The Sosa sparkling sugar in 15 kg format is designed for large-scale production. It offers the same sparkling and crunchy effect as the 750 g format, in economical packaging for pastry, chocolate, and ice cream workshops. Its crystals release their bubbles upon contact with saliva, for a surprising mouth experience.
Features
- Sparkling and crunchy effect in the mouth
- 15 kg format suitable for artisanal and industrial production
- For cakes, chocolates, ice creams, and creative desserts
- Vegetarian, certified kosher, and halal compatible
- Fat-free, GMO-free, non-ionized
- Shelf life 24 months in original packaging
Usage and dosage
Sprinkle sparkling sugar on your cold or room temperature preparations as a finishing touch. Avoid prolonged contact with moisture and hot preparations, which deactivate the sparkling effect. Indicative dosage: 5 to 10 g per serving depending on the desired intensity.
Composition and nutritional values
Sugar, glucose syrup, propellant gas: carbon dioxide (E290), lactose, water.
Per 100 g: energy 1679 kJ / 395 kcal, fat 0 g (of which saturated fatty acids 0 g), carbohydrates 98.7 g (of which sugars 85.3 g), protein 0.1 g, salt 0 g, moisture less than 5%.
Allergens: Contains milk and derivatives. May contain traces of egg, peanut, soy, tree nuts, sesame, celery, mustard, sulfites.
Storage: between 14 and 16 °C, in a dry place, away from light, and in tightly closed packaging. Once opened, use within 15 days with a silica sachet to prevent moisture.
Frequently Asked Questions
Is sparkling sugar suitable for halal and kosher diets?
Yes. It is vegetarian, certified kosher, and halal compatible. However, it contains lactose (milk).
Why is my sparkling sugar no longer sparkling?
Moisture and heat deactivate the effect. Add it as a finishing touch on cold preparations and reseal the packaging well after use.
How to dose sparkling sugar?
Use 5 to 10 g per serving depending on the desired effect, sprinkled just before serving.
To go further
Discover the entire Sosa range on Patissland.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
