{"product_id":"moule-mora-lampone-110","title":"Mold Mora \u0026 Raspberry 110","description":"\u003cp\u003e \u003cstrong\u003eDiscover the innovation from Silikomart Professional: Blackberries and Raspberries\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDescription:\u003c\/strong\u003e\u003cbr\u003eThe woods are full of secrets, and among them, treasures resembling blackberries and raspberries. MORA \u0026amp; LAMPONE 110 transforms these berries into true pastry gems. With this tool, the only limit to creating delicious desserts is your imagination. \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFive 110 ml cavities for generous and indulgent creations \u003c\/li\u003e\n\u003cli\u003ePlastic support for easy use and cooling \u003c\/li\u003e\n\u003cli\u003ePrecise design for a faithful and impressive 3D berry rendering \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDiameter: 65 mm \u003c\/li\u003e\n\u003cli\u003eHeight: 67 mm \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eVolume:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e110 ml per cavity, totaling 550 ml \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eUsage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for bold sweet creations, jellies, mousses, and much more \u003c\/li\u003e\n\u003cli\u003eFacilitates unmolding for desserts that captivate both the eye and the palate \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eQ1: How can the MORA \u0026amp; LAMPONE 110 mold be used for savory creations?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA1:\u003c\/strong\u003e For savory lovers, fill the cavities with fresh cheese preparations or vegetable mousses. You can also create mini herb terrines for an original and sophisticated appetizer. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ2: What is the best way to fill desserts made with MORA \u0026amp; LAMPONE 110 to enhance their flavor?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA2:\u003c\/strong\u003e Fill the mold cavities with fruit coulis, flavored creams, or fresh fruit inserts before pouring your mixture. This will add a tasty surprise to every bite. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ3: Any tips to preserve the delicate shape of the berries when unmolding with MORA \u0026amp; LAMPONE 110?\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA3:\u003c\/strong\u003e For careful unmolding, freeze your desserts well before removing them from the mold. Then, use a light mist of warm water or a hairdryer on the back of the mold to gently release the berries without losing their details. \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47316777140563,"sku":"11576","price":39.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-mora-and-lampone-110-silikomart-1.png?v=1772148711","url":"https:\/\/patistopsland.com\/en\/products\/moule-mora-lampone-110","provider":"Patissland","version":"1.0","type":"link"}