{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin:0 0 4px}\n.vh-temp-phase-temp{font-size:18px;font-weight:600;color:#2a2419;margin:0}\n.vh-temp-phase-desc{font-size:11px;color:#6b5d40;margin-top:4px;font-style:italic}\n\n\/* Accords *\/\n.vh-accords{display:grid;grid-template-columns:repeat(auto-fit,minmax(160px,1fr));gap:10px;margin:6px 0}\n.vh-accord{background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;text-align:center;font-size:13.5px;color:#2a2419;font-weight:500;text-transform:capitalize}\n\n\/* Complices *\/\n.vh-comp{display:flex;flex-direction:column;gap:10px}\n.vh-comp-card{display:flex;gap:13px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;align-items:center;text-decoration:none;color:#2a2419;transition:all .2s}\n.vh-comp-card:hover{background:#fdf5e0;transform:translateX(3px);text-decoration:none;color:#2a2419}\n.vh-comp-img{width:54px;height:54px;border-radius:8px;background:#fbf9f3;border:1px solid #eadfcb;overflow:hidden;flex-shrink:0}\n.vh-comp-img img{width:100%;height:100%;object-fit:contain}\n.vh-comp-info{flex:1;min-width:0}\n.vh-comp-info-tag{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.3px;text-transform:uppercase;margin-bottom:3px}\n.vh-comp-info-title{font-size:14px;font-weight:600;color:#2a2419;margin-bottom:3px;line-height:1.3}\n.vh-comp-info-price{font-size:12.5px;color:#6b5d40;font-weight:500}\n.vh-comp-arrow{color:#b98b35;font-size:18px;flex-shrink:0;font-weight:600}\n\n\/* Recette *\/\n.vh-recipe{background:#fdf5e0;border:1px solid #d7b36a;border-radius:10px;padding:16px 18px;margin:6px 0}\n.vh-recipe-header{display:flex;justify-content:space-between;align-items:flex-start;margin-bottom:8px;gap:12px}\n.vh-recipe-title{font-size:15px;font-weight:600;color:#2a2419;margin:0;flex:1}\n.vh-recipe-badge{display:inline-block;font-size:10px;font-weight:600;color:#b98b35;background:#fbf9f3;padding:3px 9px;border-radius:12px;letter-spacing:1px;text-transform:uppercase;flex-shrink:0;border:1px solid #eadfcb}\n.vh-recipe-desc{font-size:13.5px;color:#2a2419;line-height:1.65;margin:0}\n\n\/* Table *\/\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n\n\/* FAQ *\/\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n\n\/* Tip *\/\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n\n\/* Pour aller plus loin *\/\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vh-pour a:hover{color:#8a6d28}\n\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}.vh-calc-row{flex-direction:column}.vh-temp-phases{flex-direction:column}}\n\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eValrhona · Exceptional White Chocolate\u003c\/div\u003e\n\u003ch2 class=\"vh-t\"\u003eOpalys 33% pistoles 3kg\u003c\/h2\u003e\n\u003cp class=\"vh-tg\"\u003eValrhona white chocolate with less sugar, delicate milky profile.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eOpalys 33% is Valrhona's white chocolate designed to reveal the nobility of milk without excess sugar. With its lower sugar content than classic white chocolates, it offers a delicate and subtle milky profile, an ideal base for pairing with fruits, flowers, or spices.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical characteristics\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e33%\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCocoa\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eGuaranteed minimum content\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eWhite\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eType\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCouverture chocolate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e●●●●○\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eFluidity\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003e4 out of 5 drops\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e1\u003c\/span\u003eAromatic profile\u003c\/h3\u003e\n\u003cdiv class=\"vh-profile-cards\"\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMajor profile\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003emilky\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMinor note\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003esubtle\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eSignature\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003elightly sweetened\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:14px 0 6px;font-weight:600;text-transform:uppercase;letter-spacing:1.2px\"\u003eTasting notes\u003c\/p\u003e\n\u003cdiv class=\"vh-tasting-tags\"\u003e\n\u003cspan class=\"vh-tasting-tag\"\u003efresh milk\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003esubtle vanilla\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ecereals\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003esoft finish\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e3\u003c\/span\u003eHow much chocolate do you need?\u003c\/h3\u003e\n\u003cdiv class=\"vh-calc-row\"\u003e\n\u003cdiv class=\"vh-calc-field\"\u003e\n\u003clabel for=\"usage_opalys_valrhona_3kg\"\u003eFor what use?\u003c\/label\u003e\n\u003cselect id=\"usage_opalys_valrhona_3kg\" onchange=\"vhCalc_opalys_valrhona_3kg()\"\u003e\n\u003coption value=\"mousse\" data-g=\"175\"\u003eChocolate mousse (175g \/ 4 people)\u003c\/option\u003e\n\u003coption value=\"ganache\" data-g=\"200\"\u003eWhipped ganache (200g \/ entremets)\u003c\/option\u003e\n\u003coption value=\"glacage\" data-g=\"150\"\u003eMirror glaze (150g \/ entremets)\u003c\/option\u003e\n\u003coption value=\"bonbon\" data-g=\"10\"\u003eMolded bonbons (10g \/ piece)\u003c\/option\u003e\n\u003coption value=\"tablette\" data-g=\"100\"\u003eHomemade bar (100g \/ piece)\u003c\/option\u003e\n\u003coption value=\"cake\" data-g=\"150\"\u003eMarble cake (150g \/ cake)\u003c\/option\u003e\n\u003coption value=\"macaron\" data-g=\"200\"\u003eMacaron filling (200g \/ 30 macarons)\u003c\/option\u003e\n\u003coption value=\"cookie\" data-g=\"100\"\u003eChocolate chip cookies (100g \/ 12 cookies)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-field\"\u003e\n\u003clabel for=\"quantity_opalys_valrhona_3kg\"\u003eHow many servings?\u003c\/label\u003e\n\u003cselect id=\"quantity_opalys_valrhona_3kg\" onchange=\"vhCalc_opalys_valrhona_3kg()\"\u003e\n\u003coption value=\"1\"\u003e1 preparation\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2 preparations\u003c\/option\u003e\n\u003coption value=\"3\" selected\u003e3 preparations\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5 preparations\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10 preparations\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 preparations\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 preparations\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out\"\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eRequired quantity\u003c\/span\u003e\u003cstrong id=\"qty_opalys_valrhona_3kg\"\u003e525 g\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eRecommended size\u003c\/span\u003e\u003cstrong id=\"fmt_opalys_valrhona_3kg\"\u003e1 bag of 1kg\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eTempering margin (10%)\u003c\/span\u003e\u003cstrong id=\"marge_opalys_valrhona_3kg\"\u003e578 g\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-tip\"\u003e\n\u003cstrong\u003eAdvice:\u003c\/strong\u003e Always plan 10% extra for natural tempering losses (residues in the bowl, on the spatula). The 1kg or 3kg size always offers a better price per kg.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.vhCalc_opalys_valrhona_3kg=function(){\n var sel=document.getElementById('usage_opalys_valrhona_3kg');\n var g_per=parseInt(sel.options[sel.selectedIndex].dataset.g);\n var qty=parseInt(document.getElementById('quantity_opalys_valrhona_3kg').value);\n var total=g_per*qty;\n var marge=Math.ceil(total*1.10\/10)*10;\n var fmt='250g';\n if(marge\u003e250\u0026\u0026marge\u003c=1000)fmt='1 kg';\n else if(marge\u003e1000\u0026\u0026marge\u003c=3000)fmt='3 kg';\n else if(marge\u003e3000)fmt='5 kg ou 12 kg';\n document.getElementById('qty_opalys_valrhona_3kg').textContent=total+' g';\n document.getElementById('fmt_opalys_valrhona_3kg').textContent=fmt;\n document.getElementById('marge_opalys_valrhona_3kg').textContent=marge+' g';\n};\nvhCalc_opalys_valrhona_3kg();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e4\u003c\/span\u003eFor what use?\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003ePatissland evaluation according to Valrhona's recommended applications for this product.\u003c\/p\u003e\n\u003cdiv class=\"vh-uses-grid\"\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eGanaches\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eMousses\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eMolded bonbons\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eBars\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eCoatings\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eIce creams \u0026 sorbets\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e5\u003c\/span\u003eTempering curve\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eThe official Valrhona curve for this chocolate. Tempering crystallizes the cocoa butter into a stable form for mirror shine, snap, and perfect release.\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phases\"\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eMelting\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e40 - 45 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eBain-marie or microwave in stages\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eCooling\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e26 - 27 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eCrystallization of the right crystals\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eWork\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e28 - 29 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eIdeal molding temperature\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\" style=\"margin-top:14px\"\u003e\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e To simplify tempering, use Mycryo cocoa butter (1% of the chocolate weight) added at 34-35 °C after melting. A quick and reliable method favored by professionals.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e6\u003c\/span\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eIngredients that naturally enhance this chocolate, according to Valrhona's recommendations.\u003c\/p\u003e\n\u003cdiv class=\"vh-accords\"\u003e\n\u003cdiv class=\"vh-accord\"\u003ered fruits\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003ecitrus fruits\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003evanilla\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003etonka bean\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003eflowers\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e7\u003c\/span\u003ePartners of this chocolate\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eValrhona products that perfectly complement this chocolate in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-comp\"\u003e\n\u003ca href=\"\/en\/products\/inspiration-framboise-feves-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/inspiration-framboise-pistoles-250g-valrhona-1.jpg?v=1772137510\" alt=\"Raspberry Inspiration 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eRaspberry Inspiration 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e17.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/inspiration-yuzu-feves-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/inspiration-yuzu-feves-250g-valrhona-1.jpg?v=1772137507\" alt=\"Yuzu Inspiration 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eYuzu Inspiration 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e17.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/praline-amande-noisette-valrhona\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/praline-amande-noisette-50percent-valrhona-1.jpg?v=1772135104\" alt=\"Almond Hazelnut Praline 50%\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eAlmond Hazelnut Praline 50%\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e15.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e8\u003c\/span\u003eSignature recipe for this chocolate\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eA creative idea by Patissland to highlight the unique profile of this reference.\u003c\/p\u003e\n\u003cdiv class=\"vh-recipe\"\u003e\n\u003cdiv class=\"vh-recipe-header\"\u003e\n\u003ch4 class=\"vh-recipe-title\"\u003eOpalys whipped ganache 33% vanilla tonka\u003c\/h4\u003e\n\u003cspan class=\"vh-recipe-badge\"\u003eInspiration\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-recipe-desc\"\u003eWhipped ganache infused with tonka bean and Madagascar vanilla. Filling for entremets or pavlovas, to pair with fresh red fruits.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCocoa content\u003c\/td\u003e\n\u003ctd\u003eMinimum 33%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFluidity\u003c\/td\u003e\n\u003ctd\u003e4 out of 5 drops\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e18 months at 16-18 °C, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eMilk, soy (depending on reference). Possible presence of nuts.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is couverture chocolate?\u003c\/summary\u003e\n\u003cp\u003eA couverture chocolate is a chocolate with a high cocoa butter content (usually over 31%) intended for professionals. Its fluidity allows coating, molding, and all fine chocolate techniques. Valrhona has exclusively produced couvertures since 1922.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat is the difference between beans and pistoles?\u003c\/summary\u003e\n\u003cp\u003eNo quality difference: beans are drop-shaped, pistoles are flat discs. Both melt identically. Valrhona historically produces beans but also offers some references in pistoles depending on the market.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many beans in 100g?\u003c\/summary\u003e\n\u003cp\u003eAbout 35 to 40 Valrhona beans for 100g (varies by reference). Convenient size for dosing to the gram without weighing once you are used to it.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs tempering mandatory?\u003c\/summary\u003e\n\u003cp\u003eFor uses where the chocolate remains visible and solid (molding, coating, decoration): yes, essential for shine, snap, and preservation. For uses where it is mixed (mousses, ganaches, biscuits): not required, simple melting is sufficient.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to store Valrhona chocolate?\u003c\/summary\u003e\n\u003cp\u003eIdeally at 16-18 °C, in a dry place, away from light and odors. Avoid the refrigerator (condensation = whitening). In a resealed bag, shelf life 18 months. No problem if the chocolate whitens slightly: it remains usable in baked pastries.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eExplore the \u003ca href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/colorants\"\u003ewhite chocolate colorants\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart molds\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":40008836546602,"sku":"44155","price":109.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pistoles-opalys-33percent-3kg-valrhona-1.jpg?v=1772142236"},{"product_id":"petite-spatule-en-silicone","title":"Small Silicone Spatula","description":"\u003ch3\u003eSilicone Spatula\u003c\/h3\u003e\n\u003cp\u003eThis silicone spatula with a wooden handle is an essential tool for your daily baking activities. Designed to scrape dough and smooth mixtures, it is perfect for all your kitchen needs.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMain Features:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Silicone Spatula\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Wooden handle, silicone head\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 25 cm total length, 5.5 cm wide head\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare:\u003c\/strong\u003e Not dishwasher safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe silicone spatula is designed to efficiently scrape the bottoms of your containers and smooth doughs or creams. With its 25 cm wooden handle, it offers a comfortable grip and great precision. The 5.5 cm silicone head is flexible yet durable, ideal for delicate baking tasks.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eScraping Container Bottoms:\u003c\/strong\u003e Perfect for scraping bowls, pots, and other containers to avoid losing a crumb of your preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoothing Doughs and Creams:\u003c\/strong\u003e Ideal for smoothing the surfaces of cakes, creams, and other pastry preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixing and Folding:\u003c\/strong\u003e Useful for mixing ingredients evenly and gently folding delicate ingredients like whipped egg whites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eAdvantages:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Many uses for all your baking and cooking needs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComfort:\u003c\/strong\u003e Ergonomic wooden handle for a pleasant grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEfficiency:\u003c\/strong\u003e Flexible yet durable silicone head for perfect scraping and smoothing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eCare Instructions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaning:\u003c\/strong\u003e Wash by hand with warm soapy water and a soft sponge to preserve the quality of the wood and silicone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store the spatula in a dry place away from moisture to extend its lifespan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Choose this Silicone Spatula?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuperior Quality:\u003c\/strong\u003e Made with high-quality materials for long-lasting use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEase of Use:\u003c\/strong\u003e Designed for maximum comfort and efficiency in the kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Perfect for a wide range of uses in baking and cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdd this silicone spatula to your kitchen tool collection and make your daily baking preparations easier. Order now and enjoy a practical and reliable tool for all your recipes!\u003c\/p\u003e","brand":"DR OETKER","offers":[{"title":"Default Title","offer_id":40142516387882,"sku":"DRO1637","price":2.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/petite-spatule-en-silicone-dr-oetker-1.jpg?v=1772142591"},{"product_id":"feves-alpaco-62-3kg","title":"Alpaco Beans 66% - 3kg","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-bt-num{display:inline-flex;align-items:center;justify-content:center;width:24px;height:24px;background:#b98b35;color:#fff;border-radius:50%;font-size:12px;font-weight:700}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n\n\/* Specs techniques top *\/\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n\n\/* Profil aromatique *\/\n.vh-profile-cards{display:flex;gap:12px;flex-wrap:wrap;margin:10px 0 14px}\n.vh-profile-card{flex:1;min-width:160px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:13px 15px;text-align:center}\n.vh-profile-card-label{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin-bottom:5px}\n.vh-profile-card-value{font-size:15px;font-weight:600;color:#2a2419;text-transform:capitalize}\n.vh-tasting-tags{display:flex;flex-wrap:wrap;gap:7px;margin-top:12px}\n.vh-tasting-tag{padding:6px 12px;background:#fdf5e0;border:1px solid #eadfcb;border-radius:14px;font-size:12.5px;color:#6b5d40;font-weight:500}\n\n\/* Origine *\/\n.vh-origin-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(180px,1fr));gap:14px;margin:8px 0 14px}\n.vh-origin-item{background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:13px 15px}\n.vh-origin-label{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin-bottom:5px}\n.vh-origin-value{font-size:14px;color:#2a2419;font-weight:500;line-height:1.4}\n\n\/* Calculateur *\/\n.vh-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vh-calc-field{flex:1;min-width:180px}\n.vh-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vh-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vh-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px}\n.vh-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vh-calc-out-line:last-child{border-bottom:none}\n.vh-calc-out-line strong{color:#b98b35;font-weight:600}\n.vh-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;color:#6b5d40;border-radius:0 6px 6px 0}\n\n\/* Usages tableau étoiles *\/\n.vh-uses-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(180px,1fr));gap:10px;margin:8px 0}\n.vh-uses-item{background:#faf7f0;border:1px solid #eadfcb;border-radius:8px;padding:12px 14px;display:flex;justify-content:space-between;align-items:center}\n.vh-uses-name{font-size:13.5px;color:#2a2419;font-weight:500}\n.vh-uses-stars{color:#d7b36a;font-size:14px;letter-spacing:1px}\n.vh-uses-stars-empty{color:#e8dcc4}\n\n\/* Tempérage 3 phases *\/\n.vh-temp-phases{display:flex;gap:12px;flex-wrap:wrap;margin:8px 0}\n.vh-temp-phase{flex:1;min-width:150px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:14px 15px;text-align:center;position:relative}\n.vh-temp-phase-num{display:inline-flex;align-items:center;justify-content:center;width:22px;height:22px;background:#b98b35;color:#fff;border-radius:50%;font-size:11px;font-weight:700;margin-bottom:6px}\n.vh-temp-phase-name{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:1.5px;text-transform:uppercase;margin:0 0 4px}\n.vh-temp-phase-temp{font-size:18px;font-weight:600;color:#2a2419;margin:0}\n.vh-temp-phase-desc{font-size:11px;color:#6b5d40;margin-top:4px;font-style:italic}\n\n\/* Accords *\/\n.vh-accords{display:grid;grid-template-columns:repeat(auto-fit,minmax(160px,1fr));gap:10px;margin:6px 0}\n.vh-accord{background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;text-align:center;font-size:13.5px;color:#2a2419;font-weight:500;text-transform:capitalize}\n\n\/* Complices *\/\n.vh-comp{display:flex;flex-direction:column;gap:10px}\n.vh-comp-card{display:flex;gap:13px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px;padding:12px 14px;align-items:center;text-decoration:none;color:#2a2419;transition:all .2s}\n.vh-comp-card:hover{background:#fdf5e0;transform:translateX(3px);text-decoration:none;color:#2a2419}\n.vh-comp-img{width:54px;height:54px;border-radius:8px;background:#fbf9f3;border:1px solid #eadfcb;overflow:hidden;flex-shrink:0}\n.vh-comp-img img{width:100%;height:100%;object-fit:contain}\n.vh-comp-info{flex:1;min-width:0}\n.vh-comp-info-tag{font-size:10px;font-weight:600;color:#b98b35;letter-spacing:1.3px;text-transform:uppercase;margin-bottom:3px}\n.vh-comp-info-title{font-size:14px;font-weight:600;color:#2a2419;margin-bottom:3px;line-height:1.3}\n.vh-comp-info-price{font-size:12.5px;color:#6b5d40;font-weight:500}\n.vh-comp-arrow{color:#b98b35;font-size:18px;flex-shrink:0;font-weight:600}\n\n\/* Recette *\/\n.vh-recipe{background:#fdf5e0;border:1px solid #d7b36a;border-radius:10px;padding:16px 18px;margin:6px 0}\n.vh-recipe-header{display:flex;justify-content:space-between;align-items:flex-start;margin-bottom:8px;gap:12px}\n.vh-recipe-title{font-size:15px;font-weight:600;color:#2a2419;margin:0;flex:1}\n.vh-recipe-badge{display:inline-block;font-size:10px;font-weight:600;color:#b98b35;background:#fbf9f3;padding:3px 9px;border-radius:12px;letter-spacing:1px;text-transform:uppercase;flex-shrink:0;border:1px solid #eadfcb}\n.vh-recipe-desc{font-size:13.5px;color:#2a2419;line-height:1.65;margin:0}\n\n\/* Table *\/\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n\n\/* FAQ *\/\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n\n\/* Tip *\/\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n\n\/* Pour aller plus loin *\/\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vh-pour a:hover{color:#8a6d28}\n\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}.vh-calc-row{flex-direction:column}.vh-temp-phases{flex-direction:column}}\n\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eValrhona Grand Cru · Pure Origin Ecuador\u003c\/div\u003e\n\u003ch2 class=\"vh-t\"\u003eAlpaco beans 66% - 3kg\u003c\/h2\u003e\n\u003cp class=\"vh-tg\"\u003eThe first Valrhona Grand Cru from Ecuador, a tribute to the Ecuadorian terroir.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eAlpaco is Valrhona's first pure Ecuadorian Grand Cru Terroir. Its name comes from Quechua \"Alpa\" meaning \"plain.\" Made from Nacional beans (Arriba variety), it highlights the unique floral aromas of Ecuadorian cocoas, marked by astringency. Since 2019, Valrhona has supported a Nacional cocoa preservation program with its partner Osella across 8 provinces of the country.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical characteristics\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e66%\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCocoa\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eGuaranteed minimum content\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eBlack\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eType\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCouverture chocolate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e●●●○○\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eFluidity\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003e3 drops out of 5\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e1\u003c\/span\u003eAromatic profile\u003c\/h3\u003e\n\u003cdiv class=\"vh-profile-cards\"\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMajor profile\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003esweet spices\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eMinor note\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003edried fruits\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card\"\u003e\n\u003cdiv class=\"vh-profile-card-label\"\u003eSignature\u003c\/div\u003e\n\u003cdiv class=\"vh-profile-card-value\"\u003ewoody\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:14px 0 6px;font-weight:600;text-transform:uppercase;letter-spacing:1.2px\"\u003eTasting notes\u003c\/p\u003e\n\u003cdiv class=\"vh-tasting-tags\"\u003e\n\u003cspan class=\"vh-tasting-tag\"\u003egrapefruit\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ehazelnut\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003elime\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003elychee\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ecinnamon\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ecoffee\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003egingerbread\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003evanilla\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003ecaramel\u003c\/span\u003e\u003cspan class=\"vh-tasting-tag\"\u003elicorice\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e2\u003c\/span\u003eOrigin of the cocoa\u003c\/h3\u003e\n\u003cdiv class=\"vh-origin-grid\"\u003e\n\u003cdiv class=\"vh-origin-item\"\u003e\n\u003cdiv class=\"vh-origin-label\"\u003eCountry\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-value\"\u003eEcuador\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-item\"\u003e\n\u003cdiv class=\"vh-origin-label\"\u003eRegion \/ Terroir\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-value\"\u003e9 terroirs (Vinces, Quinindé, Simon Bolivar, La Union, Mata de Cacao, Ricaurte, San José del Tambo, Naranjal, Lagarto)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-item\"\u003e\n\u003cdiv class=\"vh-origin-label\"\u003eCocoa variety\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-value\"\u003eNacional (Arriba)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-item\"\u003e\n\u003cdiv class=\"vh-origin-label\"\u003eStatus\u003c\/div\u003e\n\u003cdiv class=\"vh-origin-value\"\u003eValrhona Grand Cru\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e3\u003c\/span\u003eHow much chocolate do you need?\u003c\/h3\u003e\n\u003cdiv class=\"vh-calc-row\"\u003e\n\u003cdiv class=\"vh-calc-field\"\u003e\n\u003clabel for=\"usage_feves_alpaco_62_3kg\"\u003eFor what use?\u003c\/label\u003e\n\u003cselect id=\"usage_feves_alpaco_62_3kg\" onchange=\"vhCalc_feves_alpaco_62_3kg()\"\u003e\n\u003coption value=\"mousse\" data-g=\"175\"\u003eChocolate mousse (175g \/ 4 people)\u003c\/option\u003e\n\u003coption value=\"ganache\" data-g=\"200\"\u003eWhipped ganache (200g \/ entremets)\u003c\/option\u003e\n\u003coption value=\"glacage\" data-g=\"150\"\u003eMirror glaze (150g \/ entremets)\u003c\/option\u003e\n\u003coption value=\"bonbon\" data-g=\"10\"\u003eMolded bonbons (10g \/ piece)\u003c\/option\u003e\n\u003coption value=\"tablette\" data-g=\"100\"\u003eHomemade bar (100g \/ piece)\u003c\/option\u003e\n\u003coption value=\"cake\" data-g=\"150\"\u003eMarble cake (150g \/ cake)\u003c\/option\u003e\n\u003coption value=\"macaron\" data-g=\"200\"\u003eMacaron filling (200g \/ 30 macarons)\u003c\/option\u003e\n\u003coption value=\"cookie\" data-g=\"100\"\u003eChocolate chip cookies (100g \/ 12 cookies)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-field\"\u003e\n\u003clabel for=\"quantity_feves_alpaco_62_3kg\"\u003eHow many servings?\u003c\/label\u003e\n\u003cselect id=\"quantity_feves_alpaco_62_3kg\" onchange=\"vhCalc_feves_alpaco_62_3kg()\"\u003e\n\u003coption value=\"1\"\u003e1 preparation\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2 preparations\u003c\/option\u003e\n\u003coption value=\"3\" selected\u003e3 preparations\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5 preparations\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10 preparations\u003c\/option\u003e\n\u003coption value=\"15\"\u003e15 preparations\u003c\/option\u003e\n\u003coption value=\"20\"\u003e20 preparations\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out\"\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eRequired quantity\u003c\/span\u003e\u003cstrong id=\"qty_feves_alpaco_62_3kg\"\u003e525 g\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eRecommended format\u003c\/span\u003e\u003cstrong id=\"fmt_feves_alpaco_62_3kg\"\u003e1 bag of 1kg\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-out-line\"\u003e\n\u003cspan\u003eTempering margin (10%)\u003c\/span\u003e\u003cstrong id=\"marge_feves_alpaco_62_3kg\"\u003e578 g\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-calc-tip\"\u003e\n\u003cstrong\u003eAdvice:\u003c\/strong\u003e Always plan 10% extra for natural tempering losses (residues in the bowl, on the spatula). The 1kg or 3kg format always offers a better price per kg.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\nwindow.vhCalc_feves_alpaco_62_3kg=function(){\n var sel=document.getElementById('usage_feves_alpaco_62_3kg');\n var g_per=parseInt(sel.options[sel.selectedIndex].dataset.g);\n var qty=parseInt(document.getElementById('quantity_feves_alpaco_62_3kg').value);\n var total=g_per*qty;\n var marge=Math.ceil(total*1.10\/10)*10;\n var fmt='250g';\n if(marge\u003e250\u0026\u0026marge\u003c=1000)fmt='1 kg';\n else if(marge\u003e1000\u0026\u0026marge\u003c=3000)fmt='3 kg';\n else if(marge\u003e3000)fmt='5 kg ou 12 kg';\n document.getElementById('qty_feves_alpaco_62_3kg').textContent=total+' g';\n document.getElementById('fmt_feves_alpaco_62_3kg').textContent=fmt;\n document.getElementById('marge_feves_alpaco_62_3kg').textContent=marge+' g';\n};\nvhCalc_feves_alpaco_62_3kg();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e4\u003c\/span\u003eFor what use?\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003ePatissland evaluation based on Valrhona's recommended applications for this reference.\u003c\/p\u003e\n\u003cdiv class=\"vh-uses-grid\"\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eGanaches\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eMousses\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eMolded bonbons\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eBars\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eCoatings\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-uses-item\"\u003e\n\u003cspan class=\"vh-uses-name\"\u003eIce creams \u0026 sorbets\u003c\/span\u003e\n\u003cspan class=\"vh-uses-stars\"\u003e\u003cspan class=\"vh-uses-stars-empty\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e5\u003c\/span\u003eTempering curve\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eThe official Valrhona curve for this chocolate. Tempering crystallizes the cocoa butter into a stable form for mirror shine, snap, and perfect release.\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phases\"\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eMelting\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e50 - 55 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eBain-marie or microwave in stages\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eCooling\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e28 - 29 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eCrystallization of the right crystals\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase\"\u003e\n\u003cdiv class=\"vh-temp-phase-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"vh-temp-phase-name\"\u003eWork\u003c\/div\u003e\n\u003cp class=\"vh-temp-phase-temp\"\u003e31 - 32 °C\u003c\/p\u003e\n\u003cdiv class=\"vh-temp-phase-desc\"\u003eIdeal molding temperature\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\" style=\"margin-top:14px\"\u003e\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e To simplify tempering, use Mycryo cocoa butter (1% of the chocolate weight) added at 34-35 °C after melting. A quick and reliable method favored by professionals.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e6\u003c\/span\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eIngredients that naturally enhance this chocolate, according to Valrhona's recommendations.\u003c\/p\u003e\n\u003cdiv class=\"vh-accords\"\u003e\n\u003cdiv class=\"vh-accord\"\u003ecoffee\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003ehazelnut\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003ecinnamon\u003c\/div\u003e\n\u003cdiv class=\"vh-accord\"\u003evanilla\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e7\u003c\/span\u003ePartners of this chocolate\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eValrhona products that perfectly complement this chocolate in your creations.\u003c\/p\u003e\n\u003cdiv class=\"vh-comp\"\u003e\n\u003ca href=\"\/en\/products\/beurre-de-cacao-valrhona-3kg\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/beurre-de-cacao-valrhona-3kg-valrhona.jpg?v=1706120807\" alt=\"Valrhona cocoa butter\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eValrhona cocoa butter\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e209.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/praline-amande-noisette-valrhona\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/praline-amande-noisette-50percent-valrhona-1.jpg?v=1772135104\" alt=\"Almond Hazelnut Praline 50%\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eAlmond Hazelnut Praline 50%\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e15.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca href=\"\/en\/products\/pepite-de-chocolat-noir-250g\" class=\"vh-comp-card\"\u003e\n\u003cdiv class=\"vh-comp-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pepites-de-chocolat-noir-52percent-250g-valrhona-1.png?v=1772135242\" alt=\"Dark Chocolate Chips 52% 250g\" loading=\"lazy\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info\"\u003e\n\u003cdiv class=\"vh-comp-info-tag\"\u003eTo pair with\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-title\"\u003eDark Chocolate Chips 52% 250g\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-info-price\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-comp-arrow\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003e\n\u003cspan class=\"vh-bt-num\"\u003e8\u003c\/span\u003eSignature recipe for this chocolate\u003c\/h3\u003e\n\u003cp style=\"font-size:13px;color:#6b5d40;margin:0 0 12px;font-style:italic\"\u003eA creative idea by Patissland to highlight the unique profile of this reference.\u003c\/p\u003e\n\u003cdiv class=\"vh-recipe\"\u003e\n\u003cdiv class=\"vh-recipe-header\"\u003e\n\u003ch4 class=\"vh-recipe-title\"\u003eAlpaco 66% Gingerbread Cream\u003c\/h4\u003e\n\u003cspan class=\"vh-recipe-badge\"\u003eInspiration\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-recipe-desc\"\u003eCream infused with cinnamon and homemade gingerbread. Verrine styled as a signature dessert, with Madagascar vanilla whipped cream and diced poached pear.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eGrand Cru Single Origin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCocoa content\u003c\/td\u003e\n\u003ctd\u003eMinimum 66%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eEcuador\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e9 terroirs (Vinces, Quinindé, Simon Bolivar, La Union, Mata de Cacao, Ricaurte, San José del Tambo, Naranjal, Lagarto)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCocoa variety\u003c\/td\u003e\n\u003ctd\u003eNacional (Arriba)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStatus\u003c\/td\u003e\n\u003ctd\u003eValrhona Grand Cru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFluidity\u003c\/td\u003e\n\u003ctd\u003e3 drops out of 5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e18 months at 16-18 °C, protected from humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eMilk, soy (depending on reference). Possible presence of nuts.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is couverture chocolate?\u003c\/summary\u003e\n\u003cp\u003eA couverture chocolate is a chocolate with a high cocoa butter content (usually over 31%) intended for professionals. Its fluidity allows coating, molding, and all fine chocolate techniques. Valrhona has exclusively produced couvertures since 1922.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat is the difference between beans and pistoles?\u003c\/summary\u003e\n\u003cp\u003eNo quality difference: beans are drop-shaped, pistoles are flat discs. Both melt identically. Valrhona historically produces beans but also offers some references in pistoles depending on the market.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many beans in 100g?\u003c\/summary\u003e\n\u003cp\u003eAbout 35 to 40 Valrhona beans for 100g (varies by reference). Convenient size for dosing to the gram without weighing once you are used to it.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs tempering mandatory?\u003c\/summary\u003e\n\u003cp\u003eFor uses where the chocolate remains visible and solid (molding, coating, decoration): yes, essential for shine, snap, and preservation. For uses where it is mixed (mousses, ganaches, biscuits): not required, simple melting is sufficient.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to store Valrhona chocolate?\u003c\/summary\u003e\n\u003cp\u003eIdeally at 16-18 °C, in a dry place, away from light and odors. Avoid the refrigerator (condensation = whitening). In a resealed bag, shelf life 18 months. No problem if the chocolate whitens slightly: it remains usable in baked pastries.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eExplore the \u003ca href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/collection-chocolat-et-praline\"\u003echocolates and pralines\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/moules-en-polycarbonate\"\u003epolycarbonate candy molds\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":46518956097875,"sku":"5572","price":109.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-alpaco-66percent-3kg-valrhona-1.jpg?v=1772145618"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/collections\/tartes-and-tartelettes-patissland.jpg?v=1772133416","url":"https:\/\/patistopsland.com\/en\/collections\/tarte-un-jour-tarte-toujours.oembed","provider":"Patissland","version":"1.0","type":"link"}