{"product_id":"spatule-coudee-20-cm","title":"Angled Spatula - 20 cm","description":"\u003ch2 data-path-to-node=\"5\"\u003eAngled Spatula in Stainless Steel – 20 cm\u003c\/h2\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eThe essential tool for flawless smoothing\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe \u003cb data-path-to-node=\"7\" data-index-in-node=\"3\"\u003e20 cm bent spatula\u003c\/b\u003e is the basic tool every baker, amateur or professional, must have. Its specific angled design is the key to applying and spreading your creams, ganaches, and icings with surgical precision, without ever touching the cake’s surface with your fingers.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eWhy choose this angled spatula?\u003c\/h3\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eErgonomics and Comfort:\u003c\/b\u003e The curve of the blade allows smoothing flat surfaces while keeping your hand raised. This ensures full control and prevents marking the cream with your knuckles.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eVersatility in Work:\u003c\/b\u003e Ideal for evenly spreading mixtures on the top and sides of layered desserts, as well as for filling pastry frames smoothly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eDurable Material:\u003c\/b\u003e Made of high-quality stainless steel, it offers optimal flexibility while being sturdy enough to handle denser mixtures like buttercream or modeling chocolate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,3,0\"\u003e\u003cb data-path-to-node=\"9,3,0\" data-index-in-node=\"0\"\u003eHygiene:\u003c\/b\u003e Fully dishwasher safe for quick and effective cleaning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eTechnical Features\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e Stainless steel.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eBlade length:\u003c\/b\u003e 20 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eTotal length:\u003c\/b\u003e 36 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,0\"\u003e\u003cb data-path-to-node=\"11,3,0\" data-index-in-node=\"0\"\u003eBlade width:\u003c\/b\u003e 3 cm.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eTechniques and Decoration Ideas\u003c\/h3\u003e\n\u003cp data-path-to-node=\"14\"\u003eDon’t just spread, be creative with your spatula:\u003c\/p\u003e\n\u003col start=\"1\" data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003e“Naked Cake” Smoothing:\u003c\/b\u003e Use the blade to finely scrape the cream on the edges of the cake. This reveals the biscuit through the cream for a rustic and modern look that is very trendy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eTexture Effects:\u003c\/b\u003e Once your cream is applied, make back-and-forth or wave-like movements with the tip of the spatula to create geometric patterns or a natural “wave” effect.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003e\u003cb data-path-to-node=\"15,2,0\" data-index-in-node=\"0\"\u003eDelicate Handling:\u003c\/b\u003e The thin stainless blade allows you to slip the tool under fragile elements (chocolate decorations, sugar flowers) to move them without breaking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cblockquote data-path-to-node=\"16\"\u003e\n\u003cp data-path-to-node=\"16,0\"\u003e\u003cb data-path-to-node=\"16,0\" data-index-in-node=\"0\"\u003ePatissland Expert’s Opinion:\u003c\/b\u003e The 20 cm blade is the most versatile “standard” size. It is long enough to smooth a 25 cm diameter cake in a few strokes, while remaining manageable enough for more precise work.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"AZUCREN","offers":[{"title":"Default Title","offer_id":52905898770771,"sku":"AZ00254","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spatule-coudee-10-cm-azucren-1.webp?v=1777686774","url":"https:\/\/patistopsland.com\/en\/products\/spatule-coudee-20-cm","provider":"Patissland","version":"1.0","type":"link"}