{"product_id":"cake-drum-blanc-epaisseur-2cm-25-cm","title":"White Cake Drum Thickness 2cm - Ø25 cm","description":"\u003cstyle\u003e\n.patissland-product{font-family:'Helvetica Neue',Arial,sans-serif;color:#2a2419;line-height:1.7;width:100%;max-width:1200px;margin:0 auto;box-sizing:border-box}\n.patissland-product *{box-sizing:border-box}\n.patissland-product .pl-intro{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 100%);padding:24px 28px;border-radius:14px;border-left:5px solid #b98b35;margin:0 0 28px;box-shadow:0 2px 12px rgba(185,139,53,.08)}\n.patissland-product .pl-intro p{margin:0;font-size:16px;color:#2a2419}\n.patissland-product .pl-intro strong{color:#b98b35}\n.patissland-product h2.pl-h2{color:#b98b35;font-size:22px;font-weight:700;margin:32px 0 18px;padding-bottom:10px;border-bottom:2px solid #d7b36a;display:flex;align-items:center;gap:10px}\n.patissland-product .pl-grid{display:grid;grid-template-columns:repeat(3,1fr);gap:14px;margin:18px 0}\n.patissland-product .pl-card{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;padding:16px;transition:.2s}\n.patissland-product .pl-card:hover{border-color:#d7b36a;box-shadow:0 2px 10px rgba(185,139,53,.12)}\n.patissland-product .pl-card strong{color:#b98b35;display:block;font-size:14px;text-transform:uppercase;letter-spacing:.5px;margin-bottom:6px}\n.patissland-product .pl-card span{font-size:15px;color:#2a2419}\n.patissland-product .patissland-accordion{background:#fdfaf5;border:1px solid #eadfcb;border-radius:10px;margin:10px 0;overflow:hidden;transition:.2s}\n.patissland-product .patissland-accordion[open]{border-color:#d7b36a;box-shadow:0 2px 12px rgba(185,139,53,.1)}\n.patissland-product .patissland-accordion summary{padding:16px 20px;cursor:pointer;font-weight:600;color:#2a2419;font-size:15px;list-style:none;display:flex;justify-content:space-between;align-items:center;transition:.2s}\n.patissland-product .patissland-accordion summary::-webkit-details-marker{display:none}\n.patissland-product .patissland-accordion summary:hover{background:#eadfcb}\n.patissland-product .patissland-accordion summary::after{content:\"+\";color:#b98b35;font-size:24px;font-weight:300;transition:.2s}\n.patissland-product .patissland-accordion[open] summary::after{content:\"−\"}\n.patissland-product .patissland-accordion summary strong{color:#2a2419}\n.patissland-product .patissland-accordion[open] summary{background:#eadfcb;color:#b98b35}\n.patissland-product .patissland-accordion .pl-acc-body{padding:18px 22px;background:#fff;border-top:1px solid #eadfcb}\n.patissland-product .patissland-accordion .pl-acc-body p{margin:0 0 12px}\n.patissland-product .patissland-accordion .pl-acc-body p:last-child{margin-bottom:0}\n.patissland-product .patissland-accordion .pl-acc-body ul{margin:8px 0;padding-left:22px}\n.patissland-product .patissland-accordion .pl-acc-body li{margin:6px 0}\n.patissland-product a.pl-link{color:#b98b35;text-decoration:none;font-weight:600;border-bottom:1px solid #d7b36a;transition:.2s}\n.patissland-product a.pl-link:hover{color:#9a7220;border-bottom-color:#9a7220}\n.patissland-product .pl-tip{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 50%);padding:18px 22px;border-radius:10px;margin:18px 0;border-left:4px solid #b98b35}\n.patissland-product .pl-tip strong{color:#b98b35}\n.patissland-product .pl-table{width:100%;border-collapse:collapse;margin:14px 0;background:#fff;border-radius:10px;overflow:hidden;box-shadow:0 1px 6px rgba(0,0,0,.04)}\n.patissland-product .pl-table th{background:#b98b35;color:#fff;padding:12px 14px;text-align:left;font-weight:600;font-size:14px}\n.patissland-product .pl-table td{padding:11px 14px;border-bottom:1px solid #eadfcb;font-size:14px}\n.patissland-product .pl-table tr:last-child td{border-bottom:none}\n.patissland-product .pl-table tr:nth-child(even) td{background:#fdfaf5}\n@media(max-width:768px){.patissland-product .pl-grid{grid-template-columns:1fr}.patissland-product h2.pl-h2{font-size:19px}}\n@media(min-width:769px) and (max-width:1024px){.patissland-product .pl-grid{grid-template-columns:repeat(2,1fr)}}\n\u003c\/style\u003e\n\u003cdiv class=\"patissland-product\"\u003e\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Round Ø25 cm White Cake Drum\u003c\/strong\u003e is the \u003cstrong\u003ereinforced cake support\u003c\/strong\u003e designed for professional pastry chefs and demanding cake designers. With its exceptional 20 mm thickness, it offers maximum stability for \u003cstrong\u003ewedding cakes, assembled pieces, and tiered creations\u003c\/strong\u003e. Its neutral white finish provides the perfect base to highlight all types of cakes without distracting from the decoration. Reusable and durable, it represents a cost-effective investment for high-volume event workshops.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eIn brief\u003c\/h2\u003e\n\u003cdiv class=\"pl-grid\"\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e\u003cspan\u003eFunCakes (Netherlands)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eShape\u003c\/strong\u003e\u003cspan\u003eRound\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eDiameter\u003c\/strong\u003e\u003cspan\u003eØ 25 cm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eThickness\u003c\/strong\u003e\u003cspan\u003e20 mm reinforced\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e\u003cspan\u003eNeutral white\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eReusable\u003c\/strong\u003e\u003cspan\u003eYes, with proper maintenance\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eDetailed information\u003c\/h2\u003e\n\u003cdetails class=\"patissland-accordion\" open=\"\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhy choose the FunCakes Ø25 cm Cake Drum?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Cake Drum\u003c\/strong\u003e stands out with 6 major advantages that make it the reference for professional cake designers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 mm reinforced thickness\u003c\/strong\u003e: 4 to 5 times thicker than a standard cake board, this drum supports multi-tier wedding cakes and heavy assembled pieces without bending\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum stability\u003c\/strong\u003e: structural rigidity eliminates any sagging, even with cakes over 5 kg or complex structures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Ø25 cm diameter\u003c\/strong\u003e: universal size suitable for cakes 18 to 22 cm in diameter, with decorative margin for ribbons and accessories\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNeutral white finish\u003c\/strong\u003e: timeless base that matches all decoration palettes, from classic wedding cakes to colorful creations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReusable\u003c\/strong\u003e: with proper maintenance, the drum can be used multiple times, ideal for high-turnover event workshops\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFunCakes brand\u003c\/strong\u003e: Dutch reference recognized throughout Europe for the industrial quality of its pastry supports\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo explore the full range of supports, see the \u003ca class=\"pl-link\" href=\"\/en\/collections\/cake-drum\"\u003ecomplete Cake Drum Patissland collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDetailed technical specifications\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFunCakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct type\u003c\/td\u003e\n\u003ctd\u003eCake drum (rigid cake support)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eRound\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDiameter\u003c\/td\u003e\n\u003ctd\u003eØ 25 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e20 mm reinforced\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColor\u003c\/td\u003e\n\u003ctd\u003eNeutral white\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLoad capacity\u003c\/td\u003e\n\u003ctd\u003eUp to 8 kg (assembled cake)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCake compatibility\u003c\/td\u003e\n\u003ctd\u003eDiameter 18 to 22 cm ideal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eReusable\u003c\/td\u003e\n\u003ctd\u003eYes, with proper maintenance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompliance\u003c\/td\u003e\n\u003ctd\u003eEU food contact standards\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eNetherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDifferentiation: cake drum vs cake board vs tray\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003ePatissland offers several ranges of cake supports, each with its own professional specialty. Understanding the differences helps choose the right support for your project:\u003c\/p\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSupport\u003c\/th\u003e\n\u003cth\u003eThickness\u003c\/th\u003e\n\u003cth\u003eUsage\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCake Drum\u003c\/strong\u003e (this sheet)\u003c\/td\u003e\n\u003ctd\u003e20 mm\u003c\/td\u003e\n\u003ctd\u003eTiered wedding cakes, heavy assembled pieces\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStandard cake board\u003c\/td\u003e\n\u003ctd\u003e3 mm\u003c\/td\u003e\n\u003ctd\u003eSimple presentation, light single-tier cakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePresentation tray\u003c\/td\u003e\n\u003ctd\u003e3 mm\u003c\/td\u003e\n\u003ctd\u003eFinal staging, buffet presentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eFor additional needs:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/supports-a-gateaux\"\u003eComplete cake stand collection\u003c\/a\u003e: all sizes and finishes\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/wedding-cakes\"\u003eWedding Cakes Collection\u003c\/a\u003e: dedicated wedding tiered cake supplies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003e20 mm Cake Drum is the essential structural base\u003c\/strong\u003e as soon as the project has 2 or more tiers, or the total weight exceeds 3-4 kg.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCake diameter compatibility\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eCake diameter\u003c\/th\u003e\n\u003cth\u003eDecorative margin\u003c\/th\u003e\n\u003cth\u003eSuitable?\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e15 cm\u003c\/td\u003e\n\u003ctd\u003e5 cm on each side\u003c\/td\u003e\n\u003ctd\u003eYes (generous effect)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e18 cm\u003c\/td\u003e\n\u003ctd\u003e3.5 cm on each side\u003c\/td\u003e\n\u003ctd\u003eYes (balanced)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e20 cm\u003c\/td\u003e\n\u003ctd\u003e2.5 cm on each side\u003c\/td\u003e\n\u003ctd\u003eYes (ideal proportions)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e22 cm\u003c\/td\u003e\n\u003ctd\u003e1.5 cm on each side\u003c\/td\u003e\n\u003ctd\u003eYes (tight fit)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e24 cm\u003c\/td\u003e\n\u003ctd\u003e0.5 cm on each side\u003c\/td\u003e\n\u003ctd\u003eNo (too tight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eGolden presentation rule\u003c\/strong\u003e: always leave a minimum margin of 2 cm between the cake edge and the drum edge to allow covering with a satin ribbon (2-3 cm wide) that hides the drum edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eStep-by-step usage method\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor professional assembly on cake drum:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1: surface preparation\u003c\/strong\u003e - place the cake drum on a perfectly flat and stable work surface. Check for dust-free white surface\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2: applying the fixing\u003c\/strong\u003e - spread a thin layer of firm ganache, buttercream, or royal icing in the center of the drum (area the size of the cake)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3: placing the cake\u003c\/strong\u003e - gently center the cake on the fixing area. Press lightly to secure without crushing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 4: verticality check\u003c\/strong\u003e - ensure the cake is perfectly vertical, adjust if needed before the fixing hardens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 5: inserting dowels (for tiers)\u003c\/strong\u003e - if multiple tiers are planned, insert the \u003ca class=\"pl-link\" href=\"\/en\/products\/12-dowels-en-bois\"\u003ewooden or plastic dowels\u003c\/a\u003e before placing the upper tier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 6: drum covering\u003c\/strong\u003e - attach a satin ribbon (2-3 cm wide) all around the drum edge using a spot of edible glue or transparent double-sided tape\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 7: final decoration\u003c\/strong\u003e - place decorative elements (sugar flowers, figurines, letters) in harmony with the cake's color palette\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eProfessional and event use\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe FunCakes Cake Drum Ø25 cm 20mm excels in all contexts where \u003cstrong\u003estructural stability\u003c\/strong\u003e is critical:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLayered wedding cakes\u003c\/strong\u003e: mandatory base for 2 to 4 tiered cakes, supporting the total weight without bending\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrestige tiered cakes\u003c\/strong\u003e: croquembouches, architectural cakes, large-scale gastronomic creations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber Cakes and Letter Cakes XXL\u003c\/strong\u003e: for large-sized numbers and letters with heavy decoration on top\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2-tier Drip Cakes\u003c\/strong\u003e: the drip adds visual and physical weight, the 20 mm drum ensures stability\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaptism and communion cakes\u003c\/strong\u003e: tiered creations with floral decoration or heavy figurines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-end birthdays\u003c\/strong\u003e: for premium orders where the client expects an exceptional level of finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWedding and event buffets\u003c\/strong\u003e: presentation of centerpiece pieces on head tables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional pastry displays\u003c\/strong\u003e: for durable staging of showcase cakes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCake design competitions\u003c\/strong\u003e: structural base for competition creations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo prepare a complete wedding cake, complete your equipment with the \u003ca class=\"pl-link\" href=\"\/en\/collections\/wedding-cakes\"\u003ePatissland Wedding Cakes collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003ePro tips for using the cake drum\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe 7 signature tips from professional cake designers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSystematic ribbon dressing\u003c\/strong\u003e: a satin ribbon matching the cake’s palette around the drum edge transforms the raw support into a prestige piece\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood-safe double-sided tape\u003c\/strong\u003e: use transparent double-sided tape (food quality) to fix the ribbon without visible glue marks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor consistency\u003c\/strong\u003e: pair the white drum with a gold, silver, ivory, or wedding color ribbon for a strong visual signature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnti-slip\u003c\/strong\u003e: for delicate transport, place a sheet of parchment paper on the drum before the cake, then apply the fixing ganache on top\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiscreet marking\u003c\/strong\u003e: mark the back of the drum with the client's name and event date using edible marker to facilitate workshop traceability\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage before use\u003c\/strong\u003e: keep the drums flat in their original packaging to preserve perfect flatness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional photography\u003c\/strong\u003e: the neutral white finish is ideal for product shooting as it does not create unwanted reflections unlike metallic finishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eCompatibility of Patissland equipment and accessories\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eFor a complete wedding cake assembly, here are the Patissland accessories complementary to the FunCakes Cake Drum:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/wedding-cakes\"\u003eWedding Cakes Collection\u003c\/a\u003e: all equipment dedicated to wedding tiered cakes\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/supports-a-gateaux\"\u003eCake boards 3 mm\u003c\/a\u003e: to place between tiers, complementing the base drum\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/products\/12-dowels-en-bois\"\u003eWooden dowels (set of 12)\u003c\/a\u003e: mandatory support rods between tiers\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/pates-a-sucre\"\u003eSugar pastes\u003c\/a\u003e: for covering cakes placed on the drum\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/products\/pate-a-sucre-blanc-brillant-250g\"\u003eBright White FunCakes fondant 250g\u003c\/a\u003e: for a pure white covering consistent with the white drum\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/lettres-chiffres\"\u003eLetters and numbers\u003c\/a\u003e: to personalize Number Cakes and Letter Cakes\u003c\/li\u003e\n\u003cli\u003e\n\u003ca class=\"pl-link\" href=\"\/en\/collections\/embosseur-outbosseur\"\u003eEmbossers and debossers\u003c\/a\u003e: to engrave raised patterns on the covering\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSatin ribbon (2-3 cm)\u003c\/strong\u003e: to dress the drum edge, choose according to the wedding palette\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eHygiene and maintenance\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe FunCakes cake drum is designed for \u003cstrong\u003erepeated professional use\u003c\/strong\u003e with proper maintenance:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAfter each use\u003c\/strong\u003e: remove ganache or icing residues with a soft plastic spatula without scratching the surface\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaning\u003c\/strong\u003e: wipe with a wrung damp cloth, then immediately dry with a clean cloth. No abrasive products\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNever immerse\u003c\/strong\u003e: the drum’s inner cardboard would deteriorate with prolonged water contact\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo dishwasher\u003c\/strong\u003e: the heat and moisture from the machine would damage the drum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: store flat in a dry place, away from direct light to preserve whiteness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhen to replace?\u003c\/strong\u003e: if the surface shows deep marks, permanent stains, or a film (deformation), it’s time to replace the drum to maintain presentation quality\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional HACCP compliance\u003c\/strong\u003e: for high-volume workshops, plan a dedicated drum per large order. Reuse is possible for regular orders after thorough cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eAbout FunCakes\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eFunCakes\u003c\/strong\u003e is a Dutch brand specializing in pastry and cake design equipment, recognized throughout Europe for over 20 years. Their range of cake supports (cake drums, cake boards, trays) is favored by professional pastry chefs for its \u003cstrong\u003eindustrial quality\u003c\/strong\u003e and \u003cstrong\u003edimensional reliability\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFunCakes cake drums stand out for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA \u003cstrong\u003ecalibrated thickness\u003c\/strong\u003e of exactly 20 mm (vs 12-15 mm on entry-level brands)\u003c\/li\u003e\n\u003cli\u003eA \u003cstrong\u003estrict dimensional tolerance\u003c\/strong\u003e that guarantees the perfect circularity of the drum\u003c\/li\u003e\n\u003cli\u003eA \u003cstrong\u003estable white finish\u003c\/strong\u003e that does not yellow over time\u003c\/li\u003e\n\u003cli\u003eA \u003cstrong\u003eflexural strength\u003c\/strong\u003e certified for loads up to 8 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePatissland also offers other essential FunCakes references like the \u003ca class=\"pl-link\" href=\"\/en\/products\/pate-a-sucre-blanc-brillant-250g\"\u003eBright White fondant 250g\u003c\/a\u003e for premium pure white coverings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the maximum weight this cake drum can support?\u003c\/strong\u003e\u003cbr\u003eThe FunCakes Ø25 cm 20 mm cake drum supports up to 8 kg of assembled cake, which easily covers the largest tiered wedding cakes. For structures exceeding this weight, consider a larger diameter drum or a square drum that better distributes the load.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the cake drum hold a cake directly?\u003c\/strong\u003e\u003cbr\u003eYes, provided you apply a layer of ganache or buttercream as adhesive. To preserve the finish for reuse, some professionals place a sheet of parchment paper between the drum and the cake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference from a standard cake board?\u003c\/strong\u003e\u003cbr\u003eThickness: 20 mm for the cake drum vs 3 mm for the cake board. The cake drum is designed as the structural base for tiered wedding cakes, while the cake board is for layering between tiers or for light single-tier cakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the drum withstand transport by car?\u003c\/strong\u003e\u003cbr\u003eYes, the 20 mm drum is rigid enough to support transport without bending. Be sure to place it in a rigid box with internal padding to avoid side impacts that could destabilize the assembled cake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many times can the drum be reused?\u003c\/strong\u003e\u003cbr\u003eWith careful maintenance (immediate wiping, no immersion, dry storage), the drum can be used 5 to 10 times on average in a professional setting. Reuse mainly depends on the surface condition after each use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre there other sizes or colors available at Patissland?\u003c\/strong\u003e\u003cbr\u003eYes, Patissland offers a wide range of cake drums in the \u003ca class=\"pl-link\" href=\"\/en\/collections\/cake-drum\"\u003eCake Drum collection\u003c\/a\u003e: various diameters (20, 25, 30, 35, 40 cm), shapes (round, square), and colors (white, silver, gold).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the drum compatible with frozen cakes?\u003c\/strong\u003e\u003cbr\u003eYes, you can place a frozen cake on the drum without risk of immediate damage. However, be careful not to expose the drum to prolonged moisture during thawing, which could weaken the internal cardboard structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to dress the white edge of the drum?\u003c\/strong\u003e\u003cbr\u003eThe classic wrapping consists of attaching a 2 to 3 cm wide satin ribbon all around the edge, using transparent food-safe double-sided tape. Choose the ribbon color to match the cake's palette (white, ivory, gold, silver, or event color).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePatissland Tip:\u003c\/strong\u003e for \u003cstrong\u003epremium wedding cakes\u003c\/strong\u003e, double the visual signature by pairing the white cake drum with a \u003cstrong\u003egold or ivory satin ribbon\u003c\/strong\u003e matching the cake's floral decorations. This color harmony between the base, ribbon, and top decorative elements transforms a simple presentation into a coherent prestige piece, highly appreciated by wedding photographers and high-end clients.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FUN CAKES","offers":[{"title":"Default Title","offer_id":53358844805459,"sku":"F81555","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/cake-drum-blanc-epaisseur-2cm-o25-cm-fun-cakes-1.jpg?v=1777687082","url":"https:\/\/patistopsland.com\/en\/products\/cake-drum-blanc-epaisseur-2cm-25-cm","provider":"Patissland","version":"1.0","type":"link"}