{"product_id":"moule-silicone-mariposa-s-pavoni-paolo-griffa","title":"Silicone Mat - 12 Butterflies","description":"\u003ch3 data-start=\"765\" data-end=\"820\" class=\"\"\u003eMariposa S Silicone Mold by Paolo Griffa – Pavoni\u003c\/h3\u003e\n\u003cp data-start=\"822\" data-end=\"1194\" class=\"\"\u003eAdd a touch of poetry to your sweet or savory creations with the \u003cstrong data-start=\"910\" data-end=\"924\"\u003eMariposa S\u003c\/strong\u003e silicone mold, designed by the talented chef \u003cstrong data-start=\"955\" data-end=\"971\"\u003ePaolo Griffa\u003c\/strong\u003e for \u003cstrong data-start=\"977\" data-end=\"994\"\u003ePavoni Italia\u003c\/strong\u003e. Thanks to its delicately openwork butterfly shape, this mold is ideal for creating fine and light decorations, perfect for enhancing your entremets, yule logs, tarts, salads, or artistic creations.\u003c\/p\u003e\n\u003chr data-start=\"1196\" data-end=\"1199\" class=\"\"\u003e\n\u003ch3 data-start=\"1201\" data-end=\"1232\" class=\"\"\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cul data-start=\"1234\" data-end=\"1607\"\u003e\n\u003cli data-start=\"1234\" data-end=\"1276\" class=\"\"\u003e\n\u003cp data-start=\"1236\" data-end=\"1276\" class=\"\"\u003e\u003cstrong data-start=\"1236\" data-end=\"1259\"\u003eMold Dimensions\u003c\/strong\u003e: 300 x 200 mm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1277\" data-end=\"1310\" class=\"\"\u003e\n\u003cp data-start=\"1279\" data-end=\"1310\" class=\"\"\u003e\u003cstrong data-start=\"1279\" data-end=\"1293\"\u003eCavities\u003c\/strong\u003e: 12 butterflies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1311\" data-end=\"1358\" class=\"\"\u003e\n\u003cp data-start=\"1313\" data-end=\"1358\" class=\"\"\u003e\u003cstrong data-start=\"1313\" data-end=\"1337\"\u003eSize per cavity\u003c\/strong\u003e: 40 x 39 x H 2 mm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1359\" data-end=\"1402\" class=\"\"\u003e\n\u003cp data-start=\"1361\" data-end=\"1402\" class=\"\"\u003e\u003cstrong data-start=\"1361\" data-end=\"1371\"\u003eVolume\u003c\/strong\u003e: approximately 1 ml per cavity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1403\" data-end=\"1428\" class=\"\"\u003e\n\u003cp data-start=\"1405\" data-end=\"1428\" class=\"\"\u003e\u003cstrong data-start=\"1405\" data-end=\"1418\"\u003eReference\u003c\/strong\u003e: GG051\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1429\" data-end=\"1477\" class=\"\"\u003e\n\u003cp data-start=\"1431\" data-end=\"1477\" class=\"\"\u003e\u003cstrong data-start=\"1431\" data-end=\"1443\"\u003eMaterial\u003c\/strong\u003e: platinum food-grade silicone\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1478\" data-end=\"1526\" class=\"\"\u003e\n\u003cp data-start=\"1480\" data-end=\"1526\" class=\"\"\u003e\u003cstrong data-start=\"1480\" data-end=\"1504\"\u003eTemperature Range\u003c\/strong\u003e: from -40°C to +250°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1527\" data-end=\"1607\" class=\"\"\u003e\n\u003cp data-start=\"1529\" data-end=\"1607\" class=\"\"\u003e\u003cstrong data-start=\"1529\" data-end=\"1543\"\u003eCompatible with\u003c\/strong\u003e: oven, microwave, blast chiller, freezer, and dishwasher\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1609\" data-end=\"1612\" class=\"\"\u003e\n\u003ch3 data-start=\"1614\" data-end=\"1646\" class=\"\"\u003eUses and Applications\u003c\/h3\u003e\n\u003cp data-start=\"1648\" data-end=\"1726\" class=\"\"\u003eThe Mariposa S mold is designed for \u003cstrong data-start=\"1687\" data-end=\"1713\"\u003emultiple applications\u003c\/strong\u003e, including:\u003c\/p\u003e\n\u003cul data-start=\"1728\" data-end=\"1894\"\u003e\n\u003cli data-start=\"1728\" data-end=\"1746\" class=\"\"\u003e\n\u003cp data-start=\"1730\" data-end=\"1746\" class=\"\"\u003eTempered chocolate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1747\" data-end=\"1770\" class=\"\"\u003e\n\u003cp data-start=\"1749\" data-end=\"1770\" class=\"\"\u003eIsomalt or pulled sugar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1771\" data-end=\"1789\" class=\"\"\u003e\n\u003cp data-start=\"1773\" data-end=\"1789\" class=\"\"\u003eThin shortcrust pastry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1790\" data-end=\"1835\" class=\"\"\u003e\n\u003cp data-start=\"1792\" data-end=\"1835\" class=\"\"\u003eCrispy decorations or ultra-thin biscuits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1836\" data-end=\"1850\" class=\"\"\u003e\n\u003cp data-start=\"1838\" data-end=\"1850\" class=\"\"\u003eTuile batter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1851\" data-end=\"1894\" class=\"\"\u003e\n\u003cp data-start=\"1853\" data-end=\"1894\" class=\"\"\u003eSavory creations and original garnishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1896\" data-end=\"2060\" class=\"\"\u003eThanks to its great fineness and the perfect definition of the injected silicone, your butterflies will maintain a sharp and elegant shape both during baking and freezing.\u003c\/p\u003e\n\u003chr data-start=\"2062\" data-end=\"2065\" class=\"\"\u003e\n\u003ch3 data-start=\"2067\" data-end=\"2099\" class=\"\"\u003eA Design by Paolo Griffa\u003c\/h3\u003e\n\u003cp data-start=\"2101\" data-end=\"2380\" class=\"\"\u003ePaolo Griffa, a renowned starred and creative chef, designed this exclusive mold to \u003cstrong data-start=\"2181\" data-end=\"2240\"\u003ehighlight the lightness and aesthetics of high pastry decorations\u003c\/strong\u003e. The butterfly motif provides an immediate visual effect, whether in shiny chocolate or crispy biscuit form.\u003c\/p\u003e\n\u003chr data-start=\"2382\" data-end=\"2385\" class=\"\"\u003e\n\u003ch3 data-start=\"2387\" data-end=\"2426\" class=\"\"\u003eIdeal for Demanding Professionals\u003c\/h3\u003e\n\u003cp data-start=\"2428\" data-end=\"2664\" class=\"\"\u003eThis mold is part of Pavoni’s \u003cstrong data-start=\"2461\" data-end=\"2473\"\u003eGourmand\u003c\/strong\u003e range, dedicated to pastry chefs, chocolatiers, ice cream makers, and restaurateurs. It combines \u003cstrong data-start=\"2564\" data-end=\"2604\"\u003eprecision, originality, and durability\u003c\/strong\u003e for intensive use and consistent results.\u003c\/p\u003e\n\u003chr data-start=\"2666\" data-end=\"2669\" class=\"\"\u003e\n\u003ch3 data-start=\"2671\" data-end=\"2696\" class=\"\"\u003eUsage Advice\u003c\/h3\u003e\n\u003cp data-start=\"2698\" data-end=\"2938\" class=\"\"\u003eFor successful chocolate decorations, make sure to properly temper your chocolate before pouring it into the cavities. Once crystallized, carefully unmold and apply the butterflies to your frozen desserts, entremets, or assembled pieces.\u003c\/p\u003e\n\u003chr data-start=\"2940\" data-end=\"2943\" class=\"\"\u003e\n\u003cp data-start=\"2961\" data-end=\"3222\" class=\"\"\u003eThe Mariposa S mold by Pavoni is much more than a simple tool: it is a true \u003cstrong data-start=\"3045\" data-end=\"3082\"\u003epastry creation instrument\u003c\/strong\u003e that will allow you to play with light, textures, and shapes. Add poetry to your plates with elegance and precision.\u003c\/p\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":50730212032851,"sku":"GG051S","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/tapis-en-silicone-12-papillons-pavoni-1.webp?v=1772156521","url":"https:\/\/patistopsland.com\/en\/products\/moule-silicone-mariposa-s-pavoni-paolo-griffa","provider":"Patissland","version":"1.0","type":"link"}