Pavoni Chocolart x E. Forcone
Chocolart Lilac Cocoa Butter 200g
Ready-to-use colored cocoa butter, lavender shade, for chocolate decoration and fat-based preparations.
Pavoni’s Chocolart Lilac cocoa butter is a ready-to-use colorant: the pigment is already dosed and incorporated into the cocoa butter. Simply melt and temper it to apply decoration on your chocolate pieces (molding, spraying, brush) and to color your fat-based preparations like marzipan, ganaches, and creams.
Features
Ready to use
Type
Pigment already dosed in cocoa butter
200 g
Format
Block to melt
Lilac
Shade
Refined lavender
1Approved uses
Decoration on chocolate piece (surface)
Molding: mold decoration
Spraying / airbrushing
Dipping
Brush decoration
Fat-based preparations (marzipan, ganaches, creams)
Tip: delicate shade. Melt without exceeding 45 degrees, temper around 28 to 29 degrees; apply in a thin layer for light lavender, in a thicker layer for deep lilac.
2Lilac in decoration
Rare and refined lavender shade, lilac is ideal for floral, romantic, and spring themes. It enhances pastel decorations, baptism and wedding pieces with airbrush or brush.
3To pair with
Technical sheet
| Brand | Pavoni (Italy), Chocolart x Emmanuele Forcone range |
| Type | Ready-to-use colored cocoa butter |
| Color | Lilac (lavender) |
| Net weight | 200 g |
| Ingredients | Cocoa butter, colorants E170, E120, E133 |
| Application | Melt (max 45 degrees), temper ~28 degrees, apply |
| Storage | Store in a dry place, away from light and air, at 20 to 25 degrees |
| Origin | Italy |
Regulatory information
| Ingredients | Colorants E170, E120 (carmine), E133. |
| Allergens | May contain traces of milk and nuts. |
| Usage | Do not consume as is. Intended for professional use in decoration and preparation. |
Frequently Asked Questions
What is the difference with the powder colorant?
Colored cocoa butter is already dosed and ready to use: melt it and apply. The powder must first be dispersed in cocoa butter. Cocoa butter saves time, powder allows intensity adjustment.
How to lighten to a pastel lavender?
Apply in a thin layer, or mix with white cocoa butter to soften. Melt, temper, then apply.
Does it contain allergens?
It contains colorants E170, E120, and E133, and may contain traces of milk and nuts.
To go further
Explore the food coloring collection and the powder version on Patissland.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
