{"product_id":"moule-fb02-24-muffins","title":"Stampo FB02 per 24 Muffin","description":"\u003ch2 data-start=\"912\" data-end=\"981\"\u003eStampo in Silicone Rinforzato Fiberform FB02 Ø80x36 mm – Pavoni Italia\u003c\/h2\u003e\n\u003cp data-start=\"983\" data-end=\"1317\"\u003ePensato per gli chef che cercano precisione e costanza, lo stampo \u003cstrong data-start=\"1059\" data-end=\"1084\"\u003eFiberform FB02 Pavoni\u003c\/strong\u003e trasforma la cottura in un’arte di maestria.\u003cbr data-start=\"1129\" data-end=\"1132\"\u003eCon le sue \u003cstrong data-start=\"1141\" data-end=\"1168\"\u003e24 impronte da 110 ml\u003c\/strong\u003e, permette di ottenere risultati perfettamente omogenei, sia per le \u003cstrong data-start=\"1248\" data-end=\"1279\"\u003epasta lievitata croccante\u003c\/strong\u003e che per i \u003cstrong data-start=\"1293\" data-end=\"1314\"\u003edessert raffinati\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1319\" data-end=\"1504\"\u003eRealizzato in \u003cstrong data-start=\"1333\" data-end=\"1372\"\u003esilicone rinforzato ad alte prestazioni\u003c\/strong\u003e, unisce flessibilità e robustezza per garantire uno sformamento impeccabile e una cottura uniforme su tutta la superficie del prodotto.\u003c\/p\u003e\n\u003chr data-start=\"1506\" data-end=\"1509\"\u003e\n\u003ch3 data-start=\"1511\" data-end=\"1544\"\u003eCaratteristiche tecniche\u003c\/h3\u003e\n\u003cul data-start=\"1546\" data-end=\"1998\"\u003e\n\u003cli data-start=\"1546\" data-end=\"1579\"\u003e\n\u003cp data-start=\"1548\" data-end=\"1579\"\u003e\u003cstrong data-start=\"1548\" data-end=\"1563\"\u003eProduttore:\u003c\/strong\u003e Pavoni Italia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1580\" data-end=\"1639\"\u003e\n\u003cp data-start=\"1582\" data-end=\"1639\"\u003e\u003cstrong data-start=\"1582\" data-end=\"1593\"\u003eGamma:\u003c\/strong\u003e Fiberform – Silicone rinforzato professionale\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1640\" data-end=\"1710\"\u003e\n\u003cp data-start=\"1642\" data-end=\"1710\"\u003e\u003cstrong data-start=\"1642\" data-end=\"1667\"\u003eDimensioni dello stampo:\u003c\/strong\u003e 600 × 400 mm (formato standard pasticceria)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1711\" data-end=\"1762\"\u003e\n\u003cp data-start=\"1713\" data-end=\"1762\"\u003e\u003cstrong data-start=\"1713\" data-end=\"1745\"\u003eDimensioni di un’impronta:\u003c\/strong\u003e Ø 80 × 36 h mm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1763\" data-end=\"1802\"\u003e\n\u003cp data-start=\"1765\" data-end=\"1802\"\u003e\u003cstrong data-start=\"1765\" data-end=\"1791\"\u003eVolume per impronta:\u003c\/strong\u003e ~ 110 ml\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1803\" data-end=\"1835\"\u003e\n\u003cp data-start=\"1805\" data-end=\"1835\"\u003e\u003cstrong data-start=\"1805\" data-end=\"1830\"\u003eNumero di impronte:\u003c\/strong\u003e 24\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1836\" data-end=\"1887\"\u003e\n\u003cp data-start=\"1838\" data-end=\"1887\"\u003e\u003cstrong data-start=\"1838\" data-end=\"1870\"\u003eTemperature di utilizzo:\u003c\/strong\u003e -40°C a +250°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1888\" data-end=\"1973\"\u003e\n\u003cp data-start=\"1890\" data-end=\"1973\"\u003e\u003cstrong data-start=\"1890\" data-end=\"1909\"\u003eCompatibilità:\u003c\/strong\u003e forno, congelatore, cella di raffreddamento, lavastoviglie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2000\" data-end=\"2003\"\u003e\n\u003ch3 data-start=\"2005\" data-end=\"2044\"\u003eIl know-how Pavoni, reinventato\u003c\/h3\u003e\n\u003cp data-start=\"2046\" data-end=\"2345\"\u003eLa tecnologia \u003cstrong data-start=\"2061\" data-end=\"2074\"\u003eFiberform\u003c\/strong\u003e di Pavoni segna una nuova era nel silicone professionale.\u003cbr data-start=\"2140\" data-end=\"2143\"\u003eIl suo segreto? Un \u003cstrong data-start=\"2159\" data-end=\"2188\"\u003erinforzo tecnico integrato\u003c\/strong\u003e che assicura una \u003cstrong data-start=\"2204\" data-end=\"2226\"\u003estabilità perfetta\u003c\/strong\u003e anche nelle condizioni più esigenti: cicli intensivi, variazioni di temperatura, manipolazioni ripetute.\u003c\/p\u003e\n\u003cp data-start=\"2347\" data-end=\"2457\"\u003eIl risultato: una cottura omogenea, una texture controllata e creazioni nette, senza deformazioni né sbavature.\u003c\/p\u003e\n\u003chr data-start=\"2459\" data-end=\"2462\"\u003e\n\u003ch3 data-start=\"2464\" data-end=\"2496\"\u003ePrestazioni in congelamento\u003c\/h3\u003e\n\u003cul data-start=\"2498\" data-end=\"2725\"\u003e\n\u003cli data-start=\"2498\" data-end=\"2583\"\u003e\n\u003cp data-start=\"2500\" data-end=\"2583\"\u003e\u003cstrong data-start=\"2500\" data-end=\"2538\"\u003eRaffreddamento uniforme e rapido\u003c\/strong\u003e grazie alla conduzione termica ottimizzata.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2584\" data-end=\"2644\"\u003e\n\u003cp data-start=\"2586\" data-end=\"2644\"\u003ePerfetta tenuta della struttura durante la surgelazione.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2645\" data-end=\"2725\"\u003e\n\u003cp data-start=\"2647\" data-end=\"2725\"\u003e\u003cstrong data-start=\"2647\" data-end=\"2674\"\u003eSformatura netta e precisa\u003c\/strong\u003e, anche per mousse e preparazioni delicate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2727\" data-end=\"2730\"\u003e\n\u003ch3 data-start=\"2732\" data-end=\"2760\"\u003ePrestazioni in cottura\u003c\/h3\u003e\n\u003cul data-start=\"2762\" data-end=\"3150\"\u003e\n\u003cli data-start=\"2762\" data-end=\"2857\"\u003e\n\u003cp data-start=\"2764\" data-end=\"2857\"\u003e\u003cstrong data-start=\"2764\" data-end=\"2800\"\u003eDiffusione uniforme del calore\u003c\/strong\u003e: prodotti dorati, regolari e perfettamente cotti.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2858\" data-end=\"2942\"\u003e\n\u003cp data-start=\"2860\" data-end=\"2942\"\u003eIdeale per \u003cstrong data-start=\"2875\" data-end=\"2939\"\u003ekouign-amann, brioche, cake, pasta sablé o mini torte\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2943\" data-end=\"3041\"\u003e\n\u003cp data-start=\"2945\" data-end=\"3041\"\u003eStruttura rinforzata che garantisce \u003cstrong data-start=\"2978\" data-end=\"2998\"\u003euna forma stabile\u003c\/strong\u003e anche dopo centinaia di utilizzi.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3042\" data-end=\"3150\"\u003e\n\u003cp data-start=\"3044\" data-end=\"3150\"\u003eSuperficie testurizzata che favorisce una \u003cstrong data-start=\"3076\" data-end=\"3109\"\u003ecrosta dorata e croccante\u003c\/strong\u003e tipica delle viennoiserie d’eccezione.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3152\" data-end=\"3155\"\u003e\n\u003ch3 data-start=\"3157\" data-end=\"3204\"\u003eI vantaggi della tecnologia Fiberform\u003c\/h3\u003e\n\u003cp data-start=\"3206\" data-end=\"3613\"\u003e \u003cstrong data-start=\"3208\" data-end=\"3233\"\u003eSformatura senza sforzo\u003c\/strong\u003e: nessun grasso o spray necessario.\u003cbr data-start=\"3271\" data-end=\"3274\"\u003e \u003cstrong data-start=\"3276\" data-end=\"3298\"\u003eResistenza estrema\u003c\/strong\u003e: sopporta temperature da -40°C a +250°C.\u003cbr data-start=\"3345\" data-end=\"3348\"\u003e \u003cstrong data-start=\"3350\" data-end=\"3370\"\u003eIgiene garantita\u003c\/strong\u003e: compatibile con lavastoviglie, non trattiene odori né colori.\u003cbr data-start=\"3431\" data-end=\"3434\"\u003e \u003cstrong data-start=\"3436\" data-end=\"3464\"\u003eLongevità eccezionale\u003c\/strong\u003e: mantiene le sue proprietà nel tempo e nei cicli.\u003cbr data-start=\"3521\" data-end=\"3524\"\u003e \u003cstrong data-start=\"3526\" data-end=\"3551\"\u003eFlessibilità controllata\u003c\/strong\u003e: stabile, maneggevole e sempre fedele alla sua forma originale.\u003c\/p\u003e\n\u003chr data-start=\"3615\" data-end=\"3618\"\u003e\n\u003ch3 data-start=\"3620\" data-end=\"3654\"\u003eUno stampo, mille applicazioni\u003c\/h3\u003e\n\u003cp data-start=\"3656\" data-end=\"3765\"\u003eGrazie al suo formato 600x400 mm, lo stampo Fiberform FB02 si adatta a tutte le produzioni professionali:\u003c\/p\u003e\n\u003cul data-start=\"3766\" data-end=\"3977\"\u003e\n\u003cli data-start=\"3766\" data-end=\"3822\"\u003e\n\u003cp data-start=\"3768\" data-end=\"3822\"\u003eKouign-amann, brioche, cake e torte individuali\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3823\" data-end=\"3868\"\u003e\n\u003cp data-start=\"3825\" data-end=\"3868\"\u003eTorte, sablé e pasticceria sfogliata\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3869\" data-end=\"3910\"\u003e\n\u003cp data-start=\"3871\" data-end=\"3910\"\u003eDessert gelati, mousse e entremet\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3911\" data-end=\"3977\"\u003e\n\u003cp data-start=\"3913\" data-end=\"3977\"\u003ePreparazioni salate: mini quiche, flan, stuzzichini\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3979\" data-end=\"4088\"\u003eQuesto stampo è un alleato prezioso per gli artigiani che vogliono coniugare \u003cstrong data-start=\"4047\" data-end=\"4087\"\u003eefficienza, estetica e regolarità\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"4090\" data-end=\"4093\"\u003e\n\u003ch3 data-start=\"4095\" data-end=\"4124\"\u003eManutenzione e durata\u003c\/h3\u003e\n\u003cp data-start=\"4126\" data-end=\"4370\"\u003eIl silicone rinforzato Pavoni resiste alle sollecitazioni quotidiane: lavaggio industriale, cicli termici ripetuti, uso intensivo.\u003cbr data-start=\"4254\" data-end=\"4257\"\u003eMantiene la sua \u003cstrong data-start=\"4272\" data-end=\"4295\"\u003eflessibilità originale\u003c\/strong\u003e, il suo \u003cstrong data-start=\"4301\" data-end=\"4324\"\u003epotere antiaderente\u003c\/strong\u003e e la sua \u003cstrong data-start=\"4331\" data-end=\"4353\"\u003estruttura perfetta\u003c\/strong\u003e nel tempo.\u003c\/p\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":52372802765139,"sku":"FB02","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-fb02-24-muffins-pavoni-1.webp?v=1772161188","url":"https:\/\/patistopsland.com\/it\/products\/moule-fb02-24-muffins","provider":"Patissland","version":"1.0","type":"link"}