Metallic gold spray 250 ml with cocoa butter
This cocoa butter edible spray applies a metallic and velvety gold finish on mousses, entremets, chocolates, and frozen pieces. A single application is enough to transform a simple single portion into a showcase piece.
Features
- Content: 250 ml
- Cocoa butter base with food-grade pigments (E555, iron oxides E172)
- Color: metallic gold, velvety finish
- Application on cold or frozen products
Usage tips
Shake the can thoroughly to homogenize the metallic pigments, then spray in short, crossed passes over the piece coming out of the freezer. For a deep gold, layer two thin coats rather than one thick one that may run. Protect your workspace: golden pigments spread widely around the piece.
Note: work with the can at room temperature and the product well frozen: the temperature difference instantly fixes the metallic spray.
Frequently Asked Questions
On which surfaces does the gold adhere best?
Frozen mousses and creamy desserts, chocolates, and cold decorations achieve a uniform metallic finish.
How to intensify the gilding?
Layer the sprays or add touches of gold leaf and glitter on the highlights.
What other spray finishes are available?
Velvet, glossy, and pearly finishes are combined in our edible sprays.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
