Edible glue is used to assemble and fix edible decorations made of fondant and marzipan. It provides a clean and discreet adhesion to attach flowers, figurines, letters, and details on cakes, cupcakes, and tiered creations. Applied with a brush, it dries progressively, allowing time to adjust pieces. Available in 25 g or 50 g sizes.
Features
- Bonds fondant, marzipan, and edible decorations
- Application with a fine brush, precise and clean
- Progressive drying to adjust assemblies
- Non-GMO, suitable for vegetarians and vegans
- Available sizes: 25 g and 50 g
Usage tips
Apply a thin layer of glue with a brush on the surface to be joined, then gently press the two elements together. For vertical or heavy pieces, hold in place until the glue sets. Work in small amounts: excess glue causes decorations to slip and leaves shiny marks.
Ingredients: water, preservative (acetic acid), carboxymethylcellulose. Close the jar tightly after use and store in a cool, dry place.
Frequently Asked Questions
What is edible glue used for?
To attach edible decorations to each other or to a cake: flowers, figurines, letters, and details made of fondant or marzipan.
How to apply it neatly?
With a fine brush, apply a very thin layer on the area to be glued. Press, then hold delicate pieces until set.
Is it edible and how should it be stored?
Yes, it is food-grade, non-GMO, and suitable for vegetarian and vegan diets. Once closed, keep the jar in a cool, dry place.
To go further
Discover our cake design world to complete your decorating supplies.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
