Sara 100: the single serving signed by Takagi and Matsushita
Designed with pastry chefs Sachi Takagi and Yusuke Matsushita, the Sara 100 mold shapes modern individual desserts: mousses, frozen entremets, and semifreddos with clean lines inspired by Japanese style. A single-serving showcase with bold minimalism.
Features
- Designed with chefs Sachi Takagi and Yusuke Matsushita
- Suitable for mousses, frozen entremets, and semifreddos
- Silikomart Professional range
- Clean individual design
Usage tips
The minimalist shape demands perfect execution: smooth mousse, fully frozen center, and uniform finish. A monochrome velvet in a muted tone (matcha, black sesame, ivory) continues the Japanese inspiration; a simple decoration placed on top is enough to sign the piece.
Note: the clean lines reveal even the slightest pouring flaw: tap carefully and smooth flush before freezing.
Frequently Asked Questions
What flavors match the mold’s spirit?
Matcha, yuzu, sesame, and white chocolate extend the inspiration of the two chefs.
Which finish to choose?
Simple solid velvet, see our velvet spray collection.
What other chef collaborations?
Pebble, Antea, and Corolle, among our entremet molds.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
