XL macaron mat: 12 molds of 7 cm
This silicone mold tray guides the piping of large 7 cm macarons perfectly round, without overflow or paper template. Versatile, it is also used for baking meringues, cookies, shortbreads, and whoopies with regular sizing.
Features
- 12 molds of Ø 7 cm
- Suitable for large macarons, meringues, cookies, shortbreads, and whoopies
- Flexible non-stick silicone
- Guided piping, regular collar
Usage tips
Pipe in the center of each mold with a plain tip: the batter naturally spreads to the mark. Tap the tray under the mat to remove bubbles, let crust, then bake. The silicone regulates heat from below, which promotes a regular collar without overcoloring.
Note: on silicone mats, extend baking by one to two minutes compared to paper: the shell should come off without resistance once cooled.
Frequently Asked Questions
What size piping tip for piping?
A plain tip of 10 to 12 mm, available in our tips and piping bags.
Is the mat suitable for meringues?
Yes, as well as for cookies and whoopies, for calibrated pieces.
How to achieve regular shells?
Mastered macaronage and sufficient crusting; our macaron products support every step.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
