{"product_id":"pate-a-sucre-blanc-elite-250g","title":"Sugar Paste - Elite White - 250g","description":"\u003ch2 data-end=\"702\" data-start=\"614\"\u003e\u003cstrong data-end=\"700\" data-start=\"617\"\u003eAzucren Elite White Sugar Paste 250g – A Versatile Size for Pastry Making\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-end=\"1072\" data-start=\"704\"\u003eAzucren Elite White Sugar Paste 250g offers exceptional flexibility and manageability, ideal for covering small cakes and making refined decorations. Designed for cake design, it ensures a smooth and crack-free application. Its subtle lemon flavor adds a light aromatic touch without altering the taste of pastries.\u003c\/p\u003e\n\u003ch3 data-end=\"1113\" data-start=\"1074\"\u003e\u003cstrong data-end=\"1111\" data-start=\"1078\"\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1417\" data-start=\"1114\"\u003e\n\u003cli data-end=\"1183\" data-start=\"1114\"\u003eFluid and stretchable texture for crack-free application\u003c\/li\u003e\n\u003cli data-end=\"1242\" data-start=\"1184\"\u003eSuitable for covering cakes and 3D decorations\u003c\/li\u003e\n\u003cli data-end=\"1316\" data-start=\"1243\"\u003eRetains its malleability and intense white color after shaping\u003c\/li\u003e\n\u003cli data-end=\"1351\" data-start=\"1317\"\u003eGluten-free and allergen-free\u003c\/li\u003e\n\u003cli data-end=\"1417\" data-start=\"1352\"\u003eIdeal for small pastry creations and cupcakes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1422\" data-start=\"1419\"\u003e\n\u003ch2 data-end=\"1444\" data-start=\"1424\"\u003e\u003cstrong data-end=\"1442\" data-start=\"1427\"\u003eIngredients\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-end=\"1660\" data-start=\"1445\"\u003e\n\u003cli data-end=\"1462\" data-start=\"1445\"\u003eSugar paste\u003c\/li\u003e\n\u003cli data-end=\"1491\" data-start=\"1463\"\u003ePotato starch\u003c\/li\u003e\n\u003cli data-end=\"1512\" data-start=\"1492\"\u003eGlucose syrup\u003c\/li\u003e\n\u003cli data-end=\"1553\" data-start=\"1513\"\u003eHydrogenated palm vegetable fat\u003c\/li\u003e\n\u003cli data-end=\"1583\" data-start=\"1554\"\u003eCellulose gum (E415)\u003c\/li\u003e\n\u003cli data-end=\"1608\" data-start=\"1584\"\u003eStabilizer (E420)\u003c\/li\u003e\n\u003cli data-end=\"1632\" data-start=\"1609\"\u003ePreservative (E202)\u003c\/li\u003e\n\u003cli data-end=\"1660\" data-start=\"1633\"\u003eNatural lemon flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1726\" data-start=\"1662\"\u003eProduct compliant with European regulations CE 1333\/2008.\u003c\/p\u003e\n\u003chr data-end=\"1731\" data-start=\"1728\"\u003e\n\u003ch2 data-end=\"1776\" data-start=\"1733\"\u003e\u003cstrong data-end=\"1774\" data-start=\"1736\"\u003eNutritional Values per 100 g\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-end=\"1968\" data-start=\"1777\"\u003e\n\u003cli data-end=\"1809\" data-start=\"1777\"\u003eEnergy: 1619 kJ \/ 383 kcal\u003c\/li\u003e\n\u003cli data-end=\"1878\" data-start=\"1810\"\u003eFats: 6.2 g\n\u003cul data-end=\"1878\" data-start=\"1841\"\u003e\n\u003cli data-end=\"1878\" data-start=\"1841\"\u003eOf which saturated fatty acids: 6.19 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1927\" data-start=\"1879\"\u003eCarbohydrates: 81.6 g\n\u003cul data-end=\"1927\" data-start=\"1903\"\u003e\n\u003cli data-end=\"1927\" data-start=\"1903\"\u003eOf which sugars: 30.5 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1950\" data-start=\"1928\"\u003eProteins: \u0026lt;0.5 g\u003c\/li\u003e\n\u003cli data-end=\"1968\" data-start=\"1951\"\u003eSalt: 0.075 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1973\" data-start=\"1970\"\u003e\n\u003ch2 data-end=\"2015\" data-start=\"1975\"\u003e\u003cstrong data-end=\"2013\" data-start=\"1978\"\u003ePackaging and Storage\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-end=\"2247\" data-start=\"2016\"\u003e\n\u003cli data-end=\"2120\" data-start=\"2045\"\u003ePackaging: Vacuum-sealed food pouch for optimal preservation\u003c\/li\u003e\n\u003cli data-end=\"2202\" data-start=\"2121\"\u003eStorage: Store in a cool, dry place away from humidity\u003c\/li\u003e\n\u003cli data-end=\"2247\" data-start=\"2203\"\u003eShelf life: 24 months after production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2252\" data-start=\"2249\"\u003e\n\u003ch2 data-end=\"2285\" data-start=\"2254\"\u003e\u003cstrong data-end=\"2283\" data-start=\"2257\"\u003eUsage Tips\u003c\/strong\u003e\u003c\/h2\u003e\n\u003col data-end=\"2736\" data-start=\"2286\"\u003e\n\u003cli data-end=\"2375\" data-start=\"2286\"\u003eKnead the fondant before use to restore its suppleness and elasticity.\u003c\/li\u003e\n\u003cli data-end=\"2471\" data-start=\"2376\"\u003eRoll out on a work surface lightly dusted with icing sugar to prevent sticking.\u003c\/li\u003e\n\u003cli data-end=\"2555\" data-start=\"2472\"\u003eApply on the cake and smooth with a spatula for a perfect finish.\u003c\/li\u003e\n\u003cli data-end=\"2642\" data-start=\"2556\"\u003eFor raised decorations, add a pinch of CMC to strengthen the structure.\u003c\/li\u003e\n\u003cli data-end=\"2736\" data-start=\"2643\"\u003eStore unused fondant in an airtight package to prevent drying out.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-end=\"2787\" data-start=\"2738\"\u003e\u003cstrong data-end=\"2785\" data-start=\"2742\"\u003eRecommendations for optimal work\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"2997\" data-start=\"2788\"\u003e\n\u003cli data-end=\"2852\" data-start=\"2788\"\u003eWork at room temperature for ideal elasticity\u003c\/li\u003e\n\u003cli data-end=\"2924\" data-start=\"2853\"\u003eUse a silicone rolling pin to avoid sticking marks\u003c\/li\u003e\n\u003cli data-end=\"2997\" data-start=\"2925\"\u003eHandle with dry and clean hands to preserve its texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3002\" data-start=\"2999\"\u003e\n\u003cp data-end=\"3191\" data-start=\"3004\"\u003eThe \u003cstrong data-end=\"3022\" data-start=\"3014\"\u003e250g\u003c\/strong\u003e size of Azucren Elite White fondant is ideal for pastry chefs looking for a quantity suited to small projects while ensuring a flawless finish.\u003c\/p\u003e\n\u003ch3 data-end=\"3284\" data-start=\"3193\"\u003e\u003cstrong data-end=\"3282\" data-start=\"3197\"\u003eOrder now for precise decorations and a professional finish.\u003c\/strong\u003e\u003c\/h3\u003e","brand":"AZUCREN","offers":[{"title":"Default Title","offer_id":50439756579155,"sku":"AE00104","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-blanc-elite-250g-azucren-1.jpg?v=1772155388","url":"https:\/\/patistopsland.com\/en\/products\/pate-a-sucre-blanc-elite-250g","provider":"Patissland","version":"1.0","type":"link"}